larousse french cooking

The definitive bible of French cuisine, From the publishers of Larousse Gastronomique, the world's classic culinary reference bookMore than 130 essential French recipes from every regionMaster the art of French cooking with this essential book.Structured around the specialties and seasonal ingredients from each region, this concise guide to French cuisine is packed with invaluable information. In a few simple steps, perfect your beef bourguignon and make crowd-pleasing madeleines.With recipes ranging from quintessential French classics to hidden regional gems, any enthusiastic cook and serious gastronome can improve their French culinary repertoire with Larousse French Cooking.

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FRENCH-ENGLISH ENGLISH-FRENCH Entirely revised and updated, this is the most affordable and complete French-English English-French dictionary of its kind. Now easier to read and access, with more than 50,000 definitions, it is designed expressly for the widest possible variety of interests and professions -- students, teachers, travelers, and home and office libraries. You''ll find keys to pronunciation, idioms, conjugations, and more, in both languages -- all here, in the finest resource of its kind.FRANÇAIS-ANGLAIS ANGLAIS-FRANÇAIS Avec cette édition entièrement refondue et actualisée, découvrez le dictionnaire français-anglais anglais-français à la fois le plus complet et le plus économique de sa génération. Plus facile à consulter que jamais tout en offrant plus de 50 000 mots et expressions, il est utilisable par tous, en contexte scolaire aussi bien qu''en voyage, chez soi ou au bureau. De précieuses indications sur les difficultés des deux langues (prononciation, conjugaison, tournures idiomatiques...et bien plus encore) contribuent

Objev podobné jako Larousse French English Dictionary - Pierre Larousse

A unique work of literary and culinary joie de vivre, part food memoir, part recipe book, French Cooking for One is a personal and quirky take on Edouard de Pomiane''s classic. With over 160 recipes, including a majority of vegetarian ones, with piquant storytelling and feminist wit, this is a working cook''s book with French flair, bursting with life. French cuisine, classic though it is, still holds delicious surprises worth exploring. Whether cooking for one on a daily or an occasional basis, cooking well for yourself means cherishing yourself and your appetites, joyously giving yourself pleasure, opening yourself to new experiences. This book will encourage you to do all that. From quick bites for busy days to sumptuous main courses for those who enjoy spending more time in the kitchen, the focus throughout is on dishes that are simple and fun to prepare, and results that are mouthwatering to contemplate and, of course, to eat. Mixed in with the recipes are stories and vignettes of Michele Roberts'' childhood in Normandy and her life in Mayenne, Pays de la Loire, plus original ink drawings full of charm and humour.

Objev podobné jako French Cooking for One - Michele Roberts

Legendary chef Paul Bocuse described this essential guide as “an invaluable kitchen companion” for novice and established cooks.Traditional French cuisine can seem daunting, but it’s one of life’s great pleasures. This comprehensive, illustrated guide to classic French cooking techniques and recipes, with detailed explanations from culinary school instructors, is an essential reference for the home cook. The secret to success is demonstrated in two hundred step-by-step kitchen fundamentals: knife techniques (chopping, slicing, paring), cooking methods (braising, grilling, frying, steaming, poaching, roasting), sauces and stuffings, eggs, and dough.One hundred sixty-five classic recipes―onion soup, quiche Lorraine, boeuf bourguignon, tarte Tatin―are graded with a three-star rating so the home chef can gauge its complexity and gradually expand their cooking ability. Nine recipes from Michelin three-star chefs and culinary artisans offer the ultimate challenge.Cross references to techniques, culinary terms, and complementary recipes facilitate navigation and the volume is completed with practical resources: visual dictionaries of basic kitchen equipment; cuts of meat; types of herbs, grains, spices, pasta, dried beans; a glossary; conversion tables; and an index of recipes, main ingredients, and techniques.

Objev podobné jako The Complete Book of French Cooking - Vincent Boue, Hubert Delorme, Paul Bocuse, Clay McLachlan

''This isn''t just any cookery book. This is Mastering the Art of French Cooking and it''s a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Julia Child''s books are a triumph, and also a trophy.'' A A GILL, The TimesThis is the bestselling classic guide to French cooking with over 1000 clear authentic and delicious recipes for every key French dish from Boeuf Bourguignon to the perfect croissant.And now to celebrate its 50th anniversary Penguin have reset and redesigned the text and there is a special anniversary introduction from Julia Child. Published in time for Mother''s Day, this boxset with its two beautiful hardback volumes will become the essential ingredient for any cultivated kitchen

Objev podobné jako Mastering the Art of French Cooking Volumes 1 & 2 - Julia Childová

''This isn''t just any cookery book. It is Mastering the Art of French Cooking, first published in 1961, and it''s a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Julia Child was like Amelia Earhart, or Eleanor Roosevelt: she was a hero who''d gone out there and made a difference. Her books are a triumph, and also a trophy.'' AA GILL, The TimesThis is the classic guide to French cooking, with over 1,000 clear, authentic and delicious recipes for everything from Boeuf Bourguignon to the perfect omelette. Bon appetit!

Objev podobné jako Mastering the Art of French Cooking, Vol.1 - Julia Childová, Simone Becková, Louisette Bertholle

Soups from the garden, bisques from the sea, famous fish stews from Provence and Normandy, the real French crunchy bread, meats, vegetables and desserts in variety, all accompanied by step-by-step instructions and superb illustrations, and all in imperial units for British cooks.

Objev podobné jako Mastering the Art of French Cooking, Vol.2 - Julia Childová, Simone Becková

Discover how delectably simple and healthy French cooking can be with Paris-born food influencer Géraldine Leverd (@la.cuisine.de.geraldine).As a French girl who loves to share her national cuisine, Géraldine has made it her mission to teach others how to make delicious and inspiring home-cooked meals using French cooking methods. In The New French Kitchen, Geraldine demystifies French cooking with delectable yet easy-to-make recipes that have a little twist, or je ne sais quoi. Say au revoir to being intimidated by French cooking and learn how to add sure-to-be-favorite recipes to your rotation, including quiches; salads; appetizers; soups; meat, fish, and vegetarian mains; and desserts. In The New French Kitchen, you’ll find:Over 70 brand-new recipesTwists on French classics, lesser-known French recipes, and Géraldine''s own French-inspired creationsHow to stock your modern French pantryRecipes for cooks of all levels that feature fresh, easy-to-find ingredients and plenty of vegetarian optionsFlexible recipes for brunches, lunches, dinners, and special occasionsA stunning photo accompanying every recipeBeautiful binding, including a cloth-textured cover and a ribbon marker for fashionable flair Thoughtfully curated, vibrantly delicious, and, most importantly, accessible, these recipes are your roadmap to mastering the art of new French cooking.

Objev podobné jako The New French Kitchen - Geraldine Leverd

2016 IACP Award Finalist! According to Jacques Pepin, "the moment for a child to be in the kitchen is from the moment they are born." Previously published under the title Kids Cook French, Let's Cook French, written by his daughter Claudine Pepin, is a fun, interactive, bilingual family cookbook that introduces the art and joy of French cooking—featuring 30 classic recipes, along with notes on French culture and suggested menus for your next family soirée. With an emphasis on fresh ingredients and hands-on preparation, Let's Cook French, A Family Cookbook offers a total immersion in French culinary culture. Each left-hand page in English is mirrored in French on the right and food terms are called out bilingually throughout, creating the perfect format for language learning. Featured are authentic French recipes that are easy for young chefs to follow, including starters, main courses, sides, and desserts. Sweet illustrations by Claudine’s father, legendary chef Jacques Pépin, and daughter Shorey, add charm to the pages throughout. Prepare with your family:VichyssoiseBoeuf BourguignonSalade NiçoiseSpinach in BechamelCrème brûléeCrêpesWith this interactive cookbook and cultural guide, your child's imagination and creativity will be sparked, as will your deeper connection with them.Also available in this series: Let’s Cook Spanish and Let’s Cook Italian.Selon Jacques Pepin, « la place d’un enfant dans la cuisine doit se faire dès sa naissance ». Écrit par sa fille Claudine Pepin et précédemment publié sous le titre Les enfants cuisinent à la française, Cuisinons français est un livre de recettes familiales amusant, interactif et bilingue et une introduction à l’art et au bonheur de la cuisine française – il comprend 30 recettes classiques, des anecdotes sur la culture française et des suggestions de menus pour vos prochaines soirées en famille. Avec un accent mis sur les ingrédients frais et des préparations pratiques, Cuisinons français offre une immersion complète dans la culture culinaire française. Chaque page de gauche rédigée en anglais est traduite en français sur celle de droite, les termes culinaires sont mentionnés dans les deux langues tout au long du livre, ce qui crée le format parfait pour un apprentissage bilingue. Sont mises à l’honneur des recettes françaises authentiques faciles à suivre pour les jeunes chefs, contenant des entrées, des plats, des accompagnements et des desserts. De savoureuses illustrations réalisées par le père de Claudine, le légendaire chef Jacques Pepin, et Shorey, sa fille, ajoutent du charme au fil des pages. Préparez en famille :Une VichyssoiseUn bœuf bourguignonUne salade niçoiseDes épinards à la béchamelDe la crème brûléeDes crêpesCe livre de recettes et guide culturel ludique éveillera l’imagination et la créativité de vos enfants et vous rapprochera encore plus d’eux. Également disponible dans cette série : Cuisinons espagnol et Cuisinons italien.

