bread days hannah chung

In this moving yet hopeful picture book for readers ages 4-8, a young girl rediscovers her passion for baking bread as she once did with her papa—and finds joy again in sharing it with her loved ones.Nara loves nothing more than her bread days with Papa. Together, they mix, fold, and score dough, and eagerly watch as it rises to a delicious loaf in the oven. But one day, Papa is no longer there, and Nara’s bread days are suddenly empty. Instead, she’s left with feelings and memories that sadden and confuse her. But when Nara starts to take care of the sourdough starter she and Papa once made, she finds solace in bread days again—and, together with Mama, is able to keep a family tradition alive in memory of past loved ones. From the author of The Most Perfect Persimmon, this picture book is a touching story of parent-child connection and the love language of food, as well as a comforting read for anyone who has experienced loss.

Objev podobné jako Bread Days - Hannah Chung

This book is a not-so-small joy in itself. NIGELLA LAWSON Parkinson has the gift of making you look with new eyes at everyday things. The perfect daily diversion. JOJO MOYES Always funny and frank and full of insight, I absolutely love Parkinsonâ ™s writing. DAVID NICHOLLS I loved this book . . . Parkinsonâ ™s writing transports you to unexpected places of joy and comfort . . . these pages contain happiness. MARINA HYDE The twenty-first century feels a lot more bearable in Parkinson s company. CHARLOTTE MENDELSONDrawn from the successful Guardian column, these everyday exultations and inspirations will get you through dismal days. Hannah Jane Parkinson is a specialist in savouring the small pleasures of life. She revels in her fluffy dressing gown ( like bathing in marshmallowâ ™), finds calm in solo cinema trips, is charmed by the personalities of fonts ( youâ ™ll never see Comic Sans on a funeral notice ), celebrates pockets and gleefully abandons a book she isnâ ™t enjoying. Parkinsonâ ™s everyday exaltations â “ selected from her immensely successful Guardian column â “ will utterly delight.FEATURES BRAND NEW MATERIAL A compendium of delights. OBSERVER Delightful . . . a love letter to those little moments of bliss that get us through the daily grind. RED

Objev podobné jako The Joy of Small Things - Hannah Jane Parkinson

‘An amazing book.’ Dan Lepard‘The rich and fascinating story of bread.’ Lily Vanilli‘A brilliant, timely and important book full of compassion.’ Olia Hercules‘A fascinating exploration of our universal love of bread. David traces the past, present and future of bread through his personal lens as a third generation baker.’ Edd KimberIn Breaking Bread, third generation baker, food writer and presenter David Wright examines the universal questions about bread and baking. About the people who make and shape the bread we buy and the difficulties that social and cultural change, food fads and health directives have had, and are having, on the baking industry. After his family bakery sadly closed its doors after seventy-five years, Wright asks if the the closure of the bakery underlines the very idea that bread is a dying foodstuff. Is bread good or bad? And what does the future hold for bread?Bread is an essential part of our story, our health, our very being. Every civilisation has a form of bread, and how we create, make and bake it, how we sell it and buy it, our food security, our access to it, affects everything: our physical and mental well-being, the ingredients, the seeds, the very earth we grow our grains in, the water we use and how we treat and sustain these natural resources, impact on the very health and future of our planet.Chapters include:1 Why Bread? – Creating, making, baking2: The Wheel of Life – A loaf’s cycle3: Frankenloaf – Science and the perfect loaf4: Sicker by the Slice – A marriage not made in heaven5: Big Bread – Industrial vs artisan bakeries6: The Breadline – The economics of crust7: Flour Power – The politics of bread8: Bloody Bread – The costs of conquest9: Our Daily Bread – What the gods want10: Breaking bread - A once ropey baker looks to the futureBreaking Bread contains interviews and expert contributions from Olia Hercules - Food Writer, Dan Lepard - Baker and Writer, Felicity Spector - Writer and Baker, Kateryna Kalyuzhna – Baker, Brad Leone - Food Personality, Chris Cowie – Philosopher, Zara Mohammed - Religious Leader, William Kendall - Food Producer, Andy Cato/George Lamb – Wildfarmed, Daisy Terry - Dusty Knuckle, Ollie Hornsey-Pennell - Hylsten Bakery, Tim Williams - Regenerative Farmer, Matt Burgess – Chef, Martha Delacey - Teacher and Writer, Karl De Smedt - Sourdough Librarian, Vanessa Kimbell – Baker, Chris Young - Real Bread Campaign, Ben MacKinnon - Baker E5, Ben Glazer - Coombeshead Bakery, Andrew Gilespy - Fresh Flour, OJ Borg - Radio 2 DJ and Presenter, Christopher Tan - Baker and Writer, Martin Bricknell - War Studies Professor KCL, Wing Mon Cheung - Cereal Bakery

Objev podobné jako Breaking Bread - David Wright

The definitive bread baking book from San Francisco #39;s legendary Tartine Bakery. NAMED ONE OF THE 25 MOST INFLUENTIAL COOKBOOKS OF THE LAST 100 YEARS by The New York Times Style Magazine The most beautiful bread book yet published. —The New York Times From Chad Robertson, Winner, James Beard Award for Outstanding Pastry Chef, 2008This is the bread bible for the home baker or professional bread-maker. It comes from Chad Robertson, a man many consider to be the best bread baker in the United States, and co-owner with Elizabeth Prueitt of San Francisco #39;s Tartine Bakery.Only a handful of bakers have learned the bread science techniques Robertson has developed. To him, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. Chad developed his unique bread over two decades of apprenticeship with the finest artisan bakers in France and the United States, as well as experimentation in his own ovens. Readers will be astonished at how elemental it is.Bread making the Tartine Way: Now it #39;s your turn to make this bread with your own hands. Clear instructions and hundreds of step-by-step photos put you by Chad #39;s side as he shows you how to make exceptional and elemental bread using just flour, water, and salt.THE BREAD BOOK THAT SAVED LOCKDOWN: When the world turned inward and reached for the comfort of bread making and artisan sourdough made simple, this is the bread recipe book they relied on. Variations from Chad Robertson #39;s master recipe showcase a wonderfully diverse set of breads and more than 30 sweet and savory recipes using the day-old bread to make sandwiches, classic soups, puddings, delicious baked French toast, and an addictive Kale Caesar. WHY CHOOSE TARTINE COOKBOOK?: At 5 P.M., Chad Robertson #39;s rugged, magnificent Tartine loaves are drawn from the oven. The bread at San Francisco #39;s legendary Tartine Bakery sells out within an hour almost every day. Now you can bake your own with the bestselling bread baking book: It #39;s informative, it #39;s inspiring, and it #39;s visually stunning. —KQED FOR THE DISCERNING COOKBOOK COLLECTOR: If you liked Tartine: A Classic Revisited by Elisabeth Prueitt and Chad Robertson, Flour Water Salt Yeast by Ken Forkish, and The Bread Baker #39;s Apprentice by Peter Reinhart, you #39;ll love Tartine Bread! Perfect for: Devotees of Tartine Bakery and the San Francisco food scene Home cooks seeking easy-to-achieve bread recipes Beginner and advanced bread bakers Birthday, housewarming, or holiday gift

