the french country housewife cora millet robinet
The French Country Housewife - Cora Millet-Robinet
The French Mrs. Beeton, Cora Millet-Robinet''s book was found in every nineteenth-century French household, a first resource in the kitchen, the garden, and the drawing-room. A treasure trove from the past, it tells us how she went about furnishing and decorating, managing the family and the household, entertaining guests, and of course cookery. From bottling and preserving fruit and vegetables, making jam, and salting meat to the staples of the French cooking, la cuisine bourgeoise, Madame Millet-Robinet is always informative.An English translation of the first volume of the fourth edition (1859), this is a handbook for the active woman who is a true partner to her husband, no mere ornament.Madame Millet-Robinet''s book is a fabulous source of information for lovers of history, for readers of novels from the heroic age of French literature—Victor Hugo, Honoré de Balzac, and Gustave Flaubert; for enthusiasts for French cookery; and for all those people with houses deep in the French countryside wanting to know more about their surroundings.Cora Millet-Robinet was born in 1778 in Paris. She went in the 1820s with her husband to live in a château in Poitou. The couple were agricultural reformers, and grew mulberry trees and wove silk. Millet-Robinet wrote ... Unknown localization key: "more"
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Chasing the Stars - Virginie Grimaldi
From the French Marian Keyes comes an uplifting novel of mothers and daughters, families and extraordinary friendships that will make you laugh and cry. For fans of Ruth Hogan, Veronica Henry and The Lido. ''The famous "Grimaldi touch" is a lightness of tone and style that takes your breath away'' Elle France ***A delightful slice of uplifting escapism*** CultureflyMaybe if she hadn''t lost her job, Anna would never have dreamed of being so impulsive.Or perhaps if Chloe wasn''t always having her heart broken, or if Lily was happy at school. But when Anna realises that her family is falling apart, only a grand, spontaneous gesture will do. Which is how Anna, Chloe and Lily find themselves squashed together in a campervan, on a mother-daughter road trip across Europe to reach the Northern Lights. The girls are horrified, but Anna is determined. This journey might just be their way back to each other. Readers fell in love with HOW TO FIND LOVE IN THE LITTLE THINGS:''Grimaldi will capture your heart'' ''A charming mixture of happy and sad'' ''A special book'' ''Fabulously glorious, funny and uplifting'' ''The perfect book to switch off with'' ''I devoured this novel''''Don''t miss this book. I loved ... Unknown localization key: "more"
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Daggers at the Country Fair - Catherine Coles
The next instalment in the Martha Miller Mysteries from bestselling author Catherine Coles!Winteringham Village 1947As a thank you for her previous brilliant crime solving, amateur sleuth, Martha Miller is guest of honour at the Winteringham Country Fair. However, this time she is looking forward to simply judging dog shows and eating cream teas rather than apprehending a killer!And Martha is just beginning to enjoy spending quality time with Vicar Luke Walker away from the prying eyes and gossips of her own village, when disaster strikes, and the local teenage femme fatale is found stabbed to death behind the tea tent by Martha’s trusted red setter Lizzie!But who would want to kill such a young girl and why? Someone in the village has secrets to hide and it seems Martha and Luke have another case to solve!Let the investigation commence!Find out if Martha and Luke can catch the killer in a brand new Martha Miller mystery from bestselling author Catherine Coles. Perfect for fans of Lee Strauss and Beth Byers!What readers are saying about Martha Miller!'An utterly charming 1940’s mystery. Definitely a new series addiction!' Bestselling author Debbie Young. 'Poison at the Village Show is pure mystery buff entertainment and has ... Unknown localization key: "more"
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Read & Think French, Premium Third Edition - The Editors of Think French! Magazine
Your first-class ticket to building better French language skills—and appreciating the diversity of Francophone culture!From the bestselling Read & Think series, this fully illustrated premium third edition of Read & Think French brings the French language to life! In addition to introducing, developing, and growing key vocabulary, this book gives you an insider’s look at the exciting diversity of life and culture the French-speaking world— from etiquette at the French table to the comedians of Quebec to the gastronomic flavors of the French West Indies.Including more than 100 engaging articles written by native French speakers, each one provides a bilingual glossary on the same page, allowing you to learn without stopping to look up new or unfamiliar words. Each chapter contains several exercises to reinforce comprehension. This premium edition features streaming audio recordings of 35 readings (more than 2 hours), supported by the McGraw Hill Language Lab app.Read & Think French, Premium Third Edition features:New articles reflecting the current aspects of life in the French-speaking worldNew and expanded materials in the McGraw Hill Language Lab app (free online and via mobile)App includes flashcards of more than 7,000 vocabulary termsApp includes streaming audio recordings of 45 readings (requires Internet connection)
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Life In A French Country House - Cordelia De Castellane, Matthieu Salvaing
French tastemaker Cordelia de Castellane presents her inspirations and secrets to exquisite at-home entertaining and decor, organized according to the four seasons. As France’s most prominent host and the artistic director of Dior Home and Baby Dior, Cordelia de Castellane is a leading ambassador of the Gallic lifestyle. Simply put, Cordelia is to French entertaining what Inès de la Fressange is to French style. Drawing from her illustrious career, family life, and lively social circle, she invites readers into her welcoming world of stylish hospitality with this new volume. Organized according to the seasons of the year—winter, spring, summer, and fall—the chapters uncover Cordelia’s tips and inspirations for living and entertaining à la française. With individual sections dedicated to seasonal tableware, recipes, interior design, flower arranging, and more, readers will delight in learning how to re-create chic French style for special events and everyday occasions alike. Accompanying personal archival photos, exclusive images of vibrant table settings and decor at Cordelia’s gorgeous private residence in the French countryside brim with effortless flair. Complete with informative captions and texts, this book is a must-have guide on how to bring French joie de vivre to your home.
