cooking with beer mark dredge
Cooking with Beer - Mark Dredge
Over 65 delicious recipes to combine two of your favorite things, beer and food!If you’ve ever enjoyed having a beer with your food, now you can enjoy having beer in your food! The next step for any beer lover is to try using beer as an ingredient, and that s where these 65 delicious recipes come in. Self-confessed beer geek Mark Dredge has combined two of his passions—great brews and delicious food—to make creative combinations for you to try. Every occasion is covered, from recovery hangover brunches featuring coffee stout pancakes and beer brunch muffins to hearty main meals like IPA and cheddar cheese barley risotto. There are also delicious desserts including the must-try PBJ crumble cakes. If you desire some comforting carbs, head to the Ultimate section where every element involves beer in some way, like the ultimate beer quesadilla. And of course, there are a selection of beer snacks that you can enjoy with a well-earned pint in your hand.
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Cooking with Beer and Bourbon - Hunter Reed
Take your cooking to the next level by adding a splash of booze! Cooking with beer and bourbon packs built-in flavor to your dishes, making them perfect for baking, deglazing, marinating, simmering, sautéing, and of course, sipping. Whether it s breakfast, lunch, dinner, side dishes, snacks, or dessert, cooking with alcohol easily elevates a simple meal and gives it a chef-level taste. This must-have cookbook features 120 mouth-watering recipes that feature beer and bourbon as a key ingredient, from fried pickles and white bean beer chili to pulled pork, and cheesecakes. Also included are delicious cocktail recipes to complete the meal with a refreshment. Wow your family and friends with gourmet-tasting food, all because of a boozy secret ingredient.
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Beer and Veg - Mark Dredge
Beer and Veg brings together craft beer and vegetarian and vegan food, with the best suggestions for how to perfectly pair your beer to whatever dish you’re eating, and over 70 recipes which use beer as an ingredient.The introduction covers how to approach beer with vegetarian/vegan food; then there are tips and tricks on matching beer and food; how to cook with beer in veg/vegan dishes; an extended section of different beer styles and foods to enjoy with them; and then a selection of over 70 great recipes using beer as an ingredient. The suggestions made in the book will cover beers from around the world, plus many common and popular dishes. The recipes are a mix of vegetarian and vegan, with vegan options available for nearly every dish. For some of the most popular dishes, like mac and cheese, there are two recipes, one for the ultimate veggie version and the other for the ultimate vegan version. Having switched to a vegetarian diet himself in the last two years, author and award-winning beer writer Mark Dredge is the perfect person to help you combine a love of craft beer with plant-based food.
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Beer A Tasting Course - Mark Dredge
Develop your palate and become your own beer expert.Beer is brewed in a dizzying variety of styles, available to enjoy like never before. Let s drink to this diversity with a new appreciation of just how complex, mind-expanding, and delicious beer can be. Crack open this book and enjoy a series of guided tastings of more than 50 different beer styles - from smoked black lager to funky and sour wild ales, triple green-hopped citrussy IPAs and cask-matured barley wines.With each tasting you will learn to identify how aroma, taste, texture, and finish all combine to create the distinctive flavour profile of the particular beer style. You will discover which unique ingredients and aspects of the brewing process combine to produce each style. While quick reviews of the best examples from around the world will set you exploring further. To help establish your beer palate, the course starts with a solid grounding in the range of flavours found in beer and the art of detecting them - opening your nose, mind, and throat to the complete sensory experience of flavour and pouring the perfect glass!Travel through time and across the globe to grasp the on-going story of beer, its heritage, and innovation. Learn how to pair beer with food and cook with it. But always return to what really matters: that miraculous glass of cold, liquid joy.
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Bible piva - Mistrovský průvodce pivem - Mark Dredge
Bible piva není jen praktický a přehledný průvodce vaší cestou pivním světem. Ukáže vám, jak pivo dokonale vnímat – chutí, vůní, barvou i stylem. Díky této knize porozumíte pivu tak dobře, že si nezadáte se zkušenými sládky a pivními degustátory. Představí vám více než 50 pivních stylů z celého světa. Od skvělých ležáků přes výrazně chmelové IPY a lahodné tmavé aly až po kyselá a ovocná piva, pšeničná piva a belgické pivní styly. Naučí vás rozpoznat kvalitu a zároveň objevíte nová piva, která budete chtít ochutnat. Dozvíte se o historii pivovarnictví, tradicích v různých zemích i o nových trendech. Bible piva je uznávaným zdrojem znalostí nejen pro pivní experty, ale pro úplně každého milovníka zlatavého moku. Autorem knihy je Mark Dredge – světoznámý odborník na pivní kulturu a oceňovaný pivní publicista, jehož knihy inspirují pivaře na všech kontinentech. Co v knize najdete: • Praktické tipy, díky nimž se z vás stane opravdový znalec • Jak pivo ochutnávat, hodnotit, podávat a kombinovat s jídlem • Více než 50 pivních stylů – od českých ležáků přes pšeničná piva až po kyseláče • Doporučená piva s detailními chuťovými profily • Speciální kapitolu věnovanou českým pivům a našim tradicím • Přehledné, moderní a atraktivní grafické zpracování
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Cooking with Marshmello - Marshmello
Kick it in the kitchen with Marshmello!Grammy-nominated, chart-topping artist Marshmello has always had a passion for cooking. In the same way that music brings people together around a common love, he s found that food is an equally powerful way to bridge the cultural gaps between his fans and people all over the world.On his Cooking with Marshmello YouTube and TikTok channels, Mello has showcased just how diverse cooking can be. Now, in his first cookbook, he presents 75 super easy and seriously delicious recipes, from bingeable breakfasts to late-night treats.Cooking with Marshmello includes brand-new recipes inspired by his audiences around the world and a few fan-favorite recipes from his YouTube show. Satisfy all of your cravings with recipes like:Flamin Hot Fried Mozzarella Onion RingsAir-Fried Spinach Artichoke Bread Bowl DipMatcha Bubble TeaToasted Marshmello S Mores Pie (What would this book be if it wasn t loaded with marshmallows?)Marshmello makes cooking easy and fun, with QR codes that link to never-before-seen videos of him in the kitchen and a curated cooking playlist to keep the good vibes going. Along the way, he shows you his favorite Mello s Remixes-easy hacks to make your recipes big and bold. So dive into these pages and discover some of his favorite dishes. Let s get cooking!
