the food of southern thailand bush austin

An elegant, enchanting guide to the culture and cuisine of Thailand’s south—featuring the region’s quintessential recipes

Objev podobné jako The Food of Southern Thailand - Bush Austin

Lonely Planet''s local travel experts reveal all you need to know to plan the trip of a lifetime to Vietnam, Cambodia, Laos & Northern Thailand. Discover popular and off the beaten track experiences from devouring street food specialties like bun cha (barbecued pork) in Vietnam''s Hanoi, to relaxing on the idyllic tropical islands of Si Phan Don in Laos, and cycling past crumbling temples in Thailand''s Sukhothai Historical Park.Build a trip to remember with Lonely Planet''s Vietnam, Cambodia, Laos & Northern Thailand travel guide:Our classic guidebook format provides you with the most comprehensive level of information for planning multi-week tripsUpdated with an all new structure and design so you can navigate Vietnam, Cambodia, Laos & Northern Thailand and connect experiences together with easeCreate your perfect trip with exciting itineraries for extended journeys combined with suggested day trips, walking tours, and activities to match your passionsGet fresh takes on must-visit sights and expert local recommendations on when to go, eating, drinking, nightlife, shopping, accommodation, adventure activities, festivals, and moreEssential information toolkit containing tips on arriving; transport; making the most of your time and money; LGBTIQ+ travel advice; useful words and phrases; accessibility; and responsible travel Connect with Vietnam, Cambodia, Laos & ... Unknown localization key: "more"

Objev podobné jako Lonely Planet Vietnam, Cambodia, Laos & Northern Thailand - Bush Austin, Lonely Planet, David Eimer, Zinara Rathnayake, Matt Blomberg, Ben Engelbach,

The Library of Fragrance Thailand, 30 ml, Kolínské vody unisex, Zcela nový smyslový zážitek vám zaručí unisex kolínská voda The Library of Fragrance Thailand . Podpoří vaše sebevědomí kdykoliv, kdy budete chtít zazářit nebo se jen cítit sebejistě ve své kůži a dokonale doplní vaše osobité charisma. Objevte i vy vůni, která nezapadá do žádných škatulek, a přitom zvládá mistrně zdůraznit osobnost svého nositele, ať už jde o ženu nebo muže. pro všechny, kteří se nebojí vystoupit z davu unisex – pro muže i pro ženy

Objev podobné jako The Library of Fragrance Thailand kolínská voda unisex 30 ml

The Library of Fragrance Dark Roses 30 ml
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Bricia Lopez’s Oaxaca is a colorful celebration of Oaxacan cuisine from her family’s landmark Guelaguetza restaurant in Los Angeles, co-written with food writer Javier Cabral.“Bricia and her family are true culinary ambassadors, sharing the ingredients, the stories, and the flavors of her native Oaxaca. . . . Now we all get the chance to hear the stories and taste the food that makes Oaxaca one of the best places to eat on Earth.” ―José Andrés, chef, entrepreneur, philanthropist Oaxaca is the culinary heart of Mexico, and since opening its doors in 1994, Guelaguetza has been the center of life for the Oaxacan community in Los Angeles. The first true introduction to Oaxacan cuisine by a native family, each dish articulates their story, from Oaxaca to the streets of Los Angeles and beyond. Showcasing the “soul food” of Mexico, Oaxaca offers 140 authentic-yet-accessible recipes using some of the purest pre-Hispanic and Indigenous ingredients available. Sections and recipes include: The Staples of Oaxaca ​MasaHuevo en FrijolAntojitos Oaxaquenos (Tamales and Finger Foods)​Tamales de Mole NegroTacos de Chapulin y ChicharrónSopas y Caldos (Soups)​Pollo en Salsa Verde con Papas y NopalesCaldo de PataOur Moles​Mole NegroMole Verde con PuercoFamily Meals​Chiles Rellenos de PicadilloTacos de Barbacoa de ... Unknown localization key: "more"

Objev podobné jako Oaxaca: The Food of the Region, and of LA’s legendary restaurant Guelaguetza - Bricia Lopez, Javier Cabral

Tucked away on an estate in the countryside south of Palermo is the Anna Tasca Lanza Cooking School, a unique centre dedicated to preserving and sharing the great food culture of Sicily. The spirit of the school, now run by Fabrizia Lanza, the founder's daughter and scion of a renowned family of winemakers that goes back generations, is what makes Lanza's The Food of Sicily such a singular cookbook-not just a collection of recipes and techniques, but a vibrant and beautifully photographed profile of the land, the people, the history, and so much more. On every page, in every recipe and note, the author captures the distinct taste of Sicily.How the simplest antipasti, brightly seasoned with nothing but lemon or vinegar, open the appetite-like a classic Octopus Salad or dish of Sauteed Black Olives. The little fried somethings-like an arancine or panelle-are easy, welcome, and nourishing. The Fresh Cavatelli, Pasta with Eggplant and Tomatoes, Bucatini with Sardines and Wild Fennel, and the eye-opening Anelletti Timballo explain why Sicilians are the biggest pasta eaters in the world.Festive meat dishes-such as Lamb-Stuffed Pastry, an Easter staple, or Grilled Sausage with Bay Leaves and Onions-are festive because the moment it's holiday time, Sicilians ... Unknown localization key: "more"

