the kitchen maid val wood

The Kitchen Maid - Val Wood

Jenny is determined to make her own way in the world, and she secures a job as the kitchen maid in a grand house in Yorkshire. Gradually, she gains the attention of the young master of the house, and they fall in love.But their hopes and dreams turn to nightmares, culminating in a scandal that will force Jenny to leave behind everything she knows.Cast aside by her own family, Jenny faces many difficulties until an usual promise changes the course of her life. Jenny the kitchen maid becomes the mistress of her own grand house. Although she tries to fit in with this new world, however, she never forgets the words that the gypsy told her: that one day she will return to where she was once happy - and discover her true love . . .If you''ve liked books by Katie Flynn and Dilly Court, you''ll love Val''s heartwarming stories of triumph over adversity.

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The Doorstep Girls - Val Wood

Ruby and Grace have grown up in the poorest slums of Hull. Friends since early childhood, they have supported each other in bad times and good. But their families are bound together by more than friendship, and secrets from the past threaten to make their lives even more difficult.The local cotton mill has provided work for Ruby and Grace since they were nine years old, and now years later both girls find themselves the object of attention from the mill owner''s sons. As times grow harder, and money ever scarcer, Grace becomes involved in campaigns against poverty and injustice, while Ruby is tempted into prostitution.The two girls are searching for something that could take them far away . . . But what price will they pay to find it?If you like Katie Flynn and Dilly Court, you''ll love this heartwarming story of triumph over adversity.---------------------------Praise for Val Wood:''A heart-warming story filled with compelling action'' Rosie Goodwin''Hull''s answer to Catherine Cookson'' BBC Radio 4''s Front Row''Wonderfully fully-fleshed characters are the mainstay of [Val Wood''s] stories'' Peterborough Telegraph

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The Harbour Girl - Val Wood

Scarborough, 1880Jeannie spends her days in the town''s teeming fishing port, waiting for Ethan Wharton to return on his father''s trawler. She had always expected to marry the loyal and dependable Ethan, but when she meets Harry, a handsome stranger from Hull, Jeannie can''t help but fall for his charm. When Jeannie falls pregnant and Harry breaks his promise to come back for her, she is alone. Resolving to make a better life for her and her child, Jeannie moves to the city in a bid to keep them from poverty. Starting over brings heartache and tragedy, and Jeannie finds herself longing for her lost love. But will Ethan find the strength to forgive her?If you enjoy books by Katie Flynn and Dilly Court, you''ll love Val''s heartwarming stories of triumph over adversity.

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Children Of The Tide - Val Wood

Discover the gripping and uplifting historical saga from the Sunday Times bestselling author, perfect for fans of Dilly Court and Katie Flynn. It is the late 1850s and a tired woman holding a baby walks from Hull to one of the big houses in Anlaby – the home of the wealthy Rayners. She knocks at the door, and shoves the baby at young James Rayner. The father was ‘young Mr Rayner’, and the mother is dead. Then she vanishes. The respectable shipping family of Hull are shattered. No one wants to take responsibility for the baby and it is about to be put into an orphanage when Sammi, James’s cousin, decides to take the baby back to her parents’ home on the Holderness coast. James is banished to London, and disaster begins to beset the three branches of the Rayners. The third novel in The Hungry Tide sequence, this epic, many-faceted story of three related families tells the triumphs and tragedies of their lives, as the whaling industry of Hull begins to decline, and the farmlands and homes continue to slip into the sea. Readers LOVE Val Wood:'Hull's answer to Catherine Cookson' BBC Radio 4's Front Row‘One of those books ... Unknown localization key: "more"

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Children of Fortune - Val Wood

The stunning follow-up to The Lonely Wife from bestselling author Val Wood.''With fully developed characters and a compelling story, it''s no wonder the author won the Catherine Cookson Prize for Fiction for her debut... A great choice for a book club'' Belfast Telegraph--------------------------------1864: Following the untimely death of her cold-hearted husband, Beatrix and her three children are finally free. While Ambrose has already determined his path in life, eldest son Laurie''s future is less certain. With the responsibility of the family estate on his shoulders, Laurie must decide between staying in Yorkshire to farm the family land and following his dreams.Meanwhile, headstrong and independent Alicia is defying expectation and excelling at school. There she befriends the enigmatic Olivia Snowdon and they quickly become inseparable. But Olivia''s past is shrouded in mystery and as the two families grow closer, secrets start to come tumbling out...A powerful story of family ties, long-held secrets and the fleeting days of childhood.--------------------------------Praise for Val Wood:''A heart-warming story filled with compelling action'' Rosie Goodwin''Hull''s answer to Catherine Cookson'' BBC Radio 4''s Front Row''Wonderfully fully-fleshed characters are the mainstay of [Val Wood''s] stories'' Peterborough TelegraphReaders are loving Children of Fortune:***** ''Excellent story, great characters bounding with interest ... Unknown localization key: "more"

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Winter’s Daughter - Val Wood

With her trademark warmth and powerful characters, Winter''s Daughter is a stunning new Victorian saga - about a young child separated from her mother, and the family who bring her in from the cold.''As always, Val tells it from the heart . . . A stirring story of faith, hope and charity will enthral you'' Peterborough TelegraphHull, 1856.James Ripley and his wife Moira have always looked out for the poor of Hull. When, during one stormy night, there is a flood in a nearby cellar - a popular shelter for the homeless - James rushes to help.Among those rescued is a dark-haired little girl who speaks a language no one can understand. Some say that she came to the cellar with her mother, but no one knows where the mother is now.Concerned for the child''s safety, James is unsure of what to do. Where has the girl''s mother disappeared to? And what can be done to help the homeless who have lost the only shelter they knew?A stunning new story of family, love and the importance of kindness, from the Sunday Times bestselling author Val Wood.Praise for Val Wood:''A heart-warming story filled with compelling action'' Rosie Goodwin''Hull''s answer to Catherine ... Unknown localization key: "more"

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A Woman of Fortune - Val Wood

Don't miss the unforgettable new story of one woman's grit and perseverance from Sunday Times bestselling author, Val Wood. In 1860’s Yorkshire, a woman’s fortune belongs to her husband – regardless of a so-called-gentleman’s character…When Lydia Mercer’s marriage scandalously disintegrates, she faces some impossibly hard choices. Refusing to hide ashamedly away in the shadows she decides to take control of her future…A future that seems inexplicably intertwined with that of widowed carpenter Matthew Wade and his brood of motherless children? Lydia is magnetically drawn to this very special family, and especially to the strong, honourable, doing everything to keep his family together... When dark secrets and society’s expectation threaten their path to happiness, plucky, determined Lydia refuses to give in to despair. Can she follow her dreams of establishing her own independence and find the family she’s always dreamed of?Readers LOVE Val Wood:'Another outstanding read which I could not put down' 5 ? ? ? ? ?'A wonderful, poignant and captivating story' 5 ? ? ? ? ?'Val Wood cannot put a foot wrong' 5 ? ? ? ? ?

