The herbal apothecary: recipes, remedies and rituals - christine iverson

From the best-selling author of The Hedgerow Apothecary, The Garden Apothecary and The Hedgerow Apothecary Forager's Handbook Learn the sustainable and ethical art of the apothecarist with this beautiful photographic guide to working with herbs and spices to make healing remedies and delicious recipes. Discover the fascinating properties and therapeutic benefits of everyday ingredients found in herb gardens and kitchen cupboards. For centuries, herbalists and healers have looked to nature for remedies and have made salves, toddies, teas, balms and preserves as cures for common ailments and to add piquant aromas and flavours to dishes - and now you can too.Inside you will find:- Photographs to help you safely identify edible plants - Advice on what is available in each season - Guidance on how best to grow, prepare and preserve your herbs and spices - Useful herbal remedies and delicious recipes to try - The fascinating folklore and history of these majestic aromatic plants (knihydobrovsky.cz)

Ayurvedic Rituals: Wisdom, Recipes and the Ancient Art of Self-Care is your introduction and practical guide to the Ayurvedic philosophy, showing you how a deep connection to yourself and Mother Nature will help you achieve harmony in your body and mind. In this guide, Ayurvedic practitioner Chasca Summerville introduces this ancient practice to us in a modern setting. Chasca teaches us how we can achieve optimal health and happiness by tuning into Mother Nature and living an Ayurvedic lifestyle: rising daily with the sun, eating a seasonal plant-based diet, using natural beauty products, nurturing our mind and soul through meditation and accessing the apothecary Mother Nature offers in abundance. Ayurveda is decadent self-care, it's for anyone wanting to deepen their yoga or meditation practice and it's for those who want to achieve a life of great health, deep fulfilment and serenity.Featuring sumptuous photography, Ayurvedic Rituals includes natural beauty recipes, self-care rituals, seasonal recipes, herbal teas, an apothecary, methods to reduce stress and anxiety and techniques so you can access deep restful sleep. Routines and rituals spread throughout the book will help you feel relaxed, happy, healthy and deeply connected to the natural world.This ancient practice will help you find a sense of peace so you can glow from the inside out. (knihydobrovsky.cz)

Káva je světový pohár. Denně se uvaří, usrkne a vychutná více než 2,25 miliardy. Káva, věrný společník a energický zprostředkovatel každého dne, dala vzniknout celé kavárenské kultuře a vzkvétajícímu odvětví. Zatímco nápravu kofeinu je těžké ignorovat, tento milovaný horký nápoj má bohatou a rozmanitou historii, která klesá hlouběji než dno šálku.Spill the Beans vezme čtenáře na cestu Etiopií, Guatemalou, Vietnamem a mnoha dalšími zeměmi mezi tím a prozkoumá nesčetné způsoby, jakými se káva vyrábí, obchoduje a užívá si ji. Hipsterští baristé možná právě v tuto chvíli sní o příštím sezónním latté, ale příběh o tom, jak se ze skromných fazolí stala globální ikona, je zakořeněn v historii. Tato cesta java, která je základním titulem pro cestovatele v křesle, zvědavé labužníky i milovníky kaváren, ukazuje, že kromě všudypřítomné ploché bílé existuje obrovský svět kávy. Tato kniha je ‚extra žhavé‘ zboží, možná je čas ji ochutnat? (vemzu.cz)

It's a myth that to make the very best versions of classic dishes, they have to be prepared from scratch. It's actually a well-known fact in the food industry that chefs have always used shortcuts. But home cooks have not always had the same privilege. From her extensive experience, Rosie has distilled over 60 classic recipes, such as eggs Benedict, spaghetti and meatballs and lemon meringue pie, and applied every time-saving tip, flavour boost and genius twist that she has to produce failsafe recipes.This book is here to make your life in the kitchen bolder, brighter and a whole lot easier. These are world-over favourites that people love to eat and aspire to cook - ready in a flash. (knihydobrovsky.cz)

Coffee is the world's cup. Over 2.25 billion are brewed, sipped, and savored on a daily basis. A loyal companion and energetic facilitator of the everyday, coffee has sprouted an entire cafe culture and a booming industry. While the caffeine fix is hard to ignore, this beloved hot drink holds a rich and diverse history that sinks deeper than the bottom of the cup. Penned by expert journalist Lani Kingston, Spill the Beans takes the reader on a journey through Ethiopia, Guatemala, Vietnam, and many other countries in between, exploring the myriad ways in which coffee is produced, traded, and enjoyed. Hipster baristas may be dreaming up the next seasonal latte at this very moment, but the story of how the humble bean became a global icon is ingrained in history. An essential title for armchair travelers, curious foodies, and cafe-hoppers alike, Spill the Beans demonstrates that there's a vast world of coffee beyond the ubiquitous flat white. This book is an 'extra hot' commodity, maybe it is time to sample it? (knihydobrovsky.cz)

An exclusive glimpse into the gardens of the world's leading restaurants - and access to innovative recipes inspired by themFor many chefs, their gardens are a direct extension of their kitchens. Whether a small rooftop in the city for growing herbs and spices, or a larger plot with fruit trees and vegetables, these fertile spots provide the ingredients and inspiration for countless seasonal dishes. Here, for the first time, The Garden Chef presents fascinating stories and signature recipes from the kitchen gardens of 40 of the world's best chefs, both established and emerging talents, with a wealth of beautiful images to provide visual inspiration. (knihydobrovsky.cz)

