kochanie today i bought bread uljana wolf

The lyrical, imaginatively-crafted debut collection by one of Germany''s most important contemporary poets explores the ''shifting of the mouth'' toward the other, toward translation, toward a reckoning with historical silences. In KOCHANIE, TODAY I BOUGHT BREAD, Uljana Wolf crosses borders from East Germany into Poland, from fairy tales to the tallying of land torn by fateful past, from women''s voices ''hibernating in documents,'' to Lavinia''s spilling forth of red language. Hailed by critics for its ''brief strokes that open up a wide historical space in which political doom is still present,'' this book is a testament that the cartography we inherit is equal parts limit and dare. Wolf''s debut collection won the Peter Huchel Prize in 2006 -- she was its youngest recipient. Nearly 20 years later, this bilingual edition -- featuring a new introduction by Valzhyna Mort and Greg Nissan''s superbly-tuned translation -- invites English-language readers into the ''guest room'' of poetry.

Objev podobné jako Kochanie, Today I Bought Bread - Uljana Wolf

Šperkovnice Wolf Palermo 213578 v cínové barvě s hnědým interiérem je vyrobena z kvalitní kůže s kovovými zlatými doplňky. Obsahuje úložný prostor pro prsteny a pět přihrádek různých velikostí. Na spodní straně víka je velké zrcadlo a interiér využívá technologii LusterLoc™.

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Objev podobné jako Kazeta na šperky Wolf Palermo 213578

‘An amazing book.’ Dan Lepard‘The rich and fascinating story of bread.’ Lily Vanilli‘A brilliant, timely and important book full of compassion.’ Olia Hercules‘A fascinating exploration of our universal love of bread. David traces the past, present and future of bread through his personal lens as a third generation baker.’ Edd KimberIn Breaking Bread, third generation baker, food writer and presenter David Wright examines the universal questions about bread and baking. About the people who make and shape the bread we buy and the difficulties that social and cultural change, food fads and health directives have had, and are having, on the baking industry. After his family bakery sadly closed its doors after seventy-five years, Wright asks if the the closure of the bakery underlines the very idea that bread is a dying foodstuff. Is bread good or bad? And what does the future hold for bread?Bread is an essential part of our story, our health, our very being. Every civilisation has a form of bread, and how we create, make and bake it, how we sell it and buy it, our food security, our access to it, affects everything: our physical and mental well-being, the ingredients, the seeds, the very ... Unknown localization key: "more"

Objev podobné jako Breaking Bread - David Wright

panenka Clawdeen Wolf s filmovým tématem
ergonomická aktovka Oxy Sherpy Wolf s pevným dnem

The definitive bread baking book from San Francisco's legendary Tartine Bakery. NAMED ONE OF THE 25 MOST INFLUENTIAL COOKBOOKS OF THE LAST 100 YEARS by The New York Times Style Magazine"The most beautiful bread book yet published."—The New York Times From Chad Robertson, Winner, James Beard Award for Outstanding Pastry Chef, 2008This is the bread bible for the home baker or professional bread-maker. It comes from Chad Robertson, a man many consider to be the best bread baker in the United States, and co-owner with Elizabeth Prueitt of San Francisco's Tartine Bakery.Only a handful of bakers have learned the bread science techniques Robertson has developed. To him, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. Chad developed his unique bread over two decades of apprenticeship with the finest artisan bakers in France and the United States, as well as experimentation in his own ovens. Readers will be astonished at how elemental it is.Bread making the Tartine Way: Now it's your turn to make this bread with your own hands. Clear instructions and hundreds of step-by-step photos put you by Chad's side as he shows ... Unknown localization key: "more"

Objev podobné jako Tartine Bread - Chad Robertson, Elizabeth Prueitt

''Pauline Beaumont writes persuasively about the power of something as simple as breadmaking to help us cope with life''s stresses and disappointments.''- Andrew Whitley, author of Bread Matters and DO Sourdough - Slow bread for busy lives''A heartfelt, enlightening book for the baker in your family, your friends, and especially the baker within you.''- Dan Lepard, award-winning baker, food writer and photographerWhen life gets challenging, simple pleasures and timeless traditions can help us manage. Bread Therapy is a love letter to the art of making real bread.Making our own bread provides us with an unhurried, creative activity that is joyful, calming and productive - providing a much-needed antidote to life''s stresses and strains. From kneading dough, to taking a delicious-smelling freshly baked loaf out of a hot oven, bread-making can be a mindful experience and a therapeutic craft that can nurture and nourish us. As yeast transforms flour and water, so making bread can transform us and our lives.As we seek ''slow skills'' to free us from the digital world we are inhabiting more and more, and mindful activity to help us manage our mental wellbeing, so bread-making is experiencing a renaissance. This book will guide you through the art ... Unknown localization key: "more"

Objev podobné jako Bread Therapy - Pauline Beaumont

Longlisted for the André Simon Award for Food Books for 2024"A beautifully written book by a true artisan. . . . Easy to read and likely to inspire, this book will take your bread-making to the next level.”—Sandor Ellix Katz, fermentation revivalist; author of The Art of Fermentation and other fermentation bestsellers“It’s impossible to read through the recipes in The Hungry Ghost Bread Book without being inspired to scoop out some sourdough starter and get mixing.”—Maurizio Leo, author of James Beard Award–winning The Perfect LoafFor the adventurous home baker and small-scale commercial baker alike, The Hungry Ghost Bread Book is a delicious guide and a pious devotional to the wonderful, awe-inspiring world of sourdough.What does it mean to take on the practice of bread? Jonathan Stevens, co-owner of Hungry Ghost Bread in Northampton, Massachusetts, has pondered this question over thirty years of baking sourdough bread. Baking is a ritual that demands attention, physical proximity, close observation, and continual adjustment. It begets sustenance, fosters community, and connects us with a 10,000-year-old craft.The Hungry Ghost Bread Book is a window onto one baker’s artisan approach to sourdough bread—the culmination of his time in the tide of dough.Sourdough, declares Stevens, is not a ... Unknown localization key: "more"