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A Woman of Fortune - Val Wood

Don't miss the unforgettable new story of one woman's grit and perseverance from Sunday Times bestselling author, Val Wood. In 1860’s Yorkshire, a woman’s fortune belongs to her husband – regardless of a so-called-gentleman’s character…When Lydia Mercer’s marriage scandalously disintegrates, she faces some impossibly hard choices. Refusing to hide ashamedly away in the shadows she decides to take control of her future…A future that seems inexplicably intertwined with that of widowed carpenter Matthew Wade and his brood of motherless children? Lydia is magnetically drawn to this very special family, and especially to the strong, honourable, doing everything to keep his family together... When dark secrets and society’s expectation threaten their path to happiness, plucky, determined Lydia refuses to give in to despair. Can she follow her dreams of establishing her own independence and find the family she’s always dreamed of?Readers LOVE Val Wood:'Another outstanding read which I could not put down' 5 ? ? ? ? ?'A wonderful, poignant and captivating story' 5 ? ? ? ? ?'Val Wood cannot put a foot wrong' 5 ? ? ? ? ?

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Foster's Mill - Val Wood

Escape into the world of Val Wood’s historical saga this winter and cosy up with this utterly gripping fireside read!Holderness, Yorkshire, 1988.Elizabeth Foster has lived in Tillington all her life. She knows everything about the local community… Everything except why another family, the Reedbarrows, now live in her ancestral home, Foster''s Mill.When Christopher, a man from ''down south'', arrives and begins asking questions about the Mill that no one has dared to ask for generations, secrets begin to surface, and Liz may finally find the answers she''s been looking for. And perhaps, at last, Liz and her father will be able to return to their family home.But Liz soon realises that if the sea continues to ravage the cliffside, the land which the mill is built on will fall away. If she doesn''t take action soon, there may not be a home for her to return to.With the help of Chris and the local community, can Liz save the village and claim what''s rightfully hers?Readers LOVE Val Wood:''Hull''s answer to Catherine Cookson'' BBC Radio 4''s Front Row‘One of those books that keeps you wanting more … impossible to put down’ 5 stars‘Val Wood never fails to impress … I could ... Unknown localization key: "more"

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Foster's Mill - Val Wood

Escape into the world of Val Wood’s historical saga this winter and cosy up with this utterly gripping fireside read!Holderness, Yorkshire, 1988.Elizabeth Foster has lived in Tillington all her life. She knows everything about the local community… Everything except why another family, the Reedbarrows, now live in her ancestral home, Foster''s Mill.When Christopher, a man from ''down south'', arrives and begins asking questions about the Mill that no one has dared to ask for generations, secrets begin to surface, and Liz may finally find the answers she''s been looking for. And perhaps, at last, Liz and her father will be able to return to their family home.But Liz soon realises that if the sea continues to ravage the cliffside, the land which the mill is built on will fall away. If she doesn''t take action soon, there may not be a home for her to return to.With the help of Chris and the local community, can Liz save the village and claim what''s rightfully hers?Readers LOVE Val Wood:''Hull''s answer to Catherine Cookson'' BBC Radio 4''s Front Row‘One of those books that keeps you wanting more … impossible to put down’ 5 stars‘Val Wood never fails to impress … I could ... Unknown localization key: "more"

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The Missing Maid - Holly Hepburn

Meet Harriet White, Sherlock Holmes' feisty – and entirely fake – assistant, in this gloriously fun mystery, perfect for fans of Anita Prose, Verity Bright and Janice Hallett.London, 1932. A young maid steps onto a train… and disappears. Her family writes to the only person they can think of to help: Sherlock Holmes. A shame then, that Mr Holmes isn’t real. But then, from a basement beneath 221b Baker Street, someone replies…Harriet White knows responding to the maid’s family could land her in hot water, but she’s no stranger to trouble. It was refusing to cow to her over-familiar boss that saw her demoted to the postal department of their Baker Street head office in the first place. Her new job is to work through the mountain of correspondence addressed to the street’s most famous resident. But when this letter catches her eye, she knows she must do something to help the missing girl. Harriet decides to act as Holmes’ new assistant, armed with only her love of Conan Doyle’s stories to guide her. But can she solve the case of the missing maid? Or does she risk losing her job – or much, much more – in the process?Readers ... Unknown localization key: "more"

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The Kitchen Witch Handbook - Aurora Kane

A magical life begins at home with this warm and lively introduction to the traditions and practice of kitchen witchcraft. As spiritualists, healers, and herbalists, witches throughout history have developed various methods of healing through potions, spells, and remedies worldwide. Despite their efforts for good, many have suffered from years of persecution, which has led to a general misunderstanding of their craft. The Kitchen Witch Handbook combats that, providing an assortment of magical traditions from a fresh, modern perspective. If you are interested in Wicca and traditional kitchen potions, spells, and rituals, The Kitchen Witch Handbook is the perfect magical reference. This hands-on guide introduces the home-based folk witchcraft that has been practiced for countless generations. Learn to weave your magical intentions into food and cooking and use everyday ingredients for mystical purposes.Brimming with beautiful photography and illustrations, this intriguing and accessible volume offers: Guidance on creating a magical kitchen and kitchen altar100 Recipes and kitchen spells, including a candied lime money spell, rosemary protection cookies, and a lavender simple syrup for clarity and calm Tips on how to incorporate magic and intention into cookingA glossary of correspondences and magical properties for fruits, vegetables, and other ingredients A framework for ... Unknown localization key: "more"

