the positive kitchen olivia mae bradley

The Positive Kitchen - Olivia Mae Bradley

Olivia Mae Bradley (@livthepositivefooodie) has dedicated her online career to sharing budget, macro-friendly food, self-love and a lot of real life with her 250k+ followers. The Positive Kitchen sees her much-loved healthy recipes find a forever home in full-colour print, with dishes that are ideal for weeknight eats, as well as weekend treats. It shows you how to get the most out of your pantry on a budget—without scrimping on flavour—and includes cosy, fakeaway classics like High Protein Stuffed Crust Pizza and Tandoori Tikka Curry. You’ll never have to compromise on your favourite dishes again with Liv’s unreal recipes - of that, you can be positive.

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The Chain - Sir Bradley Wiggins

Back in 2012, everyone knew who Bradley Wiggins was. Everyone, that is, but me. Thirteen years after the summer that defined me, I have finally defined myself. The disguises have gone. I ve made peace with myself. Think you know Bradley Wiggins? Think again.Bradley Wiggins is the greatest British cyclist of his generation. A national hero on both track and road, he won five Olympic gold medals, eight world titles and the Tour de France.But his is a story mired in contradiction, controversy, and confusion. Sat on a throne after winning gold at London 2012, just ten days after becoming the first Briton to win the Tour de France, here was a man with the world at his feet. Sporting hero. Peopleâ ™s champion. Legend. Everyone knew who â ˜Wiggoâ ™ was. Everyone, that is, but him.Bradleyâ ™s own truth was one of a chaotic and disturbing upbringing characterised by abandonment and abuse. The bike had been his escape but he knew that the second he got out of the saddle he was a shadow-man with no self-belief and even less self-worth.With zero confidence in his value as a human being, attention was his worst nightmare. Bradleyâ ™s answer was to wear a mask. He became â ˜Sir Wiggoâ ™, the loveable rogue, the disguise slowly suffocating the real him, crushing the last few remnants of self-esteem.Bradley descended into a deep personal despair marked by drug addiction. It was his lowest point, and one which, he freely admits, could have resulted in his death.Bradleyâ ™s saviour has been himself. Incredibly he found the strength to embark on a remarkable journey of self-discovery during which he faced his greatest ever opponent â “ the demons inside his head. In so doing he reached an understanding of what and who he is.The result is this powerful memoir, The Chain.It is a journey he now wants to share. He wants others to understand they are not alone in their mental battles; that embracing honesty and openness is the key to personal happiness.Bradley Wiggins has cast aside his fragile shell. Now, as the person he always wanted to be, he has become an inspiration to us all. Forget the jerseys, the medals. Finally, Bradley Wiggins is who he is, in his own skin. He has broken the chain.

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The Chain - Sir Bradley Wiggins

Back in 2012, everyone knew who Bradley Wiggins was. Everyone, that is, but me. Thirteen years after the summer that defined me, I have finally defined myself. The disguises have gone. I ve made peace with myself. Think you know Bradley Wiggins? Think again.Bradley Wiggins is the greatest British cyclist of his generation. A national hero on both track and road, he won five Olympic gold medals, eight world titles and the Tour de France.But his is a story mired in contradiction, controversy, and confusion. Sat on a throne after winning gold at London 2012, just ten days after becoming the first Briton to win the Tour de France, here was a man with the world at his feet. Sporting hero. Peopleâ ™s champion. Legend. Everyone knew who â ˜Wiggoâ ™ was. Everyone, that is, but him.Bradleyâ ™s own truth was one of a chaotic and disturbing upbringing characterised by abandonment and abuse. The bike had been his escape but he knew that the second he got out of the saddle he was a shadow-man with no self-belief and even less self-worth.With zero confidence in his value as a human being, attention was his worst nightmare. Bradleyâ ™s answer was to wear a mask. He became â ˜Sir Wiggoâ ™, the loveable rogue, the disguise slowly suffocating the real him, crushing the last few remnants of self-esteem.Bradley descended into a deep personal despair marked by drug addiction. It was his lowest point, and one which, he freely admits, could have resulted in his death.Bradleyâ ™s saviour has been himself. Incredibly he found the strength to embark on a remarkable journey of self-discovery during which he faced his greatest ever opponent â “ the demons inside his head. In so doing he reached an understanding of what and who he is.The result is this powerful memoir, The Chain.It is a journey he now wants to share. He wants others to understand they are not alone in their mental battles; that embracing honesty and openness is the key to personal happiness.Bradley Wiggins has cast aside his fragile shell. Now, as the person he always wanted to be, he has become an inspiration to us all. Forget the jerseys, the medals. Finally, Bradley Wiggins is who he is, in his own skin. He has broken the chain.

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Against Borders - Gracie Mae Bradley, Luke de Noronha

Borders harm all of us: they must be abolished.Borders divide workers and families, fuel racial division, and reinforce global disparities. They encourage the expansion of technologies of surveillance and control, which impact migrants and citizens both.Bradley and de Noronha tell what should by now be a simple truth: borders are not only at the edges of national territory, in airports, or at border walls. Borders are everyday and everywhere; they follow people around and get between us, and disrupt our collective safety, freedom and flourishing. is a passionate manifesto for border abolition, arguing that we must transform society and our relationships to one another, and build a world in which everyone has the freedom to move and to stay.

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The Yellow Kitchen - Margaux Vialleron

Expectation meets Julie and Julia, The Yellow Kitchen is a brilliant exploration of food, belonging and friendship. London, 2019. A yellow kitchen stands as a metaphor for the lifelong friendship between three women: Claude, the baker, goal-orientated Sophie and political Giulia. They chase love and careers; dreaming and consuming in the city, but always returning to the yellow kitchen to share a meal. That is, until a trip to Lisbon unravels unexplored desires between Claude and Sophie. Having sex is one thing, waking up the day after is the beginning of something new. Exploring the complexities of female friendship, The Yellow Kitchen is a hymn to the last year of London as we knew it and a celebration of the culture, the food and the rhythms we live by.Praise for The Yellow Kitchen: ‘Rich and thoroughly intoxicating, The Yellow Kitchen is a sensual journey into friendship, food and female sexuality, full of complex, fascinating characters and bold ideas. I loved it’ Rosie Walsh ‘A heady mix of politics, friendship, sex and food, poignant, provocative and utterly distinctive’ Paula Hawkins ‘An exquisite novel — beautifully rendered, powerfully told, and so deeply felt. I urge you to read this novel — you will never forget it’ Lucia Osborne-Crowley #39;Mixing female friendship, romance, loss, redemption, and memorable meals, The Yellow Kitchen is the perfect recipe for a flavorful literary feast. With subtle dashes of wit and generous sprinklings of honesty, Margaux Vialleron has crafted a brave and tender tale #39; Kim Fay, author of Love Saffron​ ‘The Yellow Kitchen is so warm and convivial in atmosphere, and its discussion of the politics of the UK and their impact very poignant. It portrayed beautifully the sense of adventure of being a certain age, with its rush and richness and emotional confusion, and I found it such a satisfying read’ Emily Itami, author of Fault Lines