The Green Lunch Box is packed with delicious, healthy, plant-based lunches to help you save the planet in your lunch break.Making your own lunch just a few times a week saves money, packaging and precious time. Discover simple, short recipes for hot boxes, soups, salads, wraps and snacks that make the most of your everyday fresh and store cupboard ingredients. Learn to love your leftovers, master the art of batch cooking and discover ingenious sustainable ways to pack (and eat) your lunch.Features sixty beautifully illustrated recipes, including: Smashed beets and rainbow salad with hazelnut dukkha,Burrito box with charred sweetcorn, avocado, habanero peppers and lime salsa,Black lentil, almond and coconut dahl with crispy cumin cauliflower,Courgette, carrot, apple and lime slaw with toasted pumpkin seeds,Spicy parsnip soup with crispy harissa chickpeas,Peanut butter, lime, chilli and rocket bagel,Mushroom, white bean, miso and leek parcels (knihydobrovsky.cz)

Rachel Khoo was determined to get to grips with French cooking, so to learn more she moved to Paris, not speaking a word of French, and enrolled at Le Cordon Bleu, the world-famous cookery school. From a Croque Madame muffin and the classic Boeuf bourguignon, to a deliciously fragrant Provencal lavender and lemon roast chicken, Rachel celebrates the culinary landscape of France as it is today and shows how simple these dishes are.The 120 recipes in the book range from easy, everyday dishes like Omelette Piperade, to summer picnics by the Seine and afternoon 'gouter' (snacks), to meals with friends and delicious desserts including classics like Creme brulee and Tarte tatin. It's a book that celebrates the very best of French home-cooking in a modern and accessible way.In The Little Paris Kitchen, Rachel Khoo serves up a modern twist on classic French cooking.After graduating from Central Saint Martin's College with a degree in Art and Design, British food writer Rachel was lured to Paris to study patisserie at Le Cordon Bleu. Rachel shot to fame when her TV series, The Little Paris Kitchen, was broadcast by BBC. Her beautiful tie-in cookbook and the follow up, My Little French Kitchen, have been published around the globe. Rachel now travels the world working on a variety of projects, including a weekly recipe column for the Evening Standard. (knihydobrovsky.cz)

This is a celebration of one of the most widely interpreted, humble and beloved dishes the world over: chicken soup. With more than 100 recipes dedicated to this one special meal, James Beard-nominee Jenn Louis shows readers how chicken soup is not only a source of heart-warming sustenance but a cure-all and the ultimate expression of love.With chapters broken down by region and country, The Chicken Soup Manifesto includes everything from Algerian Chorba Bayda, Colombian and Panamanian Sancocho and Thai Kao Tom Gai to Spanish Sopa de Picadillo. Along with the recipes, Jenn Louis also covers essential chicken know-how, from selecting and storing, to stock 101 and brining. The book is fully photographed with a design that establishes it as a collectible object as much as a hard-working guide to the world's favourite soup. (knihydobrovsky.cz)

Kniha - 288 stran, anglicky, Pevná bez přebalu lesklá - 288 stran, anglicky, pevná bez přebalu lesklá (alza.cz)

Na celé zeměkouli se dnes vaří a pečou speciality, jež mají svůj původ v zemích rakouské monarchie. Velká porce vynalézavosti, okořeněná několika pořádnými špetkami českého a maďarského kuchařského umění, dala vzniknout sladkým i slaným jídlům, pokrmům vybraných chutí i lidovým a vydatným krmím, které se vařily již ve dvorní kuchyni císařovny Sisi a císaře Františka Josefa. K vyzkoušení tu láká celá řada slavných receptů - a škála sahá od věhlasné vídeňské hovězí špičky až k oblíbenému trhanci, na němž si tak rád pochutnával sám císař pán. Anglická verze publikace. (knihydobrovsky.cz)

Malta: Flavours of the Mediterranean is a richly photographed cookbook which takes you to the captivating archipelago between Sicily and the North African coast, with 70 recipes showcasing the country's vibrant Mediterranean cuisine. Many empires have influenced the Maltese kitchen over the centuries, leaving a seductive blend of Arab, French, Italian and English flavours. The result is a balance of raw agrarian produce, fruits of the sea, and well-honed technique against a backdrop of breathtaking rocky outcrops and spectacular blue water. In this beautiful ode to Maltese cooking, author Simon Bajada (Baltic, The New Nordic) captures the everyday food of Malta for the home cook, including dishes such as Ftira, a flattened sourdough bread loaf drenched in tomato with tuna capers and olives; Aljotta, a hearty fish stew; and Bigilla, a broad bean paste used as a delicious dip.Malta is a one-way ticket into the heart of one of Europe's most captivating hidden gems. (knihydobrovsky.cz)

Kniha - autor Sabrina Ghayour, 240 stran, anglicky, Pevná bez přebalu lesklá - autor Sabrina Ghayour, 240 stran, anglicky, pevná bez přebalu lesklá Middle Eastern food demystified, from the chef behind the Persian Supper Club. Over 100 dishes celebrate food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea. (alza.cz)

