the kitchen garden lucy mora
The Kitchen Garden - Lucy Mora
The book features fifty-five plant profiles ranging from the everyday to the utterly unique, from broccoli to cape gooseberries. Each profile has a hero illustration and an easy-to-comprehend table detailing the most important information: when to sow and harvest; growing time; space needed between plants; optimal soil pH; whether the plant will tolerate pots and frost; and each plant's companions and dislikes.A planting chart summarising the most useful information from the plant profiles is also included, along with guidance on the different climate zones and how best to start your kitchen garden. With an emphasis on seasons rather than months, the book is a beautiful and practical gift for a garden enthusiast, whether they live in the northern or southern hemisphere.
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The Body in the Kitchen Garden - Paula Sutton
Welcome to the idyllic village of Pudding Corner. Tea is poured, secrets simmer, gardens hide more than just weeds - and murder is blooming once again...Pudding Corner is abuzz: the enigmatic Lord Hugh Darlington has returned to his crumbling ancestral home after years away. With his fiancée, he plans to revive the grand Darlington Hall - and who better to help than vintage aficionado Daphne Brewster?Daphne is enchanted by the estate''s stained-glass windows, regal turrets, and sprawling kitchen garden. But amidst the overgrown greenery, she stumbles upon something far less picturesque: a body. A body that nobody can identify.As the shocking murder rocks the village, Daphne dusts off her sleuthing skills - despite the local PC''s warnings to stay out of trouble. When Lord Darlington is attacked and a string of burglaries shakes Pudding Corner, it''s clear that no one is safe.With secrets buried deep and loyalties more tangled than ivy, Daphne must unearth the truth... before the killer strikes again.Wickedly witty and brimming with twists as sharp as a pair of antique shears, The Body in the Kitchen Garden is a cosy crime page-turner that will keep you guessing until the very last clue is uncovered. Perfect for fans ... Unknown localization key: "more"
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The Pig: Tales and Recipes from the Kitchen Garden and Beyond - Robin Hutson
The Pig is a collection of restaurants with rooms in Hampshire, Devon, Dorset and Somerset - and soon in Kent, West Sussex and Cornwall. Now, everyone can enjoy The Pig from the comfort of their own homes. Among the pages of The Pig you will find an idiosyncratic, seasonal approach to the good life, with delicious recipes, how-to guides, tips, tricks and stories.Inside the pages of The Pig you will find: Classic recipes from Nan''s rice pudding to proper fish pie, porchetta, gammon with parsley sauce, devilish devilled kidneys on toast, a right old eton mess and even a pink blancmange bunny.The Pig''s Guide to Pigs from identifying different breeds and selecting the best cuts of meat to making your own sausages, crackling and charcuterie. How to pickle, forage and identify edible flowers and suggestions on how to bring the weird and wonderful vegetables, fruits and salads from the garden into the kitchen. Noble wine, simple food from classic cocktails to modern twists and all the best accompaniments. Interior design recreating the comfort and elegance of The Pig at home.Setting the scene, The Pigs top tips on hosting your own festivals, summer feasts and winter gatherings, including creating the perfect ... Unknown localization key: "more"
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Běhoun na stůl The Kitchen Garden - 50*140 cm Clayre & Eef
Bavlněný běhoun The Kitchen Garden o rozměrech 50x140 cm s potiskem zeleninových motivů. Slouží jako dekorativní a praktická ochrana jídelního stolu. Vhodný pro vytvoření tematické atmosféry v kuchyni.
- Vyrobeno z 100% bavlny pro příjemný dotek a snadnou údržbu.
- Veselý design s motivy zeleniny dodá kuchyni svěží a roční atmosféru.
- Univerzální velikost 50x140 cm vhodná pro většinu jídelních stolů.
- Ladí s doplňky jako prostírání pro kompletní styl stolování.
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Moroseta Kitchen - Giorgia Goggi
The debut cookbook from Giorgia Eugenia Goggi, resident chef of a design-led restaurant, hotel, and cookery school, Moroseta Kitchen is a true expression of modern Italy and what it is like to eat there. Think traditional, seasonal ingredients grown on the grounds with flourishes of inventiveness. From Grilled Asparagus with Gremolata and Tahini Sauce and Flat Peach, Cucumber, and Mozzarella Salad, to Tomato Risotto with Garlic and Lemon and Fig Leaf Gelato, this is the kind of food that home cooks will love to serve to friends and family, discovering new ideas for familiar ingredients along the way. Organised into chapters by season, this is a journey of flavor with the most evocative of Italian ingredients—everything from citrus and fennel to basil and tomatoes. Including essays on the best of seasonal produce and bountiful photography of the kitchen garden, Puglian markets, farms, and fishing towns, and of course the beautiful restaurant and kitchen space where Giorgia develops her recipes, every page is an ode to the best of Italy.Moroseta Kitchen is a cookbook that will make you fall in love with Puglia and modern Italian food.
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A Woman's Garden - Tanya Anderson
Led by beautiful photography, take an inspirational tour around the garden for helpful growing advice and step-by-step instructions for creating over 35 projects, edibles, and art from your garden. In A Woman’s Garden, the creative force behind LovelyGreens.com, Tanya Anderson, shares the great variety of ways you can use the power of plants for home and health. Gardens grow more than just pretty flowers. They grow well-being and a deeper connection with nature. Gardens can also produce plant material for creating homemade skincare, natural dyes, artisan crafts, delicious foods and beverages, and medicines—homegrown ways to create a wholesome lifestyle. Making things with your hands and heart, and then sharing the fruits of your labors with friends and family, is both satisfying and soul-stirring. Learn how to grow dozens of plants and then transform them into gorgeous items to nurture yourself or gift to others. Visit the kitchen garden where you will find tips for growing your own produce and learn how to make a strawberry planter from a pallet. Embrace the joys of edible flowers—learn to make floral ice cubes and food featuring flowers, both savory and sweet. Enjoy the flavors and scents of culinary herbs, which you will learn ... Unknown localization key: "more"
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Country Cooking, The Complete Practical Encyclopedia of - Sarah Banbery
The taste of the countryside is captured in this timeless collection of home-cooked dishes, bringing the fresh and nutritious flavours of the country kitchen to your table. All the classics are here, from heart-warming soups, stews, pies and roast dinners to tempting breads, cakes, desserts, sauces and preserves. These simple, traditional recipes call for the freshest produce – vegetables from the kitchen garden, grain from the fields, cheese from the dairy and fruit from the orchard. Create the warm and comforting atmosphere of the farmhouse family kitchen in your own home with these accessible dishes. This celebration of the joys of traditional country cooking offers 170 time-honoured dishes that make the most of natural, fresh produce through the seasons, with chapters on Soups and Appetizers, Fish and Shellfish, Poultry and Game, Meat, Vegetable Dishes and Salads, Breads and Baking, Desserts, and Preserves and Sauces. A fascinating introduction looks at the history of country cooking, with information on sourcing the best ingredients from the kitchen garden and farmers’ markets, and guidance on all the basic cooking techniques such as baking and preserving. Recipes are presented with step-by-step instructions and complete nutritional information, and are illustrated with over 700 gorgeous photographs.
