the kitchen studio phaidon editors

The Kitchen Studio - Phaidon Editors

A unique exploration of the culinary imagination and creativity of a stellar array of international contemporary artists - a host of intriguing personal recipes shown through the artists'' own words and images Creativity doesn''t stop at an artist''s studio door - for many, it continues into the kitchen. For the first time, more than 70 artists, including Ghada Amer, Jimmie Durham, Studio Olafur Eliasson, Subodh Gupta, Nikolai Haas, Jeppe Hein, Carsten Höller, Dorothy Iannone, Ragnar Kjartansson, John Lyons, Philippe Parreno, Nicolas Party, Zina Saro-Wiwa, Tiffany Sia, and Rirkrit Tiravanija, and others, have been invited to share and illustrate a recipe of their own. These are either the best culinary concoctions they have ever invented, or an especially meaningful dish. The result is an exciting range of contributions spanning all manner of meals and drinks, both savory and sweet, from around the globe, brilliantly brought to life by a wealth of sketches, photographs, collages, paintings, and personal snaps. Many of the culinary creations included are achievable by adventurous home cooks, but the pages include an incredibly diverse array of dishes from the conceptual to the personal, the elaborate to the simple, the sweet to the savory, and from the serious to ... Unknown localization key: "more"

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The Art Book - Phaidon Editors

The latest, thoroughly revised edition of Phaidon''s award-winning and globally-bestselling art survey, featuring works from more than 600 of the world''s greatest artistsThe Art Book is beloved throughout the world and has been translated into 20 languages, introducing millions of readers to great art and artists. Each of the more than 600 artists included, dating from medieval to modern times, is represented by a key work and an informative, explanatory text on the piece and its creator.Breaking with traditional classifications, The Art Book is organised by artist name, throwing together brilliant examples from all periods, schools, visions, and techniques in a vibrant A-Z sequence to create an unparalleled visual sourcebook and a celebration of our rich, multifaceted culture. This latest revised and updated edition includes 40 works new to this book and includes many overlooked historical and cutting-edge contemporary artists, including: Berenice Abbott, Hilma af Klint, El Anatsui, Romare Bearden, Mark Bradford, Cao Fei, Cecily Brown, Judy Chicago, John Currin, Guerrilla Girls, Lee Krasner, Jacob Lawrence, Kerry James Marshall, Joan Mitchell, Zanele Muholi, Takashi Murakami, Louise Nevelson, Clara Peeters, Jenny Saville, Wolfgang Tillmans, and more.

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The Fashion Book - Phaidon Editors

‘The fashion bible.’ – VogueThe global bestseller, showcasing more than 500 of fashion’s greatest names from A-ZPhaidon’s iconic global bestseller The Fashion Book takes a fresh look at the fashion world and the people who created and inspired it. Spanning almost 200 years, the entire fashion industry is represented: from designers to photographers, stylists, and retailers, as well as editors and creative directors.Back in print in a chic new colorway, this new edition marks exciting changes on the fashion landscape. Readers will discover important names who have fundamentally shaped the way we see fashion in recent years, including Virgil Abloh, Gosha Rubchinskiy, and Alessandro Michele, influential photographer Petra Collins, designer and contemporary icon Rihanna, and Leandra Medine, alongside fashion pioneers such as Coco Chanel, Issey Miyake, Kate Moss, Erdem, and Richard Avedon.Ordered A to Z, each entry is illustrated with a full-page image and accompanied by a short, accessible text providing detailed background information and context.

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The Art Museum - Phaidon Editors

Visit the world’s most comprehensive and compelling museum in a single book – the ultimate gallery in your own home Housing the finest art collection ever assembled, this classic format of Phaidon’s bestselling The Art Museum offers the ultimate museum experience without the boundaries of space and time. The rooms and galleries that live within this volume display more than 1,600 artworks, expertly selected from the original collection, including paintings, sculpture, textiles, photographs, installations, performances, videos, prints, ceramics, manuscripts, metalwork, and jewelwork. The artworks included were carefully selected by a team of 28 curators, critics, art historians and artists who contributed their expertise to create this revolutionary ''virtual'' museum. These experts came from such institutions as: the Metropolitan Museum of Art, New York; The British Museum, London; the Museum of Fine Art, Boston; the J. Paul Getty Museum, Malibu; the University of California, Berkley; LaTrobe University, Melbourne; the School of African and Oriental Studies, University of London; and the Courtauld Institute of Art, London. Works originate from the Palaeolithic era to the present and come from all around the globe and include both iconic and lesser-known pieces. This extraordinary book takes the reader on a tour around the world and ... Unknown localization key: "more"

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The Garden Book - Phaidon Editors

The bestselling survey of the world’s finest garden-makers, planters, and horticulturists, now available in a tactile mini format for on-the-go inspiration

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The Art Book - Phaidon Editors

Beloved throughout the world, the book known for introducing millions of readers to the joy of art appreciation – now available in a tactile mini format

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The Men's Fashion Book - Phaidon Editors

''Is this the chicest coffee-table book ever printed? Quite possibly.'' - Financial Times, How To Spend ItThe first-ever authoritative A-Z celebration of the 500 greatest names in men''s fashion - 200 years of men''s style through the work of designers, brands, photographers, icons, models, retailers, tailors, and stylists around the globe The Men''s Fashion Book is an unparalleled A-Z deep-dive into the people and brands that have produced and inspired the most memorable looks in menswear - and are advancing today''s renaissance in men''s clothing and style.Created in collaboration with Jacob Gallagher, men''s fashion editor at Off Duty for the Wall Street Journal, this stunning book with its striking cover design and red and black marker ribbons, documents more than two centuries of men''s fashion, bringing its history to life through iconic, inspirational images, from traditional suits to streetwear, and beyond.Inside this ground-breaking book you''ll find approximately 130 designers, 100 brands, 70 icons, 40 photographers, 40 footwear and accessory designers, 30 retailers, 25 stylists, editors, and writers, 20 tailors, 15 publications, 15 models, and 10 illustrators, as well as art directors, influencers, milliners, and textile designers. Arranged alphabetically, the 500 entries spotlight living legends such as Giorgio Armani and Paul ... Unknown localization key: "more"