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Adlard Coles Shore Guide: The West Country - Paul Heiney
From the Isles of Scilly to Portland Bill, this handy travel guide to the West Country ensures sailors make the most of every minute ashore. Arriving ashore somewhere new often raises many questions for even the most experienced sailor: Where are the best anchorages and peaceful places to stop? What are the best routes for walks? How do I keep the family entertained? Where are the best beaches and where can I find laundry facilities? Where can I go for the best cream tea? Sailors need a different kind of pilot guide after arrival and this book is their shore-side companion, helping them to explore and enjoy all the West Country has to offer.Without doubt, this stretch of coastline is Britain’s most popular cruising destination. The West Country offers a rich variety of coastline from the rugged, Atlantic feel of Scilly and Land’s End, to the traditional Cornish villages between the Lizard Peninsula and Plymouth harbour. After Start Point, the Devon coastline softens and opens out to offer Dartmouth and the Rivers Dart and Exe working their way far inland to provide a wide array of flat-water cruising. Further east, you’ll find the Jurassic coast with broad beaches busy with ... Unknown localization key: "more"
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1000 Years of Annoying the French - Stephen Clarke
Was the Battle of Hastings a French victory?Non! William the Conqueror was Norman and hated the French.Were the Brits really responsible for the death of Joan of Arc?Non! The French sentenced her to death for wearing trousers.Was the guillotine a French invention?Non! It was invented in Yorkshire.Ten centuries'' worth of French historical ''facts'' bite the dust as Stephen Clarke looks at what has really been going on since 1066 ...From the Norman (not French) Conquest, to XXX, it is a light-hearted - but impeccably researched - account of all out great-fallings out.In short, the French are quite right to suspect that the last 1,000 years have been one long British campaign to infuriate them. And it''s not over yet...
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The French Kitchen - Kristy Cambron
"In The French Kitchen, award-winning author Kristy Cambron weaves multiple characters and storylines into a tapestry of secrets, betrayals, and redemption. Full of mouthwatering culinary scenes and peppered with several appearances from famed chef Julia Child, who worked in intelligence during World War II, this story of spies and lovers zips between the coast of northern France during the war and Paris in the early 1950s . . . Delicious!" --Kristin Harmel, New York Times bestselling author of The Stolen Life of Colette MarceauAs Paris rebuilds in the aftermath of World War II, Kat Fontaine never expected the skills she learned in a French chateau kitchen to be the key that unlocks the secrets swirling in her new post-war life.Paris, 1952--Still haunted by the years she spent serving in the American Office of Strategic Services (OSS) during WWII, ex-pat Kat Fontaine, now living in Paris, finds a simple cookery class led by indomitable chef Julia Child unearths the tangle of gut-wrenching memories of war. Determined to find her brother who went missing during the war and is presumed dead, Kat questions everything, especially her high-ranking society husband whose past is as murky as her own. But when the puzzle pieces ... Unknown localization key: "more"
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Lift the Flap and Learn: French 1,2,3 - Liza Lewis
Learn to count to ten in English and French and build vocabulary with this bright, quirky board book.Have you ever wondered what an elephant riding a skateboard would look like? Or how about four lions on scooters? Meet lots of different, and very funny, animals as they set out on their travels in this bilingual English-French, interactive flap book.In Lift the Flap and Learn: French 1,2,3 toddlers aged 3-5 will enjoy learning how to count to ten and pick-up plenty of French vocabulary along the way. With gorgeous illustrations, fun flaps, and a bunch of hilarious characters, this is the perfect educational vocabulary book for adults to share with their little ones.This fun and engaging bilingual book for children features: - A soft and comedic introduction to learning a new language, as well as learning numbers and counting.- Flaps children can lift, an interactive, novelty element, which helps toddlers develop their fine motor skills and promotes interactive learning. Flaps uncover the French translations and complete the picture, so little ones can count all the characters.- Numbers 1 to 10 with simple descriptive sentences in both English and French to develop vocabulary. - Charming and colourful illustrations to keep toddlers engaged ... Unknown localization key: "more"
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The French Bakery Cookbook - Kimberly Zerkel
Achieve your patissier dreams and learn to bake any French pastry right at home! From baguettes to choux this cookbook has everything for beginner and advanced bakers alike.Learn along with exceptional baked goods from acclaimed French bakeries around the world such as, Café d’Avignon, Shinya Pain, Le Toledo, Hendrickx, The French Bastards, and many more.Flaky, fluffy, warm, exquisite these delicious culinary delights bring you to the heart of French baking. A perfect gift for yourself or any pastry lover, this cookbook provides you with tips and techniques from the experts themselves, so you can create perfection every time. This comprehensive guide includes step-by-step instructions for every bread, pastry, and sweet confection, with beautiful photography to inspire you in the kitchen. Inside you’ll learn how to make French classics such as:BaguettesBeignetsBriocheChouxCraquelinCrepesCroissantsEclairsMacarons The French Bakery Cookbook:Makes a perfect gift for bakers, chefs, birthdays, or other holidaysIs a great addition to any French cuisine enthusiast''s cook book collectionMakes a fun housewarming or hostess gift Master the art of French baking and you''ll never reach for store-bought baked goods again.
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How the French Won Waterloo - or Think They Did - Stephen Clarke
Published in the 200th Anniversary year of the Battle of Waterloo a witty look at how the French still think they won, by Stephen Clarke, author of 1000 Years of Annoying the French and A Year in the Merde.Two centuries after the Battle of Waterloo, the French are still in denial.If Napoleon lost on 18 June 1815 (and that''s a big ''if''), then whoever rules the universe got it wrong. As soon as the cannons stopped firing, French historians began re-writing history. The Duke of Wellington was beaten, they say, and then the Prussians jumped into the boxing ring, breaking all the rules of battle. In essence, the French cannot bear the idea that Napoleon, their greatest-ever national hero, was in any way a loser. Especially not against the traditional enemy – les Anglais.Stephen Clarke has studied the French version of Waterloo, as told by battle veterans, novelists, historians – right up to today''s politicians, and he has uncovered a story of pain, patriotism and sheer perversion ...
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The French Menu Cookbook - Olney Richard
Voted ''The Best Cookbook Ever'' by The Observer Food Monthly, Richard Olney''s The French Menu Cookbook is a beautifully written celebration of French food and wine. Filled with inspirational seasonal menus, over 150 authentic recipes and evocative writing, this celebrated book conjures up the scents and scenes of Provence.A new, re-edited and checked, edition of the OFM’s ‘Best Cookbook Ever’, 2010.Originally published in 1970, The French Menu Cookbook became an instant kitchen classic that redefined modern cooking.Written from Olney''s home in the hills of southern France, Olney takes the reader through spring, summer, autumn and winter with enlightening guidance on French wine, exquisite dishes, lucid instructions and inspired seasonal menus.The French Menu Cookbook includes 32 thoughtful menus – from a simple Provencal lunch to an informal autumn dinner, an elegant winter supper and a festive meal for two. Each menu includes honest and enlightening explanations of how the French really cook and compelling descriptions of dishes and techniques. With lyrical writing and unsurpassed French recipes, Olney''s delightful book is a masterful resource that is a must for every home cook.