"A bold, edgy, accomplished debut!" --Kate Quinn, New York Times bestselling author of The Alice Network and The Huntress A forgotten history. A secret network of women. A legacy of poison and revenge. Welcome to The Lost Apothecary... Hidden in the depths of eighteenth-century London, a secret apothecary shop caters to an unusual kind of clientele. Women across the city whisper of a mysterious figure named Nella who sells well-disguised poisons to use against the oppressive men in their lives. But the apothecary's fate is jeopardized when her newest patron, a precocious twelve-year-old, makes a fatal mistake, sparking a string of consequences that echo through the centuries. Meanwhile in present-day London, aspiring historian Caroline Parcewell spends her tenth wedding anniversary alone, running from her own demons. When she stumbles upon a clue to the unsolved apothecary murders that haunted London two hundred years ago, her life collides with the apothecary's in a stunning twist of fate--and not everyone will survive. With crackling suspense, unforgettable characters and searing insight, The Lost Apothecary is a subversive and intoxicating debut novel of secrets, vengeance and the remarkable ways women can save each other despite the barrier of time. (knihydobrovsky.cz)

With crackling suspense, unforgettable characters and searing insight, The Lost Apothecary is a subversive and intoxicating debut novel of secrets, vengeance and the remarkable ways women can save each other despite the barrier of time.Hidden in the depths of eighteenth-century London, a secret apothecary shop caters to an unusual kind of clientele. Women across the city whisper of a mysterious figure named Nella who sells well-disguised poisons to use against the oppressive men in their lives. But the apothecary’s fate is jeopardized when her newest patron, a precocious twelve-year-old, makes a fatal mistake, sparking a string of consequences that echo through the centuries.Meanwhile in present-day London, aspiring historian Caroline Parcewell spends her tenth wedding anniversary alone, running from her own demons. When she stumbles upon a clue to the unsolved apothecary murders that haunted London two hundred years ago, her life collides with the apothecary’s in a stunning twist of fate—and not everyone will survive. (knihydobrovsky.cz)

eBook:,★★★★★ "I read your book this morning. Just wanted to let you know, that I found your approach and recipes very helpful. I already picked some so I already started in the kitchen and without any hassle."— Miranda, Idaho★★★★★ "I’m a single mom and I want to cook healthy but also quickly. These recipes are just awesome. I especially loved the blueberry cake. My kids now call me „speedy“ in the kitchen :-)."— Ilka, Norway★★★★★ "Thank God I’m not the only one that feels this way after staying at home with my first child. Thanks to your book I now have inspiration and for the first time the guts to go for it. Even looking forward to go shopping for groceries."— Sherry, Ireland★★★★★ "I highly recommend this book. I have tried 4 recipes so far and they really were easy and tasty. I wasn't able to make crepes before, but with authors easy tips and tricks I finally can remember. Good job!"— reader funnysun from Amazon Kindle store✿✿✿SUDDENLY AT HOME WITH YOUR BABY AND HUNGRY?OK, WITHOUT A BABY BUT STILL HUNGRY?✿✿✿This book will give you enough of truly EASY and HEALTHY recipes so you and your baby (or hubby) won‘t starve ☺. Now that you‘re at home. I know, you were used to have lunch in the canteen at your work or dine in fancy restaurants – but that was before your whole world turned upside down…sorry to say that... But enough now of chinese delivery and fatty burgers…WITH THESE SIMPLE RECIPES YOU CAN BECOME A STAR IN THE KITCHEN TODAY!SO, WHY SHOULD YOU USE THESE RECIPES – WHEN THERE ARE TONS OF COOK BOOKS AVAILABLE? 1) It’s easy for everyone and for most of the recipes it doesn’t take longer than 30 minutes. 2) You even loose your „baby weight or other overweight“ because these recipes are truly healthy (unless you eat lots of sweets in between...) 3) You can create amazing dishes in blink of an eye. 4) It’s cheap. If you go through the recipes – you will find out, that you already have most of the ingredients in your fridge ☺. 5) The best part is – these recipes even taste great! 6) What I offer here is a mixture of assorted recipes under one umbrella – because it’s not only about dinner.✿ From the AuthorQuick, easy and healthy recipes for busy moms and dads was created after my first daughter was born. It was a time of big changes in my life and my life style as well. I have discovered that cooking for a family does not have to be difficult and complicated. So join my journey into the world of easy healthy cooking and you will find out for your self, that cooking can be fun and easy.✿ About the AuthorI'm not a phenomenon. I'm just a regular busy young mom...who really doesn't like to stand in the kitchen for hours and hours. My inspiration to start came from my friends who encouraged me to collect my recipes and share them with the world. (knihydobrovsky.cz)

Kniha - autor Claire Saffitz, 368 stran, anglicky, pevná bez přebalu lesklá Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person. (alza.cz)

