the metabolic balance kitchen jane durst pulkys
The Metabolic Balance Kitchen - Jane Durst-Pulkys
The simple recipes in The Metabolic Balance Kitchen are specifically designed to target visceral fat, increase metabolism, and lower insulin in the body, while also being easy to customize for your needs. In addition to being delicious, they are also proven to have incredible health benefits: more energy, increased vitality, faster metabolism, decreased inflammation, lower cholesterol, and lower blood pressure. Created by Jane Durst-Pulkys, a holistic nutritionist and weight loss expert, most of the recipes within are for single servings, easy to double or quadruple to feed a couple or a whole family. You''ll find accessible recipes for every meal, including: Veggie Egg Muffins; Cinnamon Apple Pancakes; Warm Curried Carrot Salad with Tofu; Spinach and Mushroom Frittata; Pumpkin Soup with Shiitakes; Tuscan Bean Soup; Cheese and Veggie Pizza; Spicy Scallop Ceviche; Open-Faced Roast Beef Sandwich; Spicy Coriander Chicken; Beef and Mushroom Meatballs; Two-Bean Tortilla Lasagna. With color photos and easy principles and tips for a healthy lifestyle, The Metabolic Balance Kitchen will help you look and feel your very best - for life.
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The Metabolic Approach to Cancer - Dr. Nasha, ND, FABNO, L.Ac, Dipl.OM Winters, Jess Higgins Kelley
"Read this important book to learn how cancer is an environmental, metabolic disease with many small causes that stack up—and what you can do to prevent or even reverse it."—Dave Asprey, New York Times bestselling author of The Bulletproof DietThe Optimal Terrain Ten Protocol to Reboot Cellular Health!The Metabolic Approach to Cancer offers an innovative, metabolic-focused nutrition protocol that works. Naturopathic, integrative oncologist and cancer survivor Dr. Nasha Winters and nutrition therapist Jess Higgins Kelley have identified the ten key elements of a person’s “terrain†(think of it as a topographical map of our body) that are crucial to preventing and managing cancer. Each of the terrain ten elements—including epigenetics, the microbiome, the immune system, toxin exposures, and blood sugar balance—is illuminated as it relates to the cancer process, then given a heavily researched and tested, non-toxic and metabolic, focused nutrition prescription.The ketogenic diet—which relies on the body’s production of ketones as fuel—is the centerpiece of The Metabolic Approach to Cancer. Further, Winters and Kelley explain how to harness the anticancer potential of phytonutrients abundant in low-glycemic plant and animal foods to address the 10 hallmarks of cancer—an approach Western medicine does with drug-based therapies.The optimized, genetically-tuned diet shuns:GrainsLegumesSugarGenetically modified ... Unknown localization key: "more"
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The Enchanted Greenhouse - Sarah Beth Durst
Return to the cosy and heart-warming world of The Spellshop in The Enchanted Greenhouse by Sarah Beth Durst, a world brimming with singing flowers, honey cakes and honeyed love. Terlu Perna broke the law because she was lonely. She cast a spell and created a magically sentient spider plant. As punishment, she was turned into a wooden statue and tucked away into an alcove in the Great Library of Alyssium.When Terlu wakes up, she finds herself on a nearly-deserted island full of hundreds of magical greenhouses. The only other human on the island is a grumpy – but surprisingly sweet – gardener. He offers Terlu a place to sleep, clean clothes and freshly baked honey cakes – at least until she’s ready to sail home.But Terlu can’t return and doesn’t want to. And when she learns that the magic that sustains the greenhouses is failing – causing the death of everything within them – Terlu knows she must stay and help. Even if that means breaking the law again. Assisted by the gardener, a sentient rose and a winged cat, Terlu must uncover the spell that will save the island – and possibly also find a fresh chance at love ... Unknown localization key: "more"
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The Enchanted Greenhouse - Sarah Beth Durst
Return to the cosy and heart-warming world of The Spellshop in The Enchanted Greenhouse by Sarah Beth Durst, a world brimming with singing flowers, honey cakes and honeyed love.Terlu Perna broke the law because she was lonely. She cast a spell and created a magically sentient spider plant.As punishment, she was turned into a wooden statue and tucked away into an alcove in the Great Library of Alyssium.When Terlu wakes up, she finds herself on a nearly-deserted island full of hundreds of magical greenhouses. The only other human on the island is a grumpy - but surprisingly sweet - gardener. He offers Terlu a place to sleep, clean clothes and freshly baked honey cakes - at least until she's ready to sail home.But Terlu can't return and doesn't want to.And when she learns that the magic that sustains the greenhouses is failing - causing the death of everything within them - Terlu knows she must stay and help. Even if that means breaking the law again. Assisted by the gardener, a sentient rose and a winged cat, Terlu must uncover the spell that will save the island - and possibly also find a fresh chance at love and happiness along ... Unknown localization key: "more"
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The Lake House - Sarah Beth Durst
*Junior Library Guild Selection *YALSA Best Fiction for Young Adults*A YALSA Quick Picks for Reluctant Young Adult ReadersYellowjackets meets One of Us Is Lying in this masterful survival thriller from New York Times bestselling author Sarah Beth Durst."Formidably scary, Durst''s survival/horror story is the stuff of late-night campfire legends. With three deftly drawn, powerful girls at the center, reading felt like I had found a crew of clever, loyal best friends, even as I stayed up long into the night, trembling with dread." —E. Lockhart, #1 New York Times bestselling author of We Were LiarsClaire’s grown up triple-checking locks. Counting her steps. Second-guessing every decision. It’s just how she’s wired—her worst-case scenarios never actually come true.Until she arrives at an off-the-grid summer camp to find a blackened, burned husk instead of a lodge—and no survivors, except her and two other late arrivals: Reyva and Mariana.When the three girls find a dead body in the woods, they realize none of this is an accident. Someone, something, is hunting them. Something that hides in the shadows.Something that refuses to let them leave.