Objev podobné jako Tartine Bread - Chad Robertson, Elizabeth Prueitt

Cursed Bunny is a genre-defying collection of short stories by Korean author Bora Chung.Blurring the lines between magical realism, horror, and science-fiction, Chung uses elements of the fantastic and surreal to address the very real horrors and cruelties of patriarchy and capitalism in modern society.Anton Hur s translation skilfully captures the way Chung s prose effortlessly glides from being terrifying to wryly humorous.

Objev podobné jako Cursed Bunny - Bora Chung

Longlisted for the André Simon Award for Food Books for 2024 A beautifully written book by a true artisan. . . . Easy to read and likely to inspire, this book will take your bread-making to the next level.”—Sandor Ellix Katz, fermentation revivalist; author of The Art of Fermentation and other fermentation bestsellers“It’s impossible to read through the recipes in The Hungry Ghost Bread Book without being inspired to scoop out some sourdough starter and get mixing.”—Maurizio Leo, author of James Beard Award–winning The Perfect LoafFor the adventurous home baker and small-scale commercial baker alike, The Hungry Ghost Bread Book is a delicious guide and a pious devotional to the wonderful, awe-inspiring world of sourdough.What does it mean to take on the practice of bread? Jonathan Stevens, co-owner of Hungry Ghost Bread in Northampton, Massachusetts, has pondered this question over thirty years of baking sourdough bread. Baking is a ritual that demands attention, physical proximity, close observation, and continual adjustment. It begets sustenance, fosters community, and connects us with a 10,000-year-old craft.The Hungry Ghost Bread Book is a window onto one baker’s artisan approach to sourdough bread—the culmination of his time in the tide of dough.Sourdough, declares Stevens, is not a style of bread. It is bread. The sourdough starter—the microbial community used to inoculate bread dough—transforms flour into something truly digestible by humans, unlocking the nutrients that are otherwise inaccessible. Stevens’s unique approach to working with sourdough can be summed up by three tenets, each of which begins with “more.” More hydration, more fermentation, and more heat in the oven.Inside these pages, you’ll find tools, techniques, insights, short-cuts, ingredients, warnings, and a handful of haikus. You’ll find instructions for creating and nurturing your own sourdough starter, as well as formulas for a variety of loaves, flatbreads, crackers, folds, scones, bagels, and more, including:Eight-Grain BreadFig Sage BreadPotato-Thyme FougasseSesame-Spelt CrackersRosemary Walnut Scones The results are quite fantastic: bread that bites back, heels worth chewing on, and scraps worth toasting. A return to real Wonder. The Hungry Ghost feeds more than spirits with its spectacular breads. —Saveur (naming Hungry Ghost Bread a Great American Bread Bakery )

Objev podobné jako The Hungry Ghost Bread Book - Jonathan Stevens

Bread Etc. is an accessible guide to all things BREAD by expert bread baker, chef, and professor Matthew James Duffy. The book distils the complex art of mixing, shaping, and baking dough into clear explanations and easy-to-read instructions. You ll begin with an overview of bread baking that breaks down every dough mystery, followed by recipes geared to both novice and advanced bakers. In the handsomely designed pages of Bread Etc. you ll find more than 100 recipes for: Yeasted Doughs: Start here for reliable breads, like Pullman Bread and Challah, and baked goods like English Muffins, Classic Artisan Bagels, and Traditional Pretzels. Sourdoughs: The thick middle slice of Bread Etc. explains sourdough from the starter up, developing your skills with a Beginner Sourdough before moving on to richer breads like the Marble Rye, a Brown Butter Oat Porridge Sourdough, and even desserts like Sourdough Doughnuts and Sourdough Sticky Buns. Pizza Doughs: Make restaurant-worthy pizza at home. Focus on perfecting pizza dough - with five dough recipes to choose from - in either a standard home oven or pizza oven. Enjoy simple pies like the Home Oven Margherita or the more topping-heavy Pepperoni, Toasted Fennel and Jalapeno Pizza. Leftover Bread and Sourdough Discard: Don t waste a thing! Turn leftover bread into a meal with recipes like Sourdough Migas with Chorizo and Farm Eggs, or a gorgeous salad like Sourdough Panzanella with Heirloom Tomatoes. Plus, use your sourdough discard in recipes like the Einkorn Waffles, Ricotta Gnocchi, or Brown Butter Blondies. In Bread Etc. Matt Duffy shares his decades of experience and passion with precise explanations, dough schedules, and step-by-step photographs to help you gain an in-depth understanding of the whole bread baking process. With this book, you ll be confidently crafting loaves, pizzas, and other bread goods and even developing bread creations of your own - at home.s

Objev podobné jako Bread Etc. - Matthew James Duffy

A modern, everything-you-need-to-know guide to baking perfect bread with a bread machine at home, with 75 recipes.In The Bread Machine Book, veteran cookbook author Lukas Volger offers a thorough guide to the versatile bread machine. You ll learn how to buy one, use one, and utilize different ingredients and techniques to make your creations sing. The 75 recipes can be made in any bread machine you have at home, including: Buttery BriocheHoney-Barley Milk Bread Choose-Your-Own-Adventure Swirl Bread Date Pecan Sourdough Loaf Ranch Rolls Matcha Ricotta Tea CakeEach recipe contains a faster and a slower method: The fast utilizes the machine’s presets (just throw everything into your bread machine and let it work its magic), while the slower isolates the kneading and the baking functions to create bread with more developed flavor and better structure for not much extra work. With comprehensive but easy-to-digest tips for success—including measuring methods, temperature targets, machine and visual cues to look for, and opportunities for hijacking your bread machine to knead and proof dough to be baked in your oven—this is the only book you need to bring easy, fail-proof loaves to the table every day.