Objev podobné jako The Hungry Ghost Bread Book - Jonathan Stevens

Bread Etc. is an accessible guide to all things BREAD by expert bread baker, chef, and professor Matthew James Duffy. The book distils the complex art of mixing, shaping, and baking dough into clear explanations and easy-to-read instructions. You''ll begin with an overview of bread baking that breaks down every dough mystery, followed by recipes geared to both novice and advanced bakers. In the handsomely designed pages of Bread Etc. you''ll find more than 100 recipes for: Yeasted Doughs: Start here for reliable breads, like Pullman Bread and Challah, and baked goods like English Muffins, Classic Artisan Bagels, and Traditional Pretzels. Sourdoughs: The thick middle slice of Bread Etc. explains sourdough from the starter up, developing your skills with a Beginner Sourdough before moving on to richer breads like the Marble Rye, a Brown Butter Oat Porridge Sourdough, and even desserts like Sourdough Doughnuts and Sourdough Sticky Buns. Pizza Doughs: Make restaurant-worthy pizza at home. Focus on perfecting pizza dough - with five dough recipes to choose from - in either a standard home oven or pizza oven. Enjoy simple pies like the Home Oven Margherita or the more topping-heavy Pepperoni, Toasted Fennel and Jalapeno Pizza. Leftover Bread and Sourdough ... Unknown localization key: "more"

Objev podobné jako Bread Etc. - Matthew James Duffy

New 2021 Paperback Edition now includes brand new sourdough recipes for your Bread MachineThere''s nothing quite like the smell of freshly baked bread, but not everyone has the time to hand-make their own from scratch. With Bread Machine Easy, discover how quick and effortless it can be to make delicious homemade bread in just a few easy steps with the help of a bread machine, saving you time and money.From the simplest daily loaf to preparing fancy rolls for special occasions, the 70 mouth-watering and easy-to-follow recipes in this book make bread-making simple. With recipes like spiced coriander and lentil bread, garlicky olive and rosemary focaccia, coconut and cranberry bread, and classic sourdough loaves, there''s something for every occasion. Bread Machine Easy includes wheat and gluten-free breads that can be made at home in a bread-machine. And with an introductory section on basic techniques and troubleshooting, Bread Machine Easy takes all the effort out of baking the perfect loaf.Bread Machine Easy includes chapters on:Everyday Classics including Wholemeal Spelt Bread and a Simple White LoafGourmet Breads including Buckwheat, Cranberry and Pomegranate Bread and Hemp and Sunflower Seed BreadSweet Breads including Stollen and Chunky Chocolate and Vanilla BreadShaped Breads including Cracked Pepper ... Unknown localization key: "more"

Objev podobné jako Bread Machine Easy - Sara Lewis

#1 New York Times Bestseller *; USA TODAY Bestseller *; Publishers Weekly Bestseller Named One of the Best Cookbooks of the Year by: New York magazine, The Readable Feast, AOL, Here & Now The Best Gifts for Bread Bakers in 2025, Food Network With more recipes than any other contemporary bread baking book, this stunning, easy-to-use volume with 125 recipes for every baker—whether novice or bread-head—is beautifully photographed and complete with a ribbon marker. Authoritative and accessible, The King Arthur Baking Company Big Book of Bread is exceptional for its range: the 125 recipes for yeasted and naturally leavened breads are designed to appeal to novices and advanced bakers alike, as well as those who are deep into sourdough. Everything you want to know about how to make a perfect loaf is here: from techniques for folding and shaping, to information about flour, yeast, and temperature, along with key tips such as how to work with temperamental dough and best practices for storing different breads. Each recipe is accompanied by a gorgeous four-color photo, and the instructional information includes step-by-step photography along with QR codes throughout that direct you to how-to videos. The book also includes an elegant ribbon marker. ... Unknown localization key: "more"

Objev podobné jako King Arthur Baking Company Big Book of Bread - King Arthur Baking Company

Analyzes psychological research to offer insights into how methodological and ontological questions are intertwined. Â Psychology has seen an intense debate about the lack of replicability of results in recent years. Uljana Feest uses history and philosophy of science to shed light on the nature of experiment in psychology in general, but her aim reaches beyond debates about replication to provide a novel and comprehensive analysis of the investigative process in experimental psychology. She shows that the central unit of analysis for our epistemological considerations of psychological research should be not theories but, rather, concepts. Her guiding question is: How do psychological concepts figure in the experimental exploration of the objects of psychological research? For Feest, this question has two intertwined aspects: What role do concepts play in the design of experiments and the production of data, and how can concepts be revised or adapted in response to experimental results. Following the historical trajectory of debates about operationism in psychology, she argues that this debate was not concerned with philosophical theories of meaning but, instead, closely connected to the investigative practices of experimental psychologists. The book offers a broad analytical framework for thinking philosophically about the investigative process in psychology, ... Unknown localization key: "more"

Objev podobné jako Operationism in Psychology - Uljana Feest

Leave behind the expensive store-bought vegan breads and discover the incredible flavors and aromas of nutritious, plant-based breads you can make quickly at home in your bread machine. If you are vegan, you know how hard it is to find affordable and tasty vegan breads in stores—because so many breads and flavored breads contain animal products like milk, eggs, and butter. You have probably also had little luck finding plant-based bread recipes for home bread-baking. Popular vegan blogger Shane Martin, who blogs at Shane and Simple, wrote the pathbreaking cookbook Baking Vegan Bread at Home to solve both of those challenges for bread-baking in the oven. Now, in his second book, Shane shows how you can make extraordinary plant-based breads conveniently and easily in the bread machine. The 65 recipes in this volume range from family-friendly everyday sandwich loaves, such as whole wheat, white, oat bran, and sourdough, to elegant European-style breads like Italian ciabatta and focaccia and French boules. They include:  Quick breads like scones, waffles, and muffins Lunchbox breads the kids—and grownups!—will love Filled breads loaded with veggies, fruits, nuts, seeds, vegan cheese, chocolate, and more Holiday breads for year-round celebrations Rustic bakery-style artisan breads In addition ... Unknown localization key: "more"