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American Housewife - Anita Abriel
For a beloved television star in 1950s America, image and reality clash in an insightful novel about fame, marriage, and secrets by the international bestselling author of The Light After the War.New York City, 1950. Dreams come true for radio personality Maggie Lane when she gets her big break in the exciting new world of television. The Maggie Lane Baking Show is on the air.All she has to do is act like the ideal housewife, create sumptuous desserts, charm the showÂ’s sponsors, and sign a morality clause to ensure that her girl-next-door image remains untarnished. Although newlywed Maggie has never baked so much as a cookie, and knows even less about maintaining a home, keeping up appearances is a necessary ingredient for success. Easy. She has a supportive husband and a legion of fans who canÂ’t wait to know her better and better, week after week.ThatÂ’s what sheÂ’s afraid of. Off camera, cracks are showing in her marriage, an old lover makes an unexpected return, and there are secrets from the past that could ruin everything Maggie has worked for. With every dream on the line, Maggie wonders if she can still have it all when the truth about what ... Unknown localization key: "more"
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The French Kitchen - Michel Roux Jr.
French gastronomy is renowned for its classic recipes passed from generation to generation. From Burgundy to the Auvergne, Provence, the Loire and the Pyrenees, traditional family cooking has always been at the heart of the French kitchen and lifestyle. With its delicious dishes and exquisite ingredients as diverse as the regions from which they come, heritage cooking and family values from provincial France have stood the test of time. In this book Michel Roux Jr, star of the BBC''s MASTERCHEF and owner of the two-Michelin star Le Gavroche in London, explores the heritage of his native French cuisine - from the rustic to the haute. With classic recipes using delicious ingredients, Michel Roux Jr will help you bring provincial French cooking into your kitchen and helps you to recreate the ''je ne sais quoi'' that only French cuisine can embody.
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The Art of French Baking - Ginette Mathiot, Clotilde Dusoulier
‘If you’ve ever stood with your nose pressed to the window of a French patisserie, you’ll love this hefty collection of 350 recipes.’ – BBC Good FoodThe classic collection of more than 350 authentic French dessert recipes from the ultimate authority on French home cookingFrom éclairs to soufflés and macarons to madeleines, when it comes to desserts, no one does it better than the French. With Ginette Mathiot as your guide, beautiful, elegant, and delicious French desserts are easy to create at home. The Art of French Baking is the definitive collection of authentic French pastry and dessert recipes.This gorgeous cookbook contains more than 350 accessible recipes for the home baker, from Tarte Tatin and Hazelnut Petit Fours to Cherry Tartlets and Choux Buns, as well as more than 100 recipes for jams, preserves, compotes, and pickles.Novice bakers will appreciate step-by-step guides to classic pastry techniques and expert advice for troubleshooting common pastry problems, while home cooks of all skill levels will discover sweet treats to suit every palate. An introduction by the Parisian food writer Clothilde Dusoulier completes this elegant companion.
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The French Laundry Cookbook - Thomas Keller, Deborah Jones
IACP Award Winner 2019 marks the twenty-fifth anniversary of the acclaimed French Laundry restaurant in the Napa Valley—“the most exciting place to eat in the United States†(The New York Times). The most transformative cookbook of the century celebrates this milestone by showcasing the genius of chef/proprietor Thomas Keller himself. Keller is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, is every bit as satisfying as a French Laundry meal itself: a series of small, impeccable, highly refined, intensely focused courses. Most dazzling is how simple Keller''s methods are: squeegeeing the moisture from the skin on fish so it sautées beautifully; poaching eggs in a deep pot of water for perfect shape; the initial steeping in the shell that makes cooking raw lobster out of the shell a cinch; using vinegar as a flavor enhancer; the repeated washing of bones for stock for the cleanest, clearest tastes. From innovative soup techniques, to the proper way to cook green vegetables, to secrets of great fish cookery, to the creation of breathtaking desserts; from beurre monté to foie gras au torchon, to a wild and thoroughly unexpected take on coffee and doughnuts, The French ... Unknown localization key: "more"
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The French Revolution - Hilaire Belloc
"The French Revolution" by Hilaire Belloc is a detailed and insightful account of one of the most significant events in European history. The book offers a comprehensive overview of the causes, events, and consequences of the French Revolution, as well as its impact on the wider world. Belloc examines the social, economic, and political conditions in France in the years leading up to the revolution, including the growing discontent of the peasantry and the emergence of a new middle class. He also explores the role of Enlightenment ideas and the influence of the American Revolution on the French Revolution. The book provides a vivid and dramatic retelling of the major events of the French Revolution, from the storming of the Bastille and the Reign of Terror to the rise of Napoleon Bonaparte and the eventual restoration of the Bourbon monarchy. Belloc's writing is engaging and insightful, offering a nuanced and balanced view of the French Revolution that is both informative and accessible.
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Rick Steves Snapshot Nice & the French Riviera (Third Edition) - Steve Smith, Rick Steves
With Rick Steves, Nice and the French Riviera are yours to discover! This slim guide excerpted from Rick Steves Provence & the French Riviera includes:Rick's firsthand, up-to-date advice on the best sights, restaurants, hotels, and more in Nice and the French Riviera, plus tips to beat the crowds, skip the lines, and avoid tourist trapsTop sights and local experiences: Explore medieval town centers and admire the works of Chagall and Matisse. Relax on seafront promenades and pebble beaches, stroll the yacht-filled harbors, and drive scenic coastal roads. Helpful maps and self-guided walking tours to keep you on track With selective coverage and Rick's trusted insight into the best things to do and see, Rick Steves Snapshot Nice & the French Riviera is truly a tour guide in your pocket. Extending your trip? Try Rick Steves Provence & the French Riviera. Exploring more of France? Pick up Rick Steves France for comprehensive coverage, detailed itineraries, and essential planning information.