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The Peter Rabbit Stories - Beatrix Potterová
This collection brings together in a single volume the four books that feature the famous young rabbit with the blue jacket and a penchant for mischief and disobedience: The Tale of Peter Rabbit, The Tale of Benjamin Bunny, The Tale of the Flopsy Bunnies and The Tale of Mr Tod.From Peter''s early adventures in the kitchen garden of Mr McGregor to his late exploits in the rescue of his cousin Benjamin''s baby bunnies, these stories show why Beatrix Potter remains one of the most beloved children''s authors this country has ever produced.
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Flavors from the Field - Emma Hearst
From acclaimed chef Emma Hearst, Flavors from the Farm celebrates fresh food from her Upstate New York farmstead with 100+ flavor-forward recipes from the garden.Harnessing the growing trend of hobby farms, farmettes, community plots, and home gardens, Emma Hearst sets out to simplify the complex world of growing and utilizing seasonal produce in this farm-fresh cookbook. From choosing seeds to making use of microseasons to creating quick and vibrant meals, Fresh from the Kitchen Garden encourages home cooks to maximize the flavor of home-grown vegetables, fruits, and more along with and choice farmers’ market selections. The ingredient-driven recipes include easy vegetal soups with beans and peas, crisp salads with shoots and microgreens, small plates with juicy tomatoes and eggplants, and other healthy, just-harvested produce. Managing a 60+-acre farm with over 250 varieties of vegetables, fruit, flowers, and herbs in the middle of the sprawling suburban neighborhoods of New York, Hearst—a former chef and James Beard–award finalist, is uniquely positioned to impart her wisdom to an ever-expanding base of home cooks looking to take charge of their food. You''ll find spirited options like a sungold tomato gimlet, a chapter on the art of salad featuring ten fantastic salad dressings like tahini ... Unknown localization key: "more"
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Simply Raymond Kitchen Garden - Raymond Blanc
Simply Raymond Kitchen Garden is a celebration of seasonal ingredients, grown and cooked by Raymond Blanc in the gardens of Le Manoir aux Quat''Saisons. ''I am still in awe,'' says Raymond Blanc, ''of the magic of the garden and the miracles of the kitchen, and thewondrous connection between them.'' With simple and trusted recipes, this book mirrors that connection.Within these pages, Raymond recounts a deeply inspiring story of creating his famous gardens at Le Manoir auxQuat''Saisons, the Michelin-starred hotel and restaurant in Oxfordshire, renowned as one of Britain''s finest retreats.Over 90 recipes celebrate the year-round ingredients and flavours from Raymond''s kitchen garden. You''ll findsomething quick and wholesome for a midweek supper as well as sensational dishes for special occasions. Recipes range from an easy Kitchen Garden Omelette to Salmon and Beetroot Tartare, and from Roast Butterflied Leg of Lamb with Salsa Verde to Baked Peach and Almond Crumble.Whether you''re in the kitchen wearing an apron dabbed with floury fingerprints, or longing to don yourgardening gloves, Raymond is with you sharing his unique wisdom, know-how and charm.Bon Appétit!
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House & Garden A Year in the Kitchen - Blanche Vaughan
The first cookbook from Condé Nast's premier UK lifestyle magazine, House & Garden, with contributions from an array of well-known chefs and a wealth of gorgeous, aspirational imagery. "These are the recipes I cook at home, dishes that I turn to throughout the year because they answer a craving for a particular thing to eat at a particular time. The recipes evolved from ideas for what to cook and what I chose to include in the food pages of House & Garden each month: a reflection of our appetites, the food growing then, the weather, how we are living and eating each season." BL ANCHE VAUGHAN With more than 150 elegantly simple recipes, Artichokes & Apple Blossom: Seasonal Recipes for Everyday Pleasure is destined to become a kitchen classic. Recipes include: - Asparagus Carbonara (Spring) - Summer Greens & Soft-Cheese Pie (Summer) - Pumpkin Soup with Gruyère and Sage (Autumn/Fall) - Claudia Roden's Chicken with Sweet Wine and Grapes (Winter)
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Rekha's Kitchen Garden - Rekha Mistry
Welcome to Rekha''s Kitchen Garden: a North London allotment that is bursting with the very best seasonal produce all year round. With more than 30 years'' experience as both an amateur and professional gardener, there is no better guide to home-grown produce than Rekha. Let her teach you the tricks and share the lessons she has learned from a lifetime of sowing, digging, and harvesting. This isn''t your average introduction to growing your own vegetables, fruits, and herbs. Packed with personality and stunning photography, this is a celebration of more than 40 seasonal crops that will inspire you to make the most of your allotment or kitchen garden.So what are you waiting for? Dive straight in to discover: - More than 40 profiles on different allotment crops, including vegetables, fruit, and herbs, with each one showcasing Rekha''s personal experience and advice for achieving the best results.- Profiles organised by harvest season, emphasising the importance of seasonality.- "Garden tips" offer advice and solutions that Rekha uses in her own allotment, while "Kitchen tips" reveal how Rekha makes the most of her harvest.- "Planting partners" introduce readers to companion planting, while suggested varieties reveal the crops that Rekha recommends from her own ... Unknown localization key: "more"
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Lottie Luna and the Bloom Garden - Vivian French
A brand new young fiction series by much-loved children’s author, Vivian French and illustrated by Nathan Reed.Meet werewolf extraordinaire… Lottie Luna.Beautiful black and white illustrations throughout.Lottie Luna is a werewolf. She’s super-fast, super-strong and has X-ray vision. Lottie doesn’t really like to use her skills, though – she just wants to be like everyone else. But when someone keeps destroying the school bloom garden it’s only Lottie who can come to the rescue…
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Colour in the Garden - Lucy Bellamy
A stylish but practical guide to using color in the garden, including small spaces, through the year. 'Bellamy makes gardening seem simple, expressive and joyful. Anyone can do it.' - Evening Standard Jam-red poppies, giant umbels of yellow-flowered fennel, inky blue Agastache, Euphorbia in inchworm green . . . imagine a small garden steeped in color, where ground-hugging bumps of Teucrium and thyme are dotted with tall, diaphanous flowers; salvia, eryngium and single-flowered dahlias in saturated colors. The way we use color in our outside spaces is changing. Color-themed borders with planting strictly planned around the color wheel, and seasonal color highlights maintained to be kept 'just so' have been replaced by changeable, textural planting using plants with different hefts and heights so that color shifts throughout the seasons. Featuring inspirational real gardens, plant lists, a year-round planner and plenty of ideas for using color inventively in containers, this book shares a new approach for using color in small outdoor spaces.