Objev podobné jako The Food of Sicily - Fabrizia Lanza

Immerse yourself in the vibrant dishes and enchanting flavours of Spain with Claudia Roden''s inimitable guide''A real classic by a superb food writer. This will be on my shelf for many years'' 5***** Reader Review''The best Spanish cook book you will find . . . Very well written and easy to follow'' 5***** Reader Review________After spending five years researching and writing about the food of Spain, Claudia Roden has produced this definitive, passionate and evocative guide to the food of Spain.With fascinating insights into the different regions, histories and cultures at the heart of this country, The Food of Spain is a loving testament to that which binds it all together - the delicious food and recipes passed down through generations.Alongside her guide to traditional Spanish cooking techniques and staple ingredients, you''ll find delicious recipes including . . .· TAPAS: Catalan Tomato Bread, Salt Cod Fritters and Ham Croquettes· SOUPS: Cream of Pumpkin Soup and Potato, Cabbage and Bean Soup· SAVOURY PASTRIES: Creamy Leek Tart and Tomato, Pepper and Tuna Empanadas· VEGETABLE DISHES & SALADS: Orange Salad and Aubergines Fritters with Honey· RICE & PASTA: Seafood Paella and Pasta with Peas, Chicken and Pork Chops· MEAT DISHES: Salmon in a ... Unknown localization key: "more"

Objev podobné jako The Food of Spain - Claudia Roden

Winner of the Fortnum & Mason Cookery Book Award 2020Shortlisted for the Guild of Food Writers Award 2020Shortlisted for the James Beard Award 2020''Cookbook of the year'' Allan Jenkins, OFM''No one explains the intricacies of Sichuan food like Fuchsia Dunlop. This book remains my bible for the subject'' Jay RaynerA fully revised and updated edition of Fuchsia Dunlop’s landmark book on Sichuan cookery.Almost twenty years after the publication of Sichuan Cookery, voted by the OFM as one of the greatest cookbooks of all time, Fuchsia Dunlop revisits the region where her own culinary journey began, adding more than 50 new recipes to the original repertoire and accompanying them with her incomparable knowledge of the dazzling tastes, textures and sensations of Sichuanese cookery.At home, guided by Fuchsia’s clear instructions, and using just a few key Sichuanese storecupboard ingredients, you will be able to recreate Sichuanese classics such as Mapo tofu, Twice-cooked pork and Gong Bao chicken, or try your hand at a traditional spread of cold dishes comprising Bang bang chicken, Numbing-and-hot dried beef, Spiced cucumber salad and Green beans in ginger sauce. With spellbinding writing on the culinary and cultural history of Sichuan and accompanied by gorgeous travel and food ... Unknown localization key: "more"

Objev podobné jako The Food of Sichuan - Fuchsia Dunlop

‘Roden’s great gift is to conjure up not just a cuisine but the culture from which it springs’ Nigella LawsonA fully illustrated updated edition of Claudia Roden''s masterpiece cookbook including over 300 delicious recipes and gorgeous full colour photography of local Italian scenery.The Food of Italy was written after Claudia Roden spent a year in Italy researching the subject. Regional recipes, country cooking, the bravura of grand dishes; pasta, seafood, rice dishes and authentic Italian desserts; Claudia Roden''s encyclopedic knowledge of her subject infuses a rich and stunning book.The Food of Italy was first published in 1989. But the recipes are fresh yet timeless. For this edition Claudia has updated over 30% of the recipes to fit modern tastes, with new inclusions like farro salad and burrata. The book is structured by region. So you get the glorious tomato and aubergine dishes of Sicily; the classically Roman dishes like salty meat and fried vegetables, and rich Tuscan stews and soups. Featuring an incredible repertoire, The Food of Italy is completely approachable for home cooks.

Objev podobné jako The Food of Italy - Claudia Roden

A cookbook like no other, The Food of Bharat is a deep dive into India’s culinary history, exploring how Indian cuisine has evolved from the earliest times to the modern day. Chef Helly Raichura, founder of popular Melbourne restaurant Enter Via Laundry, illuminates historical insights with delicious recipes from across regional India. From the importance of ghee to the adopted flavors of tomato and chilli, Helly shows a different side to the foods of India – and challenges the idea of what Indian cuisine is. Bharat is the oldest-known name of the subcontinent we now call India, and The Food of Bharat charts a course through thousands of years of culinary history. The 68 recipes include Marron head rassam, Abalone with tomato and lemon gum broth, and Helly’s famous ‘I am not pasta’ dish, Khandavi. In The Food of Bharat, India’s diverse cultures, cuisines and people are brought to life through colorful photographs and Helly’s incredible recipes, which marry authentic techniques with seasonal produce.

Objev podobné jako The Food of Bharat - Helly Raichura

With an Introduction and Notes by Linda Dryden, Professor of English Literature at Edinburgh Napier University and the author of Joseph Conrad and H. G. Wells: The Fin-de Siecle-Literary Scene.At the end of the nineteenth century a stranger arrives in the Sussex countryside and mayhem ensues; in the sleepy county of Kent a miracle food brings biological chaos that engulfs and threatens the entire planet. H. G. Wells''s fertile and mercurial imagination never brought us more bizarre and unsettling stories than those revealed in The Invisible Man (1897) and The Food of the Gods, and How It Came to Earth (1904). These are stories of extraordinary physical transformations and are at once extremely funny and richly imaginative. At the same time, Wells poses some very probing questions about the ethical dimensions to science and the human capacity for both pity and cruelty. Brought together for the first time in this new Wordsworth edition, The Invisible Man and The Food of the Gods are two of Wells''s most entertaining and thought-provoking works.

Objev podobné jako The Invisible Man and The Food of the Gods - Herbert George Wells

Acclaimed author Cathy Erway offers an insider's look at Taiwanese cooking—from home-style dishes to authentic street food While certain dishes from Taiwan are immensely popular, like steamed buns and bubble tea, the cuisine still remains relatively unknown in America. In The Food of Taiwan, Taiwanese-American Cathy Erway, the acclaimed blogger and author of The Art of Eating In, gives readers an insider’s look at Taiwanese cooking with almost 100 recipes for both home-style dishes and street food. Recipes range from the familiar, such as Pork Belly Buns, Three Cup Chicken, and Beef Noodle Soup, to the exotic, like the Stuffed Bitter Melon, Oyster Noodle Soup, and Dried Radish Omelet. Tantalizing food photographs intersperse with beautiful shots of Taiwan’s coasts, mountains, and farms and gritty photos of bustling city scenes, making this book just as enticing to flip through as it is to cook from.

