the kitchen shrink dr andrea oskis

The Kitchen Shrink - Dr Andrea Oskis

''Poignant and often sad, the stories of Oskis’s patients peel back the layers of the human mind and our attachment to people and things... What becomes clear as consommé is that food is humanity’s original and universal love language'' The Mail on Sunday''Dr Oskis shows us that what’s on our plate speaks volumes about our hearts'' Suzy Walker, Muddy StilettosThere is no better way to understand ourselves and our relationships with others than through what we eat.Me: ‘When did you know he didn’t love you anymore?’My patient: ‘It wasn’t when we stopped having sex. No, it was when he stopped eating dinner with me.’That was the lightbulb moment. That was when I discovered there is no better way to get inside people’s lives than through their stories about food.Did you know that the food we eat reveals a lot about how we love?Psychologist Dr Andrea Oskis shows us how we connect with each other and how we can change our relationship ‘recipes’ for the better. Along the way, she also reveals her own food story about love and loss.Inviting us into her therapy room, she tells us:the real reason why comfort food comfortswhy dessert isn’t a good idea when you’re ... Unknown localization key: "more"

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Kitchen Shrink - Andrea Oskis

''Poignant and often sad, the stories of Oskis’s patients peel back the layers of the human mind and our attachment to people and things... What becomes clear as consommé is that food is humanity’s original and universal love language'' The Mail on Sunday''Dr Oskis shows us that what’s on our plate speaks volumes about our hearts'' Suzy Walker, Muddy StilettosThere is no better way to understand ourselves and our relationships with others than through what we eat.Me: ‘When did you know he didn’t love you anymore?’My patient: ‘It wasn’t when we stopped having sex. No, it was when he stopped eating dinner with me.’That was the lightbulb moment. That was when I discovered there is no better way to get inside people’s lives than through their stories about food.Did you know that the food we eat reveals a lot about how we love?Psychologist Dr Andrea Oskis shows us how we connect with each other and how we can change our relationship ‘recipes’ for the better. Along the way, she also reveals her own food story about love and loss.Inviting us into her therapy room, she tells us:the real reason why comfort food comfortswhy dessert isn’t a good idea when you’re ... Unknown localization key: "more"

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Rockin' Robots! (Ada Twist, Scientist: The Why Files #5) - Andrea Beaty, Dr. Theanne Griffith

New York Times bestselling author Andrea Beaty and neuroscientist Theanne Griffith’s Rockin’ Robots is the fifth book in a nonfiction early-reader series about the science of robots starring Ada Twist, Scientist! What exactly is a robot? How do they talk and move? And what does it take to build one?Ada Twist, Scientist: The Why Files is the perfect nonfiction resource for all these questions and more. Based on the bestselling Questioneers series and the Ada Twist, Scientist Netflix show, this nonfiction series is perfect for the youngest scientists of tomorrow as they learn along with Ada. Designed in a scrapbook format, these books combine art from the show, illustrations, and photography to bring simple science concepts to life.Check out all the books in the Questioneers Series: The Questioneers Picture Book Series: Iggy Peck, Architect | Rosie Revere, Engineer | Ada Twist, Scientist | Sofia Valdez, Future Prez | Aaron Slater, Illustrator | Lila Greer, Teacher of the Year | Billie Jean Peet, AthleteThe Questioneers Chapter Book Series: Rosie Revere and the Raucous Riveters | Ada Twist and the Perilous Pants | Iggy Peck and the Mysterious Mansion | Sofia Valdez and the Vanishing Vote | Ada Twist and the Disappearing ... Unknown localization key: "more"

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La historia del Dia de los Muertos / The Dia de Los Muertos Story - Andrea Jauregui De La Torre

Explora la herencia mexicana con la pequeña Andrea y descubra la historia del Día de los Muertos, una festividad que transforma la muerte en una alegre celebración de la vida. A través de los cuentos de la abuelita de Andrea, La historia del Día de los Muertos presenta los orígenes de esta celebración. También explica su significado para las familias mexicanas y cómo ha crecido y se ha expandido, especialmente hacia el norte, en los Estados Unidos.Este encantador libro ilustrado sigue a la pequeña Andrea mientras descubre como la festividad se originó en ceremonias de los antiguos aztecas y cómo ha evolucionado con el tiempo hasta trascender las fronteras de México. La pequeña Andrea explora diferentes épocas y figuras históricas que reflejan la resistencia y permanencia de esta tradición a lo largo través de los años. La historia del Día de los Muertos ofrece una conexión muy personal y significativa con la festividad, que rodea la época de Halloween, una celebración más comercial. Este libro brinda a los niños la oportunidad de transformar un tema que suele ser aterrador en una perspectiva más matizada, resaltando la importancia de celebrar la vida, la familia y los amigos.Magníficamente ilustrada, esta libro invita ... Unknown localization key: "more"

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The Kitchen Witch Handbook - Aurora Kane

A magical life begins at home with this warm and lively introduction to the traditions and practice of kitchen witchcraft. As spiritualists, healers, and herbalists, witches throughout history have developed various methods of healing through potions, spells, and remedies worldwide. Despite their efforts for good, many have suffered from years of persecution, which has led to a general misunderstanding of their craft. The Kitchen Witch Handbook combats that, providing an assortment of magical traditions from a fresh, modern perspective. If you are interested in Wicca and traditional kitchen potions, spells, and rituals, The Kitchen Witch Handbook is the perfect magical reference. This hands-on guide introduces the home-based folk witchcraft that has been practiced for countless generations. Learn to weave your magical intentions into food and cooking and use everyday ingredients for mystical purposes.Brimming with beautiful photography and illustrations, this intriguing and accessible volume offers: Guidance on creating a magical kitchen and kitchen altar100 Recipes and kitchen spells, including a candied lime money spell, rosemary protection cookies, and a lavender simple syrup for clarity and calm Tips on how to incorporate magic and intention into cookingA glossary of correspondences and magical properties for fruits, vegetables, and other ingredients A framework for ... Unknown localization key: "more"

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The Dia de Los Muertos Story - Andrea Jauregui De La Torre

Join Little Andrea on an exploration of her Mexican heritage and the history of the Day of the Dead, a holiday that transforms death into a joyful celebration of life.Through detailed stories told by Little Andrea’s beloved abuela, The Dia de Los Muertos Story reveals to young readers the origins of Dia de Los Muertos, or the Day of the Dead, what it means to Mexican families, and how it has grown and expanded to other parts of the world, specifically north into the United States. This enchanting picture book follows Little Andrea as she discovers how what began as ceremonies practiced by the ancient Aztecs has evolved into a holiday recognized far beyond the borders of Mexico. As the story unfolds, Little Andrea explores significant moments in history and historical figures that demonstrate the endurance of the holiday through the ages. The Dia de Los Muertos Story offers children a deeply personal and more meaningful way to connect with the season surrounding the more commercial celebration of Halloween, giving an opportunity to transform the often-scary topic of death into a more nuanced perspective that includes the important celebrations of life, family, and friends. Gorgeously illustrated, this guide to understanding ... Unknown localization key: "more"