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The Extra Virgin Kitchen - Susan Jane White
The No 1 BestsellerWhen Irish food writer Susan Jane White was advised to stay away from wheat, dairy and refined sugar during a debilitating illness, her food future seemed bleak, bland and boring. So, drawing on her gastronomic background, she created seriously tasty recipes that didn’t compromise her health. The result? Susan Jane’s energy levels went through the roof and her friends and family began to look for her ‘free-from’ recipes whether or not they had intolerances.Inside is a collection of Susan Jane’s most loved recipes. Dishes like Maple Cardamom Peaches, Bond Girl Salad and Banana Toffee Ice Cream, all so full of flavour that you would never believe they are ‘free from’ anything. ‘Susan Jane White is Caitlin Moran, Nigella and Jesus put through a Vitamix and left to rest until chilled.’ Daisy Wood-Davis‘I can see why Susan Jane is a No 1 bestseller in Ireland. Brilliant approach to wholefood shop ingredients. Such a practical book.’ Joanna Blythman‘This book is packed with naughty flavoured healthy food designed by the queen of guilt-free gobbling.’ Victoria Smurfit‘The sassiest food revolutionary you’ll ever meet.’ ImageDo you and your body a favour – read this book. Susan Jane White knows what’s good for ... Unknown localization key: "more"
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The Reluctant Queen - Sarah Beth Durst
From the bestselling author of The Spellshop comes the mesmerizing second book in the Queens of Renthia epic fantasy trilogy of malevolent nature spirits, a young queen learning as she goes, a mother with unwanted powers, an unsettled kingdom, and family found along the way—available in trade paperback for the first time.Not long ago, Daleina used her strength and skill to prevent the elemental spirits of wood, earth, water, air, fire, and ice from exterminating the human race and assumed the responsibility as Queen of keeping the peace and protected the humans of her land. But now for all her power, if she leaves the world before a new heir is ready, the spirits that inhabit her beloved realm will run wild, destroying her cities and slaughtering her people.Naelin is one such potential heir, but she couldn’t be further removed from the Queen—and she wouldn’t have it any other way. Her world is her two children, her husband, and the remote village tucked deep in the forest that is her home, and that’s all she needs. But when Ven, the Queen’s champion, passes through the village, Naelin’s ambitious husband proudly tells him of his wife’s ability to control spirits—magic that ... Unknown localization key: "more"
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The Spellshop - Sarah Beth Durst
An Indie Next pick!A gorgeous hardcover edition featuring lavender sprayed edges! The Spellshop is Sarah Beth Durst's romantasy debut-a lush cottagecore tale full of stolen spellbooks, unexpected friendships, sweet jams, and even sweeter love.Kiela has always had trouble dealing with people. Thankfully, as a librarian at the Great Library of Alyssium, she and her assistant, Caz-a magically sentient spider plant-have spent the last decade sequestered among the empire's most precious spellbooks, preserving their magic for the city's elite.When a revolution begins and the library goes up in flames, she and Caz flee with all the spellbooks they can carry and head to a remote island Kiela never thought she'd see again: her childhood home. Taking refuge there, Kiela discovers, much to her dismay, a nosy-and very handsome-neighbor who can't take a hint and keeps showing up day after day to make sure she's fed and to help fix up her new home.In need of income, Kiela identifies something that even the bakery in town doesn't have: jam.With the help of an old recipe book her parents left her and a bit of illegal magic, her cottage garden is soon covered in ripe berries.But magic can do more than make life ... Unknown localization key: "more"
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Ella's Kitchen: The First Foods Book - Ella's Kitchen
From the fastest growing baby food brand, the essential guide to weaning your baby - the fun, stress-free, Ella's Kitchen wayFully revised and updated, with new recipes and photographs Covering every step of the weaning journey, from six months to a year, The First Foods Book includes more than 130 recipes - from single-veg purees to exciting combinations and full meals. Every one has been rigorously tested to ensure it meets with Ella's Kitchen nutritional standards. There is also lots of practical advice to give every parent confidence at this key stage of their baby's development. Top tips and insider advice from nutritionists, baby experts and real mums, dads and carers make weaning easy and stress-free - introducing solids becomes as much of an adventure for parents as it is for the little one whose taste exploration has only just begun. Weekly meal planners show you just what to expect, and there is a pull-out chart included in the book that you can stick on your fridge or wall. The third in the hugely successful Ella's Kitchen series, The First Foods Book brims with recipes guaranteed to set tiny taste buds alight. With every recipe specifically developed for its nutritional ... Unknown localization key: "more"
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The Little Paris Kitchen - Rachel Khoo
Rachel Khoo cooks up a storm from her tiny Parisian kitchen, bringing the magic of France into our homes.The ''little kitchen'' concept might be a considerable hindrance to most chefs, but Khoo has made the most of it'' New York Times''The fabulous fairy godmother of French cuisine'' Easy LivingRachel Khoo was determined to get to grips with French cooking, so to learn more she moved to Paris, not speaking a word of French, and enrolled at Le Cordon Bleu, the world-famous cookery school. From a Croque Madame muffin and the classic Boeuf bourguignon, to a deliciously fragrant Provencal lavender and lemon roast chicken, Rachel celebrates the culinary landscape of France as it is today and shows how simple these dishes are. The 120 recipes in the book range from easy, everyday dishes like Omelette Pipérade, to summer picnics by the Seine and afternoon ''goûter'' (snacks), to meals with friends and delicious desserts including classics like Crème brulee and Tarte tatin. It''s a book that celebrates the very best of French home-cooking in a modern and accessible way. In The Little Paris Kitchen, Rachel Khoo serves up a modern twist on classic French cooking.After graduating from Central Saint Martin''s College with ... Unknown localization key: "more"
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The Little Viet Kitchen - Thuy Diem Pham
Bring a taste of Vietnamese cuisine to your home with 100 fresh, authentic and delicious recipes from the owner of The Little Viet Kitchen, London.Born in a small village in the south of Vietnam, Thuy was surrounded by food and she grew up amidst livestock and fresh produce, with a wonderful variety of fruits, morning markets with freshly picked vegetables and the smells of traditional street food. It’s these memories that are the foundation of her food philosophy and culinary creations, and her landmark London restaurant, The Little Viet Kitchen, brings this true taste of Vietnamese cuisine to Islington. It is here that Thuy, along with her husband Dave, has created a dining experience combining the best of restaurateur precision and flair with the comforts of the home kitchen. Embracing all elements of Vietnamese cuisine, Thuy’s food enhances and showcases the natural textures and flavours of the organic ingredients she uses. Having moved to the UK aged seven, Thuy has a distinctive approach to Vietnamese cooking in the West, with an authentic core knowledge of Vietnamese culture and a deft understanding of the London restaurant and foodie scene, all of which is brought to life in these pages. Offering a ... Unknown localization key: "more"
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The Kitchen Witch - Skye Alexander
Discover the magical properties, qualities, and symbolism of 100 basic ingredients so they can add magic to any meal—at any time and in any situation. Every house witch knows: the kitchen is an essential part of your magical practice. From preparing food to enjoying a meal, it’s important to honor the process of making a dish, to appreciate each individual ingredient, and to make magic from the recipes you already know and love. First, dive into the world of kitchen magic and spellwork; then go back to the basics to learn the magical properties, qualities, and symbolism of 100 essential everyday ingredients so that you can learn to add a little magic to every meal. You’ll learn: -That chocolate is associated with love, but different types of chocolate are connected with different types of love from romance to friendship -That figs promote safety while traveling, so you may want to incorporate figs into a dish before your next vacation -That you should choose your pasta wisely for different shapes are associated with different outcomes -That onion can be used for healing, and the tears the onion causes when you cut it can be just as important as the dish you ... Unknown localization key: "more"
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Ella's Kitchen: The Easy Family Cookbook - Ella's Kitchen
Ella''s Kitchen: The Easy Family Cook Book is packed with more than 100 mouthwatering recipes from Ella''s Kitchen, the organic baby and toddler food brand. In chapters organized by mealtime, each recipe has been carefully developed to ensure that it''s perfectly balanced and lip-smackingly tasty for little ones and grown-ups alike. Find out which meals are best to adapt for weaning babies, know what to cook for a play- date crowd-pleaser (little friends will go mad for Mamma Mia Meatballs); and see instantly which dinners keep beautifully warm for when mom or dad gets home. Building on the success of the previous three books in the series, this latest addition to the Ella''s Kitchen Cook Book library is an absolute must for busy families with hungry tummies to feed. Including a unique pull-out weekly meal planner, the recipes will bring everyone together to share in life''s foody adventures.