Objev podobné jako The Food of Taiwan - Cathy Erway

Learn all about Vietnamese cuisine and enjoy over 80 authentic recipes with this beautifully illustrated Vietnamese cookbook.Vietnamese food is fast emerging as one of the most popular of all Asian cuisines. Its emphasis on fresh herbs, raw vegetables and light seasonings makes it ideal for the health-conscious cook. This lavishly illustrated book of recipes, gathered and photographed in Vietnam, examines the historical and regional influences that have shaped the cuisine and presents a selection of classic dishes. The 84 easy-to-follow Vietnamese recipes present a diverse range of dishes from the country''s major regions—from Hanoi to Saigon, the Mekong Delta, and all the points in between. Detailed information on Vietnamese ingredients and cooking techniques make The Food of Vietnam the perfect guide for anyone interested in the cuisine of this vibrant and bountiful country, where food is a daily celebration of life.Vietnamese recipes include:Pork Rice Paper Rolls Lotus Stem Salad with Shrimp Clam Soup with Starfruit and Herbs Fried Tofu with Lemongrass and Five Spice Crabs with Tamarind Sauce Braised Duck with Ginger Pork Stewed in Coconut Juice Slush Ice Lychee in Coconut Milk

Objev podobné jako The Food of Vietnam - Marcel Isaak, Trieu Thi Choi

In the sun-drenched Sicilian hills, four women learn the lessons of a lifetime at the Food of Love Cookery School.In a remote Sicilian mountain town, four women arrive at a cookery school, each at a turning point in their lives.Moll is a foodie and an exhausted working mum on the holiday of a lifetime. Tricia, a top London lawyer is taking a break from the demands of her job and her family. Valerie, consumed by grief following the death of her partner, is trying to figure out how to live a life without him. And recently divorced Poppy has come to Sicily to learn about the place that her grandfather was born before emigrating to Australia.Luca Amore runs the school, using the recipes passed down to him by generations of Amore women. He expects this course to be much like all the others - but as sparks fly, friendships are made and secrets are shared. And for each of them nothing will ever be the same.Readers are loving Nicky Pellegrino!''I could smell the fresh pasta, feel the sunshine, smell the sea breeze and feel my worries wash away. It was lovely to stumble down the cobbled paths and stroll along ... Unknown localization key: "more"

Objev podobné jako The Food of Love Cookery School - Pellegrino Nicky

The food of Thailand is renowned the world over for its distinctive blend of hot, sour, sweet, and salty flavors, and Thailand: The Cookbook is the definitive guide to this much-loved cuisine.Containing 500 recipes ranging from simple snacks and drinks to curries, stir-fries, and elaborate desserts, Thailand: The Cookbook shares the familiar—Massaman Curry, Phat Thai—as well as the less familiar—Pandan Pudding, Dragon Fruit Frappe—dishes of this vibrant and diverse country.A series of introductory essays explore the fascinating history of Thai cuisine, as well as the remarkable regional differences. Helpful guidance on unusual ingredients and essential cooking techniques, meanwhile, guarantee that anyone can cook their favorite Thai dishes the authentic way.Three years in the making, and involving exhaustive research and travel, Thailand: the cookbook is the work of author and celebrated photographer Jean-Pierre Gabriel. His breathtaking images of the Thai landscape, people, and food offer an unprecedented insight into Thai food culture.Comprehensive and beautiful, Thailand: The Cookbook is for cooks of all abilities and anyone who wants to experience the real Thailand.

Objev podobné jako Thailand - Gabriel Jean-Pierre

Recreate your favorite Korean recipes and discover new dishes with this easy-to-follow cookbook!Flavorful and satisfying, Korean cuisine is a tantalizing balance of tastes and textures—fiery peppers are a counterpoint to mild rice, fragrant sesame oil adds a hint of sweetness to meat and vegetables, and pickled kimchi adds zest with its tanginess and crunch. And, best of all, Korean food emphasizes vegetables and grains, making it as healthy as it is delicious. This Korean cookbook features more than 60 recipes, created by the celebrated chefs at the Shilla Hotel, Seoul. Discover popular favorites—beef bulgogi, Bibimbap (steamed rice with vegetables and red chili bean paste) and stuffed cucumber kimchi—as well as other delicious and easy-to-prepare dishes such as Guljeolpan (nine-sectioned royal platter), Shinseolo and Korean Festive Cakes. Stunning photography, detailed information on ingredients, and insights into the culture of this fascinating country make The Food of Korea the perfect companion for your adventure into Korean cuisine. Recipes include:Classic Chinese Cabbage KimchiTraditional Rice Flour Pancake RollsMushroom CasseroleStewed Beef RibsGrilled Red SnapperGinger Cookies Dipped in Honey

Objev podobné jako The Food of Korea - Injoo Chun, Youngran Baek, Jaewoon Lee

A field guide to the wildlife of southern Africa, describing over 2,000 plants and animals, with accurate illustrations in full colour. This book has been a trusted field companion for many years. Comprehensively updated, it now features range maps for most groups.

Objev podobné jako The Wildlife of Southern Africa - Vincent Carruthers

Two scientists develop a foodstuff that causes unparalleled growth in animals and humans. The results of their experimentation lead to chaos and unforseen consequences throughout the land.THE FOOD OF THE GODS deals with many issues which are still present in science today and is a both witty and disturbing tale.

Objev podobné jako The Food of the Gods - Herbert George Wells

THE FOOD OF ITALY was written after Claudia Roden spent a year in Italy researching the subject. Regional recipes, country cooking, the bravura of grand dishes; pasta, seafood, rice dishes and authentic Italian desserts; Claudia Roden''s encyclopedic knowledge of her subject infuses a rich and stunning book.