Objev podobné jako The Vegan Bread Machine Cookbook - Shane Martin

A modern, everything-you-need-to-know guide to baking perfect bread with a bread machine at home, with 75 recipes.In The Bread Machine Book, veteran cookbook author Lukas Volger offers a thorough guide to the versatile bread machine. You''ll learn how to buy one, use one, and utilize different ingredients and techniques to make your creations sing. The 75 recipes can be made in any bread machine you have at home, including: Buttery BriocheHoney-Barley Milk Bread Choose-Your-Own-Adventure Swirl Bread Date & Pecan Sourdough Loaf Ranch Rolls Matcha Ricotta Tea CakeEach recipe contains a "faster" and a "slower" method: The fast utilizes the machine’s presets (just throw everything into your bread machine and let it work its magic), while the slower isolates the kneading and the baking functions to create bread with more developed flavor and better structure for not much extra work. With comprehensive but easy-to-digest tips for success—including measuring methods, temperature targets, machine and visual cues to look for, and opportunities for hijacking your bread machine to knead and proof dough to be baked in your oven—this is the only book you need to bring easy, fail-proof loaves to the table every day.

Objev podobné jako The Bread Machine Book - Lukas Volger

Craving fresh-baked bread? The 2020 pandemic has highlighted our love of bread, especially when it was nowhere to be found! Bread making took center stage for many of us stuck at home and craving comfort food. Fresh baked bread definitely soothes the soul. As it should, bread baking has been a tradition for thousands of years and across all continents. Bread Making For Dummies explores the science behind the art of bread making and our cultural connection to wild and commercial yeasts. Break out your kitchen scale and favorite wholesome grains and join us on the journey, from classic German Pretzels (Brezeln) to warm Salted Pecan Rolls to Rustic Sourdough. Popular culinary author and dietician Wendy Jo Peterson has your foolproof loaf, flatbread, and roll needs covered. If you want to really start from scratch and culture your own yeast—no problem! She’ll also let you in on the secrets of the fashionable no-knead and sourdough recipes that have been drawing chefs’ kisses of discerning delight from bread-aficionados for the past decade. Discover the tools and ingredients needed in bread makingGrow your own sourdough starterForm savory or sweet loavesStuff breads for a complete mealBoost the nutritional quality of breads with wholesome ... Unknown localization key: "more"

Objev podobné jako Bread Making For Dummies - Wendy Jo Peterson

Modernist Bread at Home is an indispensable cookbook for anyone who is passionate about making their own bread Modernist Bread at Home is an indispensable cookbook for anyone who is passionate about making homemade bread. Created by the same team behind the award-winning Modernist Bread, this new cookbook is thoughtfully tailored to the specific needs of home bakers so that you can get great results in your kitchen, regardless of how much time or experience you have. After years of rigorous independent research and hundreds of experiments, the Modernist Cuisine team has now distilled all that wisdom down into a comprehensive, 420-page single volume that proves bread-making can be attainable and convenient, even during the workweek. You’ll discover innovative yet practical techniques, time-saving tips, helpful scientific insights, and adaptable recipes that make delicious homemade bread possible.

Objev podobné jako Modernist Bread at Home - Nathan Myhrvold, Francisco Migoya

Invite your young baker into the kitchen and let them discover the joys of baking bread!From the humble loaf and classic baguette to fancy focaccia and perfect pretzels, learn how to master the basics of breadmaking! With 20 sensational bread recipes from around the world, you''ll be ready to impress your friends and family with your new skill.See the story of bread come to life in this baking book for children. Inside, you''ll find:- Step-by-step recipes for more than 20 types of bread from around the world combined with technical spreads- Suitable baking recipes for children aged 5-9 years, assisted by parents/carers - Recipes are enhanced by spreads about the science of breadmaking - educational STEM content- Fun facts about the history of bread and how it is made, including an insight into the flour milling process- Beautifully illustrated, with a mixture of explanatory photography and diagrams- Written by flour experts, Lizzie and Emily Munsey, part of a family that has been milling for over 100 years in OxfordshireNutritious, delicious and great fun to bake together! Whether you''re in the mood for scrumptious scones, simple sourdough or luscious cinnamon rolls, The Best Ever Bread Book shows you how to bake ... Unknown localization key: "more"

Objev podobné jako The Best Ever Bread Book - Lizzie Munsey, Emily Munsey

Founder of glutenfreeonashoestring.com and author of the Gluten-Free on a Shoestring cookbook series is back with more than 100 recipes devoted to bagels, buns, flatbreads, rolls, doughs, and more. If you''re eating gluten-free, you know the challenges of bread. But now, thanks to Nicole Hunn, you can have easy, budget-friendly, delicious recipes for all your favorites, from shaped breads to flatbreads, biscuits, scones, and muffins. You''ll learn to master lean crusty white bread, hearty whole-grain, fragrant cinnamon swirl, decadent cheese bread, not to mention a wild yeast starter you''ll use to make everything imaginable, including a real no-rye "rye" bread. And you won''t need a bread machine or any fancy supplies. Nicole covers all the essentials, including: recipes from a bread flour that makes it all work, all-purpose flour blends, a whole-grain blend, and a pastry flour; key techniques; the secrets to working ably with gluten-free dough; and even a whole section on troubleshooting. Gluten-Free on a Shoestring Bakes Bread tells you everything you need to know to make the artisan-style bread you''ve been missing--and at a fraction of the cost.

Objev podobné jako Gluten-Free on a Shoestring Bakes Bread - Nicole Hunn

There''s nothing quite like the flavour and aroma of freshly baked bread. Your bread machine gives the pleasure of both with the least effort on your part. This book is for those who are new to bread making and those who want to expand their repertoire of recipes. It takes you through the basic techniques and provides foolproof advice on how to make the perfect loaf. From simple, straightforward loaves, which cost a fraction of the shop-bought equivalent, to more elaborately flavoured and handshaped creations, you''ll discover over a hundred delicious recipes that make the most of your bread machine''s potential.If you are concerned about what goes into the food you eat, you can now decide the ingredients of your daily bread yourself, and make bread that you will love. There are chapters on breads for those on special or restricted diets, such as gluten-free, and recipes using spelt and rye flours. All recipes are suitable for all makes of bread machine, and most recipes include ingredients for medium or large loaves or a small loaf using a compact bread machine.