Objev podobné jako The Bread Machine Book - Lukas Volger

Visionary baker Chad Robertson unveils what’s next in bread, drawing on a decade of innovation in grain farming, flour milling, and fermentation with all-new ground-breaking formulas and techniques for making his most nutrient-rich and sublime loaves, rolls, and more—plus recipes for nourishing meals that showcase them.“The most rewarding thing about making bread is that the process of learning never ends. Every day is a new study . . . the possibilities are infinite.”—from the IntroductionMore than a decade ago, Chad Robertson’s country levain recipe taught a generation of bread bakers to replicate the creamy crumb, crackly crust, and unparalleled flavor of his world-famous Tartine bread. His was the recipe that launched hundreds of thousands of sourdough starters and attracted a stream of understudies to Tartine from across the globe. Now, in Bread Book, Robertson and Tartine’s director of bread, Jennifer Latham, explain how high-quality, sustainable, locally sourced grain and flours respond to hydration and fermentation to make great bread even better. Experienced bakers and novices will find Robertson’s and Latham’s primers on grain, flour, sourdough starter, leaven, discard starter, and factoring dough formulas refreshingly easy to understand and use. With sixteen brilliant formulas for naturally leavened doughs—including country bread (now reengineered), rustic baguettes, flatbreads, rolls, pizza, and vegan and gluten-free loaves, plus tortillas, crackers, and fermented pasta made with discarded sourdough starter—Bread Book is the wild-yeast baker ’s flight plan for a voyage into the future of exceptional bread.

Objev podobné jako Bread Book - Chad Robertson, Jennifer Latham

Leave behind the expensive store-bought vegan breads and discover the incredible flavors and aromas of nutritious, plant-based breads you can make quickly at home in your bread machine. If you are vegan, you know how hard it is to find affordable and tasty vegan breads in stores—because so many breads and flavored breads contain animal products like milk, eggs, and butter. You have probably also had little luck finding plant-based bread recipes for home bread-baking. Popular vegan blogger Shane Martin, who blogs at Shane and Simple, wrote the pathbreaking cookbook Baking Vegan Bread at Home to solve both of those challenges for bread-baking in the oven. Now, in his second book, Shane shows how you can make extraordinary plant-based breads conveniently and easily in the bread machine. The 65 recipes in this volume range from family-friendly everyday sandwich loaves, such as whole wheat, white, oat bran, and sourdough, to elegant European-style breads like Italian ciabatta and focaccia and French boules. They include:  Quick breads like scones, waffles, and muffins Lunchbox breads the kids—and grownups!—will love Filled breads loaded with veggies, fruits, nuts, seeds, vegan cheese, chocolate, and more Holiday breads for year-round celebrations Rustic bakery-style artisan breads In addition to the feast of delectable recipes, Shane includes lots of expert tips on how to get the best performance from your bread machine, especially when working with vegan ingredients. With this book in hand, you w?ill never be happier that you own a bread machine, and you will find a lifetime of delicious ideas for incredibly healthy and easy-to-make plant-based breads.

Objev podobné jako The Vegan Bread Machine Cookbook - Shane Martin

Modernist Bread at Home is an indispensable cookbook for anyone who is passionate about making their own bread Modernist Bread at Home is an indispensable cookbook for anyone who is passionate about making homemade bread. Created by the same team behind the award-winning Modernist Bread, this new cookbook is thoughtfully tailored to the specific needs of home bakers so that you can get great results in your kitchen, regardless of how much time or experience you have. After years of rigorous independent research and hundreds of experiments, the Modernist Cuisine team has now distilled all that wisdom down into a comprehensive, 420-page single volume that proves bread-making can be attainable and convenient, even during the workweek. You’ll discover innovative yet practical techniques, time-saving tips, helpful scientific insights, and adaptable recipes that make delicious homemade bread possible.

Objev podobné jako Modernist Bread at Home - Nathan Myhrvold, Francisco Migoya

Invite your young baker into the kitchen and let them discover the joys of baking bread!From the humble loaf and classic baguette to fancy focaccia and perfect pretzels, learn how to master the basics of breadmaking! With 20 sensational bread recipes from around the world, you ll be ready to impress your friends and family with your new skill.See the story of bread come to life in this baking book for children. Inside, you ll find:- Step-by-step recipes for more than 20 types of bread from around the world combined with technical spreads- Suitable baking recipes for children aged 5-9 years, assisted by parents/carers - Recipes are enhanced by spreads about the science of breadmaking - educational STEM content- Fun facts about the history of bread and how it is made, including an insight into the flour milling process- Beautifully illustrated, with a mixture of explanatory photography and diagrams- Written by flour experts, Lizzie and Emily Munsey, part of a family that has been milling for over 100 years in OxfordshireNutritious, delicious and great fun to bake together! Whether you re in the mood for scrumptious scones, simple sourdough or luscious cinnamon rolls, The Best Ever Bread Book shows you how to bake brilliant bread for every occasion. Each recipe is tried and tested and comes with illustrated, step-by-step instructions, and lots of helpful tips to ensure the perfect bake every time.Jump into the craze of making bread from scratch, this beautiful recipe book will take you on a fascinating journey of discovery. Find out how flour is farmed and milled, discover the different grain flours and pulse flours, as well as the spectacular science behind the springy loaf. It s the perfect gift for children aged 5 to 9 who are interested in cooking and baking or keen to learn how to bake. Let the bake-off begin!

Objev podobné jako The Best Ever Bread Book - Lizzie Munsey, Emily Munsey

Founder of glutenfreeonashoestring.com and author of the Gluten-Free on a Shoestring cookbook series is back with more than 100 recipes devoted to bagels, buns, flatbreads, rolls, doughs, and more. If you re eating gluten-free, you know the challenges of bread. But now, thanks to Nicole Hunn, you can have easy, budget-friendly, delicious recipes for all your favorites, from shaped breads to flatbreads, biscuits, scones, and muffins. You ll learn to master lean crusty white bread, hearty whole-grain, fragrant cinnamon swirl, decadent cheese bread, not to mention a wild yeast starter you ll use to make everything imaginable, including a real no-rye rye bread. And you won t need a bread machine or any fancy supplies. Nicole covers all the essentials, including: recipes from a bread flour that makes it all work, all-purpose flour blends, a whole-grain blend, and a pastry flour; key techniques; the secrets to working ably with gluten-free dough; and even a whole section on troubleshooting. Gluten-Free on a Shoestring Bakes Bread tells you everything you need to know to make the artisan-style bread you ve been missing--and at a fraction of the cost.

