my kitchen table 100 cakes and bakes mary berryova

My Kitchen Table: 100 Cakes and Bakes - Mary Berryová

Mary Berry is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. Together with these eternally popular recipes, Mary also shows you how to make the best children''s birthday cake, Wimbledon cake, banana muffin, French patisserie and Christmas cake.With tried-and-tested, easy recipes for every occasion, this baking cookbook should be on every baker''s kitchen bookshelf.

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My Kitchen Table: 100 Fish and Seafood Recipes - Rick Stein

Here are Rick Stein''s top 100 fish and seafood recipes from all over the world. From light meals and quick lunches, pasta, rice and noodle dishes as well food to share, there is a recipe for every level of skill and occasion.Rick Stein''s passion for flavour and enthusiasm for food shine through his recipes and his unerring ability to reassure nervous cooks will make this fish cookbook an invaluable resource.

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My Kitchen Table: 100 Sweet Treats and Puds - Mary Berryová

Following the success of Mary Berry''s 100 Cakes and Bakes, the baking queen returns with this wonderful collection of 100 more recipes for biscuits, pastries, cupcakes and teabreads, cakes, tarts, pies, cheesecakes and sponge puddings - plenty of inspiration to satisfy any sweet tooth.She includes both classic recipes and new ideas, which have all been tried-and-tested and photographed, making this the perfect baking book for beginners and an excellent companion to Mary''s 100 Cakes and Bakes.

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My Kitchen Table: 100 Pasta Recipes - Antonio Carluccio

100 essential pasta recipes from the Godfather of Italian food, Antonio Carluccio. This recipe collection - containing 100 full-colour photographs - is not only incredible value for money but the perfect introduction to mastering the art of cooking delicious pasta! ''A classy production'' - Sunday Telegraph Magazine''Great recipes, simple instructions and easily sourced ingredients'' -- ***** Reader review''Super simple and delicious'' -- ***** Reader review''A gem'' -- ***** Reader review''Best pasta recipe book ever'' -- ***** Reader review ''This is a super little book, full of mouth-watering authentic Italian recipes'' -- ***** Reader review**************************************************************************************************Antonio Carluccio is the Godfather of Italian food and his passion for pasta is complemented by his extensive knowledge. This book collects 100 of his delicious pasta recipes, from the quick to the complicated, traditional to modern, light summery recipes to hearty baked dishes. From fettucine Verdi with walnut sauce to pappardelle with meat ragout, orrechiette with broccoli to tagliolini with red mullet, soup with cappelletti to bucatini amatrice and catering for vegetarian and meat-based diets, the recipes are both simple and elaborate and sure to become household stalwarts and family favourites. Everybody loves pasta and this easy to follow cookbook will ensure that you have a ... Unknown localization key: "more"

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My Kitchen Table: 100 Essential Curries - Madhur Jaffrey

100 essential curries from Madhur Jaffrey - the Queen of Curry. This recipe collection - containing 100 full-colour photographs - is not only incredible value for money but the perfect introduction to mastering the art of curry making!''A classy production'' -- Sunday Telegraph Magazine''Exactly what I was looking for in a curry book'' -- ***** Reader review''A little treasure of a book'' -- ***** Reader review''Love this little book, full of easy recipes to follow in a very simple format'' -- ***** Reader review**************************************************************************************************Madhur Jaffrey is the unsurpassed Queen of Curry and here she has collected 100 curry recipes catering to all tastes and abilities.From dals to biryanis, spicy vegetable fritters to lamb shanks braised in a yoghurt sauce, vegetable pullao to silken chicken tikka kebabs and catering for vegetarian and meat-based diets, the recipes are both simple and elaborate and sure to become household stalwarts and family favourites.Everybody loves a curry - and this easy to follow cookbook has a recipe to suit every taste. Guaranteed to get your mouth watering and you itching to get in the kitchen!

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My Kitchen Table: 100 Family Meals - Annabel Karmelová

Annabel Karmel is the best-selling author of cookbooks for children and their families. Relied on by millions of parents, Annabel knows what children like to eat and how to make family meals as trouble-free as possible. In this collection, Annabel has chosen 100 recipes that will suit kids and grown-ups alike, from healthy breakfast muffins, to tasty tea-time snacks and light meals to nutritious family suppers.

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Cook and Share - Mary Berryová

Mary''s favourite fuss-free recipes...In this brand new tie-in to her new BBC series, Mary Berry shares over 100 of her favourite dishes to share with the ones we love. Home cooking has never been more important, and every recipe has been created to bring families and friends together.Mouth watering brunch recipes like Brioche with Avocado, Spinach and Bacon will tempt anyone to the table, or indulgent Mac and Cheese with Smoked Haddock is perfect for colder evenings. As ever, Mary''s puddings are unbeatable - try her Ultimate Chocolate Brownie, or an irresistible Sunday Lunch Crumble Cake.Featuring all the recipes from Mary''s new series, plus many more fresh from Mary''s kitchen, each recipe has been rigorously tested to make your cooking stress-free. What''s more, every single dish is accompanied by a photograph of the finished food, so you know exactly what you can look forward to eating!

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Finch Bakery Disco Bakes and Party Cakes - Lauren Finch, Rachel Finch

A feast for the eyes and taste buds packed with 80 decorated party cakes and bakes for every celebration. The second book from the bestselling duo behind Finch Bakery is an unashamed celebration of sugar, with a generous selection of showstopping sweet treats made for those extra special occasions. Lauren and Rachel help you to perfect more than 50 sumptuous celebration cakes, plus recipes for crowd-pleasing deep-pan cookies and stackable traybakes, birthday party cupcakes, and luxurious macarons perfect for entertaining family, impressing friends and gifting to the ones you love. Discover indulgent new flavor combinations and elevate your bakes to showstoppers with easy-to-follow techniques for decorating and finishing like tempering chocolate, adding crumb coating, piping buttercream, and icing scraping. Whether it’s a birthday, name day, or anniversary; Halloween, Christmas, or New Year’s Eve – Disco Bakes and Party Cakes will help make your special day a sweet success.