Objev podobné jako Let's Cook French, A Family Cookbook - Claudine Pepin

French gastronomy is renowned for its classic recipes passed from generation to generation. From Burgundy to the Auvergne, Provence, the Loire and the Pyrenees, traditional family cooking has always been at the heart of the French kitchen and lifestyle. With its delicious dishes and exquisite ingredients as diverse as the regions from which they come, heritage cooking and family values from provincial France have stood the test of time. In this book Michel Roux Jr, star of the BBC''s MASTERCHEF and owner of the two-Michelin star Le Gavroche in London, explores the heritage of his native French cuisine - from the rustic to the haute. With classic recipes using delicious ingredients, Michel Roux Jr will help you bring provincial French cooking into your kitchen and helps you to recreate the ''je ne sais quoi'' that only French cuisine can embody.

Objev podobné jako The French Kitchen - Michel Roux Jr.

Discover how to create over 80 delicious classics of French gastronomy. In The Essentials of French Cooking, best-selling author Laurent Mariotte shares a collection of French classic recipes. Learn how to whip up starters such Cheese Soufflé and Onion Soup, mains such as Moules Marinières and Beef Stew, and desserts such as Clafoutis, Lemon Tart and Chocolate Mousse. With step-by-step methods, the recipes help aid home cooks of all skill levels to produce delicious dishes. Even though the recipes are broken into achievable steps, they are specific enough so that they can be used as a jumping point to make these classics your own. From understanding the importance of high-quality ingredients, to learning basic techniques, you will be guided through the fundamentals of French cooking. Plus, there are menus that offer inspiration for different occasions. Full of tips and anecdotes, The Essentials of French Cooking is the perfect companion for any home cook.

Objev podobné jako Essentials of French Cuisine - Laurent Mariotte

Filled with sweet and savory recipes from bestselling author Barbara Beery, this children’s cookbook is magnifiqueBonjour, aspiring chefs! Put on your aprons and get ready to master French cuisine. Mais oui! From delectable patisserie to savory soups, and from baguettes to the five French mother sauces—béchamel, hollandaise, velouté, espagnole, and tomato—Ooh La La! Kids Cook French is a child-friendly take on classic French cooking. Developed by bestselling children’s cookbook author Barbara Beery and filled with simple instructions and full-color photos, this cookbook is the perfect gift for kids who feel at home in the kitchen.

Objev podobné jako Ooh La La! Kids Cook French - Barbara Beery

Larousse Patisserie and Baking is the complete guide from the authoritative French cookery brand Larousse. It covers all aspects of baking - from simple everyday cakes and desserts to special occasion show-stoppers. There are more than 200 recipes included, with everything from a quick-mix yoghurt cake to salted caramel tarts and a spectacular mixed berry millefeuille. Special features on baking for children, lighter recipes and quick bakes, among many others, provide a wealth of ideas. More than 30 extremely detailed step-by-step technique sections ensure your bakes are perfect every time. The book also includes workshops on perfecting different types of pastry, handling chocolate, cooking jam and much more, demonstrated in clear, expert photography. This is everything you need to know about pastry, patisserie and baking from the cookery experts Larousse.

Objev podobné jako Larousse Patisserie and Baking - Éditions Larousse

Larousse Gastronomique is the world''s classic culinary reference book, with over 35,000 copies sold in the UK alone. Larousse is known and loved for its authoritative and comprehensive collection of recipes. Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and black and white photographs. All chapters have been read and edited by field specialists, and 85 biographies of chefs have been added. Entries have also been regrouped for increased accessibility.Originally created by Prosper Montagnè and published in 1938, this essential addition to any kitchen has withstood the test of time and become an invaluable source of information for every enthusiastic cook. Without the exaggeration and extravagant distractions of many of today''s cookery titles, New Larousse Gastronomique contains recipes, tips, cooking styles and origins for almost every dish in history.

Objev podobné jako New Larousse Gastronomique - Hamlyn

“Anyone interested in committing to a more mindful approach to cooking … will joyfully embrace Becerra’s dazzling, flavor-punched collection of recipes.”—Library JournalFrom celebrated chef and tastemaker Camille Becerra: a uniquely beautiful primer that teaches home cooks new ways of cooking and thinking about nourishing, flavorful foods. Great food should look beautiful, taste special, and make you feel good. In Bright Cooking, her highly anticipated first cookbook, Camille Becerra, acclaimed chef at the Ace Hotel’s As You Are, offers 140+ fresh, natural dishes to boost one’s body and mood with plant-based, healthful ingredients. More than 90 foundational pantry basics—mother sauces, broths, dusts, finishing oils, and more—are combined in uncommon and uncomplicated ways to create 50+ eat-anytime dishes. Say you went to the farmers’ market and bought some beautiful chicories. From there, you could add some Chili Mushroom Pickle and swirl on some Crispy Honey Chile Oil from your pantry to create Maple Chicories with Chile Honey. Maybe you’re not in the mood to put together an involved meal, but you picked up some squash at the market—you could char it and nestle it in a cloud of Fennel Pollen Yogurt with a dusting of pistachios for a thrown-together treat, or add Coconut-Ginger Broth and curry paste to create a warming, brothy bowl. Bright Cooking inspires you to create based on what you have in your kitchen, what you hunger for, and what your body is asking for. With advice throughout on adding big flavor and playfulness to your repertoire, Bright Cooking is a uniquely beautiful primer that teaches home cooks new ways of cooking and thinking about nourishing, flavorful food. After you work your way through the book, you’ll only be a smear of this, a few sprinkles of that, and a pinch of flourish away from confidence and creative freedom in the kitchen—and you’ll feel amazing, inside and out. CELEBRATED CHEF & TASTEMAKER WITH DEDICATED FOLLOWING: Camille Becerra is an “it” girl in the food world, both for her dishes and her style in and out of the kitchen. Featured in the New York Times Style Magazine, Bon Appetit, Vogue, Refinery 29, Elle, Condé Nast Traveler, Martha Stewart Living, Kinfolk, and on the cover of Cherry Bombe, to name just a few, her cooking and food styling are iconic—instantly recognizable, covetable, gorgeous, and packed with nutrients. HEALTHY RECIPES DONE RIGHT: As a pioneer of the healthy chic food movement, Becerra represents her ideals through the plant-based and pescatarian recipes in this book. Her philosophy is that food should look beautiful, have dimensions of flavor, and make one feel good after eating it, all while nurturing one’s immune system with superfoods to maximize nutrients. EASY, SUSTAINABLE WELLNESS: Becerra's crafted approach to cooking comes from the many styles of restaurants in which she has experience: macrobiotic, vegetarian, local, organic, and sustainable. Recipes utilize every component of each ingredient, resulting in well-rounded flavors and no food waste.Perfect for: Skilled and beginner home cooks People looking to dip their toes into a plant-based diet for health and/or environmental reasons Fans of publications such as Cherry Bombe, Kinfolk, and Domino Well-rounded foodies with an interest in fashion and design Inspired gift-giving for birthday, wedding shower, or housewarming

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Big Green Egg has a cult following amongst BBQ experts due to its high-performance cooking at a range of temperatures and NASA specification ceramics. As more and more enthusiasts realize what a versatile and practical bit of cooking kit the EGG is, experts and amateurs alike are looking for recipes to test out their skills and maximize the EGG''s capabilities.Cooking on the Big Green Egg showcases this vital piece of outdoor cooking equipment and offers instructions and recipes for everything you''d ever want to cook in it. Award-winning author of Goat, James Whetlor, guides the reader through the basics of using your Big Green Egg, with a full explanation of how it works and how to get the best out of it, whether you''re cooking on the grill or plancha, oven roasting, smoking, baking, cooking "dirty" directly on the coals, or taking it low and slow.With James''s cooking advice and tips, you''ll then be ready to cook your way through 70 amazing recipes including all the basic meats and joints, whole fish, vegetables and jaw-dropping BBQ feasts. With this outstanding book by your side you''ll go from beginner to EGG expert in no time, and enjoy delicious food in the process all year round.