Objev podobné jako Gluten-Free on a Shoestring Bakes Bread - Nicole Hunn

There s nothing quite like the flavour and aroma of freshly baked bread. Your bread machine gives the pleasure of both with the least effort on your part. This book is for those who are new to bread making and those who want to expand their repertoire of recipes. It takes you through the basic techniques and provides foolproof advice on how to make the perfect loaf. From simple, straightforward loaves, which cost a fraction of the shop-bought equivalent, to more elaborately flavoured and handshaped creations, you ll discover over a hundred delicious recipes that make the most of your bread machine s potential.If you are concerned about what goes into the food you eat, you can now decide the ingredients of your daily bread yourself, and make bread that you will love. There are chapters on breads for those on special or restricted diets, such as gluten-free, and recipes using spelt and rye flours. All recipes are suitable for all makes of bread machine, and most recipes include ingredients for medium or large loaves or a small loaf using a compact bread machine.

Objev podobné jako Brilliant Breadmaking in Your Bread Machine - Catherine Atkinson

Now you can enjoy gluten-free bread at home every day easily, affordably, and deliciously.The Gluten-Free Bread Machine Cookbook takes the expense, frustration, and difficulty out of baking gluten-free bread. Regardless of what bread machine you own, Jane Bonacci and Shannon Kinsella’s new cookbook will make gluten-free bread an everyday enjoyment.Whether you’re obsessed with sourdough, love holiday breads, or are interested in gluten-free pizza dough, focaccia, and more—this book covers it all, including helpful explanations, tips and tricks, and a wide range of bread machine brands and models. It ll even let you know when to use that “gluten-free” setting on your bread maker and when it’s better to just avoid it.

Objev podobné jako The Gluten-Free Bread Machine Cookbook - Jane Bonacci, Shannon Kinsella

Snaha porozumět prostředí, v němž člověk žije, a poznat živé organismy, které s ním okolní svět sdílejí, je hlavním tématem příběhů Liao Chung-ťiho, tchajwanského autora, který v České republice dosud nepublikoval. Povídky, ověnčené na Tchaj-wanu mnoha literárními oceněními, jsou odrazem zvýšeného zájmu o prostředí a jeho genius loci. Liao Chung-ťi se dá zařadit na jedné straně k autorům, kteří zakládají svou tvorbu na pečlivém, dlouhodobém pozorování, na druhé straně k těm, kteří staví na osobní zkušenosti a praxi. Je příkladem šťastné symbiózy obojího.

Objev podobné jako Rybáři - Tomáš Řízek, Liao Chung-ťi

V Příbězích od řeky Chu lan che se čínská prozaička Siao Chung (1911-1942) vrací do času dětství, které prožila v městečku Chu lan v severovýchodní Číně. Siao Chung zemřela ve věku pouhých jednatřiceti let, za svůj krátký život však stihla napsat řadu pozoruhodných děl, a její tvorba představuje jeden z vrcholů moderní čínské literatury první poloviny 20. století. Příběhy od řeky Chu lan che jsou podmanivým návratem do světa dětství, který již podlehl působení času, bolestnou vzpomínkou na lidi, kteří již nejsou. Vnímavý a okouzlený pohled dítěte je jen jedním z mnoha hlasů, kterým spisovatelka ve své lyrické próze dává zaznít. Ke stěžejním prvkům díla mimo jiné patří všudypřítomné motivy osamocenosti, bezcitnosti, nemoci a smrti. Literární časoprostor spisovatelčina dětství je nadán řadou významů a konotací. Vyprávění využívá symboliku vertikálního a horizontálního členění prostoru, opozici blízkého a vzdáleného, známého a neznámého, vnitřního a vnějšího. Plynutí času je určováno střídáním světla a tmy, dne a noci, sledem ročních dob. Podoby a tváře světa jsou modelovány subjektivním vnímáním a prožíváním dětské hrdinky. Výsostně literární obraz světa nahlíženého očima dítěte v neposlední řadě nabízí mimořádně zajímavý exkurz do světa tradičních čínských obyčejů, svátků, lidových zábav a náboženských praktik.

Objev podobné jako Příběhy od řeky Chu-lan-che - Chung Siao

Delicious Chinese dishes you can make at home!From hugely popular online recipe creator Emma Chung @iam.chungry comes this must-have cookbook for anyone who loves to eat Chinese food. Brought up in Hong Kong and Shanghai, Emma knows the very best meals to cook and eat and, with these recipes, she shows you just how simple it is to whip up your own Sweet and Sour Pork, Crispy Chilli Beef or Mapo Tofu . .. it s easier than you might think!From weeknight winners and takeaway-style favourites to delightful dumplings and top-notch noodles – this cookbook is packed with easy-to-follow recipes, many of which include veggie and/or vegan alternatives as well as useful air-fryer options. So, no matter how confident you are in the kitchen, if you enjoy eating Chinese food, discover how easy it is to make old and new favourites including: Crispy Pork Chop with Soup Noodles Bang Bang Prawns Lemon Chicken Chicken with Ginger and Spring Onion Sauce Cantonese-style Aubergine

Objev podobné jako Easy Chinese Food Anyone Can Make - Emma Chung

A rich and intimate examination of female desire, Maxine s book is full of wisdom and insight. I cannot recommend it enough Julia SamuelAfter thirty years of research, Sigmund Freud still felt the great unanswered question was: What does a woman want? Fifteen years into her own journey as a psychotherapist, Maxine Mei-Fung Chung believes her collaboration with her patients holds the answers. Through the profound and moving stories of seven very different women, Maxine Mei-Fung Chung sheds light on our most fundamental needs and desires. From a young bride-to-be struggling to accept her sexuality, to a mother grappling with questions of identity and belonging, and a woman learning to heal after years of trauma, What Women Want is an electrifying and deeply intimate exploration into the inner lives of women.Based on hours of conversations between Maxine and her patients, this book lays bare our fears, hopes, secrets and capacity for healing. With great empathy and precision, What Women Want presents a fearless look into the depths of who we are, so that we can better understand each other and ourselves.To desire is an action. This extraordinary book liberates and empowers us to claim what we truly want.