Objev podobné jako Brilliant Breadmaking in Your Bread Machine - Catherine Atkinson

Now you can enjoy gluten-free bread at home every day easily, affordably, and deliciously.The Gluten-Free Bread Machine Cookbook takes the expense, frustration, and difficulty out of baking gluten-free bread. Regardless of what bread machine you own, Jane Bonacci and Shannon Kinsella’s new cookbook will make gluten-free bread an everyday enjoyment.Whether you’re obsessed with sourdough, love holiday breads, or are interested in gluten-free pizza dough, focaccia, and more—this book covers it all, including helpful explanations, tips and tricks, and a wide range of bread machine brands and models. It''ll even let you know when to use that “gluten-free” setting on your bread maker and when it’s better to just avoid it.

Objev podobné jako The Gluten-Free Bread Machine Cookbook - Jane Bonacci, Shannon Kinsella

Learn to make fresh, delicious bread right at home with these 100 simple and easy recipes you knead to know!Bread making can help you feel calmer, more in control, and more accomplished—not to mention you’ll have delicious, warm bread to enjoy! Your stomach and your taste buds will be overjoyed with the freshly baked treats you’ll create, and Bread is here to show you how. In Bread, you will find 100 recipes for any level of bread making including both sweet and savory treats for you to craft. You will find tips and tricks to make both classic and unique recipes from buttermilk potato bread to Tuscan white hearth bread and cinnamon raisin braids to Italian ciabatta. Perfect for any carb lover, this book is essential to making all your favorite breads right at home!

Objev podobné jako Bread - Adams Media

Flour, water, salt. Bread is the most basic and necessary of foods – a simple staple, using few ingredients, that is at once a cultural symbol and a source of national pride.The Big Book of Bread explores bread in its myriad forms, and offers delicious recipes for recreating loaves from across the globe. With basic ingredients and equipment, and step-by-step explanations, Dr James Morton guides you through classic key bakes, many offered and selected by bakers from their countries of origin. Covering savory favourites including Soda Bread, Sourdough and Shokupan, as well as sweet treats such as Babka, Buns and Brioche, this book showcases a world of awesome loaves. Illustrated throughout with stunning photography, The Big Book of Bread is a compendium of baking knowledge and insight, and a vital book for every bread enthusiast.

Objev podobné jako The Big Book of Bread - Dr James Morton

If you are a seasoned bread maker looking for tasty new bread recipes or baking techniques including how to bake bread in an air fryer or slow cooker or if you are new to breadmaking, this complete guide is for you. With more than 35 years of experience as a recipe and food writer, author Kathryn Hawkins understands the importance of providing clear, concise, and easy-to-follow instructions for creating the perfect loaf of bread. Chapters include the history of bread and breadmaking, essential ingredients, and breadmaking techniques including kneading, proofing, knocking-back, shaping, baking, cooling, and storing. The book also features over 25 sweet and savory recipes including the classic tin-baked white loaf, Irish soda bread, Babka, cinnamon rolls, wholewheat loaf, focaccia, Bao buns, cornbread, and a variety of gluten-free and vegan versions.

Objev podobné jako Complete Starter Guide to Making Bread - Kathryn Hawkins

EVERYTHING THE PROFESSIONAL BAKER NEEDS TO KNOW TO PRODUCE PERFECT BREADS Professional Bread Baking describes every aspect of what it takes to excel at one of the most satisfying culinary pursuits. From a list of ingredients that is short and simple, a breathtaking array of products can be created with some innovation and the methods described in this text. Individual chapters are devoted to crafting lean breads and rolls, enriched breads, flatbreads and other international favorites, and more. In addition, you will find: An explanation of each ingredient in basic bread recipes and what it contributes to the finished product. A discussion of different dough types, with special attention paid to how and why they are used. An introduction to every tool and piece of equipment commonly used for bread making and how best to adapt and work with what you have in the bakeshop. An outline of 12 steps required in bread baking and why each is critical. A look at the significance of regional shapes used for breads of prominent bread-baking nations. A special section devoted to rye and how to use it in bread making. Coverage of sourdoughs and naturally-leavened breads including starters, variations, and dozen of ... Unknown localization key: "more"

Objev podobné jako Professional Bread Baking - Erin Jeanne McDowell, Hans ) Welker

A new and improved edition of Knead to Know to help kickstart your microbakery dreams.This unique guide updated, expanded and completely revised. In 2011, the food and farming charity Sustain published Knead to Know – the Real Bread Campaign’s groundbreaking book for budding bakery businesses before Grub Street took over publishing it worldwide.Much has changed in the years since. Bakers in the campaign’s network have racked up a wealth of knowledge and experience to share, and so Real Bread Campaign coordinator Chris Young has completely re-written the book to produce this revised and expanded edition, Knead to Know…More. In his foreword, Bread Matters, Real Bread Campaign and Scotland the Bread co-founder, Andrew Whitley, writes: “This is a remarkable book. Not only because knowhow springs from every page and transforms into practical wisdom before our eyes, but because it has been fermented by the desire to do good.” At around double the length of the original book, the new edition is even more packed with information and advice for start-up bakery entrepreneurs on business planning, equipment, surplus reduction, marketing and more. It goes on to help guide bakers expanding their businesses, including moving to larger premises, taking on staff members and ... Unknown localization key: "more"

Objev podobné jako Knead to Know...More - Young Chris, Bakers of the Real Bread Campaign

Richard Hart Bread is a comprehensive guide to the craft of baking bread, featuring 60 recipes filled with all the expertise and experience of the founder of Copenhagen's Hart Bageri and former head baker at San Francisco's Tartine.Richard Hart Bread is THE guide to the intuitive art of baking bread. Including bread making techniques, creating a starter, and breads that use a range of grains from rich rye and wheat loaves to barley, polenta loaves. As well you can explore flatbreads, focaccias and ciabatta and bakery favourites like bagels, English muffins and burger buns. By learning how to see, taste, touch and adapt, readers can find their own way to making truly wonderful bread – from blistering sourdoughs to delicious beer loaves and more. Rather than focusing obsessively on precise formulas, Richard teaches both.