Objev podobné jako The Food of Italy - Claudia Roden

With more “yes ma’ams,” “no sirs,” casseroles, and monograms than you can shake a stick at, this book will have you pondering, and chuckling at, the origins of Southern idioms and customs.If there are three things that you should learn about the South, it’s:1) When in doubt, always ask your grandmother2) Football is the easiest and most argumentative topic you could bring up3) Always bring a pair of cowboy boots, seersucker clothing, and a smile.Southerners share a unique culture, including their own version of the English language, shaped over generations. Southern Wisdom is a charming and humorous illustrated exploration of the stories, history, and sayings that make up the culture, delving into both age-old and modern traditions. The people of the South may be known for their iconic accents, but did you know that there are multiple of them? Or that the style of barbecue changes based on where you’re at? And if you thought normal weddings are a big event, Southern weddings are preceded by so many parties, which you know aren’t small considering the sizes of families down here. If you’re not from the South, bless your heart and pay attention—there’s wisdom to be found in this heartfelt, ... Unknown localization key: "more"

Objev podobné jako Southern Wisdom - Emily Welch

Lonely Planet: The world''s leading travel guide publisherLonely PlanetSouthern Africa is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Clamber up the world''s oldest sand dunes in Sossusvlei, step back in time on Mozambique Island, or enjoy world-class wildlife-watching in Etosha National Park -all with your trusted travel companion. Get to the heart of Southern Africaand begin your journey now! Inside Lonely Planet Southern Africa Travel Guide:Colour maps and images throughout Highlightsand itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential infoat your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sight-seeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - history, art, cuisine, environment, wildlife, music, religion, literature, visual arts Over 115 mapsCovers Malawi, Zambia, South Africa, Mozambique, Zimbabwe, Botswana, Namibia, Lesotho, Swazilandand more The Perfect Choice:Lonely Planet Southern Africa, our most comprehensive guide to Southern Africa, is perfect for both exploring top ... Unknown localization key: "more"

Objev podobné jako Lonely Planet Southern Africa - Anthony Ham, Miles Roddis

Explore the exotic world of Balinese cooking—a cuisine dedicated to the gods and fueled by an aromatic array of fresh tropical island spices and ingredients!In Balinese Food: The Traditional Cuisine & Food Culture of Bali, Dr. Vivienne Kruger brings to life Bali''s time-honored and authentic village cooking traditions. In over 20 detailed chapters, Dr. Kruger explores how the island''s intricate culinary art is an inextricable part of Bali''s Hindu religion, its culture and its community life. This book provides a detailed roadmap for those who wish to make an exciting exploration into the exotic world of Balinese cooking, with chapters on: The traditional Balinese kitchen Snacking at a roadside warung food stall Visiting a traditional Balinese market Preparing delicious satays with a Balinese twist Brewing heavenly kopi Bali coffeeContaining interviews with Balinese master cooks and over 40 of their favorite recipes, Balinese Food presents the full range of food experiences you will find in Bali. Sections devoted to ingredients, equipment, and resources make Balinese Food a delightful social and cultural guide to the food of this fascinating island."Balinese Food is an important contribution to the rapidly expanding scholarly study of foodways in various parts of the world—an important new subset ... Unknown localization key: "more"

Objev podobné jako Balinese Food - Vivienne Kruger

Chocolate – ‘the food of the Gods’ – has had a long and eventful history. Its story is expertly told here by the doyen of Maya studies, Michael Coe, and his late wife, Sophie. The book begins 3,000 years ago in the Mexican jungles and goes on to draw on aspects of archaeology, botany and socio-economics. Used as currency and traded by the Aztecs, chocolate arrived in Europe via the conquistadors, and was soon a favourite drink with aristocrats. By the 19th century and industrialization, chocolate became a food for the masses – until its revival in our own time as a luxury item. Chocolate has also been giving up some of its secrets to modern neuroscientists, who have been investigating how flavour perception is mediated by the human brain. And, finally, the book closes with two contemporary accounts of how chocolate manufacturers have (or have not) been dealing with the ethical side of the industry.

Objev podobné jako The True History of Chocolate - Sophie D. Coe, Michael D. Coe

It''s two decades since Chris Stewart moved to his farm on the wrong side of a river in the mountains of southern Spain and his daughter Chlöe is preparing to fly the nest for university. In this latest, typically hilarious dispatch from El Valero we find Chris, now a local literary celebrity, using his fame to help his old sheep-shearing partner find work on a raucous road trip; cooking a TV lunch for visiting British chef, Rick Stein; discovering the pitfalls of Spanish public speaking; and recalling his own first foray into the adult world of work.Yet it''s at El Valero, his beloved sheep farm, that Chris remains in his element as he, his wife Ana and their assorted dogs, cats and sheep weather a near calamitous flood and emerge as newly certified organic farmers. His cash crop? The lemons and oranges he once so blithely drove over, of course.

Objev podobné jako The Last Days of the Bus Club - Chris Stewart

Kolínská voda Dark Roses od The Library of Fragrance je unisex vůně s hlubokou květinovou kompozicí. Kombinuje tóny čajové růže, pačuli, ambry a vetiveru. Je určena pro večerní nošení a speciální příležitosti.