Objev podobné jako What Women Want - Maxine Mei-Fung Chung

Taking its title from Darwin s On the Origin of Species, Adrienne Chung s debut collection asks why we cling so dearly to the vestigial parts of our psychologies - residues of first impressions, thought spirals to nowhere, memories that persist despite outliving their usefulness. The speaker in these poems tries to wear more color, indulges in Y2K nostalgia and falls in and out of love; a Jungian psychoanalyst has a field day with her dreams. While Darwin was perplexed and ultimately dismissive of these seemingly useless body parts, Organs of Little Importance reframes and repositions the apparent uselessness of our compulsions, superstitions, errant thoughts, and other selves. In diptychs and ghazals, sonnets and lullabies, Chung collects and preserves pieces of psychological debris as one would care for precious heirlooms, revealing their surprising potential to become sites of meaning and connection.

Objev podobné jako Organs Of Little Importance - Adrienne Chung

Flour, water, salt. Bread is the most basic and necessary of foods – a simple staple, using few ingredients, that is at once a cultural symbol and a source of national pride.The Big Book of Bread explores bread in its myriad forms, and offers delicious recipes for recreating loaves from across the globe. With basic ingredients and equipment, and step-by-step explanations, Dr James Morton guides you through classic key bakes, many offered and selected by bakers from their countries of origin. Covering savory favourites including Soda Bread, Sourdough and Shokupan, as well as sweet treats such as Babka, Buns and Brioche, this book showcases a world of awesome loaves. Illustrated throughout with stunning photography, The Big Book of Bread is a compendium of baking knowledge and insight, and a vital book for every bread enthusiast.

Objev podobné jako The Big Book of Bread - Dr James Morton

If you are a seasoned bread maker looking for tasty new bread recipes or baking techniques including how to bake bread in an air fryer or slow cooker or if you are new to breadmaking, this complete guide is for you. With more than 35 years of experience as a recipe and food writer, author Kathryn Hawkins understands the importance of providing clear, concise, and easy-to-follow instructions for creating the perfect loaf of bread. Chapters include the history of bread and breadmaking, essential ingredients, and breadmaking techniques including kneading, proofing, knocking-back, shaping, baking, cooling, and storing. The book also features over 25 sweet and savory recipes including the classic tin-baked white loaf, Irish soda bread, Babka, cinnamon rolls, wholewheat loaf, focaccia, Bao buns, cornbread, and a variety of gluten-free and vegan versions.

Objev podobné jako Complete Starter Guide to Making Bread - Kathryn Hawkins

EVERYTHING THE PROFESSIONAL BAKER NEEDS TO KNOW TO PRODUCE PERFECT BREADS Professional Bread Baking describes every aspect of what it takes to excel at one of the most satisfying culinary pursuits. From a list of ingredients that is short and simple, a breathtaking array of products can be created with some innovation and the methods described in this text. Individual chapters are devoted to crafting lean breads and rolls, enriched breads, flatbreads and other international favorites, and more. In addition, you will find: An explanation of each ingredient in basic bread recipes and what it contributes to the finished product. A discussion of different dough types, with special attention paid to how and why they are used. An introduction to every tool and piece of equipment commonly used for bread making and how best to adapt and work with what you have in the bakeshop. An outline of 12 steps required in bread baking and why each is critical. A look at the significance of regional shapes used for breads of prominent bread-baking nations. A special section devoted to rye and how to use it in bread making. Coverage of sourdoughs and naturally-leavened breads including starters, variations, and dozen of recipes. After traditional baking was overtaken in the 20th century by high-volume commercial production, the pendulum has swung once again to a keen appreciation of breads made with the hands and heart. You will find the skills and insight in this text to bake with consistency and care.

Objev podobné jako Professional Bread Baking - Erin Jeanne McDowell, Hans ) Welker

A new and improved edition of Knead to Know to help kickstart your microbakery dreams.This unique guide updated, expanded and completely revised. In 2011, the food and farming charity Sustain published Knead to Know – the Real Bread Campaign’s groundbreaking book for budding bakery businesses before Grub Street took over publishing it worldwide.Much has changed in the years since. Bakers in the campaign’s network have racked up a wealth of knowledge and experience to share, and so Real Bread Campaign coordinator Chris Young has completely re-written the book to produce this revised and expanded edition, Knead to Know…More. In his foreword, Bread Matters, Real Bread Campaign and Scotland the Bread co-founder, Andrew Whitley, writes: “This is a remarkable book. Not only because knowhow springs from every page and transforms into practical wisdom before our eyes, but because it has been fermented by the desire to do good.” At around double the length of the original book, the new edition is even more packed with information and advice for start-up bakery entrepreneurs on business planning, equipment, surplus reduction, marketing and more. It goes on to help guide bakers expanding their businesses, including moving to larger premises, taking on staff members and wellbeing. Sandwiched between these wholesome slices are tasty titbits from genuine artisan Real Bread bakeries of all types and sizes.While mainly aimed at microbakers in the UK, the new edition includes advice specifically for readers in Australia, Canada, Ireland, New Zealand and the USA, where the original edition was also devoured.

Objev podobné jako Knead to Know...More - Young Chris, Bakers of the Real Bread Campaign

Richard Hart Bread is a comprehensive guide to the craft of baking bread, featuring 60 recipes filled with all the expertise and experience of the founder of Copenhagen #39;s Hart Bageri and former head baker at San Francisco #39;s Tartine.Richard Hart Bread is THE guide to the intuitive art of baking bread. Including bread making techniques, creating a starter, and breads that use a range of grains from rich rye and wheat loaves to barley, polenta loaves. As well you can explore flatbreads, focaccias and ciabatta and bakery favourites like bagels, English muffins and burger buns. By learning how to see, taste, touch and adapt, readers can find their own way to making truly wonderful bread – from blistering sourdoughs to delicious beer loaves and more. Rather than focusing obsessively on precise formulas, Richard teaches both.

Objev podobné jako Richard Hart Bread - Richard Hart

A revolutionary approach to making easy, delicious whole-grain bread and more This is the best bread you’ve ever had—best tasting, nourishing, and easy to make right in your own kitchen. Mark Bittman and co-author Kerri Conan have spent years perfecting their delicious, naturally leavened, whole-grain bread. Their discovery? The simplest, least fussy, most flexible way to make bread really is the best. Beginning with a wholesome, flavorful no-knead loaf (that also happens to set you up with a sourdough starter for next time), this book features a bounty of simple, adaptable recipes for every taste, any grain—including baguettes, hearty seeded loaves, sandwich bread, soft pretzels, cinnamon rolls, focaccia, pizza, waffles, and much more. At the foundation, Mark and Kerri offer a method that works with your schedule, a starter that’s virtually indestructible, and all the essential information and personal insights you need to make great bread.