This enhanced edition of Sabrina Ghayour's original Sunday Times bestselling collection of over 100 recipes for simple, fuss-free, easy and unmissable Middle-Eastern inspired dishes full of flavour is the must-have cookbook you'll use again and again. CONTENTS INCLUDE: Mezze & Sharing Plates Aubergine chermoula Marinated feta Spiced lamb kofta Breads & Grains Eastern-style foccacia Persian bejewelled rice Lamb biryani Soups, Stews & Tagines Chicken, preserved lemon & olive tagine Lamb shank, black garlic & tomato tagine Seafood & saffron stew Roasts & Grills Seared beef with pomegranate & balsamic dressing Prawns with sumac, coriander, lemon & garlic Lamb & pistachio patties Salads & Vegetables Blood orange & radicchio salad Fig & green bean salad with date molasses & toasted almonds Cumin-roasted carrots with honey-lemon dressing & goats' cheese Desserts & Sweet Treats Baklava Pistachio, rose & raspberry madeleines Strawberry & pineapple carpaccio (knihydobrovsky.cz)

Discover Rome’s incredible food through the city’s stories and its people. The Eternal City is a maze of winding cobblestone streets, where ancient history waits at every turn. Within these storied laneways, Rome’s culinary traditions are honoured and transformed by local chefs, pizza makers, cheesemongers, butchers, wine experts, bakers and more – who make Rome one of the great food capitals of the world. Visit the places where Romans eat every day, from the trattoria to the home kitchen, through the dishes that define these locations. With 70 recipes shared by iconic eateries, chefs, and Maria’s family and friends, The Eternal City is a love letter to Rome that takes you past the monuments, and into the lives of modern-day Romans. This is an invitation to their tables. Embrace la dolce vita and pull up a chair. (knihydobrovsky.cz)

Elevate your cooking and eating the easy way with The Italian Pantry. World-renowned chef Theo Randall shares his 10 pantry staples and reveals his favourite ways to cook with them through 100 fabulous recipes covering Tomatoes, Porcini Mushrooms, Parmesan, Lemons, Leafy Greens, Ricotta, Polenta, Pine nuts, Honey and Breadcrumbs. From simple pasta dishes and more extravagant dinners for when you have people over, to delectable desserts and classic Italian cakes, you’ll delight in Theo’s take on the very best of Italian home cooking. Packed with flavour and stunning photography, this is an essential cookbook and a modern take on the best of Italian ingredients. (knihydobrovsky.cz)

> Na tento produkt bohužel nelze uplatnit slevový poukaz.Fine charcuterie made with passion and respect is experiencing an undeniable revival. Combining quality with consciousness, young butchers are shaking up the trade and making delectable products from premium ingredients, rediscovering pâtés, sausages, and cold cuts.Crafted Meat documents current developments in today’s new meat culture for both epicures and makers. The book offers must-know information, delicious recipes, and expert tips for cooking enthusiasts and anyone who cares about what they eat.Crafted Meat is a compelling visual reference on today’s new meat culture. The book documents current developments, products, and background stories for both epicures and makers. In addition to introducing the differences between cattle breeds and cuts of meat, it offers advice on which questions to ask a butcher and what to look for when making a purchase. It also includes guides for making liverwurst and salsiccia, an Italian sausage, as well as a selection of delicious recipes especially created for this book that bring the new meat movement to the home table.Mouth-wateringly inspirational, Crafted Meat is an informative contemporary survey of a culinary art that plays a significant role in today’s new food culture. (vemzu.cz)

> Na tento produkt bohužel nelze uplatnit slevový poukaz.There’s more to a potato than mash. Discover new adventurous ways to prepare a parsnip or how to cook cabbage with this book of more than 800 plant-focused recipes. From boiled beets to roasted radishes, each chapter offers countless simple methods to use a single vegetable. You’ll be swapping boiled carrots for eggplant fried with mint, garlic, and pine nuts faster than you can say “kale.” Get to know your way around the vegetable patch, and be kind to yourself and the planet in the process.Eat Your Greens! introduces more than 40 vegetables, explaining when they’re in season, how best to store them, and what ingredients they work well with. (vemzu.cz)

Elektronická kniha - autor Lauren Hobs, 60 stran ????? "I read your book this morning. Just wanted to let you know, that I found your approach and recipes very helpful. I already picked some so I already started in the kitchen and without any hassle." — Miranda, Idaho ????? "I’m a single mom and I want to cook healthy but also quickly. These recipes are just awesome. I especially loved the blueberry cake. My kids now call me „speedy“ in the kitchen :-)." — Ilka, Norway ????? "Thank God I’m not the only one that feels this way after staying at home with my first child. Thanks to your book I now have inspiration and for the first time the guts to go for it. Even looking forward to go shopping for groceries." — Sherry, Ireland ????? "I highly recommend this book. I have tried 4 recipes so far and they really were easy and tasty. I wasn't able to make crepes before, but with authors easy tips and tricks I finally can remember. Good job!" — reader... (alza.cz)

From award-winning chef and Food Network personality Scott Conant, a cookbook of restaurant-quality Italian meals that you can make easily in your home kitchen Thirty-five years into an illustrious career of restaurant openings across the country, widespread acclaim, and frequent appearances on the Food Network’s Chopped and many other shows, Scott Conant has returned home to create his most personal cookbook yet. Meals cooked from simple, fresh ingredients were staples of Conant’s childhood in a New England family with roots in Southern Italy. From his grandparents’ garden to the dinner table, he learned early on to appreciate the nuances of different flavors and ingredients, and the strong connection between food and family. Focusing on these foods Conant grew up with and the ones he makes for his loved ones today, Peace, Love, and Pasta compiles simple, fresh, and flavorful Italian recipes for the home cook to bring to their own family’s table. These recipes are built on the art of cooking for love, fascination with flavors and ingredients, and the simple pleasures of taste and conviviality. (knihydobrovsky.cz)

