the ice kitchen shivi ramoutar
The Ice Kitchen - Shivi Ramoutar
‘A well-thought out concept with invaluable tips for making the most of your time and ingredients.’ Rukmini IyerStep into the clever world of The Ice Kitchen – maximise convenience, cut down on waste and save money and time without sacrificing flavour. The recipes are designed so that half can be eaten at once and the rest stored away in the freezer and recooked straight from frozen. Unlock your freezer’s potential with freezer filing, ice cube butters, salvation sauces, and Shivi’s magic no-cook Ice Kitchen Jam.
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Cook Clever - Shivi Ramoutar
Use ingenious supermarket-swap shortcuts and simple, low-cost ingredients for everyday feasts in a flash.ONE CHOPCreate fabulous food without the faff using no-mess prep techniques – Shivi Ramoutar has done all the thinking so you don’t have to.NO WASTEMake the most of what you have using cleverly chosen ingredients to turn your fridge-raid into mouthwatering meals in moments.ALL TASTEEnjoy well-planned, high-impact dishes that pack a flavour punch, with minimal hassle for maximum mealtime joy.
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Shivi's Big Leap - Kritika H. Rao
In this bold and colorful picture book about tapping into your courage, a young boy has to channel the Hindu monkey god Hanuman to reach the top of a climbing wall. Shivi can''t wait to return to the activity center with his mom and dad. Today is the day - he''s finally going to reach the top of the climbing wall.But when he arrives, the climbing wall is much higher than he remembered. How will he ever reach the top?When Shivi realizes he can channel his favorite Hindu god, Hanuman, to summon the courage to scale the wall, he starts to imagine exactly how Hanuman would reach his goal. Hanuman is brave - bold - fearless. Shivi can be all of those things too - right?With bold and colorful illustrations and an Indian-American protagonist at its helm, Shivi''s Big Leap is the perfect read for kids who have found themselves wondering, "Am I brave enough?"
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The Yellow Kitchen - Margaux Vialleron
Expectation meets Julie and Julia, The Yellow Kitchen is a brilliant exploration of food, belonging and friendship. London, 2019. A yellow kitchen stands as a metaphor for the lifelong friendship between three women: Claude, the baker, goal-orientated Sophie and political Giulia. They chase love and careers; dreaming and consuming in the city, but always returning to the yellow kitchen to share a meal. That is, until a trip to Lisbon unravels unexplored desires between Claude and Sophie. Having sex is one thing, waking up the day after is the beginning of something new. Exploring the complexities of female friendship, The Yellow Kitchen is a hymn to the last year of London as we knew it and a celebration of the culture, the food and the rhythms we live by.Praise for The Yellow Kitchen: ‘Rich and thoroughly intoxicating, The Yellow Kitchen is a sensual journey into friendship, food and female sexuality, full of complex, fascinating characters and bold ideas. I loved it’ Rosie Walsh ‘A heady mix of politics, friendship, sex and food, poignant, provocative and utterly distinctive’ Paula Hawkins ‘An exquisite novel — beautifully rendered, powerfully told, and so deeply felt. I urge you to read this novel — you ... Unknown localization key: "more"
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The Conscious Kitchen - Immy Lucas
Immy Lucas of popular YouTube channel Sustainably Vegan empowers you to embrace seasonal, plant-based eating and other low-impact practices to create your own conscious kitchen. We all want to make a difference in the fight against climate change. We all want to live on a healthier planet, have healthier homes, invest in a healthier future. But going fully zero-waste, living off-grid, or completely abandoning fossil fuels isn’t easy, affordable, or even possible for many people. For the average consumer who just wants to do a little better, where to begin?For Immy Lucas, the answer is clear. Since our food system is one of the most high-impact, wasteful areas of modern life, the path to a more sustainable future starts in the kitchen. In The Conscious Kitchen, Immy provides you with the starting tools you need to create a more sustainable kitchen in your own home by rethinking the way you source, prepare, cook, store, and dispose of food. Rooted in a strong foundation of seasonal, plant-based eating, the book is all about how small steps can have a big impact. How switching to a more seasonal way of eating, being a more considerate shopper, investing in traditional skills like pickling ... Unknown localization key: "more"
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The Little Paris Kitchen - Rachel Khoo
Rachel Khoo cooks up a storm from her tiny Parisian kitchen, bringing the magic of France into our homes.The ''little kitchen'' concept might be a considerable hindrance to most chefs, but Khoo has made the most of it'' New York Times''The fabulous fairy godmother of French cuisine'' Easy LivingRachel Khoo was determined to get to grips with French cooking, so to learn more she moved to Paris, not speaking a word of French, and enrolled at Le Cordon Bleu, the world-famous cookery school. From a Croque Madame muffin and the classic Boeuf bourguignon, to a deliciously fragrant Provencal lavender and lemon roast chicken, Rachel celebrates the culinary landscape of France as it is today and shows how simple these dishes are. The 120 recipes in the book range from easy, everyday dishes like Omelette Pipérade, to summer picnics by the Seine and afternoon ''goûter'' (snacks), to meals with friends and delicious desserts including classics like Crème brulee and Tarte tatin. It''s a book that celebrates the very best of French home-cooking in a modern and accessible way. In The Little Paris Kitchen, Rachel Khoo serves up a modern twist on classic French cooking.After graduating from Central Saint Martin''s College with ... Unknown localization key: "more"
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The Little Viet Kitchen - Thuy Diem Pham
Bring a taste of Vietnamese cuisine to your home with 100 fresh, authentic and delicious recipes from the owner of The Little Viet Kitchen, London.Born in a small village in the south of Vietnam, Thuy was surrounded by food and she grew up amidst livestock and fresh produce, with a wonderful variety of fruits, morning markets with freshly picked vegetables and the smells of traditional street food. It’s these memories that are the foundation of her food philosophy and culinary creations, and her landmark London restaurant, The Little Viet Kitchen, brings this true taste of Vietnamese cuisine to Islington. It is here that Thuy, along with her husband Dave, has created a dining experience combining the best of restaurateur precision and flair with the comforts of the home kitchen. Embracing all elements of Vietnamese cuisine, Thuy’s food enhances and showcases the natural textures and flavours of the organic ingredients she uses. Having moved to the UK aged seven, Thuy has a distinctive approach to Vietnamese cooking in the West, with an authentic core knowledge of Vietnamese culture and a deft understanding of the London restaurant and foodie scene, all of which is brought to life in these pages. Offering a ... Unknown localization key: "more"
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The Yellow Kitchen - Margaux Vialleron
Expectation meets Julie and Julia, The Yellow Kitchen is a brilliant exploration of food, belonging and friendship.London E17, 2019. A yellow kitchen stands as a metaphor for the lifelong friendship between three women: Claude, the baker, goal-orientated Sophie and political Giulia. They have the best kind of friendship, chasing life and careers; dating, dreaming and consuming but always returning to be reunited in the yellow kitchen.That is, until a trip to Lisbon unravels unexplored desires between Claude and Sophie. Having sex is one thing, waking up the day after is the beginning of something new.Exploring the complexities of female friendship, The Yellow Kitchen is a hymn to the last year of London as we knew it and a celebration of the culture, the food and the rhythms we live by.