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Cooking with Anna - Anna Haugh
For Anna Haugh cooking is in her bones and sharing in her nature. A born and bred Dubliner, Anna was raised on her mumâ ™s Irish home cooking. In this, her debut cookbook, she shares 85 recipes that are as straight-forward as they are delicious, such as Braised beef cheeks with sweet potato and basil crush, Dadâ ™s fish pie from Howth, vegan pulled pork and Guinness chocolate cake.Knowing full well the reality of juggling busy family life with work, Anna includes mouth-watering recipes that are easy to prepare for weeknight dinner without using every pot and pan in the house, such as Mammy s shepherd s pie with forked spuds, baby gem and chicken taco night, lentil bolognaise, coconut cod curry and Anna s Tuesday night stir-fry. And for when you have some time and want to push the boat out, there s a celebration roast, or the duck breast and potato waffle with a mushroom and black garlic puree, or even Aunty Ann s show-stopping carrot cake.For all their heartiness, the recipes in this book taste incredible and look stunning all because Anna shares her tricks of the trade to level up flavour and bring casual elegance to simple home cooking.
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Cooking with Fire - Paula Marcoux
Revel in the fun of cooking with live fire. This hot collection from food historian and archaeologist Paula Marcoux includes more than 100 fire-cooked recipes that range from cheese on a stick to roasted rabbit and naan bread. Marcoux’s straightforward instructions and inspired musings on cooking with fire are paired with mouthwatering photographs that will have you building primitive bread ovens and turning pork on a homemade spit. Gather all your friends around a fire and start the feast.
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The Meaning of Beer - Jonny Garrett
Tantalising, enlightening and the best reason to raise another glass of beer Olly Smith This is one of the most important books ever written about beer Mark DredgeWhat s the oldest and most consumed alcoholic beverage on earth? BEER, of course. And it might just be our most important invention.Since its creation 13,000 years ago, our love of beer has shaped everything from religious ceremonies to advertising, and architecture to bioengineering. The people who built the pyramids were paid in ale, the first fridge was built for beer not food, bacteria was discovered while investigating sour beer, Germany s beer halls hosted Hitler s rise to power, and brewer s yeast may yet be the answer to climate change.In The Meaning of Beer, award-winning beer writer Jonny Garrett tells the stories of these incredible human moments and inventions, taking readers to some of the best-known beer destinations in the world - Munich and Oktoberfest, Carlsberg Brewery s historic laboratory, St Louis and the home of Budweiser - as well as those lesser-known, from a 5,000 year old brewery in the Egyptian desert to Arctic Svalbard, home to the world s most northerly pub.Ultimately, this is not a book about how we made beer, but how beer made us.
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Marvel: Cooking with Wolverine - Insight Editions
Pick up your chef s knife, bub, we re whipping up some roadside favorites with Wolverine’s very own collection of recipes—perfect for eating well even in the harshest climates. James Howlett aka Logan aka Wolverine has seen it all. And tasted it all, too. From Canada to Japan, the man has been to every under-the-radar, locals-only restaurant, diner, and truck stop around the world. With about 200 years of experience, he s also picked up some pretty handy techniques to prepare and store his food. From next-level knife skills to creative canning tips, he s jotted down everything he knows, with a little color commentary to boot. After all, most folks don t look that grizzled AND that young for their age, without picking up a thing or two… BASED ON OFFICIAL COMIC BOOK CANON: Made in partnership with Marvel, this cookbook is full of recipes that evoke some of Logan’s most memorable adventures, including some iconic team-ups with friends and a few reluctant allies. FOR HOME CHEFS OF ALL STRIPES: With straightforward instructions, clever tips for preparation and preservation, and deliciously vivid food photography, these recipes are perfect for home cooks of all skill levels. FROM LOGAN, HIMSELF: Written in Logan’s voice by James Asmus, author of many Marvel comics, this recipe collection offers an immersive experience crafted with fans in mind. COMPLETE YOUR MARVEL COLLECTION: This cookbook stands alongside fan-favorites such as Avengers Campus: The Official Cookbook: Recipes from Pym s Test Kitchen and Beyond, Marvel Eat the Universe: The Official Cookbook, Marvel: Spider-Man: The Official Cookbook, Marvel’s Black Panther: The Official Wakanda Cookbook, and Marvel Comics: Cooking with Deadpool.
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The Meaning of Beer - Jonny Garrett
Tantalising, enlightening and the best reason to raise another glass of beer Olly Smith This is one of the most important books ever written about beer Mark DredgeSince its creation 13,000 years ago, beer has shaped everything from architecture and advertising to religion and bioengineering. The people who built the pyramids were paid in ale; the first fridge was built for beer not food;bacteria was discovered while investigating sour beer; and it was the beer halls of Germany that hosted Hitler s rise to power.In this highly entertaining beer-lover s guide to world history, award-winning drinks writer Jonny Garrett recounts the incredible human moments and inventions in pursuit of the perfect pint. This book will make you laugh, it will make you smarter and it will make you want to drink more beer Ned Palmer As fascinating as it is funny... full of revelations about beer s vital role in the world Robbie Knox
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Cooking With Vegetables - Jesse Jenkins
Jesse Jenkins’ stunning debut cookbook offers distinctive, uncomplicated dishes for starting with a humble ingredient – such as a carrot, cabbage, leek, tomato - and ending up with delicious meals in over 100 inventive recipes. Includes:- Grilled Gem Lettuce with Marinated Artichokes and Anchovies- Miso-glazed Courgettes- Cold Spicy Sesame Peanut Green Beans- Grilled Peas, Pickled Tomato and Burrata- New Potato Salad with Capers, Olives and Dill- Date and Stilton Tart with Jalapeno Puff Pastry- Smokey Aubergine and Lentil Ragout- Roasted Shallots, Chorizo and Creamy beans - Kimchi Puttanesca- Braised Fennel with Spicy Chickpeas and Goats Curd- Joan’s Molasses CookiesJesse, or Another Day in Paradise, offers the fresh, casual approach of his Californian roots to everyday cooking and brings the techniques and care to vegetables that we often associate with meat of fish, building up layers of flavour and achieving utterly delicious results whether you eat meat, fish or plant based.