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Vitamin D3 - Phaidon Editors

Phaidon''s ''Vitamin'' series has long proved an extraordinarily accurate predictor of tomorrow''s stars. This paperback edition of the latest volume is a cutting-edge and indispensable survey of the very best of contemporary drawing, as chosen by a panel of the world''s leading art experts Over the past 50 years, drawing has been elevated from a supporting role to a primary medium, ranking alongside painting as a central art form. Since Phaidon''s publication of the first such surveys (Vitamin D in 2005 and D2 in 2013), contemporary artists have continued to explore drawing''s possibilities - from intimate to large-scale works, in a diversity of mark-making processes and materials. Vitamin D3 showcases more than 100 such artists, as nominated by a global panel of more than 70 international art experts. The more than 70 nominators include such iconic figures as: Iwona Blazwick, Louisa Buck, Mark Coetzee, Thelma Golden, Laura Hoptman, Geeta Kapur, Pablo León de la Barra, Christine Macel, Kate Macfarlane, Hans Ulrich Obrist, and Zoe Whitley. The more than 100 selected artists include: Miriam Cahn, Robert Crumb, Tom Friedman, Tania Kovats, Claudette Johnson, Rashid Johnson, Otobong Nkanga, Toyin Ojih Odutola, Deanna Petherbridge, Christina Quarles, Qiu Zhijie, Nathaniel Mary Quinn, Wael Shawky, ... Unknown localization key: "more"

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The American Art Book - Phaidon Editors

The groundbreaking survey, showcasing 500 of the greatest American artists, now updated in an essential new edition‘A lavish glimpse not only into American Art, but into the history of the century as well.’ – The TimesFully revised and updated, this new edition of Phaidon’s seminal volume The American Art Book provides an unparalleled look into the richness and diversity of American art. Covering more than three centuries, this stunning survey tells the history of a country through its most vital artists, each of whom has been thoughtfully selected for inclusion by an advisory team of leading curators, historians, and institutional directors.From the earliest colonial portraitists, Impressionist luminaries, the giants of Modernism, earthwork innovators, and Pop Art icons to today’s contemporary visionaries, each artist is represented by a key work, an introductory text written by an expert in the field, and cross-references to other artists, inspiring new connections through art history.Featured artists include: Ansel Adams, Josef Albers, Diane Arbus, Ruth Asawa, Richard Avedon, Matthew Barney, Jean-Michel Basquiat, Romare Bearden, Alexander Calder, Vija Celmins, Frederic Edwin Church, John Singleton Copley, Gregory Crewdson, Helen Frankenthaler, Jared French, Felix Gonzalez-Torres, Robert Gwathmey, Keith Haring, Barkley L. Hendricks, Jenny Holzer, Arthur Jafa, Joshua Johnson, Henrietta ... Unknown localization key: "more"

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1000 Design Classics - Phaidon Editors

As featured in Wall Street Journal The most innovative, iconic, and influential products ever designed - from 1663 to the present day Originating from the highly acclaimed and groundbreaking three-volume Phaidon Design Classics, this new book presents 1,000 of the world''s greatest objects in one large-format volume - from everyday items by anonymous creators to lauded pieces by the likes of Charles and Ray Eames, Charlotte Perriand, Dieter Rams, Richard Sapper, Hans J. Wegner, and Florence Knoll. Carefully revised to bring every detail up to date, and with the addition of 100 new items that highlight designers from a diverse variety of backgrounds (including a greater number of female designers) and products from the last 15 years, this collection of the world''s greatest product design is more comprehensive, compelling - and relevant - than ever before. The book showcases celebrated names alongside the new stars of modern design, including Le Corbusier, Alvar and Aino Aalto, Isamu Noguchi, Ronan and Erwan Bouroullec, Lani Adeoye, Faye Toogood, and Lindsey Adelman. Each entry is accompanied by beautiful imagery and a detailed description that offers a rich insight into the product, its history, and its maker, from the renowned Tulip Chair by Eero Saarinen ... Unknown localization key: "more"

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Vitamin Txt - Phaidon Editors

A ground-breaking global survey of today’s most innovative artists working with text The inclusion of text in works of art was a revolutionary creative advancement of the twentieth century, with artists subverting traditional conceptions of ‘art’ and ‘writing.’ Younger generations of artists have continued to use the inherent readability of words to communicate ideas to viewers across a diverse array of mediums, including painting, sculpture, installation, and video. Nominated by 66 leading global experts (including curators, critics, museum directors, and professors), Vitamin Txtshowcases 103 living artists, from 34 countries, who place the use of text centrally within their artistic practices. With more the 500 artworks illustrated, and an introduction about the history of artists using text from ancient Chinese calligraphy to contemporary digital art, the book’s focus allows for a showcase of a range of different mediums, providing a cross-disciplinary view into the art world today. Advisors include: Negar Azimi, Naomi Beckwith, Meriem Berrada, Isolde Brielmaier, Yeon Shim Chung, Tandazani Dhlakama, Yilmaz Dziewior, Touria El Glaoui, Ruth Erickson, Alison Gingeras, Krist Gruijthuijsen, Jennifer Higgie, Mami Kataoka, Sunjung Kim, Venus Lau, Helen Molesworth, Kimberly Moulton, Fumio Nanjo, Chika Okeke-Agulu, Adriano Pedrosa, Nada Raza, Dieter Roelstraete, Andrew Russeth, Nancy Spector, Sarah Thornton, ... Unknown localization key: "more"