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The Balkan Kitchen - Irina Janakievska
"The Balkan Kitchen is a treasure trove of delicious recipes, history and personal stories. A book to cook and learn from, to get lost in the beauty of a colourful diverse culture…and make you dream of visiting the region." – Olia Hercules "The Balkan Kitchen achieves what only the best recipe books can achieve…It is a book to come to for the food and stay with for the stories." – Tara Wigley "Irina's food is rich with history that tells of a region at the crossroads of myriad peoples and cultures." – Melissa Thompson In The Balkan Kitchen, Irina Janakievska gives a voice to the vast and varied dishes and cultural heritage of the Balkan region. Explore this diverse and expansive region of cuisine with recipes including everything from Aubergine in Walnut Sauce and Leek, Lemon, and Olive Salad to Easter Roast Lamb and Chicken Paprikash, and of course sweet treats such as Vanilici Cookies and Chocolate Baklava. Irina's food is as vibrant and joyful as the stunning location photography and evocative essays, and with over half of the recipes being vegetarian or vegan, this is a book for all to enjoy the flavours of the Balkans. With cultural anecdotes, ... Unknown localization key: "more"
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The Ice Age - Jamie Woodward
The study of the Quaternary ice age has revolutionized ideas about Earth system change and the pace of landscape and ecosystem dynamics. The Ice Age: A Very Short Introduction looks at evidence from the continents, the oceans, and the ice core records, and the human stories behind it all. Jamie Woodward examines the remarkable environmental shifts that took place during the Great Ice Age of the Quaternary Period. He explores the evolution of ideas, evaluates the contributions of the leading players in the great debates, and presents some of the ingenious methods that have been used to retrieve information about the recent geological past.In an era of warming climate, the study of the ice age past is now more important than ever. This book examines the wonders of the Quaternary ice age - to show how ice age landscapes and ecosystems were repeatedly and rapidly transformed as plants, animals, and humans reorganized their worlds. ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and ... Unknown localization key: "more"
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The Devil in the Kitchen - White Marco Pierre, James Steen
The long-awaited autobiography of the archetypal kitchen bad boy - Marco Pierre WhiteWhen Marco Pierre White's mother died when he was just six years old, it transformed his life. Soon, his father was urging him to earn his own keep and by sixteen he was working in his first restaurant. White went on to learn from some of the best chefs in the country, such as Albert Roux, Raymond Blanc and Pierre Koffmann. He survived the intense pressure of hundred-hour weeks in the heat of the kitchen, developed his own style, and then struck out on his own.At Harveys in Wandsworth, which he opened in 1987, he developed a reputation as a stunning cook and a rock 'n' roll sex god of the kitchen. But he was also a man who might throw you out of his restaurant, and his temper was legendary, as younger chefs such as Gordon Ramsay and Heston Blumenthal would find out when they worked for him. He eventually opened several more restaurants, won every honour going and then realised that it still wasn't enough. Here Marco takes the reader right into the heat of the kitchen with a sharp-edged wit and a sizzling pace that ... Unknown localization key: "more"
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The Ice Hotel - Hania Allen
''Refreshing . . . I look forward to reading more'' Alex Gray''First-rate'' Sunday SportA seasonal hotel where murder can be made to disappear with the sun . . . Maggie Stewart travels with friends Liz and Harry to the Ice Hotel, a surreal building in Swedish Lapland constructed from ice cut from the nearby river. During the day, it is a museum housing ice sculptures, but at night it becomes a novelty hotel. Shortly after their arrival, the holiday turns into a nightmare. A near-miss snowmobile accident is followed by the discovery of the frozen body of one of the hotel''s American guests. Maggie is shocked to learn that this was no accident: the American was drugged and pushed out of his sleeping bag to freeze to death in the room. As the body count rises and Maggie finds herself in mortal danger, she realises that the only person she can trust is Thomas Hallengren, the detective leading the case. But can he uncover the killer''s identity before the Ice Hotel and other buildings - the Ice Chapel and Ice Theatre - melt back into the river, taking the clues with them?Praise for Hania Allen''A fresh new find for crime ... Unknown localization key: "more"
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The deVOL Kitchen - Helen Parker, Robin McLellan, Paul O’Leary
A stunningly photographed guide to designing and styling the most used and important room in the home. Showcasing the philosophy and fundamentals of deVOL''s iconic values, design principles and now widely recognised kitchen styling, this book is for anyone who values great design and beautiful styling and craftsmanship, for those looking for inspiration for their own kitchen project and everyone who has discovered deVOL''s For The Love of Kitchens TV series.From total rebuilds to a more modest sink and cupboard upgrade, it will inspire you to design and style the space available to create a unique and stylish kitchen whatever your budget. Encouraging you to throw out the conventional rule book, draw your own plans and incorporate fitted and existing free-standing furniture and found objects to create a beautiful unique room that is perfect for your needs. With inspiration on how reorganise or elevate a current kitchen using colour, a single brass fitting, a decorated cupboard, a new light or piece of furniture to effortlessly style up for glamour or down for simplicity.Written by deVOL founder Paul O''Leary, inspirational Creative Director, Helen Parker and Robin McLellan and illustrated throughout with stunning photography of many of the unique kitchens and furniture ... Unknown localization key: "more"