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The Conscious Kitchen - Immy Lucas

Immy Lucas of popular YouTube channel Sustainably Vegan empowers you to embrace seasonal, plant-based eating and other low-impact practices to create your own conscious kitchen. We all want to make a difference in the fight against climate change. We all want to live on a healthier planet, have healthier homes, invest in a healthier future. But going fully zero-waste, living off-grid, or completely abandoning fossil fuels isn’t easy, affordable, or even possible for many people. For the average consumer who just wants to do a little better, where to begin?For Immy Lucas, the answer is clear. Since our food system is one of the most high-impact, wasteful areas of modern life, the path to a more sustainable future starts in the kitchen. In The Conscious Kitchen, Immy provides you with the starting tools you need to create a more sustainable kitchen in your own home by rethinking the way you source, prepare, cook, store, and dispose of food. Rooted in a strong foundation of seasonal, plant-based eating, the book is all about how small steps can have a big impact. How switching to a more seasonal way of eating, being a more considerate shopper, investing in traditional skills like pickling ... Unknown localization key: "more"

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The Complete Cookbook for Young Chefs - America’s Test Kitchen Kids

The #1 New York Times Best Seller and IACP Award Winner!Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It''s all here. Learn to cook like a pro-it''s easier than you think.For the first time ever, America''s Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen!Using kid-tested and approved recipes, America''s Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you''re cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow!- Recipes were thoroughly tested by more than 750 kids to get them just right for cooks of all skill levels-including recipes for breakfast, snacks and beverages, dinners, desserts, and more.- Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen- Testimonials (and even some product reviews!) from kid test cooks who worked alongside America''s Test Kitchen will encourage young chefs that they truly are learning the best recipes from the best cooks.By empowering young chefs to make their ... Unknown localization key: "more"

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Messy In The Kitchen - Renee Paquette

A cookbook for quirky home cooks looking to impress friends and family with a fancy meal, delicious cocktails, and intoxicating conversation. Television personality Renee Paquette brings passion, experimentation, and an overly confident-in-the-kitchen attitude to home cooking. When she’s not traveling around the world for work, she loves to stay within the confines of her home and Instagram-Live her experiences, cooking up mouth-watering, house-transforming meals for friends, family, neighbors…and all of their dogs. She thinks nothing of toiling over a hot stove while also providing sweet, cozy ambiance for anyone who walks through the door. Whether you’re hosting over the holidays, planning an anniversary dinner, or just feel like throwing back some cocktails and lining your belly with carbs, Renee’s got you covered. “Her debut cookbook…makes you daydream about the days (hopefully soon!) when friends can come over and share in a festive roast chicken dinner. Paquette’s book is a whole lot of fun.” —America’s Test Kitchen Messy in the Kitchen is an array of over sixty feel-good, feel-fancy meals, including appetizers, sides, salads, soups, and cocktails, (and the playlists to accompany them), to inspire a new generation of home cooks. Full of Renee’s passion for cooking, readers will be inspired ... Unknown localization key: "more"

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Someone in the Attic - Andrea Mara

The gripping, twisty thriller that everyone is talking about - the new novel from Andrea Mara, bestselling author of Richard and Judy Book Club pick, No One Saw a Thing.‘An absolute page turner!’ Shari Lapena‘A twisty thriller full of clever misdirection.'' Claire Douglas''Andrea Mara is the Queen of the Cliffhanger.'' CL Taylor‘I enjoyed every terrifying page.’ Elly Griffiths‘A gripping story, beautifully told.’ Patricia CornwellNo one suspects a thing.When your daughter shows you a video of a masked man climbing out of an attic, you initially ignore her. But then you recognise the carpet, the stairs and the paintings. Your heart skips a beat, because the footage was filmed inside your house…Someone wants revenge.You’re certain no one could access this luxury gated community, designed to keep intruders out. But then the second video arrives – the same as the first – and you really begin to panic.Everyone is hiding something.Could someone be living in your attic? Why would a stranger target you? And what if it’s not a stranger at all?Don''t miss Andrea Mara''s unputdownable new novel, It Should Have Been You - available to pre-order now!Everyone is talking about Someone in the Attic:''This is her best book yet!'' * * ... Unknown localization key: "more"

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The Complete Baking Book for Young Chefs - America's Test Kitchen Kids

A New York Times Bestseller!From the creators of the #1 New York Times bestselling cookbook for kids comes the ultimate baking book. America''s Test Kitchen once again brings their scientific know-how, rigorous testing, and hands-on learning to KIDS!BAKING ISN''T JUST FOR CUPCAKESWant to make your own soft pretzels? Or wow your friends with homemade empanadas? What about creating a showstopping pie? Maybe some chewy brownies after school? From breakfast to breads, from cookies to cakes (yes, even cupcakes!), learn to bake it all here. You can do this, and it''s fun!- Recipes were thoroughly tested by more than 5,000 kids to get them just right for cooks of all skill levels-including recipes for breakfast, breads, pizzas, cookies, cupcakes, and more- Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen- Testimonials (and even some product reviews!) from kid test cooks who worked alongside America''s Test Kitchen test cooks will encourage young chefs that they truly are learning the best recipes from the best cooks.By empowering young chefs to make their own choices in the kitchen, America''s Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.