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The Conscious Kitchen - Immy Lucas

Immy Lucas of popular YouTube channel Sustainably Vegan empowers you to embrace seasonal, plant-based eating and other low-impact practices to create your own conscious kitchen. We all want to make a difference in the fight against climate change. We all want to live on a healthier planet, have healthier homes, invest in a healthier future. But going fully zero-waste, living off-grid, or completely abandoning fossil fuels isn’t easy, affordable, or even possible for many people. For the average consumer who just wants to do a little better, where to begin?For Immy Lucas, the answer is clear. Since our food system is one of the most high-impact, wasteful areas of modern life, the path to a more sustainable future starts in the kitchen. In The Conscious Kitchen, Immy provides you with the starting tools you need to create a more sustainable kitchen in your own home by rethinking the way you source, prepare, cook, store, and dispose of food. Rooted in a strong foundation of seasonal, plant-based eating, the book is all about how small steps can have a big impact. How switching to a more seasonal way of eating, being a more considerate shopper, investing in traditional skills like pickling and fermenting, and considering alternative uses for food scraps and leftovers can help improve the health of your home and, ultimately, the health of the planet.In The Conscious Kitchen, you’ll discover: A guide to year-round seasonal eating with more than 30 plant-based recipesFood preservation recipes and techniques based on traditional skills like canning, preserving, and fermenting foodStrategies and recipes for cooking with food scraps and leftoversEthical shopping and food sourcing guidelinesEasy food storage and organization hacks to help your stores last longerAn overview of composting techniques and how to use compost to start your first kitchen gardenAnd more!Eminently practical, approachable, and ideal for beginners, The Conscious Kitchen is the perfect book for climate advocates, vegan cooks, homesteaders, zero-waste warriors, and anyone interested in taking their first steps into the world of more sustainable living.

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The Railways - Bradley Simon

Sunday Times History Book of the Year 2015Britain s railways have been a vital part of national life for nearly 200 years. Transforming lives and landscapes, they have left their mark on everything from timekeeping to tourism. As a self-contained world governed by distinctive rules and traditions, the network also exerts a fascination all its own.From the classical grandeur of Newcastle station to the ceaseless traffic of Clapham Junction, from the mysteries of Brunel s atmospheric railway to the lost routines of the great marshalling yards, Simon Bradley explores the world of Britain s railways, the evolution of the trains, and the changing experiences of passengers and workers. The Victorians private compartments, railway rugs and footwarmers have made way for air-conditioned carriages with airline-type seating, but the railways remain a giant and diverse anthology of structures from every period, and parts of the system are the oldest in the world.Using fresh research, keen observation and a wealth of cultural references, Bradley weaves from this network a remarkable story of technological achievement, of architecture and engineering, of shifting social classes and gender relations, of safety and crime, of tourism and the changing world of work. The Railways shows us that to travel through Britain by train is to journey through time as well as space.

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The Little Paris Kitchen - Rachel Khoo

Rachel Khoo cooks up a storm from her tiny Parisian kitchen, bringing the magic of France into our homes.The little kitchen concept might be a considerable hindrance to most chefs, but Khoo has made the most of it New York Times The fabulous fairy godmother of French cuisine Easy LivingRachel Khoo was determined to get to grips with French cooking, so to learn more she moved to Paris, not speaking a word of French, and enrolled at Le Cordon Bleu, the world-famous cookery school. From a Croque Madame muffin and the classic Boeuf bourguignon, to a deliciously fragrant Provencal lavender and lemon roast chicken, Rachel celebrates the culinary landscape of France as it is today and shows how simple these dishes are. The 120 recipes in the book range from easy, everyday dishes like Omelette Pipérade, to summer picnics by the Seine and afternoon goûter (snacks), to meals with friends and delicious desserts including classics like Crème brulee and Tarte tatin. It s a book that celebrates the very best of French home-cooking in a modern and accessible way. In The Little Paris Kitchen, Rachel Khoo serves up a modern twist on classic French cooking.After graduating from Central Saint Martin s College with a degree in Art and Design, British food writer Rachel was lured to Paris to study pâtisserie at Le Cordon Bleu. Rachel shot to fame when her TV series, The Little Paris Kitchen, was broadcast by BBC. Her beautiful tie-in cookbook and the follow up, My Little French Kitchen, have been published around the globe. Rachel now travels the world working on a variety of projects, including a weekly recipe column for the Evening Standard.

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The Little Viet Kitchen - Thuy Diem Pham

Bring a taste of Vietnamese cuisine to your home with 100 fresh, authentic and delicious recipes from the owner of The Little Viet Kitchen, London.Born in a small village in the south of Vietnam, Thuy was surrounded by food and she grew up amidst livestock and fresh produce, with a wonderful variety of fruits, morning markets with freshly picked vegetables and the smells of traditional street food. Itâ ™s these memories that are the foundation of her food philosophy and culinary creations, and her landmark London restaurant, The Little Viet Kitchen, brings this true taste of Vietnamese cuisine to Islington. It is here that Thuy, along with her husband Dave, has created a dining experience combining the best of restaurateur precision and flair with the comforts of the home kitchen. Embracing all elements of Vietnamese cuisine, Thuyâ ™s food enhances and showcases the natural textures and flavours of the organic ingredients she uses. Having moved to the UK aged seven, Thuy has a distinctive approach to Vietnamese cooking in the West, with an authentic core knowledge of Vietnamese culture and a deft understanding of the London restaurant and foodie scene, all of which is brought to life in these pages. Offering a fresh approach and insight into how to make the best of classic dishes and Vietnamese family favourites, it is Thuyâ ™s expertise and memories that are the heart of each and every recipe. This book delves into Thuyâ ™s journey from Vietnam to England, celebrating her love of Vietnamese cooking, culture and way of life and tantalizing the readerâ ™s tastebuds alongside their imaginations, turning everyoneâ ™s kitchen into a Little Viet Kitchen.Beautiful photography by the brilliant David Loftus accompanies each recipe, all styled by Thuy herself.

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The Balkan Kitchen - Irina Janakievska

The Balkan Kitchen is a treasure trove of delicious recipes, history and personal stories. A book to cook and learn from, to get lost in the beauty of a colourful diverse culture…and make you dream of visiting the region. – Olia Hercules The Balkan Kitchen achieves what only the best recipe books can achieve…It is a book to come to for the food and stay with for the stories. – Tara Wigley Irina #39;s food is rich with history that tells of a region at the crossroads of myriad peoples and cultures. – Melissa Thompson In The Balkan Kitchen, Irina Janakievska gives a voice to the vast and varied dishes and cultural heritage of the Balkan region. Explore this diverse and expansive region of cuisine with recipes including everything from Aubergine in Walnut Sauce and Leek, Lemon, and Olive Salad to Easter Roast Lamb and Chicken Paprikash, and of course sweet treats such as Vanilici Cookies and Chocolate Baklava. Irina #39;s food is as vibrant and joyful as the stunning location photography and evocative essays, and with over half of the recipes being vegetarian or vegan, this is a book for all to enjoy the flavours of the Balkans. With cultural anecdotes, history and personal stories, The Balkan Kitchen will be a book that inspires cooks around the world for years to come.