"A bold, edgy, accomplished debut!" --Kate Quinn, New York Times bestselling author of The Alice Network and The Huntress A forgotten history. A secret network of women. A legacy of poison and revenge. Welcome to The Lost Apothecary... Hidden in the depths of eighteenth-century London, a secret apothecary shop caters to an unusual kind of clientele. Women across the city whisper of a mysterious figure named Nella who sells well-disguised poisons to use against the oppressive men in their lives. But the apothecary's fate is jeopardized when her newest patron, a precocious twelve-year-old, makes a fatal mistake, sparking a string of consequences that echo through the centuries. Meanwhile in present-day London, aspiring historian Caroline Parcewell spends her tenth wedding anniversary alone, running from her own demons. When she stumbles upon a clue to the unsolved apothecary murders that haunted London two hundred years ago, her life collides with the apothecary's in a stunning twist of fate--and not everyone will survive. With crackling suspense, unforgettable characters and searing insight, The Lost Apothecary is a subversive and intoxicating debut novel of secrets, vengeance and the remarkable ways women can save each other despite the barrier of time. (knihydobrovsky.cz)

After breaking a "curse" on the imperial heirs, a palace servant with training in herbal medicine is promoted up the ranks to food taster...and right into the thick of palace intrigue in this lushly illustrated period mystery series!Maomao, a young woman trained in the art of herbal medicine, is forced to work as a lowly servant in the inner palace. Though she yearns for life outside its perfumed halls, she isn't long for a life of drudgery! Using her wits to break a "curse" afflicting the imperial heirs, Maomao attracts the attentions of the handsome eunuch Jinshi and is promoted to attendant food taster. But Jinshi has other plans for the erstwhile apothecary, and soon Maomao is back to brewing potions and...solving mysteries?! (knihydobrovsky.cz)

'Ballymaloe Desserts is an extraordinary cookbook'. – David Tanis Attainable, reliable, and inspirational recipes for the home baker from the acclaimed pastry chef at the iconic Ballymaloe House in Ireland Ballymaloe House, in County Cork, Ireland, is heralded as the birthplace of modern Irish cuisine. There, visitors are treated to acclaimed pastry chef JR Ryall's daily array of seasonally inspired treats, wheeled through the dining room on a vintage dessert trolley. In Ballymaloe Desserts, Ryall presents 130 recipes for his award-winning confections, tested and perfected for the home baker. Eye-catching, elegant, and a bit magical, these inspiring yet accessible recipes range from the delightfully retro Ice Cream Bomb to the showstopping Irish Coffee Meringue Gâteau to a Classic Strawberry Shortcake made modern with an edgy geometric presentation. Ryall is an excellent teacher, providing clear, detailed instructions for each dish. Recipes are built to be adaptable, highlighting Ballymaloe's commitment to seasonality and fresh local ingredients. His thoughtful advice appears throughout the book, revealing the best method for whisking egg whites, serving tips for adding major & 'wow' factor, and more. Chapters and recipes include: Fruit : Compote of Green Gooseberry and Elderflower; Sugared Peaches Meringues : Almond Meringue Gâteau with Chocolate and Rum Cream Mousses, Set Creams, Jellies and Fruit Fools : Orange Mousse with Chocolate Wafers Puddings : Old-Fashioned Rice Pudding Some Biscuits and Petit Fours : Strawberries Almandine Frozen Desserts : Blackcurrant Ice Cream; Blood Orange and Passion Fruit Sorbet Pastries : Rhubarb and Custard Tart Cakes : Irish Apple Cake; Chocolate Mousse Gâteau (knihydobrovsky.cz)

Traditionally, apothecaries held space for healing within the community. Practitioners considered health from a holistic point of view, and patients received personalized practices to support both body and mind. In The Modern Apothecary, Brendan Murdock and Gabriel Weil of the London-based wellness brand anatome explore significant wellbeing practices of the past through key timelines.They uncover five pillars of wellness - sleep, balance, movement, focus and diet - and reveal how improving these areas can alleviate common concerns such as stress, poor gut health and insomnia. This book spotlights today's wellbeing 'villains', such as workplace anxiety or excessive screen time, and illustrates practices for optimizing wellness. It also demonstrates how to harness the power of 22 unique botanicals for holistic health.By combining nature and science with revived rituals of the past, you can discover how to weave these self-care principles and routines into your lifestyle to support health, improve wellbeing and restore calm. (knihydobrovsky.cz)