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The Plagiarist in the Kitchen - Jonathan Meades

‘I adore Meades’s book . . . I want more of his rule-breaking irreverence in my kitchen’ New York Times‘The Plagiarist in the Kitchen is hilariously grumpy, muttering at us “Don’t you bastards know anything?” You can read it purely for literary pleasure, but Jonathan Meades makes everything sound so delicious that the non-cook will be moved to cook and the bad cook will cook better’ David Hare, GuardianThe Plagiarist in the Kitchen is an anti-cookbook. Best known as a provocative novelist, journalist and film-maker, Jonathan Meades has also been called ‘the best amateur chef in the world’ by Marco Pierre White. His contention here is that anyone who claims to have invented a dish is delusional, dishonestly contributing to the myth of culinary originality.Meades delivers a polemical but highly usable collection of 125 of his favourite recipes, each one an example of the fine art of culinary plagiarism. These are dishes and methods he has hijacked, adapted, improved upon and made his own. Without assuming any special knowledge or skill, the book is full of excellent advice. He tells us why the British never got the hang of garlic. That a purist would never dream of putting cheese in ... Unknown localization key: "more"

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The Kitchen Witch - Skye Alexander

Discover the magical properties, qualities, and symbolism of 100 basic ingredients so they can add magic to any meal—at any time and in any situation. Every house witch knows: the kitchen is an essential part of your magical practice. From preparing food to enjoying a meal, it’s important to honor the process of making a dish, to appreciate each individual ingredient, and to make magic from the recipes you already know and love. First, dive into the world of kitchen magic and spellwork; then go back to the basics to learn the magical properties, qualities, and symbolism of 100 essential everyday ingredients so that you can learn to add a little magic to every meal. You’ll learn: -That chocolate is associated with love, but different types of chocolate are connected with different types of love from romance to friendship -That figs promote safety while traveling, so you may want to incorporate figs into a dish before your next vacation -That you should choose your pasta wisely for different shapes are associated with different outcomes -That onion can be used for healing, and the tears the onion causes when you cut it can be just as important as the dish you ... Unknown localization key: "more"

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The Book of Kitchen Witchery - Cerridwen Greenleaf

Turn your kitchen into a pagan power center using herbs, crystals, and spells for health, wealth, love, and happiness.Turn your kitchen into a pagan power center using herbs, crystals, and spells for health, wealth, love, and happiness. Are you seeking more contentment in your daily life? Could you use more money to improve home and hearth? Are you looking for ways to spice up your love life? This gorgeously illustrated book will greatly enhance your every day with secrets, spells, and witchy wisdom, passed down through many generations and collected in one place for the first time by bestselling author Cerridwen Greenleaf. Filled with recipes and rituals, The Book of Kitchen Witchery explores every aspect of “the good life,” from how to create an altar as your personal power center to which herbs and plants have properties to heal and how to cook enchanting meals for all occasions, along with green Wicca ways to grow your own Garden of Eden. The kitchen of a witch is a thing to behold—a sacred space where good health, abundance, luck, and love can be conjured. Cerridwen Greenleaf has gathered her years of spellcraft in this vibrant volume containing everything you need to know ... Unknown localization key: "more"

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The Devil in the Kitchen - White Marco Pierre, James Steen

The long-awaited autobiography of the archetypal kitchen bad boy - Marco Pierre WhiteWhen Marco Pierre White's mother died when he was just six years old, it transformed his life. Soon, his father was urging him to earn his own keep and by sixteen he was working in his first restaurant. White went on to learn from some of the best chefs in the country, such as Albert Roux, Raymond Blanc and Pierre Koffmann. He survived the intense pressure of hundred-hour weeks in the heat of the kitchen, developed his own style, and then struck out on his own.At Harveys in Wandsworth, which he opened in 1987, he developed a reputation as a stunning cook and a rock 'n' roll sex god of the kitchen. But he was also a man who might throw you out of his restaurant, and his temper was legendary, as younger chefs such as Gordon Ramsay and Heston Blumenthal would find out when they worked for him. He eventually opened several more restaurants, won every honour going and then realised that it still wasn't enough. Here Marco takes the reader right into the heat of the kitchen with a sharp-edged wit and a sizzling pace that ... Unknown localization key: "more"

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Killing the Image - Andre Ward, Nick Chiles

In this inspiring memoir, undefeated five-time world champion boxer Andre Ward--aka "Son of God"--shares the gripping narrative of his unforgettable career, his rock-solid faith, and why boxing was never the biggest fight of his life.Andre Ward was the undefeated light heavyweight boxing champion of the world when he walked away from the ring and did not look back. Now that he has taken off his gloves for the final time, the Olympic gold medalist is ready to share the heartbreaking and uplifting stories of his formative years and unprecedented boxing career. Motivational, faith-building, and utterly compelling, this memoir offersan inspiring story of overcoming a broken childhoodbehind-the-scenes drama from Andre''s epic championship bouts, complicated relationships with managers and promoters, and shocking decision to retire at the top of his gameinsight into breaking destructive generational bonds, forgiving those who have hurt us, and moving toward hopea challenge to live out our faith without compromiseRich with colorful characters, fascinating detail, and biblical truths, this is the story of a man known for his integrity outside the ring, his warrior''s instinct inside it, and his unrelenting bond with the God who called him to the greatest victory of all.

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The Complete Cookbook for Young Scientists - America's Test Kitchen Kids

America''s Test Kitchen Kids brings delicious science to your kitchen! Over 75 kid-tested, kid-approved recipes and experiments teach young chefs about the fun and fascinating science of food. This is the fourth book in the New York Times bestselling cookbook series for Young Chefs.Why do some cheeses melt better than others? Why does popcorn "pop"? How does gelatin work? Answer these questions (and wow your friends and family!) by cooking the best-ever skillet pizza, easy chocolate popcorn, and galactic mirror cake... and more! Plus, fun science experiments to do in your home kitchen. With The Complete Cookbook for Young Scientists, emerging scientists and young chefs will feel confident in the kitchen, proud of their accomplishments, and learn the basics of food science along the way.

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Dead in the Kitchen - Gabi Moskowitz

Kindly calling all Deadheads! Enjoy a variety of vibrant and delicious vegetarian and vegan recipes as you cook your way through Dead in the Kitchen: The Official Grateful Dead Cookbook, available just in time to celebrate the 60th anniversary of the legendary psychedelic rock band.Welcome to the show! Dead in the Kitchen is the official, authorized Grateful Dead cookbook, a well-crafted extension of the vibrant, communal, free-spirited energy that the band and their legacy have graced us with for decades. Featuring the band’s iconic artwork, logos, and illustrations, this beautifully designed book brings the unmistakable Grateful Dead aesthetic to life on every page, making it a must-have collectible for devoted fans. You’ll find recipes organized and inspired by not only the band’s timeless music, but also the loyal Deadheads that continue to find kindness and community amongst one another. Delight in dishes like the savory Curried Vegetable Pot Pie, the Meatless Meatball Sandwich, or a sweet bite of Pumpkin Cheesecake. With each recipe crafted to be simple and accessible for all, this is the perfect cookbook for novice cooks and seasoned pros alike. Find your flow in the kitchen as you create each flavorful dish and, if Jerry has taught ... Unknown localization key: "more"

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Antoni in the Kitchen - Antoni Porowski

Queer Eye sensation and passionate cook Antoni Porowski inspires both newbies and knowledgeable cooks to get back into the kitchen. Antoni Porowski, the food and wine guru on Netflix hit show Queer Eye, invites you to cook delicious dishes in his gorgeous first cookbook, Antoni in the Kitchen. With appealing openness, he shows cooks of all levels how to become more confident and casual in the kitchen. The verve and naturalness of his approach earned raves from the likes of GQ and the New York Times, which noted his dishes prove that ''sometimes simple is anything but simplistic.''Some of the delicious recipes in this book are weeknight healthyish meals, while others are perfect for off-the-cuff entertaining. Visual stunners, they’re often composed of fewer than five ingredients. Whether Bastardized Easy Ramen; Malaysian Chili Shrimp; Roasted Carrots with Carrot-Top Pesto; or Salty Lemon Squares, all can be carried off with panache, even by beginners.All recipes in this cookbook have been fully anglicized.

