The garden chef: recipes and stories from plant to plate

An exclusive glimpse into the gardens of the world's leading restaurants - and access to innovative recipes inspired by themFor many chefs, their gardens are a direct extension of their kitchens. Whether a small rooftop in the city for growing herbs and spices, or a larger plot with fruit trees and vegetables, these fertile spots provide the ingredients and inspiration for countless seasonal dishes. Here, for the first time, The Garden Chef presents fascinating stories and signature recipes from the kitchen gardens of 40 of the world's best chefs, both established and emerging talents, with a wealth of beautiful images to provide visual inspiration. (knihydobrovsky.cz)

'Ballymaloe Desserts is an extraordinary cookbook'. – David Tanis Attainable, reliable, and inspirational recipes for the home baker from the acclaimed pastry chef at the iconic Ballymaloe House in Ireland Ballymaloe House, in County Cork, Ireland, is heralded as the birthplace of modern Irish cuisine. There, visitors are treated to acclaimed pastry chef JR Ryall's daily array of seasonally inspired treats, wheeled through the dining room on a vintage dessert trolley. In Ballymaloe Desserts, Ryall presents 130 recipes for his award-winning confections, tested and perfected for the home baker. Eye-catching, elegant, and a bit magical, these inspiring yet accessible recipes range from the delightfully retro Ice Cream Bomb to the showstopping Irish Coffee Meringue Gâteau to a Classic Strawberry Shortcake made modern with an edgy geometric presentation. Ryall is an excellent teacher, providing clear, detailed instructions for each dish. Recipes are built to be adaptable, highlighting Ballymaloe's commitment to seasonality and fresh local ingredients. His thoughtful advice appears throughout the book, revealing the best method for whisking egg whites, serving tips for adding major & 'wow' factor, and more. Chapters and recipes include: Fruit : Compote of Green Gooseberry and Elderflower; Sugared Peaches Meringues : Almond Meringue Gâteau with Chocolate and Rum Cream Mousses, Set Creams, Jellies and Fruit Fools : Orange Mousse with Chocolate Wafers Puddings : Old-Fashioned Rice Pudding Some Biscuits and Petit Fours : Strawberries Almandine Frozen Desserts : Blackcurrant Ice Cream; Blood Orange and Passion Fruit Sorbet Pastries : Rhubarb and Custard Tart Cakes : Irish Apple Cake; Chocolate Mousse Gâteau (knihydobrovsky.cz)

The story, inspiration, and recipes behind Latin America’s Best Female Chef (2022) and her eponymous restaurant in Curitiba In this much anticipated book, award-winning chef Manoella Buffara (known as Manu) invites readers to discover how her love for her native Brazil became her greatest motivation. Through 60 never-before-published recipes and four evocative 'menu' collections, a set of welcome drinks, and petit-fours, Manu tells the story of a culinary career founded on a commitment to indigenous ingredients and underserved communities, as showcased within her restaurant Manu. Forewords by Dominique Crenn and Manu's mentor, Alex Atala give further insight into the work of this inspiring chef. The book features specially commissioned photographs taken across a single year – of plated food, the land and sea that drive Buffara’s culinary vision, and the communities and ingredients that inspire her. This, her debut cookbook, presents an evocative reflection of the personal journey of the chef and the story of her community, life, and land, encapsulating the ambitions and values of one of the world’s most highly creative and globally respected chefs. (knihydobrovsky.cz)

Discover Rome’s incredible food through the city’s stories and its people. The Eternal City is a maze of winding cobblestone streets, where ancient history waits at every turn. Within these storied laneways, Rome’s culinary traditions are honoured and transformed by local chefs, pizza makers, cheesemongers, butchers, wine experts, bakers and more – who make Rome one of the great food capitals of the world. Visit the places where Romans eat every day, from the trattoria to the home kitchen, through the dishes that define these locations. With 70 recipes shared by iconic eateries, chefs, and Maria’s family and friends, The Eternal City is a love letter to Rome that takes you past the monuments, and into the lives of modern-day Romans. This is an invitation to their tables. Embrace la dolce vita and pull up a chair. (knihydobrovsky.cz)