Art meets food in this sublime celebration of thirty years of cooking and hosting at The Arniano Painting School in Tuscany 'A peculiar attribute of the landscape surrounding Arniano is the ever-changing light. Early in the morning, there is an extraordinary mist that sits in the valley and interweaves through the hills, allowing just the tops to show above the smoky clouds. These changes bring with them new moods and shadows, drawing our painters to different views and areas of the garden throughout the day. By the evening, everything has altered again, and there are often intense sunsets, bringing silhouettes from the trees and much darker, richer, olive colours.' There are many farmhouses in Tuscany, but few are quite so magical as Arniano. It is here, in this 18th-century podere, that Amber Guinness grew up and learned to cook. And it is here that she established The Arniano Painting School, a residential painting course and immersive art and food experience. 'As I look through the recipes and think about the common thread that binds them, I realise that they all exemplify a fundamental principle of Italian home cooking. Which is that simplicity - and keeping ingredients as close to their original form as possible - leads to the most delicious and rewarding food. The beauty of Italian cooking is that it is not about fancy sauces or preparation techniques. Rather, it is about bringing out the best in what you are cooking, through patience, constant tasting and the development of flavour - sometimes using nothing but some olive oil and salt.' Filled with recipes for classic dishes and cocktails, feast curation, seasonal menu suggestions and notes on an Italian pantry and wines, A House Party in Tuscany will transport you to the Tuscan countryside and bring the conviviality of Arniano to your table. (knihydobrovsky.cz)

The story, inspiration, and recipes behind Latin America’s Best Female Chef (2022) and her eponymous restaurant in Curitiba In this much anticipated book, award-winning chef Manoella Buffara (known as Manu) invites readers to discover how her love for her native Brazil became her greatest motivation. Through 60 never-before-published recipes and four evocative 'menu' collections, a set of welcome drinks, and petit-fours, Manu tells the story of a culinary career founded on a commitment to indigenous ingredients and underserved communities, as showcased within her restaurant Manu. Forewords by Dominique Crenn and Manu's mentor, Alex Atala give further insight into the work of this inspiring chef. The book features specially commissioned photographs taken across a single year – of plated food, the land and sea that drive Buffara’s culinary vision, and the communities and ingredients that inspire her. This, her debut cookbook, presents an evocative reflection of the personal journey of the chef and the story of her community, life, and land, encapsulating the ambitions and values of one of the world’s most highly creative and globally respected chefs. (knihydobrovsky.cz)

THE FIRST BOOK FROM THE SOCIAL MEDIA BAKING STAR WITH 7 MILLION FOLLOWERS.100 easy and delicious recipes, including brand-new creations as well as the most popular posts from online.I'm Eloise, known online as Fitwaffle, and welcome to my first book! I've collected 100 of my most-loved and brand-new recipes to make baking so simple.Find fifty 3-ingredient recipes, including my crowd-pleasing Cookies and Cream Cake and delicious Chocolate Caramel Fudge, plus all of your favourite 4- and 5-ingredient recipes including Speculoos Ice Cream and a cinnamon roll made in a mug! Finally, you'll find a chapter of my most popular special occasion bakes that need a few more ingredients but are totally worth it! (knihydobrovsky.cz)

From one of Italy's most legendary restaurants, a must-have cookbook for lovers of fine Italian cuisine. Founded in 1966 by Vittorio Cerea, Da Vittorio is today one of the most beloved restaurants in Italy. The first-ever cookbook from the Michelin three-star institution, this volume presents fifty never-before-published recipes adapted for discerning home chefs. Nestled in the foothills between Milan and Bergamo, Da Vittorio's renown lies in its artful seafood dishes and locally sourced ingredients. A blend of Italian tradition and culinary creativity, their cuisine is at once sophisticated and authentic, innovative and classic. From paccheri pasta with three different types of tomatoes and a fritto misto of fish and vegetables, to a chocolate-hazelnut cake, the recipes featured in this volume are accompanied by mouthwatering photographs and insightful anecdotes from the Cerea family. (knihydobrovsky.cz)

Kniha - 336 stran, anglicky, Pevná bez přebalu lesklá - 336 stran, anglicky, pevná bez přebalu lesklá (alza.cz)

Rituals The Ritual Of Mehr, , Kosmetické sady pro ženy, Udělejte radost sobě nebo svým blízkým perfektním kosmetickým setem Rituals The Ritual Of Mehr . Sada obsahuje: sprchový gel 50 ml tělový krém 70 ml Vlastnosti: navrací pokožce komfortní pocit vytváří při mytí bohatou pěnu dodává pokožce sametovou hebkost Jak používat: Aplikujte při sprchování či koupeli. Naneste na pokožku celého těla a poté opláchněte teplou vodou. Tělový krém aplikujte rozetřením na omytou a osušenou pokožku a nechte vstřebat. Vhodné pro každodenní použití. (notino.cz)

Rituals The Ritual Of Mehr, , Osvěžovače vzduchu Vůně do bytu, Udělejte radost sobě nebo svým blízkým perfektním kosmetickým setem Rituals The Ritual Of Mehr . Sada obsahuje: sprchová pěna 200 ml tělový krém 100 ml bytový sprej 250 ml tělový peeling 125 g Vlastnosti: mix kosmetických produktů pro každodenní použití pro dokonale jemnou a vláčnou pokožku citrusová vůně dřevitá vůně Jak používat: Každý produkt z kosmetického setu používejte dle jeho návodu na etiketě. (notino.cz)