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The Wes Anderson Collection: The French Dispatch - Matt Zoller Seitz
The official behind-the-scenes companion to The French Dispatch and the latest volume in the bestselling Wes Anderson Collection series Everything that goes into bringing Anderson's trademark style, meticulous compositions, and exacting production design to the screen is revealed in detail in this beautifully designed book. Written by film and television critic and New York Times bestselling author Matt Zoller Seitz, The Wes Anderson Collection: The French Dispatch presents the complete story behind the film’s conception, anecdotes about the making of the film, and behind-the-scenes photos, production materials, and artwork.The French Dispatch—the tenth feature film from writer-director Wes Anderson—is a love letter to journalists set at the titular American newspaper in the fictional 20th-century French city of Ennui-sur-Blasé. The film stars a number of Anderson's frequent collaborators, including Bill Murray as the newspaper's editor in chief; Owen Wilson, Tilda Swinton, and Frances McDormand, as well as new players Jeffrey Wright, Benicio del Toro, Elisabeth Moss, and Timothée Chalamet, who bring to life a collection of stories published in The French Dispatch magazine.
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The Fully-Fledged French - Viktor Moskalenko
Viktor Moskalenkos bestselling books The Flexible French (2008) and The Even More Flexible French (2015) were hailed by reviewers from all over the world as eye-opening, full of new ideas, easy to read, sparkling, and inspirational. Time has not stood still, and the popular French Defence has seen a lot of new developments, not in the last place thanks to Moskalenkos books. The Ukrainian grandmaster himself has kept playing and researching his beloved chess opening and decided to write a new book with countless improvements, alternatives, new ideas and fresh weapons that will delight and surprise the reader. As always, Moskalenkos analysis is high-level, yet his touch is light and fresh. In his own inimitable style, he whets the readers appetite and shares his love for the French with gusto. The wealth of original and dynamic options in every main line proves that the French continues to be a highly intriguing defence that is very much alive. The Fully-Fledged French is a typical Moskalenko book: practical, accessible, original, entertaining and inspiring.
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French Country Cooking - Elizabeth David
A guide to provincial French cooking. Divided into sections on soups, fish, eggs, luncheon, supper and family dishes, meat, poultry, game, vegetables, salads, sauces and sweets, it gives recipes that range from a primitive peasant soup of the Basque country to the refined Lyonnaise dish of Poulet a la Creme.
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Escape to the French Riviera - Jensen Helga
Can Lucy find her second-chance romance in the glamour of the French Riviera?When aspiring author Lucy attends a rich friend’s 50th birthday party in glamorous Monaco, she has no idea that her life is about to change forever.Heartsore after a broken marriage, she is not looking for love so when she meets Elias, and he offers to take her sailing on his employer’s boat, she agrees only as research for the book she desperately wants to write. They bond over their adult children – who seem to want to clip their wings and force them into living like pensioners – and the chemistry is undeniable.But is he all he seems? And is she ready to trust again?An uplifting, later-in-life romance perfect for fans of Milly Johnson, Jo Thomas and Julie Caplin.Readers are falling in love with Escape to the French Riviera:‘I simply didn’t want this book to end… This is one not to be missed.’âââââReader Review‘I loved this book so much! Full of beautiful hope for love after a certain age.’âââââReader Review‘A real feel-good read. Loved it. Read in one session.’âââââReader Review‘Set against the stunning backdrop of the French Riviera… it’s a perfect read for fans of feel-good, transformative love ... Unknown localization key: "more"
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The French Girl - J.C. Ryan
A mysterious disappearance. A loyal dog. A fight for justice. When vigilante, Rex Dalton, and his trusty military dog, Digger, take a much-needed vacation on the tranquil islands of Vanuatu, their plans for a carefree getaway take an unexpected turn. Digger introduces Dalton to Jacqui, an enigmatic French woman, and their friendship blossoms. But when Jacqui suddenly vanishes, Dalton becomes the prime suspect in her disappearance. Determined to uncover the truth and clear his name, Dalton dives headfirst into a dangerous investigation that unravels a sinister plot with far-reaching consequences. With international tensions rising and time running out, he and Digger must navigate a labyrinth of deception, face formidable foes and risk everything to save the French girl. The French Girl is the pulse-pounding fifth instalment in JC Ryan’s electrifying Rex Dalton K9 Thrillers series. ____________________________________________________________________Praise for The French Girl:? ? ? ? ? All these Rex and Digger books have wielded such a very strong influence on me that I adopted my own "Digger". ? ? ? ? ? I have to admit that JC Ryan is a fantastic mystery and adventure writer. ? ? ? ? ? JC Ryan has earned a new fan! I couldn't put this ... Unknown localization key: "more"
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The French Laundry, Per Se - Thomas Keller
Named a Best Book of 2020 by Publisher''s Weekly Named a Best Cookbook of 2020 by Amazon and Barnes & Noble “Every elegant page projects Keller’s high standard of ‘perfect culinary execution’. . . . This superb work is as much philosophical treatise as gorgeous cookbook.â€â€”Publishers Weekly, STARRED REVIEW Bound by a common philosophy, linked by live video, staffed by a cadre of inventive and skilled chefs, the kitchens of Thomas Keller’s celebrated restaurants—The French Laundry in Yountville, California, and per se, in New York City—are in a relationship unique in the world of fine dining. Ideas bounce back and forth in a dance of creativity, knowledge, innovation, and excellence. It’s a relationship that’s the very embodiment of collaboration, and of the whole being greater than the sum of its parts. And all of it is captured in The French Laundry, Per Se, with meticulously detailed recipes for 70 beloved dishes, including Smoked Sturgeon Rillettes on an Everything Bagel, “The Whole Bird,†Tomato Consommé, Celery Root Pastrami, Steak and Potatoes, Peaches ’n’ Cream. Just reading these recipes is a master class in the state of the art of cooking today. We learn to use a dehydrator to intensify the flavor ... Unknown localization key: "more"
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The French Mind - Watson Peter
‘Majestic, ambitious’ Literary Review ____________________________________ We are endlessly fascinated by the French. We are fascinated by their way of life, their creativity and sophistication, and even their insistence that they are exceptional. But how did France become the country it is today, and what really sets it apart? Historian Peter Watson sets out to answer these questions in this dazzling history of France, taking us from the seventeenth century to the present day through the nation’s most influential thinkers. He opens the doors to the Renaissance salons that brought together poets, philosophers and scientists, and tells the forgotten stories of the extraordinary women who ran these institutions, fostering a culture of stylish intellectualism unmatched anywhere else in the world. It’s a story that takes us into Bohemian cafés and cabarets, into chic Parisian high culture via French philosophies of food, fashion and sex, and through two explosive revolutions.The French Mind is a history propelled by the writers, revolutionaries and painters who loved, inspired and rivalled one another over four hundred years. It documents the shaping of a nation whose global influence, in art, culture and politics, cannot be overstated. __________________________________________ ‘An encyclopaedic celebration of French intellectuals refusing to give up ... Unknown localization key: "more"