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The Kitchen Witch Handbook - Aurora Kane
A magical life begins at home with this warm and lively introduction to the traditions and practice of kitchen witchcraft. As spiritualists, healers, and herbalists, witches throughout history have developed various methods of healing through potions, spells, and remedies worldwide. Despite their efforts for good, many have suffered from years of persecution, which has led to a general misunderstanding of their craft. The Kitchen Witch Handbook combats that, providing an assortment of magical traditions from a fresh, modern perspective. If you are interested in Wicca and traditional kitchen potions, spells, and rituals, The Kitchen Witch Handbook is the perfect magical reference. This hands-on guide introduces the home-based folk witchcraft that has been practiced for countless generations. Learn to weave your magical intentions into food and cooking and use everyday ingredients for mystical purposes.Brimming with beautiful photography and illustrations, this intriguing and accessible volume offers: Guidance on creating a magical kitchen and kitchen altar100 Recipes and kitchen spells, including a candied lime money spell, rosemary protection cookies, and a lavender simple syrup for clarity and calm Tips on how to incorporate magic and intention into cookingA glossary of correspondences and magical properties for fruits, vegetables, and other ingredients A framework for ... Unknown localization key: "more"
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The Conscious Kitchen - Immy Lucas
Immy Lucas of popular YouTube channel Sustainably Vegan empowers you to embrace seasonal, plant-based eating and other low-impact practices to create your own conscious kitchen. We all want to make a difference in the fight against climate change. We all want to live on a healthier planet, have healthier homes, invest in a healthier future. But going fully zero-waste, living off-grid, or completely abandoning fossil fuels isn’t easy, affordable, or even possible for many people. For the average consumer who just wants to do a little better, where to begin?For Immy Lucas, the answer is clear. Since our food system is one of the most high-impact, wasteful areas of modern life, the path to a more sustainable future starts in the kitchen. In The Conscious Kitchen, Immy provides you with the starting tools you need to create a more sustainable kitchen in your own home by rethinking the way you source, prepare, cook, store, and dispose of food. Rooted in a strong foundation of seasonal, plant-based eating, the book is all about how small steps can have a big impact. How switching to a more seasonal way of eating, being a more considerate shopper, investing in traditional skills like pickling ... Unknown localization key: "more"
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The Complete Cookbook for Young Chefs - America’s Test Kitchen Kids
The #1 New York Times Best Seller and IACP Award Winner!Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It''s all here. Learn to cook like a pro-it''s easier than you think.For the first time ever, America''s Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen!Using kid-tested and approved recipes, America''s Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you''re cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow!- Recipes were thoroughly tested by more than 750 kids to get them just right for cooks of all skill levels-including recipes for breakfast, snacks and beverages, dinners, desserts, and more.- Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen- Testimonials (and even some product reviews!) from kid test cooks who worked alongside America''s Test Kitchen will encourage young chefs that they truly are learning the best recipes from the best cooks.By empowering young chefs to make their ... Unknown localization key: "more"
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Ninja in the Kitchen (Moby Shinobi: Scholastic Reader, Level 1)
Moby heads to the pizza shop, where he will ninja kick and chop!In this Level 1 reader series, Moby Shinobi is a very helpful ninja! In this book, Moby Shinobi is making pizza at Papa Peppy''s Pizza Shop. Moby tries to toss dough, slice pies, and serve hungry customers, but each attempt to help out just ends in a funny mess. Moby wants to help Papa Peppy, but what if his ninja skills aren''t right for the job? When the key to Papa Peppy''s secret sauce is lost, it''s Moby''s time to shine! Rhyming text and bright, full-color artwork make this the perfect book for young readers!
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The Modern Japanese Garden - Stephen Mansfield
The first ever survey of the evolution of the Japanese garden, dating from 1900 to the present day.A major survey and the first book of its kind, The Modern Japanese Garden is set to become the definitive book on the subject. Featuring gardens from Tokyo, Kyoto and Fujisawa to Osaka, Okayama, Fukuoka and beyond, this impressive overview includes major analysis of key works of interest through detailed garden profiles; insights into some of the most renowned Japanese garden designers across history; and a thoughtful exploration of the essential themes and developments in Japanese garden design.The Modern Japanese Garden investigates the relationship between nature and modernity. Roughly divided between pre- and post-1945 Japanese garden design, it examines post-war shifts in attitudes towards the contemporary garden as they move from status symbols and expressions of influence to spaces of healing and mediation. A short history of the Japanese garden, from pre-Shinto stone arrangements to the last years of the nineteenth century, sits alongside analysis of the contemporary gardens of Japan’s corporate buildings, museums, hotels and public spaces.Garden profiles offer a comprehensive overview of the most iconic and influential gardens in Japan, and include a mix of landscape- and smaller-scale gardens, many just ... Unknown localization key: "more"
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The Contemporary Garden - Sorrel Everton, Tovah Martin, Annie Guilfoyle
Celebrate the beauty and creativity of the world’s greatest contemporary gardens through this stunning survey highlighting the leading designers of todayThe Contemporary Garden showcases 300 outstanding gardens in more than forty countries across the globe. Curated in collaboration with an international team of horticultural experts, this wide-ranging collection includes iconic public gardens such as the High Line and Changi Airport Garden, as well as private gems, such as a dreamy hillside garden in Morocco by Umberto Pasti and Anna Wintour’s elegant garden in upstate New York by Miranda Brooks.Beautifully designed and illustrated, The Contemporary Garden celebrates each garden with a gorgeous large-format image and insightful description. Readers will discover the work of renowned garden designers and landscape architects, such as Fiona Brockhoff, Dan Pearson, Sarah Price, and Bernard Trainor, alongside projects by rising stars and owner-makers.Organized alphabetically by designer or studio name, the book’s pages reveal a striking range of contemporary garden styles – naturalistic, community, wild, urban, botanical, dry, topiary, minimalist, edible, flower, and more – demonstrating how our evolving stylistic and horticultural aesthetic fosters an increasingly strong connection with the natural world.Both an inspirational resource and an authoritative reference, The Contemporary Garden will delight professional, recreational, and armchair ... Unknown localization key: "more"