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Ocean - Phaidon Editors

Experience the force, mystery, and beauty of the ocean and seas through more than 300 images - featuring underwater photography, oceanographic maps and scientific illustrations, as well as paintings, sculptures and popular films.Oceanography and art collide in this visual celebration of humans' relationship with the marine world. From early nautical cartography, scientific illustrations and astounding maps of the ocean floor to ancient Roman mosaics, Japanese woodblock prints and pop-culture ephemera Ocean takes readers across continents and cultures, spanning more than 3,000 years of history.Vivid, full-page images reveal prehistoric marine creatures and fossils, mysterious flora and fauna, mythical creatures of the deep and surfing icons of today. Explore the diverse groups of fish and coral on the Great Barrier Reef, jellyfish from the deepest location on Earth and life in the polar waters of the Arctic and Antarctic. Learn about the dangers facing our planet's oceans due to climate change activity and the dedicated efforts of conservationists to benefit our underwater ecosystems.Developed with a panel of marine biologists, research scientists, conservationists, photographers, museum curators and experts from organizations including the Wildlife Conservation Society and Scripps Institution of Oceanography, Ocean illustrates Sylvia Earle's observation: 'Everyone, everywhere is inextricably connected to and utterly ... Unknown localization key: "more"

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30,000 Years of Art - Phaidon Editors

‘A celebration of art-making.’ – Wall Street JournalAn accessible, comprehensive celebration of the vast range of human artistry from 28,000 BC to today, now available in a gift-friendly mini formatPhaidon’s groundbreaking book presents art differently from all other compendia by revealing the huge diversity – or in many cases, the similarity – of artistic achievements around the globe.Images of more than 600 works from all periods and regions are arranged in chronological order, each with a short text that puts the work in critical context and explains its contribution to the development of art history.

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Chair - Phaidon Editors

A compelling collection of the world’s most innovative, stylish, and influential chairs from across the globeThroughout history, the chair has presented designers the world over with infinite opportunities to experiment with new production methods and innovative materials within the set parameters of an object that is primarily there to serve a practical purpose.Now available with a new cover, Chair: 500 Designs that Matter celebrates the humble chair as never before, from early examples to today’s cutting-edge creations. It invites you to sit back and be taken on a journey through the creative imaginations of hundreds of internationally renowned designers.Featured designers include: Alvar Aalto, Eero Aarnio, Ron Arad, Cini Boeri, Erwan and Ronan Bouroullec, Marcel Breuer, Campana Brothers, Charles and Ray Eames, Naoto Fukasawa, Frank Gehry, Jaime Hay.n, Arne Jacobsen, Hella Jongerius, Finn Juhl, Shiro Kuramata, Erwine and Estelle Laverne, Ludwig Mies van der Rohe, Jasper Morrison, George Nakashima, George Nelson, nendo, Charlotte Perriand, Gaetano Pesce, Jean Prouvé, Snarkitecture, Patricia Urquiola, Otto Wagner, and Hans Wegner.

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Birds & Other Animals - Phaidon Editors

A groundbreaking study of animals through the rarely seen sketches by legendary artist Pablo Picasso The masterful drawings of Pablo Picasso teach animal recognition to the youngest readers in this artful, read-aloud board book. Birds & Other Animals takes children through Picasso’s series of single-line animal drawings, beginning and ending with various kinds of birds. Pablo Picasso was one of the twentieth century''s most influential artists, as well as a co-creator of Cubism. He produced over 50,000 paintings, drawings, engravings, sculptures, and ceramics throughout his life, and his work continues to be among the world''s most exhibited and collected. The clever and whimsical charm of Picasso''s sketches are accompanied by witty text that can be used to start discussions, through which children will not only broaden their visual definitions of which animals are which, but also grow familiar with fine art. Each title in this must-own series of artful read-aloud board uses masterpieces by celebrated artists to teach one of the top early-learning concepts for toddlers. Each concept is explored playfully through a curated selection of beautifully reproduced artworks while the accompanying text enriches the experience with witty, conversational commentary and an ‘about the artist’ text. Companion books in this ... Unknown localization key: "more"

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Great Women Artists - Phaidon Editors

‘Real changes are upon us, and today one can reel off the names of a number of first-rate women artists. Nevertheless, women are just getting started.’ – The New Yorker Five centuries of fascinating female creativity presented in more than 400 compelling artworks and one comprehensive volume The most extensive fully illustrated book of women artists ever published, Great Women Artists reflects an era where art made by women is more prominent than ever. In museums, galleries, and the art market, previously overlooked female artists, past and present, are now gaining recognition and value. Featuring more than 400 artists from more than 50 countries and spanning 500 years of creativity, each artist is represented here by a key artwork and short text. This essential volume reveals a parallel yet equally engaging history of art for an age that champions a greater diversity of voices.

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Le Corbusier - Jean-Louis Cohen, Phaidon Editors

Back in print, the spectacular visual biography of the life and work of Le Corbusier – one of the twentieth century’s most influential architects‘Le Corbusier arguably had more of an influence on the form of the modern world than any other architect… You couldn’t make a book like this about just any architect. Beyond the architecture, it reveals a great deal about the man himself’ – GuardianAlmost two decades since its first publication, the bestselling and classic monograph Le Corbusier Le Grand is finally available again. Documenting the life and work of one of the giants of twentieth-century architecture and design, the book presents an array of sketches, photographs, and correspondences, charting the vast and varied output of Le Corbusier, an artist who continues to fascinate those inside and outside the architectural world. The survey features an introductory essay by the esteemed architectural historian and Le Corbusier expert Jean-Louis Cohen, to whom this edition is dedicated, and chapter introductions by another leading Le Corbusier scholar, Tim Benton.