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The Library of Ice - Nancy Campbell
‘A wonderful book: Nancy Campbell is a fine storyteller with a rare physical intelligence. The extraordinary brilliance of her eye confers the reader a total immersion in the rimy realms she explores. Glaciers, Arctic floe, verglas, frost and snow — I can think of no better or warmer guide to the icy ends of the Earth’ Dan Richards, author of Climbing DaysA vivid and perceptive book combining memoir, scientific and cultural history with a bewitching account of landscape and place, which will appeal to readers of Robert Macfarlane, Roger Deakin and Olivia Laing. Long captivated by the solid yet impermanent nature of ice, by its stark, rugged beauty, acclaimed poet and writer Nancy Campbell sets out from the world’s northernmost museum – at Upernavik in Greenland – to explore it in all its facets. From the Bodleian Library archives to the traces left by the great polar expeditions, from remote Arctic settlements to the ice houses of Calcutta, she examines the impact of ice on our lives at a time when it is itself under threat from climate change.The Library of Ice is a fascinating and beautifully rendered evocation of the interplay of people and their environment on a fragile ... Unknown localization key: "more"
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The French Kitchen - Kristy Cambron
"In The French Kitchen, award-winning author Kristy Cambron weaves multiple characters and storylines into a tapestry of secrets, betrayals, and redemption. Full of mouthwatering culinary scenes and peppered with several appearances from famed chef Julia Child, who worked in intelligence during World War II, this story of spies and lovers zips between the coast of northern France during the war and Paris in the early 1950s . . . Delicious!" --Kristin Harmel, New York Times bestselling author of The Stolen Life of Colette MarceauAs Paris rebuilds in the aftermath of World War II, Kat Fontaine never expected the skills she learned in a French chateau kitchen to be the key that unlocks the secrets swirling in her new post-war life.Paris, 1952--Still haunted by the years she spent serving in the American Office of Strategic Services (OSS) during WWII, ex-pat Kat Fontaine, now living in Paris, finds a simple cookery class led by indomitable chef Julia Child unearths the tangle of gut-wrenching memories of war. Determined to find her brother who went missing during the war and is presumed dead, Kat questions everything, especially her high-ranking society husband whose past is as murky as her own. But when the puzzle pieces ... Unknown localization key: "more"
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The Girl in the Ice - Robert Bryndza
Her eyes are wide open. Her lips parted as if to speak. Her dead body frozen in the ice . . . She is not the only one. When a young boy discovers the body of a woman beneath a thick sheet of ice in a South London park, Detective Erika Foster is called in to lead the murder investigation.The victim, a beautiful young socialite, appeared to have the perfect life. Yet when Erika begins to dig deeper, she starts to connect the dots between the murder and the killings of three prostitutes, all found strangled, hands bound and dumped in water around London.What dark secrets is the girl in the ice hiding?As Erika inches closer to uncovering the truth, the killer is closing in on Erika.The last investigation Erika led went badly wrong... resulting in the death of her husband. With her career hanging by a thread, Erika must now battle her own personal demons as well as a killer more deadly than any she''s faced before. But will she get to him before he strikes again? A page-turning thriller packed with suspense. If you like Angela Marsons, Rachel Abbott and Karin Slaughter, discover Rob Bryndza today.Read what people ... Unknown localization key: "more"
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The Little Helpers: Penny Helps Protect the Polar Ice Caps - Claire Culliford
A new series of climate-conscious children''s books.Penny is a positive little penguin who likes sliding along the ice caps into the sea. When she finds out that the ice caps are in danger because of climate change, she wants to help. But just what can a penguin do to stop the ice caps melting?Penny Helps Protect the Polar Ice Caps is part of a series of children’s picture books written in accordance with a number of the United Nations’ Sustainable Development Goals. With fantastic, colourful animal characters, the stories show children how helping each other and their environment can be lots of fun!The books are suitable for use at home or in the classroom and include questions for discussion on the topics raised – a useful supplement for teachers and parents.PRAISE FOR THE LITTLE HELPERS SERIES“Engaging and educational†People''s Trust for Endangered Species“Wonderful†Peter Hylands, President, Australian Wildlife Protection Council“Truthful and inspiring†Emma Girvan, PR and Communications, The Australian Koala Foundation“Beautiful†Anne Rowberry, Chair of The British Beekeepers Association“Educates and inspires†Iglika Trifonova, Chair of APECS Bulgaria“Fun and engaging†Jason McCartney, MP for Colne Valley“Really engage[s] children and provide[s] a platform for them to explore some really big questions†Debbie ... Unknown localization key: "more"
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The Calico Cat at the Chibineko Kitchen - Takahashi Yuta
Follow the bank of the Koitogawa river until you reach the beach. From there a path of white seashells will lead you to the Chibineko Kitchen. Step inside, they'll be expecting you.Nagi Hayakawa is facing an impossible choice. Should she agree to marry her boyfriend, despite being ill and not knowing how many years she has left to live, or should she protect him from future heartbreak by refusing? Desperate for advice from the one person no longer there to give it - her mother who died years before - she reserves a table at the Chibineko Kitchen. When she takes her first bite of the miso-marinated tofu and rice, prepared for her by the restaurant's young chef, Kai, the gulls outside fall silent and the air grows hazy.Deliciously heart-warming, The Chibineko Kitchen is about savouring every moment.