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Cooking with Nonna - Giuseppe Federici
MAKE THE VERY BEST ITALIAN PLANT-BASED HOME COOKING Giuseppe and Nonna have really captured the essence of Italian food and family Gennaro Contaldo Totally joyful and full of love! Recipes to delight stories to make you smile Ravneet Gill---- Born and raised in a second-generation Italian household, food and family have always been at the centre of Giuseppe Federiciâ ™s life. When he made the move to veganism, he was determined to find a way to continue to enjoy the classic Italian recipes that have been passed down through his family for generations. Giuseppe knew just the person to help him, his Nonna. Working hand-in-hand, they have reinterpreted the delicious Italian dishes of Giuseppeâ ™s youth using the same classic techniques and flavours but with all plant-based ingredients. Creating a cookbook which celebrates rustic Italian home cooking and the joy of plant-based eating, but also the power of family and how food transcends generations and brings us together.Recipes include: - Arancini - Homemade Ndjuda - Focaccia - Lasagne alle verdure - Cannelloni - Perfect Tomato Sauce - Pasta Aglio Olio e Peperoncino - Biscotti - Pannacotta - Tiramisu And so many more!---- Honestly, this book is beautiful. Just reading it, even though I have never been, I thought I was in Italyâ ™ Liam Charles The recipes feel like beautiful love letters from Giuseppe, Nonna, and the entire family, encapsulating their home, heritage, and love for one another. What a joy to read, feel embraced, and cook these delicious Italian recipes in a way that celebrates plant-based eatingâ ™ Rachel Ama
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Cooking With Olive Oil - Jollands Beverley
Whether you drizzle it over salads and breads or use it in cooking, olive oil is a magical ingredient that enhances food, soothes sharp tastes, and provides an extra richness during or after cooking. This enticing book offers a selection of classic olive oil recipes, taken from the countries that have produced it for centuries, along with detailed information on the healthy benefits of olive oil.,
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Cooking with CBD - Jen Hobbs
Whether to settle your nerves or treat specific health issues, cannabis- and hemp-infused foods and drinks are the trendiest items in the market. Now, with Cooking with CBD, you can learn how to bring the amazing health benefits of cannabidiol (CBD) into your daily meals at home. With easy-to-follow, step-by-step instructions and helpful tips and advice, you ll discover how to add a CBD-spin into an existing recipe, determine what flavours pair best, and calculate the correct dosage. Transform your breakfasts, lunches, dinners, drinks, desserts, and snacks with delicious CBD recipes.
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Žlutá kovová nástěnná cedule Cooking with Wine - 25*1*20 cm 6Y4931
Kovová nástěnná cedule Cooking with Wine - 25*1*20 cm Barva: mukltiMateriál: kovHmotnost: 0,192 kg
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Nástěnná kovová cedule I Love Cooking With Wine - 20*1*25 cm 6Y5205
Nástěnná kovová cedule I Love Cooking With Wine - 20*1*25 cm Barva: žlutá, černáMateriál: kovHmotnost: 0,175 kg
Objev podobné jako Nástěnná kovová cedule I Love Cooking With Wine - 20*1*25 cm 6Y5205
Set 6 sklenic na pivo Tulip Beer Classics Spiegelau
A Spiegelau Beer Classics sorozat 6 darabos készlete tulipán alakú, 440 ml-es poharakat tartalmaz, amelyeket kifejezetten plzeňi típusú világos sörök kiszolgálására terveztek. A poharak prémium, ólommentes kristályüvegből készülnek, mosogatógépbiztosak és fokozottan ütésállóak. A rövid szár, a stabil talp és a speciális forma optimális élményt nyújt a sör aromájának, habjának és hőmérsékletének megőrzése érdekében.
- 440 ml-es, tulipán alakú pohár kifejezetten plzeňi típusú (világos, komlós) sörök számára
- Prémium, kristálytiszta, ólommentes üveg, amely mosogatógépbiztos és fokozottan ütésálló
- Rövid szár és stabil talp biztosítja az elegáns megjelenést és kényelmes fogást
- A speciális forma fokozza a komló aromáját, és a vékony falak hosszabb ideig tartják a sör hőmérsékletét
Objev podobné jako Set 6 sklenic na pivo Tulip Beer Classics Spiegelau
Set 4 sklenic na pivo Tulip Beer Classics Spiegelau
A Spiegelau Beer Classics sorozat 4 db-os készlete tulipán alakú, 440 ml-es söröspoharakból áll, amelyeket kifejezetten Plzeň típusú világos sörök számára terveztek. A poharak extra erős, mosogatógép biztos, ólommentes kristályüvegből készülnek, és rövid szárral, stabil talppal rendelkeznek. A tulipán forma, a lézerrel vágott szél és a vékony falak elősegítik a sör aromáinak, habjának és hőmérsékletének ideális érzékelését.