Art meets food in this sublime celebration of thirty years of cooking and hosting at The Arniano Painting School in Tuscany 'A peculiar attribute of the landscape surrounding Arniano is the ever-changing light. Early in the morning, there is an extraordinary mist that sits in the valley and interweaves through the hills, allowing just the tops to show above the smoky clouds. These changes bring with them new moods and shadows, drawing our painters to different views and areas of the garden throughout the day. By the evening, everything has altered again, and there are often intense sunsets, bringing silhouettes from the trees and much darker, richer, olive colours.' There are many farmhouses in Tuscany, but few are quite so magical as Arniano. It is here, in this 18th-century podere, that Amber Guinness grew up and learned to cook. And it is here that she established The Arniano Painting School, a residential painting course and immersive art and food experience. 'As I look through the recipes and think about the common thread that binds them, I realise that they all exemplify a fundamental principle of Italian home cooking. Which is that simplicity - and keeping ingredients as close to their original form as possible - leads to the most delicious and rewarding food. The beauty of Italian cooking is that it is not about fancy sauces or preparation techniques. Rather, it is about bringing out the best in what you are cooking, through patience, constant tasting and the development of flavour - sometimes using nothing but some olive oil and salt.' Filled with recipes for classic dishes and cocktails, feast curation, seasonal menu suggestions and notes on an Italian pantry and wines, A House Party in Tuscany will transport you to the Tuscan countryside and bring the conviviality of Arniano to your table. (knihydobrovsky.cz)

Kniha - autor Rick Riordan, 212 stran, anglicky, brožovaná bez přebalu matná Join Percy Jackson, Annabeth Chase and Carter and Sadie Kane as they do battle with an ancient Egyptian magician determined to become a god. Against impossible odds, the four demigods and magicians team up to prevent the apocalypse.Contains the short stories The Son of Sobek, The Staff of Serapis and The Crown of Ptolemy, together in one volume for the first time.Plus, read an exciting extract from The Sword of Summer, the first book in Rick Riordan's latest series, Magnus Chase and the Gods of Asgard. (alza.cz)

Dekáda interpreta: 2010 - 2019;1980 - 1989;2000 - 2009;1990 - 1999;2020 - 2029 Země původu: Německo Subžánr: Art Rock;Alternative Rock;Folk Rock;Indie Rock Hmotnost: 180 g Rok vydání: 2021.0 Datum vydání: 2021-02-26 Rychlost: 33 1/3 RPM Typ: Album;LP deska Barva podle výrobce: Black Složení setu: 1 ks Barva: Černá Varianta: Stories From The City, Stories From The Sea (180 g) (Vinyl LP) Interpret / Téma: PJ Harvey Vydavatelství: Island Records Žánr: Pop;Rock Země interpreta: Velká Británie Balení obsahuje: LP (muziker.cz)

eBook: Written during the final stages of her illness, The Garden Party and Other Stories is full of a sense of urgency and was Katherine Mansfield\'s last collection to be published during her lifetime. The fifteen stories, many of them set in her native New Zealand, vary in length and tone from the opening story, \"At the Bay,\" a vivid impressionistic evocation of family life, to the short, sharp skectch \"Mrs. Brill,\" in which a lonely woman\'s precarious sense of self is brutally destroyed when she overhears two young lovers mocking her. Sensitive revelations of human behaviour, these stories reveal Mansfield\'s supreme talent as an innovator who freed the story from its conventions and gave it a new strength and prestige. (knihydobrovsky.cz)

> Na tento produkt bohužel nelze uplatnit slevový poukaz.There’s more to a potato than mash. Discover new adventurous ways to prepare a parsnip or how to cook cabbage with this book of more than 800 plant-focused recipes. From boiled beets to roasted radishes, each chapter offers countless simple methods to use a single vegetable. You’ll be swapping boiled carrots for eggplant fried with mint, garlic, and pine nuts faster than you can say “kale.” Get to know your way around the vegetable patch, and be kind to yourself and the planet in the process.Eat Your Greens! introduces more than 40 vegetables, explaining when they’re in season, how best to store them, and what ingredients they work well with. (vemzu.cz)

This is a celebration of one of the most widely interpreted, humble and beloved dishes the world over: chicken soup. With more than 100 recipes dedicated to this one special meal, James Beard-nominee Jenn Louis shows readers how chicken soup is not only a source of heart-warming sustenance but a cure-all and the ultimate expression of love.With chapters broken down by region and country, The Chicken Soup Manifesto includes everything from Algerian Chorba Bayda, Colombian and Panamanian Sancocho and Thai Kao Tom Gai to Spanish Sopa de Picadillo. Along with the recipes, Jenn Louis also covers essential chicken know-how, from selecting and storing, to stock 101 and brining. The book is fully photographed with a design that establishes it as a collectible object as much as a hard-working guide to the world's favourite soup. (knihydobrovsky.cz)

Kniha - 288 stran, anglicky, Pevná bez přebalu lesklá - 288 stran, anglicky, pevná bez přebalu lesklá (alza.cz)

It's a myth that to make the very best versions of classic dishes, they have to be prepared from scratch. It's actually a well-known fact in the food industry that chefs have always used shortcuts. But home cooks have not always had the same privilege. From her extensive experience, Rosie has distilled over 60 classic recipes, such as eggs Benedict, spaghetti and meatballs and lemon meringue pie, and applied every time-saving tip, flavour boost and genius twist that she has to produce failsafe recipes.This book is here to make your life in the kitchen bolder, brighter and a whole lot easier. These are world-over favourites that people love to eat and aspire to cook - ready in a flash. (knihydobrovsky.cz)