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Everyday Bakes to Showstopper Cakes - Mich Turner

In Everyday Bakes to Showstopper Cakes, celebrity baker Mich Turner brings together a collection of recipes to take you all the way from the delicious everyday through to the spectacular. This cook book is perfect for those looking to sharpen up their baking skills and creat cakes and bakes that truly wow, filled with mouthwatering flavours Starting out with simple cakes, biscuits and cupcakes, once you have mastered this first level, Mich provides you with a few extra steps to turn these into fabulous creations. If you’re looking for more of a challenge or to elevate a favourite, these bakes are easily adapted to create a true showstopper cake. The book is divided into sections with recipes on:Cupcakes - Start small with delicate but delicious bakes from carrot cupcakes with citrus drizzle to gin and tonic party cakes or marble ring cakes with double chocolate drip. Loaf cakes, traybakes and meringues - from raspberry and pistachio meringue roulade to a warming ginger loaf cake, these bakes are great for bakers of any ability. Layer cakes - Concoct a true show stopper with delicious and enticing layers, with recipes including red velvet cake with a white chocolate mirror glaze, strawberry shortcake ... Unknown localization key: "more"

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Cakes and Bakes 500 - Martha Day

From marbled brownies and chocolate drops to warm lemon syrup cake, this comprehensive cookbook is guaranteed to inspire every baker.

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Baby Bear, Baby Bear, What Do You See? Board Book - Martin Bill

Baby Bear, Baby Bear, What Do You See? is the final collaboration from this bestselling author-illustrator team.Young readers will enjoy Baby Bear''s quest to find Mama, and they''ll revel in identifying each of the native North American animals that appear along the way. The central focus on the special bond between mama and baby makes a fitting finale to a beloved series. Now in board-book format for the youngest readers.

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How Green Was My Valley - Richard Llewellyn

A poignant coming-of-age novel set in a Welsh mining town, Richard Llewellyn''s How Green Was My Valley is a paean to a more innocent age, published in Penguin Modern ClassicsGrowing up in a mining community in rural South Wales, Huw Morgan is taught many harsh lessons - at the kitchen table, at Chapel and around the pit-head. Looking back on the hardships of his early life, where difficult days are faced with courage but the valleys swell with the sound of Welsh voices, it becomes clear that there is nowhere so green as the landscape of his own memory. An immediate bestseller on publication in 1939, How Green Was My Valley quickly became one of the best-loved novels of the twentieth century. Poetic and nostalgic, it is an elegy to a lost world.Richard Dafydd Vivian Llewellyn Lloyd (1906-1983), better known by his pen name Richard Llewellyn, claimed to have been born in St David''s, Pembrokeshire, Wales; after his death he was discovered to have been born of Welsh parents in Hendon, Middlesex. His famous first novel How Green Was My Valley (1939) was begun in St David''s from a draft he had written in India, and was later adapted into ... Unknown localization key: "more"

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The Little Book of Vegan Bakes - Holly Jade

Vegan Choice Cookbook Award Winner 2022''Holly has a special ability to create mouth-watering vegan bakes that capture your imagination and attention - and being self-taught she is able to explain everything in a clear and easy-to-understand way.'' - Kim-Joy, Great British Bake Off finalist''Holly has a gift for creating the most delicious baked goods. This book proves that going vegan doesn''t mean sacrificing anything. Holly''s recipes are simply exquisite.'' - Best of Vegan''A must-have in your collection! Packed full of delicious classic and unique bakes and desserts for everyone and every occasion.'' - Lotus Biscoff UKDiscover how to bake show-stopping, mouth-watering, heart-warming, incredibly delicious vegan cakes and bakes at home with Holly Jade.Recipes range from the simple (Chocolate Orange Fridge Fudge, Cookies and Cream Cupcakes and Peanut Butter Flapjacks) to the more ambitious (Honeycomb Doughnuts, Cherry Bakewell Tartlets and No-bake Biscoff Cheesecake) making this a book for anyone and any ability. Including essential step by step guides to icing and decorating, Holly gives you all the ingredients to take your vegan baking to the next level.''This book did not disappoint! It boasts amazing vegan desserts throughout and each page is just as scrumptious and delicious as the next. This is ... Unknown localization key: "more"

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Mr. Mischief and the Leprechaun - Adam Hargreaves

Has Mr Mischief met his match in this mischievous Irish elf?Mr Mischief plays tricks on everyone, but one morning when some strange things begin to happen in his house, he wonders who is responsible. Until he meets a Leprechaun, sitting at his kitchen table!Mr Mischief and the Leprechaun decide to join forces in a spot of mischief making. The poor Mr Men and Little Misses are in for some surprises! But who will win in the battle of wits and tricks?Mr Men and Little Miss Celebrations introduce children to all the exciting occasions that people celebrate including birthdays, Christmas, Halloween, Easter, sporting events … and even a trip to the moon.These colourful adventures will delight children of two years and upwards. Bold illustrations and funny stories make Mr Men and Little Miss the perfect story time experience.

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Slimming and Speedy - Latoyah Egerton

Spend just 15 MINUTES in the kitchen for TASTY & SATISFYING MEALS under 600 calories Slimming has never been so easy. Discover 100+ new simple recipes which can be either prepped or cooked in just 15 minutes, so you don't have to spend your life in the kitchen. Packed with creative ways to save time cooking, you'll find recipes which are ready in a flash for breakfast on-the-go, or speedy midweek dinners for busy evenings. There are also life-changing ideas for 'speedy-prep, slow cook' meals which you can whack in a slow-cooker (or oven on low) in the morning, so you can come home to a delicious feast after a long day. And when you're in meal-prep mode there are plans for batch cooking at the weekend so you can cook once for speedy meals all week; and recipes which are perfect for popping in a freezer bag for quick reheating on another day. And for days when you're in need of a treat, you'll find brand new recipes for Latoyah's signature fakeaway fast-food recipes, and ideas for quick desserts, cakes and bakes to satisfy your sweet tooth in minutes.