- 440 ml-es, tulipán alakú kristály pohár rövid szárral és stabil talppal
- Kifejezetten Plzeň típusú (világos, alul erjesztett) sörök számára tervezett forma
- Extra erős, ütésálló, mosogatógép biztos, ólommentes kristályüveg
- Lézerrel vágott széle és vékony falai fokozzák az aromák és hőmérséklet érzékelését
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Tognana Skleněná dóza 1,85 l Cooking with Love (DE5BAX15734)
Dóza materiál sklo, objem 1,85 l, silikonové těsnění, víčko se silikonovým těsněním, 1 ks Rádi byste uskladnili, převezli nebo udrželi potraviny déle čerstvé? Potom byste určitě měli zvážit koupi dózy Tognana. Dóza o objemu 1,85 l se postará o uchování potravin či jiných ingrediencí. Materiálem jejího těla je sklo. Sklo se využívá pro uchování suchých ingrediencí. Při manipulaci vám z dózy nic nevyteče, jelikož má také silikonové těsnění. Rozhodující funkce Tognana Skleněná dóza 1,85 l Cooking with Love Dóza od výrobce Tognana se postará o delší životnost potravin Objem: 1,85 l Materiál: sklo Silikonové těsnění Rozměry až 18 × 13 × 13 cm
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Tognana Skleněná dóza 1,38 l Cooking with Love (DE5BAX25734)
Dóza materiál sklo, objem 1,38 l, silikonové těsnění, víčko se silikonovým těsněním, 1 ks Rádi byste uskladnili, převezli nebo udrželi potraviny déle čerstvé? Pak by vám určitě neměla v kuchyni chybět dóza Tognana. Dóza o objemu 1,38 l vám poslouží pro uchování připraveného jídla nebo jiných ingrediencí. Jejím materiálem je sklo. Sklo je vhodné obzvláště pro uchování suchých potravin. Z dózy vám nic nevyteče, jelikož má také silikonové těsnění. Klíčové přednosti Tognana Skleněná dóza 1,38 l Cooking with Love Dóza od výrobce Tognana uchová potraviny déle svěží Objem: 1,38 l Materiál dózy: sklo Obsahuje také silikonové těsnění Rozměry až 16 × 12 × 12 cm
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Rising with Hope - Mark Chironna
Even when the darkness seems complete, the light of hope is closer than you think.Sharing the lessons he learned during his own battle with anxiety and depression, Mark Chironna empowers you to move from your dark depths into the shining heart of hope. Weaving the best of theology and Christ-centered psychology with practical help, Scripture, and encouragement, this 30-day devotional will help you· navigate the darkness with courage· cultivate hope-filled daily habits· pray with honesty and expectancy· implement life-giving spiritual practices· look to the future with anticipationIt s easy to lose hope when the darkness never seems to lift or the mental and spiritual battles rage on with no end in sight. Yet you are never lost. You can--and will--rise with hope again.
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Travels With Boogie - Mark Wallington
Travels with Boogie is the story of two city slickers - one an unattractive but streetwise mongrel from Stockwell, the other the long-suffering author - and how they came to terms with England s countryside and waterways.First they had to survive against all odds as they embarked on a heroic journey up hill and down dale, with rucksacks full of Kennomeat, along Britain s longest coastal footpath - from Somerset to Devon, from Cornwall to Dorset. And they did it. Then, undaunted, they took on the treacherous waters of the Thames. Not exactly as Mark had planned, however: this time his companion was to be the delectable Jennifer - but she was held up at the office, and when Boogie was dropped off at the kennels the other dogs complained.Travels with Boogie is a witty and fascinating account of a mismatched couple and of the people they meet and places they visit.
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Easy Cooking for Kids - Amanda Grant
Help your little ones MASTER the science of COOKING with this HELPFUL book by Amanda Grant, featuring FUN and TASTY recipes for ages 3–11.Easy Cooking for Kids is the perfect introduction to the world of cooking for young chefs. In the book, Amanda Grant covers the essentials, from kitchen hygiene and safety to more than 50 fun, age-appropriate recipes designed to foster a love for cooking and learning. The book is divided into three main stages: Stage 1 (3–5 years), Stage 2 (5–7 years), and Stage 3 (7–11 years). Each stage includes recipes tailored to the abilities of children in those age groups, gently nurturing their development, self-confidence, and independence. Easy Cooking for Kids includes essential techniques such as making crumble topping, Victoria sponge, pastry, white sauce, and pizza dough. Children can also unleash their creativity with customizable recipes like sushi, fruit salad, and decorative herb and flower ice bowls. Vegetarian alternatives are suggested for all meat-based meals. With clear, step-by-step photographs and easy-to-follow instructions, this book makes cooking accessible, enjoyable, and rewarding for kids.
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Mandarin Food and Cooking: 75 Regional Recipes from Beijing and Northern China - Tan Terry
This title features 75 regional recipes from Beijing and Northern China. From the modern restaurants of Beijing to the home kitchens of Heilongjiang, Jilin, Liaoning, Hebei, Shanxi and Shandong, this book brings together traditional Mandarin cuisine and the foods of the northern provinces. You can discover world-famous dishes and unusual local recipes, including Lotus Leaf Dumplings, Braised Quails, Stewed Spare Ribs, Sliced Beef and Bamboo Shoots, Mandarin Pancakes and Caramelized Apples. A concise introduction provides all the information you need to understand the origins and history of Mandarin food and cooking, with a helpful guide to the essential ingredients, tools and equipment you will need. 370 delightful photographs by Martin Brigdale include a mouthwatering picture of each finished dish, making it easy to achieve success with every recipe. Nutritional information is provided throughout. From majestic Beijing and the awe-inspiring Great Wall to ancient Buddhist temples and the vast Yellow River, northern China is historically, geographically and culturally diverse. The Beijing school of cooking contains recipes from the imperial kitchens of the Forbidden City, but is also influenced by the vast, unforgiving lands to the north. In this fascinating new book, Terry Tan explores the varied dishes that make up the menus of northern China. There are 75 authentic recipes from Beijing and the surrounding provinces, with chapters covering soups and dim sum; fish and shellfish; poultry; meat and game; pancakes, breads and noodles; vegetables, and sweet things. This sumptuous book makes Chinese food accessible to every cook.• From the modern restaurants of Beijing to the homekitchens of Heilongjiang, Jilin, Liaoning, Hebei, Shanxiand Shandong, this book brings together traditionalMandarin cuisine and the foods of the northern provinces• Discover world-famous dishes and unusual localrecipes, including Lotus Leaf Dumplings, Braised Quails,Stewed Spare Ribs, Sliced Beef and Bamboo Shoots,Mandarin Pancakes and Caramelized Apples• A concise introduction provides all the information youneed to understand the origins and history of Mandarinfood and cooking, with a helpful guide to the essentialingredients, tools and equipment you will need• 370 delightful photographs by Martin Brigdale include amouthwatering picture of each finished dish, making iteasy to achieve success with every recipe• Nutritional information is provided throughout
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Mastering the Art of French Cooking Volumes 1
This isn t just any cookery book. This is Mastering the Art of French Cooking and it s a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Julia Child s books are a triumph, and also a trophy. A A GILL, The TimesThis is the bestselling classic guide to French cooking with over 1000 clear authentic and delicious recipes for every key French dish from Boeuf Bourguignon to the perfect croissant.And now to celebrate its 50th anniversary Penguin have reset and redesigned the text and there is a special anniversary introduction from Julia Child. Published in time for Mother s Day, this boxset with its two beautiful hardback volumes will become the essential ingredient for any cultivated kitchen
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Larousse French Cooking
The definitive bible of French cuisine, From the publishers of Larousse Gastronomique, the world s classic culinary reference bookMore than 130 essential French recipes from every regionMaster the art of French cooking with this essential book.Structured around the specialties and seasonal ingredients from each region, this concise guide to French cuisine is packed with invaluable information. In a few simple steps, perfect your beef bourguignon and make crowd-pleasing madeleines.With recipes ranging from quintessential French classics to hidden regional gems, any enthusiastic cook and serious gastronome can improve their French culinary repertoire with Larousse French Cooking.