Objev podobné jako Cooking on the Big Green Egg - James Whetlor

Kick it in the kitchen with Marshmello!Grammy-nominated, chart-topping artist Marshmello has always had a passion for cooking. In the same way that music brings people together around a common love, he''s found that food is an equally powerful way to bridge the cultural gaps between his fans and people all over the world.On his Cooking with Marshmello YouTube and TikTok channels, Mello has showcased just how diverse cooking can be. Now, in his first cookbook, he presents 75 super easy and seriously delicious recipes, from bingeable breakfasts to late-night treats.Cooking with Marshmello includes brand-new recipes inspired by his audiences around the world and a few fan-favorite recipes from his YouTube show. Satisfy all of your cravings with recipes like:Flamin'' Hot Fried Mozzarella Onion RingsAir-Fried Spinach Artichoke Bread Bowl DipMatcha Bubble TeaToasted Marshmello S''Mores Pie (What would this book be if it wasn''t loaded with marshmallows?)Marshmello makes cooking easy and fun, with QR codes that link to never-before-seen videos of him in the kitchen and a curated cooking playlist to keep the good vibes going. Along the way, he shows you his favorite Mello''s Remixes-easy hacks to make your recipes big and bold. So dive into these pages and discover some of his favorite dishes. Let''s get cooking!

Objev podobné jako Cooking with Marshmello - Marshmello

Tandoori Home Cooking is an approachable, vibrant and flavorful celebration of Indian Tandoori cooking. Cooking in a tandoor (clay oven) is a technique that dates back to the Bronze Age, and traditionally has always been about bringing the flavor from the clay oven to the vegetables, meats and fresh breads cooked in it. Communal kitchens have centred around the Tandoor for generations across the northern frontier of India, making their way through the Indian subcontinent, and always providing warmth, good food and flavor. In Tandoori Home Cooking, Maunika Gowardhan, bestselling author of Thali, takes you on a tour to share an explosion of tandoori flavors, spices, recipes and culinary heritage found across the streets and restaurants of India, with dishes that can be made in conventional ovens and grills in your home all year round. From Aslam Butter Chicken and Zafrani Paneer Tikka, along with Apple, Beet and Mooli Salad and Garlic and Ghee Naan, to Mango and Pistachio Kulfi and Jal Jeera, there is a dynamic selection of classic recipes, all of which can easily be created at home. With meal planners to guide you on what dishes can be paired together, Tandoori Home Cooking arms home cooks with everything you need to bring tandoori cooking into your own home.

Objev podobné jako Tandoori Home Cooking - Maunika Gowardhan

Help your little ones MASTER the science of COOKING with this HELPFUL book by Amanda Grant, featuring FUN and TASTY recipes for ages 3–11.Easy Cooking for Kids is the perfect introduction to the world of cooking for young chefs. In the book, Amanda Grant covers the essentials, from kitchen hygiene and safety to more than 50 fun, age-appropriate recipes designed to foster a love for cooking and learning. The book is divided into three main stages: Stage 1 (3–5 years), Stage 2 (5–7 years), and Stage 3 (7–11 years). Each stage includes recipes tailored to the abilities of children in those age groups, gently nurturing their development, self-confidence, and independence. Easy Cooking for Kids includes essential techniques such as making crumble topping, Victoria sponge, pastry, white sauce, and pizza dough. Children can also unleash their creativity with customizable recipes like sushi, fruit salad, and decorative herb and flower ice bowls. Vegetarian alternatives are suggested for all meat-based meals. With clear, step-by-step photographs and easy-to-follow instructions, this book makes cooking accessible, enjoyable, and rewarding for kids.

Objev podobné jako Easy Cooking for Kids - Amanda Grant

In Cooking as Therapy, licensed clinical social worker and sous therapist Debra Borden provides you with all the tools and techniques to have therapy sessions in the comfort of your own kitchen. Cooking therapy is an experiential therapy that allows you to conduct a therapy session while you cook a meal. Using cooking processes like chopping, kneading, stirring, and more, you''ll develop the skills to recognise limiting patterns and behaviours, improve self-esteem, and form healthy daily habits, and you might even have fun incorporating techniques cantered around mindfulness - which develops calm, metaphor - which creates clarity, and mastery - which sparks self-esteem. Luckily, you don''t have to be a great cook to try cooking therapy - or even like cooking. You only need an interest in self-exploration. Borden will teach you the processes involved in preparing a recipe or meal that trigger awareness and even ''aha'' moments. Unlike talk therapy, cooking therapy sessions incorporate tangible acts. It is less about what you prepare and more of a guided journey to self-reflection through how you prepare a dish.

Objev podobné jako Cooking as Therapy - Debra Borden

“Korean Home Cooking is a revelation. It is an education in Korean cuisine and a roadmap for bringing it into your kitchen, with recipes that are as smart and delicious as they are achievable. Herein is a body of knowledge that needed a generous cook like Sohui to shape and share it, and it deserves a spot on every serious cook’s bookshelf.” —Peter Meehan, author, founder of Lucky Peach Sohui Kim is the Brooklyn-based owner and chef of three successful and popular restaurants: The Good Fork, Gage & Tollner, and Insa, a restaurant dedicated to the Korean food she grew up with. In Korean Home Cooking, she shares the authentic Korean flavors found in the dishes at Insa and her favorite family recipes. Kim is well-regarded for her classic recipes, popular restaurants, and the ease and agility she has with making her food taste delicious. With 100 recipes, her book Korean Home Cooking is a comprehensive look at Korean cuisine, and includes recipes for: KimcheeCrisp mung bean pancakesSeaweed soupSpicy chicken stewJapchae noodles Soondae (blood sausage)Yuk hwe (beef tartare)And dozens more Kim writes in her introduction, “The greatest compliment I have received about my cooking was from my mom and aunt, who told me right before I opened the restaurant that I have good sohn mat. A Korean cook’s talent is measured in her sohn mat: The literal translation is ‘taste of the hand.’ Someone who has a good sohn mat has a deft hand with seasonings, yes, but is also someone who was born with a passion for food. . . . I want to introduce you to the seasonal, the homemade, the sewed and the pickled, the real Korean way of cooking, all made with as much sohn mat as I can muster.” With Sohui Kim’s guidance, stories from her family, and photographs of her travels in Korea, Korean Home Cooking—written with James Beard Award–winning journalist Rachel Wharton—brings rich cultural traditions into your home kitchen.“If you’re looking to further develop your sohn mat, or ‘taste of the hand,’ this book is a must-have.” ―Saveur

Objev podobné jako Korean Home Cooking - Rachel Wharton, Sohui Kim

Third Culture cooking is American cooking: Delicious everyday multicultural recipes, borrowing from our parents and their parents’ homes, melding the old with the new and the familiar with the unfamiliar to create bold flavors and new classics for the next generation of cooks. The food that author Zaynab Issa cooks—inspired by her East African and South Asian roots, the American suburban delights she grew up eating, and her international travels—is packed with unique and flavorful riffs. Her affectionate homages to the chain restaurants we love are reflected here: fluffy cinnamon rolls that rival Cinnabon’s, Baskin Robbins–inspired almond fudge squares, and an artichoke dip that recalls TGI Fridays’ delights that will make you want to stay in. To complete the collection, Zaynab looked to her primary inspiration, the women who’ve fed her, and meticulously recorded her favorite traditional dishes from each of them. Beyond the recipes, Zaynab shares her tips on establishing yourself as a confident cook—one who prepares food consciously, hosts with pride, and is never without a well-stocked pantry. The book includes sections like "Set Yourself Up for Success," which outlines Zaynab’s essential kitchen tools and ingredients, "On Food & Feelings" to guide the reader through cooking based on their mood, and "Host with the Most" featuring suggested menus and Zaynab’s method for executing any organized dinner. Finally, look to "Eating with Your Eyes" for her philosophy on serving beautiful food. For extravagant entertaining as well as weeknight ease, Third Culture Cooking is a love letter to American home-cooking and the many influences that make it so. Recipes include: French Onion RamenSamosas Two WaysChocolate Cake with Chai ButtercreamFarzana’s BiryaniThai-Style Crispy SalmonSteak Sandwich with Date ChutneyTandoori TacosBaklava GranolaBanana Cake with Tahini FudgeChicken Kitchriand many more!