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The Conscious Kitchen - Immy Lucas

Immy Lucas of popular YouTube channel Sustainably Vegan empowers you to embrace seasonal, plant-based eating and other low-impact practices to create your own conscious kitchen. We all want to make a difference in the fight against climate change. We all want to live on a healthier planet, have healthier homes, invest in a healthier future. But going fully zero-waste, living off-grid, or completely abandoning fossil fuels isn’t easy, affordable, or even possible for many people. For the average consumer who just wants to do a little better, where to begin?For Immy Lucas, the answer is clear. Since our food system is one of the most high-impact, wasteful areas of modern life, the path to a more sustainable future starts in the kitchen. In The Conscious Kitchen, Immy provides you with the starting tools you need to create a more sustainable kitchen in your own home by rethinking the way you source, prepare, cook, store, and dispose of food. Rooted in a strong foundation of seasonal, plant-based eating, the book is all about how small steps can have a big impact. How switching to a more seasonal way of eating, being a more considerate shopper, investing in traditional skills like pickling ... Unknown localization key: "more"

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The Complete Cookbook for Young Chefs - America’s Test Kitchen Kids

The #1 New York Times Best Seller and IACP Award Winner!Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It''s all here. Learn to cook like a pro-it''s easier than you think.For the first time ever, America''s Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen!Using kid-tested and approved recipes, America''s Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you''re cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow!- Recipes were thoroughly tested by more than 750 kids to get them just right for cooks of all skill levels-including recipes for breakfast, snacks and beverages, dinners, desserts, and more.- Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen- Testimonials (and even some product reviews!) from kid test cooks who worked alongside America''s Test Kitchen will encourage young chefs that they truly are learning the best recipes from the best cooks.By empowering young chefs to make their ... Unknown localization key: "more"

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Messy In The Kitchen - Renee Paquette

A cookbook for quirky home cooks looking to impress friends and family with a fancy meal, delicious cocktails, and intoxicating conversation. Television personality Renee Paquette brings passion, experimentation, and an overly confident-in-the-kitchen attitude to home cooking. When she’s not traveling around the world for work, she loves to stay within the confines of her home and Instagram-Live her experiences, cooking up mouth-watering, house-transforming meals for friends, family, neighbors…and all of their dogs. She thinks nothing of toiling over a hot stove while also providing sweet, cozy ambiance for anyone who walks through the door. Whether you’re hosting over the holidays, planning an anniversary dinner, or just feel like throwing back some cocktails and lining your belly with carbs, Renee’s got you covered. “Her debut cookbook…makes you daydream about the days (hopefully soon!) when friends can come over and share in a festive roast chicken dinner. Paquette’s book is a whole lot of fun.” —America’s Test Kitchen Messy in the Kitchen is an array of over sixty feel-good, feel-fancy meals, including appetizers, sides, salads, soups, and cocktails, (and the playlists to accompany them), to inspire a new generation of home cooks. Full of Renee’s passion for cooking, readers will be inspired ... Unknown localization key: "more"

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The Kitchen Witch - Skye Alexander

Discover the magical properties, qualities, and symbolism of 100 basic ingredients so they can add magic to any meal—at any time and in any situation. Every house witch knows: the kitchen is an essential part of your magical practice. From preparing food to enjoying a meal, it’s important to honor the process of making a dish, to appreciate each individual ingredient, and to make magic from the recipes you already know and love. First, dive into the world of kitchen magic and spellwork; then go back to the basics to learn the magical properties, qualities, and symbolism of 100 essential everyday ingredients so that you can learn to add a little magic to every meal. You’ll learn: -That chocolate is associated with love, but different types of chocolate are connected with different types of love from romance to friendship -That figs promote safety while traveling, so you may want to incorporate figs into a dish before your next vacation -That you should choose your pasta wisely for different shapes are associated with different outcomes -That onion can be used for healing, and the tears the onion causes when you cut it can be just as important as the dish you ... Unknown localization key: "more"

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The Complete Baking Book for Young Chefs - America's Test Kitchen Kids

A New York Times Bestseller!From the creators of the #1 New York Times bestselling cookbook for kids comes the ultimate baking book. America''s Test Kitchen once again brings their scientific know-how, rigorous testing, and hands-on learning to KIDS!BAKING ISN''T JUST FOR CUPCAKESWant to make your own soft pretzels? Or wow your friends with homemade empanadas? What about creating a showstopping pie? Maybe some chewy brownies after school? From breakfast to breads, from cookies to cakes (yes, even cupcakes!), learn to bake it all here. You can do this, and it''s fun!- Recipes were thoroughly tested by more than 5,000 kids to get them just right for cooks of all skill levels-including recipes for breakfast, breads, pizzas, cookies, cupcakes, and more- Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen- Testimonials (and even some product reviews!) from kid test cooks who worked alongside America''s Test Kitchen test cooks will encourage young chefs that they truly are learning the best recipes from the best cooks.By empowering young chefs to make their own choices in the kitchen, America''s Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.

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The Plagiarist in the Kitchen - Jonathan Meades

‘I adore Meades’s book . . . I want more of his rule-breaking irreverence in my kitchen’ New York Times‘The Plagiarist in the Kitchen is hilariously grumpy, muttering at us “Don’t you bastards know anything?” You can read it purely for literary pleasure, but Jonathan Meades makes everything sound so delicious that the non-cook will be moved to cook and the bad cook will cook better’ David Hare, GuardianThe Plagiarist in the Kitchen is an anti-cookbook. Best known as a provocative novelist, journalist and film-maker, Jonathan Meades has also been called ‘the best amateur chef in the world’ by Marco Pierre White. His contention here is that anyone who claims to have invented a dish is delusional, dishonestly contributing to the myth of culinary originality.Meades delivers a polemical but highly usable collection of 125 of his favourite recipes, each one an example of the fine art of culinary plagiarism. These are dishes and methods he has hijacked, adapted, improved upon and made his own. Without assuming any special knowledge or skill, the book is full of excellent advice. He tells us why the British never got the hang of garlic. That a purist would never dream of putting cheese in ... Unknown localization key: "more"

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The Devil in the Kitchen - White Marco Pierre, James Steen