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Anatomy - Phaidon Editors

A stunning tribute to our eternal fascination with the human body Anatomy, Exploring the Human Body is a visually compelling survey of more than 5,000 years of image-making. Through 300 remarkable works, selected and curated by an international panel of anatomists, curators, academics, and specialists, the book chronicles the intriguing visual history of human anatomy, showcasing its amazing complexity and our ongoing fascination with the systems and functions of our bodies. Exploring individual parts of the human body from head to toe, and revealing the intricate functions of body systems, such as the nerves, muscles, organs, digestive system, brain, and senses, this authoritative book presents iconic examples alongside rarely seen, breathtaking works. The 300 entries are arranged with juxtapositions of contrasting and complementary illustrations to allow for thought-provoking, lively, and stimulating reading. Advisory panel: Sara Barnes, Dame Sue Black, Gordon Campbell, Andrew Graciano, Elizabeth Hallam, Peter Heinl, Mieneke te Hennepe, Nick Hopwood, Taylor McCall, Jeffrey Reznick, Vanessa Ruiz, Michael Sappol, Thomas Schnalke, Jill Shapiro, Johanna Simkin and Carla Valentine Additional texts: Eva Åhrén, Sara Barnes, Dame Sue Black, Gordon Campbell, Tim Cooke, Anita Dalal, Louisa Elderton, Diane Fortenberry, Andrew Graciano, Nick Hopwood, Tom Jackson, Taylor McCall, Michele Robecchi, Carole Reeves, ... Unknown localization key: "more"

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Garden - Phaidon Editors

As seen in The New York Times, NPR.org, Gardens Illustrated, and AD Pro A richly illustrated survey celebrating humankind’s enduring relationship with the garden, explored throughout art, science, history, and culture Garden takes readers on a journey across continents and cultures to discover the endless ways artists and image-makers have found inspiration in gardens and horticulture throughout history. With more than 300 entries, this comprehensive and stunning visual survey showcases the diversity of the garden from all over the world – from the garden of Eden and the grandeur of the English landscape garden to Japanese Zen gardens and the humble vegetable plot. Spanning a wide range of styles and media – art, illustrations, and sculptures to photography, film stills, and textiles – Garden follows a visually arresting sequence, with works, regardless of period, thoughtfully paired, and features large-scale images, accessible texts, and reference information, including a glossary, illustrated timeline, and biographies. Offering a comprehensive introduction to the subject, Garden features work by a diverse range of both lesser-known and iconic artists, including Pierre Bonnard, Roberto Burle Marx, Lucas Cranach the Elder, Gertrude Jekyll, Claude Monet, Marianne North, Crispijn de Passe, William Robinson, Alma Thomas, and Howard Sooley, among others, ... Unknown localization key: "more"

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Plant - Phaidon Editors

The ultimate gift for gardeners and art-lovers, featuring 300 of the most beautiful and pioneering botanical images ever – now in a handy new compact format

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Living in Colour - Phaidon Editors

Tap into the growing trend for injecting colour into one’s living space with this elegant, inspiring selection of contemporary interiors in every shade and hue – now available in a compact format

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Animal - Phaidon Editors

Explore the beauty and diversity of the animal world through more than 300 captivating images Animal, Exploring the Zoological World is a visually stunning and broad-ranging survey that explores and celebrates humankind''s ongoing fascination with animals. Since our very first moments on Earth, we have been compelled to make images of the curious beasts around us - whether as sources of food, danger, wonder, power, scientific significance or companionship. This carefully curated selection of images, chosen by an international panel of experts, delves into our shared past to tell the story of animal life. From the first cave paintings, extraordinary medieval bestiaries and exquisite scientific illustration, to iconic paintings, contemporary artworks and the incredible technological advancements that will shape our futures together, the huge range of works reflects the beauty and variety of animals themselves - including butterflies, hummingbirds, bats, frogs, tigers, dogs, jellyfish, spiders and elephants, to name a few. Arranged in a curated and thought-provoking sequence, this engaging compilation includes iconic works by some of the great names in zoology, such as Conrad Gesner, Charles Darwin and John James Audubon, as well as celebrated artists and photographers, indigenous cultures and lesser-known figures who have made important contributions to ... Unknown localization key: "more"

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Up, Down & Other Opposites - Phaidon Editors

Ellsworth Kelly’s paintings and sculptures are the heroes of this visual exploration of oppositesUp, Down & Other Opposites pairs different combinations of Ellsworth Kelly’s paintings and sculptures to teach the youngest readers all about the concept of opposites. The differences between pairs of artworks range from ‘together / apart’ to ‘vertical / horizontal’, from ‘full / empty’ to ‘front / back’ [of a canvas!], forming both an expected and an unexpected visual vocabulary. Created in partnership with the Ellsworth Kelly Foundation, the book includes some of Kelly’s most famous works, as well as some of his lesser-known pieces, creating both diversity and playful surprises.Ellsworth Kelly was an American painter, sculptor, and printmaker who became known, post-WWII, as one of the country’s leading abstract artists. His work is internationally known, exhibited, awarded, auctioned, and celebrated.Each title in this must-own series of artful read-aloud board uses masterpieces by celebrated artists to teach one of the top early-learning concepts for toddlers. Each concept is explored playfully through a curated selection of beautifully reproduced artworks while the accompanying text enriches the experience with witty, conversational commentary and an ‘about the artist’ text. Companion books in this series feature the art of Pablo Picasso, Henri ... Unknown localization key: "more"

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The Kitchen Witch Handbook - Aurora Kane

A magical life begins at home with this warm and lively introduction to the traditions and practice of kitchen witchcraft. As spiritualists, healers, and herbalists, witches throughout history have developed various methods of healing through potions, spells, and remedies worldwide. Despite their efforts for good, many have suffered from years of persecution, which has led to a general misunderstanding of their craft. The Kitchen Witch Handbook combats that, providing an assortment of magical traditions from a fresh, modern perspective. If you are interested in Wicca and traditional kitchen potions, spells, and rituals, The Kitchen Witch Handbook is the perfect magical reference. This hands-on guide introduces the home-based folk witchcraft that has been practiced for countless generations. Learn to weave your magical intentions into food and cooking and use everyday ingredients for mystical purposes.Brimming with beautiful photography and illustrations, this intriguing and accessible volume offers: Guidance on creating a magical kitchen and kitchen altar100 Recipes and kitchen spells, including a candied lime money spell, rosemary protection cookies, and a lavender simple syrup for clarity and calm Tips on how to incorporate magic and intention into cookingA glossary of correspondences and magical properties for fruits, vegetables, and other ingredients A framework for ... Unknown localization key: "more"

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The Conscious Kitchen - Immy Lucas