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The Ship Beneath the Ice - Bound Mensun
Sunday Times Bestseller and Blackwell''s Non-Fiction Book of the Month.Over one hundred years after its wreck, Endurance, Sir Ernest Shackleton''s ship, was found in the depths of the most hostile sea on Earth. The Ship Beneath the Ice is the astonishing story of the ship and its discovery, told by Mensun Bound, the Director of Exploration on the Endurance22 Expedition.''As thrilling as any tale from the heroic age of exploration . . . Bound’s account is a triumph'' – Sunday TimesOn 21 November 1915, Sir Ernest Shackleton’s ship, Endurance, finally succumbed to the crushing ice. Its crew watched in silence as the stern rose twenty feet in the air and then, it was gone. The miraculous escape and survival of all twenty-eight men on board have entered legend. And yet, the iconic ship that bore them to the brink of the Antarctic was considered forever lost.A century later, an audacious plan to locate the ship was hatched. The Ship Beneath the Ice gives a blow-by-blow account of the two epic expeditions to find the Endurance. As with Shackleton’s own story, the voyages were filled with intense drama and teamwork under pressure. In March 2022, the Endurance was finally found to ... Unknown localization key: "more"
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Reading Planet: Astro – The Ice Age - Venus/Gold band - Andy Seed
Do you think you could survive in an ice age? There''s not a lot of food, no TV or cars, everything wants to eat or squish you, and it''s very, VERY cold! Sound like fun? In this book, you''ll discover how people living in the Ice Age kept warm in such a cold climate. You''ll find out about the clothes they wore, the food they ate, the art they created and what their homes looked like. You might also recognise some of the animals that lived in the Ice Age - some of them are still around today. They''re just a little smaller and less furry now! And finally, we''ll be asking the BIG question: Will there ever be another ice age? Let''s find out!The Ice Age is part of the Astro range from Rising Stars Reading Planet. Astro books are ideal for struggling and reluctant readers aged 7-11. Each book is dual-banded so that children can improve their fluency whilst enjoying exciting fiction and non-fiction relevant to their age. Astro books for Venus/Gold band are also highly-decodable so ideal for extra phonics practice. Reading Planet books have been carefully levelled to support children in becoming fluent and confident readers. ... Unknown localization key: "more"
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Images of the Ice Age - Paul G. Bahn
Images of the Ice Age, here in its third edition, is the most complete study available of the world''s earliest imagery, presenting a fascinating and up-to-date account of the art of our Ice Age ancestors. Authoritative and wide-ranging, it covers not only the magnificent cave art of famous sites such as Lascaux, Altamira, and Chauvet, but also other less well-known sites around the world, art discovered in the open air, and the thousands of incredible pieces of portable art in bone, antler, ivory, and stone produced in the same period. In doing so, the book summarizes all the major worldwide research into Ice Age art both past and present, exploring the controversial history of the art''s discovery and acceptance, including the methods used for recording and dating, the faking of decorated objects and caves, and the wide range of theories that have been applied to this artistic corpus. Lavishly illustrated and highly accessible, Images of the Ice Age provides a visual feast and an absorbing synthesis of this crucial aspect of human history, offering a unique opportunity to appreciate universally important works of art, many of which can never be accessible to the public, and which represent the very earliest ... Unknown localization key: "more"
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The Noom Kitchen - Noom Inc.
The only official Noom cookbook! Easy, healthy, nutritious recipes for achieving your health goals deliciously!Noom is a global phenomenon-their digital health and weight management program has helped millions lose weight and feel better by focusing on the psychology of food and behavior change. The Noom Kitchen - follow-up to Noom''s bestselling book The Noom Mindset -offers spectacularly delicious recipes that make serving health-forward foods easy for cooks of all skill levels. The majority of the recipes focus on using ''green foods'', nutritionally dense ingredients that fill you up without weighing you down. With selections like Saucy Pizza-Stuffed Chicken Breast, Spinach & Feta ''Hot Pockets,'' and Easy Strawberry Cheesecake Ice Cream, The Noom Kitchen applies Noom''s trademark approach to nutrition to help readers:- Put a healthy twist on favorite foods like french fries, pizza, and dessert- Cook meals and snacks designed to be portable and storable so you can eat well on-the-go- Learn new techniques for boosting the nutrient density (and decreasing the caloric density) of any meal.These recipes will appeal to dedicated Noom users and new readers alike, providing accessible culinary guidance for anyone looking to kick-start their health and wellness in the kitchen.