The long-awaited autobiography of the archetypal kitchen bad boy - Marco Pierre WhiteWhen Marco Pierre White's mother died when he was just six years old, it transformed his life. Soon, his father was urging him to earn his own keep and by sixteen he was working in his first restaurant. White went on to learn from some of the best chefs in the country, such as Albert Roux, Raymond Blanc and Pierre Koffmann. He survived the intense pressure of hundred-hour weeks in the heat of the kitchen, developed his own style, and then struck out on his own.At Harveys in Wandsworth, which he opened in 1987, he developed a reputation as a stunning cook and a rock 'n' roll sex god of the kitchen. But he was also a man who might throw you out of his restaurant, and his temper was legendary, as younger chefs such as Gordon Ramsay and Heston Blumenthal would find out when they worked for him. He eventually opened several more restaurants, won every honour going and then realised that it still wasn't enough. Here Marco takes the reader right into the heat of the kitchen with a sharp-edged wit and a sizzling pace that ... Unknown localization key: "more"

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The Maleficent Maid - Jacqueline Beard

Two crimes, one ticking clock. Suffolk, 1903. William Gardiner stands trial for the brutal stabbing of Rose Harsent, and concerned parties turn to Lawrence Harpham for help in a last-ditch attempt to uncover the truth. As Lawrence delves into the investigation, he finds himself stalked by a mysterious figure, confounding his efforts to bring the murderer to justice. Meanwhile, Violet takes on a puzzling poisoning case from the past, determined to unravel the secrets surrounding a bad-tempered housemaid. Was she a cold-hearted killer or merely a convenient suspect?With time running out and the added distraction of a mysterious stranger at Netherwood, Lawrence and Violet must navigate a treacherous web of deceit and misdirection to solve both cases before it's too late. Perfect for fans of Elly Griffiths, Irina Shapiro, and Emily Organ, The Maleficent Maid is a gripping historical mystery with elements of witchcraft that will keep readers on the edge of their seats until the shocking conclusion. _______________________________________________________Praise for the Lawrence Harpham Mysteries:????? This book was a page-turner. I found I did not want to put it down till the mystery was solved. ????? A book full of mystery and intrigue. ????? …gripping mystery with some very evil turns ... Unknown localization key: "more"

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In Search of the Dark Ages - Michael Wood

This edition of Michael Wood''s groundbreaking first book explores the fascinating and mysterious centuries between the Romans and the Norman Conquest of 1066. In Search of the Dark Ages vividly conjures up some of the most famous names in British history, such as Queen Boadicea, leader of a terrible war of resistance against the Romans, and King Arthur, the ''once and future king'', for whose riddle Wood proposes a new and surprising solution. Here too, warts and all, are the Saxon, Viking and Norman kings who laid the political foundations of England - Offa of Mercia, Alfred the Great, Athelstan, and William the Conqueror, whose victory at Hastings in 1066 marked the end of Anglo-Saxon England. Reflecting recent historical, textual and archaeological research, this revised edition of Michael Wood''s classic book overturns preconceptions of the Dark Ages as a shadowy and brutal era, showing them to be a richly exciting and formative period in the history of Britain. ''With In Search of the Dark Ages, Michael Wood wrote the book for history on TV.'' The Times ''Michael Wood is the maker of some of the best TV documentaries ever made on history and archaeology.'' Times Literary Supplement

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The Fair Maid of Bohemia - Edward Marston

Murder turns the journey of a lifetime into a deadly nightmareThe plague has struck London once again but so has opportunity for theatre company Lord Westfield''s Men. Invited to perform at the wedding celebrations of Sophia Magdalena, the fair maid of Bohemia, the company''s bookholder Nicholas Bracewell and his acting troupe begin the long journey across Europe.Confident they will arrive safely and deliver Lord Westfield''s secret missive to an alchemist in the Imperial Court, Nicholas is unaware what danger travels with them. Treacherous seas become the least of Nicholas'' worries when one of their actors is savagely killed. To make matters worse, when they finally arrive in Prague, Holy Roman Emperor Rudolph II proves to be an eccentric and bewildering host and Nicholas'' beloved Anne Hendrik is kidnapped...

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Dead in the Kitchen - Gabi Moskowitz

Kindly calling all Deadheads! Enjoy a variety of vibrant and delicious vegetarian and vegan recipes as you cook your way through Dead in the Kitchen: The Official Grateful Dead Cookbook, available just in time to celebrate the 60th anniversary of the legendary psychedelic rock band.Welcome to the show! Dead in the Kitchen is the official, authorized Grateful Dead cookbook, a well-crafted extension of the vibrant, communal, free-spirited energy that the band and their legacy have graced us with for decades. Featuring the band’s iconic artwork, logos, and illustrations, this beautifully designed book brings the unmistakable Grateful Dead aesthetic to life on every page, making it a must-have collectible for devoted fans. You’ll find recipes organized and inspired by not only the band’s timeless music, but also the loyal Deadheads that continue to find kindness and community amongst one another. Delight in dishes like the savory Curried Vegetable Pot Pie, the Meatless Meatball Sandwich, or a sweet bite of Pumpkin Cheesecake. With each recipe crafted to be simple and accessible for all, this is the perfect cookbook for novice cooks and seasoned pros alike. Find your flow in the kitchen as you create each flavorful dish and, if Jerry has taught ... Unknown localization key: "more"

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The Book of Kitchen Witchery - Cerridwen Greenleaf

Turn your kitchen into a pagan power center using herbs, crystals, and spells for health, wealth, love, and happiness.Turn your kitchen into a pagan power center using herbs, crystals, and spells for health, wealth, love, and happiness. Are you seeking more contentment in your daily life? Could you use more money to improve home and hearth? Are you looking for ways to spice up your love life? This gorgeously illustrated book will greatly enhance your every day with secrets, spells, and witchy wisdom, passed down through many generations and collected in one place for the first time by bestselling author Cerridwen Greenleaf. Filled with recipes and rituals, The Book of Kitchen Witchery explores every aspect of “the good life,” from how to create an altar as your personal power center to which herbs and plants have properties to heal and how to cook enchanting meals for all occasions, along with green Wicca ways to grow your own Garden of Eden. The kitchen of a witch is a thing to behold—a sacred space where good health, abundance, luck, and love can be conjured. Cerridwen Greenleaf has gathered her years of spellcraft in this vibrant volume containing everything you need to know ... Unknown localization key: "more"