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Cooking with Monsters (Book 2) - Truong Vivian, Jordan Alsaqa
Fast-paced monster fights are back on the menu in this critically acclaimed YA graphic novel featuring high school romances and a diverse cast of LGBTQIA+ characters that is perfect for fans of Naruto, My Hero Academia, and other great manga.Our heroic chefs-in-training are back for their second spicy year at the Gourmand Academy of Culinary Combat. Missed connections and bitter rivalries are rekindled as Hana, Olivia, Bobby, and the others struggle with new monsters, new techniques, and new recipes! But things are only made more difficult when the crew is split up. As Hana and some of her classmates are sent on their first field mission to Clayton Ranch to uncover the secret behind attacks on the local livestock, Olivia, Bobby, and the remaining students in Gourmet City find themselves in the midst of a culinary crime ring. And both seem to be connected to a mysterious band of poachers working for a charismatic and dangerous leader... If the students can’t stop her, Gourmand may just go up in smoke!
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Cooking with Your Instant Pot® Mini - Heather Schlueter
The essential cookbook for any Instant Pot® Mini owner—with recipes perfectly sized to fit this small machine! The Instant Pot® Mini has the same features as the #1 selling multicooker—at a compact size that’s just right for smaller families, couples, and singles. But how should home cooks convert recipes for this little machine? Reducing the recipes by half does not work; this cookbook will! Custom-made for this model, it features 100 recipes plus authorized operating basics for new owners. The delicious dishes range from French toast and homemade yogurt to Quinoa Pilaf, White Chicken Chili, and Mongolian Beef, to cheesecake and brownies. It’s amazing what this one pot will do!
Objev podobné jako Cooking with Your Instant Pot® Mini - Heather Schlueter
The Artful Way to Plant-Based Cooking - Chloe Crane-Leroux, Trudy Crane
A unique collection of plant-based recipes from the mother-and-daughter duo who were inspired by the simple beauty and delicious meals throughout their travels.Throughout European countries like Spain, France, and Italy, cooking with fresh, local ingredients is a way of life. That’s where this mother-and-daughter duo found inspiration during their travels to write their book in the richness of food, the beauty of architecture, and the wonder of luscious landscapes. But…authors Trudy and Chloé are plant-based. The Artful Way to Plant-Based Cooking isn’t just a healthy collection of recipes that leave you feeling hungry like so many others. It’s a cookbook that offers flavorful dishes for every meal and every moment of the day, from appetizers like Vibrant Beet and Pistachio Hummus; date-night dishes such as Pappardelle Mushroom Bolognese; main dishes, like the Ricotta and Squash Galette, perfect for entertaining; and desserts like Strawberry and Cream Cake or Decadent Double Dark Chocolate Cookies. These 80 recipes are not only good for you—they’re good for the planet, too! The love this mother and daughter have for each other—and for sharing vegan food with others—shines through in their recipes and is sure to be a joy for everyone.
Objev podobné jako The Artful Way to Plant-Based Cooking - Chloe Crane-Leroux, Trudy Crane
Mastering the Art of French Cooking, Vol.1 - Julia Childová, Simone Becková, Louisette Bertholle
This isn t just any cookery book. It is Mastering the Art of French Cooking, first published in 1961, and it s a book that is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Julia Child was like Amelia Earhart, or Eleanor Roosevelt: she was a hero who d gone out there and made a difference. Her books are a triumph, and also a trophy. AA GILL, The TimesThis is the classic guide to French cooking, with over 1,000 clear, authentic and delicious recipes for everything from Boeuf Bourguignon to the perfect omelette. Bon appetit!
Objev podobné jako Mastering the Art of French Cooking, Vol.1 - Julia Childová, Simone Becková, Louisette Bertholle
Classic Wok Cooking - Sunil Vijayakar
Cooking with a wok is one of the simplest ways of making delicious food. Its versatility is unparalleled - it can be ed it for stir-frying, braising, steaming and deep-frying. This fantastic new volume brings together the best of wok cooking. Whether you want Chinese Crispy Five-Spice Chicken, Crisp-Fried Japanese Panko Prawns, Malaysian Laksa Lemak or Indian Mee Goreng this book has 150 sizzling recipes to suit every palate and occasion.
Objev podobné jako Classic Wok Cooking - Sunil Vijayakar
A Dog Named Mattis - Mark Tappan
Take a ride-along with Sergeant Mark Tappan and his amazing K9 partner Mattis, whose heroic actions will inspire you to live courageously, serve selflessly, and love passionately because every human (and dog) has a purpose.Sergeant Mark Tappan shares a unique bond with his K9 partner Mattis, one of the most decorated police K9s of all time. Mark knew from the first time they interacted that Mattis was something special. As a man of deep faith, Mark also knew that God s most profound teaching often comes through the most unexpected sources, and he soon realized that Mattis was going to teach him about loyalty, selfless service, and so much more.In A Dog Named Mattis, Mark shares twelve life lessons he s learned from working with Mattis. Through these first-hand accounts of bravery and service, you will learn profound lessons, like:being willing to go all in and work with all your heart even when things are uncertain,how persistence pays off when you are willing to stick with what you know is right,how to be strong and courageous in the face of adversity,and much more. You will also get a behind-the-scenes look at the world of police K9s and gain a deeper understanding of:the many ways that K9 units assist police departments,what a K9 officer s daily life looks like,what kind of training police dogs and their handlers must go through,how a police dog is tested and selected,and the lengths a dog will go to in order to complete their mission. A Dog Named Mattis will capture the hearts of dog lovers everywhere and remind you that true success is built on relationships filled with trust, communication, and love.