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Carrie Mae Weems: Kitchen Table Series

“In book form, Kitchen Table is more intimate…. Unlike the experience of meandering through a museum, stepping back to appreciate the images and nearing the text panels to skim them, the pace of exploration is now in a person’s hands.” –Hilary Moss, New York TimesThis publication is dedicated solely to the early and canonical body of work by American artist Carrie Mae Weems (born 1953). The 20 photographs and 14 text panels that make up Kitchen Table Series tell a story of one woman’s life, as conducted in the intimate setting of her kitchen. The kitchen, one of the primary spaces of domesticity and the traditional domain of women, frames her story, revealing to us her relationships—with lovers, children, friends—and her own sense of self, in her varying projections of strength, vulnerability, aloofness, tenderness and solitude.As Weems describes it, this work of art depicts “the battle around the family ... monogamy ... and between the sexes. Weems herself is the protagonist of the series, though the woman she depicts is an archetype. Kitchen Table Series seeks to reposition and reimagine the possibility of women and the possibility of people of color, and has to do with, in the artist’s words, ... Unknown localization key: "more"

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Fast Cakes - Mary Berryová

Bake Along with the 10th Season of The Great British Baking Show!With straightforward recipes you can trust from Mary Berry, the beloved judge of The Great British Baking Show,Fast Cakes is a must-have for all busy bakers.Fast Cakes is a definitive baking book from the queen of baking, Mary Berry. Mary has incorporated her all-in-one method of preparation into as many recipes as possible, so her recipes are now faster to make than ever--nearly 100 of the bakes take only ten minutes to make.There are scones, buns, cookies, bars, and breads perfect for any school or family party and, of course, fool-proof cakes for any occasion, from Honey & Almond Cake to Mary''s First-Rate Chocolate Cake. Fast Cakes also includes many recipes perfect to make with kids, including Happy Face Cookies, Traffic Lights, and Jammy Buns.If you miss Mary''s wisdom and inspiration from The Great British Baking Show, or simply want a brand-new companion to Mary Berry''s Baking Bible, this is the cookbook for you, with more than 150 easy recipes to make with confidence.

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Kitchen Table Wisdom - Rachel Naomi Remen

''I recommend this book highly to everyone.'' – Deepak Chopra, M.D.This special updated version of the New York Times-bestseller, Kitchen Table Wisdom, addresses the same spiritual issues that made the original a bestseller: suffering, meaning, love, faith, and miracles.''Despite the awesome powers of technology, many of us still do not live very well,'' says Dr. Rachel Remen. ''We may need to listen to one another''s stories again.'' Dr. Remen, whose unique perspective on healing comes from her background as a physician, a professor of medicine, a therapist, and a long-term survivor of chronic illness, invites us to listen from the soul.This remarkable collection of true stories draws on the concept of ''kitchen table wisdom'', the human tradition of shared experience that shows us life in all its power and mystery and reminds us that the things we cannot measure may be the things that ultimately sustain and enrich our lives.

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Simple Cakes - Mary Berryová

Let Simple Cakes dispel the myth that cake-baking is all fuss and fiddle. Now Mary Berry guides you through the art of making the ultimate in comfort food, from cakes, biscuits and pastries, to meringues and more. From Coffee Cake and Devonshire Scones to Lavender Biscuits and, of course, the classic Victoria Sponge, each delicious recipe is accompanied by step-by-step illustrations and simple instructions to ensure impressive results every time. Including sections on ingredients, equipments and methods, as well as suggested party menus, baking has never been so simple.

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Kitchen Table - Emily Cuddeford, Rachel Morgan

Simple things made well.‘We want this book to be a well-thumbed friend that feels safe and comforting and from which you know you can always make something delicious that feels like home. Our love of food and cooking began at our kitchen tables and we want to share this passion with you, to bring to yours.’This beautiful book weaves together recipes and stories – inspired by Emily and Rachel’s cookery journey, relationships with producers and communities, and their love of food since they were small. The recipes lovingly compiled in this book are all truly accessible for the home cook, inspiring the reader to learn new skills if they wish, or simply return to comforting classics, always ensuring quality ingredients and delicious results that you’ll want to share!With over 90 sweet and savoury recipes, the book is built around the kitchen table – for creating, feasting, coming together, having quiet moments and joyous celebrations. Structured around key ingredients and techniques, the chapters cover: Butter, Milk and Cream, Bread, Fruit, Olive Oil, Chocolate, Nuts, Spices, Herbs & Coffee, Eggs, Salt & Vinegar.With recipes including: Brown Butter Apple Buns, Dauphinoise pie, Focaccia, Whey Brined Roast Chicken, Honey Tart with Apricot Jam, Kimchi, ... Unknown localization key: "more"

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Baby at the Table - Chiappa Michela, Emanuela Chiappa

From weaning your baby to eating at the table with your toddler, enjoy food the Italian way with these delicious recipes that will nourish your little eaters - and you! ''Full of recipes that the whole family can enjoy - baby included. And they all take 15 minutes or less'' DAILY MAIL''A beautiful book packed with inspiration (and super-simple ways) to feed your baby well, all backed up with sound nutritional info'' JAMIE OLIVER _______ Michela and Emanuela''s Italian approach to weaning will have your baby eating solid food and enjoying meals with the whole family by the time they celebrate their first birthday, and well into childhood. With clever combinations of simple ingredients, no special kit, and under 15 minutes'' preparation time for each recipe, your baby will quickly progress from basic purées to interesting snacks and delicious fresh meals eaten at the table. _______ The 3-Step Guide: Baby: A foolproof introduction to their first steps in food - 6-8 months: enjoying a variety of flavours - 8-10 months: exploring textures - 10-12 months: experiencing first meals - Clever natural teething solutions and ''masking it'' tricks Toddler: Happy, healthy tummies for them and a stress-free life for you - ... Unknown localization key: "more"