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A Year in the French Style - Vincent Farelly, Jean-Baptiste Martin, John Derian, Ruth Ribeaucourt
The founders of Antoinette Poisson take readers inside their historic townhouse on the Atlantic coast to discover a style and art of entertaining rooted in French tradition and elegance.Maison Lescop—the historic residence of an eighteenth-century French importer for the Indian trading company in Port-Louis, Brittany—seemed predestined to become the new home and restoration project for the creative duo behind Antoinette Poisson, a Parisian design team dedicated to reviving the savoir faire of domino paper for home decoration and furnishings. The art historians became enchanted by the poetic beauty of this artisanal craft—derived from an Indian block print technique—when they uncovered original hand-painted eighteenth-century domino wallpaper while restoring a mansion in central France.Enchanted by the repeat-pattern domino prints, which range from florals and fauna to geometric and ikat, they have appointed their new home with the charming decorative touches that are their signature—handmade lampshades, wallpaper lined armoires, paper-mâché marriage boxes, assorted table settings, and luxurious textiles.Celebrating the rhythm of life in France, they bring readers on adventures—shopping at the local market, antiquing, mushroom hunting, sheep’s cheese making, paper making, and textile dying—and share classic seasonal French meals inspired by antique cookbooks, served-up on hand-dyed indigo tablecloths or on nautical striped throws ... Unknown localization key: "more"
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The Real Story of the French Revolution - Mike Wells
The French Revolution was a period of radical political and societal change in the eighteenth century. Everyone knows about the guillotine and the grisly processions of tumbrils, but less is generally appreciated about the much greater violence in provincial France. This book examines the beliefs and assumptions about the French Revolution which have become popularised in films and novels but also accepted in standard accounts to see if they stand up to scrutiny. There is no attempt to deny the intense drama of the whole revolutionary period but rather to separate myth and reality. There are chapters on the development of the constitutional monarchy and its failure and also on the tragic period of the Terror which for many is the most characteristic period. The role of women in this period is one of huge turmoil as well as the impact of the Revolution on the French colonies and in particular Saint-Domingue in the West Indies. This book looks at the leading figure in the Haitian Revolution, Toussaint Louverture, with some myths being challenged and attempts to reach a realistic judgement as well as exploring some of the vivid, if at times horrifying, events of this key part of the ... Unknown localization key: "more"
Objev podobné jako The Real Story of the French Revolution - Mike Wells
The French House - Jacquie Bloese
FREEDOM WORTH FIGHTING FOR. LOVE WORTH WAITING FOREscape this summer with the unforgettable wartime love story and Richard & Judy Bookclub pick ''The French House is a beautifully wrought exploration of love of all kinds. It''s utterly gorgeous, convincingly written and completely captivating. Make sure you read it'' MY WEEKLY''A raw and honest love story, filled with a wealth of historical detail. The French House is a powerful depiction of the brutal intricacies of island relationships and loyalties in a time of war'' FIONA VALPY''Deeply involving . . . A fantastic debut by a gifted storyteller'' JILL MANSELL***In Nazi-occupied Guernsey, the wrong decision can destroy a life... Left profoundly deaf after an accident, Émile is no stranger to isolation - or heartbreak. Now, as Nazi planes loom over Guernsey, he senses life is about to change forever.Trapped in a tense, fearful marriage, Isabelle doesn''t know what has become of Émile and the future she hoped for. But when she glimpses him from the window of the French House, their lives collide once more. Leutnant Schreiber is more comfortable wielding a paintbrush than a pistol. But he has little choice in the role he is forced to play in the occupying ... Unknown localization key: "more"
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The French Revolution and What Went Wrong - Stephen Clarke
An entertaining and eye-opening look at the French Revolution, by Stephen Clarke, author of 1000 Years of Annoying the French and A Year in the Merde. The French Revolution and What Went Wrong looks back at the French Revolution and how it’s surrounded in a myth. In 1789, almost no one in France wanted to oust the king, let alone guillotine him. But things quickly escalated until there was no turning back. The French Revolution and What Went Wrong looks at what went wrong and why France would be better off if they had kept their monarchy.
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Buses in the Border Towns of London Country 1969-2019 (South of the Thames) - Malcolm Batten
London Transport was created in 1933 with monopoly powers. Not only did it have exclusive rights to run bus (and tram and trolleybus) services in the Greater London area, it also ran services in a Country Area all around London. Green Line express services linked the country towns to London and in most cases across to other country towns the other side of the metropolis. This country area extended north as far as Hitchin, east to Brentwood, south to Crawley and west to Windsor.But what of the towns at the edge of the country area? Here the green London Transport buses would meet the bus companies whose operations extended across the rest of the counties of Berkshire, Surrey, Kent etc. In some cases the town was at a node where more than one company worked in. Elsewhere, such as at Guildford there were local independent operators who had a share in the town services.It would all change from 1970 when the London Transport Country Area was transferred to the National Bus Company to form a new company named London Country Bus Services. This would later be split into four separate companies. Deregulation in 1985 and privatisation in the 1990s led ... Unknown localization key: "more"
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The “Here and Now†of French Psychoanalysis - Rachel Boue-Widawsky
The “Here and Now” of French Psychoanalysis provides an overview of the living psychoanalytic landscape in France through the voice of experienced psychoanalysts who continue to transform the legacy of Freud, Lacan and others in their publications and clinical practice.Rachel Boué-Widawsky interviews a wide range of practitioners, underscoring the specificities of French psychoanalysis and exploring how the French psychoanalytic community has responded theoretically and clinically to the global crisis of the COVID-19 pandemic and racial and gender issues. Mimicking the process of psychoanalytic dialogue, the interview format allows for a lively and engaging discussion of each practitioner’s theoretical background and their clinical approach. Boué-Widawsky includes leading individuals in the field as well as representatives of key institutions including La Maison de Solenn and the Centre Jean-Favreau.The “Here and Now” of French Psychoanalysis presents an accessible introduction to this distinctive psychoanalytic landscape. It will be essential reading for psychoanalysts in practice and in training and for academics and students of psychoanalytic studies.