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Messy In The Kitchen - Renee Paquette
A cookbook for quirky home cooks looking to impress friends and family with a fancy meal, delicious cocktails, and intoxicating conversation. Television personality Renee Paquette brings passion, experimentation, and an overly confident-in-the-kitchen attitude to home cooking. When she’s not traveling around the world for work, she loves to stay within the confines of her home and Instagram-Live her experiences, cooking up mouth-watering, house-transforming meals for friends, family, neighbors…and all of their dogs. She thinks nothing of toiling over a hot stove while also providing sweet, cozy ambiance for anyone who walks through the door. Whether you’re hosting over the holidays, planning an anniversary dinner, or just feel like throwing back some cocktails and lining your belly with carbs, Renee’s got you covered. “Her debut cookbook…makes you daydream about the days (hopefully soon!) when friends can come over and share in a festive roast chicken dinner. Paquette’s book is a whole lot of fun.” —America’s Test Kitchen Messy in the Kitchen is an array of over sixty feel-good, feel-fancy meals, including appetizers, sides, salads, soups, and cocktails, (and the playlists to accompany them), to inspire a new generation of home cooks. Full of Renee’s passion for cooking, readers will be inspired ... Unknown localization key: "more"
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The Kindest Garden - Marian Boswall
"Marian powerfully shares her passion and heart in a way that ensures you can breath life into your garden ecosystem, with clear explanations and so many practical tools and takeaways."– Nicole Masters, author of For the Love of Soil and director of Integrity Soils"I found myself crying ‘yes, yes, yes!’ to every page of this beautiful, inspiring, visionary yet practical and compassionate book. This is how we can garden to restore the planet, how we can all do our bit, and enrich our lives in the process." – Isabella Tree, author of Wilding"The Kindest Garden is a marvellous presentation of love and action for soil, plants and nature."– Satish Kumar, activist and speakerChange the world from your back garden. Leading landscape designer Marian Boswall has worked on some of the UK''s most ambitious and innovative regenerative landscape projects, and now she shares her wisdom in this trail-blazing guide. A step-up from sustainable gardening, which focuses on minimising our impact on the earth, regenerative gardening is about making an active contribution to the health of the planet: improving and replenishing biodiversity through our gardens. Whether you have a shady patio, a large plot of land or a windowsill – you can ... Unknown localization key: "more"
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The Science of Garden Biodiversity - Julian Doberski
You step out of the back door into the garden. There may be a few birds flitting around, perhaps butterflies or bumblebees on the wing. But often the garden can seem very still. But if you look beyond the superficial inactivity there is an ecological web of wildlife to explore, to understand and then to encourage more biodiversity.The Science of Garden Biodiversity: The Living Garden shows how data and science can help to dispel myths, such as that a garden fit for wildlife must be ‘ wild’ and that you must grow native plants. It also provides an understanding of how diverse life can be in gardens and how gardens work. And along the way there are scientific ‘ signposts’ to better wildlife gardening. Julian Doberski explains the role of ''small things'' - microorganisms and invertebrates - that are fundamental to the ecological functioning of gardens. Learning more about the ecology of a garden helps us understand and appreciate what makes a garden a refuge for wildlife and how following the science may lead to a more thoughtful and constructive approach to gardening and garden design and garden planting.
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The Kitchen Witch - Skye Alexander
Discover the magical properties, qualities, and symbolism of 100 basic ingredients so they can add magic to any meal—at any time and in any situation. Every house witch knows: the kitchen is an essential part of your magical practice. From preparing food to enjoying a meal, it’s important to honor the process of making a dish, to appreciate each individual ingredient, and to make magic from the recipes you already know and love. First, dive into the world of kitchen magic and spellwork; then go back to the basics to learn the magical properties, qualities, and symbolism of 100 essential everyday ingredients so that you can learn to add a little magic to every meal. You’ll learn: -That chocolate is associated with love, but different types of chocolate are connected with different types of love from romance to friendship -That figs promote safety while traveling, so you may want to incorporate figs into a dish before your next vacation -That you should choose your pasta wisely for different shapes are associated with different outcomes -That onion can be used for healing, and the tears the onion causes when you cut it can be just as important as the dish you ... Unknown localization key: "more"
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The Complete Baking Book for Young Chefs - America's Test Kitchen Kids
A New York Times Bestseller!From the creators of the #1 New York Times bestselling cookbook for kids comes the ultimate baking book. America''s Test Kitchen once again brings their scientific know-how, rigorous testing, and hands-on learning to KIDS!BAKING ISN''T JUST FOR CUPCAKESWant to make your own soft pretzels? Or wow your friends with homemade empanadas? What about creating a showstopping pie? Maybe some chewy brownies after school? From breakfast to breads, from cookies to cakes (yes, even cupcakes!), learn to bake it all here. You can do this, and it''s fun!- Recipes were thoroughly tested by more than 5,000 kids to get them just right for cooks of all skill levels-including recipes for breakfast, breads, pizzas, cookies, cupcakes, and more- Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen- Testimonials (and even some product reviews!) from kid test cooks who worked alongside America''s Test Kitchen test cooks will encourage young chefs that they truly are learning the best recipes from the best cooks.By empowering young chefs to make their own choices in the kitchen, America''s Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.