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The Yellow Kitchen - Margaux Vialleron

Expectation meets Julie and Julia, The Yellow Kitchen is a brilliant exploration of food, belonging and friendship.London E17, 2019. A yellow kitchen stands as a metaphor for the lifelong friendship between three women: Claude, the baker, goal-orientated Sophie and political Giulia. They have the best kind of friendship, chasing life and careers; dating, dreaming and consuming but always returning to be reunited in the yellow kitchen.That is, until a trip to Lisbon unravels unexplored desires between Claude and Sophie. Having sex is one thing, waking up the day after is the beginning of something new.Exploring the complexities of female friendship, The Yellow Kitchen is a hymn to the last year of London as we knew it and a celebration of the culture, the food and the rhythms we live by.

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The French Kitchen - Kristy Cambron

In The French Kitchen, award-winning author Kristy Cambron weaves multiple characters and storylines into a tapestry of secrets, betrayals, and redemption. Full of mouthwatering culinary scenes and peppered with several appearances from famed chef Julia Child, who worked in intelligence during World War II, this story of spies and lovers zips between the coast of northern France during the war and Paris in the early 1950s . . . Delicious! --Kristin Harmel, New York Times bestselling author of The Stolen Life of Colette MarceauAs Paris rebuilds in the aftermath of World War II, Kat Fontaine never expected the skills she learned in a French chateau kitchen to be the key that unlocks the secrets swirling in her new post-war life.Paris, 1952--Still haunted by the years she spent serving in the American Office of Strategic Services (OSS) during WWII, ex-pat Kat Fontaine, now living in Paris, finds a simple cookery class led by indomitable chef Julia Child unearths the tangle of gut-wrenching memories of war. Determined to find her brother who went missing during the war and is presumed dead, Kat questions everything, especially her high-ranking society husband whose past is as murky as her own. But when the puzzle pieces start to come together--and her carefully crafted Paris world begins to fall apart--Kat must confront her own secrets against the mounting suspicions of the husband she thought she knew . . .Rue, 1943--Deep in the heart of Nazi-controlled northern France, Manon Altier shifts between working for the enemy by day--as a French chef at the famous Chateau du Broutel, where names like Himmler, Rommel, and Goebbels frequent the guest list--and running with underground networks against the Vichy regime at night. Working undercover to filter critical information to agents within the burgeoning OSS presence in France, Manon digs deep into the glitz and glamour of a Nazi stronghold that has her teetering on the edge of being discovered at any turn. But when an intriguing stranger appears at the chateau claiming to work with the French Resistance, Manon must lean on her instincts to judge whether to run and hide or stand firm--even as a terrifying discovery tests her resolve to continue the fight.From the heights of culinary cuisine in 1950s Paris society to the underbelly of a WWII spy network embedded deep within Nazi-controlled Vichy France--and the spy backstory of the world s most famous would-be French chef, Julia Child--The French Kitchen turns up the heat on the pasts of women whose worlds collide, and forces each to question what she thought she d planned for a perfect future.

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The Positive Student Planner - Finn Prevett, Ali McDowall

The Positive Student Planner - organisation meets self-care in the ultimate student companionBeing a student can feel overwhelming at times. The Positive Student Planner is here to help you organise your life and your mind. Co-created with award-winning GP and young peopleâ ™s mental health expert Dr Dominique Thompson, this 12-week guided planner combines practical organisation with proven wellbeing strategies to support students every step of the way. More than just a diary, itâ ™s filled with daily journaling prompts, mindful activities, grounding tools, and creative exercises, alongside essential planning features like timetables, budgeting tips, meal brainstorming, and study organisation. With its vibrant green cloth cover, ribbon bookmark, uplifting quotes, and original illustrations, itâ ™s a planner that supports your mental health while also looking great on your desk. Inside youâ ™ll find:Daily, weekly monthly planning toolsWellbeing guidance from Dr Dominique ThompsonGuided journaling prompts reflection exerciseMindful money budgeting toolsMood habit trackersGrounding tools calming colouring pagesGrowth-mindset exercises positive affirmationsCreated with students, for students, The Positive Student Planner is a supportive space to help you stay organised, reduce stress, and take care of your wellbeing â ” all while building habits that will last far beyond student life.

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The Devil in the Kitchen - White Marco Pierre, James Steen

The long-awaited autobiography of the archetypal kitchen bad boy - Marco Pierre WhiteWhen Marco Pierre White s mother died when he was just six years old, it transformed his life. Soon, his father was urging him to earn his own keep and by sixteen he was working in his first restaurant. White went on to learn from some of the best chefs in the country, such as Albert Roux, Raymond Blanc and Pierre Koffmann. He survived the intense pressure of hundred-hour weeks in the heat of the kitchen, developed his own style, and then struck out on his own.At Harveys in Wandsworth, which he opened in 1987, he developed a reputation as a stunning cook and a rock n roll sex god of the kitchen. But he was also a man who might throw you out of his restaurant, and his temper was legendary, as younger chefs such as Gordon Ramsay and Heston Blumenthal would find out when they worked for him. He eventually opened several more restaurants, won every honour going and then realised that it still wasn t enough. Here Marco takes the reader right into the heat of the kitchen with a sharp-edged wit and a sizzling pace that will fascinate anyone brave enough to open the pages of this book and enter his domain.

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The Calico Cat at the Chibineko Kitchen - Takahashi Yuta

Follow the bank of the Koitogawa river until you reach the beach. From there a path of white seashells will lead you to the Chibineko Kitchen. Step inside, they ll be expecting you.Nagi Hayakawa is facing an impossible choice. Should she agree to marry her boyfriend, despite being ill and not knowing how many years she has left to live, or should she protect him from future heartbreak by refusing? Desperate for advice from the one person no longer there to give it - her mother who died years before - she reserves a table at the Chibineko Kitchen. When she takes her first bite of the miso-marinated tofu and rice, prepared for her by the restaurant s young chef, Kai, the gulls outside fall silent and the air grows hazy.Deliciously heart-warming, The Chibineko Kitchen is about savouring every moment.