Rituals The Ritual Of Sakura, , Aroma difuzéry s náplní pro ženy, Udělejte radost sobě nebo svým blízkým perfektním kosmetickým setem Rituals The Ritual Of Sakura . Sada obsahuje: tělový krém 200 ml sprchová pěna 200 ml sprej na tělo a vlasy 50 ml aroma difuzér 70 ml Vlastnosti: potěší všechny ženy mix kosmetických produktů pro každodenní použití květinová vůně (notino.cz)

Rituals The Ritual Of Advent, , Vonné svíčky unisex, Pokud jste ještě nestihli začít odpočítávat dny do Vánoc, nezoufejte. Adventní kalendář Rituals The Ritual Of Advent v sobě totiž ukrývá 12 beauty překvapení, které vám čas zbývající do Štědrého dne zaručeně zpříjemní. Sada obsahuje: Jing tuhé mýdlo 25 g maska 10 g vlhčené ubrousky Amsterdam tělový sprej 20 ml Karma třpytivý olej 30 ml Sakura šampon 50 ml kondicionér 50 ml denní krém 10 ml peelingová rukavice sáček do koupele tělový olej 30 ml Elixir maska na vlasy 20 ml tělový peeling 70 ml Homme sprchová pěna tělový sprej 20 ml tělový krém 70 ml krém na ruce 40 ml sprchová pěna 50 ml Men Sport sprchový gel 70 ml Mini Candĺe Savage Garden Sweet Jasmine Precious Amber Suede Vanilla Jak používat: Každý produkt z kosmetického setu používejte dle jeho návodu na etiketě. Svíčku pokládejte na dostatečně tepelně odolný povrch. Nenechávejte hořet déle než 4 hodiny. Nikdy nedovolte, aby svíčka dohořela až do úplného konce. Hořící svíčku nenechávejte nikdy bez dozoru a v blízkosti lehko vznětlivých předmětů. Uchovávejte mimo dosah dětí a domácích zvířat. Nechte vždy svíčku hořet minimálně po tu dobu, než se roztaví celá horní vrstva. Předejdete tak vzniku nežádoucí prohlubně ve vosku. (notino.cz)

Rituals The Ritual Of Ayurveda, , Aroma difuzéry s náplní pro ženy, Udělejte radost sobě nebo svým blízkým perfektním kosmetickým setem Rituals The Ritual Of Ayurveda . Sada obsahuje: sprchový gel 200 ml tělový krém 200 ml sprej na vlasy 50 ml aroma difuzér s náplní 70 ml Vlastnosti: pokožku zanechá sametově jemnou a hebkou skvěle se hodí jako dárek příjemně voní Jak používat: Každý produkt z kosmetického setu používejte dle jeho návodu na etiketě. Uchovávejte mimo dosah dětí. Pokud se náplň difuzéru střetne s kůží, okamžitě ji omyjte velkým množstvím vody a mýdla. Při zasáhnutí očí několik minut vyplachujte vodou. (notino.cz)

The first children's cookbook from London's iconic and world renowned River Cafe - a collection of 50 fresh and playful recipes for kids to cook and for everyone to enjoyThis highly anticipated, child-friendly cookbook comes direct from the kitchen of the iconic and beloved Michelin-star restaurant River Cafe on the banks of the Thames in London. Its fabulous recipes bring the warmth, beauty, and sumptuous ease of Italian family home-cooking to kids of all levels of kitchen expertise, introducing inventive garden-fresh meals such as Smashed Broad Bean Bruschetta, Fusilli Zucchini, and Grilled Peaches as well as classics such as Carbonara and Focaccia. With engaging combinations of ingredients and images bursting with natural produce, this brightly-coloured warm and friendly book encourages young readers to connect with their food - and to get messy in the kitchen! (knihydobrovsky.cz)

Héloïse Brion's innate flair for entertaining combines her Franco-American roots to create charming recipes and table settings that foster a warm and convivial atmosphere.In her second book, Héloïse Brion expands her repertoire of delicious yet unpretentious comfort food inspired by her travels and the joy of entertaining. Offering lifestyle inspiration, she shares her myriad ideas for creating memorable meals, right down to the unique table settings--from a summertime beach getaway to a festive holiday gathering, using vintage transferware plates or handmade ceramics, natural wood platters and serving bowls, heirloom silver and etched glassware, jewel-hued table linens, foraged elements from nature, and chic candle placements.Packed with winning flavor combinations that dazzle while keeping meals relaxed, the book is organized by season and includes tablescape ideas for every occasion. Recipes include a crisp radish salad that heralds the arrival of springtime; refreshing semifreddo peaches, perfect for hot summer days; a warming autumnal burrata, fig, and grape pizza; and stuffed butternut squash or a holiday mushroom crown for festive winter celebrations. (knihydobrovsky.cz)

Rituals The Ritual Of Jing, 290 , Vonné svíčky Vůně do bytu, Vonná svíčka Rituals The Ritual Of Jing provoní váš domov nádhernou vůní a vytvoří tak útulnou atmosféru, díky níž se budete vždy cítit skvěle. Vlastnosti: obal lze po vyhoření dále využít jako stylový doplněk květinová vůně hřejivá vůně Jak používat: Svíčku pokládejte na dostatečně tepelně odolný povrch. Nenechávejte hořet déle než 4 hodiny. Nikdy nedovolte, aby svíčka dohořela až do úplného konce. Hořící svíčku nenechávejte nikdy bez dozoru a v blízkosti lehko vznětlivých předmětů. Uchovávejte mimo dosah dětí a domácích zvířat. (notino.cz)