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The Book of Kitchen Witchery - Cerridwen Greenleaf
Turn your kitchen into a pagan power center using herbs, crystals, and spells for health, wealth, love, and happiness.Turn your kitchen into a pagan power center using herbs, crystals, and spells for health, wealth, love, and happiness. Are you seeking more contentment in your daily life? Could you use more money to improve home and hearth? Are you looking for ways to spice up your love life? This gorgeously illustrated book will greatly enhance your every day with secrets, spells, and witchy wisdom, passed down through many generations and collected in one place for the first time by bestselling author Cerridwen Greenleaf. Filled with recipes and rituals, The Book of Kitchen Witchery explores every aspect of “the good life,” from how to create an altar as your personal power center to which herbs and plants have properties to heal and how to cook enchanting meals for all occasions, along with green Wicca ways to grow your own Garden of Eden. The kitchen of a witch is a thing to behold—a sacred space where good health, abundance, luck, and love can be conjured. Cerridwen Greenleaf has gathered her years of spellcraft in this vibrant volume containing everything you need to know ... Unknown localization key: "more"
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Minecraft: The Crafter’s Kitchen - Mojang
This official Minecraft cookbook expands beyond its sixty recipes, giving aspiring young chefs the tools needed to begin a lifelong love of cooking – as well as important lessons on looking after the environment.Welcome to Minecraft: The Crafter''s Kitchen, your starting point for a food journey across the Overworld and our very own planet! Your guide is a Minecraft chef named the Gourmand who sees planet Earth with wonder – as well as concern. Where they come from, apples don''t come out of plastic bags. Every ingredient has its own story and has its own place in nature. And everyone composts.The sixty recipes in Minecraft: The Crafter''s Kitchen are ideal for kitchen first-timers and kids learning to cook with their parents. Each chapter features a different biome of the Minecraft world, from the deepest ocean to the highest mountain, spotlighting delicious, easy-to-make recipes as well as environmental issues facing similar areas in our own world, like:- Ocean: Garlicky Ratatouille Kebabs, Banana Dulce de Leche Batido, and cleaning up at the beach.- Forest: Applesauce Snacking Cake, Chicken Cacciatore, and starting your own garden.- Taiga: Cardamom Bear Paws, Swedish Meatballs, and supporting nature reserves.Through the magic of Minecraft – and cooking – ... Unknown localization key: "more"
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Dead in the Kitchen - Gabi Moskowitz
Kindly calling all Deadheads! Enjoy a variety of vibrant and delicious vegetarian and vegan recipes as you cook your way through Dead in the Kitchen: The Official Grateful Dead Cookbook, available just in time to celebrate the 60th anniversary of the legendary psychedelic rock band.Welcome to the show! Dead in the Kitchen is the official, authorized Grateful Dead cookbook, a well-crafted extension of the vibrant, communal, free-spirited energy that the band and their legacy have graced us with for decades. Featuring the band’s iconic artwork, logos, and illustrations, this beautifully designed book brings the unmistakable Grateful Dead aesthetic to life on every page, making it a must-have collectible for devoted fans. You’ll find recipes organized and inspired by not only the band’s timeless music, but also the loyal Deadheads that continue to find kindness and community amongst one another. Delight in dishes like the savory Curried Vegetable Pot Pie, the Meatless Meatball Sandwich, or a sweet bite of Pumpkin Cheesecake. With each recipe crafted to be simple and accessible for all, this is the perfect cookbook for novice cooks and seasoned pros alike. Find your flow in the kitchen as you create each flavorful dish and, if Jerry has taught ... Unknown localization key: "more"
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The Michael Moorcock Library Elric: The Balance Lost Vol.2 - Chris Roberson
With the fate of the multiverse hanging in the balance,Eternal Champions Elric, Corum and Dorian Hawkmoon unite with newcomer eric beck in a climatic batle to save very source of the great balance at the centre of the multiverse.The concluding volume of the Elric: Balance Lost saga.Their quest to the Lost Universe has revealed the shocking truth as to who the true architects behind the war between Law and Chaos are, and nothing could have prepared the four eternal champions for the shocking truth. Now they find themselves pitted together in an epic war of unimaginable scale between both sides for the very source of the Cosmic Balance leading to a climatic showdown between the original Eternal Champions and Eric Beck against his twin brother, the sinister Garrison Bow, and the immortal masterminds behind the cosmic war.Written by New York Times Bestseller, Chris Roberson, this all-new adventure redefines the word ‘epic’. With a cast of hundreds and featuring all of Moorcock’s most famous characters, this saga, drawn by Italian artist, Francesco Biagini is a thrilling and powerful epic that brings Elric crashing into the 21st Century and beyond!Collecting issues #7-12 of Elric: The Balance Lost.