Héloïse Brion's innate flair for entertaining combines her Franco-American roots to create charming recipes and table settings that foster a warm and convivial atmosphere.In her second book, Héloïse Brion expands her repertoire of delicious yet unpretentious comfort food inspired by her travels and the joy of entertaining. Offering lifestyle inspiration, she shares her myriad ideas for creating memorable meals, right down to the unique table settings--from a summertime beach getaway to a festive holiday gathering, using vintage transferware plates or handmade ceramics, natural wood platters and serving bowls, heirloom silver and etched glassware, jewel-hued table linens, foraged elements from nature, and chic candle placements.Packed with winning flavor combinations that dazzle while keeping meals relaxed, the book is organized by season and includes tablescape ideas for every occasion. Recipes include a crisp radish salad that heralds the arrival of springtime; refreshing semifreddo peaches, perfect for hot summer days; a warming autumnal burrata, fig, and grape pizza; and stuffed butternut squash or a holiday mushroom crown for festive winter celebrations. (knihydobrovsky.cz)

Malta: Flavours of the Mediterranean is a richly photographed cookbook which takes you to the captivating archipelago between Sicily and the North African coast, with 70 recipes showcasing the country's vibrant Mediterranean cuisine. Many empires have influenced the Maltese kitchen over the centuries, leaving a seductive blend of Arab, French, Italian and English flavours. The result is a balance of raw agrarian produce, fruits of the sea, and well-honed technique against a backdrop of breathtaking rocky outcrops and spectacular blue water. In this beautiful ode to Maltese cooking, author Simon Bajada (Baltic, The New Nordic) captures the everyday food of Malta for the home cook, including dishes such as Ftira, a flattened sourdough bread loaf drenched in tomato with tuna capers and olives; Aljotta, a hearty fish stew; and Bigilla, a broad bean paste used as a delicious dip.Malta is a one-way ticket into the heart of one of Europe's most captivating hidden gems. (knihydobrovsky.cz)

Kniha - autor Sabrina Ghayour, 240 stran, anglicky, Pevná bez přebalu lesklá - autor Sabrina Ghayour, 240 stran, anglicky, pevná bez přebalu lesklá Middle Eastern food demystified, from the chef behind the Persian Supper Club. Over 100 dishes celebrate food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea. (alza.cz)

This enhanced edition of Sabrina Ghayour's original Sunday Times bestselling collection of over 100 recipes for simple, fuss-free, easy and unmissable Middle-Eastern inspired dishes full of flavour is the must-have cookbook you'll use again and again. CONTENTS INCLUDE: Mezze & Sharing Plates Aubergine chermoula Marinated feta Spiced lamb kofta Breads & Grains Eastern-style foccacia Persian bejewelled rice Lamb biryani Soups, Stews & Tagines Chicken, preserved lemon & olive tagine Lamb shank, black garlic & tomato tagine Seafood & saffron stew Roasts & Grills Seared beef with pomegranate & balsamic dressing Prawns with sumac, coriander, lemon & garlic Lamb & pistachio patties Salads & Vegetables Blood orange & radicchio salad Fig & green bean salad with date molasses & toasted almonds Cumin-roasted carrots with honey-lemon dressing & goats' cheese Desserts & Sweet Treats Baklava Pistachio, rose & raspberry madeleines Strawberry & pineapple carpaccio (knihydobrovsky.cz)

Kniha - autor Sam Heughan; Graham McTavish, 352 stran, anglicky, brožovaná bez přebalu matná A seasonal meander through the wilds of Scotland. 'If Clanlands was a gentle road trip through Scotland, this almanac is a top down, pedal to the metal up and down odyssey through the many byways of a Scottish year. An invitation to anyone who picks up the book to join us on a crazy camper van exploration over 12 glorious, whisky fuelled months. Mountains, battles, famous (and infamous) Scots, the alarming competitiveness of Men in Kilts, clans, feuds, flora, fauna, with a healthy sprinkling of embarrassing personal reminiscences thrown in. Much is explored, all is shared. It is a camper van cornucopia of all things Alba'. From First Footing to Samhain, Fringe Festival follies to whisky lore, Sam & Graham guide readers through a year of Scottish legends, traditions, historical and contemporary events, sharing personal stories and tips as only these two... (alza.cz)