Objev podobné jako Third Culture Cooking - Zaynab Issa

Grilovací jehla - kulatá, na gril, materiál jehly nerezová ocel, materiál madla nerezová ocel, stojan, 8 jehel součástí balení Systém Weber Elavations Tiered Cooking vám umožní grilovat nad grilovacím roštem. Zvyšuje grilovací kapacitu a efektivnost zvednutím pokrmů. Systém je navržený pro umístění příslušenství řady Weber Elevations. Využít ho přitom můžete pro grilování špízů, zeleniny, kuřecích paliček i dalších specialit. Systém Weber Elavations Tiered Cooking je ideální doplněk k vašemu grilu. Klíčové vlastnosti stojanu na grilování a sady špízů Weber Elavations Tiered Cooking SystemSystém navržený pro umístění příslušenství řady Weber ElevationsUmožní grilovat nad grilovacím roštemZvyšuje grilovací kapacitu a efektivnost zvednutím pokrmůWeber Elavations Tiered Cooking je ideální pro grilování špízů, zeleniny, kuřecích paliček i dalších specialitBarevné provedení: stříbrné

Objev podobné jako Weber Stojan na grilování a sada špízů, Elavations™ Tiered Cooking Systém (7615)

In Outdoor Cooking, Gill Meller explains every aspect of cooking out in the open. He will take you back to basics with a guide to building the perfect fire, and reinvigorate your summer barbecue by cooking bread on it, grilling Indian-style kebabs, smoking fish or roasting succulent joints of meat. You can also find out how to make the most of a pizza oven or Kamado-style clay barbecue (popularised by the Big Green Egg) and, if you’re feeling adventurous, there are comprehensive instructions for spit roasting larger pieces of meat or making a smouldering earth oven. With an introduction by Hugh Fearnley-Whittingstall and plenty of mouth-watering photographs, this book will rekindle your passion for the great outdoors and spark new ideas for creative cooking in the wild.

Objev podobné jako Outdoor Cooking - Gill Meller

THE SUNDAY TIMES BESTSELLERFrom simple but brilliant burgers to feasts from around the world: the ultimate barbecue bible from one of Britain''s best-loved chefs_______‘Cooking outside is all about having fun and creating memories... but just because it''s laid-back, it doesn''t mean it can''t be special. I''ll show you how to introduce loads of amazing flavour through fire and smoke.’Michelin-starred chef Tom Kerridge shares his huge passion for barbecue and outdoor cooking in this timely new book. These recipes range from classic barbecue icons to delicious new favourites, with over 80 recipes to create the perfect barbecue feast.Chapters include: To Start, Meat, Fish, Veggie, Open Fire, Sides and Desserts & Drinks. You’ll find tips, advice and ideal recipes for the perfect summer barbecue, campfire or outdoor gathering with friends and family, including:· Spicy sausage baked beans· Smoky pulled pork huevos· Sweet potato and black bean burgers· The ultimate hot dog· Korean-style barbecued beef· The legendary beer-can chickenWhether you''re a beginner barbecuing on your balcony or a seasoned pro who really knows your smoke, charcoal and fire, Tom Kerridge''s Outdoor Cooking truly has something for everyone. Take your staycation to the next level this year with an entire summertime’s worth of incredible outdoor cooking inspiration!‘Recipes that your friends and family will love to eat’ Great British Food Magazine‘There’s everything from mouth-watering pork and chorizo burgers to flatbreads, plus there’s plenty for vegetarians, too. Perfect to get you in the mood for a summer get-together’ Sunday Express_______Tom Kerridge’s new book, The BBQ Book, is out now.

Objev podobné jako Tom Kerridge's Outdoor Cooking - Tom Kerridge

The Australian Women’s Weekly Great Read ‘there is a freshness and vivacity to this cooking school novel that is utterly beguiling.’ –The Australian Women's Weekly Life rarely serves up the perfect dish, but second chances are always on the menu . . . There’s nothing quite so beautiful as Paris in the spring; and when you add in the chance to learn the French way of food, in a relaxed and friendly atmosphere, who can resist? Not Gabi Picabea or Kate Evans who have come from Australia to Sylvie Morel’s Paris Cooking School. Both are at a crossroads, and learning to cook the French way in Paris, far away from all their troubles, seems like the perfect escape. Still bruised from a shocking betrayal by her ex-husband, Kate is trying to find a new place for herself in life, and emotional peace, while French–Australian artist Gabi is struggling with a crippling creative block. Meanwhile, Sylvie is facing challenges of her own – a mysterious harassment campaign against the school and a reassessment of her relationship with her commitment-shy lover, Claude. For each of the women, that extraordinary April in Paris will bring unexpected twists and transformations that will change the course of their lives.A delectable novel about love, hope and the consolations of the perfect strawberry tart, The Paris Cooking School is a treat for the soul. Praise for The Paris Cooking School ‘A delicious read.' – New Idea

Objev podobné jako The Paris Cooking School - Sophie Beaumont

• Go slow and have it all, with cooking that''s affordable, healthy, comforting and convenient. • Slow Cooking is the perfect cookbook for nourishing friends and family with ease and style. • Every recipe offers cooking methods for both slow cooker and stovetop or oven, so everyone can enjoy it. • This style of cooking is designed to be ''set and forget'', so it fits in around busy schedules. • Healthy and convenient don''t always go together, but this is the best of both worlds. • Help out the budget by braising cheaper cuts of meat to tender perfection, or use up a glut of veg in a warming winter soup. Double-up batches to make your money go further, and your week that much easier. • Try a classic Beef burgundy or the Ultimate bolognese, plus a range of stews and curries, veg must-haves including two unstoppable dals, plus weekenders like a Duck and mushroom ragu or Persian lamb shanks. • Chapters include: soups, stews, casseroles, braises, weekend feasts and plenty of vegetable options. • You''ll never be short of ideas to keep everyone healthy and well-fed, and you''ll save a bit of precious time and money along the way too.

Objev podobné jako Slow Cooking - Olivia Andrews

The newest book from Clodagh McKenna packed with 100 recipes to bring pure happiness to your table. Simply by consciously prioritising cooking healthy food and sharing meals with family and friends, we can boost wellness, reduce anxiety and nourish both body and soul. Clodagh''s Happy Cooking is packed with easy, everyday, tasty recipes that make health and happiness a part of your daily routine from breakfast to dinner.All of the recipes have been designed to fit into your daily life and are simple to prepare, with easy-to-find and healthy ingredients, packed with flavour.Recipes include:- Juices & Teas such as Gut Healing Juice, Mood Boosting Hot Chocolate and My Daily Happy Juice (more than 1 million views on social media)- Breakfasts such as Blueberry Chia Muffins, Homemade Granola and Slow Cooked Chorizo Baked Beans- Snacks & Treats such as Banana Peanut Bread, Mum''s Cinnamon Rock Buns and Oat & Pistachio Cookies- Soups & Breads such as Lentil Roast Tomato Soup, Guinness Brown Bread and Rosemary Tomato Focaccia- Lunches such as Spinach & Feta Pastries, Summer Vegetables with Whipped Lemon Ricotta and Roasted Chickpea Caesar Salad- Quick Delicious Suppers such as Crispy Salmon Rice, Greek Chicken with Spicy Couscous & Tzatsiki and Spicy Sausage Pasta in Chilli Tomato Sauce- Weekend Cooking such as Buttery Croque Monsieur Brunch Bake, Mum''s Irish Lamb Stew and Pear, Brie & Thyme TartFrom breakfasts to help you start your day on the right side of the bed to simple suppers you can make in under 30 minutes, Clodagh''s Happy Cooking is a must-have guide to joyful, healthy living.