Immy Lucas of popular YouTube channel Sustainably Vegan empowers you to embrace seasonal, plant-based eating and other low-impact practices to create your own conscious kitchen. We all want to make a difference in the fight against climate change. We all want to live on a healthier planet, have healthier homes, invest in a healthier future. But going fully zero-waste, living off-grid, or completely abandoning fossil fuels isn’t easy, affordable, or even possible for many people. For the average consumer who just wants to do a little better, where to begin?For Immy Lucas, the answer is clear. Since our food system is one of the most high-impact, wasteful areas of modern life, the path to a more sustainable future starts in the kitchen. In The Conscious Kitchen, Immy provides you with the starting tools you need to create a more sustainable kitchen in your own home by rethinking the way you source, prepare, cook, store, and dispose of food. Rooted in a strong foundation of seasonal, plant-based eating, the book is all about how small steps can have a big impact. How switching to a more seasonal way of eating, being a more considerate shopper, investing in traditional skills like pickling ... Unknown localization key: "more"

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The Complete Cookbook for Young Chefs - America’s Test Kitchen Kids

The #1 New York Times Best Seller and IACP Award Winner!Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It''s all here. Learn to cook like a pro-it''s easier than you think.For the first time ever, America''s Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen!Using kid-tested and approved recipes, America''s Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you''re cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow!- Recipes were thoroughly tested by more than 750 kids to get them just right for cooks of all skill levels-including recipes for breakfast, snacks and beverages, dinners, desserts, and more.- Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen- Testimonials (and even some product reviews!) from kid test cooks who worked alongside America''s Test Kitchen will encourage young chefs that they truly are learning the best recipes from the best cooks.By empowering young chefs to make their ... Unknown localization key: "more"

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Messy In The Kitchen - Renee Paquette

A cookbook for quirky home cooks looking to impress friends and family with a fancy meal, delicious cocktails, and intoxicating conversation. Television personality Renee Paquette brings passion, experimentation, and an overly confident-in-the-kitchen attitude to home cooking. When she’s not traveling around the world for work, she loves to stay within the confines of her home and Instagram-Live her experiences, cooking up mouth-watering, house-transforming meals for friends, family, neighbors…and all of their dogs. She thinks nothing of toiling over a hot stove while also providing sweet, cozy ambiance for anyone who walks through the door. Whether you’re hosting over the holidays, planning an anniversary dinner, or just feel like throwing back some cocktails and lining your belly with carbs, Renee’s got you covered. “Her debut cookbook…makes you daydream about the days (hopefully soon!) when friends can come over and share in a festive roast chicken dinner. Paquette’s book is a whole lot of fun.” —America’s Test Kitchen Messy in the Kitchen is an array of over sixty feel-good, feel-fancy meals, including appetizers, sides, salads, soups, and cocktails, (and the playlists to accompany them), to inspire a new generation of home cooks. Full of Renee’s passion for cooking, readers will be inspired ... Unknown localization key: "more"

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The Kitchen Witch - Skye Alexander

Discover the magical properties, qualities, and symbolism of 100 basic ingredients so they can add magic to any meal—at any time and in any situation. Every house witch knows: the kitchen is an essential part of your magical practice. From preparing food to enjoying a meal, it’s important to honor the process of making a dish, to appreciate each individual ingredient, and to make magic from the recipes you already know and love. First, dive into the world of kitchen magic and spellwork; then go back to the basics to learn the magical properties, qualities, and symbolism of 100 essential everyday ingredients so that you can learn to add a little magic to every meal. You’ll learn: -That chocolate is associated with love, but different types of chocolate are connected with different types of love from romance to friendship -That figs promote safety while traveling, so you may want to incorporate figs into a dish before your next vacation -That you should choose your pasta wisely for different shapes are associated with different outcomes -That onion can be used for healing, and the tears the onion causes when you cut it can be just as important as the dish you ... Unknown localization key: "more"

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The Complete Baking Book for Young Chefs - America's Test Kitchen Kids

A New York Times Bestseller!From the creators of the #1 New York Times bestselling cookbook for kids comes the ultimate baking book. America''s Test Kitchen once again brings their scientific know-how, rigorous testing, and hands-on learning to KIDS!BAKING ISN''T JUST FOR CUPCAKESWant to make your own soft pretzels? Or wow your friends with homemade empanadas? What about creating a showstopping pie? Maybe some chewy brownies after school? From breakfast to breads, from cookies to cakes (yes, even cupcakes!), learn to bake it all here. You can do this, and it''s fun!- Recipes were thoroughly tested by more than 5,000 kids to get them just right for cooks of all skill levels-including recipes for breakfast, breads, pizzas, cookies, cupcakes, and more- Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen- Testimonials (and even some product reviews!) from kid test cooks who worked alongside America''s Test Kitchen test cooks will encourage young chefs that they truly are learning the best recipes from the best cooks.By empowering young chefs to make their own choices in the kitchen, America''s Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.

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The Plagiarist in the Kitchen - Jonathan Meades

‘I adore Meades’s book . . . I want more of his rule-breaking irreverence in my kitchen’ New York Times‘The Plagiarist in the Kitchen is hilariously grumpy, muttering at us “Don’t you bastards know anything?” You can read it purely for literary pleasure, but Jonathan Meades makes everything sound so delicious that the non-cook will be moved to cook and the bad cook will cook better’ David Hare, GuardianThe Plagiarist in the Kitchen is an anti-cookbook. Best known as a provocative novelist, journalist and film-maker, Jonathan Meades has also been called ‘the best amateur chef in the world’ by Marco Pierre White. His contention here is that anyone who claims to have invented a dish is delusional, dishonestly contributing to the myth of culinary originality.Meades delivers a polemical but highly usable collection of 125 of his favourite recipes, each one an example of the fine art of culinary plagiarism. These are dishes and methods he has hijacked, adapted, improved upon and made his own. Without assuming any special knowledge or skill, the book is full of excellent advice. He tells us why the British never got the hang of garlic. That a purist would never dream of putting cheese in ... Unknown localization key: "more"

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The Devil in the Kitchen - White Marco Pierre, James Steen