• Unisex vůně vhodná pro ženy i muže
• Hluboká a elegantní květinová kompozice
• Vydatná koncentrace kolínské vody
• Autentická a jedinečná vonná skladba

Objev podobné jako The Library of Fragrance Dark Roses kolínská voda unisex 30 ml

An exciting guide to the food of the Netherlands and Belgium, exploring regional ingredients and cooking techniques, and with 150 dishes shown step by step in glorious pictures.,

Objev podobné jako 150 Dutch & Belgian Food & Cooking - Janny De Moor

On the coast of southern China, an eccentric entrepreneur spent three decades steadily building an obscure telecom company into one of the world's most powerful technological empires with hardly anyone noticing. This all changed in December 2018, when the detention of Meng Wanzhou, Huawei Technologies' female scion, sparked an international hostage standoff, poured fuel on the U.S.-China trade war, and suddenly thrust the mysterious company into the international spotlight.In House of Huawei, Washington Post technology reporter Eva Dou pieces together a remarkable portrait of Huawei's reclusive founder Ren Zhengfei and how he built a sprawling corporate empire - one whose rise Western policymakers have become increasingly obsessed with halting.The book dissects the global web of power, money, influence, surveillance, bloodshed and national glory that Huawei helped to build - and that has also ensnared it.Based on wide-ranging interviews and painstaking archival research, House of Huawei tells an epic story of familial and political intrigue that presents a fresh window on China's rise from third-world country to U.S. rival, and shines a clarifying light on the security considerations that keep world leaders up at night.House of Huawei holds a mirror up to one of the world's most mysterious companies as never ... Unknown localization key: "more"

Objev podobné jako House of Huawei - Eva Dou

Bring a little joie de vivre to your next gathering with this irresistible collection of cocktail recipes, inspired by the hugely popular Netflix series. Sip your way through Paris with 50+ recipes for drinks, from classic cocktails to contemporary non-alcoholic refreshers. Enjoy a taste of Emily’s glamorous life with favorites such as the Sancerre Breakfast Wine Cocktail and the Champagne Spray. Stir up classic French staples such as the French 75 and the Boulevardier, or imbibe with new nonalcoholic twists on old favorites. Featuring lavish photos from the show, fan-favorite quotes; and tips for throwing cocktail fêtes, viewing parties, and drinking games, fans of Emily in Paris, Francophiles, and home bartenders alike can celebrate the hit series and French culture with this must-have cocktail book. 50+ RECIPES INSPIRED BY EMILY IN PARIS: With a broad selection of French classics, elegant wine cocktails, fan-inspired drinks, and more, The Official Emily in Paris Cocktail Book celebrates classic and contemporary libations inspired by the Netflix series RECIPES FOR EVERY OCCASION: Whether you’re shaking up nonalcoholic sippers perfect for the beaches of Southern France, stirring together a batch of punch for a watch party, or pouring pitchers of brunch margs for the gals, The ... Unknown localization key: "more"

Objev podobné jako The Official Emily in Paris Cocktail Book - Virginia Miller

Sometimes the truth is found in a folktale. An evening of revelry and storytelling goes horribly awry when temptations arise and passions flare. Those who survive are haunted by memories and regrets in this southern gothic tale told across dual timelines.1932. Cumberland Island off the coast of Southern Georgia is a strange place to encounter the opulence of the Gilded Age, but the last vestiges of the famed philanthropic Carnegie family still take up brief seasonal residence in their grand mansions there. This year’s party at Plum Orchard is a lively group: young men from some of America’s finest families who come to experience the area’s hunting beside a local guide, a beautiful debutante expecting to be engaged by the week’s end, and a promising female artist who believes she has meaningful ties to her wealthy hosts. But when temptations arise and passions flare, an evening of revelry and storytelling goes horribly awry. Lives are both lost and ruined.1959. Reclusive painter Cleo Woodbine has lived alone for decades on Kingdom Come, a tiny strip of land once occupied by the servants for the great houses on nearby Cumberland. When she is visited by the man who saved her life nearly ... Unknown localization key: "more"

Objev podobné jako The Fabled Earth - Kimberly Brock

"A refreshingly insightful history of plant introductions." - Roy Lancaster Travel the world with extraordinary tales of the botanical discoveries that have shaped empires, built (and destroyed) economies, revolutionized medicine and advanced our understanding of science.Circling the globe from Australia's Botany Bay to the Tibetan plateau, from the deserts of Southern Africa to the jungles of Brazil, this book presents an incredible cast of characters - dedicated researchers and reckless adventurers, physicians, lovers and thieves. Meet dauntless Scots explorer David Douglas and visionary Prussian thinker Alexander von Humboldt, the 'Green Samurai' Mikinori Ogisu and the intrepid 17th century entomologist Maria Sibylla Merian - the first woman known to have made a living from science.Beautifully illustrated with over 100 botanical artworks from the archives of the Royal Botanic Gardens, Kew, this absorbing book tells the stories of how plants have travelled across the world - from the missions of the Pharaohs right up to 21st century seed-banks and the many new and endangered species being named every year.***THE ROYAL BOTANIC GARDENS, KEW is a world-famous research organization and a major international visitor attraction. It harnesses the power of its science, the rich diversity of its gardens and collections to unearth why ... Unknown localization key: "more"

Objev podobné jako The Plant-Hunter's Atlas - Ambra Edwards

The beautiful new edition of Diana Henry''s classic Crazy Water, Pickled Lemons is OUT NOW***''Cookery Book of The Year'' Guild of Food Writers AwardsShortlisted for the André Simon AwardsNominated for The Bookseller Cookery Book Award, Sponsored by FoylesWhat happened when one of today''s best-loved food writers had a change of appetite? Here are the dishes that Diana Henry created when she started to crave a different kind of diet - less meat and heavy food, more vegetable-, fish- and grain-based dishes - often inspired by the food of the Middle East and Far East, but also drawing on cuisines from Georgia to Scandinavia.Curious about what ''healthy eating'' really means, and increasingly bombarded by both readers and friends for recipes that are ''good for you'', Diana disocovered a lighter, fresher way of eating. From a Cambodian salad of prawns, grapefruit, toasted coconut and mint or North African mackerel with cumin to blood orange and cardamom sorbet, the magical dishes in this book are bursting with flavour, goodness and colour. Peppering the recipes is Diana''s inimitable writing on everything from the miracle of broth to the great carbohydrate debate. Above all, this is about opening up our palates to new possibilities. There ... Unknown localization key: "more"