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The Herb Kitchen - Ryland Peters & Small
This fresh collection of over 50 deliciously easy recipes for cooking with herbs, includes zingy sauces, salsas and dressings to substantial salads, entrées, sweet things, and home baking. Herbs have been valued for thousands of years for their aromatic and health-giving qualities as well as culinary uses. Today they bring a fresh pop of color to any kitchen corner, add interest to window boxes, or thrive as a sweet-smelling addition to any garden. From mint to marjoram, herbs are undoubtedly the easiest way to add instant vibrancy, interest, and brightness to your everyday cooking. This new collection celebrates kitchen herbs in all their beauty and variety - from basil and parsley to sage and thyme – and outlines the distinctive qualities of each herb, from scent to texture and taste, and features over 50 deliciously easy recipes for making the most of them in your cooking. This new collection celebrates kitchen herbs in all their beauty and variety, outlines the distinctive qualities of each herb, from scent to texture and taste, and features over 50 deliciously easy recipes for making the most of them in your cooking. Also included are tips of growing your own herbs and how to store ... Unknown localization key: "more"
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Aziza's Secret Fairy Door and the Ice Cat Mystery - Lola Morayo
Aziza''s Secret Fairy Door and the Ice Cat Mystery is the second title in a fun and inclusive, young magical adventure series for readers of 6-8 from Lola Morayo. This magical story is inspired by fairies and magical creatures from world mythology and is gorgeously illustrated in black and white throughout by Cory Reid.Aziza can''t wait for the Holidays when the flat is filled with pretty tinsel and delicious smells. It''s warm and cosy in Aziza''s bedroom, so when she notices that her Secret Fairy Door is covered in ice and frost, it''s a sure sign that she''s about to go on a new adventure.Aziza crosses the threshold and finds Shimmerton covered in ice and snow, even though it is supposed to be high summer there. Everything is muddled up – even the Yule Lads have been spotted causing mischief! Ccoa the Ice Cat has gone missing and Aziza, her fairy friends and even the naughty Gigglers, must team up if they are to track him down and put everything right again.Packed with mischief, friendship and magic, Aziza is perfect for fans of Isadora Moon.Look out for other titles in the series: Aziza''s Secret Fairy Door and the Birthday Present ... Unknown localization key: "more"
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The Chibineko Kitchen - Takahashi Yuta
Follow the bank of the Koitogawa river until you reach the beach. From there a path of white seashells will lead you to the Chibineko Kitchen. Step inside, they'll be expecting you.These are the directions Kotoko has been given. She arrives at the tiny restaurant, perched right by the water, early in the morning. Still reeling from the sudden death of her brother, she's been promised that the food served there will bring him back to her, for one last time.Taking a seat in the small, wood-panelled room, she waits as Kai, the restaurant's young chef, brings out steaming bowls of simmered fish, rice and miso soup. Though she hadn't ordered anything, Kai had somehow known the exact dish her brother always used to cook for her. And as she takes her first delicious bite, the gulls outside fall silent and the air grows hazy .. . Soul-nourishing and comforting, The Chibineko Kitchen will help you remember what matters most in life.
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The French Kitchen - Michel Roux Jr.
French gastronomy is renowned for its classic recipes passed from generation to generation. From Burgundy to the Auvergne, Provence, the Loire and the Pyrenees, traditional family cooking has always been at the heart of the French kitchen and lifestyle. With its delicious dishes and exquisite ingredients as diverse as the regions from which they come, heritage cooking and family values from provincial France have stood the test of time. In this book Michel Roux Jr, star of the BBC''s MASTERCHEF and owner of the two-Michelin star Le Gavroche in London, explores the heritage of his native French cuisine - from the rustic to the haute. With classic recipes using delicious ingredients, Michel Roux Jr will help you bring provincial French cooking into your kitchen and helps you to recreate the ''je ne sais quoi'' that only French cuisine can embody.
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Yashim Cooks Istanbul: Culinary Adventures in the Ottoman Kitchen - Jason Goodwin
Inspired by recipes in Jason Goodwin's bestselling historical Investigator Yashim series, Yashim Cooks Istanbul evokes the colors and flavors of the Ottoman world, combining Turkish recipes, illustrations and tempting descriptions from the novels. Fans of the series have been asking for this book ever since Yashim made his first appearance in The Janissary Tree (2006), winner of the Edgar Award for Best Novel. As The Guardian wrote: "A Yashim cookery book would be an appetising prospect." Yashim Cooks Istanbul covers the full spectrum of Turkish cookery, from simple meze and vegetable dishes to meat, fish and puddings. Good in the kitchen, good on the table, it will draw the reader into the extraordinary atmosphere of old Istanbul. Imagine you could step back into Yashim's world. Imagine that the flavours and colours of old Istanbul could come to life. Yashim Cooks Istanbul is about time travel - and you don't have to leave your kitchen to make the trip!
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Protecting the Planet: Emperor of the Ice - Nicola Davies
It’s April in Antarctica and, in places so remote that they can only be seen by satellites, lines of Emperor Penguins appear in search of the perfect ice for raising their chicks. A wise old Empress has returned to the ice at Halley Bay year after year; with the help of her mate, she works to protect her newly-laid egg against the bitter winter. But a changing climate is making the Antarctic Ocean warmer – winds are stronger and storms are fiercer... With luminous illustrations and an introduction by climate scientist Dr Phil Trathan, this is the true story of how the Emperor penguin colony at Halley Bay was disrupted after the sea ice collapsed, and how it’s necessary to protect the environment so that these extraordinary survivors will continue to be found in the Antarctic for generations to come."Nicola Davies is one of the best children''s writers in the business." Huffington Post
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The Ice Dragon - Martin George R.R.
From ancient times the ice dragon was a creature of legend and fear, for no man had ever tamed one. But Adara was not afraid. For Adara was a winter child, born during the worst freeze that anyone, even the Old Ones, could remember. The ice dragon had always been in her life, glimpsed from afar as she played in the snow long after the other children had fled the cold. In her fourth year she touched it, and in her fifth year she rode upon its broad, chilled back. Then, in her seventh year, on a calm summer day, fiery dragons from the North swooped down upon the peaceful farm that was Adara's home. And only a winter child - and the ice dragon who loved her - could save her world from utter destruction.
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The Ice Palace - Tarjei Vesaas
''I''m surprised it isn''t the most famous book in the world'' Max Porter''How simple this novel is. How subtle. How strong. How unlike any other. It is unique. It is unforgettable. It is extraordinary'' Doris Lessing''She was close to the edge now: the ice laid its hand upon her'' The schoolchildren call it the Ice Palace: a frozen waterfall in the Norwegian fjords transformed into a fantastic structure of translucent walls, sparkling towers and secret chambers. It fascinates two young girls, lonely Unn and lively Siss, who strike up an intense friendship. When Unn decides to explore the Ice Palace alone and doesn''t return, Siss must try to cope with the loss of her friend without succumbing to a frozen world of her own making.