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The Emotion Code - Dr Bradley Nelson

I believe that the discoveries in this book can change our understanding of how we store emotional experiences and in so doing, change our lives. The Emotion Code has already changed many lives around the world, and it is my hope that millions more will be led to use this simple tool to heal themselves and their loved ones. - Tony RobbinsIn this newly revised and expanded edition of The Emotion Code, renowned holistic physician and lecturer Dr. Bradley Nelson skilfully lays bare the inner workings of the subconscious mind. He reveals how emotionally-charged events from your past can still be haunting you in the form of trapped emotions - emotional energies that literally inhabit your body. These trapped emotions can fester in your life and body, creating pain, malfunction and eventual disease. They can also extract a heavy mental and emotional toll on you, impacting how you think, the choices that you make, and the level of success and abundance you are able to achieve. Perhaps most damaging of all, trapped emotional energies can gather around your heart, cutting off your ability to give and receive love.The Emotion Code is a powerful and simple way to rid yourself of this unseen baggage. Dr. Nelson s method gives you the tools to identify and release the trapped emotions in your life, eliminating your emotional baggage , and opening your heart and body to the positive energies of the world. Filled with real-world examples from many years of clinical practice, The Emotion Code is a distinct and authoritative work that has become a classic on self-healing.

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The Story of the Pony Express - Glenn D. Bradley

The Story of the Pony Express is a book written by Glenn D. Bradley. This tiny book s sole goal is to provide a reliable, practical, and readable overview of the Pony Express. This admirable endeavor made a significant contribution to history and showed what the American spirit is capable of. It demonstrated that not all of the heroes of 61 engaged in armed conflict south of the Mason-Dixon line. Strangely enough, hardly much formal writing has been done on the subject. The author has attempted to highlight and make accessible to all readers the more significant details of the Pony Express, including its conception, structure, and development, its historical significance, its background, and some anecdotes related to its operation. The subject introduces you to a wide range of fascinating material, much of it irrelevant but nevertheless fascinating. This information is disjointed and illogical on its own. It would be simple to fill many pages with western adventures that have no particular connection to the main subject.

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The Wishbone Kitchen Cookbook

Learn to cook, host, and eat like a private chef with 100 recipes from Meredith Hayden of Wishbone Kitchen.Inspired by years working as a chef in New York City and the Hamptons, as well as her childhood summers on Nantucket, Meredith Hayden makes food that is both unfussy and elegant—often with a touch of whimsy. In The Wishbone Kitchen Cookbook, Meredith teaches you to cook like a professional hostess (and have fun while doing it). This is the kind of food to celebrate every season of life; the kind of cooking you don’t start until you’ve made yourself a drink first. Recipes range from 20-minute meals to show-stopping centerpieces, all fit for your next dinner party.Here you’ll find big salads (Blueberry BBQ Grilled Chicken Salad) and sharable sammies (the Ultimate Italian); there are your starters, your grazers, your chatting-with-friends snackers like Hot Crab Dip and Really Good Guac. Serve the Pink Lemon Pasta when friends come over after work or pack up the Farro Broccoli Salad for lunch the next day. Snack on an Heirloom Tomato Galette and veg out on Asparagus Fries with Feta. Your authority on all things seafood, Meredith shows you the easiest way to break down a lobster so that you can use it in a number of recipes like the Lobster Avocado Salad and Wok Lobster. Or how to shuck oysters so you can enjoy them grilled or with a yuzu kosho mignonette. Throw your own Nantucket Clam Bake, why not?With sharp, witty commentary, themed menus, and gorgeous imagery, The Wishbone Kitchen Cookbook will inspire you to rediscover the joy in cooking, romanticize your grocery hauls, and find any excuse to celebrate with friends and family.

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Positive Leader, The - Jan Mühlfeit, Melina Costi

Based on cutting edge research, and with truly actionable advice, The Positive Leader shows you how. Former Chairman of Microsoft Europe, Jan Mühlfeit, turns the lessons he’s learnt from his years at the coalface of leadership into a ‘how to’ guide for busy managers. Academic studies have shown that a positive mind-set results in 31% higher levels of productivity.* The Positive Leader gives you a four-point approach to becoming a happier and more inspirational leader.

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Kid-Zilla and the Kittens of Doom - Jess Bradley

CAN KID-ZILLA PREVAIL AGAINST THE FURRY FURY OF ADORABLE, ATOMIC KITTENS?In this action-packed and hilarious sequel to Kid-Zilla and the Invaders from Planet Aaargh, Pablo and Zoe - our humongous hero and his brilliant sister - must take on their greatest challenge yet. The invading aliens have got hold of a weird artifact called the internet (ever heard of it?) and they re throwing its best and worst parts back at the human race!Three cuddly-but-colossal super-kittens are unleashed upon the city. Not only can they crush skyscrapers beneath their adorable paws, but their hypnotising eye-beams have the power to turn humans into argumentative, infighting, keyboard warriors! As chaos descends, can the world s biggest little kid save the day?This funny, action-packed, and completely off-the-wall comic story will delight fans of Dog-Man and Bunny Versus Monkey. Parents and kids alike will thrill to the anarchic humour, fast-paced storytelling, in this big-hearted tale of sibling friendship and triumph over adversity.Perfect for young readers aged 7+.PRAISE FOR JESS BRADLEY S SUPER DWEEB SERIES: With fast-paced action and absurd humor [...] Super Dweeb in an exciting new series for fans of Captain Underpants or Diary of a Wimpy Kid - SCHOOL LIBRARY JOURNAL A funny, fast-paced and zany adventure, bursting with colourful cartoon-style illustrations - BOOK TRUST

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The Herb Kitchen - Ryland Peters

This fresh collection of over 50 deliciously easy recipes for cooking with herbs, includes zingy sauces, salsas and dressings to substantial salads, entrées, sweet things, and home baking. Herbs have been valued for thousands of years for their aromatic and health-giving qualities as well as culinary uses. Today they bring a fresh pop of color to any kitchen corner, add interest to window boxes, or thrive as a sweet-smelling addition to any garden. From mint to marjoram, herbs are undoubtedly the easiest way to add instant vibrancy, interest, and brightness to your everyday cooking. This new collection celebrates kitchen herbs in all their beauty and variety - from basil and parsley to sage and thyme – and outlines the distinctive qualities of each herb, from scent to texture and taste, and features over 50 deliciously easy recipes for making the most of them in your cooking. This new collection celebrates kitchen herbs in all their beauty and variety, outlines the distinctive qualities of each herb, from scent to texture and taste, and features over 50 deliciously easy recipes for making the most of them in your cooking. Also included are tips of growing your own herbs and how to store store-bought herbs to avoid waste, as well as interesting snippets of folklore and fact relating to this fascinating family of edible plants.

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Super Dweeb: The Dork Knight Returns - Jess Bradley

The world s greatest (and dorkiest) school-aged superhero, SUPER DWEEB, is back!In this hilarious, high-octane new adventure, the Geek of Steel must take on a wickedly whiskered new supervillain-the Verminator. But our socially awkward hero isn t breaking a sweat, since he s recently had a major upgrade! Thanks to the power of corporate sponsorship, Super Dweeb is now the proud owner of an awesome Dweeb-Cave and a super-speedy Dweebmobile!It looks like crimefighting is going to be pretty much a doddle from here on in ... just so long as those flashy new gadgets and gizmos don t turn on their owner. That couldn t happen ... COULD IT??This is the seventh book in the Super Dweeb series, written and illustrated by Blue Peter 2021 award-winner Jess Bradley. Told with a mixture of text and full-colour comic-strip storytelling, this unpredictable, anarchic adventure story is perfect for readers aged 7-9.