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The Contemporary African Kitchen - Alexander Smalls, Nina Oduro
Experience Africa’s vibrant food culture with 120 recipes from the continent’s most exciting culinary voices Meet the culinarians who are setting the new African table. James Beard Award-winning author Alexander Smalls presents a vibrant library of home cooking recipes and texts contributed by 33 chefs, restaurateurs, caterers, cooks, and writers at the heart of Africa’s food movement. Organized geographically into five regions, The Contemporary African Kitchen presents 120 warm and delicious dishes, each beautifully photographed and brought to life through historical notes, personal anecdotes, and serving suggestions.Home cooks will discover a bounty of diverse, delicious dishes ranging from beloved classics to newer creations, all rooted in a shared language of ingredients, spices, and cooking traditions. Learn to make Northern Africa’s famed couscous and grilled meats; Eastern Africa’s aromatic curries; Central Africa’s Peanut Sauce Stew and Cocoyam Dumplings; Southern Africa’s fresh seafood and street food; and Western Africa’s renowned Chicken Yassa. With text contributions from experts including Pierre Thiam, Selassie Atadika, Anto Cocagne, Coco Reinarhz, and Michael Adé Elégbèdé, the essay and recipe contributors to this ground-breaking survey are at the heart of the food movement of Africa, making it an essential addition to every cook and food lover’s library.Inviting, instructive, ... Unknown localization key: "more"
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The Authentic Ukrainian Kitchen - Yevhen Klopotenko
''A muscular celebration of Ukraine''s culinary heritage, it is most certainly a political ''statement in itself, but The Authentic Ukrainian Kitchen is also, and most emphatically, a rich repository of deliciousness'' -Nigella LawsonCelebrate Ukraine''s independent spirit in this cookbook sharing the nation''s unique traditions and culture in 100 recipes crafted by Ukraine''s most prominent chef. Now, more than ever, Ukrainian cuisine and culture deserve to be known around the world. In The Authentic Ukrainian Kitchen, Ievgen Klopotenko shares the true food of Ukraine - the way it is really cooked today - with modern recipes for familiar and forgotten dishes.Klopotenko is Ukraine''s most internationally celebrated chef. A top restaurateur in Kyiv, winner of Ukraine''s MasterChef, and an activist promoting Ukrainian food around the world, he has also worked with First Lady Olena Zelenska to revamp the country''s school lunch program and campaigned for the United Nations to recognise the heritage of borshch.The recipes he collects in this book are the result of years of research into regional Ukrainian cooking. After training as a chef in France and cooking professionally in the UK, he returned to Ukraine with a desire to catalogue and promote his own national cuisine - free of ... Unknown localization key: "more"
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The Weight Loss Kitchen - Charlotte Taundry, Sarah Hutchinson
Written by elite fitness trainer and TikTok star Sarah Hutchinson and nutritionist Charlotte Taundry, The Weight Loss Kitchen offers readers a 28-day meal plan that nourishes both body and soul through calorie-controlled recipes and snacks. Focused on educating readers about changing their lifestyle rather than relying on fad diets, the book includes a calorie calculator for safe and effective weight loss alongside plenty of handy hints and FAQs. The meal plan was designed in collaboration with nutritionist Charlotte Taundry to create a high-protein, high-fibre diet that is also packed with delicious dishes to satisfy cravings and feed the soul, from a Creamy Coconut Chicken Curry to the Hearty All Day Breakfast. Giving you the power to take control of your health, The Weight Loss Kitchen is the last diet book you''ll ever need.
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The New French Kitchen - Geraldine Leverd
Discover how delectably simple and healthy French cooking can be with Paris-born food influencer Géraldine Leverd (@la.cuisine.de.geraldine).As a French girl who loves to share her national cuisine, Géraldine has made it her mission to teach others how to make delicious and inspiring home-cooked meals using French cooking methods. In The New French Kitchen, Geraldine demystifies French cooking with delectable yet easy-to-make recipes that have a little twist, or je ne sais quoi. Say au revoir to being intimidated by French cooking and learn how to add sure-to-be-favorite recipes to your rotation, including quiches; salads; appetizers; soups; meat, fish, and vegetarian mains; and desserts. In The New French Kitchen, you’ll find:Over 70 brand-new recipesTwists on French classics, lesser-known French recipes, and Géraldine''s own French-inspired creationsHow to stock your modern French pantryRecipes for cooks of all levels that feature fresh, easy-to-find ingredients and plenty of vegetarian optionsFlexible recipes for brunches, lunches, dinners, and special occasionsA stunning photo accompanying every recipeBeautiful binding, including a cloth-textured cover and a ribbon marker for fashionable flair Thoughtfully curated, vibrantly delicious, and, most importantly, accessible, these recipes are your roadmap to mastering the art of new French cooking.
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The Rider's Balance - Sylvia Loch
"This is a much needed book on the Weight Aids which should be close to the heart of all who teach and coach riding." - Patrick Print OBE FBHSThis book is designed for all riders from the very novice to the most advanced. Sylvia Loch teaches through illustrations and photos how each tiny shift of the riders weight will affect the horses balance.The weight aids are generally taught only to higher level students especially those learning the more advanced skills. Yet, by including them from the beginning, novice riders will develop a much greater understanding of their own bodies and abilities and those of the horse from day one.In Sylvia''s words...: The time has surely come to show all riders how their body-weight impacts on the horse for good or bad. Feel and balance should govern the whole ethos of equitation. In this book, I show through pictures how the giving of the aids can transform the horse in each and every movement so that our communication with this wonderful animal takes us to new levels of understanding and empathy. The Rider''s Balance is well written and easy to understand, and is yet another classic riding book from one of ... Unknown localization key: "more"
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Recipes from a Mexican Grandmother's Kitchen - Jane Miltonová
Mexican food is a vibrant fusion of culinary traditions, and this accessible cookbook brings the best of its home cooking to your kitchen.,
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The Jane Austen Recipe Book - Robert Tuesley Anderson
Celebrate the 250th anniversary of Jane Austen's birth with this culinary treasure trove of over 70 delicious recipes, along with notes and essays and beautiful line illustrations, perfect for Jane Austen fans. The novels of Jane Austen are full of great feasting, from picnicking on Box Hill and strawberry picking at Donwell Abbey in Emma, to supper at the Netherfield Ball and Mrs. Bennet's sumptuous family dinners in Pride and Prejudice. The Jane Austen Recipe Book takes inspiration from the celebrated author's works and serves up over 70 of these delicious Regency era delights for you to recreate at home. Explore a wide range of Austen-inspired recipes from Lady Catherine de Bourgh's Caraway and Raisin Breakfast Bread to Elizabeth Martin's Sausage Rolls, Mansfield Wood Roast Pheasant and Mr Woodhouse's 'All-Apple' Tarts, this beautiful collection takes you through the day from breakfast to dinner, crafting fabulous foods to be enjoyed with friends around a well-laid table. Featuring delicious, easy-to-follow recipes alongside fascinating insights into the world of Jane Austen's novels and Regency era England, The Jane Austen Recipe Book makes a wonderful addition to the bookshelf of Austen fans and anyone with a keen interest in eighteenth and nineteenth century feasting. ... Unknown localization key: "more"
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Beauty and Cosmetics in the Time of Jane Austen - Sarah Jane Downing
After the success of Pastimes and Pleasures in the Time of Jane Austen, Sarah Jane Downing turns her attention to the hair and beauty styles of Jane Austen’s era. In Beauty and Cosmetics in the Time of Jane Austen, she examines the beauty ideals of the Regency period to shed light on the transition from the baroque high hair and formal doll-like faces of the court of King George III to the fresh complexions and glossy, bouncy ringlets of the Regency. She also dispels the myth that cosmetics and beauty aids disappeared during the period. Published to coincide with the 250th anniversary of Jane Austen’s birth, this book will be an invaluable resource for the legions of ‘Janeites’ who don Regency dress each year for the Jane Austen Festival in Bath and increasing number of Jane Austen-themed events around the world.