Objev podobné jako A Change of Appetite - Diana Henry

The master storyteller of the sea, multi-million copy seller Alexander Kent, has penned another gripping, swashbuckling and emotionally charged naval adventure full of vividly depicted military action - perfect for fans of Patrick O''Brian and C. S. Forester.''One of our foremost writers of naval fiction'' -- Sunday Times''Shipwreck, survival ... a spirited battle ... a splendid yarn'''' -- The Times''Another great story, gripping to the end''-- ***** Reader review''Once you start it''s hard to put down'' -- ***** Reader review''Kept me enthralled'' -- ***** Reader review''Great read from start to finish'' -- ***** Reader review***********************************************************************************************1806: The frigate carrying Vice-Admiral Sir Richard Bolitho drops anchor off the shores of southern Africa. It is only four months since the resounding victory over the combined Franco-Spanish fleet at Trafalgar, and the death of England''s greatest naval hero.Bolitho''s instructions are to assist in hastening the campaign in Africa, where an expeditionary force is attempting to recapture Cape Town from the Dutch. Outside Europe few have yet heard of the battle of Trafalgar, and Bolitho''s news is met with both optimism and disappointment as he reminds the senior officers that, despite the victory, Napolean''s defeat is by no means assured.The men who follow Bolitho''s flag ... Unknown localization key: "more"

Objev podobné jako The Only Victor - Alexander Kent

From the coast of Southern Europe to Morocco and the Ottoman states of Algiers, Tunis and Tripoli, Christian and Muslim seafarers met in bustling ports to swap religions, to battle and to trade goods and sales - raiding as far as Ireland and Iceland in search of their human currency.Studying the origins of these men, their culture and practices, Adrian Tinniswood expertly recreates the twilight world of the corsairs and uncovers a truly remarkable clash of civilisations Drawing on a wealth of material, from furious royal proclamations to the private letters of pirates and their victims, as well as recent Islamic accounts, Pirates of Barbary provides a new perspectives of the corsairs and a fascinating insight into what it meant to sacrifice all you have for a life so violent, so uncertain and so alien that it sets you apart from the rest of mankind.

Objev podobné jako Pirates Of Barbary - Adrian Tinniswood

Román vypráví příběh Rosemary Harper, která se připojí k posádce lodi Wayfarer. Posádce je nabídnuta jedinečná příležitost vybudovat hyperspace tunel na vzdálenou planetu. V těsném prostoru vesmírné lodi se postupně odhalují tajemství jednotlivých členů posádky.

• Brožovaná vazba s matným přebalem
• Rozsah 432 stran pro ponoření se do příběhu
• Originální anglický text pro autentický zážitek
• Přístupná cena díky brožované verzi

Objev podobné jako The Long Way to a Small, Angry Planet (1473619815)

Kniha The Shining od Stephena Kinga vypráví příběh pětiletého Dannyho, který má psychické schopnosti. Když se jeho rodina přestěhuje jako správci do opuštěného hotelu Overlook, Danny začne zažívat děsivé vize. Hotel ožívá vlastním životem a rodina se ocitá v pasti během zimní bouře.

• Klasický horor od Stephena Kinga v anglickém jazyce
• Brožovaná vazba pro snadné čtení a přenášení
• Intenzivní atmosféra izolace a nadpřirozena
• Poutavý příběh s psychologickými prvky

Objev podobné jako The Shining (1444720724)

Spicy and scented, fruity and sweet, offering creative combinations of cumin and ginger, honey and cinnamon, saffron and rose, chillies and turmeric, nuts, marinated olives and preserved lemons, served in painted, earthenware bowls and tagines... It is no wonder that the food of Morocco has been described as its ‘perfumed soul’. Freshly baked or griddled bread, sweetmeats and fruit are offered to welcome guests, and wherever you go a glass of hot, sweet mint tea is the essence of hospitality. The culmination of years of research, this evocative volume by award-winning author and cook Ghillie Ba?an looks at the history and customs, as well as the local ingredients, and presents a mouthwatering selection of more than 145 classic recipes. Welcome to Morocco!

Objev podobné jako The Moroccan Cookbook - Ghillie Basan

A brilliant short novel based on Tolstoy''s early life as a soldier in the Caucusus, THE COSSACKS has all the energy and poetry of youth while at the same time foreshadowing the great themes of Tolstoy''s later years. A young officer finds himself living among tribesmen on the borders of southern Russia. In depicting his experience, Tolstoy explores the birth and death of love, the transience of life, the love of honour and the pain of war, all portrayed amidst the wild and magnificent landscape of the mountains and described in exquisite detail.

Objev podobné jako The Cossacks - Leo Tolstoy

‘A meticulous and lavishly illustrated account of the food of the Bloomsbury set … summons up a lost world of meals on trays, milk puddings, gin slings and kedgeree’ Sunday Times The Bloomsbury Group fostered a fresh, creative and vital way of living that encouraged debate and communication (‘only connect’), as often as not across the dining table. Gathered at these tables were many of the great figures in art, literature and economics in the early twentieth century: E. M. Forster, Roger Fry, J. M. Keynes, Lytton Strachey and Virginia Woolf, among many others. Here the Bloomsbury story is told in seven broadly chronological chapters, beginning in the 1890s and finishing in the very recent past. Each chapter comprises a series of narratives, many of which are enhanced with an appropriate recipe, along with sketches, paintings, photographs, letters and handwritten notes, and featuring original quotations throughout. Part cookbook, part social and cultural history, this book will appeal to lovers of food and lovers of literature alike.