Objev podobné jako Clodagh's Happy Cooking - Clodagh McKenna

NEW YORK TIMES BESTSELLER • Take the stress out of weeknights with 100 easy, quick, and flavorful recipes from NYT Cooking. It’s Tuesday, 4 p.m. What’s for dinner? For busy people who want something good to eat, culinary powerhouse New York Times Cooking makes meal planning easy, with thousands of recipes to explore in the app. In Easy Weeknight Dinners, editor in chief Emily Weinstein has curated some of the greatest hits—100 favorite dishes that you can make in as little as 10 minutes, from trusted writers Melissa Clark, Eric Kim, Yewande Komolafe, Ali Slagle, and more, served with mouth-watering photos and notes from the NYT Cooking community. Organized by main ingredient, length of cooking time, and wow factor, you’ll find: • Truly fifteen-minute recipes, like Beef Short Rib Rice Bowls• Sheet-pan miracles for easy clean-up, like Feta with Chickpeas and Tomatoes• Minimum effort for maximum magic, like San Francisco-Style Vietnamese American Garlic Noodles• Plate-licking sauces that steal the show, in Shrimp Fried Rice with Yum Yum SauceWhether you’re seeking a standout meal for one, crowd-pleasers for picky kids, or something special for company, Easy Weeknight Dinners offers versatile, flavor-packed meals for busy lives.

Objev podobné jako Easy Weeknight Dinners - Emily Weinstein, New York Times Cooking

Learn to speak French with confidence—the easy way French For Dummies gives you an immersive look into the foundations of the French language. The trusted Dummies language learning method is quick and practical, so you'll know what to say and do when traveling to a French-speaking country or interacting with French speakers in your community. You'll learn the basics of French grammar and pronunciation, and then you'll explore common phrases you'll need in everyday situations. Total beginners and those with some prior knowledge of français can get ready to study, work, or travel abroad—or integrate French into your everyday life—fast and easy. Make small talk, understand common expressions, navigate business settings, ask for directions, go to the doctor, and beyond, with this essential resource. Learn how the French language works—grammar, pronunciation, and important constructionsBuild your vocabulary and learn common expressions you’ll hear while abroadBrush up your conversation skills with authentic dialogues, plus follow along with online audioGet practice reading, writing, and speaking French, so you’re ready to communicate effectively With French For Dummies, students, travelers, and business professionals can gain the confidence to converse in French.

Objev podobné jako French For Dummies - Zoe Erotopoulos

This gorgeous cookbook about living well the French way comes from the founders of The Cook’s Atelier, the beloved cooking school in Burgundy, France Cooking is about more than just the food, and while French at Heart has more than 100 delicious go-to recipes, it's a cookbook for anyone who wants to explore the little details and make our time around the table even more special. When mother-daughter duo Marjorie Taylor and Kendall Smith Franchini moved to Beaune in Burgundy, France, to open their now incredibly popular cooking school The Cook’s Atelier, they learned that choosing to appreciate tiny moments more mindfully, like they saw the French do, really opened their hearts. To them, being French at heart doesn’t mean you have to speak French or live in France; it means slowing down enough to enjoy the little details of every day. Whether that’s preparing a meal for your family and taking the time to enjoy it together around the table or taking an extra moment to set the table with fresh flowers, curating your own joy is worth your time. This cookbook offers plenty of ideas for adopting this particularly French habit in your own life.French at Heart shows how to create simple, joyous family meals around your own table, in whatever place you call home. Recipes range from classics that will make you fall in love with France—things like Salade Niçoise, French Onion Soup, and Tarte Tatin—to more modern French favorites with surprising flavors, like Tataki-Style Beef Tenderloin and Duck Confit Tostadas. They are simple recipes, what Taylor and Smith Franchini often cook for their family after a long day, and reflect their take on familiar French dishes. There is plenty of advice from the heart on how to serve a memorable cheese or charcuterie board, curate a French-inspired pantry, start your own kitchen garden, or get the most out of your local farmers’ market. Creating meaningful moments around meals and sharing them turns out to be quite contagious—and exactly why people love coming to see Taylor and Smith Franchini at their cooking school.

Objev podobné jako French at Heart - Kendall Smith Franchini, Marjorie Taylor

Get right to the good stuff with this easy-to-follow guide to French fundamentals French Essentials For Dummies, 2nd Edition walks you through the core concepts of French so you can apply right away and start communicating effectively. From conjugating verbs to understanding tenses, this easy-to-read guide skips past the fluff and dives deep into the basics you need to improve your French and succeed on a French class exam and more. This guide helps you figure out the right articles, adjectives, and pronouns you need to use in different situations. Plus, you'll also get expert advice on when to use the past tense, the imperfect, and how to express the future. Inside: Make adjectives agree, understand the different parts of French speech, and select the right prepositionCorrectly ask and answer yes or no questions and participate in simple conversationsUse important verb distinctions, correctly pronounce French words, and deploy proper grammar Perfect for everyone taking a French class, undertaking solo French study, or anyone looking for a handy, practical supplement to improve their understanding of the language, French Essentials For Dummies, 2nd Edition is a hands-on reference packed with the tools, tips, and strategies you need to speak French.

Objev podobné jako French Essentials For Dummies - Zoe Erotopoulos, Laura K. Lawless

Kuchyňský robot Kenwood Cooking Chef - celokovový, planetární hnětení, příkon 1500 W, kovové vnitřní převody, nerezový plášť, objem mísy 6,7 l, 13 rychlostí, plynulá regulace otáček, tlačítko PULSE, s automatickými recepty, funkce šlehání, mísení a hnětení, součástí hnětací hák, průhledný kryt mísy, k metla, balónová metla, flexi metla, špachtle, nádoba a food processor, hmotnost 12 kg, rozměry 37,8 × 41,3 × 33,6 cm (V׊×H), stříbrná barva Select brand: Kenwood KM Cooking Chef XL KCL95.424SI Usnadněte si přípravu pokrmů a rozviňte své nadšení a vášeň pro jídlo s novým kuchyňským robotem Kenwood KM Cooking Chef XL KCL95.424SI. Funkce vaření s teplotním rozsahem od 20 °C do 180 °C skýtá takřka neomezené možnosti. Pomocí 4,3palcové dotykové obrazovky CookAssist ™ si vyberete z široké nabídky přednastavených funkcí. S nimi dosáhnete skvělých výsledků stisknutím...

Objev podobné jako Kenwood KM Cooking Chef XL KCL95.424SI (KCL95.424SI)

Olej forma: Spray Změna barevného stylu šablony pro potraviny GymBeam Oil Cooking Spray201 g GymBeam Oil Cooking Spray je 100% panenský olivový olej ve spreji. Jedná se o skvělého pomocníka v kuchyni nejen na vaření, pečení i smažení, ale i pro přípravu studené kuchyně. Vaření je snadnější a vyhnete se zbytečně velkému množství oleje. Jeho použití ocení i vegani a vegetariáni. Balení o hmotnosti 201 g obsahuje 2 kcal v 1 dávce. Klíčové vlastnosti GymBeam Oil Cooking Spray Olivový olej GymBeamVe sprejiPomáhá regulovat množství oleje Na vaření, pečení i smaženíVhodný i na studenou kuchyniObsahuje 2 kcal v 1 dávce Složení Extra panenský olivový olej, sójový...