Objev podobné jako A Dog Named Mattis - Mark Tappan
Complete IELTS Bands 5-6.5 Workbook with Answers - Mark Harrison
Complete IELTS combines the very best in contemporary classroom practice with stimulating topics aimed at young adults wanting to study at university.
Objev podobné jako Complete IELTS Bands 5-6.5 Workbook with Answers - Mark Harrison
The Adventures of Huckleberry Finn - Mark Twain
Mark Twain s great American masterpiece, in a gorgeous new clothbound edition designed by the award-winning Coralie Bickford-Smith. These delectable and collectible Penguin editions are bound in high-quality colourful, tactile cloth with foil stamped into the designMark Twain s tale of a boy s picaresque journey down the Mississippi on a raft conveyed the voice and experience of the American frontier as no other work had done before. When Huck escapes from his drunken father and the sivilizing Widow Douglas with the runaway slave Jim, he embarks on a series of adventures that draw him to feuding families and the trickery of the unscrupulous Duke and Dauphin . Beneath the exploits, however, are more serious undercurrents - of slavery, adult control and, above all, of Huck s struggle between his instinctive goodness and the corrupt values of society, which threaten his deep and enduring friendship with Jim.Mark Twain was born Samuel Langhorne Clemens on 30th November 1835, in Florida, Missouri. In 1853 he left home, earning a living as an itinerant type-setter, and four years later became an apprentice pilot on the Mississippi, a career cut short by the outbreak of the Civil War. For five years, as a prospector and a journalist, Clemens lived in Nevada and California. In February 1863 he first used the pseudonym Mark Twain as the signature to a humorous travel letter. A trip to Europe and the Holy Land in 1867 became the basis of his first major book, The Innocents Abroad (1869). His numerous subsequent books include The Adventures of Tom Sawyer (1876), A Tramp Aborad (1880), The Prince and the Pauper (1882), and his masterpiece, The Adventures of Huckleberry Fin (1885). Twain died on 21st April 1910.
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Tank - Mark Urban
Punchy. Trenchant. Heavyweight. Mark Urban s Tank blows the doors off, just as you d expect from such an accomplished author. Take cover! Damien Lewis, author of SAS Great EscapesAn authoritative history of the tank and the remarkable individuals who designed them and fought in them, from a former officer and best-selling historianTanks are the ultimate embodiment of industrial age warfare. In the popular imagination, they represent both a terrifying beast of destruction and a potent symbol of liberation.The technology behind these war machines has evolved relentlessly, and yet the coming of the information age has led many to predict that drones, missiles, and Artificial Intelligence have made the tank obsolete. Time and again, however, tanks have continued to shape and be shaped by -- battles around the world, from their introduction in 1916, through the Second World War and tank-on-tank fights in 1990s Iraq, to the current conflict in Ukraine.In TANK, best-selling historian and former officer in the Royal Tank Regiment Mark Urban draws on wide-ranging accounts from soldiers, designers, and politicians, from Winston Churchill to Volodymyr Zelensky, to tell the remarkable story of one of the most important developments in military history. Through the ten most important vehicles ever made, Urban chronicles the incredible advances in tank technology starting with the Mark IV, the first British tank to be used in large numbers in WW1, and following the story through the T-34 and Tiger to the M1 Abrams, a product of huge American Cold War investment that is still used to this day.Officially supported by The Tank Museum and using never-before-seen archival sources, interviews and declassified documents, this is a fascinating history of the vehicle that changed conflict forever. An illuminating and exciting drive through the mud and blood of twentieth-century warfare Dr Robert Lyman, author of Operation Suicide
Objev podobné jako Tank - Mark Urban
Tank - Mark Urban
â ˜Punchy. Trenchant. Heavyweight. Mark Urbanâ ™s Tank blows the doors off, just as youâ ™d expect from such an accomplished author. Take cover!â ™ Damien Lewis, author of SAS Great EscapesAn authoritative history of the tank and the remarkable individuals who designed them and fought in them, from a former officer and best-selling historianTanks are the ultimate embodiment of industrial age warfare. In the popular imagination, they represent both a terrifying beast of destruction and a potent symbol of liberation. The technology behind these war machines has evolved relentlessly, and yet the coming of the information age has led many to predict that drones, missiles, and Artificial Intelligence have made the tank obsolete. Time and again, however, tanks have continued to shape â “ and be shaped by -- battles around the world, from their introduction in 1916, through the Second World War and tank-on-tank fights in 1990s Iraq, to the current conflict in Ukraine. In TANK, best-selling historian and former officer in the Royal Tank Regiment Mark Urban draws on wide-ranging accounts from soldiers, designers, and politicians, from Winston Churchill to Volodymyr Zelensky, to tell the remarkable story of one of the most important developments in military history. Through the ten most important vehicles ever made, Urban chronicles the incredible advances in tank technology â “ starting with the Mark IV, the first British tank to be used in large numbers in WW1, and following the story through the T-34 and Tiger to the M1 Abrams, a product of huge American Cold War investment that is still used to this day. Officially supported by The Tank Museum and using never-before-seen archival sources, interviews and declassified documents, this is a fascinating history of the vehicle that changed conflict forever. â ˜An illuminating and exciting drive through the mud and blood of twentieth-century warfare Dr Robert Lyman, author of Operation Suicide
Objev podobné jako Tank - Mark Urban
Flavour Heroes: 15 Modern Pantry Ingredients to Amplify Your Cooking - Gurdeep Loyal
Flavour Heroes is a collection of clever, flavour-forward, sweet and savoury recipes that, thanks to a capsule of global pantry ingredients, will satisfy every craving.With the help of his 15 favourite pantry heroes, Gurdeep Loyal demonstrates how any home cook – of any ability – can elevate their daily cooking with minimal effort for maximum reward.Those essential ingredients are… harissa, pecorino Romano, gochujang, Thai green paste, yuzu koshō, tamarind, mango chutney, chipotle paste, toasted sesame oil, miso, ’nduja, Calabrian chilli paste, dark roasted peanut butter, instant espresso powder and dark maple syrup.Each of the 90 recipes shines a spotlight on the unlimited ways these pantry ingredients can be used. From including the smoky-heat of chipotle chilli paste in a Nacho Cauliflower Cheese, to using a spoonful of miso to add savoury-umami depth to Sticky Lemongrass-Miso Lamb Ribs, or even adding instant espresso powder to intensify the chocolatiness of Treacle-Mocha Brownies, Flavour Heroes showcases just how easy it can be, to pack any dish you make with flavour. In Flavour Heroes, Gurdeep revels in his new and liberating approach to playing with pantry ingredients; one where we can drop the supposed rules of how ingredients ought to be used, and instead lean into the full spectrum of flavours that every ingredient has the potential to produce.If you are looking for delicious dishes, that you and your loved ones will really want to eat every day, then this is the book for you.