The long-awaited autobiography of the archetypal kitchen bad boy - Marco Pierre WhiteWhen Marco Pierre White's mother died when he was just six years old, it transformed his life. Soon, his father was urging him to earn his own keep and by sixteen he was working in his first restaurant. White went on to learn from some of the best chefs in the country, such as Albert Roux, Raymond Blanc and Pierre Koffmann. He survived the intense pressure of hundred-hour weeks in the heat of the kitchen, developed his own style, and then struck out on his own.At Harveys in Wandsworth, which he opened in 1987, he developed a reputation as a stunning cook and a rock 'n' roll sex god of the kitchen. But he was also a man who might throw you out of his restaurant, and his temper was legendary, as younger chefs such as Gordon Ramsay and Heston Blumenthal would find out when they worked for him. He eventually opened several more restaurants, won every honour going and then realised that it still wasn't enough. Here Marco takes the reader right into the heat of the kitchen with a sharp-edged wit and a sizzling pace that ... Unknown localization key: "more"

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Dead in the Kitchen - Gabi Moskowitz

Kindly calling all Deadheads! Enjoy a variety of vibrant and delicious vegetarian and vegan recipes as you cook your way through Dead in the Kitchen: The Official Grateful Dead Cookbook, available just in time to celebrate the 60th anniversary of the legendary psychedelic rock band.Welcome to the show! Dead in the Kitchen is the official, authorized Grateful Dead cookbook, a well-crafted extension of the vibrant, communal, free-spirited energy that the band and their legacy have graced us with for decades. Featuring the band’s iconic artwork, logos, and illustrations, this beautifully designed book brings the unmistakable Grateful Dead aesthetic to life on every page, making it a must-have collectible for devoted fans. You’ll find recipes organized and inspired by not only the band’s timeless music, but also the loyal Deadheads that continue to find kindness and community amongst one another. Delight in dishes like the savory Curried Vegetable Pot Pie, the Meatless Meatball Sandwich, or a sweet bite of Pumpkin Cheesecake. With each recipe crafted to be simple and accessible for all, this is the perfect cookbook for novice cooks and seasoned pros alike. Find your flow in the kitchen as you create each flavorful dish and, if Jerry has taught ... Unknown localization key: "more"

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The Book of Kitchen Witchery - Cerridwen Greenleaf

Turn your kitchen into a pagan power center using herbs, crystals, and spells for health, wealth, love, and happiness.Turn your kitchen into a pagan power center using herbs, crystals, and spells for health, wealth, love, and happiness. Are you seeking more contentment in your daily life? Could you use more money to improve home and hearth? Are you looking for ways to spice up your love life? This gorgeously illustrated book will greatly enhance your every day with secrets, spells, and witchy wisdom, passed down through many generations and collected in one place for the first time by bestselling author Cerridwen Greenleaf. Filled with recipes and rituals, The Book of Kitchen Witchery explores every aspect of “the good life,” from how to create an altar as your personal power center to which herbs and plants have properties to heal and how to cook enchanting meals for all occasions, along with green Wicca ways to grow your own Garden of Eden. The kitchen of a witch is a thing to behold—a sacred space where good health, abundance, luck, and love can be conjured. Cerridwen Greenleaf has gathered her years of spellcraft in this vibrant volume containing everything you need to know ... Unknown localization key: "more"

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The Complete Cookbook for Young Scientists - America's Test Kitchen Kids

America''s Test Kitchen Kids brings delicious science to your kitchen! Over 75 kid-tested, kid-approved recipes and experiments teach young chefs about the fun and fascinating science of food. This is the fourth book in the New York Times bestselling cookbook series for Young Chefs.Why do some cheeses melt better than others? Why does popcorn "pop"? How does gelatin work? Answer these questions (and wow your friends and family!) by cooking the best-ever skillet pizza, easy chocolate popcorn, and galactic mirror cake... and more! Plus, fun science experiments to do in your home kitchen. With The Complete Cookbook for Young Scientists, emerging scientists and young chefs will feel confident in the kitchen, proud of their accomplishments, and learn the basics of food science along the way.

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Antoni in the Kitchen - Antoni Porowski

Queer Eye sensation and passionate cook Antoni Porowski inspires both newbies and knowledgeable cooks to get back into the kitchen. Antoni Porowski, the food and wine guru on Netflix hit show Queer Eye, invites you to cook delicious dishes in his gorgeous first cookbook, Antoni in the Kitchen. With appealing openness, he shows cooks of all levels how to become more confident and casual in the kitchen. The verve and naturalness of his approach earned raves from the likes of GQ and the New York Times, which noted his dishes prove that ''sometimes simple is anything but simplistic.''Some of the delicious recipes in this book are weeknight healthyish meals, while others are perfect for off-the-cuff entertaining. Visual stunners, they’re often composed of fewer than five ingredients. Whether Bastardized Easy Ramen; Malaysian Chili Shrimp; Roasted Carrots with Carrot-Top Pesto; or Salty Lemon Squares, all can be carried off with panache, even by beginners.All recipes in this cookbook have been fully anglicized.

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The Noom Kitchen - Noom Inc.

The only official Noom cookbook! Easy, healthy, nutritious recipes for achieving your health goals deliciously!Noom is a global phenomenon-their digital health and weight management program has helped millions lose weight and feel better by focusing on the psychology of food and behavior change. The Noom Kitchen - follow-up to Noom''s bestselling book The Noom Mindset -offers spectacularly delicious recipes that make serving health-forward foods easy for cooks of all skill levels. The majority of the recipes focus on using ''green foods'', nutritionally dense ingredients that fill you up without weighing you down. With selections like Saucy Pizza-Stuffed Chicken Breast, Spinach & Feta ''Hot Pockets,'' and Easy Strawberry Cheesecake Ice Cream, The Noom Kitchen applies Noom''s trademark approach to nutrition to help readers:- Put a healthy twist on favorite foods like french fries, pizza, and dessert- Cook meals and snacks designed to be portable and storable so you can eat well on-the-go- Learn new techniques for boosting the nutrient density (and decreasing the caloric density) of any meal.These recipes will appeal to dedicated Noom users and new readers alike, providing accessible culinary guidance for anyone looking to kick-start their health and wellness in the kitchen.