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Border Towns Buses of London Country Transport (North of the Thames) 1969-2019 - Malcolm Batten
London Transport was created in 1933 with monopoly powers. Not only did it have exclusive rights to run bus (and tram and trolleybus) services in the Greater London area, it also ran services in a Country Area all around London. Green Line express services linked the country towns to London and in most cases across to other country towns the other side of the metropolis. This country area extended north as far as Hitchin, east to Brentwood, south to Crawley and west to Windsor. But what of the towns at the edge of the country area? Here the green London Transport buses would meet the bus companies whose operations extended across the rest of the counties of Essex, Bedfordshire, Buckinghamshire etc. In some cases the town was at a node where more than one company worked in. At Luton there was a municipal fleet. Elsewhere, such as at Aylesbury there were local independent operators who had a share in the town services. It would all change from 1970 when the London Transport Country Area was transferred to the National Bus Company to form a new company named London Country Bus Services. This would later be split into four separate companies. ... Unknown localization key: "more"
Objev podobné jako Border Towns Buses of London Country Transport (North of the Thames) 1969-2019 - Malcolm Batten
Attacking Chess: The French - Simon Williams
Grandmaster Simon Williams presents an ambitious opening repertoire for Black in the ever-popular French Defence. One of the world''s most creative players combines his attacking talent with the traditionally solid French structure, resulting in a powerful armoury of opening weapons. This will prove ideal for players who like to seize the initiative and cause problems for their opponents from the outset. Williams'' recommendations in the French are based on his own repertoire which he has successfully employed at Grandmaster level.Attacking Chess is a brand new series of opening repertoire books. It focuses on traditional attacking openings, as well as creative and forceful ways to play openings that are not always associated with attacking chess. It provides ambitious repertoires designed for players of all levels.A Grandmaster''s repertoire in the French DefencePacked with new ideas, analysis and noveltiesIllustrative games explain typical plans and tactics.
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French Armies of the Hundred Years War - Dr David Nicolle
The fourteenth and fifteenth centuries were a time of great upheaval for medieval France. In 1328 the Capetian line came to an end. This was the trigger for the Hundred Years War (1337-1453) as successive English kings attempted to uphold their claim to the French throne. Catastrophic defeats at Crécy and Poitiers shook the French kingdom to its core. A period of respite followed under Bertrand du Guesclin, but an even more devastating assault was to follow, under the warrior-king par excellence Henry V, and the French disintegration continued until 1429. This book details how the French began a recovery, partly triggered by the young visionary Joan of Arc, that would end with them as the major European military power.
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The French Art of Not Trying Too Hard - Ollivier Pourriol
Sick of striving? Giving up on grit? Had enough of hustle culture? Daunted by the 10,000-hour rule? Relax: As the French know, it''s the best way to be better at everything.In the realm of love, what could be less seductive than someone who''s trying to seduce you? Seduction is the art of succeeding without trying, and that''s a lesson the French have mastered. We can see it in their laissez-faire parenting, chic style, haute cuisine, and enviable home cooking: they barely seem to be trying, yet the results are world-famous, thanks to a certain je ne sais quoi that is the key to a more creative, fulfilling, and productive life. For fans of both Mark Manson''s The Subtle Art of Not Giving a F*ck and Alain de Botton''s How Proust Can Change Your Life, philosopher Ollivier Pourriol''s book draws on the examples of such French legends as Descartes, Stendhal, Rodin, Cyrano de Bergerac and Françoise Sagan to show how to be efficient à la française, and how to effortlessly reap the rewards.
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The French Affair - Theresa Howes
''An exceptional tale, expertly crafted with endearing characters and an enthralling plot that will captivate readers.''NetGalley reviewer, âââââA country at war. A dangerous secret.After a failed honey-trap mission for British Intelligence leads to the breakdown of her marriage, French journalist Iris escapes to Dijon, seeking refuge in the cottage of her beloved aunt, Eva. But Eva is gone, the streets are full of distrust, and Iris is soon followed by the very last man she wants to see – the British civil servant and traitor she was tasked with catching, now keen to rekindle their affair.Eva’s home used to be a comforting place, where the locals sought out Eva’s homemade tinctures and cures and gifted jars of fresh honey from the garden. Now it is a place of danger, where threats loom in every corner. And as Iris spends more time there, she discovers a secret that will change the way she sees her aunt forever – and the course of her own life too…Don''t miss this utterly sweeping WW2 historical novel, perfect for fans of Suzanne Goldring, Mandy Robotham and Kristin Hannah.Praise for The French Affair:''What a great story – really well written with likeable characters and a plot ... Unknown localization key: "more"
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The Penguin Book of French Short Stories: 1 - kolektiv autorů
''Beautiful and deep ... a sumptuous treat for any book lover'' The Independent''Food for short story lovers everywhere'' Irish Times*A major celebration of the French short story and Spectator Book of the Year*The short story has a rich tradition in French literature. This feast of an anthology celebrates its most famous practitioners, as well as newly translated writers ready for rediscovery. The first volume spans four hundred years, taking the reader from the sixteenth century to the ''golden age'' of the fin de siècle. Its pages are populated by lovers, phantoms, cardinals, labourers, enchanted statues, gentleman burglars, retired bureaucrats, panthers and parrots, in a cacophony of styles and voices. From the affairs of Madame de Lafayette to the polemic realism of Victor Hugo, the supernatural mystery of Guy de Maupassant to the dark sensuality of Rachilde, this is the place to start for lovers of French literature, new and old.Edited and with an introduction by Patrick McGuinness, academic, writer and translator.