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The Chibineko Kitchen - Takahashi Yuta

Follow the bank of the Koitogawa river until you reach the beach. From there a path of white seashells will lead you to the Chibineko Kitchen. Step inside, they ll be expecting you.These are the directions Kotoko has been given. She arrives at the tiny restaurant, perched right by the water, early in the morning. Still reeling from the sudden death of her brother, she s been promised that the food served there will bring him back to her, for one last time.Taking a seat in the small, wood-panelled room, she waits as Kai, the restaurant s young chef, brings out steaming bowls of simmered fish, rice and miso soup. Though she hadn t ordered anything, Kai had somehow known the exact dish her brother always used to cook for her. And as she takes her first delicious bite, the gulls outside fall silent and the air grows hazy .. . Soul-nourishing and comforting, The Chibineko Kitchen will help you remember what matters most in life.

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The French Kitchen - Michel Roux Jr.

French gastronomy is renowned for its classic recipes passed from generation to generation. From Burgundy to the Auvergne, Provence, the Loire and the Pyrenees, traditional family cooking has always been at the heart of the French kitchen and lifestyle. With its delicious dishes and exquisite ingredients as diverse as the regions from which they come, heritage cooking and family values from provincial France have stood the test of time. In this book Michel Roux Jr, star of the BBC s MASTERCHEF and owner of the two-Michelin star Le Gavroche in London, explores the heritage of his native French cuisine - from the rustic to the haute. With classic recipes using delicious ingredients, Michel Roux Jr will help you bring provincial French cooking into your kitchen and helps you to recreate the je ne sais quoi that only French cuisine can embody.

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Mae Jemison - María Isabel Sánchez Vegarová

*Featured for World Book Day: Black History Month* In this book from the critically acclaimed, multimillion-copy bestselling Little People, BIG DREAMS series, discover the life of Mae Jemison, scientist, astronaut and the first ever black woman in space. When Mae Jemison was a little girl, she dreamed of blasting off into space on a rocket ship. She was so excited as she watched the Apollo Moon landings, but she wondered why none of the astronauts were women. Mae loved science and was so bright that she started college at just 16, and was training to be a doctor by the age of 20. She joined the Peace Corps, using her medical knowledge to help people in countries all around the world. Upon returning to the United States, she was accepted into NASA #39;s astronaut program. After hard work and training, in 1992 Mae became the first Black woman to travel into space! This inspiring book features stylish and quirky illustrations and extra facts at the back, including a biographical timeline with historical photos and a detailed profile of the groundbreaking astronaut #39;s life. ​Little People, BIG DREAMS is a bestselling biography series for kids that explores the lives of outstanding people, from designers and artists to scientists and activists. All of them achieved incredible things, yet each began life as a child with a dream. This empowering series of books offers inspiring messages to children of all ages, in a range of formats. The board books are told in simple sentences, perfect for reading aloud to babies and toddlers. The hardback and paperback versions present expanded stories for beginning readers. With rewritten text for older children, the treasuries each bring together a multitude of dreamers in a single volume. You can also collect a selection of the books by theme in boxed gift sets. Activity books and a journal provide even more ways to make the lives of these role models accessible to children.Inspire the next generation of outstanding people who will change the world with Little People, BIG DREAMS!

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The Summer Kitchen - Lisa Wingate

From the million-copy bestselling author of Before We Were Yours comes an inspiring novel about one woman s effect on a struggling Dallas neighbourhood.Sometimes hope springs up in unlikely places. Sandra Kaye Darden certainly never expects to find it in the little pink house left by her uncle Poppy. With her adopted son, Jake, missing thousands of miles away, and her family life disintegrating, Sandra feels as if her life is falling apart. A decaying house in a struggling Dallas neighbourhood just adds to her burden. But what begins for Sandra as a simple painting project to help sell the house for sale becomes a secret venture that starts to change everythingCass Blue is having trouble keeping food on the table since she left her foster care. When Sandra Kaye shows up with lunch one day, Cass has no way of knowing that the meeting will lead to the creation of the Summer Kitchen, a place of refuge that could reunite a divided community.In this moving story of second chances, two unlikely allies realize their ability to make a difference... and the power of their Summer Kitchen to nourish the soul.Perfect for fans of Kathryn Hughes and Santa Montefiore.

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The Olive Route - Carol Drinkwater

In the terrific bestselling olive series by writer and actress Carol Drinkwater, bestselling author of THE FORGOTTEN SUMMER She writes so well you can almost smell the sun-baked countryside BELLA Spellbinding CHOICE One cannot resist Drinkwater s courage and joie de vivre, nor the enormous appetite and enthusiasm for her subject Wendy Holden DAILY MAILSince Carol Drinkwater moved to an olive farm in France she has developed a passion for the olive tree and the culture that has grown up around it. From the eastern shores of the shimmering Mediterranean to its western coast this fruit is farmed. Its silvery-green branches have inspired painters and poets, but who first pressed its bitter berry and transformed it into liquid gold?In quest of its secrets and traditions, Carol embarked on a solo adventure round the Mediterranean basin. Transporting readers across the olive s ancient paths, celebrating its venerable past, tracking trade routes, unearthing unlikely stories, encountering peoples of today and bygone times, Carol comes full circle, back to her farm in the sun-baked Provençal hills.

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The Body Shop Olive Body Lotion zjemňující tělové mléko pro suchou pokožku 200 ml

The Body Shop Olive Body Lotion, 200 ml, Tělová mléka pro ženy, Intenzivní hydrataci pokožky? Ano, prosím Co udělat proto, aby byla vaše pokožka hydratovaná a jemná? S odpovědí přichází zjemňující tělové mléko pro suchou pokožku The Body Shop Olive. S tímto tělovým mlékem na vás čeká výjimečné složení, které poskytuje 72hodinovou vlhkost pro okamžitě jemnější pokožku. Těšit se můžete i na příjemnou zelenou vůni. Vlastnosti: po použití je pokožka jemnější zklidňuje pocit napětí je ideální pro suchou až velmi suchou pokožku má bohatou, krémovou texturu má nemastné a nelepivé složení Složení: bambucké máslo – je nejbohatší a nejkrémovější z přírodních másel a má schopnost vyživit pokožku organický olivový olej – pomáhá změkčovat pokožku Jak aplikovat: Tělové mléko The Body Shop Olive naneste na pokožku celého těla. Notino tip: K dalším produktům značky The Body Shop s obsahem olivového oleje patří například osvěžující sprchový gel nebo intenzivně hydratační tělové mléko pro velmi suchou pokožku The Body Shop Olive.