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The Scots Kitchen - F. Marian McNeill
The Scots Kitchen, first published in 1929, gives a delightful account of eating and drinking in Scotland throughout the ages, with definitive recipes for all the traditional national dishes.Cookery writer and broadcaster Catherine Brown describes the impact this pioneering book has had on the whole of Scottish cuisine and traces the fascinating life story of Marian McNeill herself. Notes explain how to use the book so that its treasure trove of recipes, covering the whole gamut of Scottish cuisine, can be explored in the modern kitchen. The contents includes:Soups * Brose and Kail * Fish * Game and Pultry * Meat * Vegetables * Sauces * Snacks and Savouries * Puddings and Pies * Sweets * Bannocks, Scones and Tea-breads * Cakes and Shortbreads * Preserves * Sweeties * Beverages
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The Summer Kitchen - Lisa Wingate
From the million-copy bestselling author of Before We Were Yours comes an inspiring novel about one woman''s effect on a struggling Dallas neighbourhood.Sometimes hope springs up in unlikely places. Sandra Kaye Darden certainly never expects to find it in the little pink house left by her uncle Poppy. With her adopted son, Jake, missing thousands of miles away, and her family life disintegrating, Sandra feels as if her life is falling apart. A decaying house in a struggling Dallas neighbourhood just adds to her burden. But what begins for Sandra as a simple painting project to help sell the house for sale becomes a secret venture that starts to change everythingCass Blue is having trouble keeping food on the table since she left her foster care. When Sandra Kaye shows up with lunch one day, Cass has no way of knowing that the meeting will lead to the creation of the Summer Kitchen, a place of refuge that could reunite a divided community.In this moving story of second chances, two unlikely allies realize their ability to make a difference... and the power of their Summer Kitchen to nourish the soul.Perfect for fans of Kathryn Hughes and Santa Montefiore.
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Chill of the Ice Dragon: A Branches Book (Dragon Masters #9) - Tracey Westová
Only a Fire Dragon can stop an Ice Giant!Pick a book. Grow a Reader! This series is part of Scholastic's early chapter book line, Branches, aimed at newly independent readers. With easy-to-read text, high-interest content, fast-paced plots, and illustrations on every page, these books will boost reading confidence and stamina. Branches books help readers grow! In the ninth book, a Dragon Master named Mina arrives at the castle. She tells Drake and his friends that her kingdom in the Far North Lands was attacked by a magical Ice Giant. Everything there was frozen -- but Mina escaped! Only a fire dragon can unfreeze her land and defeat the terrible Ice Giant. But Rori and Vulcan are no longer at the castle! Can the Dragon Masters find them in time to help their new friend?
Objev podobné jako Chill of the Ice Dragon: A Branches Book (Dragon Masters #9) - Tracey Westová
The Ice Cream Girls - Dorothy Koomson
''All the stuff in the papers was lies. We were never The Ice Cream Girls''Serena and Poppy were teenagers when they were branded as the Ice Cream Girls. When they were accused of murder, one of them was sent to prison while the other was set free.Now, 20 years later, one of them is doing all she can to clear her name and the other is frantically trying to keep her secrets. Which Ice Cream Girl is desperate enough to kill to get what she wants?A gripping, emotional thriller from the Sunday Times bestselling author Dorothy Koomson
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The Ketogenic Kitchen - Domini Kemp, Patricia Daly
Domini Kemp and Patricia Daly, who have both come through cancer, have discovered a life-changing way of eating. In The Ketogenic Kitchen they share with you exciting nutritional developments, which reveal that a diet low in carbohydrates and high in fat, in conjunction with the treatment recommended by medical professionals, offers new hope in the support of and protection against many chronic illnesses. Whether you are facing treatment, going through recovery or simply want to choose food that can keep you in long-term optimal health, The Ketogenic Kitchen offers advice and delicious recipes that will aid weight loss and leave you with higher energy levels and glowing good health.
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Leveling the Ice - Steven Sandor
A deep dive into the institutional racism and prejudice in the sport of hockey that persists across all levels - and how it will impact the future of the sportWhile professional sports leagues claim to promote diversity and inclusivity, institutional racism remains apparent in all sports, but especially hockey. In Leveling the Ice, sportswriter Steven Sandor challenges the perception that hockey is open to everyone and the idea that the hockey establishment wants more inclusion and diversity.Featuring interviews with NHL players of color like Darnell Nurse, Matt Dumba, Nazeem Kadri, Zach Whitecloud, Ethan Bear, Jason Robertson, Sandor reveals their stories of exclusion to highlight the deeply ingrained racism in the sport. The players share insights into the racism they faced while they built their careers as well as the racism, they still face today from the hockey establishmentFrom hockey’s racist past to the ongoing reluctance of the hockey establishment to embrace grassroots diversity initiatives, Sandor delves into how members of communities of color (who only make up 5% of the NHL) are being driven away from the sport to more inclusive ones like soccer and basketball, despite the NHL’s expansion to new markets and demographics with billion-dollar TV deals. Comprehensive ... Unknown localization key: "more"
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The Savoy Kitchen - Sarah Savoy
Sarah Savoy is a Louisiana singer and chef with mighty fine credentials. Daughter of legendary musicians Marc and Ann Savoy, she grew up in the heart of Cajun country and learned her culture around the kitchen table. In The Savoy Kitchen she brings together recipes from three generations: from her own fresh take on Gumbo and many other Cajun classics to her father''s Courtboillon cooked over an open fire. Part cookbook, part memoir, it''s the real deal.