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The Noom Kitchen - Noom Inc.

The only official Noom cookbook! Easy, healthy, nutritious recipes for achieving your health goals deliciously!Noom is a global phenomenon-their digital health and weight management program has helped millions lose weight and feel better by focusing on the psychology of food and behavior change. The Noom Kitchen - follow-up to Noom''s bestselling book The Noom Mindset -offers spectacularly delicious recipes that make serving health-forward foods easy for cooks of all skill levels. The majority of the recipes focus on using ''green foods'', nutritionally dense ingredients that fill you up without weighing you down. With selections like Saucy Pizza-Stuffed Chicken Breast, Spinach & Feta ''Hot Pockets,'' and Easy Strawberry Cheesecake Ice Cream, The Noom Kitchen applies Noom''s trademark approach to nutrition to help readers:- Put a healthy twist on favorite foods like french fries, pizza, and dessert- Cook meals and snacks designed to be portable and storable so you can eat well on-the-go- Learn new techniques for boosting the nutrient density (and decreasing the caloric density) of any meal.These recipes will appeal to dedicated Noom users and new readers alike, providing accessible culinary guidance for anyone looking to kick-start their health and wellness in the kitchen.

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Small Island: Winner of the 'best of the best' Orange Prize - Andrea Levy

Small Island by bestselling author Andrea Levy won the Orange Prize for Fiction and the Orange Prize ''Best of the Best'' as well as the Commonwealth Writers'' Prize and the Whitbread. Possibly the definitive fictional account of the experiences of the Empire Windrush generation, it was selected by the BBC as one of its ''100 Novels That Shaped Our World''.''A great read... honest, skilful, thoughtful and important'' GuardianIt is 1948, and England is recovering from a war. But at 21 Nevern Street, London, the conflict has only just begun.Queenie Bligh''s neighbours don''t approve when she agrees to take in Jamaican lodgers, but with her husband, Bernard, not back from the war, she has little choice in the matter.Gilbert Joseph was one of the many Jamaican men who joined the RAF to fight Hitler. But when he returns to England as a civilian he doesn''t receive the welcome he was expecting, and it''s desperation that drives him to knock at Queenie''s door. Gilbert''s wife Hortense, who for years has longer for a better life in England, soon joins him. But London is far from the golden city of her dreams, and even Gilbert is not the man she thought he was.Small ... Unknown localization key: "more"

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Soph's Plant Kitchen: Delicious high protein recipes to fuel you for life - The Sunday Times Bestseller 2025 - Sophie Macfie

'I want to make eating and living healthily simpler and more fun, because that's how we'll make it stick. My food is all about helping you to stay fit and full,' says Sophie Waplington @Soph's Plant Kitchen. A qualified personal trainer with a passion for food, Sophie has built up a huge loyal and engaged following of fans crying out for a cookbook from her. Sophie knows the pivotal role diet - and particularly eating plenty of protein and fibre - plays in nurturing a healthy body and a happy mind and her recipes have been described as 'plant-based perfection'. She also knows how busy everyone is so in her first book she shows how easy it is to eat delicious protein and fibre packed meals without spending hours in the kitchen. From the ultimate portable Breakfast Burrito, power bowls like Satay Chickpea and Quinoa, meal-prep lunches for when you're on the go like Chimichurri Lentil and Pasta Salad, and high protein sweet treats like Lemon Drizzle and Chocolate Baked Oats, the book is packed with recipes that will become your new go-to favourites. And to make it even easier to hit your goals each recipe contains grams of protein ... Unknown localization key: "more"

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Everything and the Kitchen Sink - Simon Matthews

Everything AND the Kitchen Sink analyses ''kitchen sink realism'' and the birth of ''pop cinema'' in the context of contemporaneous debates surrounding politics, civil liberties, sexuality, race, immigration and urbanisation. Covering the lives and careers of well-known figures such as Alan Sillitoe, Shelagh Delaney, David Storey, Edna O''Brien and Albert Finney, as well as charting the rise of iconic British series like Coronation Street and Z-Cars, Simon Matthews offers a fascinating blend of social history, pop culture, drama and cinema. Matthews also interviews contemporary figures - including Ken Loach - about the kitchen sink era and how it inspired their work.

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The Kitchen Science Cookbook - Michelle Dickinson

The Kitchen Science Cookbook is a beautifully crafted book with a unique twist: each recipe is a science experiment that you can do at home, using the everyday ingredients you'll find in your kitchen. No need to be a science expert -- these easy-to-follow recipes make mind-blowing science experiments fun for everyone. From sticky ice and raising raisins to balloon science and scrumptious slime, nanotechnologist and educator Michelle Dickinson shows that we can all be scientists, no matter how young or old. With recipes tested by hundreds of enthusiastic families around the world, The Kitchen Science Cookbook is the perfect gift for all ages.

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The Silicon Shrink - Daniel Oberhaus

Why the race to apply AI in psychiatry is so dangerous, and how to understand the new tech-driven psychiatric paradigm.AI psychiatrists promise to detect mental disorders with superhuman accuracy, provide affordable therapy for those who canÂ’t afford or canÂ’t access treatment, and even invent new psychiatric drugs. But the hype obscures an unnerving reality. In The Silicon Shrink, Daniel Oberhaus tells the inside story of how the quest to use AI in psychiatry has created the conditions to turn the world into an asylum. Most of these systems, he writes, have vanishingly little evidence that they improve patient outcomes, but the risks they pose have less to do with technological shortcomings than the application of deeply flawed psychiatric models of mental disorder at unprecedented scale. Oberhaus became interested in the subject of mental health after tragically losing his sister to suicide. In the book, he argues that these new, ostensibly therapeutic technologies already pose significant risks to vulnerable people, and they wonÂ’t stop there. These new breeds of AI systems are creating a psychiatric surveillance economy in which the emotions, behavior, and cognition of everyday people are subtly manipulated by psychologically savvy algorithms that have escaped the clinic. Oberhaus also ... Unknown localization key: "more"

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The Little Book of Kitchen Hacks - Anne Sheasby

Discover a wealth of HACKS, TRICKS, and TIPS that''ll make life in the kitchen a breeze!This indispensable guide reveals hundreds of foolproof techniques to elevate your culinary skills, from mastering precise chopping methods to creating rich, flavorful stocks. Designed for easy browsing, this essential kitchen companion is perfect for complete beginners as well as experienced food enthusiasts, offering practical advice on every aspect of cooking, as well as a handy glossary defining some of the most common cookery jargon.Whether you need to rescue a sauce that’s splitting, find the fastest way to peel a tomato, keep ingredients fresher for longer, or maximize your kitchen storage, you’ll find the answers—and so much more—within these pages.