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My Cypriot Table - Irene Matys

Home is never far from Irene Matys''s recipes, as she invites you to explore the humble but beautiful island of Cyprus. My Cypriot Table is filled with mouthwatering dishes prepared in traditional styles, highlighting exciting ingredients, like orange blossom, mastic, mehlepi, and the country''s beloved national cheese, Halloumi. More than just Cypriot mainstays, Irene shows readers how to mix and match Mediterranean flavours with North American ingredients to delicious effect. Within these pages, you''ll find over 100 reliable recipes, including: Cypriot Staples: Koubepia (Stuffed Grape Leaves), Flaounes (Sweet and Savory Cheese Pastries), Eliopita (Cypriot Olive Bread), Family Gathering Favorites: Lamb Kleftiko (Slow Roasted Leg of Lamb), Spanakorizo (Spinach Rice), and an array of meze to be shared, like Talatouri (Garlicky Fresh Mint Yogurt Dip) and Halloumi Saganaki, Unique Takes on the Classics: Garlic Scape Halloumi Quiche, Grilled Halloumi and Peameal Bacon Sandwich, and Baklava Butter Tarts Seasonal, Vegetable-Forward Dishes: Roasted Tomato, Butter Bean, and Tuna Salata with Feta, Melentzosalata (Eggplant Dip), Roasted Cauliflower with Tahini Vinaigrette and Walnut Gremolata My Cypriot Table celebrates farm-to-table cooking and the beautiful Cypriot landscape with tried-and-true recipes, stunning photography, and charming, authentic stories. Alluring in its warmth, this is, above all, a cookbook about ... Unknown localization key: "more"

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At My Table - Nigella Lawsonová

Over a hundred relaxed, achievable and delicious recipes; enjoy the food that Nigella shares day-to-day at her table. Nigella Lawson is a champion of the home cook and her new book celebrates the food she loves to cook for friends and family. The recipes are warming, comforting, and inspirational, from new riffs on classic dishes – including Chicken Fricassée and Sticky Toffee Pudding – to adventures in a host of new dishes and ingredients, from Aubergine Fatteh to White Miso Hummus. AT MY TABLE includes dishes to inspire all cooks and eaters, from Hake with Bacon, Peas and Cider to Indian-Spiced Chicken and Potato Traybake and Chilli Mint Lamb Cutlets; plus a host of colourful vegetable dishes, like Eastern Mediterranean Chopped Salad and Carrots and Fennel with Harissa. No Nigella cookbook would be complete without sweet treats, and AT MY TABLE is no exception, with Emergency Brownies, White Chocolate Cheesecake and a Victoria Sponge with Cardamom, Marmalade and Crème Fraîche set to become family favourites. As Nigella writes, ‘happiness is best shared’ and the food in this book will be served and savoured at your own kitchen table just as it is at hers.

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The Hebridean Baker: My Scottish Island Kitchen - Coinneach MacLeod

Global TikTok baking sensation The Hebridean Baker is back, serving up a fresh selection of exciting new recipes, charming stories and breathtaking photography from the Hebridean Islands. FÃ ilte, I'm Coinneach, the Hebridean Baker, and welcome to my Scottish island kitchen. The landscapes, stories, history and culture of the Outer Hebrides of Scotland are what make our islands unique. In this book, I'm sharing recipes filled with tradition, Scottish flavours and local ingredients that you will love to make in your kitchen - from hearty dishes and comforting desserts to delicious cakes and perfect biscuits to dunk in your tea!The book is jam-packed with the stories behind the recipes; some I've found in my much-loved old cookbooks, others I've persuaded friends and family to share, as well as lots of new recipes which put a twist on a classic dish. So, get the oven on and choose your first recipe!Praise for The Hebridean Baker:'Beautiful recipes and what looks like a perfect life.' - Philip Schofield, This Morning'Serving his sumptuous food with a side of Hebridean folklore, Scottish Gaelic & traditional music.' - BBC Travel

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Robins in My Kitchen

It all began one late spring morning when a robin unexpectedly fluttered into Bryony’s bedroom. Unfazed, it perched on her dressing table briefly before flitting from room to room, eventually leaving through the kitchen window.With each passing day, the visits of the robin grew more frequent, its boldness evident as it fearlessly explored its surroundings. Soon, it began bringing moss and leaves to the kitchen window. With each further visit, more nesting materials would appear on the work surfaces or dropped onto the kitchen tiles. Then, one morning, Bryony heard scuffling and rustling noises as the robin began building a nest in the kitchen on the shelf of a pine dresser.Bryony found herself drawn into the remarkable journey of the robin. She witnessed the little bird’s unwavering dedication, and a few weeks later, four delicate eggs appeared. What followed was one of the most extraordinary experiences of Bryony’s life; as she observed the hatchlings grow under the vigilant care of their parents until one day, under the watchful eye of the father, Bryony released the fledglings into her garden.