Objev podobné jako Bittman Bread - Kerri Conan, Mark Bittman

The ultimate bread making reference, including theory, techniques and recipesThe latest in the bestselling National Trust series which has so far comprised Scones, Puddings, Jams, Crumbles and Afternoon Tea, this handy guide contains all the information and inspiration needed to start making bread. With details of techniques, ingredients and the science of bread making all explained, a range of recipes are also featured with some being breads linked to National Trust properties and served up in National Trust cafes around the UK. Recipes include the basics such as wholemeal, granary, rye, corn and sourdough bread, as well as regional specialities, such as barmbrack, bara brith, English muffins, crumpets, pikelets, Sally Lunns, Bath buns, and Danish pastries too.

Objev podobné jako National Trust Book of Bread - Jane Eastoe

Today, a bread machine can make baking easier than ever before. Discover the different features of your machine and find out about ingredients. Learn how to adapt much-loved recipes for a bread machine, and how to incorporate traditional bread-making techniques to make more unusual breads. With 370 photographs, including step-by-step techniques, this is the essential guide to bread-machine baking.,

Objev podobné jako Getting the Best from Your Bread Machine - Jennie Shapter

Inspirational and insightful, Bread and War is a compelling account of feeding, eating and resistance in wartime Ukraine. From the military kitchens which cook for soldiers and volunteers, to the chefs who shifted from fine dining to turning out hot meals and loaves of bread for families in need - food has become a central part of Ukraine s war effort.Food is a weapon, a lifeline, a means of survival. It s also a powerful symbol of national identity and memory, for the millions of people who ve been forced from their homes.Bread and War tells the stories of just some of those people - the army cooks, the bakers, the kitchen volunteers, the charity workers, the refugees and the young chefs who repeatedly reopen cafes in the the cities after multiple bombings, determined to reclaim Ukrainian food memories after decades of Soviet suppression, driven to keep Ukraine independent in politics and culture.?

Objev podobné jako Bread and War - Felicity Spector

#39;Karolina Ramqvist #39;s writing is straight-talking scripture #39; - Heidi Julavits, author of Directions to MyselfA moving memoir detailing four generations of women through the food they share.In Bread and Milk, Karolina Ramqvist traces a girlhood through food - she recalls the bag of tangerines devoured in one sitting outside her mother #39;s bedroom, and delighting in the luxury of that extra knob of butter on her grandmother #39;s rice pudding.In the thin spread of low-fat margarine on her mother #39;s bread, and the pancakes on the counter each time she will be left alone for the night, the young Karolina learns that food connects the women in her life as much as it reveals the chasms between them. When she finds herself a single parent to a daughter of her own, food becomes the way for her to show her love, but also instils a complicated inheritance.Bread and Milk is a brazenly intelligent - and mouth-wateringly delicious - reflection on love, motherhood and family from one of Sweden #39;s most notable literary stylists.

Objev podobné jako Bread and Milk - Karolina Ramqvist

Advanced Bread and Pastry, A Professional Approach is a comprehensive guide to bread, viennoiserie, and pastry that is designed for students, professionals, and enthusiasts. Balancing a respect for tradition with modern approaches to method and technique, Advanced Bread and Pastry unites appealing presentation and indispensable instruction. It is written to help todayâ ™s baker respond to the recent evolution of ingredients, products, and presentation. The recipes (called formulas) are based on a variety of classica methods and processes. With this strong foundation of knowledge, a baker or pastry chef can develop further skills, experiment with new ideas, and understand any formula.

Objev podobné jako Advanced Bread and Pastry - Michel Suas

Bread Buns is the third in a series of cookbooks by this author. This instalment is a crash course in the art of bread-making, meant to both enrich the reader s understanding of the process, and inspire their creativity. The book begins with a short background about the science and the history of bread making and builds on this knowledge in the recipes that follow. The recipes themselves are a rich combination of traditional German techniques fused with the influence of Jamaican culinary practices. They are tasty, easy to follow, and nutritious. The author made sure that the ingredients would be inexpensive, easy to find and that they could be made using the everyday things found in your kitchen. She also includes a few of her personal favourite recipes as a bonus that you re sure to enjoy.

Objev podobné jako Bread and Buns - Annemarie Troeder

“The bible for bread baking”—a favorite among renowned chefs and novice bakers alike—now updated for a new generation (The Washington Post)Beloved by professional and at-home bakers for decades, this indispensable bread making guide is the perfect book for new bakers building their skills or for those looking to expand their repertoire. In this deluxe edition, the same gentle, clear instructions and wonderful recipes created by the then-head cook at Tassajara Zen Mountain Center in California are now presented in a new paperback format with an updated interior design. Edward Espe Brown’s easy-to-follow instructions for a variety of yeasted breads, sourdough breads, quick breads, pastries, and desserts will teach you about the baking process and turn you into a bread making expert. “A baking Zen priest after [our] own heart!” —O, The Oprah Magazine

Objev podobné jako The Tassajara Bread Book - Edward Espe Brown, Sarah Owens

If you think you can t eat as well at home as you do in a restaurant - think again. I m going to show you how to cook stunning recipes from Bread Street Kitchen at home. GORDON RAMSAYFrom breakfast to dinner and everything in between, this is a collection of 100 fresh new recipes from Gordon Ramsay and the award-winning team at Bread Street Kitchen. Like the restaurant itself, the book is all about relaxed and sociable eating, using fresh ingredients, simple techniques all delivered with the signature Gordon Ramsay stamp so that you know it s going to be good.Recipes include Ricotta Hotcakes with Honeycomb Butter - perfect for a weekend brunch, Sea Trout with Clams or a Crispy Duck Salad for a weekday supper. For a weekend get together, get things off to a good start with a Bread Street Kitchen Rum Punch and Slow Roast Pork Belly with Apple Cinnamon Sauce, followed by Pineapple Carpaccio with Coconut Sorbet or a super indulgent Coconut Strawberry Trifle.Learn how to cook incredible, flavoursome dishes in just ten minutes with Ramsay in 10, the new book out 14/10/21.

Objev podobné jako Gordon Ramsay Bread Street Kitchen - Gordon Ramsay

From a young bride-to-be struggling to accept her sexuality, to a mother grappling with questions of identity and belonging, and a pensioner falling in love for the first time, What Women Want is an enthralling and deeply intimate examination of womanhood.With empathy and bravery, psychotherapist Maxine Mei-Fung Chung delves into what makes us who we are. Through her conversations with her patients, she lays bare our fears, our secrets, our wants, and ultimately, our capacity for healing. To desire is an action.This extraordinary book liberates and empowers us to claim what we truly want.