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After the Ice - Pascale de Lomas, Steven Mithen
A fantastic voyage through 15,000 years of history that laid the foundations for civilisation as we know it by award-winning science writer Steven Mithen.Twenty thousand years ago Earth was in the midst of an ice age. Then global warming arrived, leading to massive floods, the spread of forests and the retreat of the deserts. By 5,000 BC a radically different human world had appeared. In place of hunters and gatherers there were farmers; in place of transient campsites there were towns. The foundations of our modern world had been laid and nothing that came after - the Industrial Revolution, the atomic age, the internet - have ever matched the significance of those events. AFTER THE ICE tells the story of climate change's impact during this momentous period - one that also saw the colonisation of the Americas and mass extinctions of animals throughout the world. Drawing on the latest cutting-edge research in archaeology, cognitive science, palaeontology, geology and the evolutionary sciences, Steven Mithen creates an evocative, original and remarkably complete picture of minds, cultures, lives and landscapes through 15,000 years of history.
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The Ice Children - M. G. Leonardová
''A modern day classic. Full of heart and hope'' - Hannah Gold, bestselling author of The Last Bear''As unforgettable as Hans Christian Andersen''s "The Snow Queen" . . . a whirlingly imaginative storyline full of wonder and hope as well as warning.'' - The TimesShortlisted for the Sheffield Children''s Book AwardShortlisted for The Week Junior AwardsM. G. Leonard''s story of a brave girl and her reindeer friend, who try to save her brother, is the perfect cosy winter read. The Ice Children is an exciting, modern, magical mystery adventure by the author of Beetle Boy, Adventures on Trains and the Twitchers series.A sparkling, elegant homage to Hans Christian Andersen Illustrated in black and white throughout by Penny Neville-Lee.At the stroke of midnight on the dawn of December, five-year-old Finn Albedo is found frozen on a pedestal of ice. His heart is beating, he is smiling, but no one can wake him.Finn’s big sister, Bianca, suspects that the tall mysterious stranger who first discovered Finn knows more than they will admit? Bianca''s quest to discover the truth and rescue her little brother hurls her into a fantastical winter wonderland, full of beauty, danger and irresistible spirit animals, where all is not ... Unknown localization key: "more"
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The Ice Retreat - Ruth Kelly
''Queen of the chiller thriller'' - Veronica Henry, author of The Secret BeachFrom bestselling author Ruth Kelly, The Ice Retreat is a spine-tingling thriller set in the world of controversial wellness treatments. Perfect for fans of Lisa Jewell and Sarah Pearse.HEALER?Meet Hollie Jenson, presenter of the smash-hit docu-series Bad Medicine, which exposes the perils of extreme therapies. Her next target: a new retreat run by wellness guru Ariel Rose, who claims to have discovered the secret to healing pain through her three-day ice rebirth treatment.LIAR?Acting on a mother''s plea to find her son, who vanished soon after his stay, Hollie ventures into the Swiss mountains where the retreat occupies a former observatory. There she will search for the boy, and hopes to expose Ariel as the charlatan she believes her to be.KILLER?As the isolation of the valley sets in, Hollie finds herself in an increasingly dangerous situation. There is much more to the retreat than meets the eye, and she must confront explosive secrets from her own past if she is to ever make it out alive . . .''A breathtaking thriller with an evocative setting and some excellent twists - Ruth Kelly at her best.'' - Catherine Cooper, author ... Unknown localization key: "more"
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The Ice Princess - Camilla Läckberg
The gripping psychological thriller debut of No 1 bestselling Swedish crime sensation Camilla Läckberg.‘Heart-stopping and heart-warming, The Ice Princess is a masterclass in Scandinavian crime writing’ Val McDermid*One of TIME’s best mystery and thriller books of all time*A small town can hide many secretsReturning to her hometown after the funeral of her parents, writer Erica Falck finds a community on the brink of tragedy. The death of her childhood friend, Alex, is just the beginning. Her wrists slashed, her body frozen in an ice-cold bath, it seems like she’s taken her own life.Meanwhile, local detective Patrik Hedström is following his own suspicions about the case. It’s only when they start working together that the truth begins to emerge about a small town with a deeply disturbing past…
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The Mindful Kitchen Map - Tomaso Mannu
This innovative cookbook, written by vegan chef influencer known as the Mensch Chef (over 700k+ followers), rewrites the kitchen rulebook, moving away from stuffy tradition to neurodiversity-friendly techniques, mapping your journey to an entirely sustainable kitchen oasis.
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Bones Under the Ice - Mary Ann Miller
Jhonni Laurent is the first female sheriff of Field’s Crossing, Indiana—and now she has her first murder case Two days after a blizzard hits Field’s Crossing, Indiana, Sheriff Jhonni Laurent discovers the frozen body of a high school senior under a fifteen-foot pile of snow and ice. Murder is rare in farm country, and this death marks the beginning of Jhonni’s first homicide case. Just as the investigation gets underway, Jhonni’s opponent for sheriff from four years ago wages a bitter reelection battle to oust her. Then, Jhonni finds another body, and further complications arise when a century-old feud between two families reaches its breaking point. Soon, a slew of newspaper articles causes the Indiana State Election Board to doubt her credibility. Jhonni must fight to maintain her reputation, keep the small farming community together, and find the murderer at large—all while demons from her own past threaten to crush her. Can she find the killer and mend her battered spirit before it’s too late?Perfect for fans of J. A. Jance and C. J. Box While the novels in the Jhonni Laurent Mystery Series stand on their own and can be read in any order, the publication sequence is:Bones Under ... Unknown localization key: "more"
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The Ice Man - Philip Carlo
Top Mafia hit man. Doting father. For 30 years, Richard ''the Ice Man'' Kuklinski led a double life beyond anything ever seen on The Sopranos, becoming one of the most notorious professional assassins in American history while hosting neighbourhood barbecues in suburban New Jersey. Kuklinski was Sammy ''the Bull'' Gravano''s partner in the killing of Paul Castellano, John Gotti hired him to kill his neighbour and he was also intimately involved in the killing of Jimmy Hoffa. He conducted this sadistic business with cold-hearted intensity, never disappointing his customers. For an additional price, he would make his victims suffer. By his own estimate, he killed over 200 men, taking enormous pride in his cunning and the ferocity of his technique. The Ice Man is a blood-chilling insight into the mind of one of the world''s most prolific contract killers.