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The Plagiarist in the Kitchen - Jonathan Meades
‘I adore Meades’s book . . . I want more of his rule-breaking irreverence in my kitchen’ New York Times‘The Plagiarist in the Kitchen is hilariously grumpy, muttering at us “Don’t you bastards know anything?†You can read it purely for literary pleasure, but Jonathan Meades makes everything sound so delicious that the non-cook will be moved to cook and the bad cook will cook better’ David Hare, GuardianThe Plagiarist in the Kitchen is an anti-cookbook. Best known as a provocative novelist, journalist and film-maker, Jonathan Meades has also been called ‘the best amateur chef in the world’ by Marco Pierre White. His contention here is that anyone who claims to have invented a dish is delusional, dishonestly contributing to the myth of culinary originality.Meades delivers a polemical but highly usable collection of 125 of his favourite recipes, each one an example of the fine art of culinary plagiarism. These are dishes and methods he has hijacked, adapted, improved upon and made his own. Without assuming any special knowledge or skill, the book is full of excellent advice. He tells us why the British never got the hang of garlic. That a purist would never dream of putting cheese in ... Unknown localization key: "more"
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The Secret Garden - Frances Hodgsonová-Burnettová
Get lost in the gardens of Misselthwaite Manor with this stunning illustrated edition of The Secret Garden. Beautiful contemporary artwork fills the pages of this unique collectible classic.The Secret Garden has enchanted readers for over a century with its story of second chances, found family, and the healing power of nature. Rediscover the timeless tale with this lush, illustrated volume featuring the unabridged text by Frances Hodgson Burnett and beautiful paintings by Kate Lewis created especially for this edition. Lewis’s immersive illustrations invite us to join Mary Lennox as she discovers the wonders of the overgrown garden and befriends the kind Dickon and the stubborn Colin. With new art on almost every page, this is a keepsake edition to be handed down through the generations.A COLLECTIBLE CLASSIC FOR ALL AGES: The Secret Garden is a beloved story shared across generations through films, TV shows, and other adaptations. Now, readers of all ages can rediscover the original story in this sophisticated illustrated edition and add it to their collections as a personal keepsake. GORGEOUS ILLUSTRATIONS: The colorful artwork of contemporary painter Kate Lewis fills the pages, bringing the English countryside to life in a fresh style. Readers will delight in the ... Unknown localization key: "more"
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The Devil in the Kitchen - White Marco Pierre, James Steen
The long-awaited autobiography of the archetypal kitchen bad boy - Marco Pierre WhiteWhen Marco Pierre White's mother died when he was just six years old, it transformed his life. Soon, his father was urging him to earn his own keep and by sixteen he was working in his first restaurant. White went on to learn from some of the best chefs in the country, such as Albert Roux, Raymond Blanc and Pierre Koffmann. He survived the intense pressure of hundred-hour weeks in the heat of the kitchen, developed his own style, and then struck out on his own.At Harveys in Wandsworth, which he opened in 1987, he developed a reputation as a stunning cook and a rock 'n' roll sex god of the kitchen. But he was also a man who might throw you out of his restaurant, and his temper was legendary, as younger chefs such as Gordon Ramsay and Heston Blumenthal would find out when they worked for him. He eventually opened several more restaurants, won every honour going and then realised that it still wasn't enough. Here Marco takes the reader right into the heat of the kitchen with a sharp-edged wit and a sizzling pace that ... Unknown localization key: "more"
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The Secret Garden - Frances Burnett
The classic English children’s novel of three young friends and one special garden, stunningly reimagined in a deluxe full-color edition, illustrated with beautiful artwork and unique interactive features created by the award-winning design studio behind the graphics for the Harry Potter film franchise, MinaLima—sure to delight fans of the live action film versions coming in 2018 from Disney and Universal Studios.After tragedy leaves Mary Lennox orphaned, the bratty ten-year-old British girl is sent from her home in India to Yorkshire, to live with Archibald Craven, a distant uncle whom she has never met.At first, life in the isolated Misselthwaite Manor is as cold and desolate as the bleak moor outside her window. Then Mary learns the story of the late Mrs. Craven, the estate’s mistress, who spent hours in a walled garden tending to her roses. Mrs. Craven died after an accident in the garden, and her forlorn husband forbid anyone to enter it again, locking it and burying the key. The tale piques Mary’s curiosity and inspires her to find this secret garden, a search that introduces her to new friends, including a robin redbreast; Dickson, a twelve-year-old boy with a kindness to animals; and Colin, her secluded sickly ... Unknown localization key: "more"
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The Garden - Nick Newman
A literary twist on The Secret Garden for fans of Shirley Jackson, Piranesi and Unsettled Ground‘Extraordinary... it already feels like a classic’ Emerald Fennell, Oscar-winning director of SALTBURN‘Glitters with menace and mystery’ Emma Stonex, bestselling author of The Lamplighters‘An intriguing mix of psychological mystery and dystopian gothic’ Guardian‘Part fable, part literary thriller…The Garden may be the elusive inheritor to Susanna Clarke’s Piranesi’ Vulture____Nothing had come over the wall for a very long time. …. In a place and time unknown, two elderly sisters live in a walled garden, secluded from the outside world. For as long as they can remember, Evelyn and Lily have only had each other. What came before the garden, they have forgotten; what lies beyond it, they do not know. Each day is spent tending the bees, planting the crops, dutifully following the instructions of the almanac written by their mother. But then one of them makes a startling discovery. What if their carefully curated life is an illusion? What if the walls no longer keep them safe?‘Reminiscent of John Wyndham….absolutely exquisite’ Daily Mail‘Darkly beautiful… a Gothic, dystopian inversion of The Secret Garden’ Good Housekeeping ‘A brilliantly drawn folie à deux ... like Shirley Jackson's We ... Unknown localization key: "more"
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The Secret Garden - Frances Hodgsonová-Burnettová
''The mystery element kept me turning the pages but it was the superb characterisation that made the story stay with me. It taught me that it''s never too late to remake yourself into someone better'' MALORIE BLACKMAN, TELEGRAPH ''The Secret Garden should be on every child''s bookshelf'' THE TIMES ''There is an old-fashioned tenderness and joy to it; the sense that magic happens if you are observant and quiet and know it will'' SOPHIE DAHL ''A blend of power, beauty, vivid interest and honest goodness. Yes, if this is magic, it is good magic'' NEW YORK TIMES''She put her hand in her pocket, drew out the key, and found it fitted the keyhole . . . she held back the swinging curtain of ivy and pushed back the door which opened slowly. Then she slipped through it, looking about her and breathing quite fast with excitement and wonder and delight. She was standing inside the secret garden''Everybody at Misselthwaite Manor agrees that Mary Lennox is the most disagreeable child they have ever met. Pale, selfish and spoilt, the ten-year-old orphan has been sent from India to her uncle''s estate and she is determined to hate everything about it. But the ... Unknown localization key: "more"
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Containers in the Garden - Claus Dalby