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The Wood Burn Book - Rachel Strauss

The Wood Burn Book is your ultimate beginner-to-intermediate guide to the art of pyrography—also known as wood burning—written by Rachel Strauss of @woodburncorner. Whether you''re just getting started or looking to refine your technique, this accessible, comprehensive handbook will have you confidently “writing with fire” in no time.Strauss begins with the basics: a brief history of pyrography, essential tools and materials, safety tips, and fundamental techniques you’ll return to again and again. From there, she walks you through the creative process step by step—from choosing your surface to finishing your final piece—with clear instructions, patterns, and guidance on lettering, shading, and adding color.Featuring dozens of beautiful, gift-worthy projects—from cutting boards and coasters to picture frames, wooden spoons, and personalized jewelry—The Wood Burn Book makes it easy to create meaningful, handmade pieces for weddings, baby showers, holidays, and everyday moments.More than a craft guide, this is the book Rachel wishes she had when she began—a welcoming, confidence-building companion that proves if you can trace a line, you can learn to burn. As you build your skills, you’ll also discover the meditative power of wood burning: a calming, creative practice that rewards patience, focus, and intention.Inside you’ll find:A complete introduction to tools, ... Unknown localization key: "more"

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The Complete Cookbook for Young Scientists - America's Test Kitchen Kids

America''s Test Kitchen Kids brings delicious science to your kitchen! Over 75 kid-tested, kid-approved recipes and experiments teach young chefs about the fun and fascinating science of food. This is the fourth book in the New York Times bestselling cookbook series for Young Chefs.Why do some cheeses melt better than others? Why does popcorn "pop"? How does gelatin work? Answer these questions (and wow your friends and family!) by cooking the best-ever skillet pizza, easy chocolate popcorn, and galactic mirror cake... and more! Plus, fun science experiments to do in your home kitchen. With The Complete Cookbook for Young Scientists, emerging scientists and young chefs will feel confident in the kitchen, proud of their accomplishments, and learn the basics of food science along the way.

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The Spawn Of Venus And Other Stories - Ray Bradbury, Al Feldstein, Wallace Wood

This mouth-watering collection features the finest (and rarest!) science fiction stories Wallace Wood ever drew - more than two dozen! Wood''s meticulously detailed, genre-defining brushwork introduces you to breathtaking planetary vistas, terrifying aliens, and sleek rocket ships surging with the power to conquer the stars. Our title story is a rarity that never appeared in any EC comic. Written and drawn for a 3-D comic that was canceled before it could be printed, we present it here in easy-on-the-eyes 2-D. Then, Wood''s most iconic story, ''My World'' is a stunning showcase of the preternatural talent and technique he brought to all his stories. Also included are his trilogy of Ray Bradbury adaptations - ''Home to Stay,'' ''There Will Come Soft Rains...'' and ''Mars Is Heaven!'' - plus ''He Walked Among Us,'' a ''what if...?'' variation on Bradbury''s ''The Man'' from The Illustrated Man. But that''s not all! An incredible science fiction bonus: Al Feldstein wrote many stories of people reaching from the beyond to right a wrong, but with this volume, in a twist worthy of the best of EC, he does the same himself! In 1955, the Comics Code rejected the second page of ''You, Rocket'' and forced EC ... Unknown localization key: "more"

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In The Footsteps Of Alexander The Great - Michael Wood

Michael Wood retraces Alexander the Greats amazing journey from Greece to India, searching for the truth behind the legend and experiencing the tremendous scale of his achievements. Using the ancient historians as his guides, Wood follows Alexanders journey as closely as possible, crossing deserts and rivers, from Turkey to war-torn Afghanistan. As the journey progresses, he recreates the drama of Alexanders epic marches and bloody battles. All along the way he finds proof of the survival of the legends surrounding Alexander, a leader whose life has excited the worlds imagination for the 2,000 years. ''Wood tells a glorious story with some very dark shadows.'' New York Times ''Wood is a perceptive, entertaining and enthusiastic companion.'' Sunday Times ''Wood is a lively storyteller.'' The Washington Post

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Walking the Himalayas - Levison Wood

WINNER OF THE 2016 EDWARD STANFORD ADVENTURE TRAVEL BOOK OF THE YEAR AWARD''Levison Wood has breathed new life into adventure travel.'' Michael Palin''Levison Wood is a great adventurer and a wonderful storyteller.'' Sir Ranulph Fiennes''Britain''s best-loved adventurer... he looks like a man who will stare danger in the face and soak up a lot of pain without complaint.'' The TimesFollowing in in the footsteps of the great explorers, WALKING THE HIMALAYAS is Levison Wood''s enthralling account of crossing the Himalayas on foot. His journey of discovery along the path of the ancient trade route of the Silk Road to the forgotten kingdom of Bhutan led him beyond the safety of the tourist trail. There lies the real world of the Himalayas, where ex-paratrooper Levison Wood encountered natural disasters, extremists, nomadic goat herders, shamans (and the Dalai Lama) in his 1,700-mile trek across the roof of the world. WALKING THE HIMALAYAS is a tale of courage, stamina and the kindness of strangers that will appeal to the adventurer in us all.

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Antoni in the Kitchen - Antoni Porowski

Queer Eye sensation and passionate cook Antoni Porowski inspires both newbies and knowledgeable cooks to get back into the kitchen. Antoni Porowski, the food and wine guru on Netflix hit show Queer Eye, invites you to cook delicious dishes in his gorgeous first cookbook, Antoni in the Kitchen. With appealing openness, he shows cooks of all levels how to become more confident and casual in the kitchen. The verve and naturalness of his approach earned raves from the likes of GQ and the New York Times, which noted his dishes prove that ''sometimes simple is anything but simplistic.''Some of the delicious recipes in this book are weeknight healthyish meals, while others are perfect for off-the-cuff entertaining. Visual stunners, they’re often composed of fewer than five ingredients. Whether Bastardized Easy Ramen; Malaysian Chili Shrimp; Roasted Carrots with Carrot-Top Pesto; or Salty Lemon Squares, all can be carried off with panache, even by beginners.All recipes in this cookbook have been fully anglicized.