Objev podobné jako What Women Want - Maxine Mei-Fung Chung

Máte rádi jídla z asijských restaurací a bister, ale ať se snažíte, jak chcete, doma nejste schopni jejich chuť napodobit? Tak se připravte na změnu! Šon Chung ze známého YouTube kanálu ŠonovinyTV s desetitisíci sledujícími vám prozradí tajné triky, díky kterým zvládnete připravit nejoblíbenější asijské recepty i u sebe doma. Smažené nudle, závitky, pho bo, kung pao a další dobroty vám začnou říkat pane, než stihnete říct B-O-B-I-K-A. Nechte se inspirovat a objevte svět autentických chutí!

Objev podobné jako Asijská kuchařka od Šona - Šon Chung

Sbírka povídek vydaná v původním jazyce v roce 2022 je sbírkou 52 krátkých příběhů, jejichž hlavním protagonistou je Aliao – alter ego autora Liao Chung-ťiho. Aliao „ryby rád pozoruje, rád ryby chytá a rád je jí“. Ryby procházely celým jeho životem, pozoroval je, lovil je, jedl je, snil o nich a nakonec o nich i začal psát příběhy. V nich se mísí realismus s fantazií, stírá se rozdíl mezi mořem a pevninou a prostupuje jimi jemný humor a ironie.

Objev podobné jako Rybí snění - Tomáš Řízek, Liao Chung-ťi

Mixed is a charming and thought-provoking picture book with characterful illustrations and humour. Follow the colours as they overcome their differences in this sweet tale of acceptance and celebrating difference.The Blues, Reds and Yellows lived in harmony. Reds were the loudest, Yellows the brightest and Blues were the coolest. However when one of the colours proclaims they are the best, discord breaks out and eventually the colours decide to live in different parts of the city. Then one day a Yellow befriends a Blue and they become inseparable, discovering a world of different possibilities and colours.From the brilliantly talented Arree Chung comes a timely tale of difference and acceptance.

Objev podobné jako Mixed - Arree Chung

This empowering 12-month undated planner will help you manifest your dreams and bring your deepest desires into the realm of the physical, one day at a time. Manifestation is a wildly popular concept emphasizing the strength of personal power. Put simply, what you dream, you can achieve. In this colorful weekly planner based on the book How to Manifest, wellness educator Laura Chung’s plan is distilled into easy-to-follow techniques with space for journaling. Each week you’ll find an exercise to build toward your goal—from intention setting and intuition rituals to methods for creating an abundance mindset. This manifestation planner is an essential companion on your unique journey, as well as the perfect place to track daily tasks, key events, and holidays. And because it’s a perpetual planner, you can personalize it to start whenever you’re ready.Features include: Weekly prompts and room for journaling Plenty of space to track daily tasks, key events, and holidays Back pocket to store additional notes and inspirational materials Two ribbon markers and an elastic band closure Removable paper cover band

Objev podobné jako Manifest Your Year - Laura Chung

Eleven-year-old Danny Chung hates maths more than anything. His life is turned upside down when a surprise that he s been promised turns out to be his little, wrinkly, ex-maths-champion grandmother from China. What s worse, Nai Nai has to share his room, AND she takes the top bunk! Part of the Rhyngom Scheme.

Objev podobné jako Dydy Danny Chung a Maths Ddim yn Ffrindiau - Maise Chan

Here are fifteen pitch-perfect stories about women trying to make their own way: featuring daughters, divorcees, fox demons, a praying mantis, and . . . green frogs.A young girl reconnects with her Korean grandmother; an artist considers her connection to the Korean folktale of the green frog; a praying mantis living in a beautiful home overlooking the park finds the New York dating scene leaves her hungering for more; a fox demon seeks revenge for her murdered sister, only for her loyalties to be torn; AI brings a grieving mother’s daughter back to life; at a spa in the mountains, a recently divorced woman has a ghostly encounter; and a recipe book instructs the reader on ‘how to eat your own heart’.From Gina Chung, the author of Sea Change, this collection of fifteen offbeat, scintillating stories influenced by Korean fairy tales and contemporary ennui, shines a light on womanhood in all of its human (and other) forms.

Objev podobné jako Green Frog - Gina Chung

The highly anticipated novel from Bora Chung, author of the National Book Award finalist and International Booker Prize-shortlisted Cursed Bunny.

Objev podobné jako The Midnight Timetable - Bora Chung

An empowering 40-day plan for manifesting your dreams, each entry in this manifestation book is accompanied by an exercise that builds on the previous one. By the end, you’ll see what you hoped for embodied in the real world! Manifestation is a wildly popular concept emphasizing the strength of personal power in bringing your deepest desires into the realm of the physical. Put simply: what you dream, you can achieve. Wellness educator Laura Chung charts a 40-day plan for manifesting dreams, filled with the most essential information you #39;ll need to get started (an intention, a blank journal, and this book!). Her techniques include: intention setting, meditation, and ritual to connect to your inner wisdom for guidance. You will learn how to craft your own story through the practice of scripting and create an abundance mindset through inspired action and writing in a manifestation journal.How To Manifest is a step-by-step guide on how to love yourself and manifest your perfect life. An accessible, yet comprehensive, guide for a concept you may only have heard about as a hashtag, but one that will offer you limitless potential for growth. The book includes many of the specialized, trendy practices that make modern manifesting special, including the 369 method, scripting, a 4-step journaling technique that allows you to change the timeline of your life, a guide to vision boards, and other ways to visualize your dreams taking shape in reality.For fans of The Secret books and other law of attraction books, How to Manifest will be a welcome addition to their manifestation book collection. Certain to be one of the top self-care gifts of the season! Hardcover; 240 pages; 8 in H by 6 in W.