Svíčka - vonná, skleněná nádoba, dřevitá vůně, doba hoření 50 h Zásadní přednosti svíčky RITUALS The Ritual of Jing 290 g Vonná svíčka Rituals dokáže navodit příjemnou atmosféru v každém prostředí Svíčka ve skle je skvělou dekorací do každého domova Jedná se o velkou svíčku Fascinuje vás její dřevitá vůně Se standardním bavlněným knotem Hmotnost je 290 g (alza.cz)

Svíčka - vonná, skleněná nádoba, květinová vůně, doba hoření 50 h Hlavní přednosti svíčky RITUALS The Ritual of Sakura 290 g Vonná svíčka Rituals navodí příjemnou atmosféru v každém interiéru Svíčka ve skle je skvělou dekorací do každého domova Jedná se o velkou svíčku Budete unešeni z její květinová vůně Hoří díky bavlněnému knotu Hmotnost činí 290 g (alza.cz)

This book is infused with the Slavic wisdom and folk healing passed on to Zuza Zak by her two Polish grandmothers. It's a beautifully illustrated treasure trove of the old ways of Eastern Europe, full of little rituals and remedies to make your life gentler, sweeter and more joyful, and it's a precious object in its own right - your own notebook of practical wisdom. Season by season, the book gently guides you to a more natural Earth-focused rhythm, creating the right atmosphere for your body and mimd to thrive.Discover: Natural remedies for physical and mental wellbeing, such as Broad-leaved Plantain for Cuts and Grazes, and a Chamomile Bath for Relaxation and Optimism;Beauty products, such as an Oat Bundle Skin Cleanser for Gentle Exfoliation or a Lilac Body Oil for Improving Your Skin and Your Intuition;Rituals to honour the passing year, such as creating a Sage Cleaning Spray for Ritual Spring Cleaning or weaving Wildflower Wreaths for a Midsummer Celebration of Freedom;Nutritious recipes such as Elderflower Cake for Immunity and the Sheer Joy of it, or Wild Summer Pierogi for a Joyful Afternoon of Dumpling Making and Great All-round Health;Craft activities, such as painting eggs and dying clothes, to boost creativity, mindfulness and access to the flow stateFolktales and mythology to connect to nature and ancient symbolism. (knihydobrovsky.cz)

Rituals The Ritual Of Mehr, 250 ml, Vonné tyčinky Vůně do bytu, Vlastnosti: citrusová vůně dřevitá vůně hřejivá vůně Jak používat: Nenechávejte produkt v dosahu dětí nebo domácích mazlíčků. (notino.cz)

Rituals The Ritual Of Mehr, 200 ml, Sprchové pěny pro ženy, Sprchový gel Rituals The Ritual Of Mehr je nezbytnou součástí každodenní hygieny. Jemně, ale šetrně čistí pokožku celého těla a dodává jí potřebnou hydrataci. Vlastnosti: pokožku zanechá sametově jemnou a hebkou vytváří při mytí bohatou pěnu navrací pokožce komfortní pocit Jak používat: Aplikujte při sprchování či koupeli. Naneste na pokožku celého těla a poté opláchněte teplou vodou. (notino.cz)

Rituals The Ritual Of Jing, 200 ml, Sprchové pěny unisex, Sprchový gel Rituals The Ritual Of Jing je nezbytnou součástí každodenní hygieny. Jemně, ale šetrně čistí pokožku celého těla a dodává jí potřebnou hydrataci. Vlastnosti: pokožku zanechá sametově jemnou a hebkou vytváří při mytí bohatou pěnu nemastná textura zajišťuje jemné čištění Jak používat: Aplikujte při sprchování či koupeli. Naneste na pokožku celého těla a poté opláchněte teplou vodou. Vhodné pro každodenní použití. (notino.cz)

Rituals The Ritual Of Ayurveda, 70 ml, Vonné tyčinky Vůně do bytu, Vlastnosti: sladké aroma květinová vůně Jak používat: Nenechávejte produkt v dosahu dětí nebo domácích mazlíčků. (notino.cz)

Rituals The Ritual Of Ayurveda, 200 ml, Sprchové pěny pro ženy, Sprchový gel Rituals The Ritual Of Ayurveda je nezbytnou součástí každodenní hygieny. Jemně, ale šetrně čistí pokožku celého těla a dodává jí potřebnou hydrataci. Vlastnosti: vytváří při mytí bohatou pěnu pokožku zanechá sametově jemnou a hebkou (notino.cz)

Rituals The Ritual Of Ayurveda, , Tekutá mýdla unisex, Tekuté mýdlo Rituals The Ritual Of Ayurveda šetrně, ale účinně čistí pokožku vašich rukou a zajišťuje jim potřebnou výživu a péči. Vlastnosti: účinně myje pokožku rukou vyživuje pokožku dodává pokožce hedvábnou jemnost Jak používat: Naneste na mokré ruce a jemně napěňte. Ruce důkladně opláchněte. (notino.cz)