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The Noom Kitchen - Noom Inc.

The only official Noom cookbook! Easy, healthy, nutritious recipes for achieving your health goals deliciously!Noom is a global phenomenon-their digital health and weight management program has helped millions lose weight and feel better by focusing on the psychology of food and behavior change. The Noom Kitchen - follow-up to Noom''s bestselling book The Noom Mindset -offers spectacularly delicious recipes that make serving health-forward foods easy for cooks of all skill levels. The majority of the recipes focus on using ''green foods'', nutritionally dense ingredients that fill you up without weighing you down. With selections like Saucy Pizza-Stuffed Chicken Breast, Spinach & Feta ''Hot Pockets,'' and Easy Strawberry Cheesecake Ice Cream, The Noom Kitchen applies Noom''s trademark approach to nutrition to help readers:- Put a healthy twist on favorite foods like french fries, pizza, and dessert- Cook meals and snacks designed to be portable and storable so you can eat well on-the-go- Learn new techniques for boosting the nutrient density (and decreasing the caloric density) of any meal.These recipes will appeal to dedicated Noom users and new readers alike, providing accessible culinary guidance for anyone looking to kick-start their health and wellness in the kitchen.

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Soph's Plant Kitchen: Delicious high protein recipes to fuel you for life - The Sunday Times Bestseller 2025 - Sophie Macfie

'I want to make eating and living healthily simpler and more fun, because that's how we'll make it stick. My food is all about helping you to stay fit and full,' says Sophie Waplington @Soph's Plant Kitchen. A qualified personal trainer with a passion for food, Sophie has built up a huge loyal and engaged following of fans crying out for a cookbook from her. Sophie knows the pivotal role diet - and particularly eating plenty of protein and fibre - plays in nurturing a healthy body and a happy mind and her recipes have been described as 'plant-based perfection'. She also knows how busy everyone is so in her first book she shows how easy it is to eat delicious protein and fibre packed meals without spending hours in the kitchen. From the ultimate portable Breakfast Burrito, power bowls like Satay Chickpea and Quinoa, meal-prep lunches for when you're on the go like Chimichurri Lentil and Pasta Salad, and high protein sweet treats like Lemon Drizzle and Chocolate Baked Oats, the book is packed with recipes that will become your new go-to favourites. And to make it even easier to hit your goals each recipe contains grams of protein ... Unknown localization key: "more"

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The Animals of Farthing Wood: The Adventure Begins - Colin Dann

ANIMALS OF FARTHING WOOD: THE ADVENTURE BEGINS by Colin Dann is the exciting prequel to The Animals of Farthing Wood which takes the reader right back to the very beginning.There had always been otters in the stream running through Farthing Wood - and that had never been a problem for the other animals before but when there is a shortage of fish in the stream, the otters are forced to hunt on land.The otters are taking valuable prey and the foxes and other Farthing Wood animals have to compete for food. Lean Vixen is determined to protect her family from starvation, and that means deciding on a plan to drive the otters out once and for all.

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Everything and the Kitchen Sink - Simon Matthews

Everything AND the Kitchen Sink analyses ''kitchen sink realism'' and the birth of ''pop cinema'' in the context of contemporaneous debates surrounding politics, civil liberties, sexuality, race, immigration and urbanisation. Covering the lives and careers of well-known figures such as Alan Sillitoe, Shelagh Delaney, David Storey, Edna O''Brien and Albert Finney, as well as charting the rise of iconic British series like Coronation Street and Z-Cars, Simon Matthews offers a fascinating blend of social history, pop culture, drama and cinema. Matthews also interviews contemporary figures - including Ken Loach - about the kitchen sink era and how it inspired their work.

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The Kitchen Science Cookbook - Michelle Dickinson

The Kitchen Science Cookbook is a beautifully crafted book with a unique twist: each recipe is a science experiment that you can do at home, using the everyday ingredients you'll find in your kitchen. No need to be a science expert -- these easy-to-follow recipes make mind-blowing science experiments fun for everyone. From sticky ice and raising raisins to balloon science and scrumptious slime, nanotechnologist and educator Michelle Dickinson shows that we can all be scientists, no matter how young or old. With recipes tested by hundreds of enthusiastic families around the world, The Kitchen Science Cookbook is the perfect gift for all ages.

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The Animals of Farthing Wood - Colin Dann

Both heart-wrenching and heart-warming, The Animals of Farthing Wood is a classic story of animal adventure and the fight for survival.‘We must all find a new home. Now – before it’s too late!’Farthing Wood is being bulldozed, and there’s a drought. Fox, Badger, Toad, Tawny Owl, Mole and the other animals must band together and set off to a far-away nature reserve. Their journey is full of adventure and fraught with disasters, and the animals must work together to survive.The Animals of Farthing Wood is one of the most popular animal stories in children’s literature and is still in print nearly 40 years after first publication.This edition features cover art by award-winning illustrator, Sam Usher and special bonus contentl including a Q&A with Colin Dann.‘The Animals of Farthing Wood always made me very happy’ – Alison Flood, Guardian

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The Little Book of Kitchen Hacks - Anne Sheasby

Discover a wealth of HACKS, TRICKS, and TIPS that''ll make life in the kitchen a breeze!This indispensable guide reveals hundreds of foolproof techniques to elevate your culinary skills, from mastering precise chopping methods to creating rich, flavorful stocks. Designed for easy browsing, this essential kitchen companion is perfect for complete beginners as well as experienced food enthusiasts, offering practical advice on every aspect of cooking, as well as a handy glossary defining some of the most common cookery jargon.Whether you need to rescue a sauce that’s splitting, find the fastest way to peel a tomato, keep ingredients fresher for longer, or maximize your kitchen storage, you’ll find the answers—and so much more—within these pages.