Objev podobné jako The Bloomsbury Cookbook - Jans Ondaatje Rolls

Chekhov, widely hailed as the supreme master of the short story, also wrote five works long enough to be called short novels. The Steppe-the most lyrical of the five-is an account of a nine-year-old boy''s frightening journey by wagon train across the steppe of southern Russia to enroll in a distant school. The Duel sets two decadent figures-a fanatical rationalist and a man of literary sensibility-on a collision course that ends in a series of surprising reversals. In The Story of an Unknown Man, a political radical plans to spy on an important official by serving as valet to his son, however, as he gradually becomes involved as a silent witness in the intimate life of his young employer, he finds that his own terminal illness has changed his long-held priorities in startling ways. Three Years recounts a complex series of ironies in the personal life of a rich but passive Moscow merchant, engaging time as a narrative element in a way unusual in Chekhov''s fiction. In My Life, a man renounces wealth and social position for a life of manual labour, and the resulting conflict between the moral simplicity of his ideals and the complex realities of human nature ... Unknown localization key: "more"

Objev podobné jako The Complete Short Novels - Anton Chekov

Since it was first published in 2001, Moro: The Cookbook has been one of the most talked about, praised and cherished cookbooks of its time. Sam & Sam Clark share a passion for the food of Spain, North Africa and the Eastern Mediterranean and their London restaurant, Moro, was born out of a desire to cook within these wonderful traditions and to explore exotic flavours little known in the UK. Both the recipe book and restaurant have been showered with awards, accolades and endorsements and the Clarks have built up a legion of devoted fans. In their first book, Sam and Sam have distilled the restaurant''s most accomplished and delicious recipes, those that have ensured its extraordinary success. Authenticity is key and their food remains true to the origins of the dishes - heady fusions of warm spices and fiery sauces, slow-cooked earthy stews and delicate flavourings. This is a must-have book for every cook''s shelves, written and designed with palpable passion and insight.

Objev podobné jako The Moro Cookbook - Samantha Clark, Samuel Clark

An enchanting story of village life from the bestselling author of the FAIRACRE series.January has been bitterly cold in Thrush Green. But at last the winter seems to be melting into a beautiful spring.But with the warmer weather comes a series of local dramas in the community: the future of The Fuchsia Bush tea shop is uncertain when its owner, Mrs Peters, falls ill; there are problems concerning Rectory Cottages, which prove hard to solve; the plans for the village fete - always an event rife with conflict - are hotting up...Meanwhile, the arrival of a stranger from America excites much interest and curiosity - who is he, and what effect will he have on the village?

Objev podobné jako The Year at Thrush Green - Miss Read

Learn how to make meals that are out of this world with this indispensable guide to the food of the stars! Perfect for every fan, this updated edition of The Star Trek Cookbook from the New York Times bestselling author comes with brand-new and delicious recipes, tantalizing visuals, and easy-to-follow instructions and advice to make the best foods from the future. With all-new recipes right beside timeless classics, food stylist and New York Times bestselling author Chelsea Monroe-CasselÂ’s reimagining of The Star Trek Cookbook presents a visual feast along with complete guides on favorite foods from across Star Trek, adapted for easy use in 21st-century kitchens. Themed as a Starfleet-sponsored collection of recipes from across multiple quadrants and cultures, and intended to foster better understanding of different species from a human perspective with its Earth-centric ingredients, this must-have cookbook embraces the best of Star Trek and its core message of hope, acceptance, and exploration in the spirit of gastrodiplomacy.

Objev podobné jako The Star Trek Cookbook - Chelsea Monroe-Cassel

Fresh, tasty, and bursting with nutritious ingredients and lively flavors, the food of South East and East Asia has never been more popular and is showcased here in 65 delicious recipes.Fresh, tasty, and bursting with nutritious ingredients and lively flavors, the food of South East and East Asia has never been more popular and is showcased here in 65 delicious recipes. Food from Eastern corners of the world is often thought of as some of the most exciting and enticing on the planet. Whether umami-rich with Japanese miso or soy sauce, spiked with gently building layers of aromatic Indian spices, or stuffed with fragrant Thai herbs, chile, and garlic, each mouthful packs a big flavor punch. This collection of aromatic and sizzling hot recipes is a must for any lover of more exotic and adventurous food. Whether you need inspiration for appetizers and fingerfoods, for sharing with drinks, or speedy weekday dishes, you’ll find the perfect recipe here. Try Spiced Fishcakes from Thailand; Vietnamese Summer Rolls; or a spicy Indonesian Fiery Beef Satay. Quick and easy recipes for soups and noodle bowls include Sunshine Laksa or a Chicken Pad Thai. For an even more substantial meal, try a Thai Green ... Unknown localization key: "more"

Objev podobné jako The Asian Kitchen - Ryland Peters & Small

Voted ''The Best Cookbook Ever'' by The Observer Food Monthly, Richard Olney''s The French Menu Cookbook is a beautifully written celebration of French food and wine. Filled with inspirational seasonal menus, over 150 authentic recipes and evocative writing, this celebrated book conjures up the scents and scenes of Provence.A new, re-edited and checked, edition of the OFM’s ‘Best Cookbook Ever’, 2010.Originally published in 1970, The French Menu Cookbook became an instant kitchen classic that redefined modern cooking.Written from Olney''s home in the hills of southern France, Olney takes the reader through spring, summer, autumn and winter with enlightening guidance on French wine, exquisite dishes, lucid instructions and inspired seasonal menus.The French Menu Cookbook includes 32 thoughtful menus – from a simple Provencal lunch to an informal autumn dinner, an elegant winter supper and a festive meal for two. Each menu includes honest and enlightening explanations of how the French really cook and compelling descriptions of dishes and techniques. With lyrical writing and unsurpassed French recipes, Olney''s delightful book is a masterful resource that is a must for every home cook.

Objev podobné jako The French Menu Cookbook - Olney Richard

Tubbz kachnička představuje postavu Billa z hororové hry The Last of Us v humorném pojetí. Figurka je vyrobena z vinylu, měří 9 cm a je oficiálně licencovaná. Není určena pro hraní ve vodě a je vhodná pro děti od 6 let.