Intriguing stories of creative endeavour, volatile relationships, excessive lifestyles and bizarre events from the world of rock, as told by Hipgnosis co-founder, creative designer, photographer and filmmaker Aubrey Powell Founded in 1968 by Aubrey “Po” Powell, Storm Thorgerson and Peter Christopherson, graphic design firm Hipgnosis gained a legendary status by transforming the look of album art through their designs for AC/DC, Black Sabbath, The Police, Genesis, Led Zeppelin, Pink Floyd, Paul McCartney, Syd Barrett, and The Who. In this lively volume, Powell presents brutally honest, entertaining and revealing insider stories from the world of rock, featuring an eclectic cast of pop stars, comedians, actors, managers, gangsters, and inspirational world figures from 1966 on. His thrilling narrative is packed with anecdotes - from the founding of Hipgnosis to surviving drugs busts, and from the creative process behind the most iconic album artworks of all time to mounting the Pink Floyd exhibition, Their Mortal Remains - and is richly illustrated with Hipgnosis artwork and Powell’s own photographs. Drama and creativity are the common threads throughout these amazing stories. With candor and insightful reflection, Powell reveals how he and Storm became an effective creative partnership despite their volatile relationship; how the final colour artwork for Led Zeppelin’s Houses Of The Holy was created; how the most iconic album cover of all time – The Dark Side Of The Moon – came about; and how the 2017 Pink Floyd retrospective became the largest and most successful music exhibition ever mounted by the Victoria and Albert Museum – despite the deeply antagonistic and dysfunctional relationship between Roger Waters and David Gilmour. Throughout, Powell exposes how the trappings of fame and glory upset the balance of everyday life, bringing creativity and destruction in equal measure. Packed with exciting insider stories and anecdotes featuring famous musicians, managers, and actors, Through the Prism is a must-have for music and pop-culture fans.With 253 illustrations (knihydobrovsky.cz)

From award-winning chef and Food Network personality Scott Conant, a cookbook of restaurant-quality Italian meals that you can make easily in your home kitchen Thirty-five years into an illustrious career of restaurant openings across the country, widespread acclaim, and frequent appearances on the Food Network’s Chopped and many other shows, Scott Conant has returned home to create his most personal cookbook yet. Meals cooked from simple, fresh ingredients were staples of Conant’s childhood in a New England family with roots in Southern Italy. From his grandparents’ garden to the dinner table, he learned early on to appreciate the nuances of different flavors and ingredients, and the strong connection between food and family. Focusing on these foods Conant grew up with and the ones he makes for his loved ones today, Peace, Love, and Pasta compiles simple, fresh, and flavorful Italian recipes for the home cook to bring to their own family’s table. These recipes are built on the art of cooking for love, fascination with flavors and ingredients, and the simple pleasures of taste and conviviality. (knihydobrovsky.cz)

Ayurvedic Rituals: Wisdom, Recipes and the Ancient Art of Self-Care is your introduction and practical guide to the Ayurvedic philosophy, showing you how a deep connection to yourself and Mother Nature will help you achieve harmony in your body and mind. In this guide, Ayurvedic practitioner Chasca Summerville introduces this ancient practice to us in a modern setting. Chasca teaches us how we can achieve optimal health and happiness by tuning into Mother Nature and living an Ayurvedic lifestyle: rising daily with the sun, eating a seasonal plant-based diet, using natural beauty products, nurturing our mind and soul through meditation and accessing the apothecary Mother Nature offers in abundance. Ayurveda is decadent self-care, it's for anyone wanting to deepen their yoga or meditation practice and it's for those who want to achieve a life of great health, deep fulfilment and serenity.Featuring sumptuous photography, Ayurvedic Rituals includes natural beauty recipes, self-care rituals, seasonal recipes, herbal teas, an apothecary, methods to reduce stress and anxiety and techniques so you can access deep restful sleep. Routines and rituals spread throughout the book will help you feel relaxed, happy, healthy and deeply connected to the natural world.This ancient practice will help you find a sense of peace so you can glow from the inside out. (knihydobrovsky.cz)

Across the planet, the futures of young people hang in the balance as they face the harsh realities of the environmental crisis. Isn't it time we made their voices heard?The Children of the Anthropocene, by conservationist and activist Bella Lack, chronicles the lives of the diverse young people on the frontlines of the environmental crisis around the world, amplifying the voices of those living at the heart of the crisis.Advocating for the protection of both people and the planet, Bella restores the beating heart to global environmental issues, from air pollution to deforestation and overconsumption, by telling the stories of those most directly affected. Transporting us from the humming bounty of Ecuador's Choco Rainforest and the graceful arcs of the Himalayan Mountains, to the windswept plains and vibrant vistas of life in Altiplano, Bella speaks to young activists from around the world including Dara McAnulty, Afroz Shah and Artemisa Xakriabá, and brings the crisis vividly to life.It's time we passed the mic and listened to different perspectives. Bella's manifestos for change will inspire and mobilize you to rediscover the wonders and wilds of nature and, ultimately, change the way you think about our planet in crisis. This is your chance to hear the urgent stories of an endangered species too often overlooked: the children of the Anthropocene. ____________________________'Extraordinarily moving, wild and engaging - the book of the moment' Mary Robinson, Former President of Ireland and author of Climate Justice'A visionary statement for the future [...] Pragmatic, positive & beautifully written' Ben Macdonald, Award-Winning Conservation Writer, Wildlife TV Producer and Naturalist (knihydobrovsky.cz)