Objev podobné jako Richard Hart Bread - Richard Hart

A revolutionary approach to making easy, delicious whole-grain bread and more This is the best bread you’ve ever had—best tasting, nourishing, and easy to make right in your own kitchen. Mark Bittman and co-author Kerri Conan have spent years perfecting their delicious, naturally leavened, whole-grain bread. Their discovery? The simplest, least fussy, most flexible way to make bread really is the best. Beginning with a wholesome, flavorful no-knead loaf (that also happens to set you up with a sourdough starter for next time), this book features a bounty of simple, adaptable recipes for every taste, any grain—including baguettes, hearty seeded loaves, sandwich bread, soft pretzels, cinnamon rolls, focaccia, pizza, waffles, and much more. At the foundation, Mark and Kerri offer a method that works with your schedule, a starter that’s virtually indestructible, and all the essential information and personal insights you need to make great bread.

Objev podobné jako Bittman Bread - Kerri Conan, Mark Bittman

First published in 1977, and winning its author the coveted Glenfiddich Writer of the Year Award, this universally acclaimed book is regarded by many as simply the best book ever written about the making of bread. It covers all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. It contains an exhaustive collection of recipes, everything from plain brown wholemeal or saffron cake to drop scones and croissants; all described with her typical elegance and unrivaled knowledge. Even how to make your own yeast and keep it. But more than just a list of recipes, it is an insight into an interesting and informative home-baker.Inquire within on any point connected with baking and Miss David has the answer. Nor does it omit the history of bread making from the Exodus onwards, the iniquities of sliced bread and uncovers the dubious practices of some flour millers and bread manufacturers in the UK and elsewhere with amusing anecdotes and personal observations throughout. The writing style of this book has aged well and adds greatly to its charm. This is a book that should be included in every food loverÂ’s collection, not just for those who love ... Unknown localization key: "more"

Objev podobné jako English Bread and Yeast Cookery - Elizabeth David

“Open-hearted and buoyant, the book weaves together her hands-on experiences in Europe and introduces us to a rich cast of people who make, sell and care about these traditions.” —Jenny Linford, author of The Missing IngredientIn this delightful, full-color tour of France, England, and Italy, YouTube star Katie Quinn shares the stories and science behind everyone''s fermented favorites—cheese, wine, and bread—along with classic recipes.Delicious staples of a great meal, bread, cheese, and wine develop their complex flavors through a process known as fermentation. Katie Quinn spent months as an apprentice with some of Europe’s most acclaimed experts to study the art and science of fermentation. Visiting grain fields, vineyards, and dairies, Katie brings the stories and science of these foods to the table, explains the process of each craft, and introduces the people behind them. What will keep readers glued to the book like a suspense novel is Katie''s personal journey as an expat discovering herself abroad; Katie''s vulnerability will turn readers into fans, and they''ll finish the book feeling like they''re her best friends, trusted with her innermost revelations.In England, Katie becomes a cheesemonger at Neal''s Yard Dairy, London’s preeminent cheese shop—the beginning of a journey that takes her ... Unknown localization key: "more"

Objev podobné jako Cheese, Wine, and Bread - Katie Quinn

Wake up to the aroma of fresh bread wafting through your kitchen every morning! A dream? No. With your bread machine, it''s a reality. Push a button or two and transform what seems like a laborious, time-consuming and skilled process into a spectacularly easy affair. So why do you need this book when bread machines come with their own recipes? Well, such recipes vary, sometimes on the high side, in the amount of yeast, salt, sugar, fat and dried milk powder they contain. Annette Yates has set about reducing these ingredients and providing recipes for making loaves that are as natural as they can be. And they are delicious too. Or you can add extra ingredients - like herbs, spices, seeds, nuts, fruit, vegetables, honey, mustard and even chocolate! - and transform simple bread into something really special. Try it and see...

Objev podobné jako Fresh Bread in the Morning (From Your Bread Machine) - Annette Yates

Start a breadmaking revolution right in your own home with the breadmaking experts at Ballymaloe. At Darina Allen’s world-renowned Ballymaloe Cookery School, making the daily bread is a living tradition. Now Darina brings a new generation of home bakers on a journey to learn bread techniques, from simple yeast bread and speedy soda bread through to sourdough from scratch. The New Ballymaloe Bread Book will take the mystery out of breadmaking, passing on all the knowledge that you need to make superb loaves at home. An accessible and achievable collection of failsafe recipes for every kitchen.

Objev podobné jako The New Ballymaloe Bread Book - Darina Allen

THE SUNDAY TIMES BESTSELLERFrom the internet''s favourite bread expert @bakewithjack!Step-by-step bread-making tutorials.Simple, delicious recipes that make the best of every loaf.''I''m Jack, professional-chef-turned-breadmaker on a mission to give everyone the knowledge they need to make their own amazing bread at home. Most breads - including the fancy ones - don''t need loads of the hard work. Master 30 breads, including classic sandwich loaves, bloomers, rolls, rye, ciabatta, focaccia, fruit breads and sweet buns, pitta and bagels, sourdough and pizza dough.Try my meal ideas to use up every last crumb - from epic sandwiches and the best things on toast to hearty meals like easy spaghetti meatballs that use up stale bread, salads and soups with the crunchiest croutons, and doughnut offcuts served with gloriously gooey chocolate and marshmallow dip!'' Jack

Objev podobné jako BAKE WITH JACK – Bread Every Day - Jack Sturgess

The ultimate bread making reference, including theory, techniques and recipesThe latest in the bestselling National Trust series which has so far comprised Scones, Puddings, Jams, Crumbles and Afternoon Tea, this handy guide contains all the information and inspiration needed to start making bread. With details of techniques, ingredients and the science of bread making all explained, a range of recipes are also featured with some being breads linked to National Trust properties and served up in National Trust cafes around the UK. Recipes include the basics such as wholemeal, granary, rye, corn and sourdough bread, as well as regional specialities, such as barmbrack, bara brith, English muffins, crumpets, pikelets, Sally Lunns, Bath buns, and Danish pastries too.