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The Body in the Kitchen Garden - Paula Sutton

Welcome to the idyllic village of Pudding Corner. Tea is poured, secrets simmer, gardens hide more than just weeds - and murder is blooming once again...Pudding Corner is abuzz: the enigmatic Lord Hugh Darlington has returned to his crumbling ancestral home after years away. With his fiancée, he plans to revive the grand Darlington Hall - and who better to help than vintage aficionado Daphne Brewster?Daphne is enchanted by the estate''s stained-glass windows, regal turrets, and sprawling kitchen garden. But amidst the overgrown greenery, she stumbles upon something far less picturesque: a body. A body that nobody can identify.As the shocking murder rocks the village, Daphne dusts off her sleuthing skills - despite the local PC''s warnings to stay out of trouble. When Lord Darlington is attacked and a string of burglaries shakes Pudding Corner, it''s clear that no one is safe.With secrets buried deep and loyalties more tangled than ivy, Daphne must unearth the truth... before the killer strikes again.Wickedly witty and brimming with twists as sharp as a pair of antique shears, The Body in the Kitchen Garden is a cosy crime page-turner that will keep you guessing until the very last clue is uncovered. Perfect for fans ... Unknown localization key: "more"

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The Gods Below - Stewart Andrea

***The instant Sunday Times bestseller***''An epic and heart rending struggle between gods and mortals, lovers and siblings . . . Stewart is a writer of genius and brilliance'' Hannah Kaner''Stewart''s worlds are some of the most exceptionally inventive in modern fantasy. A must read!''Shannon ChakrabortyAfter a divine war shattered the world, humanity struck a pact with the god Kluehnn: in return for regular tribute of magical gems, Kluehnn would restore the world to its former glory. But as each land is transformed, so too are its people changed into strange new forms - if they survive at all.Hakara is not willing to pay such a price. Desperate to protect herself, and her sister Rasha, she flees her homeland for the safety of a neighbouring kingdom. But tragedy strikes when they''re separated, and Hakara is forced to abandon Rasha to an unknown fate.Yet when Hakara discovers she can channel the power of the magical gems, she''s invited to join a clandestine plot to destroy the God Pact. To win Hakara to their cause, the conspirators reveal a startling secret: Rasha is alive - and they can help rescue her.But only if Hakara goes to war against a god.The Gods Below begins ... Unknown localization key: "more"

Objev podobné jako The Gods Below - Stewart Andrea

The Gods Below - Stewart Andrea

''An epic and heart rending struggle between gods and mortals, lovers and siblings . . . Stewart is a writer of genius and brilliance'' Hannah Kaner''Stewart''s worlds are some of the most exceptionally inventive in modern fantasy. A must read!''Shannon ChakrabortyAfter a divine war shattered the world, humanity struck a pact with the god Kluehnn: in return for regular tribute of magical gems, Kluehnn would restore the world to its former glory. But as each land is transformed, so too are its people changed into strange new forms - if they survive at all.Hakara is not willing to pay such a price. Desperate to protect herself, and her sister Rasha, she flees her homeland for the safety of a neighbouring kingdom. But tragedy strikes when they''re separated, and Hakara is forced to abandon Rasha to an unknown fate.Yet when Hakara discovers she can channel the power of the magical gems, she''s invited to join a clandestine plot to destroy the God Pact. To win Hakara to their cause, the conspirators reveal a startling secret: Rasha is alive - and they can help rescue her.But only if Hakara goes to war against a god.The Gods Below begins an epic new fantasy ... Unknown localization key: "more"

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The Pig: Tales and Recipes from the Kitchen Garden and Beyond - Robin Hutson

The Pig is a collection of restaurants with rooms in Hampshire, Devon, Dorset and Somerset - and soon in Kent, West Sussex and Cornwall. Now, everyone can enjoy The Pig from the comfort of their own homes. Among the pages of The Pig you will find an idiosyncratic, seasonal approach to the good life, with delicious recipes, how-to guides, tips, tricks and stories.Inside the pages of The Pig you will find: Classic recipes from Nan''s rice pudding to proper fish pie, porchetta, gammon with parsley sauce, devilish devilled kidneys on toast, a right old eton mess and even a pink blancmange bunny.The Pig''s Guide to Pigs from identifying different breeds and selecting the best cuts of meat to making your own sausages, crackling and charcuterie. How to pickle, forage and identify edible flowers and suggestions on how to bring the weird and wonderful vegetables, fruits and salads from the garden into the kitchen. Noble wine, simple food from classic cocktails to modern twists and all the best accompaniments. Interior design recreating the comfort and elegance of The Pig at home.Setting the scene, The Pigs top tips on hosting your own festivals, summer feasts and winter gatherings, including creating the perfect ... Unknown localization key: "more"

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The Kitchen Front - Jennifer Ryan

From Jennifer Ryan, the bestselling author of The Chilbury Ladies’ Choir, comes an unforgettable story inspired by the true events of a BBC-sponsored wartime cooking competition.‘The Great British Bake Off set in World War Two . . . an enchanting hug of a novel’ – Cathy Kelly, author of Other Women‘A gorgeous novel about making the best of things during difficult times, whilst celebrating the importance of sisterhood and friendship’ – Jill Mansell, author of Should I Tell You?Some wars will be fought at home . . .Two years into the Second World War, and German U-boats are frequently disrupting Britain’s supply of food. In an effort to help housewives with food rationing, a BBC radio programme called The Kitchen Front launches a new cooking contest – and the grand prize is a job as the programme’s first-ever female co-host.For young widow Audrey, winning the competition could be a chance to pay off her husband’s debts and keep a roof over her children’s heads. However, her estranged sister, Gwendoline, is equally set on success even if her own kitchen maid, Nell, is competing against her. And then there is Zelda, a London-trained chef desperate to succeed in a male-dominated profession ... Unknown localization key: "more"

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Yashim Cooks Istanbul: Culinary Adventures in the Ottoman Kitchen - Jason Goodwin

Inspired by recipes in Jason Goodwin's bestselling historical Investigator Yashim series, Yashim Cooks Istanbul evokes the colors and flavors of the Ottoman world, combining Turkish recipes, illustrations and tempting descriptions from the novels. Fans of the series have been asking for this book ever since Yashim made his first appearance in The Janissary Tree (2006), winner of the Edgar Award for Best Novel. As The Guardian wrote: "A Yashim cookery book would be an appetising prospect." Yashim Cooks Istanbul covers the full spectrum of Turkish cookery, from simple meze and vegetable dishes to meat, fish and puddings. Good in the kitchen, good on the table, it will draw the reader into the extraordinary atmosphere of old Istanbul. Imagine you could step back into Yashim's world. Imagine that the flavours and colours of old Istanbul could come to life. Yashim Cooks Istanbul is about time travel - and you don't have to leave your kitchen to make the trip!