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The Body in the Kitchen Garden - Paula Sutton

Welcome to the idyllic village of Pudding Corner. Tea is poured, secrets simmer, gardens hide more than just weeds - and murder is blooming once again...Pudding Corner is abuzz: the enigmatic Lord Hugh Darlington has returned to his crumbling ancestral home after years away. With his fiancée, he plans to revive the grand Darlington Hall - and who better to help than vintage aficionado Daphne Brewster?Daphne is enchanted by the estate''s stained-glass windows, regal turrets, and sprawling kitchen garden. But amidst the overgrown greenery, she stumbles upon something far less picturesque: a body. A body that nobody can identify.As the shocking murder rocks the village, Daphne dusts off her sleuthing skills - despite the local PC''s warnings to stay out of trouble. When Lord Darlington is attacked and a string of burglaries shakes Pudding Corner, it''s clear that no one is safe.With secrets buried deep and loyalties more tangled than ivy, Daphne must unearth the truth... before the killer strikes again.Wickedly witty and brimming with twists as sharp as a pair of antique shears, The Body in the Kitchen Garden is a cosy crime page-turner that will keep you guessing until the very last clue is uncovered. Perfect for fans ... Unknown localization key: "more"

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The Pig: Tales and Recipes from the Kitchen Garden and Beyond - Robin Hutson

The Pig is a collection of restaurants with rooms in Hampshire, Devon, Dorset and Somerset - and soon in Kent, West Sussex and Cornwall. Now, everyone can enjoy The Pig from the comfort of their own homes. Among the pages of The Pig you will find an idiosyncratic, seasonal approach to the good life, with delicious recipes, how-to guides, tips, tricks and stories.Inside the pages of The Pig you will find: Classic recipes from Nan''s rice pudding to proper fish pie, porchetta, gammon with parsley sauce, devilish devilled kidneys on toast, a right old eton mess and even a pink blancmange bunny.The Pig''s Guide to Pigs from identifying different breeds and selecting the best cuts of meat to making your own sausages, crackling and charcuterie. How to pickle, forage and identify edible flowers and suggestions on how to bring the weird and wonderful vegetables, fruits and salads from the garden into the kitchen. Noble wine, simple food from classic cocktails to modern twists and all the best accompaniments. Interior design recreating the comfort and elegance of The Pig at home.Setting the scene, The Pigs top tips on hosting your own festivals, summer feasts and winter gatherings, including creating the perfect ... Unknown localization key: "more"

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Yashim Cooks Istanbul: Culinary Adventures in the Ottoman Kitchen - Jason Goodwin

Inspired by recipes in Jason Goodwin's bestselling historical Investigator Yashim series, Yashim Cooks Istanbul evokes the colors and flavors of the Ottoman world, combining Turkish recipes, illustrations and tempting descriptions from the novels. Fans of the series have been asking for this book ever since Yashim made his first appearance in The Janissary Tree (2006), winner of the Edgar Award for Best Novel. As The Guardian wrote: "A Yashim cookery book would be an appetising prospect." Yashim Cooks Istanbul covers the full spectrum of Turkish cookery, from simple meze and vegetable dishes to meat, fish and puddings. Good in the kitchen, good on the table, it will draw the reader into the extraordinary atmosphere of old Istanbul. Imagine you could step back into Yashim's world. Imagine that the flavours and colours of old Istanbul could come to life. Yashim Cooks Istanbul is about time travel - and you don't have to leave your kitchen to make the trip!

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The Kitchen Diaries II - Nigel Slater

Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking.From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries.‘For years now I have kept notebooks, with scribbled shopping lists and early drafts of recipes in them. These notes form the basis of this second volume of The Kitchen Diaries. More than a diary, this is a collection of small kitchen celebrations, be it a casual, beer-fuelled supper of warm flatbreads with pieces of grilled lamb scattered with toasted pine kernels and blood-red pomegranate seeds or a quiet moment contemplating a bowl of soup and a loaf of bread.’

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Walking the Americas - Levison Wood

LONGLISTED IN THE ADVENTURE TRAVEL CATEGORY OF THE 2017 BANFF MOUNTAIN BOOK AWARDS SUNDAY TIMES TOP 10 BESTSELLERBY THE AUTHOR OF WALKING THE HIMALAYAS, WINNER OF THE 2016 EDWARD STANFORD ADVENTURE TRAVEL BOOK OF THE YEAR AWARD''Levison Wood has breathed new life into adventure travel.'' Michael PalinWalking the Americas chronicles Levison Wood''s 1,800 mile trek along the spine of the Americas, through eight countries, from Mexico to Colombia, experiencing some of the world''s most diverse, beautiful and unpredictable places.His journey took him from violent and dangerous cities to ancient Mayan ruins lying still unexplored in the jungles of Mexico and Guatemala. He encountered members of indigenous tribes, migrants heading towards the US border and proud Nicaraguan revolutionaries on his travels, where at the end of it all, he attempted to cross one of the most impenetrable borders on earth: the Darien Gap route from Panama into South America.This trek required every ounce of Levison Wood''s guile, tact, strength and resilience in one of the most raw, real and exciting journeys of his life.

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The Kitchen without Borders - Siobhan Wallace, The Eat Offbeat Chefs

Refugees by status, chefs by calling.The Kitchen Without Borders is a special kind of cookbook. In it, chefs from around the world – all part of Eat Offbeat, a catering company staffed by immigrants and refugees who have found a new home and new hope through cooking- offer up to 70 authentic, surprising, nourishing recipes. The food has roots that run as deep as its flavors, celebrating the culinary traditions of Syria, Iran, Eritrea, Venezuela, and more. Discover Iraqi Biryani, a rice dish combining vegetables and plump dried fruits with warming spices. Chari Bari, hand formed meatballs simmered in Nepali- spiced tomato and cashew sauce. Iranian rice with garbanzos, Sri Lankan curry dhal, and Manchurian cauliflower straight from the Himalayas. More than a collection of delicious foods from around the world, this inspiring cookbook- with its intimate chef profiles and photographic portraits-offers a glimpse into the journey of displaced people and highlights the profound link between food and home.*From March 1, 2021, to March 1, 2022, (including any preordered copies that ship during this period), Workman Publishing will donate 2% of the cover price for every copy of The Kitchen without Borders cookbook sold in the United States and its ... Unknown localization key: "more"

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Four Sisters - Val Wood

A powerful story about the bond of sisterhood and how it can triumph against any adversity, from the Sunday Times bestselling author Val Wood.Hull, 1852. Matty has had to care for her three younger sisters ever since their mother''s death ten years ago. She and the girls'' beloved father have worked hard to keep the family together and now it''s time to celebrate as Matty turns eighteen. But their joy is short-lived when tragedy suddenly strikes and their father disappears on his way to London. The sisters have no way of knowing what has happened to him - only that he hasn''t returned home. With little money left they''re now forced to battle life''s misfortunes alone...