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The World In My Kitchen - Kate Morris, Sally Brown and Kate Morris

A cookbook for kids to bring the world into their kitchen - easy-to-make, delicious recipes to spark their global imagination

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Be My Baby - Spector Ronnie

Hailed by Rolling Stone magazine as one of the greatest rock memoirs of all time, Be My Baby is the true story of how Rock & Roll Hall of Famer Ronnie Spector carved out a space for herself against tremendous odds amid the chaos of the 1960s music scene and beyond.With an introduction by Keith Richards and a new epilogue from Ronnie.Ronnie Spector’s first collaboration with producer Phil Spector, ‘Be My Baby’, stunned the world and shot girl group The Ronettes to stardom. No one could sing as clearly, as emotively as Ronnie. But her voice was soon drowned out in Phil Spector’s Wall of Sound, and lost in Ronnie and Phil’s ensuing romance and marriage.Ronnie had to fight tooth and nail to wrest back control of her life, her music and her legacy. And while she regained her footing, Ronnie found herself collaborating with the Beatles, partying with David Bowie and touring with Bruce Springsteen.Smart, humorous and self-possessed, Be My Baby is a whirlwind account of the twists and turns in the life of an artist. More than anything, Be My Baby is a testament to the fact that it is possible to stand up to a powerful abuser ... Unknown localization key: "more"

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An Elephant in My Kitchen - Francoise Malby-Anthony, Katja Willemsen

''The most magical book about the African bush since Born Free'' – Daily Mail''A beautiful love story between humans and the majestic elephants'' – Jo Malone, Daily ExpressFrançoise Malby-Anthony never expected to find herself responsible for a herd of elephants with a troubled past. A chic Parisienne, her life changed forever when she fell in love with South African conservationist Lawrence Anthony. Together they founded a game reserve but after Lawrence’s death, Françoise faced the daunting responsibility of running Thula Thula without him. Poachers attacked their rhinos, their security team wouldn’t take orders from a woman and the authorities were threatening to cull their beloved elephant family. On top of that, the herd’s feisty new matriarch Frankie didn’t like her.In this heart-warming and moving book, Françoise describes how she fought to protect the herd and to make her dream of building a wildlife rescue centre a reality. She found herself caring for a lost baby elephant who turned up at her house, and offering refuge to traumatized orphaned rhinos, and a hippo called Charlie who was scared of water. As she learned to trust herself, she discovered she’d had Frankie wrong all along . . .Filled with extraordinary animals and ... Unknown localization key: "more"

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You're My Little Baby Boo - Edwards Nicola

Celebrate your little baby boo this Halloween with this interactive, sweetly spooky board book! With chunky pages for small hands and die-cut parent and baby characters, this is the perfect seasonal bedtime read. International Bestselling SeriesYou’re My Little Baby Boo gently prepares your little one for bedtime, with a lovely cast of Halloween-themed characters such as ghosts, pumpkins and owls all cuddling up with their parents. This addition to the bestselling You’re My Little series features beautiful illustrations from Natalie Marshall and soothing rhyming text from Nicola Edwards, as well as die-cuts for little hands to explore. Children will love this interactive element, turning the pages to reveal parents and children snuggling side-by-side. This board book makes a wonderful bedtime story that’s bound to be a favourite at Halloween and beyond!Get to know the You''re My Little… series!From Valentine’s Day to Christmas Day and every day in between, the bestselling You’re My Little… series celebrates the love between parents and children using creative characters and clever rhymes. They’re perfect for bedtime, story time, or just for a cuddle and a celebration of your little one.Â

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Mary Makes it Easy - Mary Berryová

Britain''s best-loved cook brings together a lifetime of culinary knowledge to make home cooking stress-free, easy and always delicious, with 120 brand-new recipes from her new BBC series. For fans of Jamie Oliver''sOne, Simply Nigellaand Mary Berry''sFoolproof Cooking. Trust in Mary to make home cooking stress-free, easy and delicious!In this brand-new collection of 120 recipes, published alongside her new BBC SeriesMary Makes It Easy, Mary shares her tips and tricks to make home cooking stress- free, easy and - of course - delicious.Divided into clear chapters, featuring one-pot recipes and 5-ingredient meals, easy bakes and desserts as well as prep-ahead and store cupboard favourites, this book contains fuss-free, crowd-pleasing food that everyone will enjoy.Each recipe is beautifully photographed and accompanied by no-fuss tips and advice on preparing ahead and freezing.Mary Makes It Easybrings Mary''s years of experience straight into your kitchen.

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Mary’s Foolproof Dinners - Mary Berryová

Make every evening effortless with Mary!Whether it''s a busy weeknight or a cosy weekend gathering, this collection of 120 brand-new, delicious recipes accompanies Mary Berry''s latest BBC series and makes creating dinner completely foolproof!Mary’s Foolproof Dinners features all the fuss-free recipes from the show, each beautifully photographed with helpful cooking tips and techniques. From hearty one-pot wonders to sophisticated yet straightforward dinner party showstoppers and - of course - tempting traybakes and desserts. Each recipe is meticulously crafted by Mary to make every evening a foolproof success.Whatever you''re planning for supper, Mary''s Foolproof Dinners is your ultimate guide to hassle-free home cooking for all to enjoy.First week as bestseller in nielsen bookscan 202441

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Mary Berry's Absolute Favourites - Mary Berryová

In this official tie-in to Mary''s gorgeous new six-part BBC Two TV series, Mary reveals the secrets of her very favourite food. Featuring all the foolproof recipes from the show, Mary introduces you to her favourite dishes using produce from the farmers'' market, the herb garden, the seaside, the countryside and more. This all-new collection of over 100 fuss-free, delicious dishes offers yet more inspirational ideas that anyone can try. From tempting Mini Beef Wellingtons, perfect for a party, to her foolproof Saturday Night Pasta, Mary''s no-nonsense advice means cooking for friends and family has never been simpler. And of course, there are plenty of indulgent cakes and teatime treats for those with a sweet tooth. The book also contains Mary''s favourite Christmas recipes, from the two Mary Berry''s Absolute Christmas Favourites TV specials.These are dishes that Mary never tires of, that are not too difficult to make, that don''t have too many ingredients, and that''ll have all your family asking for second helpings! From tempting canapés and inspiring salads to comforting suppers and indulgent cakes, it''s never been easier to find a new absolute favourite.