Objev podobné jako National Trust Book of Bread - Jane Eastoe

Today, a bread machine can make baking easier than ever before. Discover the different features of your machine and find out about ingredients. Learn how to adapt much-loved recipes for a bread machine, and how to incorporate traditional bread-making techniques to make more unusual breads. With 370 photographs, including step-by-step techniques, this is the essential guide to bread-machine baking.,

Objev podobné jako Getting the Best from Your Bread Machine - Jennie Shapter

In this moving yet hopeful picture book for readers ages 4-8, a young girl rediscovers her passion for baking bread as she once did with her papa—and finds joy again in sharing it with her loved ones.Nara loves nothing more than her bread days with Papa. Together, they mix, fold, and score dough, and eagerly watch as it rises to a delicious loaf in the oven. But one day, Papa is no longer there, and Nara’s bread days are suddenly empty. Instead, she’s left with feelings and memories that sadden and confuse her. But when Nara starts to take care of the sourdough starter she and Papa once made, she finds solace in bread days again—and, together with Mama, is able to keep a family tradition alive in memory of past loved ones. From the author of The Most Perfect Persimmon, this picture book is a touching story of parent-child connection and the love language of food, as well as a comforting read for anyone who has experienced loss.

Objev podobné jako Bread Days - Hannah Chung

When Bread was first published in 2004, it received the Julia Child Award for best First Book from the International Association of Culinary Professionals and became an instant classic. Hailed as a "masterwork of bread baking literature," Jeffrey Hamelman's Bread features over 130 detailed, step-by-step formulas for dozens of versatile rye- and wheat-based sourdough breads, numerous breads made with yeasted pre-ferments, simple straight dough loaves, and dozens of variations. In addition, an International Contributors section is included, which highlights unique specialties by esteemed bakers from five continents. In this third edition of Bread, professional bakers, home bakers, and baking students will discover a diverse collection of flavors, tastes, and textures, hundreds of drawings that vividly illustrate techniques, and evocative photographs of finished and decorative breads.

Objev podobné jako Bread - Jeffrey Hamelman

Inspirational and insightful, Bread and War is a compelling account of feeding, eating and resistance in wartime Ukraine. From the military kitchens which cook for soldiers and volunteers, to the chefs who shifted from fine dining to turning out hot meals and loaves of bread for families in need - food has become a central part of Ukraine''s war effort.Food is a weapon, a lifeline, a means of survival. It''s also a powerful symbol of national identity and memory, for the millions of people who''ve been forced from their homes.Bread and War tells the stories of just some of those people - the army cooks, the bakers, the kitchen volunteers, the charity workers, the refugees and the young chefs who repeatedly reopen cafes in the the cities after multiple bombings, determined to reclaim Ukrainian food memories after decades of Soviet suppression, driven to keep Ukraine independent in politics and culture.?

Objev podobné jako Bread and War - Felicity Spector

'Karolina Ramqvist's writing is straight-talking scripture' - Heidi Julavits, author of Directions to MyselfA moving memoir detailing four generations of women through the food they share.In Bread and Milk, Karolina Ramqvist traces a girlhood through food - she recalls the bag of tangerines devoured in one sitting outside her mother's bedroom, and delighting in the luxury of that extra knob of butter on her grandmother's rice pudding.In the thin spread of low-fat margarine on her mother's bread, and the pancakes on the counter each time she will be left alone for the night, the young Karolina learns that food connects the women in her life as much as it reveals the chasms between them. When she finds herself a single parent to a daughter of her own, food becomes the way for her to show her love, but also instils a complicated inheritance.Bread and Milk is a brazenly intelligent - and mouth-wateringly delicious - reflection on love, motherhood and family from one of Sweden's most notable literary stylists.

Objev podobné jako Bread and Milk - Karolina Ramqvist

Your comprehensive guide to artisanal bread making.This exceptional collection of recipes from around the globe offers a delightful exploration of tastes, techniques, and traditions. From the classic sourdough to challah, Japanese milk bread, and beyond, each recipe has been carefully tested to ensure perfect results every time.300+ traditional and innovative recipesMaster key techniques for kneading, proofing, and bakingLearn how to select the right flourUnderstand the importance of temperature and timingBread is an invaluable resource for novice bakers and seasoned professionals seeking new challenges and flavors. Whether you’re looking to perfect your baguette, experiment with ancient grains, or simply discover the joy of homemade bread, baking has never been easier—or more delicious!

Objev podobné jako Bread - Editors of Cider Mill Press

Advanced Bread and Pastry, A Professional Approach is a comprehensive guide to bread, viennoiserie, and pastry that is designed for students, professionals, and enthusiasts. Balancing a respect for tradition with modern approaches to method and technique, Advanced Bread and Pastry unites appealing presentation and indispensable instruction. It is written to help today’s baker respond to the recent evolution of ingredients, products, and presentation. The recipes (called formulas) are based on a variety of classica methods and processes. With this strong foundation of knowledge, a baker or pastry chef can develop further skills, experiment with new ideas, and understand any formula.

Objev podobné jako Advanced Bread and Pastry - Michel Suas

Bread & Buns is the third in a series of cookbooks by this author. This instalment is a crash course in the art of bread-making, meant to both enrich the reader''s understanding of the process, and inspire their creativity. The book begins with a short background about the science and the history of bread making and builds on this knowledge in the recipes that follow. The recipes themselves are a rich combination of traditional German techniques fused with the influence of Jamaican culinary practices. They are tasty, easy to follow, and nutritious. The author made sure that the ingredients would be inexpensive, easy to find and that they could be made using the everyday things found in your kitchen. She also includes a few of her personal favourite recipes as a bonus that you''re sure to enjoy.