Beauty, charm, and simplicity are the hallmarks of the Scandinavian planting techniques featured in Containers in the Garden.*Winner of the GardenComm 2023 Laurel Media Awards Gold Award in the Book Publisher/Producer General Readership Category*Celebrity gardener and Danish floral designer Claus Dalby shares his signature container gardening style in this gorgeously illustrated book. His distinctive use of a single plant species in each pot, with dozens of planted pots collected together, creates elegant and eye-catching garden displays. Partnered with an abundance of textures and often a monochromatic color palette, Claus’s container gardens change with the seasons. By combining flower and foliage colors with beautiful pottery and layered displays, the results are nothing short of extraordinary.In Containers in the Garden, the English-language version of his top-selling Danish gardening book, Claus shares his best-kept secrets so that you, too, can create the container garden of your dreams. Season by season and color by color, you’ll learn how to plant, organize, tend, and share your potted plantings. Whether your display is on the front steps or the back patio, the simple yet bold design methods found here create unique garden features that are a joy to behold.The breathtaking photography found within, coupled with Claus’s ... Unknown localization key: "more"
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Dead in the Kitchen - Gabi Moskowitz
Kindly calling all Deadheads! Enjoy a variety of vibrant and delicious vegetarian and vegan recipes as you cook your way through Dead in the Kitchen: The Official Grateful Dead Cookbook, available just in time to celebrate the 60th anniversary of the legendary psychedelic rock band.Welcome to the show! Dead in the Kitchen is the official, authorized Grateful Dead cookbook, a well-crafted extension of the vibrant, communal, free-spirited energy that the band and their legacy have graced us with for decades. Featuring the band’s iconic artwork, logos, and illustrations, this beautifully designed book brings the unmistakable Grateful Dead aesthetic to life on every page, making it a must-have collectible for devoted fans. You’ll find recipes organized and inspired by not only the band’s timeless music, but also the loyal Deadheads that continue to find kindness and community amongst one another. Delight in dishes like the savory Curried Vegetable Pot Pie, the Meatless Meatball Sandwich, or a sweet bite of Pumpkin Cheesecake. With each recipe crafted to be simple and accessible for all, this is the perfect cookbook for novice cooks and seasoned pros alike. Find your flow in the kitchen as you create each flavorful dish and, if Jerry has taught ... Unknown localization key: "more"
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The Book of Kitchen Witchery - Cerridwen Greenleaf
Turn your kitchen into a pagan power center using herbs, crystals, and spells for health, wealth, love, and happiness.Turn your kitchen into a pagan power center using herbs, crystals, and spells for health, wealth, love, and happiness. Are you seeking more contentment in your daily life? Could you use more money to improve home and hearth? Are you looking for ways to spice up your love life? This gorgeously illustrated book will greatly enhance your every day with secrets, spells, and witchy wisdom, passed down through many generations and collected in one place for the first time by bestselling author Cerridwen Greenleaf. Filled with recipes and rituals, The Book of Kitchen Witchery explores every aspect of “the good life,” from how to create an altar as your personal power center to which herbs and plants have properties to heal and how to cook enchanting meals for all occasions, along with green Wicca ways to grow your own Garden of Eden. The kitchen of a witch is a thing to behold—a sacred space where good health, abundance, luck, and love can be conjured. Cerridwen Greenleaf has gathered her years of spellcraft in this vibrant volume containing everything you need to know ... Unknown localization key: "more"
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The Winter Garden - Alexandra Bell
_____________________Welcome to the Winter Garden. Open only at 13 o''clock.You are invited to enter an unusual competition.I am looking for the most magical, spectacular, remarkable pleasure garden this world has to offer.On the night her mother dies, 8-year-old Beatrice receives an invitation to the mysterious Winter Garden. A place of wonder and magic, filled with all manner of strange and spectacular flora and fauna, the garden is her solace every night for seven days. But when the garden disappears, and no one believes her story, Beatrice is left to wonder if it were truly real.Eighteen years later, on the eve of her wedding to a man her late father approved of but she does not love, Beatrice makes the decision to throw off the expectations of Victorian English society and search for the garden. But when both she and her closest friend, Rosa, receive invitations to compete to create spectacular pleasure gardens - with the prize being one wish from the last of the Winter Garden''s magic - she realises she may be closer to finding it than she ever imagined.Now all she has to do is win.
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The Wild Garden - Cynthia Cliff
Filled with charmingly rustic illustrations of people, plants and animals, this story about community and biodiversity introduces children to the variety of ways things can grow and flourish in nature.  In the village of Mirren, a tidy community garden is carefully organized and tended by the townspeople. On the other side of the garden wall is a wild patch of land— a jumble of trees, a pond, and tall grassy places. While the garden is cared for in different ways throughout the seasons, Jilly and her grandfather like to visit the wild place, foraging for mushrooms, asparagus, and nuts, and watching the insects, birds and other animals. When the townspeople decide they need a bigger garden, they make plans to expand beyond the wall into the wild place. Worried about what will happen to their special piece of nature, Jilly and her grandfather come up with a plan, inviting the townspeople to discover a new kind of gardening. Their plan works and the wild place and the community garden merge harmoniously; the bees pollinate the crops, berry bushes take over a garden corner, pumpkins grow along the pond, and delicious herbs appear among the ferns. Cynthia Cliff’s lovingly detailed ... Unknown localization key: "more"
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The Complete Cookbook for Young Scientists - America's Test Kitchen Kids
America''s Test Kitchen Kids brings delicious science to your kitchen! Over 75 kid-tested, kid-approved recipes and experiments teach young chefs about the fun and fascinating science of food. This is the fourth book in the New York Times bestselling cookbook series for Young Chefs.Why do some cheeses melt better than others? Why does popcorn "pop"? How does gelatin work? Answer these questions (and wow your friends and family!) by cooking the best-ever skillet pizza, easy chocolate popcorn, and galactic mirror cake... and more! Plus, fun science experiments to do in your home kitchen. With The Complete Cookbook for Young Scientists, emerging scientists and young chefs will feel confident in the kitchen, proud of their accomplishments, and learn the basics of food science along the way.
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Mr. Men Little Miss in the Garden - Adam Hargreaves
Join the Mr Men and Little Miss for lots of fun in the garden!Mr Happy loves gardening. He enjoys digging, planting and seeing things grow. But Mr Happy has decided that he’d like to try something different with his garden and so he goes to the local garden show, where he sees many different gardens, including Mr Messy’s wild garden, Little Miss Sunshine’s sunflower garden and Mr Calm’s zen garden! Which garden will he choose for his home?The Mr Men and Little Miss Every Day series takes Roger Hargreaves’ beloved characters on trips and activities that children will recognise from their own lives. All the Every Day Adventures have a ‘Where’s Walter’ feature with Walter the worm hiding in every story making for a fun and interactive reading experience for children aged two years and up.