Objev podobné jako The Penguin Book of French Short Stories: 1 - kolektiv autorů
The Penguin Book of French Short Stories: 2
''Beautiful and deep ... a sumptuous treat for any book lover'' The Independent''Food for short story lovers everywhere'' Irish Times*A major celebration of the French short story and Spectator Book of the Year*The short story has a rich tradition in French literature. This feast of an anthology celebrates its most famous practitioners, as well as newly translated writers ready for rediscovery. The second volume takes the reader through the tumultuous twentieth century in the company of writers including Simone de Beauvoir and Maryse Condé, Patrick Modiano and Virginie Despentes, covering world wars, revolutions, and the horrors of the motorway service station. Along the way we meet electronic brains, she-wolves, a sadistic Cinderella, ancestors, infidels, dissatisfied housewives and lonely ambassadors, all clamouring to be heard. Funny, devastating and fresh at every turn, this is the place to start for lovers of French literature, new and old.Edited and with an introduction by Patrick McGuinness, academic, writer and translator.
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The French Revolution - Doyle William
The French Revolution is a time of history made familiar from Dickens, Baroness Orczy, and Tolstoy, as well as the legends of let them eat cake, and tricolours. Beginning in 1789, this period of extreme political and social unrest saw the end of the French monarchy, the death of an extraordinary number of people beneath the guillotine''s blade during the Terror, and the rise of Napoleon, as well as far reaching consequences still with us today, such as the enduring ideology of human rights, and decimalization.In this Very Short Introduction, William Doyle introduces the French old regime and considers how and why it collapsed. Retelling the unfolding events of the revolution, he analyses why the revolutionaries quarrelled with the king, the church and the rest of Europe, why this produced Terror, and finally how it accomplished rule by a general. Doyle also discusses how and why the revolution destroyed the age-old cultural, institutional, and social structures in France and beyond. In this new edition, Doyle includes new sections highlighting the main developments in the field since the first edition, before exploring the legacy of the revolution in the form of rationality in public affairs and responsible government.ABOUT THE SERIES: The ... Unknown localization key: "more"
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The French Revolution - Christopher Hibbert
If you want to discover the captivating history of the French Revolution, this is the book for you . . .Concise, convincing and exciting, this is Christopher Hibbert''s brilliant account of the events that shook eighteenth-century Europe to its foundation. With a mixture of lucid storytelling and fascinating detail, he charts the French Revolution from its beginnings at an impromptu meeting on an indoor tennis court at Versailles in 1789, right through to the ''coup d''etat'' that brought Napoleon to power ten years later.In the process he explains the drama and complexities of this epoch-making era in the compelling and accessible manner he has made his trademark.''A spectacular replay of epic action'' Richard Holmes, The Times''Unquestionably the best popular history of the French Revolution'' The Good Book Guide
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The French Revolution - Professor Sarah Shurts
Uncover the truth among the myths, fictions, and lore of the French Revolution.Did Marie Antoinette really say the famed words, “Let them eat cake?†Were throngs of prisoners released during the storming of the Bastille? This book answers these questions and more, sorting through common misconceptions of the French Revolution and in doing so revealing a more holistic and accurate perspective of this famous moment in world history. With thorough and up-to-date analysis, this work dissects 10 different myths about the French Revolution. Readers will build their understanding of topics from the Reign of Terror to the role of women in the Revolution and key figures from King Louis XVI to Robespierre. Students are supported by suggestions for further reading on each topic.
Objev podobné jako The French Revolution - Professor Sarah Shurts
The French Cookery School - Caroline James
The recipe for a perfect summer…Step 1: Mix together a group of mature studentsStep 2: Add in a handsome hostStep 3: Season with a celebrity chefStep 4: Bring to the boil at a luxurious cookery school in France!Waltho Williams has no idea what he’s letting himself in for when he opens the doors to his beautiful French home, La Maison du Paradis. But with dwindling funds, a cookery school seems like the perfect business plan…Divorcée caterer Caroline needs to be able stand on her own two feet. While warm-hearted Fran hopes to help her beloved husband fulfil his lifelong dream. And for food journalist Sally it’s a PR opportunity – until a certain celebrity chef gets under her skin…But will the eclectic group be a recipe for success, or will the mismatched relationships sink like a souffle?Whip out an apron, grab a wooden spoon and take a culinary trip to La Maison du Paradis…Readers LOVE The French Cookery School:‘A hilarious, heart-warming story of love and food … will have you laughing all the way to the pantry! Caroline has done it again!’ Celebrity chef Valentina Harris âââââ‘This is like a lovely holiday with humour and heart thrown in as part ... Unknown localization key: "more"
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The French Bastards - The French Bastards
When The French Bastards crashed onto the Paris pastry scene in 2019, they turned heads. On a mission to bring fun and unexpected twists to precision baking, within days there were queues around the block for their chocolate babka, cruffins, feather-light croissants, baguettes and charcoal-sesame bread. With a global Instagram following and praise from peers around the world, this book includes 50 of the bakery’s most iconic recipes to enable anyone around the globe to recreate their ‘boulangerie, patisserie, bastarderie’ vibes at home. From classics such as chocolate eclairs and pecan Paris-brest to buzzy modern favourites such as popcorn and caramel cheesecake and brioche pizza, you can find recipes that are guaranteed to impress. With fun, stylised photography of the bakery capturing the vibrant concept and classically Parisian locations, step-by-step techniques and tips for the home cook, The French Bastards is a cool, creative vision of the dynamic future of Parisian patisserie.
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Gateway to the French Revolution - Edmund Burke, de Maistre Joseph, Friedrich Gentz
The legacy of the French Revolution critiqued by the most important thinkers of the day.Gateway to the French Revolution features voices critical of the French Revolution and its aftershocks. Edmund Burke’s critique of the Revolution is widely known and set into motion the development of political Conservatism. Also decrying the excesses of the Terror is Friedrich Gentz, a lesser-known Austrian diplomat who would become an architect of European peace after Napoleon’s failed ambitions, and Joseph de Maistre, a Savoiard nobleman whose own reflections would form a current of counter-revolutionary reactionary that has continues to have implications in our contemporary world.