• Oficiálně licencovaná figurka z The Last of Us
• Detailní zpracování a věrné zachycení postavy
• Vhodná pro sběratele od 6 let
• První edice s vysokou sběratelskou hodnotou

Objev podobné jako Tubbz kachnička Last of Us Bill první edice

This comprehensive guide to the birds of Thailand is an indispensable field reference for birdwatchers, residents and visitors to the country alike. Thailand is one of the most popular destination for tourists in Asia, and birders have long travelled there to observe its wealth of wildlife.This guide covers all 950 species that have been recorded in Thailand, with 166 magnificent colour plates covering most plumage variations. Each plate is accompanied by concise text for each species and distinctive subspecies, detailing identification, voice, habitat and behaviour. In addition, there is a distribution map for every species.This second edition of the definitive guide to Thailand''s birds is an important addition to the backpack of any birdwatcher visiting or living in the kingdom.

Objev podobné jako Field Guide to the Birds of Thailand - Craig Robson

The Secret History of Kate Bush, first published in 1982 as Kate was on the verge of superstardom, is a daring and unorthodox dive into the world of music, fame, and cultural obsession. Written by Fred Vermorel—a close associate of Malcolm McLaren and Vivienne Westwood, and renowned for his subversive "anti-biographies"—the book shatters the boundaries of traditional celebrity profiles. Told from the perspective of a die-hard fan, it unveils the mystique of one of pop’s most elusive icons while exposing the capitalist machinery driving the entertainment industry. Part biography, part cultural critique, and entirely provocative, this is not just a book about Kate Bush but a rebellious manifesto against the commodification of art.Republished in 2022 by Le Gospel in France, this special edition goes even deeper with unpublished treasures from Vermorel’s personal archive. Featuring an exclusive interview with Kate’s father, Dr. Robert Bush, a razor-sharp foreword by novelist and musician Tony O’Neill (Digging the Vein), and Vermorel’s own afterword reflecting on his explosive work four decades later, this is a must-read for anyone fascinated by Kate Bush, the art of fandom, and the raw power of creative rebellion.Fred Vermorel is a pioneer of the in-depth study of celebrity and fan ... Unknown localization key: "more"

Objev podobné jako The Secret History Of Kate Bush (And The Strange Art Of Pop) - Fred Vermorel

Thailand is known for its picturesque beaches and famous temples, but there's much more to this popular holiday destination than many realize. A Brief History of Thailand offers an engaging look at the country's last 250 years—from coups and violent massacres to the invention of Pad Thai in the 1930's. Readers will learn the vibrant story of Thailand's emergence as a prosperous Buddhist state, its transformation from traditional kingdom to democratic constitutional monarchy and its subsequent rise to prominence in Southeast Asian affairs. Thailand's dramatic history spans centuries of conflict, and this book recounts many of these fascinating episodes, including:The true story of Anna Leonowens, the British governess hired to teach the children of King Mongkut, fictionalized in Margaret Landon's bestselling novel Anna and the King of Siam and turned into a hit Rodgers and Hammerstein musical and film, The King and IThe bloodless Siamese Revolution of 1932 that established overnight the first constitutional monarchy in Asia, ending almost eight centuries of absolute rule and creating a democratic system of parliamentary government The Japanese invasion of Thailand and construction of the "Bridge Over the River Kwai" made famous by the novel and Oscar-winning filmThe mysterious death of King Ananda Mahidol, ... Unknown localization key: "more"

Objev podobné jako A Brief History of Thailand - Richard A. Ruth

An examination of revolutions in the Iberian and Italian peninsulas, Sicily and Greece in the 1820s that reveals a popular constitutional culture in the SouthAfter the turbulent years of the Napoleonic Wars and the Congress of Vienna’s attempt to guarantee peace and stability across Europe, a new revolutionary movement emerged in the southern peripheries of the continent. In this groundbreaking study, Maurizio Isabella examines the historical moment in the 1820s when a series of simultaneous uprisings took the quest for constitutional government to Portugal, Spain, the Italian peninsula, Sicily and Greece. Isabella places these events in a broader global revolutionary context and, decentering conventional narratives of the origins of political modernity, reveals the existence of an original popular constitutional culture in southern Europe. Isabella looks at the role played by secret societies, elections, petitions, protests and the experience of war as well as the circulation of information and individuals across seas and borders in politicising new sectors of society. By studying the mobilisation of the army, the clergy, artisans, rural communities and urban populations in favour of or against the revolutions, he shows that the uprisings in the South—although their ultimate fate was determined by the intervention of more powerful ... Unknown localization key: "more"

Objev podobné jako Southern Europe in the Age of Revolutions - Maurizio Isabella

This book charts the history of the last fifty years of the Austro-Hungarian Empire from 1867 to 1918. it reveals that the Habsburg Monarchy, though not in a healthy state before 1914, was not in fact doomed to collapse. The author examines foreign and domestic policies and reveals the weaknesses inherent in the Empire.He also shows how the Austro-Hungarian Empire attempted to satisfy the claims of eleven distinct national groups.

Objev podobné jako The Dissolution of the Austro-Hungarian Empire, 1867-1918 - John W. Mason

“If my fellow-traveller had lived, he intended to have put together in book form such information as we had gathered about Southern Arabia. Now, as he died four days after our return from our last journey there, I have had to undertake the task myself. It has been very sad to me, but I have been helped by knowing that, however imperfect this book may be, what is written here will surely be a help to those who, by following in our footsteps, will be able to get beyond them, and to whom I so heartily wish success and a Happy Home-coming, the best wish a traveller may have.” So Mabel Bent (Mrs J. Theodore Bent) begins her Preface to Southern Arabia, one of the classic travel books written in English about this ever-fascinating region, in which she details the couple’s travels over a ten-year period. A testimony to the book’s high regard is that, since publication in 1900, it has rarely been out-of-print. Mabel Bent continues in her Preface to inform the reader that her volume is drawn in part from the note-books of her husband, her fellow-traveller, the redoubtable J. Theodore Bent (1852-97), and also “…from the ‘Chronicles’ ... Unknown localization key: "more"

Objev podobné jako The Travel Chronicles of Mrs J. Theodore Bent. Volume III: Southern Arabia and Persia - Mabel Bent