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Unearthing The Secret Garden - McDowell Marta
Marta McDowell returns with a beautiful, gift-worthy account of how plants and gardening deepy inspired Frances Hodgson Burnett, author of the beloved children's classic The Secret Garden. Marta McDowell has revealed the many ways gardening has inspired some of our most cherished authors, including Beatrix Potter, Emily Dickinson, and Laura Ingalls Wilder. In her latest, she does the same with Frances Hodgson Burnett, the author of the classic children's book The Secret Garden. Unearthing The Secret Garden starts by chronicling Frances Hodgson Burnett's childhood and early life, with a focus on her growing interest in gardens and her development as a writer. McDowell also shares details of three gardens Hodgson Burnett created in Kent, Long Island, and Bermuda. A guide to the plants featured in The Secret Garden will delight gardeners. And in a unique addition, McDowell transcribes Hodgson Burnett's delightful essay, "In the Garden," which was published shortly after her death. AUTHOR: Marta McDowell lives, gardens, and writes in Chatham, New Jersey. She consults for public gardens and private clients, writes and lectures on gardening topics, and teaches landscape history and horticulture at the New York Botanical Garden, where she studied landscape design. Her particular interest is in authors ... Unknown localization key: "more"
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The Tulip Garden - Polly Nicholson
An inspirational introduction to growing and collecting tulips, set against the backdrop of a beautiful English garden, with expert tips and advice for gardeners Tulips are one of the world’s most popular flowers, with over 2,500 varieties produced in the Netherlands each year. This spectacular book showcases a unique collection of rare and covetable tulips at Blacklands, the beautiful English country garden of tulip expert Polly Nicholson. Combining the flower’s rich cultural history with growing advice, Nicholson provides a comprehensive introduction to cultivating species, historic Dutch and English Florists’ tulips, and annual garden tulips.Featuring all types of tulip – from wild, species tulips to old Dutch cultivars, as well as English Florists’, and the ever popular annual garden tulips – she also offers modern context and sensible and practical advice for gardeners, based on her personal horticultural experience. Bringing to life varieties that date back to the 16th century, Nicholson demonstrates how these treasured bulbs and more modern varieties of these enchanting spring flowers can be grown today – whether in herbaceous borders, naturalized in grass, in containers, gravel, meadow settings, or in the garden for cutting. The Tulip Garden is an essential reference for tulip lovers, florists, and gardeners, ... Unknown localization key: "more"
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The Secret Garden: Deluxe Painted Edition - Frances Hodgsonová-Burnettová
Beloved by fans across the globe, The Secret Garden explores the coming-of-age story of a little girl determined to bring a mysterious garden--and her uncle's broken heart--back to life. This time-honored classic is now available as an exclusive collector's edition featuring: A beautiful, high-end hardcover with Laci Fowler's distinctive hand-painted art and embossing/debossing treatments to bring the art to life Story details are incorporated into the cover art as surprise finds for the consummate fan Decorative interior pages containing quotes throughout Matching ribbon marker and gold page edges When orphaned Mary Lennox comes to live at her uncle's great house with nearly one hundred rooms, she finds it full of secrets. Her uncle keeps himself locked up, and at night Mary hears the sound of crying echoing down one of the long corridors.The gardens surrounding the large property are her only escape. Then one day Mary discovers a secret garden, surrounded by walls and a locked gate. With the help of two unexpected companions, Mary discovers a way in--and becomes determined to bring the garden back to life.Exploring themes of magical wonder, the necessity of friendship, and the beauty of the natural world, this unique collector's edition presents Frances Hodgson ... Unknown localization key: "more"
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RHS The Winter Garden - Naomi Slade
Unlock your garden''s winter potential and see the beauty and promise of the colder months with award-winning garden designer and author, Naomi Slade.There is so much to marvel at in a winter garden. As summer flowers fade and autumn winds strip trees, the season brings new delights to draw us outside, from the dusting of frost on bare seedheads and the long-reaching shadows cast by a December dawn to the joy of huddling up beside a fire pit to see in the New Year.RHS The Winter Garden is a celebration of the coldest season, with stunning photography that captures the very best that winter has to offer. Discover the bulbs that will bloom and the ornamental grasses that will dance in the winter breeze; create unique winter flower arrangements with cut stems and dried flowers; and learn how to design a garden with winter beauty at its heart. With tips on supporting wildlife over winter, the best cold-weather crops, and "recipes" for creating winter container displays, this essential book will make you see your winter garden in a whole new light.
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The Jewel Garden - Monty Don, Monty Don & Sarah Don, Sarah Don
''TRULY INSPIRING'' Mail on SundayNow familiar to millions of Gardeners'' World fans as Longmeadow (the home of Nigel & Nellie), this is the story of Monty & Sarah Don''s early days there. The Jewel Garden is the story of the garden that bloomed from the muddy fields around the Dons'' Tudor farmhouse, a perfect metaphor for the Monty and Sarah''s own rise from the ashes of a spectacular commercial failure in the late ''80s .At the same time The Jewel Garden is the story of a creative partnership that has weathered the greatest storm, and a testament to the healing powers of the soil. Monty Don has always been candid about the garden''s role in helping him to pull back from the abyss of depression; The Jewel Garden elaborates on this much further. Written in an optimistic, autobiographical vein, Monty and Sarah''s story is truly an exploration of what it means to be a gardener.