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The Silver Spoon Pasta - The Silver Spoon Kitchen
The definitive collection of pasta recipes featuring this most iconic and popular Italian ingredient from the experts at the prestigious Silver Spoon Kitchen Pasta is the perfect food. Low cost, healthy, and tasty, its versatility makes it a regular feature on home dining tables as well as on the most sophisticated of restaurant menus, either dressed with just one or two ingredients, or with more elaborate sauces. Showcasing 46 different pasta types in more than 300 recipes from classics such as Penne Arrabbiata and Spaghetti Carbonara, to more ambitious dishes such as Soufflé of Capellini and Linguine with Lobster this is the ultimate guide to cooking pasta the Italian way. Organised by pasta type, it also includes easy-to-follow instructions for making your own fresh pasta, sections on dried and fresh, long and short, cut and filled pasta, and entries on the Italian origins of many ingredients. The Silver Spoon is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary resource this book is the perfect guide to the most Italian of ingredients.
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The Hormone Balance Handbook - Jessica Shand
''So many of us will benefit from Jess''s work.’ – Ella Mills, founder of Deliciously EllaHormonal health is vital for both physical and mental wellbeing, as it influences every system in our bodies. Achieving optimal hormone health can feel like a bit of a minefield, but luckily, naturopathic nutritionist Jessica Shand has created this ultimate guide to achieving hormonal harmony through her food-as-medicine approach.In over 75 delicious recipes – each designed to prioritise hormone balance and promote overall health – you’ll find a wealth of ingredients that nourish and heal from the inside out. From a plant-based protein ragù to replenish depleted stores of vitamins, to comforting traybakes crafted for your gut microbes and hearty broths that act as powerhouse elixirs – health has never been so comprehensive or so tasty!The Hormone Balance Handbook is an empowering science-led guide with everything you need to know, including:• Over 75 delicious recipes, each tailored to the different phases of your cycle• how your hormones function and their impact on your body• how to address hormonal symptoms and health problems• a comprehensive cycle-syncing guide• a seed-cycling guide for balanced hormones• a 28-day hormone-balance meal plan to kickstart your journeyWelcome to your new hormone ... Unknown localization key: "more"
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The Doctor’s Kitchen: Supercharge your health with 100 delicious everyday recipes - Dr Rupy Aujla
SUNDAY TIMES BESTSELLING AUTHOR''If you read this book you’ll live longer and you’re going to leave this world better than you found it… amazing'' Chris Evans, Virgin Radio UK‘I''m just a straight-talking NHS doctor lending my unbiased opinion on healthy eating and showing everybody how to get phenomenal ingredients on their plates everyday.’Dr Rupy Aujla’s first cookbook, The Doctor’s Kitchen, is the go-to guide to help you kick unhealthy faddy diets for good. In the book, Dr Rupy explains the principles of healthy living in a fun and relatable way with over 100 vibrant, tasty recipes steeped in medical science which are easy and inexpensive to make.The impact of lifestyle on illness has never been more important and Dr Rupy believes that what we choose to put on our plates is the most important health intervention we can make. He is living proof that what you eat can shift medical outcomes, as he overhauled his own heart condition by addressing his diet and creating delicious food that he now shares in this book. Infused with recipes from around the world, this tasty selection of everyday meals makes healthy eating an absolute pleasure.
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The Vegan Chinese Kitchen - Hannah Che
JAMES BEARD AWARD WINNER • 100+ fresh, plant-based, umami-packed recipes that show the range of traditional and modern Chinese vegan cuisine from the creator of The Plant-Based Wok.ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The Washington Post, Simply RecipesONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, Saveur, Vice, Epicurious, Library JournalWhen Hannah Che decided to become a vegan, she worried that it would separate her from the traditions and food that her Chinese family celebrated. But that was before she learned about zhai cai, the plant-based Chinese cuisine that emphasizes umami-rich ingredients and can be traced back over centuries to Buddhist temple kitchens. In The Vegan Chinese Kitchen, through gorgeous photography, stories, and recipes, Hannah Che shows us the magic of this highly developed and creative tradition in which nearly every dish in the Chinese repertoire can be replicated in a meatless way, such as Blistered Dry-Fried String Beans or Sweet and Sour Tofu. You’ll also find recipes that are naturally plant-based and as irresistible as they are nourishing, such as flaky scallion pancakes, corn stir-fried with peppers and pine nuts, or pea shoots braised in a velvety mushroom broth made with sesame-oil roux.This ... Unknown localization key: "more"
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The Regional Italian Cookbook - The Silver Spoon Kitchen
Italy’s most trusted home cooking resource presents a richly illustrated exploration of the country’s unique regional cuisines Italy is formed of 20 regions, each with its own distinctive history, culture, landscape, and recipes. Organized geographically, The Regional Italian Cookbook: Recipes from The Silver Spoon celebrates the astonishing diversity of Italy’s cuisine, showcasing the culinary identity of each region through its most famous ingredients, dishes, and food traditions. Known throughout the world as the authoritative voice on Italian home cooking, The Silver Spoon Kitchen takes readers on a mouth-watering journey, pairing 160 classic recipes with evocative writing and vivid photography. Each region’s chapter begins with a dedicated introduction explaining its local ingredients and dishes, followed by authentic recipes for antipasti, primi, main courses, sides, and desserts. Travel from Northern Italy, where hearty, rich choices such as Fonduta valdostana and Risotto alla Milanese reveal the geographic influence of the Alps and the Po River Valley, to the south, where the fertile soil and warm climate create a paradise for growing vegetables, citrus fruits, and olives. Discover how Central Italy, often seen as the heart of traditional Italian cuisine, embraces simple, high-quality ingredients – whether in Tuscany’s rustic Ribollita, or Lazio’s robust, pasta-centric ... Unknown localization key: "more"
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The Doctor’s Kitchen: Healthy High Protein - Dr Rupy Aujla
''A protein masterclass... Get this book in your life now.'' - Chris EvansEating for health is finally exciting, with these nutritionally balanced recipes and time-saving health hacks you can be reassured your meal is good for you and rich with flavour.As a GP working in the NHS, Dr Rupy Aujla knows that the simple act of eating well every day is one of the most powerful forms of medicine. Cook from this book and you''ll just know the food you''re eating is helping you:Maintain protein for bone strength and longevitySupport gut health to help you think clearly and sleep betterLower inflammation to eliminate stressChampioning meat, dairy and plant-based protein these are simple and delicious recipes for every meal of the day including Miso Beans on Toasted Rye, Rupy''s High-protein Rigatoni and Cumin Curry with Crispy Chicken.Backed by the latest scientific research on how to balance protein, fibre and nutrient-rich vegetables all signposted on the page, The Doctor''s Kitchen: Healthy High Protein will help you build a meal plan that will suit your individual dietary needs and supercharge your metabolic, heart and brain health.