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The Commonsense Cookery Book: The Australian Kitchen Classic - the trusted and beloved cookbook reimagined for modern cooks, for fans of Stephanie - H

The definitive kitchen bibleThe Commonsense Cookery Book has been teaching kitchen basics to generations of Australians for more than 100 years.First published in 1914, this is the perfect book for anyone who cooks - from beginners who are just starting out, to those who are more experienced and want a delicious tried-and-true, no-fuss recipe that works every time.Featuring invaluable tips on precision cuts, measurements, cookery terms, dietary requirements and more than 250 classic recipes that will take you from beginner to proficient in no time, this beautiful new gift edition is an essential for every household and will have you falling in love with flavours from your childhood all over again.

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The First Breath - Olivia Gordon

‘Fascinating and moving. #39; - Adam Kay, author of This is Going to HurtA BBC Radio 4 A Good Read choiceThis is a story about the cutting-edge medicine that has saved a generation of babies.It #39;s about the love and fear a parent feels for a child they haven’t yet met.It #39;s about doctors, mothers, fathers and babies as together they fight for the first breath.The First Breath is a book about motherhood and medicine. Olivia Gordon decided to find out how, exactly, modern science saved her son’s life. Crossing medical memoir with popular science, The First Breath is an investigation into the pioneering fetal and neonatal care bringing a new generation into the world, who would not have lived if they had been born only a few decades ago. The First Breath explores the female experience of medicine and details the relationship mothers develop with doctors who hold not only life and death in their hands, but also the very possibility of birth.From the dawn of fetal medicine to neonatal surgery and the exploding field of perinatal genetics, The First Breath tells of fear, bravery and love. Olivia Gordon takes the reader behind the closed doors of the fetal and neonatal intensive care units, resuscitation rooms and operating theatres at some of the world’s leading children’s hospitals, unveiling the untold story of how doctors save the sickest babies.

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The Mindful Kitchen Map - Tomaso Mannu

This innovative cookbook, written by vegan chef influencer known as the Mensch Chef (over 700k+ followers), rewrites the kitchen rulebook, moving away from stuffy tradition to neurodiversity-friendly techniques, mapping your journey to an entirely sustainable kitchen oasis.

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The Wishbone Kitchen - Meredith Hayden

Cook, host and eat like a private chef with Meredith Hayden of Wishbone Kitchen. This generation s Martha Stewart . â “ Emily EnglishWith more than 100 recipes ranging from 20-minute meals to showstopping centrepieces, Meredith Hayden makes food that is both unfussy and elegant.Inspired by Meredithâ ™s experience as a private chef in NYC and the Hamptons and for fans of Dinner with Friends on YouTube, The Wishbone Kitchen Cookbook will help you to rediscover the joy in cooking and find any excuse to celebrate with friends and family.

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The Story of Olivia Rodrigo - Stacia Deutschová

Discover the life of Olivia Rodrigoâ ”A story about becoming who you want to be for kids ages 6 to 9Olivia Rodrigo is an award-winning singer and songwriter who has sold out stadiums around the world! Before she became a pop star, she was a little girl who loved listening to music with her parents and wanted to be an actress. Explore how Olivia Rodrigo went from making her own music videos at home to being a famous singer, songwriter, and entertainer.Independent readingâ ”This Olivia Rodrigo biography for kids is broken down into short chapters and simple language so young readers 6 to 9 can learn on their own.Critical thinkingâ ”Kids will learn the Who, What, Where, When, Why, and How of Oliviaâ ™s life, and find definitions of new words, discussion questions, and more.A lasting legacyâ ”Find out how Oliviaâ ™s family, her love of music, and her willingness to learn new things helped her write songs that lots of people love and relate to.How will her confidence inspire you?Discover activists, artists, athletes, and more from across history with the rest of The Story Of series, including famous figures like: Taylor Swift, Selena Quintanilla, Simone Biles, Frida Kahlo, and Ella Fitzgerald.

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The Positive Side of the Street - Napoleon Hill

In 1964, Napoleon Hill presented a series of lectures that have never been published—until now.“The subconscious mind doesn’t know the difference between a penny and a million dollars. It does not know the difference between success and failure, and it’ll work just as hard to make a failure out of you as it will to make a success out of you if you don’t condition your mind to keep the subconscious mind working with and for the things you want and away from the things you don’t want. “The majority of people spend their lives worrying and fearing and fretting over the things they don’t want, and that’s exactly what they’re getting out of life. I try to make allowances for the weaknesses and for the mistakes of other people that affect my interest. I don’t always do a good job of it but I try. I try to keep my mental attitude positive at all times toward all people about all subjects. I want to tell you that this effort on my part has gone a long way toward placing me in a position where I can say, as I said to you this morning, that I have acquired in this life everything that I need, everything that I want, everything that I desire. I have no fears, no frustrations, no disappointments. I have good, sound health. I have a happy home.” —An excerpt from one of Napoleon Hill’s last public lectures—available for the first time from the Napoleon Hill Foundation

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The Positive Sleep Book - Giles Watkins

In this highly informative and practical guide, sleep expert and busy professional, Giles Watkins, explores the issues around sleep disorder from a personal and expert perspective. An experienced management consultant and coach, Gilesâ ™ own sleep struggles encouraged him to refocus his research and training activities and he now works almost exclusively with leaders and organizations to promote positive sleep. In the new and updated edition of this enormously popular book, he shares the techniques and personal tips that transformed his life and helped him to sleep better. Along the way he explains the importance and function of sleep and how lack of sleep typically affects professionals. The book also examines how organizations can promote better sleep. As challenges with sleep for professionals reach epidemic proportions in the 21stcentury,this book provides an invaluable guide for those in positions of responsibility and encourages employee wellbeing inorganizations.

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The Trigger Kitchen - Emma Myles

We’re going to eat for ourselves. And we’re going to stop apologizing for being human beings with bodies.If our dysfunctional relationship with food and our bodies is the tower we’ve been trapped in our whole lives, then Emma Myles may have just built the delicious ladder to get us out. Featuring over 55 recipes, this one-of-a-kind cookbook offers a way back to food enjoyment and is filled with candid personal stories that remind us how we lost sight of it in the first place. Speaking from experience, Emma carves a tunnel through the unrelenting maze of diet culture and provides all of us with a clear pathway to break free.? They tell us “healthy” means restrictive. We prove them wrong with accidentally vegan dishes like Smokey Crispy Tofu Miso Glazed Cabbage and Sweet Potato Coconut Stew.? They say our salads are only good for us if they are used as punishment. Charred Hearts Buttermilk Ranch and Broiled Hasselback Caprese beg to differ.? We’re told that all the foods we love from our childhoods are off-limits as adults. Homemade strawberry Pop-Tarts® and Kevin McCallister’s plain cheese pizza would like to speak to the manager.We’ve been slowly influenced away from our food joy without ever realizing we had a choice. This is our chance to reclaim the mental peace and connection that comes with cooking. It’s time to treat mealtime like the celebration it was always meant to be. It’s time to get off the diet culture highway at the next exit and head straight for The Trigger Kitchen.