Objev podobné jako Gateway to the French Revolution - Edmund Burke, de Maistre Joseph, Friedrich Gentz
Illustrated Tales of the Black Country - Helen Harwood
The Black Country in the West Midlands was at the heart of the Industrial Revolution. The area became known for its intensive heavy industries and a unique identity developed around the densely populated towns of the Black Country. Over the years a host of strange and unusual tales have grown up around the Black Country, from remarkable historical happenings and stories of the supernatural to more recent documented cases. Curious beliefs and customs were once widespread in the area’s towns and villages, some of which still flourish today. The fascinating and quirky stories include the building of the world’s first successful steam engine by Thomas Newcomen, celebrated today by Black Country Day, and the manufacture of the anchor for the Titanic, the largest ship in the world at that time. A replica of Newcomen’s engine can be seen today at the Black Country Living Museum and a replica of Titanic’s anchor stands in Netherton town centre. Holbeach House near Dudley was the site of the last stand of the Gunpowder Plotters and Dudley Castle is known as one of the most haunted castles in the country, its many ghosts including the Grey Lady. Fully illustrated throughout, Illustrated Tales of the ... Unknown localization key: "more"
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The Battle for Control of the Brass and Instruments Business in the French Industrial Revolution - Jose-Modesto Diago Ortega
The Battle for Control of the Brass and Instruments Business in the French Industrial Revolution narrates and analyzes the largest judicial battle in culture and industrial property in nineteenth century Europe, the echoes of which still ring today.The battle was about simple wind instruments made of brass and their related patents, not by opera - the musical genre that moved the most money and people at the time - or the revered and contentious high art. Music, in all its dimensions, had become a business. The nineteenth-century French industry of brasswinds shows how the strategic parameters of the Industrial Revolution and, essentially, the system that sustained them (capitalism), permeated everything. What lay behind those contentious disputes was the pursuit of commercial profit, and the consolidation of a dominant position that would yield the maximum possible economic return. The legal confrontation began when a group of French businessmen who built wind instruments saw their business and sources of financing threatened after being forced by the Army to use a series of musical instruments that were different to the usual ones and protected by patents for invention that belonged to Adolphe Sax, the inventor of the saxophone. Diago Ortega provides evidence of ... Unknown localization key: "more"
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Through the French Canals - David Jefferson
Through the French Canals has probably tempted more people to explore the beautiful waterways of France than any other book. First published in 1970, it’s been the key authoritative title on cruising the French canals ever since. The revised new edition is the essential comprehensive planning guide for anyone wanting to cruise through the French waterways or take their boat from the English Channel through to the Mediterranean via the inland route. It includes: over 50 routes fully described and illustrated, with positions of locks, towns and villages through routes from the English Channel and Atlantic to the Mediterranean, plus distances, and assessment of suitable boats for the canals. It also provides dimensions of locks and operating times, details of bridge heights, canal depths, fuelling points, waterway signals, a guide to the cost of living, shopping and stores, sources of weather information, haltes for overnight stops, and ports de plaisance.As well as new photography, the new edition is updated throughout with new information on local facilities, new haltes and ports de plaisance, new VNF License fees, revisions to cruise hire companies, updated references to holding tanks, the availability of diesel and costs of cruising and much more.
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Rick Steves Provence & the French Riviera (Sixteenth Edition) - Steve Smith, Rick Steves
Now more than ever, you can count on Rick Steves to tell you what you really need to know when traveling through Provence and the French Riviera. Stroll breathtaking coastlines, explore Roman ruins, and soak up some sun in the South of France! Inside Rick Steves Provence & the French Riviera you''ll find:- Fully updated, comprehensive coverage for spending a week or more exploring Provence and the Riviera- Rick''s strategic advice on how to get the most out of your time and money, with rankings of his must-see favorites- Top sights and hidden gems, from the Pont du Gard aqueduct and Impressionist masterpieces to warm stone villages and cozy wineries- How to connect with local culture: Relax at a waterfront café, dive into a bowl of bouillabaisse, and watch fishermen sail back to the harbor- Beat the crowds, skip the lines, and avoid tourist traps with Rick''s candid, humorous insight- The best places to eat, sleep, and relax over a glass of Provençal wine- Self-guided walking tours of lively neighborhoods and incredible museums- Detailed maps for exploring on the go- Over 500 bible-thin pages include everything worth seeing without weighing you down- Complete coverage of Arles, Avignon, the Côtes du ... Unknown localization key: "more"
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Enquiring History: The French Revolution - Dave Martin
Think more deeply and work more independently at A level History through a carefully thought-out enquiry approach from SHP.Enquiring History: It makes you think! The OFSTED report on school history suggests that the current generation of A Level students have been poorly served by exam-based textbooks which spoon-feed students while failing to enthuse them or develop deeper understandings of studying HistoryThe Schools History Project has risen to this challenge with a new series for the next generation. Enquiring History is SHP''s fresh approach to Advanced Level History that aims: - To motivate and engage readers - To help readers think and gain independence as learners- To encourage enquiry, and deeper understanding of periods and the people of the past- To engage with current scholarship - To prepare A Level students for universityKey features of each Student book:- Clear compelling narrative - books are designed to be read cover to cover- Structured enquiries - that explore the core content and issues of each period- ''Insight'' panels between enquiries provide context, overview, and extension - Full colour illustrations throughoutWeb-based support includes:- Lesson planning tools and activities for teachers- Dynamic eBooks for whole class teaching or individual student reading- Exam advice for each ... Unknown localization key: "more"
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The Count of Monte Cristo - Alexandre Dumas
The Count of Monte Cristo by Alexandre Dumas is the ultimate novel of retribution. Based on a true story, it recounts the story of Edouard Dantes, his betrayal and imprisonment in the sinister Chateau d'If. Years later, Paris is intrigued by the mysterious Count of Monte Cristo, who bursts onto the Paris social scene with his millions. He encounters the three principal betrayers of Dantes who have prospered in the post-Napoleonic boom and, one by one, their lives fall apart. The book was a huge, popular success when it was first serialized in 1844, and remains the greatest tale of revenge. This beautiful, abridged Macmillan Collector's Library edition of The Count of Monte Cristo features an afterword by Marcus Clapham. Designed to appeal to the booklover, the Macmillan Collector's Library is a series of beautiful gift editions of much loved classic titles. Macmillan Collector's Library are books to love and treasure. Author Information Alexandre Dumas was born in 1802. After a childhood of extreme poverty, he took work as a clerk, and met the renowned actor Talma, and began to write short pieces for the theatre. After twenty years of success as a playwright, Dumas turned his hand to novel-writing, ... Unknown localization key: "more"
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