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The Pasta Queen: The Art of Italian Cooking - Nadia Caterina Munno
* NOW AN ORIGINAL SERIES ON PRIME VIDEO * Culinary virtuoso and New York Times bestselling author Nadia Caterina Munno expands beyond pasta and into the art of traditional Italian cooking with this vibrant and accessible cookbook—featuring seasonal dishes, healthy entrees, and so much more.Go beyond the first course of pasta with this brand-new cookbook from The Pasta Queen herself. From aperitivi to awaken your appetite to desserts that end meals on a sweet note—and all the courses in between—Nadia will help you create an Italian dinner party fit for royalty.With over a hundred delicious recipes and stunning photographs that will transport you to the heart of the Mediterranean, this cookbook also delves into Nadia #39;s food philosophies, including the importance of using seasonal ingredients, following a balanced diet, and celebrating cultural history through food. While there #39;s still plenty of pasta to be found, this cookbook will enrich your plate with the rest of what Italy has to offer…and it #39;s just gorgeous .
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Cooking Up a Christmas Storm - Amelia Berry
Can you find love if you can t be yourself?Jodie Simpson s life is falling apart. She s been dumped by her girlfriend, Gemma, lost her job and is about to be kicked out of her flat. When she mistakenly opens a letter addressed to Gemma and finds a job offer to work at the Highland Cookery School, she makes a momentary decision that will change her life forever. Jodie heads to the Scottish Highlands to begin her new job - as Gemma. But it all starts to work a little too well, and she finds herself loving her new life at the cookery school. As the snow starts to settle and the festive magic cast its spell, she finds herself falling for Pavel, the estate caretaker. But Jodie cannot keep up her fake identity forever and a storm is brewing. If she tells the truth, will she lose the new life she has built for herself, and the man who might just be The One?An uplifting romcom that fans of Sarah Morgan, Heidi Swain and Katie Ginger will adorePraise for the Highland Cookery School series: Funny, romantic, with great characters and set in Scotland, this book has it all. Katie Fforde A heartwarming read full of engaging characters, fun moments and a captivating romance. Bella Osborne Beautifully written, with wonderful characters, a lively community and oodles of charm all wrapped up in a gorgeous Highland setting. Suzanne Snow I devoured it in one sitting and was looking for more - so I can t wait for the next in the series. Second helpings, please! Lilac Mills Utterly delightful. A truly gorgeous book that will hook you from the startthis has all the feels. Helga Jensen Warm and welcoming, a delicious Scottish holiday of a book. Jeevani Charika A wonderful hug of a book. Loved every minute. Reader Review The story had everything and I devoured it, this is definitely a fun read for any day of the year to get lost in. Reader Review This was a joy to read and I loved every second of it and am already looking forward to the next book. Reader Review This book was perfect! A Cinderella retelling with baking. Say no more! This was such a cute read and I could not put it down! Reader Review Amazing. A lovely, cosy read for those spring evenings. Reader ReviewA humorous, romantic read with a brilliant cast of characters and idyllic setting. Plenty of ups and downs to keep the pages turning. A gorgeous piece of romantic escapism. Reader Review I absolutely adored this book! The perfect blend of cozy romance and a dash of cooking with love. Reader Review Warm, welcoming, and utterly engaging, this book is like a cozy Scottish holiday. Perfect for anyone looking for a charming, heartfelt read with a touch of humor and a lot of heart. Reader Review I really enjoyed reading this gorgeous, cozy closed-door romance. The beautiful setting of the Scottish Highlands, the descriptions of delicious sweets interwoven with some of the most memorable and lovable characters makes for a book that is hard to put down! Reader ReviewThis a sweet, engaging romantic comedy that will appeal to readers who enjoy heartwarming stories set in picturesque locations. Perfect for those looking for a cozy romance with a dash of culinary magic. Reader Review
Objev podobné jako Cooking Up a Christmas Storm - Amelia Berry
Food and Cooking of Chile - Benelli Boris
An exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, corn and quinoa with the cuisine of the Spanish conquistadores.
Objev podobné jako Food and Cooking of Chile - Benelli Boris
Food and Cooking of Rome and Naples - Valentina Harris
This new book captures the essence of central Italian food and cooking, with a fascinating introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia
Objev podobné jako Food and Cooking of Rome and Naples - Valentina Harris
Last Chance To See - Mark Carwardine, Douglas Adams
Douglas Adams genius was in using comedy to make serious points about the world - Independent . After years of reflecting on the absurdities of life on other planets, Douglas Adams teamed up with zoologist Mark Carwardine to find out what was happening to life on this one. Together they lead us on an unforgettable journey across the world in search of exotic, endangered creatures - animals that they may never get another chance to see. They encounter the animal kingdom in its stunning beauty, astonishing variety, and imminent peril: the giant Komodo dragon of Indonesia, the helpless but lovable Kakapo of New Zealand, the blind river dolphins of China, the white rhinos of Zaire, the rare birds of Mauritius Island in the Indian Ocean. Both funny and poignant, Last Chance to See is the tale of an unforgettable wildlife odyssey - and a timely reminder of all that we must protect.