Objev podobné jako Bread and Buns - Annemarie Troeder

“The bible for bread baking”—a favorite among renowned chefs and novice bakers alike—now updated for a new generation (The Washington Post)Beloved by professional and at-home bakers for decades, this indispensable bread making guide is the perfect book for new bakers building their skills or for those looking to expand their repertoire. In this deluxe edition, the same gentle, clear instructions and wonderful recipes created by the then-head cook at Tassajara Zen Mountain Center in California are now presented in a new paperback format with an updated interior design. Edward Espe Brown’s easy-to-follow instructions for a variety of yeasted breads, sourdough breads, quick breads, pastries, and desserts will teach you about the baking process and turn you into a bread making expert. “A baking Zen priest after [our] own heart!” —O, The Oprah Magazine

Objev podobné jako The Tassajara Bread Book - Edward Espe Brown, Sarah Owens

''If you think you can''t eat as well at home as you do in a restaurant - think again. I''m going to show you how to cook stunning recipes from Bread Street Kitchen at home.'' GORDON RAMSAYFrom breakfast to dinner and everything in between, this is a collection of 100 fresh new recipes from Gordon Ramsay and the award-winning team at Bread Street Kitchen. Like the restaurant itself, the book is all about relaxed and sociable eating, using fresh ingredients, simple techniques all delivered with the signature Gordon Ramsay stamp so that you know it''s going to be good.Recipes include Ricotta Hotcakes with Honeycomb Butter - perfect for a weekend brunch, Sea Trout with Clams or a Crispy Duck Salad for a weekday supper. For a weekend get together, get things off to a good start with a Bread Street Kitchen Rum Punch and Slow Roast Pork Belly with Apple & Cinnamon Sauce, followed by Pineapple Carpaccio with Coconut Sorbet or a super indulgent Coconut Strawberry Trifle.Learn how to cook incredible, flavoursome dishes in just ten minutes with Ramsay in 10, the new book out 14/10/21.

Objev podobné jako Gordon Ramsay Bread Street Kitchen - Gordon Ramsay

Book Five in the Award-Winning “Alpha Wolves of Yellowstone” series“Rick’s writing is so vivid, so powerful, that I feel I have been right there with him among the wolves of Yellowstone.”—Jane GoodallFollowing eight major wolf personalities, Thinking Like a Wolf draws on decades of field notes to uncover the challenges and triumphs of Yellowstone’s wolf packs, from the “chief historian of the most famous wolf population in the world” (Washington Post).In his latest book, award-winning author and renowned wolf researcher, Rick McIntyre, explores the intricate world of wolf behavior in Yellowstone National Park and highlights the individual character traits that allow wolf packs to thrive.Unveiling power struggles, pack politics, the roles of family protection, inter-pack conflicts, and more, Rick skillfully follows the intricacy of packs and the unique attributes each wolf has. In these true stories, he celebrates the many lessons we can learn from wolf packs and the dynamic personalities that enable them to expand across new territories amidst adversity.Weaving an impressive web of politics and power, family cooperation and commitment, rivalry and resilience, Thinking Like a Wolf provides readers with a unique window into the fascinating inner workings of wolf packs.

Objev podobné jako Thinking Like a Wolf - Rick McIntyre

BREAK BREAD ON A BUDGET shares all of MasterChef USA Contestant Lexy Rogers'' best secrets for cooking for the home and from the heart.Readers will learn how to break bread, while sticking to a budget.BREAK BREAD ON A BUDGET offers everything a home cook could need to create family-favourite recipes: shopping lists, meal prep advice, and budget-stretching techniques from a young mother of three who perfected the art of cooking for her family on a shoestring budget!

Objev podobné jako Break Bread on a Budget - Lexy Rogers

Relive the magic of Peter and the Wolf through this extraordinary modern retelling by award-winning musicians Gavin Friday and Bono. When a wolf is found roaming the woods, Peter''s grandfather warns him to stay at home. But Peter, who is mourning the loss of a parent, decides to venture into the deep, dark woods in search of this creature…This incredible retelling of the well-loved classic story, Peter and the Wolf takes children aged 7-9 on an adventure whilst exploring themes of love and loss. With its spellbinding punk rock illustrations, this book is a beautiful reminder that there is hope after loss and those we love most are never truly gone. A timeless and magical gift book, Peter and the Wolf will be treasured by all.This modern retelling of Peter and the Wolf offers:- A dynamic new take on Prokofiev''s tale about a young boy who captures a wolf, with magical graphic novel-esque illustrations.- An underlying theme of loss, told with sensitivity and warmth, helping children to understand and navigate the topic.- A treasured keepsake book based on a classic story beloved by generations of children and adults, with vivid illustrations and a red ribbon.- An enchanting story written by ... Unknown localization key: "more"

Objev podobné jako Peter and the Wolf - Friday Gavin

“I am obsessed with this story!”—Erin Entrada Kelly, author of the Newbery Honor Book We Dream of Space “Boldly tells readers to take a closer look at the stories they’re told—not to mention at the wolves that might be lurking in the shadows. A clear-eyed, big-hearted fable of compassion, friendship, and love.”—Anne Ursu, author of The Real Boy“A lyrical tale of loss and survival, tradition and belief, in which tension and secrets build like a towering wave.”—Diane Magras, author of The Mad Wolf’s Daughter“A fable as polished and timeless as a fine wooden toy.”—Catherine Gilbert Murdock, author of the Newbery Honor Book The Book of BoyShunned by his fearful village, a twelve-year-old apprentice embarks on a surprising quest to clear his name, with a mythic—and dangerous—wolf following closely at his heels. Jessica Vitalis’s debut is a gorgeous, voice-driven literary fantasy about family, fate, and long-held traditions. The Wolf’s Curse will engross readers of The Girl Who Drank the Moon and A Wish in the Dark. Gauge’s life has been cursed since the day he cried Wolf and was accused of witchcraft. The Great White Wolf brings only death, Gauge’s superstitious village believes. If Gauge can see the Wolf, then he ... Unknown localization key: "more"