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The Midlife Kitchen - Mimi Spencer, Sam Rice

Delicious recipes for perimenopause and the menopause. No fads. No gimmicks. Just delicious, health-boosting food - Daily MailAs featured in The Times and the Daily Mail.This new edition has been updated by the authors and an expert nutritionist in line with the very latest research and advice.Are you at a point in your life where health is becoming more of a priority? The perimenopause and menopause years are a great time to take stock of what you eat - in fact, midlife is a glorious opportunity to wrest back control of your eating in the interests of health, happiness and a long life.This is what The Midlife Kitchen is all about: eating gorgeous ingredients in the most delicious combinations to give yourself the best possible odds for a healthy future. Mimi Spencer and Sam Rice have created more than 150 recipes to restore, rejuvenate and revive - with them you can future-proof your life through your forties, fifties and well beyond.Busy lives require simple, sustaining recipes that incorporate health-giving ingredients without too much fuss, so each recipe features Mimi and Sam s unique colour-coded star anise system, highlighting the specific health benefits of the dish.

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The Murder Box - Olivia Kiernan

Some games can be deadlyAt first, Detective Chief Superintendent Frankie Sheehan believes the murder mystery game sent to her office is a birthday gift from one of her colleagues. But when Frankie studies the game s contents, she notices a striking resemblance between the murder victim and missing twenty-two-year-old Lydia Callin. As Frankie and her team investigate, a series of grisly crimes connected to the game are discovered across Dublin city and Lydia s involvement with a shadowy network of murder mystery players becomes clear. On the hunt for Lydia s murderer, Frankie is drawn more deeply into the game. Every successful move brings her closer to the killer. But the real question is not what happens should she lose -- but what happens if she wins. PRAISE FOR OLIVIA KIERNAN: A wonderfully rich lead character and a story that twists in unforeseen directions Claire McGowan What an absolute winner of a book. Five stars from me Gytha Lodge The heir to Tana French s throne Irish Times Cracking . . . Taut, gripping and beautifully written Steve Cavanagh An ending you definitely won t see coming JP Delaney A superior crime thriller . . . Highly recommended Mark Edwards A superior police procedural Sarah Vaughan Pin-sharp prose, brilliant characters and a hook to die for Phoebe Locke Tight, tense, pacy and full of twists. A cracker Neil Lancaster Very clever, chilling and brilliantly written! LOVED it! Karen Hamilton Clever, shocking, and psychologically astute - this deserves to be huge Caz Frear Grabs you by the throat from the first page and doesn t let go until the last Araminta Hall An original concept that kept me utterly gripped from start to finish Nikki Smith Sleekly written, atmospheric, and beautifully macabre Charlotte Philby Authentic, taut, intriguing storytelling Mari Hannah You won t be able to close it until you ve solved the puzzle Trevor Wood The Murder Box is compulsive reading - and has the most genius twist Sam Blake A genius premise and beautiful writing. Loved it Susi Holiday A masterful and original thriller Rachel Edwards Line of Duty fans, here s your next obsession! Amanda Reynolds Olivia s Kiernan s The Murder Box cements her position as one of the rising stars of crime fiction Fiona Cummins

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Handbook of Positive Psychology, Religion, and Spirituality

Part I: Historical and Theoretical Considerations1) Integrating Positive Psychology and the Psychology of Religion and Spirituality: Transcending Coexistence to Potentiate Coevolution2) Positive Psychology and the Psychology of Religion and Spirituality in Historical Perspective3) On the Integration of Positive Psychology and the Psychology of Religion and Spirituality: Logical, Normative, and Methodological Questions4) Virtues in Positive Psychology and the Psychology of Religion and Spirituality5) Theories of Health and Well-Being Germane to a Positive Psychology of Religion and Spirituality6) Meaning as a Framework for Integrating Positive Psychology and the Psychology of Religiousness and SpiritualityPart II: Methodological Considerations7) Measurement at the Intersection of Positive Psychology and the Psychology of Religion and Spirituality8) Methodological Diversity in Positive Psychology and the Psychology of Religion and SpiritualityPart III: Cultural Considerations9) Cultural Considerations in Positive Psychology and the Psychology of Religion and Spirituality10) Positive Psychology and Christianity11) Positive Psychology and Judaism12) Living the Good Life: An Islamic Perspective on Positive Psychology13) Positive Psychology and Hinduism14) Positive Psychology and Buddhism15) Positive Psychology and Religion/Spirituality Across Cultures in Europe, Non-U.S. North America, and South America 16) Positive Psychology and Religion/Spirituality Across Cultures in Africa, Asia, and OceaniaPart IV: Developmental Considerations17) Religion, Spirituality, and Youth Thriving: Investigating the Roles of the Developing Mind and Meaning-Making18) Religious/Spiritual Development and Positive Psychology: Toward an Integrative TheoryPart V: Happiness and Well-Being19) The Scientific Study of Life Satisfaction and Religion/Spirituality20) The Scientific Study of Positive Emotions and Religion/Spirituality21) The Scientific Study of Positive Psychology, Religion/Spirituality, and Physical Health22) The Scientific Study of Positive Psychology, Religion/Spirituality, and Mental HealthPart VI: Character Strengths and Virtues23) The Scientific Study of Religion/Spirituality, Forgiveness, and Hope24) Religion/Spirituality and the Twin Virtues of Humility and Gratitude25) Theological Virtues, Health, and Well-Being: Theory, Research, and Public HealthPart VII: Clinical and Applied Considerations26) Integrating Positive Psychology, Religion/Spirituality, and a Virtue Focus Within Culturally Responsive Mental Healthcare27) Meaningfulness and Religious/Spiritual Meaning Systems at Work: A Multilevel Framework28) Positive Psychology and Religiousness/Spirituality in the Context of Couples and Families29) Positive Psychology in the Context of Religious Communities30) Building Spiritual Fortitude and Resilience Following Disaster: Synthesizing the Contributions of Positive Psychology and Religion/SpiritualityPart VIII: Field Unification and Advancement 31) Future Directions for the Positive Psychology of Religion and Spirituality

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The Townhouse Kitchen Supper Club - Emanuel Sousa, Patricia Sousa

Often, the best meals take place at home and not at a restaurant. When Patricia Emanuel de Sousa, the siblings behind the Townhouse Kitchen started the supper clubs at the Townhouse, back in 2012, they had this concept in mind, uniting their own memories around the table, with family, friends, and strangers from around the world, combine with the history of a supper club, That history start is in 1937 London, when the first supper club in Britain, Half Hundred Club, was established “to combine good dining with economy” and hosted in random locations. Members were limited to 25 and they each could bring along a guest, possessing “no unsociable characteristics” that may hinder conversations. Overtime, the concept of supper clubs evolved in London and around the world to fulfil the need for casual get-togethers and social connections over food.

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The Positive Birth Book - Milli Hill

The Positive Birth Book celebrates birth and equips women with the knowledge and resources to plan the birth they want.