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The Kitchen Diaries II - Nigel Slater

Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking.From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries.‘For years now I have kept notebooks, with scribbled shopping lists and early drafts of recipes in them. These notes form the basis of this second volume of The Kitchen Diaries. More than a diary, this is a collection of small kitchen celebrations, be it a casual, beer-fuelled supper of warm flatbreads with pieces of grilled lamb scattered with toasted pine kernels and blood-red pomegranate seeds or a quiet moment contemplating a bowl of soup and a loaf of bread.’

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The Kitchen without Borders - Siobhan Wallace, The Eat Offbeat Chefs

Refugees by status, chefs by calling.The Kitchen Without Borders is a special kind of cookbook. In it, chefs from around the world – all part of Eat Offbeat, a catering company staffed by immigrants and refugees who have found a new home and new hope through cooking- offer up to 70 authentic, surprising, nourishing recipes. The food has roots that run as deep as its flavors, celebrating the culinary traditions of Syria, Iran, Eritrea, Venezuela, and more. Discover Iraqi Biryani, a rice dish combining vegetables and plump dried fruits with warming spices. Chari Bari, hand formed meatballs simmered in Nepali- spiced tomato and cashew sauce. Iranian rice with garbanzos, Sri Lankan curry dhal, and Manchurian cauliflower straight from the Himalayas. More than a collection of delicious foods from around the world, this inspiring cookbook- with its intimate chef profiles and photographic portraits-offers a glimpse into the journey of displaced people and highlights the profound link between food and home.*From March 1, 2021, to March 1, 2022, (including any preordered copies that ship during this period), Workman Publishing will donate 2% of the cover price for every copy of The Kitchen without Borders cookbook sold in the United States and its ... Unknown localization key: "more"

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The Kitchen Pantry Scientist Ecology for Kids - Heineckeová Liz Lee

Aspiring young ecologists will discover an amazing group of role models and memorable experiments in Ecology for Kids, the fifth book in The Kitchen Pantry Scientist series.*2024 AAAS/Subaru SB&F Prize for Excellence in Science Books in the Hands-On Science Book Shortlist**2024 Minnesota Book Awards Finalist, Middle Grade Literature*This engaging guide offers a series of snapshots of 25 scientists famous for their work with ecology. Each lab tells the story of a scientist along with some background about the importance of their work, and a description of where it is still being used or reflected in today’s world.A step-by-step illustrated experiment paired with each story offers kids a hands-on opportunity for exploring concepts the scientists pursued, or are working on today. Experiments range from very simple projects using materials you probably already have on hand, to more complicated ones that may require a few inexpensive items you can purchase online. Just a few of the incredible people and scientific concepts you’ll explore:Eunice Newton Foote (b. 1819)See how carbon dioxides trap heatGeorge Washington Carver (b. 1864)Grow beans and study soil conditionsRachel Carson (b. 1907)Test the water clarity from local ponds, lakes, or steamsE. O. Wilson (b. 1929)Observe insects in their natural habitatsWith ... Unknown localization key: "more"

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The Kitchen Maid - Val Wood

Jenny is determined to make her own way in the world, and she secures a job as the kitchen maid in a grand house in Yorkshire. Gradually, she gains the attention of the young master of the house, and they fall in love.But their hopes and dreams turn to nightmares, culminating in a scandal that will force Jenny to leave behind everything she knows.Cast aside by her own family, Jenny faces many difficulties until an usual promise changes the course of her life. Jenny the kitchen maid becomes the mistress of her own grand house. Although she tries to fit in with this new world, however, she never forgets the words that the gypsy told her: that one day she will return to where she was once happy - and discover her true love . . .If you''ve liked books by Katie Flynn and Dilly Court, you''ll love Val''s heartwarming stories of triumph over adversity.

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The Well-Lived Life - Dr Gladys McGarey

DISCOVER THE SIX SECRETS TO HEALTH AND HAPPINESS AT ANY AGE FROM THE 102-YEAR-OLD WOMAN WHO KNOWS BETTER THAN ANYONE ''Astonishing. Truly one of the most inspirational women you''ll ever meet'' ELIZABETH DAY, How To Fail podcast ''You will love the stories, you will learn how to honour your health and your body, and in the end, you''ll love life that much more'' Dr Edith Eger, New York Times bestselling Author of The Choice and The Gift----Others talk about longevity.Dr Gladys is living it . . .Dr. Gladys McGarey – the mother of holistic medicine and a practicing doctor aged 102 – reveals the secrets of how to live to a great age filled with vitality, purpose and joy.In The Well-Lived Life, Dr Gladys shares the lessons she has learned in her hundred plus years of life, as well as the six secrets of true health and happiness. This counterintuitive approach is nothing to do with conserving energy – rather it’s all about spending it, wildly.Sharing life-changing stories of miraculous healing from patients of all ages, Dr. Gladys will not only fundamentally change the way you think about a well-lived life – but also show you how to embrace it.---- ... Unknown localization key: "more"

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The Savoy Kitchen - Sarah Savoy

Sarah Savoy is a Louisiana singer and chef with mighty fine credentials. Daughter of legendary musicians Marc and Ann Savoy, she grew up in the heart of Cajun country and learned her culture around the kitchen table. In The Savoy Kitchen she brings together recipes from three generations: from her own fresh take on Gumbo and many other Cajun classics to her father''s Courtboillon cooked over an open fire. Part cookbook, part memoir, it''s the real deal.