Objev podobné jako Wolf's Curse - Jessica Vitalis

Kamery Water Wolf přinesly revoluci v chápání toho, jak se ryby chovají a reagují na nástrahy a návnady, které jim předkládáme. Nyní jsou nové kamery Water Wolf 2K WiFi ještě lepší – s řadou vylepšení, která z nich dělají ještě všestrannější zařízení. Kamery Water Wolf přinesly revoluci v chápání toho, jak se ryby chovají a reagují na nástrahy a návnady, které jim předkládáme. Nyní jsou nové kamery Water Wolf 2K WiFi ještě lepší – s řadou vylepšení, která z nich dělají ještě všestrannější zařízení. Přidána funkce WiFi pro snadný přenos videí do aplikace Water Wolf na vašem telefonu. Podpora nahrávání videa ve formátu 2K QHD. Vodotěsné až do hloubky 100 metrů, což znamená, že je lze použít i pro extrémní hlubokomořský rybolov. Vylepšená odolnost proti nárazům. Vybaveno ukazatelem 100% nabití baterie. Vyvedeno v barvě pouzdra CamoTech Green. Technologie Super Anti-wobbling při navíjení a možnost nahrávání až 4 hodiny. Vhodné pro trolling, nahazování, rybolov s plovákem nebo lov kaprů. 1/3.0’’ 4Mega CMOS obrazový snímač Parametry objektivu: f=3,35 mm, F/NO=2,0, FOV=116° Podporuje nahrávání videa ve formátu 2K QHD Rozlišení videa: 2560x1440p@30fps Formát videa: MPEG-4 (H.264) Vybavena WiFi funkcí pro nastavení parametrů kamery, prohlížení videa, podporu stahování a sdílení prostřednictvím chytrého telefonu Automatická ... Unknown localization key: "more"

Objev podobné jako Water Wolf Podvodní kamera 2K WiFi Underwater Camera,Water Wolf Podvodní kamera 2K WiFi Underwater Camera

Longlisted for the Wainwright Prize 2024 for Nature Writing⭐⭐⭐⭐⭐ The Telegraph‘One of the most remarkable figures in British conservation.’ The Observer‘There have been several books on the fate of British wolves, but this is the best.’ The Spectator‘Beautifully crafted, fascinating and unbearably poignant, I totally loved this book.’ Isabella Tree, author of Wilding''A dazzling romp through the turbulent history of wolves in Britain.'' Lee Schofield, author of Wild Fell''Gow''s anecdotes will leave you howling - and his historical detective work to track down the shadow of the wolf is as gripping as any thriller.'' Guy Shrubsole, author of The Lost Rainforests of Britain‘Gow reinvents what it means to be a guardian of the countryside.’ GuardianAuthor of Bringing Back the Beaver and Britain’s favourite maverick rewilder Derek Gow embarks on an adventure to uncover the mythology, mystery and history of wolves in Britain.Derek Gow’s dream is that one day we will see the return of the wolf to Britain. Wolf rewilding projects have been successfully implemented across the world – so what is holding us back in the UK?Hunt for the Shadow Wolf is Derek’s quest to uncover the true nature of this magnificent creature. As Derek worked to reintroduce the ... Unknown localization key: "more"

Objev podobné jako Hunt for the Shadow Wolf - Derek Gow

Longlisted for the Wainwright Prize 2024 for Nature Writing⭐⭐⭐⭐⭐ The Telegraph‘One of the most remarkable figures in British conservation.’ The Observer‘There have been several books on the fate of British wolves, but this is the best.’ The Spectator‘Beautifully crafted, fascinating and unbearably poignant, I totally loved this book.’ Isabella Tree, author of Wilding''A dazzling romp through the turbulent history of wolves in Britain.'' Lee Schofield, author of Wild Fell''Gow''s anecdotes will leave you howling - and his historical detective work to track down the shadow of the wolf is as gripping as any thriller.'' Guy Shrubsole, author of The Lost Rainforests of Britain‘Gow reinvents what it means to be a guardian of the countryside.’ GuardianAuthor of Bringing Back the Beaver and Britain’s favourite maverick rewilder Derek Gow embarks on an adventure to uncover the mythology, mystery and history of wolves in Britain.Derek Gow’s dream is that one day we will see the return of the wolf to Britain. Wolf rewilding projects have been successfully implemented across the world – so what is holding us back in the UK?Hunt for the Shadow Wolf is Derek’s quest to uncover the true nature of this magnificent creature. As Derek worked to reintroduce the ... Unknown localization key: "more"

Objev podobné jako Hunt for the Shadow Wolf - Derek Gow

Tales of human wolves have been with us since early medieval times, combined here with new stories from modern writers in the stunning, Gothic Fantasy series.There's more to being a wolf than just howling at the moon! Stories about werewolves, shapeshifting humans, rivalries and alliances between vampyr and werewolves abound in this new volume in the Gothic Fantasy series, bringing modern stories from short submissions to mix with the folklore and mythology of medieval times. The word 'were' traces back more than a thousand years, coming from the Old English 'wer', meaning Man, then combined with wolf but here you'll also find old Norse legends such as Fenrir (born of Loki), prophesied to defeat Odin at Ragnarök, and early Slavic myths and rituals in which were-wolf skins are removed and stolen. New stories explore wolves which might have been human, changing by choice at the howl of the moon, or people cursed and damned to be wolves for all time. Is that why the lone wolf is alone? The wolfish grin is a little shy? Is that why we wolf down our food? Is there a wolf inside us all, in the forests around us, hunting us, haunting us, protecting ... Unknown localization key: "more"

Objev podobné jako Were Wolf Short Stories - Karen E. Macfarlane

The first in the Echoes of the Fall series, The Tiger and the Wolf is an epic fantasy novel by Adrian Tchaikovsky, winner of the Arthur C. Clarke Award and British Fantasy Award for Best Novel.''One of the most interesting and accomplished writers in speculative fiction'' – Christopher PaoliniIn the bleak northern crown of the world, war is coming . . .Maniye''s father is the Wolf clan''s chieftain, but she''s an outcast. Her mother was queen of the Tiger and these tribes have been enemies for generations. Maniye also hides a deadly secret. All can shift into their clan''s animal form, but Maniye can take on tiger and wolf shapes. She refuses to disown half her soul so escapes, rescuing a prisoner of the Wolf clan in the process. The killer Broken Axe is set on their trail, to drag them back for retribution. The Wolf chieftan plots to rule the north and controlling his daughter is crucial to his schemes. However, other tribes also prepare for strife. Strangers from the far south appear too, seeking allies in their own conflict. It''s a season for omens as priests foresee danger and a darkness falling across the land. Some say a ... Unknown localization key: "more"

Objev podobné jako The Tiger and the Wolf - Adrian Tchaikovsky