Objev podobné jako GymBeam Olive Oil Cooking Spray 201 g (8588007275109)

Olej forma: Spray Změna barevného stylu šablony pro potraviny GymBeam Coconut Cooking Spray201 g GymBeam Coconut Cooking Spray je 100% kokosový olej ve spreji. Jedná se o skvělého pomocníka v kuchyni na vaření, pečení i smažení. Vaření je snadnější a zdravější a vyhnete se zbytečně velkému množství oleje. Jeho použití nemění přirozenou chuť ani vůni připravovaného jídla. Balení o hmotnosti 201 g obsahuje 1,5 kcal v 1 dávce. Klíčové vlastnosti GymBeam Coconut Cooking Spray Kokosový olej GymBeamVe sprejiPomáhá regulovat množství oleje Na vaření, pečení i smaženíNemění chuť ani vůni pokrmůObsahuje 1,5 kcal v 1 dávce Složení Kokosový olej, pohonná látka.

Objev podobné jako GymBeam Coconut Cooking Spray 201 g (8588006751703)

Memo Paris French Leather, 75 ml, Parfémované vody unisex, French Leather je aromatická květinová vůně pro muže a ženy s výrazným akordem kůže. Patří do kolekce Cuirs Nomades z dílny francouzské nikové (niche) značky MEMO, založené roku 2007 knižní vydavatelkou Clarou Molloy. Parfémy Memo jsou inspirované vzácnými vzpomínkami, které Clara nasbírala na svých četných cestách po celém světě. Pro všechny platí motto značky: „Vůně je suvenýr. ’Memo’ je její pamětí.“ parfémovaná voda French Leather je vonným ztělesněním samé podstaty francouzského stylu. Vůni Memo French Leather vytvořila renomovaná návrhářka parfémů Alienor Massenet a dokonale jí zachytila zdánlivě nedbalou eleganci a sebejistou smyslnost, kterou jsou proslaveni Pařížané. S parfémovanou vodou French Leather značka Memo přivedla na svět koženou vůni, která je dokonalým ztělesněním nenuceného pařížského stylu. Přepychovost a přitažlivost kůže se pojí s elegancí růže v unikátně vytříbené, jemně okouzlující a naprosto neodolatelné směsi. Toužíte-li působit nesmírně stylově a vypadat při tom, že se vlastně příliš nesnažíte, je Memo French Leather vaší novou tajnou zbraní… Úchvatná vonná kompozice Memo French Leather spojuje akordy limetky, růžového pepře, šalvěje, jalovce, růžové vody, cedru, pryskyřice, vetiveru, světlého pižma a semiše, a vytváří tak celkové aroma s aromatickými, růžovými, pižmovými, citrusovými a koženými stránkami. Parfémovaná voda French Leather se hodí na denní i večerní nošení po celý rok a zamilují si ji zejména muži a ženy, kteří mají rádi vůni kůže, obzvláště v parfémech s originální kompozicí. Vyzkoušet by ji měl také každý, kdo dokáže ocenit skutečnou kvalitu a má rád, když za vůní, kterou nosí, stojí poutavá inspirace. Všechny parfémy značky Memo kromě své vysoké kvality a nezapomenutelnosti vůní zaujmou také balením. French Leather není výjimkou. Stylový flakon v atraktivní barevné kombinaci tmavožluté a tmavohnědé barvy doplňuje vysoce elegantní tmavá krabička. Vyzkoušejte parfém od značky, která čerpá inspiraci ze vzácných cestovatelských vzpomínek, a zamilujte se do vysoce zdařilé interpretace vůně kůže v nezaměnitelném francouzském stylu. Memo French Leather – vůně kůže a růží pro obdivovatele nenucené pařížské elegance.

Objev podobné jako Memo Paris French Leather parfémovaná voda unisex 75 ml

Memo Paris French Leather, 200 ml, Parfémované vody unisex, French Leather je aromatická květinová vůně pro muže a ženy s výrazným akordem kůže. Patří do kolekce Cuirs Nomades z dílny francouzské nikové (niche) značky MEMO, založené roku 2007 knižní vydavatelkou Clarou Molloy. Parfémy Memo jsou inspirované vzácnými vzpomínkami, které Clara nasbírala na svých četných cestách po celém světě. Pro všechny platí motto značky: „Vůně je suvenýr. ’Memo’ je její pamětí.“ parfémovaná voda French Leather je vonným ztělesněním samé podstaty francouzského stylu. Vůni Memo French Leather vytvořila renomovaná návrhářka parfémů Alienor Massenet a dokonale jí zachytila zdánlivě nedbalou eleganci a sebejistou smyslnost, kterou jsou proslaveni Pařížané. S parfémovanou vodou French Leather značka Memo přivedla na svět koženou vůni, která je dokonalým ztělesněním nenuceného pařížského stylu. Přepychovost a přitažlivost kůže se pojí s elegancí růže v unikátně vytříbené, jemně okouzlující a naprosto neodolatelné směsi. Toužíte-li působit nesmírně stylově a vypadat při tom, že se vlastně příliš nesnažíte, je Memo French Leather vaší novou tajnou zbraní… Úchvatná vonná kompozice Memo French Leather spojuje akordy limetky, růžového pepře, šalvěje, jalovce, růžové vody, cedru, pryskyřice, vetiveru, světlého pižma a semiše, a vytváří tak celkové aroma s aromatickými, růžovými, pižmovými, citrusovými a koženými stránkami. Parfémovaná voda French Leather se hodí na denní i večerní nošení po celý rok a zamilují si ji zejména muži a ženy, kteří mají rádi vůni kůže, obzvláště v parfémech s originální kompozicí. Vyzkoušet by ji měl také každý, kdo dokáže ocenit skutečnou kvalitu a má rád, když za vůní, kterou nosí, stojí poutavá inspirace. Všechny parfémy značky Memo kromě své vysoké kvality a nezapomenutelnosti vůní zaujmou také balením. French Leather není výjimkou. Stylový flakon v atraktivní barevné kombinaci tmavožluté a tmavohnědé barvy doplňuje vysoce elegantní tmavá krabička. Vyzkoušejte parfém od značky, která čerpá inspiraci ze vzácných cestovatelských vzpomínek, a zamilujte se do vysoce zdařilé interpretace vůně kůže v nezaměnitelném francouzském stylu. Memo French Leather – vůně kůže a růží pro obdivovatele nenucené pařížské elegance.

Objev podobné jako Memo Paris French Leather parfémovaná voda unisex 200 ml

Memo Paris French Leather, 30 ml, Parfémované vody unisex, French Leather je aromatická květinová vůně pro muže a ženy s výrazným akordem kůže. Patří do kolekce Cuirs Nomades z dílny francouzské nikové (niche) značky MEMO, založené roku 2007 knižní vydavatelkou Clarou Molloy. Parfémy Memo jsou inspirované vzácnými vzpomínkami, které Clara nasbírala na svých četných cestách po celém světě. Pro všechny platí motto značky: „Vůně je suvenýr. ’Memo’ je její pamětí.“ parfémovaná voda French Leather je vonným ztělesněním samé podstaty francouzského stylu. Vůni Memo French Leather vytvořila renomovaná návrhářka parfémů Alienor Massenet a dokonale jí zachytila zdánlivě nedbalou eleganci a sebejistou smyslnost, kterou jsou proslaveni Pařížané. S parfémovanou vodou French Leather značka Memo přivedla na svět koženou vůni, která je dokonalým ztělesněním nenuceného pařížského stylu. Přepychovost a přitažlivost kůže se pojí s elegancí růže v unikátně vytříbené, jemně okouzlující a naprosto neodolatelné směsi. Toužíte-li působit nesmírně stylově a vypadat při tom, že se vlastně příliš nesnažíte, je Memo French Leather vaší novou tajnou zbraní… Úchvatná vonná kompozice Memo French Leather spojuje akordy limetky, růžového pepře, šalvěje, jalovce, růžové vody, cedru, pryskyřice, vetiveru, světlého pižma a semiše, a vytváří tak celkové aroma s aromatickými, růžovými, pižmovými, citrusovými a koženými stránkami. Parfémovaná voda French Leather se hodí na denní i večerní nošení po celý rok a zamilují si ji zejména muži a ženy, kteří mají rádi vůni kůže, obzvláště v parfémech s originální kompozicí. Vyzkoušet by ji měl také každý, kdo dokáže ocenit skutečnou kvalitu a má rád, když za vůní, kterou nosí, stojí poutavá inspirace. Všechny parfémy značky Memo kromě své vysoké kvality a nezapomenutelnosti vůní zaujmou také balením. French Leather není výjimkou. Stylový flakon v atraktivní barevné kombinaci tmavožluté a tmavohnědé barvy doplňuje vysoce elegantní tmavá krabička. Vyzkoušejte parfém od značky, která čerpá inspiraci ze vzácných cestovatelských vzpomínek, a zamilujte se do vysoce zdařilé interpretace vůně kůže v nezaměnitelném francouzském stylu. Memo French Leather – vůně kůže a růží pro obdivovatele nenucené pařížské elegance.