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Mary Berry's Simple Comforts - Mary Berryová

Find comfort with Mary''s easy home cooking.In this brand new tie-in to a new BBC Two series, Mary Berry shares over 120 of her ultimate food recipes, all made simply and guaranteed to get smiles around your kitchen table. Mary''s utterly reliable recipes are perfect for days when you want tasty and dependable food. Come home to the delicious simplicity of a Whole Roasted Squash with Garlic and Chilli Butter, or a warming Spicy Sausage and Red Pepper Hot Pot. Treat your family to Slow Roast French Lamb with Ratatouille, and spoil everyone with a decadent Frangipane Apple and Brioche Pudding. Featuring all the recipes from Mary''s new series, plus many more fresh from Mary''s kitchen, every single dish is accompanied by a photography of the finished food, so you know exactly what you''re making. Each recipe includes Mary''s trademark no-nonsense tips and techniques for getting ahead, and has been rigorously tested to make your cooking stress-free.

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Mary 90 - Mary Berryová

THE NUMBER 1 SUNDAY TIMES BESTSELLEROne of Waterstones Best Food and Drink Books of 2025 Join Britain’s best-loved cook, Mary Berry, as she celebrates her 90th birthday, with a career-spanning collection of iconic, fuss-free recipes for every occasion, alongside stories and memories from a lifetime of cooking. In this beautifully illustrated cookbook, Mary shares 90 of her very best recipes—each one perfected over a lifetime of cooking. From sumptuous dishes like Mary’s best ever Lasagne Bolognese, a foolproof Fragrant Chicken Traybake and a freezer-friendly Mac and Cheese, to irresistible desserts like Raspberry Soufflé and of course classic bakes, including Mary’s Best Brownies and Lemon Drizzle Traybake Cake, this collection features a mix of brand-new recipes and beloved classics for every home cook. Alongside the recipes, Mary shares stories and cherished family photographs that offer a glimpse into the memories tied to Mary’s favourite dishes. Accompanying a brand-new BBC series, Mary 90 is a lavish tribute to the joy of cooking and sharing good food.

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Recipe for Life - Mary Berryová

Mary Berry is one of our most-loved cookery writers and presenters, but few people know the professional and personal story behind her success. In this charming and life-affirming autobiography, you''ll discover the highs and lows of her remarkable life . . . From the moment she came into the world - two weeks early, throwing her parents'' lives into disarray - Mary has gracefully but firmly done things her own way. Born in 1935, in the city of Bath, Mary''s childhood was a curious mix of idyllic picnics and ramblings, and alarming air raids; of a spirited and outdoorsy home life and a dreaded school existence. All nearly cut horribly short by an almost fatal bout of polio when she was thirteen, which isolated Mary in hospital, away from beloved family and friends for months. Recovery saw her turn to her one true passion - cookery. And so began a love affair that has spanned six remarkable decades; from demonstrating ovens in the early 1950s to producing glossy food magazines in the 60s and 70s, gradually becoming the country''s most prolific and - many would say - best loved cookery writer. Until her emergence in the 21st century as a ... Unknown localization key: "more"

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The Complete Aga Cookbook - Mary Berryová, Lucy Young

Whether you are an AGA aficionado or have never cooked on an AGA before, Mary Berry and Lucy Young''s new AGA cookbook is just what you need by your side. It is 30 years since AGA first got in touch with Mary Berry about producing the AGA handbook and 15 since she followed it up with Mary Berry''s New Aga Cookbook - now she has combined, improved, updated and revamped those books with Lucy''s help to produce The Complete Aga Cookbook, which deserves its place on all 21st-century kitchen shelves. There have been many new trends in cooking in the intervening years, and a plethora of new ingredients, and Mary explores them in new recipes, adapting many ideas to the Aga way of cooking. As Mary herself says, an Aga rapidly becomes the centre attraction of the kitchen, acting as a warm focus for family, friends and animals. And cooking on an Aga is a joy: its spacious ovens produce perfectly cooked dishes, time after time. But we haven''t forgotten those who cook on conventional cookers and instructions are supplied on each recipe. Complete with all the AGA user information, Mary and Lucy help you get the most out of ... Unknown localization key: "more"

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Mary Berry Cooks Up A Feast - Mary Berryová, Lucy Young

"Here it is - the much-requested book to answer all your party needs and put your mind at rest when cooking for a crowd." - Mary Berry In this extra-special updated edition of Mary Berry''s popular entertaining cookbook, Mary makes cooking for gatherings of family and friends easy, with over 160 recipes that work well for both small and large numbers of guests. Lavish new photography and bonus festive recipes make this edition a precious self-purchase or an ideal gift for any Mary fan. You''ll discover how Mary cooks for her family and friends during the Christmas party season, and for other occasions and celebrations throughout the year. Her timeless guidance and expert tips will help you cater smoothly and successfully on a small scale for dinners and lunches around a table, or on a larger scale for drinks parties, buffets and teatime. Adapting quantities is made easy. Recipes provide two sets of ingredients for serving either 6 or 12 guests, plus there is new advice on how to scale up recipes for any number. Discover tips for preparing in advance, simple shortcuts and stylish presentation ideas - and cook up a feast the stress-free way with Mary.

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Mary Berry Cooks - Mary Berryová

THE NUMBER 1 BESTSELLER!In this brand-new official tie-in to Mary’s much-anticipated BBC2 series, the nation''s best-loved home cook invites you into her kitchen to share the secrets of her favourite dishes to make for family and friends.Mary Berry Cooks features all the recipes from the show, along with Mary’s menus for each episode – from a warming Kitchen Supper or a Sunday Roast to a Summer Buffet or an Afternoon Tea.This all-new collection of 100 mouth-watering, simple recipes offers the perfect meal for any occasion. It includes dinner party staples such as Slow-Roast Shoulder of Lamb or Cottage Pie with Dauphinoise Potato Topping, special summer lunches such as Fiery Red Rice Salad and Summer Pudding, and of course, her trademark cakes and bakes.Accompanied by Mary''s no-nonsense, no-fuss advice on preparing ahead, each fool-proof meal is made easy, so that you can cook with confidence.Whether a family lunch or a simple one-pot supper for friends, Mary''s carefully tested recipes and comprehensive advice make Mary Berry Cooks the perfect kitchen companion.