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The Novel Life of Jane Austen - Janine Barchas
''Stunning. Gobsmacking. Groundbreaking. What a gift to Austen fans the world over!'' - Natalie Jenner, author of The Jane Austen Society, Bloomsbury Girls & Every Time We Say GoodbyeThe Novel Life of Jane Austen is a beautifully illustrated graphic biography that brings to life the remarkable story of one of Britain''s most beloved literary icons.Step into the world of Jane Austen with this captivating graphic novel that brings to life the beloved author''s own story. Through delightful illustrations and engaging storytelling, you will journey from Austen''s early years as a budding novelist, full of writerly ambition, to her posthumous fame as one of the most celebrated writers in literary history. Packed with biographical facts, The Novel Life of Jane Austen offers a unique perspective on Jane''s view of the world around her - revealing her sharp wit, her keen observations on society and the struggles she faced in a male-dominated world where she lacked the leverage of rank or fortune. This graphic novel explores her family dynamics, the influences of her friendships and the moments that inspired Pride and Prejudice, Sense and Sensibility, Emma, Persuasion and other novels.A sparkling collaboration between renowned Austen expert Janine Barchas and New York Times ... Unknown localization key: "more"
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The Michael Moorcock Library Elric: The Balance Lost Vol. 1 - Chris Roberson
The very fate of the multiverse hangs in the balance, and only the combined might of the three Eternal Champions can save it. For the first time ever, Elric, Corum and Dorian Hawkmoon must unite to save the cosmic balance between law and chaos.
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The Meat-Free Kitchen - Joni Marie Newman, Jenn Sebestyen, Kelli Foster
Improve the health of your family and the planet with more than 125 delicious, plant-based, easy-to-prepare recipes for every meal of the day.The Meat-Free Kitchen has all the recipes you need for busy weeknights, packed weekends, or whenever you feel like trying out a meat-free meal. From many different breakfast options to many different kinds of vegetarian burgers, these meatless meals will satisfy even the pickiest of palates.Chapters cover all meals throughout the day, from yummy breakfasts to satisfying salads, hearty soups, handheld snacks, perfect pastas, and one-pot wonders. Many of these recipes can also be made in 30 minutes or less. Preparing meatless meals has never been simpler! Find something for everyone with recipes like: Banana Walnut Baked OatmealCreamy Tomato Soup with OrzoBlack Bean Citrus Quinoa SaladCurried Tofu Salad SandwichesSpicy Hummus Veggie WrapsButternut Squash Mac and CheeseTortilla Enchilada CasseroleSmoky Potato Wedges Going Meatless is the healthiest option for you, your family, and the planet—get started today!
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The Silver Spoon - The Silver Spoon Kitchen
The complete guide to feeding your baby or toddler, giving them a lifelong love of good food - the Italian way! From their very first morsels, Italian infants are encouraged to explore the tastes and textures of real food - the goal being to help them develop a love of fresh ingredients and healthy eating. The Silver Spoon: Recipes for Babies is the perfect introduction to this national tradition, covering the period of a child''s development from six months to two years, with recipes designed to introduce a child to a wide range of foods along with advice for stress-free weaning. Its 50 authentic Italian recipes, from nutritious purees to a child''s first carbonara, couscous and pizza, have been double-tested in a home kitchen and are accompanied by expert tips, making this the perfect manual for all parents.
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The Chocolate Spoon - The Silver Spoon Kitchen
A masterclass in baking and working with chocolate, the Italian way – the latest title in the prestigious Silver Spoon family The Silver Spoon kitchen is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary resource – this new book on everyone''s favorite ingredient features 100 of the best Silver Spoon chocolate recipes, accompanied by all-new photography and design, as well as 30 core recipes for working with chocolate, each with step-by-step photography. Featuring dark, milk, ruby, and white chocolate, every aspect of this beloved ingredient is covered in depth in this book: its history, composition, various types, and the secrets behind working with chocolate successfully. The basic techniques are accompanied by step-by-step images, guiding cooks through the various necessary processes, and providing valuable tips for tackling more complex preparations, such as tempering, glazing, and creating shapes and decorations in chocolate. Recipes include simple cakes and cookies, candies, and more elaborate desserts, as well as mousses, ice creams, parfaits, and drinks.
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The Italian Bakery - The Silver Spoon Kitchen
As featured in Epicurious, Bake Magazine, and Glamour Bake like an Italian with this latest Silver Spoon treasure - a culinary inspiration and go-to kitchen companion The Silver Spoon is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary resource. The Italian Bakery is the first volume in the Silver Spoon library to focus on dolci - the Italian term for all sweet treats. Dishes found in bakeries throughout Italy''s diverse regions come to life in 140 accessible classic and contemporary patisserie recipes, including a library of 50 core recipes for basic baking building blocks, each illustrated with step-by-step photography, geared toward novices and experienced bakers alike. Filled with cakes, pastries, pies, cookies, sweets and chocolates, and frozen puddings, the collection showcases a wide range of delectable desserts suitable for everyday indulgences and special-occasion celebrations - the Italian way.