eBook: 'Sauna Pleasures – and other erotic short stories from Cupido' is a collection of hot and steamy tales that will take the reader from the titular sauna to the darkness of a cinema in a series of stories that explore exhibitionism in public places and other sexual fantasies. Some of the titles included in this collection:Sailing tripBed & BreakfastLover UnknownThe Horny FlasherThe Big HandsSauna pleasuresThe TemptressFather ChristmasJealousyDaily routineUncovered sexThe Boy with the MotorbikeBoy Sex at WorkSimon SaysParents-In-LawRed LightCousin on VacationThe CountessHeaven and HellFuckbitch (knihydobrovsky.cz)

eBook: Dive into a realm of intoxicating passion where fantasies become reality in 'Naked Service - and Other Erotic Short Stories from Cupido'.From the allure of steamy sauna encounters to the thrilling restraint of bondage, this collection of sexy stories from a variety of Cupido compilations explore a world of pleasure that will leave you breathless.This collection includes compilations such as 'The Temptress', 'Sauna pleasures', 'A Midsummer Night', 'Lover Unknown', 'The Mistress', 'Naked Service', 'Tie Me Up & Set Me Free!', and many more! (knihydobrovsky.cz)

eBook: Surrender to seduction and delve into a provocative world of desire and submission with 'No Control - and Other Erotic Short Stories from Cupido'.A curated collection of sexy story compilations which explores the pleasure of losing control and being dominated, it will leave you craving for more.This collection includes compilations such as 'Law's Lengthy... ', 'No Control', 'Fuckbitch', 'The Countess', 'Silky Dreams', 'The Boy with the Motorbike', and many more! (knihydobrovsky.cz)

Káva je světový pohár. Denně se uvaří, usrkne a vychutná více než 2,25 miliardy. Káva, věrný společník a energický zprostředkovatel každého dne, dala vzniknout celé kavárenské kultuře a vzkvétajícímu odvětví. Zatímco nápravu kofeinu je těžké ignorovat, tento milovaný horký nápoj má bohatou a rozmanitou historii, která klesá hlouběji než dno šálku.Spill the Beans vezme čtenáře na cestu Etiopií, Guatemalou, Vietnamem a mnoha dalšími zeměmi mezi tím a prozkoumá nesčetné způsoby, jakými se káva vyrábí, obchoduje a užívá si ji. Hipsterští baristé možná právě v tuto chvíli sní o příštím sezónním latté, ale příběh o tom, jak se ze skromných fazolí stala globální ikona, je zakořeněn v historii. Tato cesta java, která je základním titulem pro cestovatele v křesle, zvědavé labužníky i milovníky kaváren, ukazuje, že kromě všudypřítomné ploché bílé existuje obrovský svět kávy. Tato kniha je ‚extra žhavé‘ zboží, možná je čas ji ochutnat? (vemzu.cz)

From one of Italy's most legendary restaurants, a must-have cookbook for lovers of fine Italian cuisine. Founded in 1966 by Vittorio Cerea, Da Vittorio is today one of the most beloved restaurants in Italy. The first-ever cookbook from the Michelin three-star institution, this volume presents fifty never-before-published recipes adapted for discerning home chefs. Nestled in the foothills between Milan and Bergamo, Da Vittorio's renown lies in its artful seafood dishes and locally sourced ingredients. A blend of Italian tradition and culinary creativity, their cuisine is at once sophisticated and authentic, innovative and classic. From paccheri pasta with three different types of tomatoes and a fritto misto of fish and vegetables, to a chocolate-hazelnut cake, the recipes featured in this volume are accompanied by mouthwatering photographs and insightful anecdotes from the Cerea family. (knihydobrovsky.cz)

As read on Radio 4, seven linked stories set in the Christmas holidays - all as funny, joyous, poignant and memorable as Christmas should be: A Faraway Smell of Lemon: The School Term has ended. It is almost Christmas but Binny, out last-minute shopping couldn't feel less like wishing glad tidings to all men. Ducking out of the rain she finds herself in the sort of shop she would never normally visit. The Marriage Manual: Christmas Eve. Two parents endeavour to construct their son's Christmas present from a DIY kit and in the process find themselves deconstructing their marriage. Christmas at the Airport: A glitch in the system, travellers stranded and all sorts of lives colliding in the face of a sudden birth...The Boxing Day Ball: Maureen has never been out with the local girls before. Who knew that a disco in the Village Hall could be life-changing? A Snow Garden: Two little boys, dumped with their divorced father for his share of the Christmas holidays and none of them with a clue how to enjoy it. I'll Be Home for Christmas The most famous boy in the world comes home hoping to escape the madness with a normal family Christmas. Trees: As if Christmas wasn't wearing enough, now his elderly parent is asking for a hole in the ground ...Father and son break old habits and plant a tree to mark the start of the new year. (knihydobrovsky.cz)