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Moon Baja: Tijuana to Los Cabos - Jennifer Kramer

Wild ocean, rugged desert mountains, and a wealth of culinary delights: Immerse yourself in this colorful peninsula with Moon Baja. Inside you'll find:Strategic itineraries for road-trippers, foodies, ocean adventurers, and more, whether you're spending a few days or a few weeks in Baja Road trips including Tijuana to Tecate, the Cabo Loop, a classic Baja road trip, and four-day getaways to the best of La Ruta del Vino, San Felipe, and Loreto The top activities and unique experiences: Cruise down Mexico's Highway 1 with endless desert as a backdrop and the warm Baja breeze on your face. Sip cerveza from your hammock or take a Panga ride to see dolphins, whales, and sharks in the Sea of Cortez. Shop for beautiful artisan goods in Loreto and make a bonfire on the beach as the sun sets over the ocean The best local flavors: Go wine tasting in Ensenada, sample fresh fish tacos on the beaches of Los Cabos, and check out the trendy street food and craft beer scenes in Tijuana Honest advice from Baja expert Jennifer Kramer Full-color photos and detailed maps throughoutHelpful background on the landscape, culture, history, and environment, plus tips for health and safety, how to ... Unknown localization key: "more"

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The Baker's Book | Favourite recipes and kitchen wisdom by Australian bakers you love - Goss Ruby

''We love to bake We give you what our hands and ovens have wrought because we want you to feel good. We are telling you we love you.'' Natalie Paull, Beatrix Bakes The Baker''s Book is a collection of recipes for bakers by bakers. Ruby Goss has ambitiously brought together more than 30 of Australia''s best - from pastry chefs to home bakers to community bakeries - to share the recipes that bring them joy. The result is this glorious compendium, filled with 60-plus fully photographed recipes, from special occasion bakes to small anytime pleasures to savoury treats and life-changing desserts. Served alongside are generous offerings of kitchen wisdom that remind us why we bake and how many life lessons can be found in this craft.A paperback with a bold, beautiful, graphic jacket by Melbourne artist Beci Orpin for fans of bakers Natalie Paull, Emelia Jackson, Tilly Pamment, Michael James, Helen Goh, Claire Saffitz and Claire Ptak.Recipes include: • Small Pleasures: Marshmallow brownie; Lemon, thyme and honey madeleines; Mohn hamantaschen (poppyseed cookies); Crullers; Pistachio amaretti• Morning and Afternoon Teas: Baker Bleu babka; Chu flans; Ginger and orange blossom cake; Nadine Ingram''s Chocolate, amaretto and sour cherry tart; Cinnamon braid; Plum ... Unknown localization key: "more"

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Love to Cook - Mary Berryová

''I''m excited to share over 120 irresistible, no-fuss recipes that I hope will bring happiness into your kitchen. Each beautifully photographed dish celebrates the delicious ingredients and flavours I love, and which make cooking at home such a joy.''In this brand-new tie-in book to the BBC series, Love to Cook, Mary Berry will help you see your meals in an entirely new light. Every recipe is infused with her love of simple home cooking and fresh ingredients that feed the body and mind. Whether you''re trying your hand at Mary''s fragrant Kashmiri chicken curry or baking her mouth-watering Lemon limoncello pavlova, it''s hard to beat the unique pleasure of making a dish from scratch and enjoying food with family and friends.

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Mary Berry's Complete Cookbook - Mary Berryová

More than 650 classic recipes from Britain''s best-loved cookery writer.Britain''s best-loved cookery writer, Mary Berry, is back with an updated edition of her bestselling complete cookbook. Learn to cook like your favourite TV chef with hundreds of delicious tried-and-tested recipes and must-know cooking techniques for you to give a whirl.From mouth-watering classics like cheesy cottage pie, steak Diane, and salmon en croûte to family favourites such as lasagne, chilli con carne, and three-cheese macaroni, you''ll find your belly full and your heart fuller. With some exciting twists and turns along the way - prawn tacos, Thai spiced soup, and stir-fried Chinese noodles - there is something for everyone! Not to mention a sumptuous collection of desserts guaranteed to satisfy your sweet tooth, including cakes, pastries, soufflés, and trifles.In this book, you will find over 650 photographed recipes - from classic family favourites to dinners with a twist, and there is something for everyone in this much-loved cookery bible. It is packed with tasty dishes, with meat and vegetarian starters, mains and desserts. Perfect for everyday cooks, baking enthusiasts, and Mary Berry fans alike, Mary Berry The Complete Cookbook is the crowning glory of every cook''s shelf.

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Mary Berry Everyday - Mary Berryová

‘Everyday cooking is about sharing your love of food with family and friends. With this book I hope that you will feel encouraged to create new favourites, making everyday meals into something extra-special.’ Add a little Mary magic to your cooking with 120 brand-new recipes from the inspiring new BBC series. Delicious family suppers, tempting food for sharing and plenty of sweet treats, all made with everyday ingredients and a clever twist.

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Cook Now, Eat Later - Mary Berryová

In our time-strapped lives, it isn''t always easy to eat healthy home-cooked food every day of the week. You need never go hungry again with these delicious, straightforward recipes for cooking and preparing ahead. Whether you want to make a three-course meal on Friday night for guests or have a few yummy family suppers ready in advance, with more than 100 recipes to choose from, Cook Now Eat Later is perfect for the busy home cook. As you would expect from Mary, the recipes are foolproof and easy-to-follow, and they include clear instructions on how to get one (or two or three!) steps ahead. With some dishes you''ll be able to cook everything in advance, while others can be prepared ahead and assembled and then just cooked on the day. Find out when you can freeze to get ahead and when it''s best to keep it fresh. Simple directions show you what to do to take all the stress out of cooking. Let Mary give you the confidence to plan ahead. With Cook Now Eat Later you can have the ideal dish for every occasion ready in no time.