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The Fermentation Kitchen - Sam Cooper

The man has a knack for making even the most ambitious projects seem entirely possible Yotam Ottolenghi A very useful book Jamie Oliver The new bible of Fermentation Julius Fiedler, a.k.a @hermannFrom kimchi to miso, kombucha to ginger beer, The Fermentation Kitchen introduces you to the alchemy of fermentation â “ taking simple ingredients and transforming them in form and flavour. Explore a wide range of authentic and adapted techniques from across cultures and continents and harness bacteria, yeast, and fungus to create a variety of ferments to add flavour to dishes, boost gut health, and give perishable produce a new lease of life. Reconnect with these natural processes and learn to incorporate ferments into your everyday cooking with guides to flavour, texture and aroma alongside recipe ideas serving as inspiration.

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The Encyclopedia of Seasoning - The Coastal Kitchen

With 350 recipes for flavor-packed marinades, rubs, glazes, sauces, bastes, and butters, The Encyclopedia of Seasoning will transform any meal. Craving something spicy or sweet? With 350 chili sauces, citrusy marinades, smoky rubs, and more, you can find something for every appetite. These versatile recipes are perfect for meats, vegetables, and seafood alike. Build your own signature seasonings or mix and match flavor profiles to create mouthwatering dishes.Inside you’ll find:350 bold seasoning recipes to overhaul your cooking repertoireStunning photography to inspire your next mealTips for pairing flavor profiles and proteinsUse these recipes in the kitchen or at the grill to create your own bespoke dishes. From kebabs to smoked fish, roasted veggies, and glazed ribs, deliver maximum flavor with every meal with The Encyclopedia of Seasoning.

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Targeting the Positive with Behaviours that Challenge - Andy Baker

Unravel the complexities of effectively managing behaviours that challenge through the 6-stage Target model. The 6 stages offer an empowering tool kit that builds upon positive skills and abilities when working with individuals under some form of supervision or care. This includes children in home, care or school environments, and adults that need support related to mental health disorders, autism, learning disabilities or dementia. With a focus on: · Identifying behaviours · Understanding and empathising · Pro-active planning · Recognizing escalation · Responding appropriately · Learning from incidents The chapters provide significant information about why difficult situations arise and understanding people. A person-centred approach increases competency, confidence, resilience, and empathy so that caregivers feel more assured and settled about what they do. These effective methods build trusting relationships, teach new skills, and de-escalate situations safely, improving outcomes for both those who give support and those who receive it.

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COOKIES - The Coastal Kitchen

Whether you’re a seasoned baker or just discovering the joy of creating sweet treats, this stunning cloth-covered book will inspire you to bake, savor, and share the simple happiness of cookies.Inside this beautifully crafted book, you’ll find an artfully curated collection of over 200 recipes—ranging from classic favorites like chewy chocolate chip cookies to sophisticated confections for special occasions. Whether you’re searching for the perfect ginger snap, indulgent shortbread, or festive holiday shapes, COOKIES offers something sweet for every baker.Designed with elegance in mind, this edition makes a striking addition to any kitchen or coffee table. Its tactile cloth cover and thoughtful design make it not just a cookbook, but a statement piece that celebrates the beauty and artistry of baking—the perfect gift for cookie enthusiasts, home bakers, or anyone who finds joy in the warm aroma of fresh cookies straight from the oven.Elevate your baking game with COOKIES. Because life is sweeter with a cookie in hand.

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In The Night Kitchen - Maurice Sendak

Sendak s hero Mickey falls through the dark into the Night Kitchen where three fat bakers are making the morning cake. So begins an intoxicating dream fantasy, described by the artist himself as a fantasy ten feet deep in reality .

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The Body Shop Olive Shower Gel osvěžující sprchový gel 250 ml

The Body Shop Olive Shower Gel, 250 ml, Sprchové gely unisex, Sprchový gel The Body Shop Olive je nezbytnou součástí každodenní hygieny. Jemně, ale šetrně čistí pokožku celého těla a dodává jí potřebnou hydrataci. Vlastnosti: myje pokožku a zbavuje nečistot intenzivně hydratuje pokožku zanechá sametově jemnou a hebkou

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The Body Shop Olive Body Butter intenzivně hydratační tělové máslo pro velmi suchou pokožku 200 ml

The Body Shop Olive Body Butter, 200 ml, Tělová mléka pro ženy, Tělové mléko The Body Shop Olive zajistí vaší pokožce potřebnou hydrataci a dodá jí sametovou hebkost. Vlastnosti: napravuje suchou pokožku zajišťuje dlouhodobou hydrataci a vláčnost zajišťuje pokožce komfort a vitalitu Složení: obsahuje minimálně 96 % složek přírodního původu veganský produkt Jak používat: Naneste na čistou pokožku a jemně vmasírujte do úplného vstřebání. Používejte ráno a/nebo večer na celé tělo.

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The Ministry of Time - Kaliane Bradley

A BOY MEETS A GIRL. THE PAST MEETS THE FUTURE.A FINGER MEETS A TRIGGER. THE BEGINNING MEETS THE END. ENGLAND IS FOREVER.ENGLAND MUST FALL.In the near future, a disaffected civil servant is offered a lucrative job in a mysterious new government ministry gathering expats from across history to test the limits of time-travel.Her role is to work as a bridge : living with, assisting and monitoring the expat known as 1847 - Commander Graham Gore. As far as history is concerned, Commander Gore died on Sir John Franklin s doomed expedition to the Arctic, so he s a little disoriented to find himself alive and surrounded by outlandish concepts such as washing machine , Spotify and the collapse of the British Empire . With an appetite for discovery and a seven-a-day cigarette habit, he soon adjusts; and during a long, sultry summer he and his bridge move from awkwardness to genuine friendship, to something more.But as the true shape of the project that brought them together begins to emerge, Gore and the bridge are forced to confront their past choices and imagined futures.Can love triumph over the structures and histories that have shaped them? And how do you defy history when history is living in your house?

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The Ministry of Time - Kaliane Bradley

A BOY MEETS A GIRL. THE PAST MEETS THE FUTURE. A FINGER MEETS A TRIGGER.THE BEGINNING MEETS THE END. ENGLAND IS FOREVER. ENGLAND MUST FALL.In the near future, a disaffected civil servant is offered a lucrative job in a mysterious new government ministry gathering expats from across history to test the limits of time-travel. Her role is to work as a bridge : living with, assisting and monitoring the expat known as 1847 - Commander Graham Gore. As far as history is concerned, Commander Gore died on Sir John Franklin s doomed expedition to the Arctic, so he s a little disoriented to find himself alive and surrounded by outlandish concepts such as washing machine , Spotify and the collapse of the British Empire .With an appetite for discovery and a seven-a-day cigarette habit, he soon adjusts; and during a long, sultry summer he and his bridge move from awkwardness to genuine friendship, to something more. But as the true shape of the project that brought them together begins to emerge, Gore and the bridge are forced to confront their past choices and imagined futures. Can love triumph over the structures and histories that have shaped them? And how do you defy history when history is living in your house?

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