Kniha - 336 stran, anglicky, Pevná bez přebalu lesklá - 336 stran, anglicky, pevná bez přebalu lesklá (alza.cz)

From the best-selling author of The Hedgerow Apothecary, The Garden Apothecary and The Hedgerow Apothecary Forager's Handbook Learn the sustainable and ethical art of the apothecarist with this beautiful photographic guide to working with herbs and spices to make healing remedies and delicious recipes. Discover the fascinating properties and therapeutic benefits of everyday ingredients found in herb gardens and kitchen cupboards. For centuries, herbalists and healers have looked to nature for remedies and have made salves, toddies, teas, balms and preserves as cures for common ailments and to add piquant aromas and flavours to dishes - and now you can too.Inside you will find:- Photographs to help you safely identify edible plants - Advice on what is available in each season - Guidance on how best to grow, prepare and preserve your herbs and spices - Useful herbal remedies and delicious recipes to try - The fascinating folklore and history of these majestic aromatic plants (knihydobrovsky.cz)

eBook: ‘Morals Sleep at Night - and Other Erotic Short Stories from Cupido’ is an anthology of erotica that centres around the dreamy fantasies of sexual encounters. From lust-filled daydreams and fiery fantasies to weddings and anniversaries, this collection has something for everyone. This book includes the following compilations: Morals sleep at night, The Anniversary, On the Way to the Top, Fantasy Friday, Double Talk, Through the Camera Lens, The wedding, Baking Love, Daydreams, When He and She met Her, Cup Final, Who’s In Charge?, The wedding gift (knihydobrovsky.cz)

eBook: Unleash your inner desires and immerse yourself in the realm of unchecked passion with 'Ex-wife in Need - and Other Erotic Short Stories from Cupido'.With stories ranging from the exhilarating dynamics of threesomes to the tantalizing thrill of public escapades, this collection of sexy stories is sure to satisfy every curiosity.This collection includes compilations such as 'An unexpected threesome', 'Only good neighbours', 'The work trip', 'Ex-wife in Need', 'Revising at the Library', 'The School of Love', 'The Director of Sex Education', and many more! (knihydobrovsky.cz)

eBook: \'Kisses and A Collection of Erotic Stories from Erika Lust\' is a collection of short, sexual fiction that explores passion, intimacy, and BDSM. This collection of Erotic Short Stories includes the \'The Nymph and the Fauns\', \'Dirty Doctor\', \'The Artist\'s Muse\', \'Spanish Summer\', \'Soaring Heights\', \'At My Master\'s Mercy\', \'Lesbian Dreams\', \'Seduced in the Library\', \'The Feminist Man\', \'Memories of You\', \'Car Sex\', \'Dear Brother-in-law\', \'Birthday in Norway\', \'Kisses and Spanking\', \'Voyeur\', \'Mogán\', \'Void\', \'Eat with Me\', \'Memory of Him\', \'Don\'t Touch the Art, Touch Me\', \'My Roommate\'s Toy\', \'Obsessed with Owen Gray\', \'A New Friend\', \'Pool Boy\', \'Brunch and Orgasms\', \'Coffee\', \'The Power Couple\', \'Sex and Sensibility\', \'The Riding Lesson\', \'The Helpful Neighbour\', \'The Woman and the Fisherman\', \'The First Time\', and \'The Ski-Flirt\'. (knihydobrovsky.cz)

Coffee is the world's cup. Over 2.25 billion are brewed, sipped, and savored on a daily basis. A loyal companion and energetic facilitator of the everyday, coffee has sprouted an entire cafe culture and a booming industry. While the caffeine fix is hard to ignore, this beloved hot drink holds a rich and diverse history that sinks deeper than the bottom of the cup. Penned by expert journalist Lani Kingston, Spill the Beans takes the reader on a journey through Ethiopia, Guatemala, Vietnam, and many other countries in between, exploring the myriad ways in which coffee is produced, traded, and enjoyed. Hipster baristas may be dreaming up the next seasonal latte at this very moment, but the story of how the humble bean became a global icon is ingrained in history. An essential title for armchair travelers, curious foodies, and cafe-hoppers alike, Spill the Beans demonstrates that there's a vast world of coffee beyond the ubiquitous flat white. This book is an 'extra hot' commodity, maybe it is time to sample it? (knihydobrovsky.cz)