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The Ice-Cream Sundae Guide to Autism - Debby Elley, Tori Houghton
Autism is a bit like an ice-cream sundae. There are lots of ingredients that go into it. There are so many types of sundae glasses out there. Some are plain and simple, some are loud and proud! In fact, sundae glasses are a bit like people - we''re all different. Because we all have different personalities, autism doesn''t look the same in everybody.This picture-led book uses ice-cream sundae ingredients to represent various aspects of autism such as sensory differences, special interests or rigidity of thinking, explaining the different facets of autism in a neutral way. The reader can create their own individual ''ice-cream sundae'' to illustrate their personal strengths and challenges, highlighting how it makes them unique and helping to build confidence and self-awareness. It includes colourful illustrations and workbook activities to help children cement their understanding of autism.
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The Ice House - Minette Walters
Winner of the Crime Writers’ Association John Creasey Award for best first novel, The Ice House is the mystery thriller from crime queen Minette Walters. It was evident, if there were no other entrance to the ice house, that the body had at some point traversed this thorny barrier . . . The big question was, how long ago? How long had that nightmare been there? The people of Streech village had never trusted the three women living up at the Grange – not since Phoebe Maybury''s husband suddenly, inexplicably, vanished. Ten years later a corpse is discovered in the grounds and Phoebe''s nightmare begins. For once they have identified the body the police are determined to charge her with murder . . .
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Bug Club Guided Fiction Year Two Turquoise B Yun and the Ice Spirit - Charlotte Raby
When Yun spots the Dragon Princess tied to a tree, she tells him she has been captured by the Ice Spirit. Yun agrees to fetch her father, the Dragon King, at his underwater palace. While the King battles with the Ice Spirit, Yun rescues the Princess.The King rewards Yun with a magic power! Part of the Bug Club reading series used in over 3500 schools Helps your child develop reading fluency and confidence Suitable for children age 6-7 (Year 2) Book band: Turquoise B Phonics phase: 6
Objev podobné jako Bug Club Guided Fiction Year Two Turquoise B Yun and the Ice Spirit - Charlotte Raby
Beast Quest: Blaze the Ice Dragon - Adam Blade
Battle fearsome beasts and fight evil with Tom and Elenna in the bestselling adventure series for boys and girls aged 7 and up. The volcano at Stonewin is frozen over and the lands are blasted with a deadly cold. This is the work of Blaze the Ice Dragon, sent by wicked Wizard Malvel to thwart Tom''s quest to save his father. Can he defeat Blaze and win the next piece of Amulet before it''s too late?There are SIX thrilling adventures to collect in the Beast Quest: The Amulet of Avantia series: Nixa the Death-Bringer; Equinus the Spirit Horse; Rashouk the Cave Troll; Luna the Moon Wolf; Blaze the Ice Dragon; Stealth the Ghost Panther.If you like Beast Quest, check out Adam Blade''s other series: Team Hero, Sea Quest and Beast Quest: New Blood!
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The Ice Angels - Caroline Mitchell
'Absolutely outstanding' Angela Marsons'A pure, dark, joy’ John MarrsTen years ago, in the depths of the Finnish winter, Detective Elea Baker’s daughter was taken—and never found. Now, in the quiet streets of Lincoln, girls are disappearing again. When one is found on the cathedral steps, clutching a chilling clue linked to the decade-old abduction, there’s only one person who can solve the case: Elea. Dragged back into her nightmare, she’s determined to bring her daughter home this time—no matter the cost. But is she chasing a ghost, or on the verge of uncovering a truth that will shatter everything?______________________Praise for The Ice Angels . . . 'Wow… a brilliant thriller with original and multi-layered characters and a story which had me riveted throughout. What a way to launch a new detective! A pure, dark, joy’ John Marrs'A fast-paced emotional rollercoaster of a book. Loved it' Heidi Perks'Chilling in every sense of the word. Twisty, dark and utterly addictive. I absolutely loved it' Teresa Driscoll'I loved it. Caroline has drawn such unforgettable characters. . . I could literally feel my temperature dropping in the brilliantly tense Finnish scenes' Fiona Barton‘Atmospheric and dark, compelling and emotional, The Ice Angels is a chilling ... Unknown localization key: "more"
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Thoughts From the Ice-Drinker's Studio - Liang Qichao
''China''s first iconic modern intellectual. His lucid and prolific writings, touching on all major concerns in his own time and anticipating many in the future, inspired several generations of thinkers'' - Pankaj Mishra''I have been waiting a very long time for a volume like this one, [it is] a real milestone [...] Peter Zarrow has finally undertaken the considerable scholarly effort to translate, masterfully and lucidly, key essays from Liang Qichao'' - Leigh Jenco''A country does not become corrupt and weak overnight. Rather, we are now reaping the evil harvest of what previous generations sowed.''The power, anger and fluency of Liang Qichao''s writings make him one of the towering figures in modern Chinese literature. He saw his great, almost unmanageable task as an attempt to write China into the new era - to provide an ancient country, devastated by civil war and foreign predators, with the intellectual equipment to renew itself.Liang said that he wrote from an ''ice-drinker''s studio'', implying that underneath his dispassionate, disabused and rational tone lay an ardour and passion which only ice could cool. China could only recover through a clear-sighted, informed understanding of its enemies - and by engaging in a thorough-going self-critique. Liang did ... Unknown localization key: "more"
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