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The Invention of Nature - Andrea Wulf

WINNER OF THE 2015 COSTA BIOGRAPHY AWARDWINNER OF THE ROYAL SOCIETY SCIENCE BOOK PRIZE 2016''A thrilling adventure story'' Bill Bryson''Dazzling'' Literary Review ''Brilliant'' Sunday Express''Extraordinary and gripping'' New Scientist''A superb biography'' The Economist''An exhilarating armchair voyage'' GILES MILTON, Mail on Sunday Alexander von Humboldt (1769-1859) is the great lost scientist - more things are named after him than anyone else. There are towns, rivers, mountain ranges, the ocean current that runs along the South American coast, there''s a penguin, a giant squid - even the Mare Humboldtianum on the moon. His colourful adventures read like something out of a Boy''s Own story: Humboldt explored deep into the rainforest, climbed the world''s highest volcanoes and inspired princes and presidents, scientists and poets alike. Napoleon was jealous of him; Simon Bolívar''s revolution was fuelled by his ideas; Darwin set sail on the Beagle because of Humboldt; and Jules Verne''s Captain Nemo owned all his many books. He simply was, as one contemporary put it, ''the greatest man since the Deluge''.Taking us on a fantastic voyage in his footsteps - racing across anthrax-infected Russia or mapping tropical rivers alive with crocodiles - Andrea Wulf shows why his life and ideas remain so important ... Unknown localization key: "more"

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The Shape of Water - Andrea Camilleri

The Shape of Water is the first in Andrea Camilleri's wry, brilliantly compelling Sicilian crime series, featuring Inspector Montalbano. When the body of respected and prominent engineer Silvio Luparello is discovered in the Pasture, a rubbish-strewn site brimming with drug dealers and prostitutes, the coroner's verdict is death from natural causes - refreshingly unusual for Sicily. But Inspector Salvo Montalbano of the Vigata police force, as honest as he is streetwise and as scathing to fools and villains as he is compassionate to their victims, is not ready to close the case, despite pressure from Vigata's police chief, judge, and bishop. Picking his way through a labyrinth of high-comedy corruption, carefully planted false clues, trigger-happy Mafia members, and delicious Sicilian fare, Montalbano can be relied on, whatever the cost, to get to the heart of the matter. The Shape of Water is followed by the second in this phenomenal series, The Terracotta Dog.

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The Stolen Heart - Andrey Kurkov

Samson Kolechko has been assigned a most perplexing case - though it is mostly perplexing because it''s hard to understand why selling the meat of one''s own pig constitutes a crime. But apparently it does, and at the insistence of the Chekist secret police officer assigned to "reinforce" the Lybid police station, Samson does his diligent - if diffident - best.Yet no sooner has he got started than his live-in fiancée Nadezhda is abducted by striking railway workers who object to the census she''s carrying out. And when you factor in a mysterious thief in the police station itself, a deadly tram accident that may have been pre-meditated, and the potential reappearance of the culprit in the case of the silver bone, it''s no wonder the "meat case" takes a back seat.But it is in the pursuit of that petty-fogging, seemingly mundane matter that Samson''s fate lies - and Nadezhda''s too, for the two are inextricably entwined.Translated from the Russian by Boris DralyukReviews for The Silver Bone - Longlisted for the International Booker Prize"Andrey Kurkov is often called Ukraine''s greatest living writer, and it is a gift for crime fiction fans that he writes in this genre" New York Times"Wildly ... Unknown localization key: "more"

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The Essential Cottage Cookbook - Andrea Buckett

Whether you vacation at a cottage, cabin, lake house, campsite, or trailer, the experience is universal. It''s about getting away from the daily grind and spending time surrounded by nature. But what''s on the menu when you arrive? The Essential Cottage Cookbook has got you covered. Written by Andrea Buckett, who has vacationed at her family''s cottage countless times since she was a child, this cookbook is full of flexible, flavour-packed recipes. Everything is developed for minimal kitchen tools and equipment, so you can easily whip up a filling meal and still have time to relax. Chapters are divided by meals for every cottage experience under the sun (or rain, or snow!), including: Make It and Take It: Recipes prepped at home and then easily assembled when you arrive after the drive, like Little Bean Chili, Half-Time Ribs, or the Epic-Layered Breakfast Pie. In the Cottage Kitchen: For when you want to savor the joy of preparing a meal, indulge in the One-Pot Roasted Chicken with Mushroom Barley or Taco Tater Tot Cottage Pie. Happy Hour: Snacks and drinks for those precious in-between moments, such as Dill-icious Pickle Dip and No-Bake Kettle Chip ''Nachos'' or a Pitcher of Margaritas for ... Unknown localization key: "more"

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The Invention of Nature - Andrea Wulf

WITH A NEW FOREWORD BY MERLIN SHELDRAKEWINNER OF THE 2015 COSTA BIOGRAPHY AWARDWINNER OF THE ROYAL SOCIETY SCIENCE BOOK PRIZE 2016''A thrilling adventure story'' Bill Bryson''Dazzling'' Literary Review''Brilliant'' Sunday Express''Extraordinary and gripping'' New Scientist''A superb biography'' The Economist''An exhilarating armchair voyage'' GILES MILTON, Mail on SundayAlexander von Humboldt (1769-1859) is the great lost scientist - more things are named after him than anyone else. There are towns, rivers, mountain ranges, the ocean current that runs along the South American coast, there''s a penguin, a giant squid - even the Mare Humboldtianum on the moon.His colourful adventures read like something out of a Boy''s Own story: Humboldt explored deep into the rainforest, climbed the world''s highest volcanoes and inspired princes and presidents, scientists and poets alike. Napoleon was jealous of him; Simon Bolívar''s revolution was fuelled by his ideas; Darwin set sail on the Beagle because of Humboldt; and Jules Verne''s Captain Nemo owned all his many books. He simply was, as one contemporary put it, ''the greatest man since the Deluge''.Taking us on a fantastic voyage in his footsteps - racing across anthrax-infected Russia or mapping tropical rivers alive with crocodiles - Andrea Wulf shows why his life and ideas ... Unknown localization key: "more"

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The Mindful Kitchen Map - Tomaso Mannu

This innovative cookbook, written by vegan chef influencer known as the Mensch Chef (over 700k+ followers), rewrites the kitchen rulebook, moving away from stuffy tradition to neurodiversity-friendly techniques, mapping your journey to an entirely sustainable kitchen oasis.