O. Henry was a master of the short story and one of the most popular American writers of the twentieth century. This selection of tales from across his writing career ranges from New York apartments to the cattle-lands of Texas, taking in con men, clerks, hustlers, shop assistants, tramps and tricksters. They all highlight his ironic, comic eye, his gift for evoking speech and setting, and his unique approach to life's quirks of fate. The Penguin English Library - collectable general readers' editions of the best fiction in English, from the eighteenth century to the end of the Second World War. (knihydobrovsky.cz)

eBook: She knows that it's not appropriate. She knows that she shouldn't be reading this here, among all these other people. But she can't help herself... "Seduced in the Library" is an erotic short story about a woman who finds pleasure in a romantic erotic story in the library. (knihydobrovsky.cz)

Kniha - 288 stran, anglicky, pevná bez přebalu lesklá Truman Capote makes whisky-soaked fruitcake in Alabama, Laurie Lee slides across a frozen pond in Gloucestershire, and Shirley Jackson is outwitted by a wily Santa Claus at the bank. Ghosts haunt the Christmases of Muriel Spark and Elizabeth Bowen, while Dostoyevsky, Daphne du Maurier and Italo Calvino take a cynical view of the season and Selma Lagerlof and Angela Carter celebrate its miracles. Ranging from Cork to Lagos to the Wild West, and from Paris to San Paolo to outer space, this is Christmas as imagined by some of the greatest short-story writers of all time. (alza.cz)

Kniha - autor Jo Nesbo, 544 stran, anglicky, brožovaná bez přebalu matná This outstanding collection of short stories showcases all the writing skill that has made Jo Nesbo the undisputed 'king of all crime writers' (Daily Express) and a repeat Sunday Times #1 bestseller. Filled with dark intrigue, twists and unforgettable characters, these page-turners will have you reading late into the night. (alza.cz)

Maison Margiela REPLICA From the Garden, 0,17 kg, Vonné svíčky Vůně do bytu, Vonná svíčka Maison Margiela REPLICA From the Garden provoní váš domov nádhernou vůní a vytvoří tak útulnou atmosféru, díky níž se budete vždy cítit skvěle. Vlastnosti: dřevitá vůně kořenité aroma gurmánská vůně luxusní doplněk každého interiéru Jak používat: Svíčku pokládejte na dostatečně tepelně odolný povrch. Nenechávejte hořet déle než 4 hodiny. Nikdy nedovolte, aby svíčka dohořela až do úplného konce. Hořící svíčku nenechávejte nikdy bez dozoru a v blízkosti lehko vznětlivých předmětů. Uchovávejte mimo dosah dětí a domácích zvířat. Nechte vždy svíčku hořet minimálně po tu dobu, než se roztaví celá horní vrstva. Předejdete tak vzniku nežádoucí prohlubně ve vosku. (notino.cz)

This new collection of Aesop's fables is sumptuously illustrated by Giuliano Ferri and presented as a hardback gift edition to be read again and again. Each of these timeless stories conveys a message about how to behave towards others. Stories include The Fox and the Crow, The Hare and the Tortoise, The Boy who cried Wolf and The Goose that Laid the Golden Eggs. (knihydobrovsky.cz)

Discover magical princesses, mighty dragons, mischievous monkeys and more in this captivating collection of Chinese stories, specially retold for readers today. The book features stunning traditional-style brush and ink illustrations by Chinese artist Li Weiding, and includes links to websites to find out more about Chinese folk tales and art. (knihydobrovsky.cz)

The Green Lunch Box is packed with delicious, healthy, plant-based lunches to help you save the planet in your lunch break.Making your own lunch just a few times a week saves money, packaging and precious time. Discover simple, short recipes for hot boxes, soups, salads, wraps and snacks that make the most of your everyday fresh and store cupboard ingredients. Learn to love your leftovers, master the art of batch cooking and discover ingenious sustainable ways to pack (and eat) your lunch.Features sixty beautifully illustrated recipes, including: Smashed beets and rainbow salad with hazelnut dukkha,Burrito box with charred sweetcorn, avocado, habanero peppers and lime salsa,Black lentil, almond and coconut dahl with crispy cumin cauliflower,Courgette, carrot, apple and lime slaw with toasted pumpkin seeds,Spicy parsnip soup with crispy harissa chickpeas,Peanut butter, lime, chilli and rocket bagel,Mushroom, white bean, miso and leek parcels (knihydobrovsky.cz)

A cookbook for rice lovers A collection of the best dishes of the rice world, from Sushi to Biryani to Bibimbap. With 80 delicious recipes, beautiful photography, and dishes that are as simple as they’re packed with flavour, this book is (almost) as good as a trip across Asia. Each chapter features a different style of rice–steamed, fried, simmered, molded, and sweet–forming the base for some very good recipes. From the staples you’ve loved for years to contemporary creations that will have you cooking them again and again, Rice’s recipes include congee, onigiri, nasi lemak, Hainanese chicken and sticky rice with coconut caramel & sesame. With recipes for basics and plenty of vegetarian and vegan-friendly options, there’s no reason to ever stop eating this delicious grain. (knihydobrovsky.cz)