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Vega Jane and the Rebels' Revolt - David Baldacci
Packed with monsters, excitement and danger, Vega Jane and the Rebels'' Revolt is the third thrilling title in the fast-paced fantasy adventure series for children of 10+ by bestselling master storyteller David Baldacci. Illustrated in black and white throughout by Tomislav Tomic.Lied to her whole life, Vega Jane broke away from the only home she''d ever known in search of the truth. She has battled monsters, with her best friend Delph alongside her, only to arrive in a place that''s even more dangerous. The people there are enslaved and don''t even know it. It''s time for Vega and Delph to take up the fight against a cunning new enemy – and their success or failure will decide the fate of the whole world.Vega Jane and the Rebels'' Revolt (previously published as the The Width of the World) is the third instalment of Vega''s search for the truth about her past, which started with Vega Jane and the Secrets of Sorcery and Vega Jane and the Maze of Monsters, now all in revised and re-illustrated editions.
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The Doctor’s Kitchen - Eat to Beat Illness - Dr Rupy Aujla
SUNDAY TIMES BESTSELLING AUTHOR''If you read this book you’ll live longer and you’re going to leave this world better than you found it… amazing'' Chris Evans, Virgin Radio UKFollowing on from Dr Rupy’s bestselling cookbook The Doctor’s Kitchen, Eat to Beat Illness distils actionable ideas for daily life to teach you how to use food to trigger and amplify your defences against illness. Accompanying the advice there are 80 new delicious recipes.In Dr Rupy’s second book, he builds on the message that what you choose to put on your plate is one of the most important health interventions you can make. Food can not only affect our likelihood of disease but can also lengthen our lives, change our mood and even affect the expression of our DNA.The first section of the book explains how our bodies can better fight off illness through eating well and how we can heal our bodies through simple lifestyle changes including exercise, stress reduction, sleeping well and finding purpose in our lives.It is now scientifically proven that certain foods and food groups are beneficial for staving off illness and here, Rupy will look at key conditions such as cancer, depression, diabetes, Alzheimer’s, stress and explain ... Unknown localization key: "more"
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The Dark Side of Jane Austen's World - Angela Youngman
Jane Austen’s novels are read all over the globe, and adaptations of her works have graced both film and TV screens. Although sometimes criticised for being detached from the real world, providing nothing more than light-hearted plot-driven story lines, the reality is very different. Jane was aware of the evils of society, of the problems faced by women whether single or married. Underneath the entertaining story lines are much darker aspects of Regency and Georgian life. Staying single resulted in serious problems for young women; there were very few alternatives open to them, while marriage itself resulted in other risks. The threats of poverty or becoming a victim of crime were also an issue. Indeed, Jane’s aunt spent months in prison and faced the threat of transportation for theft. Other problems society faced included those posed by opium addiction, poor medical standards, and a lack of property leaving young men and women struggling to survive. Many sought solutions in India, leading to the creation of ‘fishing fleets’ with girls sent to marry total unknowns. Meanwhile, the issues of slavery brought more problems, and social disorder was rife. Jane Austen created classic stories that have endured the test of time, reflecting ... Unknown localization key: "more"
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Kitchen Interiors
Welcome to the beating heart of the home! From Scandinavian design to vintage style, this book shows what's cooking. In today's world, the kitchen has become much more than a space for cooking--it's where families gather, friends bond, and memories are made. Kitchen Interiors showcases stunning designs from around the world that are perfect for any kitchen size or style. From small kitchenettes to grand kitchen islands, this book features the best examples of contemporary kitchen design. Discover how modern applications blend seamlessly with traditional design and how compact kitchens can be transformed with smart storage solutions. This follow-up to Kitchen Kulture and Kitchen Living delves into the evolution of kitchen design. Learn how kitchens have become the new living room and how they continue to inspire us with their functionality, beauty, and ability to bring people together.
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The Strange Case of Jane O. - Karen Thompson Walkerová
WHAT IF YOU COULD REMEMBER EVERYTHING, EXCEPT THE DAY YOU DISAPPEARED?A young woman, Jane O., arrives in a psychiatrist's office. She's been suffering a series of worrying episodes: amnesia, premonitions, hallucinations and an inexplicable sense of dread. But as the psychiatrist struggles to solve the mystery of what is happening in Jane's mind, she suddenly goes missing. When she is found a day later, unconscious in a park, she has no memory of what has happened to her.Are Jane's strange experiences related to the overwhelm of single motherhood, or long-buried trauma from her past? Why is she having visions of a young man who died twenty years ago, who warns her of disaster ahead? Jane's symptoms will lead her psychiatrist to question everything he once thought he knew . . .Profound and beautifully written, THE STRANGE CASE OF JANE O. is a speculative mystery about memory, identity and fate, a mesmerising story about the bonds of love between a mother and child, a man and a woman, and the haunting, unexplained mysteries of the human mind.
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What's in the Witch's Kitchen? - Nick Sharratt
What's in the Witch's KitchenBritain's most popular artist presents a brilliantly original format that very young children will delight in time and again.The witch has hidden a trick and a treat in her magical kitchen cupboards! Which one you find depends on how you open the doors. Whether it's frogspawn or popcorn, lollipops or rabbit plops, there are hilarious rhymes to discover inside in this innovative new novelty book from Nick Sharratt. Perfect for children to read again and again, this spooky title is great not only for Halloween but all year round.