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Astrology. The Library of Esoterica - Andrea Richards

From the beginning of human history, individuals across cultures and belief systems have looked to the sky for meaning. The movement of celestial bodies and their relation to our human lives has been the central tenant of astrology for thousands of years. The practice has both inspired reverence and worship, and deepened our understanding of ourselves and the world around us.While modern-day horoscopes may be the most familiar form of astrological knowledge, their lineage reaches back to ancient Mesopotamia. As author Andrea Richards recounts in Astrology, the second volume in TASCHEN’s Library of Esotericaseries, astronomy and astrology were once sister sciences: the King’s Chamber of the Great Pyramid at Giza was built to align with constellations, Persian scholars oversaw some of the first observatories, and even Galileo cast horoscopes for the Medicis. But with the Enlightenment and the birth of exact science, the practice moved to places where mystery was still permitted, inspiring literature, art, and psychology, and influenced artists and thinkers such as Goethe, Byron, and Blake. Later movements like the Theosophists and the New Agers, would thrust the practice into the mainstream.Edited by Jessica Hundley, this vibrant visual history of Western astrology explores the symbolic meaning behind hundreds ... Unknown localization key: "more"

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I Killed the King - Mix Rebecca, Andrea Hannah

One of Us Is Lying meets Knives Out – with beasts, murder, and magic– in this first book in a thrilling locked-room whodunnit YA fantasy duology by Andrea Hannah and New York Times bestseller Rebecca Mix.After a decade of war, the kingdoms of Avendell and Istellia have finally agreed to peace. As nobles and magic wielders from both countries arrive at remote Castle Avendell for a historic all-night masquerade to celebrate, King Costis summons an unlikely group to his chambers: the crown prince, his Istellian bride-to-be, his personal guard, a wild beast tamer, and the palace’s questionable new healer. But before Costis can reveal why he has gathered them, the castle goes dark.When the lights come back, the king is dead – murdered with the princess’s knife, in a weak spot only his guard knew of, and with venom from one of the beast tamer’s monsters lacing the blade.With no clear killer – and everyone a suspect – they make a risky pact: tell no one until the treaty is signed. But when a winter storm seals everyone inside and someone aware of the king''s untimely death begins to pick off guests one by one, the six suspects must work ... Unknown localization key: "more"

Objev podobné jako I Killed the King - Mix Rebecca, Andrea Hannah

I Killed the King - Mix Rebecca, Andrea Hannah

One of Us Is Lying meets Knives Out – with beasts, murder, and magic– in this first book in a thrilling locked-room whodunnit YA fantasy duology by Andrea Hannah and New York Times bestseller Rebecca Mix.After a decade of war, the kingdoms of Avendell and Istellia have finally agreed to peace. As nobles and magic wielders from both countries arrive at remote Castle Avendell for a historic all-night masquerade to celebrate, King Costis summons an unlikely group to his chambers: the crown prince, his Istellian bride-to-be, his personal guard, a wild beast tamer, and the palace’s questionable new healer. But before Costis can reveal why he has gathered them, the castle goes dark.When the lights come back, the king is dead – murdered with the princess’s knife, in a weak spot only his guard knew of, and with venom from one of the beast tamer’s monsters lacing the blade.With no clear killer – and everyone a suspect – they make a risky pact: tell no one until the treaty is signed. But when a winter storm seals everyone inside and someone aware of the king''s untimely death begins to pick off guests one by one, the six suspects must work ... Unknown localization key: "more"

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The Diabetes Code - Dr. Jason Fung

FROM NEW YORK TIMES BESTSELLING AUTHOR DR. JASON FUNG • “The doctor who invented intermittent fasting.” —The Daily Mail“Dr. Fung reveals how [type 2 diabetes] can be prevented and also reversed using natural dietary methods instead of medications … This is an important and timely book. Highly recommended.” —Dr. Mark Hyman, author of The Pegan Diet“Dr. Jason Fung has done it again. … Get this book!” —Dr. Steven R. Gundry, author of The Plant ParadoxEverything you believe about treating type 2 diabetes is wrong. Today, most doctors, dietitians, and even diabetes specialists consider type 2 diabetes to be a chronic and progressive disease—a life sentence with no possibility of parole. But the truth, as Dr. Fung reveals in this groundbreaking book, is that type 2 diabetes is reversible.Writing with clear, persuasive language, Dr. Fung explains why conventional treatments that rely on insulin or other blood-glucose-lowering drugs can actually exacerbate the problem, leading to significant weight gain and even heart disease. The only way to treat type 2 diabetes effectively, he argues, is proper dieting and intermittent fasting—not medication.“The Diabetes Code is unabashedly provocative yet practical ... a clear blueprint for everyone to take control of their blood sugar, their health, ... Unknown localization key: "more"

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Ada Twist and the Disappearing Dogs: (The Questioneers Book #5) - Andrea Beaty

Ada Twist and the Disappearing Dogs is the fifth story in author Andrea Beaty and illustrator David Roberts’s New York Times bestselling Questioneers chapter book series following Ada Twist, the star of the Netflix TV show! Blue River Creek has a problem: there’s a pet thief on the loose! Or at least, Sofia and Iggy are convinced that there is once their pets go missing. But as a scientist, Ada knows it’s important not to jump to conclusions and to follow the facts. How will they find out what really happened to the town’s pets? By using the scientific method, of course! Through making a hypothesis, collecting data, and experimentation, the Questioneers must find the missing animals before even more pets disappear!Check out all the books in the Questioneers Series: The Questioneers Picture Book Series: Iggy Peck, Architect | Rosie Revere, Engineer | Ada Twist, Scientist | Sofia Valdez, Future Prez | Aaron Slater, Illustrator | Lila Greer, Teacher of the Year | Billie Jean Peet, AthleteThe Questioneers Chapter Book Series: Rosie Revere and the Raucous Riveters | Ada Twist and the Perilous Pants | Iggy Peck and the Mysterious Mansion | Sofia Valdez and the Vanishing Vote | Ada ... Unknown localization key: "more"

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Ada Twist and the Perilous Pants: The Questioneers Book #2 - Andrea Beaty

From the #1 New York Times bestselling team Andrea Beaty and David Roberts—who created Ada Twist, Scientist and Iggy Peck, Architect—comes a spirited story full of adventure, friendship, and science! New York Times bestseller! Now a Netflix Series!“Packs plenty of information into a high-flying adventure.” —School Library Journal“Adventure, humor, and smart, likable characters make for a winning chapter book.” —Kirkus Reviews In Ada Twist and the Perilous Pants, Ada must rely on her curious mind, her brave spirit, and her best pals, Rosie Revere and Iggy Peck, to solve a mystery in her own backyard. Ada Twist is full of questions. A scientist to her very core, Ada asks why again and again. One question always leads to another until she’s off on a journey of discovery! When Rosie Revere’s Uncle Ned gets carried away wearing his famous helium pants, it’s up to Ada and friends to chase him down. As Uncle Ned floats farther and farther away, Ada starts asking lots of questions: How high can a balloon float? Is it possible for Uncle Ned to float into outer space? And what’s the best plan for getting him down?Ada Twist and the Perilous Pants is the second in a ... Unknown localization key: "more"

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