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The Edible Garden - Alys Fowler
There''s no denying that growing your own food is good for the pocket, good for the environment and hugely rewarding for the soul. In The Edible Garden, Gardeners'' World''s Alys Fowler will take you one step closer to self-sufficiency by showing how to grow edible crops and flowers in any garden - even a small suburban back garden! ''Quirky is the word that springs to mind when leafing through this book ... it is for anyone who has dreamt of the Good Life but despaired at their lack of land'' -- Countryfile Magazine''A handsome book'' -- The Times''An indispensable go-to gardening book'' -- ***** Reader review ''I absolutely love this book and it''s just my sort of gardening'' -- ***** Reader review''Beautiful and inspiring'' -- ***** Reader review''The best gardening book I have ever read - so useful for a beginner!'' -- ***** Reader review''Inspirational'' -- ***** Reader review**********************************************************************In this timely book, Gardeners'' World''s thrifty and resourceful Alys Fowler shows that there is a way to take the good life and re-fashion it to fit in with modern day living.Abandoning the limitations of traditional gardening methods, she has created a beautifully productive garden where tomatoes sit happily next to roses, ... Unknown localization key: "more"
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RHS Garden Bridgewater - Phil McCann, The Royal Horticultural Society
Following the popular BBC series, this book is the comprehensive guide to one of Europe's largest and most ambitious gardening projects, the magnificent RHS Bridgewater. RHS Garden Bridgewater has a rich history, deeply entrenched personal connections with the local community and now a dazzling and exciting future, all of which is brought to life in this sumptuous book. Set on the site of the former Worsley New Hall stately home in Manchester, bordering the Bridgewater canal, the Bridgewater garden is one of the most exciting public garden projects undertaken anywhere in the world in recent years. Guided by a masterplan from the renowned landscape architect Tom Stuart-Smith, it is a showpiece of horticultural excellence with a rich array of attractions, from walled gardens and Chinese streamside features to aromatic kitchen gardens and verdant wooded areas, all placed at the heart of the community.RHS Garden Bridgewater charts the glory years of royal visits to the site, the decline and fall into disrepair and the subsequent restoration and development of the gardens into what they are today. Chronicling personal memories from the people who shaped the gardens, the book is beautifully illustrated and provides a complete insight into how a garden was ... Unknown localization key: "more"
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The Resilient Garden and Allotment Handbook - Sally Morganová
Create a thriving garden or allotment that works in harmony with nature and will flourish in the face of ever-changing environmental conditions.In The Resilient Garden and Allotment Handbook, expert organic gardener Sally Morgan shares a wide range of ecological concepts from permaculture, regenerative gardening, agroecology and more to boost your garden’s biodiversity and enrich your soil. This must-have guide will help you:Build your soil so it’s full of healthy organic matter and protect it through no-dig practices, composting, cover crops and mulchingIncrease resilience through productive plant combinations and polycultureCreate wildlife-friendly habitats utilising walls and fences, log piles, water features and wild cornersChoose the right plants to attract pollinators and plant defendersCombat disease and keep pests at bay using natural predators, companion planting and trap and barrier cropsPLUSThe importance of collecting genetically diverse seeds from plants that have adapted to local conditionsustainably manage water in your garden, especially in times of drought or excessive rainfallWhether you’re a passionate gardener, allotment holder or grower, The Resilient Garden and Allotment Handbook will help you future-proof your garden by giving it everything it needs to adapt and succeed, whatever the climate challenge.(Previously published as The Healthy Vegetable Garden, now updated and revised)''A must-read for ... Unknown localization key: "more"
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The Cocktail Garden - Adriana Picker
The Cocktail Garden offers cocktail recipes focused on the flavours and produce found throughout the seasons, all stunningly illustrated by internationally renowned artist Adriana Picker. The more than 80 cocktail recipes include everything from summery raspberries and rich figs to citrus and white peaches, apples and pineapples to infusions using a bounty of herbs – basil and thyme, sage and lavender, and other flavours found in the garden. There are drinks for long, hot summer afternoons spent among flowers in the garden; wine spritzers for breezy evenings on the back porch; champagne cocktails for celebrations under the apple tree; nightcaps for wintry nights by the fireside; and fruity party punches for garden party gatherings with style. Showcasing the riot of botanicals found in the garden, The Cocktail Garden will inspire you to get mixing.
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Antoni in the Kitchen - Antoni Porowski
Queer Eye sensation and passionate cook Antoni Porowski inspires both newbies and knowledgeable cooks to get back into the kitchen. Antoni Porowski, the food and wine guru on Netflix hit show Queer Eye, invites you to cook delicious dishes in his gorgeous first cookbook, Antoni in the Kitchen. With appealing openness, he shows cooks of all levels how to become more confident and casual in the kitchen. The verve and naturalness of his approach earned raves from the likes of GQ and the New York Times, which noted his dishes prove that ''sometimes simple is anything but simplistic.''Some of the delicious recipes in this book are weeknight healthyish meals, while others are perfect for off-the-cuff entertaining. Visual stunners, they’re often composed of fewer than five ingredients. Whether Bastardized Easy Ramen; Malaysian Chili Shrimp; Roasted Carrots with Carrot-Top Pesto; or Salty Lemon Squares, all can be carried off with panache, even by beginners.All recipes in this cookbook have been fully anglicized.
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The Luberon Garden - Alex Dingwall-Main
''The rollicking adventures of an English garden designer in Provence'' Independent ''Escapist reading-magic'' The TimesAlex Dingwall-Main left London with his wife and dog nine years ago for the Luberon region of the South of France. A landscape gardener of international renown he was in search of a challenge - a new climate, a new way of gardening and a new way of life. This is his account of gardening his way round Provence, and in particular, of attempting to restore the secret garden of M-nerbes. Situated high on the plains of the Luberon region, M-nerbes is a famously beautiful village - but this garden had long been forgotten. It trailed down over seven levels, thick with brambles and hornets'' nests, almond blossom and ancient fig trees. It was an archetypal Proven-al garden and for one whole year it dominated Alex Dingwall-Main''s life. From distant dreams came growth and disasters, but ultimately, the garden is reclaimed. From truffle dealers to local mayors, film star neighbours to JCB drivers and olive-tree farmers, Alex takes us on a guided tour of an extraordinary area. Published in hardback with serialisation in The Times and major review and feature coverage, this is the enticing paperback ... Unknown localization key: "more"
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The Noom Kitchen - Noom Inc.
The only official Noom cookbook! Easy, healthy, nutritious recipes for achieving your health goals deliciously!Noom is a global phenomenon-their digital health and weight management program has helped millions lose weight and feel better by focusing on the psychology of food and behavior change. The Noom Kitchen - follow-up to Noom''s bestselling book The Noom Mindset -offers spectacularly delicious recipes that make serving health-forward foods easy for cooks of all skill levels. The majority of the recipes focus on using ''green foods'', nutritionally dense ingredients that fill you up without weighing you down. With selections like Saucy Pizza-Stuffed Chicken Breast, Spinach & Feta ''Hot Pockets,'' and Easy Strawberry Cheesecake Ice Cream, The Noom Kitchen applies Noom''s trademark approach to nutrition to help readers:- Put a healthy twist on favorite foods like french fries, pizza, and dessert- Cook meals and snacks designed to be portable and storable so you can eat well on-the-go- Learn new techniques for boosting the nutrient density (and decreasing the caloric density) of any meal.These recipes will appeal to dedicated Noom users and new readers alike, providing accessible culinary guidance for anyone looking to kick-start their health and wellness in the kitchen.
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