Objev podobné jako How to Manifest - Laura Chung

â ˜There are so many recipes in here that have me planning all manner of meals to look forward to.â ™ â “ Nigella LawsonWith 60 vibrant recipes, Bonnie Chung explores a wide variety of tofu-based dishes. From textures you might be familiar with: crispy, soft, mashed and silken, to lesser-known varieties, including dried and fermented tofu, there are inspirational savoury and sweet dishes for every occasion. You can even learn how to make your own tofu from scratch! Drawing on influences that span across Asia, all the dishes are centred around vegetarian recipes that put tofu centre stage with extra twists for adding fish and meat included.The recipe chapters are arranged into sections by texture:Crispy Tofu: including Bookshop Katsu curry, Panko tofu bao and Tofu Miso DengakuSoft Chunky Tofu: including Ma Po tofu, Smoked tofu okonomiyaki and Indo-Chinese chilli tofuMashed Tofu: including Chilli butter turmeric tofu scramble, Tofu Shirae salad and Miso tofu celery wantonsSilken Tofu: including Fully-loaded spicy Xi an cold tofu, Hot Sour Soup and Korean tofu stewFermented Tofu: including Red fermented tofu cauliflower steaks and Triple tofu Banh MiDried Fried Tofu: including Tofu mushroom Dan Dan noodles and Miso soup with aburaage and deep-fried aubergineSweet Tofu: including Baked Matcha tofu cheesecake and Tofu Fa pudding

Objev podobné jako Tofu Tasty - Bonnie Chung

Domácí pekárna - příkon 1600 W, hmotnost náplně 1500 g, funkce: odložený start, udržování teploty, pozastavení pečícího programu, nepřilnavý povrch nádoby a displej, počet programů 19, speciální programy: nastavení propečení kůrky, bezlepkový chléb, džem a bagety a žemle, příslušenství: hnětací hák/y, odměrka, nařezávač, štěteček, lžíce a kniha s recepty, barva černá, 15letá záruka opravitelnosti Select brand: Úvod Hlavní info Galerie Technické specifikace Domácí pekárna Tefal Bread of the World PF611838 Holdujete domácí výrobě potravin? Pak vám doma nemůže chybět kvalitní pekárna Tefal Bread of the World PF611838. Jedná se o spolehlivou pekárnu, která nabízí celkem 19 automatických programů, z toho např. sedm programů na bagety a žemle či osm programů na...

Objev podobné jako Tefal Bread of the World PF611838 (PF611838)

Kuchyňský nůž - ocel, délka čepele 20 cm, nůž na pečivo, materiál rukojeti plast Znamenitý kuchyňský nůž bude neodmyslitelným prvkem kuchyňské výbavy. Nůž na pečivo od značky JOSEPH JOSEPH se skvěle hodí na snadné krájení pečiva bez drobení, můžete ho ale využít i k porcování měkkého těsta na kousky. Délka čepele má celých 20 cm při šířce 3 cm. Příjemně lehká rukojeť ze solidního plastu je ideálně vyvážená a k tomu náramně padne do dlaně. Podstatné parametry kuchyňského nože JOSEPH JOSEPH Nůž na chléb Elevate Bread 10533 JOSEPH JOSEPH Nůž na chléb Elevate Bread 10533 vlastní čepel dlouhou 20 cm Rukojeť z pevného plastu Typ nože: nůž na pečivo

Objev podobné jako JOSEPH JOSEPH Nůž na chléb Elevate Bread 10533 (10533)

Waterclouds Bread Tonic, 150 ml, Doplňky pro muže, Stejně důležitý jako je samotný proces čištění pleti, je i přechod mezi čištěním a následující pečující rutinou. Jednotlivé kroky těchto procesů ideálním způsobem propojí a vaši celou rutinu obohatí pleťové tonikum Waterclouds Bread Tonic . Postará se o dočištění pleti, při kterém odstraní zbytky make-upu, nečistot, ale i čisticích přípravků, a zároveň bude pleť jemně tonizovat. Zanechá ji nejen dokonale čistou a připravenou na další péči, ale i osvěženou, zklidněnou a v rovnováze. Vlastnosti: dlouhodobě hydratuje vousy a pleť předchází podráždění pleti eliminuje pocity pálení Složení: veganský produkt Jak používat: Jemnými pohyby aplikujte na tvář. Neoplachujte.

Objev podobné jako Waterclouds Bread Tonic tonikum na vousy 150 ml

Skvělá montáž pro lov na chleba – můžete nahazovat jak prudce chcete, nástraha z něj nevypadne, hhlavně ne tehdy, když to nejmíň potřebujete. Skvělá montáž pro lov na chleba – můžete nahazovat jak prudce chcete, nástraha z něj nevypadne, hlavně ne tehdy, když to nejmíň potřebujete. Pásky Bread Bomb drží nástrahu stejným principem jako silikonové kroužky na pelety. Díky nim je hrot háčku pořád volný a připravený se zapíchnout. Můžete s nimi chytat ve sloupci, položit je na vodní rostliny anebo klasicky z hladiny. Balení obsahuje 3 kusy. Small - pro háčky vel. 10-6 Standard - pro háčky vel. 5-2

Objev podobné jako Nash Závěs na chleba Bread Bomb 3ks,Nash Závěs na chleba Bread Bomb 3ks

Skvělá montáž pro lov na chleba – můžete nahazovat jak prudce chcete, nástraha z něj nevypadne, hhlavně ne tehdy, když to nejmíň potřebujete. Skvělá montáž pro lov na chleba – můžete nahazovat jak prudce chcete, nástraha z něj nevypadne, hlavně ne tehdy, když to nejmíň potřebujete. Pásky Bread Bomb drží nástrahu stejným principem jako silikonové kroužky na pelety. Díky nim je hrot háčku pořád volný a připravený se zapíchnout. Můžete s nimi chytat ve sloupci, položit je na vodní rostliny anebo klasicky z hladiny. Balení obsahuje 3 kusy. Small - pro háčky vel. 10-6 Standard - pro háčky vel. 5-2

Objev podobné jako Nash Závěs na chleba Bread Bomb 3ks - Small,Nash Závěs na chleba Bread Bomb 3ks - Small

Skvělá montáž pro lov na chleba – můžete nahazovat jak prudce chcete, nástraha z něj nevypadne, hhlavně ne tehdy, když to nejmíň potřebujete. Skvělá montáž pro lov na chleba – můžete nahazovat jak prudce chcete, nástraha z něj nevypadne, hlavně ne tehdy, když to nejmíň potřebujete. Pásky Bread Bomb drží nástrahu stejným principem jako silikonové kroužky na pelety. Díky nim je hrot háčku pořád volný a připravený se zapíchnout. Můžete s nimi chytat ve sloupci, položit je na vodní rostliny anebo klasicky z hladiny. Balení obsahuje 3 kusy. Small - pro háčky vel. 10-6 Standard - pro háčky vel. 5-2

Objev podobné jako Nash Závěs na chleba Bread Bomb 3ks - Standard,Nash Závěs na chleba Bread Bomb 3ks - Standard