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The Kitchen Front - Jennifer Ryan

From Jennifer Ryan, the bestselling author of The Chilbury Ladies’ Choir, comes an unforgettable story inspired by the true events of a BBC-sponsored wartime cooking competition.‘The Great British Bake Off set in World War Two . . . an enchanting hug of a novel’ – Cathy Kelly, author of Other Women‘A gorgeous novel about making the best of things during difficult times, whilst celebrating the importance of sisterhood and friendship’ – Jill Mansell, author of Should I Tell You?Some wars will be fought at home . . .Two years into the Second World War, and German U-boats are frequently disrupting Britain’s supply of food. In an effort to help housewives with food rationing, a BBC radio programme called The Kitchen Front launches a new cooking contest – and the grand prize is a job as the programme’s first-ever female co-host.For young widow Audrey, winning the competition could be a chance to pay off her husband’s debts and keep a roof over her children’s heads. However, her estranged sister, Gwendoline, is equally set on success even if her own kitchen maid, Nell, is competing against her. And then there is Zelda, a London-trained chef desperate to succeed in a male-dominated profession ... Unknown localization key: "more"

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The Kitchen Pantry Scientist Ecology for Kids - Heineckeová Liz Lee

Aspiring young ecologists will discover an amazing group of role models and memorable experiments in Ecology for Kids, the fifth book in The Kitchen Pantry Scientist series.*2024 AAAS/Subaru SB&F Prize for Excellence in Science Books in the Hands-On Science Book Shortlist**2024 Minnesota Book Awards Finalist, Middle Grade Literature*This engaging guide offers a series of snapshots of 25 scientists famous for their work with ecology. Each lab tells the story of a scientist along with some background about the importance of their work, and a description of where it is still being used or reflected in today’s world.A step-by-step illustrated experiment paired with each story offers kids a hands-on opportunity for exploring concepts the scientists pursued, or are working on today. Experiments range from very simple projects using materials you probably already have on hand, to more complicated ones that may require a few inexpensive items you can purchase online. Just a few of the incredible people and scientific concepts you’ll explore:Eunice Newton Foote (b. 1819)See how carbon dioxides trap heatGeorge Washington Carver (b. 1864)Grow beans and study soil conditionsRachel Carson (b. 1907)Test the water clarity from local ponds, lakes, or steamsE. O. Wilson (b. 1929)Observe insects in their natural habitatsWith ... Unknown localization key: "more"

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In Search of the Dark Ages - Michael Wood

Updated with the latest archaeological research new chapters on the most influential yet widely unrecognised people of the British isles, In Search of the Dark Ages illuminates the fascinating and mysterious centuries between the Romans and the Norman Conquest of 1066. In this new edition, Michael Wood vividly conjures some of the most important people in British history such as Hadrian, a Libyan refugee from the Arab conquests and arguably the most important person of African origin in British history, to Queen Boadicea, the leader of a terrible war of resistance against the Romans.Here too, warts and all, are the Saxon, Viking and Norman kings who laid the political foundations of England: Offa of Mercia, Alfred the Great, Athelstan, and William the Conqueror, whose victory at Hastings in 1066 marked the end of Anglo-Saxon England. Reflecting the latest historical, textual and archaeological research, this revised and updated edition of Michael Wood's classic book overturns preconceptions of the Dark Ages as a shadowy and brutal era, showing them to be a richly exciting and formative period in the history of Britain.

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The Story of China - Michael Wood

China's story is extraordinarily rich and dramatic. Now Michael Wood, one of the UK's pre-eminent historians, brings it all together in a major new one-volume history of China that is essential reading for anyone who wants to understand its burgeoning role in our world today.China is the oldest living civilisation on earth, but its history is still surprisingly little known in the wider world. Michael Wood's sparkling narrative, which mingles the grand sweep with local and personal stories, woven together with the author's own travel journals, is an enthralling account of China's 4000-year-old tradition, taking in life stationed on the Great Wall or inside the Forbidden City. The story is enriched with the latest archaeological and documentary discoveries; correspondence and court cases going back to the Qin and Han dynasties; family letters from soldiers in the real-life Terracotta Army; stories from Silk Road merchants and Buddhist travellers, along with memoirs and diaries of emperors, poets and peasants.In the modern era, the book is full of new insights, with the electrifying manifestos of the feminist revolutionaries Qiu Jin and He Zhen, extraordinary eye-witness accounts of the Japanese invasion, the Great Famine and the Cultural Revolution under Chairman Mao, and fascinating newly ... Unknown localization key: "more"

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The Savoy Kitchen - Sarah Savoy

Sarah Savoy is a Louisiana singer and chef with mighty fine credentials. Daughter of legendary musicians Marc and Ann Savoy, she grew up in the heart of Cajun country and learned her culture around the kitchen table. In The Savoy Kitchen she brings together recipes from three generations: from her own fresh take on Gumbo and many other Cajun classics to her father''s Courtboillon cooked over an open fire. Part cookbook, part memoir, it''s the real deal.

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The Seventh Victim - Michael Wood

From the bestselling author of the DCI Matilda Darke series comes a standalone thriller that will keep you on the edge of your seat until the very last page…‘Dark, twisting and captivating. The very essence of the just-one-more-page thriller’ Will Carver‘Wood gets better with every book. I couldn’t let go of this tragedy of loss and deception from the moment I picked it up’ Alex Marwood, author of The Island of Lost Girls***On a cold February afternoon in 1990, seven-year-old Danny Redpath disappeared from his home. Four months later, his body was found in the nearby forest, wrapped in a sheet and washed clean of all evidence.Apprehended while attempting to abduct another child, Jonathan Egan-Walsh was charged with the murders of more than a dozen boys. Convicted on all counts, he received life in prison and went unrepentant, still refusing to reveal the whereabouts of one of his victims, Zachery Marshall.Twenty-five years later, Zachery’s mother Diane is still searching for his body. When Jonathan dies in custody, she realises she will never know its location – until she receives a letter he left in his cell, in which he admits he was guilty of all the crimes of which he ... Unknown localization key: "more"

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