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Mary Berry’s Quick Cooking - Mary Berryová

The nation’s queen of home cooking brings her foolproof, delicious approach to quick fix recipes. In this brand-new, official tie-in to the major BBC Two series, Mary shows how being in a rush will never be a problem again. Find brilliant 20- and 30-minute meals and enjoy wonderful dishes that can be swiftly assembled and then left to cook away while you do something else. Mary’s utterly reliable, always delicious fast dishes tempt any tastebuds and her no-fuss expertise means you can cook from scratch and put mouth-watering home-cooked food on your family’s table without compromising on quality or freshness. This stunning cookbook, packed with colourful photography, includes over 120 new recipes, including all the recipes from the series, plus Mary’s trademark no-nonsense tips and techniques for getting ahead in the kitchen so cooking is always stress-free. Looking for a fast, satisfying supper? There’s Crumble fish pie, Lamb tagine with preserved lemon or Pan-fried spiced falafels. Something special for Sunday lunch or dinner with friends? Roast Venison fillet and peppercorn sauce, 30-minute Beef ragu or Roast fillet pork with sage and mustard sauce followed by Upside-down rhubarb pudding.With Mary’s trusted advice and recipes, discover how easy fantastic fast cooking can ... Unknown localization key: "more"

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Mary Berry's Baking Bible - Mary Berryová

The definitive baking collection from the undisputed queen of cakes.This stunning new edition brings together the best of Mary Berry''s most mouth-watering bakes. With 250 foolproof recipes, Mary Berry''s Baking Bible has all the favourites, from Frosted Walnut Cake and Hot Chocolate Soufflés to The Very Best Shortbread, plus exciting new recipes - treat your friends and family to indulgent Brownie Loaves with White Choc Chip, moreish Paprika and Cheese Biscuits, a fabulous Rainbow Unicorn Cake, and much more.With beautiful photography and easy-to-follow instructions, this timeless classic is a must have for every baker, big and small.

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Mary Berry: Foolproof Cooking - Mary Berryová

In this brand-new, official tie-in to Mary’s much anticipated series, the nation’s best-loved home cook will teach you to cook with confidence, with over 120 delicious recipes. This book features all the recipes from the show, including delicious weeknight dinners, irresistible dinner party suggestions and of course, plenty of tempting traybakes and biscuits for those with a sweet tooth. Featuring her no-nonsense tips and techniques, each chapter ensures perfect results every time, whatever you’re cooking. In addition, Mary''s no-fuss advice will help you foolproof your kitchen – whether that''s preparing ahead to entertain a crowd, planning weekly family meals, or ensuring your store cupboard is well stocked. With Mary''s no-fuss guidance, discover how every delicious dish can be made completely foolproof.

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Please Don’t Take My Baby - Cathy Glass

‘I’m going to love my baby and give her lots of attention,’ Jade said. ‘I’ll show my mum she’s wrong.’Jade, 17, is pregnant, homeless and alone when she’s brought to live with Cathy. Jade is desperate to keep her baby, but little more than a child herself, she struggles with the responsibilities her daughter brings.Cathy is worried as soon as Jade arrives: she’s never looked after a pregnant teenager before, but none of the mother and baby carers is free, and – seventeen years old, seven months pregnant and homeless – Jade is in a desperate situation.But Jade doesn’t want to listen or advice and although her daughter is born safely it isn’t long before Jade’s in trouble with the police.Cathy knows that Jade loves her daughter with all her heart, but will she be able to get through to Jade in time to make her realise just how much she might lose?

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Classic - Mary Berryová

“These are my wonderful brand-new recipes - timeless classics, simple British dishes and delicious, modern favourites to tempt family and friends. With my trusted tips and techniques for quick, easy and foolproof cooking, in Classic I’ll show you how to make the very best food in my own special, no-fuss way.” Mary BerryBritain’s most trusted cook, Mary Berry, has been showing the nation how to make delicious, foolproof food for decades. This brand-new collection from her landmark new BBC One series brings together everything we love about Mary – wonderfully simple but utterly dependable recipes that are essential for every home. These are recipes everyone can enjoy cooking and eating, no matter their time, budget or confidence.Featuring all the recipes from Mary’s new television series, each accompanied by Mary’s no-nonsense tips and techniques, this stunning step-by-step cookbook ensures perfect results every time. From ever-popular classics like Rack of Lamb with Orange and Thyme Sauce or Lemon Meringue Pie, to a perfect loin of pork with apple sauce, Mary cooks alongside you every step of the way.

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The Great Book of King Arthur and His Knights of the Round Table - John Matthews

The most famous and influential work of English fantasy ever published, reimagined for a new generation of readers by John Matthews, one of the world’s leading Arthurian experts, and illustrated by internationally acclaimed Tolkien artist, John Howe.Journey back to the legendary time of King Arthur and his knights of the Round Table, of Merlin and dragons, of the Great Quest for the Grail and the mysterious Otherworld of Faerie. A time of bravery, treachery and love.Here, you will read of Avenable, the girl brought up as a boy who becomes a famous knight, and of Gawain''s strange birth and his rise to the highest possible rank: Emperor of Rome. Here too are some of the earliest Celtic tales of Arthur, and a completely new version of Merlin the Enchanter''s story. There is also the story of Morien, whose adventures are as fantastic and exciting as any to be found in Malory’s Le Morte D’Arthur.THE GREAT BOOK OF KING ARTHUR presents for the first time many long-forgotten tales, dramatically brought to life by acclaimed Tolkien artist, John Howe, to deliver a unique reimagining of the most famous and influential work of English fantasy ever written.

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