Maison Margiela REPLICA From the Garden, 100 ml, Toaletní vody unisex, Prožijte stejné potěšení smyslů, jako když se bosá projdete rozkvetlou loukou se třpytící se ranní rosou. Toaletní voda pro ženy Maison Margiela REPLICA From the Garden s omamnou vůní květů dokonale sedne každé romantické duši. citrusová vůně dřevitá vůně (notino.cz)

Maison Margiela REPLICA From the Garden, 10 ml, Toaletní vody unisex, Prožijte stejné potěšení smyslů, jako když se bosá projdete rozkvetlou loukou se třpytící se ranní rosou. Toaletní voda pro ženy Maison Margiela REPLICA From the Garden s omamnou vůní květů dokonale sedne každé romantické duši. citrusová vůně dřevitá vůně (notino.cz)

Maison Margiela REPLICA From the Garden, 30 ml, Toaletní vody unisex, Prožijte stejné potěšení smyslů, jako když se bosá projdete rozkvetlou loukou se třpytící se ranní rosou. Toaletní voda pro ženy Maison Margiela REPLICA From the Garden s omamnou vůní květů dokonale sedne každé romantické duši. citrusová vůně dřevitá vůně (notino.cz)

When the young salesman Gregor Samsa wakes up one morning transformed into a monstrous insect, his shock and incomprehension are coupled with the panic of being late for work and having to reveal his appearance to family and colleagues. Although over the following weeks he gradually becomes used to this new existence confined within the bounds of the apartment, and his parents and sister adapt to living with a grotesque bug, Gregor notices that their attitudes towards him are changing and he feels increasingly alienated. One of the masterpieces of twentieth-century world literature, ‘The Metamorphosis' is accompanied in this volume by a selection of other classic tales and sketches by Kafka - such as ‘The Judgement', ‘In the Penal Colony' and ‘A Country Doctor' - all presented in a lively and meticulous new translation by Christopher Moncrieff. (knihydobrovsky.cz)

Audiokniha MP3 - autor Jan Opatřil, čte Ben Holland Audiokniha The Kiltem Massacre and other horror stories ()vychází z úspěšné a vysoce hodnocené knihy Jana Opatřila Hororové povídky, kterou autor napsal pod pseudonymem Dan Angus. Obsahuje 10 mrazivých povídek + titulní povídku Kiltemský masakr.Knihu z češtiny do angličtiny přeložil renomovaný americký překladatel Alex Zucker. Text načetl američan Ben Holland.Povídky se odehrávají v Čechách i v anglicky mluvících zemích. Titulní povídka Kiltemský masakr se například odehrává ve Skotsku. Kraji, v němž jsou záhady a mystika dosud živé a kde z místní mlhavé a opuštěné krajiny občas vykoukne zřícenina hradu.Okořeňte si svůj život pořádnou porcí hororu a ponořte se do příběhů, ze kterých vám bude zaručeně běhat mráz po zádech.***The audiobook The Kiltem Massacre and other horror stories is based on the successful and highly rated book Horror Stories by Jan Opatřil, written by the author under the pseudonym Dan Angus.... (alza.cz)

Kniha - anglicky, Brožovaná bez přebalu matná - anglicky, brožovaná bez přebalu matná Brand-new edition of a major work from the creator of Sherlock Holmes. Fully annotated edition. (alza.cz)

The book features fifty-five plant profiles ranging from the everyday to the utterly unique, from broccoli to cape gooseberries. Each profile has a hero illustration and an easy-to-comprehend table detailing the most important information: when to sow and harvest; growing time; space needed between plants; optimal soil pH; whether the plant will tolerate pots and frost; and each plant's companions and dislikes.A planting chart summarising the most useful information from the plant profiles is also included, along with guidance on the different climate zones and how best to start your kitchen garden. With an emphasis on seasons rather than months, the book is a beautiful and practical gift for a garden enthusiast, whether they live in the northern or southern hemisphere. (knihydobrovsky.cz)

When the pampered Buck is kidnapped from his beloved home in the Santa Clara Valley and forced to work as a sled-dog in the frozen wilderness of the Yukon, he must forget the long, lazy days of sleeping in the sunshine, and face a life of constant toil and danger, where survival itself must be fought for. But with his primal instincts reawakened, how long can Buck resist the call of the wild?Set at the time of the Klondike gold rush, The Call of the Wild is one of the great evocations of the natural world, and perhaps the best example of London's famously urgent and vivid style. This edition includes also Moon-Face, Brown Wolf, That Spot, To Build a Fire and Batard. It also contains a section of extra material for young readers including a section about the Artic Gold Rush, a quiz and test yourself. (knihydobrovsky.cz)