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The Strange Case of Jane O. - Karen Thompson Walkerová
'Moving and unexpected. It lingers in the mind' Guardian'An extraordinary book' Daily Mail'Brilliant and unforgettable' Karen Russell'A tantalising and satisfying mystery' Claire Fuller'Mind-bending and soul-altering' Jessamine Chan'Mesmerising' Publisher's Weekly'An exhilarating and riveting must-read' Kirkus Starred Review'Heart-expanding . . . inquisitive, brilliantly-crafted' Florence KnappWHAT IF YOU COULD REMEMBER EVERYTHING, EXCEPT THE DAY YOU DISAPPEARED?A young woman, Jane O., arrives in a psychiatrist's office. She's been suffering a series of worrying episodes: amnesia, premonitions, hallucinations and an inexplicable sense of dread. But as the psychiatrist struggles to solve the mystery of what is happening in Jane's mind, she suddenly goes missing. When she is found a day later, unconscious in a park, she has no memory of what has happened to her.Are Jane's strange experiences related to the overwhelm of single motherhood, or long-buried trauma from her past? Why is she having visions of a young man who died twenty years ago, who warns her of disaster ahead? Jane's symptoms will lead her psychiatrist to question everything he once thought he knew . . .Profound and beautifully written, THE STRANGE CASE OF JANE O. is a speculative mystery about memory, identity and fate, a mesmerising story about the bonds of love between ... Unknown localization key: "more"
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Jane Austen for Every Day of the Year - Tara Richardson
Marking the 250th anniversary of Janes Austen's birth - a collection of quotes, quips and most-loved passages from her works and letters for every day of the year.Jane Austen for Every Day of the Year is a charming collection of 366 quotes and short passages drawn from Jane Austen's novels, with excerpts from her intimate, witty letters scattered throughout. This book is perfect for reading or sharing and brings you passages from Jane Austen's best-loved classics alongside the lesser-known works. Packed full of witty remarks and wry observations, this is the perfect companion to inspire laughter and spark delightful conversation - a gift to treasure all year long. Some of the most-loved quoted lines include: 'It is a truth universally acknowledged, that a single man in possession of a good fortune, must be in want of a wife.' Pride and Prejudice 'There is no charm equal to tenderness of heart.' Emma 'Know your own happiness. You want nothing but patience - or give it a more fascinating name, call it hope.' Sense and Sensibility Jane Austen, celebrated for her keen observations of social manners and romantic entanglements, is best known for classics such as Pride and Prejudice, Sense and Sensibility ... Unknown localization key: "more"
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The Last Girl - Jane Casey
THE THIRD BOOK IN THE GRIPPING MAEVE KERRIGAN SERIES'Jane Casey's police procedurals go from strength to strength!' Sunday Times'If you have not read Jane Casey, start immediately' Marian Keyes'The most dangerously addictive series in crime fiction. . .' Erin Kelly________________A woman and her teenage daughter are found murdered in their South London home. The girl's throat has been cut. Her mother stabbed to death. When DC Maeve Kerrigan arrives at the scene, her first thought is that this is a domestic dispute gone bad. But the husband - found bloody and unconscious in an upstairs room - insists he's the third victim not the killer. With Maeve's only witness refusing to talk, how will she unravel the truth?_________________PRAISE FOR JANE CASEY‘A brilliant example of nothing being as it seems’ Harriet Tyce‘Pacy plotting’ Sunday Times Crime Club‘Jane Casey is among our very best crime novelists’ Liz Nugent‘Chilling and inventive’ Woman’s Weekly‘A deliciously bingeable read’ Ruth Ware‘Simply stunning’ Heat‘A chilling read’ Woman
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The Spanish Home Kitchen - José Pizarro
Hot Dinners Best Cookbooks of 2022"Full of food that I want to eat, have to cook, and makes me happy just to think about. Quite simply, I love it. I can't see how anyone wouldn't. Frankly, I could cook from this book non-stop." – Nigella Lawson A collection of over 80 best-loved recipes from the heart of chef José Pizarro's Spanish family home. In The Spanish Home Kitchen, José Pizzaro travels back to his mother’s house to draw inspiration from the flavors he grew up with, and shares over 80 of his favorite recipes, gathered from all over Spain. José Pizarro grew up in central-western Spain, in the tiny village of Talaván. His family had been farmers for generations and he spent his childhood on his parent’s farm, helping his father produce vegetables, dairy products and different meats. Life in this small village centered on dinner, with great recipes pass from generation to generation through his grandmother, to his mother, and now him. Recipes include: Shoulder of Iberico Pork in Rich Tomato Sauce with Zesty Couscous; Migas with Fried Egg, Chorizo and Bacon; Seared Squid with Caramelized Fennel and Onions and Lemon and Parsley Dressing; Cherries in Aguardiente Syrup with ... Unknown localization key: "more"
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The Tiny Book of Jane Austen - Insight Editions
Keep Jane Austen’s signature wit right in your pocket with The Tiny Book of Jane Austen.In this delightfully tiny book, discover literary icon Jane Austen’s famous wit and wisdom. Whether delivering powerful dialogue through characters like Elizabeth Bennet and Emma Woodhouse or powerful sociopolitical commentary in her letters, Jane Austen has been dazzling readers with exceptional intelligence and humor for more than two centuries. The Tiny Book of Jane Austen is packed with memorable quotes from one of the most influential writers of all time and is perfect for every Jane Austen fan.
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Plain Jane and the Mermaid - Vera Brosgol
A New York Times Best Children''s Books of the YearAn NPR Best Book of the YearA Chicago Public Library Best Book of the YearFrom Anya''s Ghost and Be Prepared author Vera Brosgol comes an instant classic graphic novel that flips every fairy-tale you know on its head, and shows one girl''s crusade for the only thing that matters—her own independence.Jane is incredibly plain. Everyone says so: her parents, the villagers, and her horrible cousin who kicks her out of her own house. Determined to get some semblance of independence, Jane prepares to propose to the princely Peter, who might just say yes to get away from his father. It’s a good plan! Or it would’ve been, if he wasn’t kidnapped by a mermaid. With her last shot at happiness lost in the deep blue sea, Jane must venture to the world underwater to rescue her maybe-fiancé. But the depths of the ocean hold beautiful mysteries and dangerous creatures. What good can a plain Jane do?
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Dress in the Age of Jane Austen - Hilary Davidson
A comprehensive and beautifully illustrated examination of dress, clothing, fashion, and sewing in the Regency seen through the lens of Jane Austen’s life and writings This lively book reveals the clothing and fashion of the world depicted in Jane Austen’s beloved books, focusing on the long Regency between the years 1795 and 1825. During this period, accelerated change saw Britain’s turbulent entry into the modern age, and clothing reflected these transformations. Starting with the intimate perspective of clothing the self, Dress in the Age of Jane Austen moves outward through the social and cultural spheres of home, village, countryside, and cities, and into the wider national and global realms, exploring the varied ways people dressed to inhabit these environments. Jane Austen’s famously observant fictional writings, as well as her letters, provide the entry point for examining the Regency age’s rich complexity of fashion, dress, and textiles for men and women in their contemporary contexts.  Lavishly illustrated with paintings, drawings, historic garments, and fashion plates—including many previously unpublished images—this authoritative yet accessible book will help readers visualize the external selves of Austen’s immortal characters as clearly as she wrote of their internal ones. The result is an enhanced understanding of ... Unknown localization key: "more"
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