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Soph's Plant Kitchen: Delicious high protein recipes to fuel you for life - The Sunday Times Bestseller 2025 - Sophie Macfie

'I want to make eating and living healthily simpler and more fun, because that's how we'll make it stick. My food is all about helping you to stay fit and full,' says Sophie Waplington @Soph's Plant Kitchen. A qualified personal trainer with a passion for food, Sophie has built up a huge loyal and engaged following of fans crying out for a cookbook from her. Sophie knows the pivotal role diet - and particularly eating plenty of protein and fibre - plays in nurturing a healthy body and a happy mind and her recipes have been described as 'plant-based perfection'. She also knows how busy everyone is so in her first book she shows how easy it is to eat delicious protein and fibre packed meals without spending hours in the kitchen. From the ultimate portable Breakfast Burrito, power bowls like Satay Chickpea and Quinoa, meal-prep lunches for when you're on the go like Chimichurri Lentil and Pasta Salad, and high protein sweet treats like Lemon Drizzle and Chocolate Baked Oats, the book is packed with recipes that will become your new go-to favourites. And to make it even easier to hit your goals each recipe contains grams of protein ... Unknown localization key: "more"

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Everything and the Kitchen Sink - Simon Matthews

Everything AND the Kitchen Sink analyses ''kitchen sink realism'' and the birth of ''pop cinema'' in the context of contemporaneous debates surrounding politics, civil liberties, sexuality, race, immigration and urbanisation. Covering the lives and careers of well-known figures such as Alan Sillitoe, Shelagh Delaney, David Storey, Edna O''Brien and Albert Finney, as well as charting the rise of iconic British series like Coronation Street and Z-Cars, Simon Matthews offers a fascinating blend of social history, pop culture, drama and cinema. Matthews also interviews contemporary figures - including Ken Loach - about the kitchen sink era and how it inspired their work.

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The Kitchen Science Cookbook - Michelle Dickinson

The Kitchen Science Cookbook is a beautifully crafted book with a unique twist: each recipe is a science experiment that you can do at home, using the everyday ingredients you'll find in your kitchen. No need to be a science expert -- these easy-to-follow recipes make mind-blowing science experiments fun for everyone. From sticky ice and raising raisins to balloon science and scrumptious slime, nanotechnologist and educator Michelle Dickinson shows that we can all be scientists, no matter how young or old. With recipes tested by hundreds of enthusiastic families around the world, The Kitchen Science Cookbook is the perfect gift for all ages.

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The Little Book of Kitchen Hacks - Anne Sheasby

Discover a wealth of HACKS, TRICKS, and TIPS that''ll make life in the kitchen a breeze!This indispensable guide reveals hundreds of foolproof techniques to elevate your culinary skills, from mastering precise chopping methods to creating rich, flavorful stocks. Designed for easy browsing, this essential kitchen companion is perfect for complete beginners as well as experienced food enthusiasts, offering practical advice on every aspect of cooking, as well as a handy glossary defining some of the most common cookery jargon.Whether you need to rescue a sauce that’s splitting, find the fastest way to peel a tomato, keep ingredients fresher for longer, or maximize your kitchen storage, you’ll find the answers—and so much more—within these pages.

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The Body in the Kitchen Garden - Paula Sutton

Welcome to the idyllic village of Pudding Corner. Tea is poured, secrets simmer, gardens hide more than just weeds - and murder is blooming once again...Pudding Corner is abuzz: the enigmatic Lord Hugh Darlington has returned to his crumbling ancestral home after years away. With his fiancée, he plans to revive the grand Darlington Hall - and who better to help than vintage aficionado Daphne Brewster?Daphne is enchanted by the estate''s stained-glass windows, regal turrets, and sprawling kitchen garden. But amidst the overgrown greenery, she stumbles upon something far less picturesque: a body. A body that nobody can identify.As the shocking murder rocks the village, Daphne dusts off her sleuthing skills - despite the local PC''s warnings to stay out of trouble. When Lord Darlington is attacked and a string of burglaries shakes Pudding Corner, it''s clear that no one is safe.With secrets buried deep and loyalties more tangled than ivy, Daphne must unearth the truth... before the killer strikes again.Wickedly witty and brimming with twists as sharp as a pair of antique shears, The Body in the Kitchen Garden is a cosy crime page-turner that will keep you guessing until the very last clue is uncovered. Perfect for fans ... Unknown localization key: "more"

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The Pig: Tales and Recipes from the Kitchen Garden and Beyond - Robin Hutson

The Pig is a collection of restaurants with rooms in Hampshire, Devon, Dorset and Somerset - and soon in Kent, West Sussex and Cornwall. Now, everyone can enjoy The Pig from the comfort of their own homes. Among the pages of The Pig you will find an idiosyncratic, seasonal approach to the good life, with delicious recipes, how-to guides, tips, tricks and stories.Inside the pages of The Pig you will find: Classic recipes from Nan''s rice pudding to proper fish pie, porchetta, gammon with parsley sauce, devilish devilled kidneys on toast, a right old eton mess and even a pink blancmange bunny.The Pig''s Guide to Pigs from identifying different breeds and selecting the best cuts of meat to making your own sausages, crackling and charcuterie. How to pickle, forage and identify edible flowers and suggestions on how to bring the weird and wonderful vegetables, fruits and salads from the garden into the kitchen. Noble wine, simple food from classic cocktails to modern twists and all the best accompaniments. Interior design recreating the comfort and elegance of The Pig at home.Setting the scene, The Pigs top tips on hosting your own festivals, summer feasts and winter gatherings, including creating the perfect ... Unknown localization key: "more"

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Yashim Cooks Istanbul: Culinary Adventures in the Ottoman Kitchen - Jason Goodwin

Inspired by recipes in Jason Goodwin's bestselling historical Investigator Yashim series, Yashim Cooks Istanbul evokes the colors and flavors of the Ottoman world, combining Turkish recipes, illustrations and tempting descriptions from the novels. Fans of the series have been asking for this book ever since Yashim made his first appearance in The Janissary Tree (2006), winner of the Edgar Award for Best Novel. As The Guardian wrote: "A Yashim cookery book would be an appetising prospect." Yashim Cooks Istanbul covers the full spectrum of Turkish cookery, from simple meze and vegetable dishes to meat, fish and puddings. Good in the kitchen, good on the table, it will draw the reader into the extraordinary atmosphere of old Istanbul. Imagine you could step back into Yashim's world. Imagine that the flavours and colours of old Istanbul could come to life. Yashim Cooks Istanbul is about time travel - and you don't have to leave your kitchen to make the trip!