Objev podobné jako Memo Paris French Leather parfémovaná voda unisex 30 ml

The home of trusted French dictionaries for everyday language learning.A handy 3-in-1 French study book: grammar, verbs and vocabulary in one volume, ideal for beginners who need a clear and easy-to-understand French reference and revision guide.This book gives you the essential tools to help you progress quickly in your study of French. The grammar, verb and vocabulary sections have been designed for all those learning French at school, in an evening class, for work or for leisure.Grammar: this section provides easily accessible information in an attractively presented layout. Key grammatical points are highlighted throughout the text as a means of reinforcement. Hundreds of examples of real French illustrate clearly the grammatical points being made. In addition, a full glossary gives clear and simple explanations of grammatical terminology.Verbs: you will find 112 fully conjugated regular and irregular verbs in this section. Each is self contained in a double-page spread showing all the major tenses. Major constructions and idiomatic phrases are given for all verb models, as well as hundreds of examples of real French to show you how verbs are used in context . An index contains thousands of verbs which are cross-referred to their conjugation model.Vocabulary: this handy section covering 50 topics (such as family, free time, careers, computing, education, food and drink, health, shopping) gives you all the vocabulary you need to communicate effectively in French.With its clear, user-friendly grammar, all the most important French verbs shown in full, and an extensive vocabulary guide, this book gives you all the elements to start speaking and writing with confidence in French.

Objev podobné jako Easy Learning French Complete Grammar, Verbs and Vocabulary (3 books in 1)

''My rules are simple. Home cooking has to be easy. It got to be fast. It''s got to be delicious. If you think you can''t cook amazing food at home, think again. I''m going to prove that however busy you are it''s still possible to cook stunning food. These are the only recipes you''ll ever need.''GORDON RAMSAY Gordon Ramsay''s Ultimate Home Cooking is a collection of over 120 delicious new recipes that are infused with Gordon''s expertise and skill gleaned from his years in professional kitchens. Divided into chapters to see you through the whole day from weekday breakfasts through to Saturday night dinners, the book is all about the pleasure of cooking and sharing the very best home-cooked food with family and friends.AS SEEN ON CHANNEL 4Learn how to cook incredible, flavoursome dishes in just ten minutes with Ramsay in 10, the new book out 14/10/21.

Objev podobné jako Gordon Ramsay's Ultimate Home Cooking - Gordon Ramsay

The No. 1 Bestselling Happy Pear twins are back! Vegan Cooking for Everyone is the vegan cooking bible, distilling their twenty years of plant-based cooking experience into ten chapters. David and Stephen's recipe grids show you just how many different meals you can make using the same key ingredients and methods. This means you can start adapting your favourite dishes to your taste, to your budget or to whatever you have in the cupboard. Their introductory chapters walk you through the fundamentals of taste and texture, teaching you the role of every ingredient you use. Once you understand this, you will have the confidence to swap ingredients in and out and even come up with recipes of your own. You will find over 200 versions of plant-based recipes anyone can make, from fluffy coconut granola for breakfast, to home-made vegan pizza for lunch, to creamy broccoli pie for dinner to carrot cake with vegan cream cheese frosting for dessert. From the plant-based newbie to the experienced vegan, this approach will inspire you to become the best plant-based cook you can possibly be.

Objev podobné jako The Happy Pear: Vegan Cooking for Everyone - Flynn David, Flynn Stephen

Spending time with our family and friends has never felt so important - and so often this means cooking for the ones you love.Who better to take inspiration from than Pasta Grannies who have spent their lifetimes plating up comfort and connection. Vicky Bennison, the author of the bestselling Pasta Grannies cookbook, brings you more heart-warming recipes and stories from our favourite Italian grandmothers in this easy-to-follow, crowd-pleasing recipe book that shows you how to make authentic Italian food that everyone will enjoy.Discover 91 year-old Pina's chestnut gnocchi with walnut pesto, lovingly made with ingredients she grows around her home in Liguria; or 99 year-old Marietta's special tagliatelle recipe, which is not really a recipe at all but a reflection of her vegetable garden, the Calabrian countryside and the changing seasons. As well as meat, seafood and vegetable pasta recipes, chapters cover pizzas, pastries and pies, rice and pulses, dairy and herbs, nuts and spices.Every recipe is accompanied with a QR code which, once scanned, will take you directly to the YouTube videos of these remarkable women and their recipes. Complete with stunning location and recipe photography throughout, with a clear guide to pasta making by hand, Pasta Grannies: Comfort Cooking is not only a celebration of cooking and feasting together, it is an insight into their lives, and a joyous slice of the Italian way of life.

Objev podobné jako Pasta Grannies: Comfort Cooking - Vicky Benninson

Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking.''If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.’ – Nigella LawsonMarcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of every level, be they beginners or accomplished chefs, it is an accessible and comprehensive guide to authentic Italian cuisine and should find a place in the kitchen library of anyone who is passionate about good food.Featuring hundreds of recipes ranging from soups, pastas and risottos, to delicious meat and vegetable dishes, The Essentials of Classic Italian Cooking is an indispensable addition to any kitchen.''Truly indispensable'' – Nigel Slater

Objev podobné jako The Essentials of Classic Italian Cooking - Marcella Hazan

THE INSTANT NEW YORK TIMES, USA TODAY, AND INDIE BESTSELLERA BON APPETIT BEST COOKBOOK OF THE YEAR • A FOOD NETWORK BEST COOKBOOK OF THE YEAR • NATIONAL POST BEST COOKBOOK OF THE YEAR • AN AOL BEST COOKBOOK OF THE YEAR • NAMED ONE OF THE BEST BOOKS TO GIFT BY THE STRATEGIST, TASTING TABLE, AND FORBESRECIPES FOR BUSY PEOPLE WHO LOVE GOOD FOODWith three little boys less than two years apart and a packed schedule as an online creator, Caroline Chambers often doesn’t feel like cooking. Can you relate? When you just can’t motivate yourself in the kitchen, this is the simple cookbook you should reach for. Inspired by Caro’s wildly popular Substack newsletter of the same name, What to Cook When You Don’t Feel Like Cooking is brimming with efficient recipes that take the guesswork out of dinner—in fact, each one is a complete meal: protein, veg, starch, done! The recipes are organized by the amount of time they take to cook, so whether you have 15 minutes to throw together Peanutty Pork and Brussels or a little bit longer to simmer Turkey Bolognese with Sneaky Veggies, dinnertime is totally doable. On top of that, Caro gives you more ways to choose, so you can search by protein (Chicken thighs waiting in the fridge? Make White Chicken Chili. Nothing but beans in the pantry? Cannellini Caprese with Burrata is it!) or mood (Tomato Farrotto is perfect for a cozy craving, and Crunchy Honey Harissa Fish Tacos are an excellent way to show off). Most importantly, these recipes include Caro’s famously extensive swaps, riffs, tips, shortcuts, and more to be sure they work best for you, helping you save money, improvise, and even learn a thing or two. They don’t compromise quality or flavor—and they deliver every time. With as few ingredients, steps, and, of course, dirty dishes as possible, dinner awaits! Perfect for beginners and those seeking easy cookbooks for simple meals, What to Cook When You Don't Feel Like Cooking is the ultimate "I don't want to cook" cookbook. With its focus on efficient, flavorful recipes and minimal ingredients, this easy dinner cookbook appeals to time-constrained parents, working professionals, and anyone who craves delicious homemade meals without the fuss. Readers seeking uncomplicated cookbooks for beginners will appreciate Caroline Chambers' approachable style, clever shortcuts, and flexible recipe options, making this book a go-to resource for satisfying meals on even the most exhausting days.

Objev podobné jako What to Cook When You Don't Feel Like Cooking - A Cookbook - Caroline Chambers

Japanese is one of the world’s most beloved cuisines, but cooking Japanese food at home can still feel daunting to many. The Complete Illustrated Guide to Japanese Cooking breaks down 100 classic recipes, demystifying ingredients and techniques, and inspiring home cooks of all levels. Broken down into three parts: Essentials, Recipes, and Illustrated Glossary, The Complete Illustrated Guide to Japanese Cooking teaches essential techniques like how to cut up fish and chicken, wash and cook rice; how to make favorite dishes like okonomiyaki, tempura, onigiri, donburi, as well as desserts like matcha roll cake and black sesame ice cream; and finally how to shop for essential ingredients confidently. Step-by-step photos and annotated illustrations help readers understand unique methods, and clear instruction makes the recipes achievable. This is a comprehensive book for all lovers of Japanese cuisine.

Objev podobné jako The Complete Illustrated Guide to Japanese Cooking - Sachiyo Harada

21 Fun Songs to Teach French Phonics contains specially written songs, guaranteed to embed both French phonics and key vocabulary and phrases into your French lessons. The free downloads include videos, a multimedia PowerPoint and other resources to make learning French phonics fun.Each song is based on a different French phoneme, allowing you to provide a specific phonic focus for your lesson. The multisensory approach, linking each phoneme to a gesture, image and the relevant graphemes, makes it easy for children to develop good pronunciation.The specially written, age-appropriate lyrics are ideal for reinforcing frequently used vocabulary and phrases. Written with the primary MFL curriculum in mind, the songs can be easily integrated into popular topics and units of work. They can be used throughout Key Stages 1 and 2, and many would be appropriate for revision in Key Stage 3.The videos will get your pupils up on their feet, singing and dancing to the tunes. Watch the videos without the lyrics to focus on developing listening skills or with the lyrics so pupils can practise reading French.The PowerPoint introduces and reinforces French phonics and is ideal for non-specialist teachers. Use the video and audio files to introduce each phoneme. The sentences and frequently used words are ideal for consolidating learning.The book contains a wealth of resources making it easy to integrate the songs into the curriculum, including the song lyrics, English translations for side-by-side comparison and differentiated worksheets. The free downloadable flashcards, wall chart and classroom frieze to make it easy to reinforce phonic sounds on a regular basis.We are confident that you and your pupils will enjoy singing and moving along to these catchy French songs. Their French oral, writing, listening and reading skills will grow, as will their confidence and motivation to communicate in French.

Objev podobné jako 21 Fun Songs to Teach French Phonics - Catherine, Maddock, Laura Cantin

Best friends Nixie and Grace spend every afternoon together . . . until Nixie''s mom gets a new job and Nixie must attend the after-school program, without Grace.Third graders Nixie Ness and Grace Kenny have been best friends since they were two-years-old. They have always spent every afternoon after school at Nixie''s house until Nixie''s mom announces that she has a job, which means she won''t be there to watch the girls after school, which means Nixie will have to go to the after-school program and Grace will be spending her afternoons at their classmate, Elyse''s, house.Nixie begrudgingly starts the after-school program, joining the cooking camp. And it turns out that the other children at cooking camp are nice, and the recipes they make are delicious. But Nixie can''t really enjoy being an after-school superstar until she finds a way to overcome her jealousy about Grace and Elyse''s budding friendship.Perfect for fans of Judy Moody, Ivy and Bean, and Clementine, this new chapter book series features recurring characters, and each book will highlight one activity they do at their after-school program. The books are illustrated inblack and white and include a bonus activity that corresponds to the book''s plot. Nixie Ness: Cooking Star features a recipe for morning glory muffins.

Objev podobné jako Nixie Ness: Cooking Star - Claudia Mills

''This explains everything. Literally. I am so grateful to McGee for his tirelessness, his patience, and his commitment to answering the whys of the kitchen.'' Samin Nosrat''A goldmine of information about every ingredient and cooking process, answering all the questions you will ever have about food.'' - Jamie Oliver ''Quite simply one of the greatest cookery books ever written'' - Heston BlumenthalIf you''ve ever wondered:Why fish goes off quicker than meat; How to tell stale eggs from fresh ones; Why you''re supposed to leave pancake batter to rest; How it is that cheese can possibly have so many different permutations of flavour and texture; Why chopping onions makes you cry; Or even how to avoid poisoning your guests - then this is the book for you. The ultimate cookery classic, ON FOOD AND COOKING renders the everyday miracles of the kitchen wondrous and fascinating, shedding light on questions that have puzzled generations of cooks. Harold McGee''s original was acclaimed as a masterpiece on both sides of the Atlantic, selling over 200,000 copies worldwide. Now completely rewritten for a new generation, reflecting the seismic shifts in science and upsurge in home cooking over the past two decades, this new book will amaze all those who love food.

Objev podobné jako McGee on Food and Cooking: An Encyclopedia of Kitchen Science, History and Culture - Harold Mcgee

"An invaluable book for anyone following a plant-based diet." Ching He Huang, TV Chef and cookery author The first vegan cookbook to merge the science of flavour with the art of cooking, Cooking for the Senses explains how understanding sight, smell, touch, taste and sound can help you make flavourful, healthy food in your own kitchen. With over 100 simple plant-based recipes, this cookbook shows how the rich variety of flavours available to the vegan chef can be combined to make delicious plates of food from exotic carrot and lime leaf kebabs to comforting butternut squash and spinach curry. An extensive flavour encyclopaedia, drawing on the latest research into flavour and world cuisine, and a helpful guide to the science behind our senses means the home cook will never be stuck for ideas on what to make with vegetables. Whether you are a committed vegan, looking to eat less meat and dairy, or want to enjoy tasty vegetarian meals this first book on neurogastronomy will transform your cooking.

Objev podobné jako Cooking for the Senses - Gregor Law, Jennifer Peace Peace Rhind

This title features 75 regional recipes from Beijing and Northern China. From the modern restaurants of Beijing to the home kitchens of Heilongjiang, Jilin, Liaoning, Hebei, Shanxi and Shandong, this book brings together traditional Mandarin cuisine and the foods of the northern provinces. You can discover world-famous dishes and unusual local recipes, including Lotus Leaf Dumplings, Braised Quails, Stewed Spare Ribs, Sliced Beef and Bamboo Shoots, Mandarin Pancakes and Caramelized Apples. A concise introduction provides all the information you need to understand the origins and history of Mandarin food and cooking, with a helpful guide to the essential ingredients, tools and equipment you will need. 370 delightful photographs by Martin Brigdale include a mouthwatering picture of each finished dish, making it easy to achieve success with every recipe. Nutritional information is provided throughout. From majestic Beijing and the awe-inspiring Great Wall to ancient Buddhist temples and the vast Yellow River, northern China is historically, geographically and culturally diverse. The Beijing school of cooking contains recipes from the imperial kitchens of the Forbidden City, but is also influenced by the vast, unforgiving lands to the north. In this fascinating new book, Terry Tan explores the varied dishes that make up the menus of northern China. There are 75 authentic recipes from Beijing and the surrounding provinces, with chapters covering soups and dim sum; fish and shellfish; poultry; meat and game; pancakes, breads and noodles; vegetables, and sweet things. This sumptuous book makes Chinese food accessible to every cook.• From the modern restaurants of Beijing to the homekitchens of Heilongjiang, Jilin, Liaoning, Hebei, Shanxiand Shandong, this book brings together traditionalMandarin cuisine and the foods of the northern provinces• Discover world-famous dishes and unusual localrecipes, including Lotus Leaf Dumplings, Braised Quails,Stewed Spare Ribs, Sliced Beef and Bamboo Shoots,Mandarin Pancakes and Caramelized Apples• A concise introduction provides all the information youneed to understand the origins and history of Mandarinfood and cooking, with a helpful guide to the essentialingredients, tools and equipment you will need• 370 delightful photographs by Martin Brigdale include amouthwatering picture of each finished dish, making iteasy to achieve success with every recipe• Nutritional information is provided throughout

Objev podobné jako Mandarin Food and Cooking: 75 Regional Recipes from Beijing and Northern China - Tan Terry