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The Kitchen Diaries II - Nigel Slater

Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking.From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries.‘For years now I have kept notebooks, with scribbled shopping lists and early drafts of recipes in them. These notes form the basis of this second volume of The Kitchen Diaries. More than a diary, this is a collection of small kitchen celebrations, be it a casual, beer-fuelled supper of warm flatbreads with pieces of grilled lamb scattered with toasted pine kernels and blood-red pomegranate seeds or a quiet moment contemplating a bowl of soup and a loaf of bread.’

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The Kitchen without Borders - Siobhan Wallace, The Eat Offbeat Chefs

Refugees by status, chefs by calling.The Kitchen Without Borders is a special kind of cookbook. In it, chefs from around the world – all part of Eat Offbeat, a catering company staffed by immigrants and refugees who have found a new home and new hope through cooking- offer up to 70 authentic, surprising, nourishing recipes. The food has roots that run as deep as its flavors, celebrating the culinary traditions of Syria, Iran, Eritrea, Venezuela, and more. Discover Iraqi Biryani, a rice dish combining vegetables and plump dried fruits with warming spices. Chari Bari, hand formed meatballs simmered in Nepali- spiced tomato and cashew sauce. Iranian rice with garbanzos, Sri Lankan curry dhal, and Manchurian cauliflower straight from the Himalayas. More than a collection of delicious foods from around the world, this inspiring cookbook- with its intimate chef profiles and photographic portraits-offers a glimpse into the journey of displaced people and highlights the profound link between food and home.*From March 1, 2021, to March 1, 2022, (including any preordered copies that ship during this period), Workman Publishing will donate 2% of the cover price for every copy of The Kitchen without Borders cookbook sold in the United States and its ... Unknown localization key: "more"

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The Kitchen Front - Jennifer Ryan

From Jennifer Ryan, the bestselling author of The Chilbury Ladies’ Choir, comes an unforgettable story inspired by the true events of a BBC-sponsored wartime cooking competition.‘The Great British Bake Off set in World War Two . . . an enchanting hug of a novel’ – Cathy Kelly, author of Other Women‘A gorgeous novel about making the best of things during difficult times, whilst celebrating the importance of sisterhood and friendship’ – Jill Mansell, author of Should I Tell You?Some wars will be fought at home . . .Two years into the Second World War, and German U-boats are frequently disrupting Britain’s supply of food. In an effort to help housewives with food rationing, a BBC radio programme called The Kitchen Front launches a new cooking contest – and the grand prize is a job as the programme’s first-ever female co-host.For young widow Audrey, winning the competition could be a chance to pay off her husband’s debts and keep a roof over her children’s heads. However, her estranged sister, Gwendoline, is equally set on success even if her own kitchen maid, Nell, is competing against her. And then there is Zelda, a London-trained chef desperate to succeed in a male-dominated profession ... Unknown localization key: "more"

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The Kitchen Pantry Scientist Ecology for Kids - Heineckeová Liz Lee

Aspiring young ecologists will discover an amazing group of role models and memorable experiments in Ecology for Kids, the fifth book in The Kitchen Pantry Scientist series.*2024 AAAS/Subaru SB&F Prize for Excellence in Science Books in the Hands-On Science Book Shortlist**2024 Minnesota Book Awards Finalist, Middle Grade Literature*This engaging guide offers a series of snapshots of 25 scientists famous for their work with ecology. Each lab tells the story of a scientist along with some background about the importance of their work, and a description of where it is still being used or reflected in today’s world.A step-by-step illustrated experiment paired with each story offers kids a hands-on opportunity for exploring concepts the scientists pursued, or are working on today. Experiments range from very simple projects using materials you probably already have on hand, to more complicated ones that may require a few inexpensive items you can purchase online. Just a few of the incredible people and scientific concepts you’ll explore:Eunice Newton Foote (b. 1819)See how carbon dioxides trap heatGeorge Washington Carver (b. 1864)Grow beans and study soil conditionsRachel Carson (b. 1907)Test the water clarity from local ponds, lakes, or steamsE. O. Wilson (b. 1929)Observe insects in their natural habitatsWith ... Unknown localization key: "more"

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The Kitchen Maid - Val Wood

Jenny is determined to make her own way in the world, and she secures a job as the kitchen maid in a grand house in Yorkshire. Gradually, she gains the attention of the young master of the house, and they fall in love.But their hopes and dreams turn to nightmares, culminating in a scandal that will force Jenny to leave behind everything she knows.Cast aside by her own family, Jenny faces many difficulties until an usual promise changes the course of her life. Jenny the kitchen maid becomes the mistress of her own grand house. Although she tries to fit in with this new world, however, she never forgets the words that the gypsy told her: that one day she will return to where she was once happy - and discover her true love . . .If you''ve liked books by Katie Flynn and Dilly Court, you''ll love Val''s heartwarming stories of triumph over adversity.

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The Savoy Kitchen - Sarah Savoy

Sarah Savoy is a Louisiana singer and chef with mighty fine credentials. Daughter of legendary musicians Marc and Ann Savoy, she grew up in the heart of Cajun country and learned her culture around the kitchen table. In The Savoy Kitchen she brings together recipes from three generations: from her own fresh take on Gumbo and many other Cajun classics to her father''s Courtboillon cooked over an open fire. Part cookbook, part memoir, it''s the real deal.

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The Mindful Kitchen Map - Tomaso Mannu

This innovative cookbook, written by vegan chef influencer known as the Mensch Chef (over 700k+ followers), rewrites the kitchen rulebook, moving away from stuffy tradition to neurodiversity-friendly techniques, mapping your journey to an entirely sustainable kitchen oasis.

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