Objev podobné jako Last Chance To See - Mark Carwardine, Douglas Adams
Wonders in the Deep - Mark Frary, Bound Mensun
A shipwreck is a time capsule. When a maritime archaeologist picks up an item from the seabed, it is a direct connection with history. The last time the object was touched was sometimes centuries before; now, it’s starting a new life. The millions of vessels that lie under the sea tell the human history of the world. Mensun Bound is the renowned marine archaeologist who was the Director of Exploration on the team that discovered Ernest Shackleton’s Endurance. With journalist Mark Frary, here Bound uses the many treasures he has discovered, from Nazi eagles to cannonballs, to write a maritime history of the world from 3000 BCE. Interwoven throughout with beautiful photographs, Wonders in the Deep is a riveting story of human ambition, defeat and ingenuity.
Objev podobné jako Wonders in the Deep - Mark Frary, Bound Mensun
Rome Marco Polo Pocket Travel Guide - with pull out map - Marco Polo
Let Marco Polo Rome guide you around this beautiful cityExplore Rome with this pocket-sized, authoritative guide, packed with Insider Tips. Experience the best of Rome, enjoy the top 10 sights and uncover some hidden gems. There are lots of ideas for keeping the kids entertained, as well as offering tips for travelling on a budget. Let Marco Polo show you all that Rome has to offer. The Marco Polo Rome guide covers: Villa Borghese, Roman Forum and Palatine, Piazza Navona, Colosseum, Domus Aurea, St Peter s, Basilica of San Clemente, Vatican Museums, Capitoline Museums, Trevi Fountain, Campo de Fiori, Galleria Borghese, The PantheonInside this guide you ll find:Insider Tips ⠓ we show you the hidden gems and little known secrets that offer a real insight into the city from authentic Roman cooking with a local host, fairy-tale villas and palazzi to legendary frescoes, mosaics and sculpturesBucket list ⠓ here we recommend the top 10 best Rome experiences Best of ⠓ find the best things to do if you⠙re travelling on a budget and the best things to do with the kidsSightseeing ⠓ all the top sights are organised by area, so you can easily plan your tripDiscovery Tours - Enjoy a cappuccino over the Capitol or see ancient Rome by bike. You can experience Rome⠙s unique charm, hand-picked restaurants and the best local activities with these personal toursRome in full-colour ⠓ Marco Polo Pocket Guide Rome includes full-colour photos throughout the guide bringing the island to life offering you a real taste of what you can see and enjoy on your tripGet in the holiday mood ⠓ before even leaving home, get in to the holiday mood with Marco Polo⠙s spotify playlist featuring songs related to the travel destination along with the best apps, blogs, film and book recommendationsUseful Italian phrases - the essential words and phrases are included to help you get byPull-out map ⠓ we⠙ve included a handy, pull-out map so you can pop the guide in your bag for a full-on sightseeing day or head out with just the map to enjoy your Discovery TourRediscover the Eternal City whose classical temples, columns and baroque church facades shine in new splendour. Enjoy the fashion haven of the Alta Moda, a foamy cappuccino on a piazza, or immerse yourself in the trendy Testaccio district. This practical, pocket-sized guide will help you discover the best of Rome.Trust Marco Polo Pocket Guide Rome to show you around this fabulous city. The comprehensive coverage and unique insights will ensure you experience everything Rome has to offer and more. The special tips, personal insights and unusual experiences will help you make the most of your trip - just arrive and enjoy.(This guide is printed on FSC certified paper).
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Measure with Your Heart - Hannah Taylor
100 free-spirited, comforting recipes for Southern-style dishes made with love from the social media icon behind LilyLouTayHannah Taylor is a culinary creator from Georgia known for her Southern charm, down-to-earth personality, and carefree “measure with your heart” cooking content. When Hannah began sharing her experimental cooking projects online, her platform exploded with support for her big-hearted spirit and off-the-cuff style, and her debut cookbook embraces this playful side of cooking.Measure with Your Heart is filled with Hannah’s twists on classic Southern cooking, with an emphasis on making everything from scratch so you know exactly what’s in it. Try your hand at Hannah’s homemade versions of kitchen staples like Vanilla Extract or Beef Bone Broth. Bring some warmth to your dinner table with mains like Finger Lickin’ Fried Chicken, Butternut Squash Casserole, and Ham Hock Lima Bean Stew. Serve up Aunt Teisha’s Cowboy Caviar or Mini Pizza Pops at your next gathering alongside a Strawberry Sip N’ Spritz.Featuring 120 gorgeous photographs and 100 mouthwatering recipes, Measure with Your Heart has ideas for sweet and savory breakfasts, lunches, and dinners, as well as drinks, appetizers, and, for parents reading, even snacks for your kids (and pups!)—so get in the kitchen and try things out. If you totally mess up, even better! For Hannah, home cooking is not about being perfect—it’s about having fun and nourishing the ones you love.
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DREDGE: Deluxe Edition - PS4 (5056208818386)
Hra na konzoli - PS4 / PS4 Pro, PS5 (s mechanikou), krabicová verze, žánr: akční, - Rybářské dobrodružství, pod jehož hladinou se skrývá cosi zlověstného. Prodávejte úlovky, vylepšujte loď a pročesávejte hlubiny ve snaze odhalit dávno pohřbená tajemství. Zkoumejte záhadné souostroví a zjistěte, proč by některé věci měly raději zůstat zapomenuty. Nastal čas lovuRybářská adventura s nbsp;prvky survivalu DREDGE: Deluxe Edition PS4/PS5 z nbsp;vás udělá rybáře, který se vydává na moře lovit. Vodní hladina však není tím, co známe v nbsp;naší realitě. Namísto poklidných vod se v nbsp;hlubině ukrývají tajemné síly. Připravte se v nbsp;DREDGE: Deluxe Edition nbsp;PS4/PS5 nbsp;na cestu do dálavPutujte po moři. Lovte za pomoci sítí hejna ryb a následně se vracejte do přístavu. Vždy však počítejte s nbsp;tím, že zdroje časem vyschnout a vám nezbude nic jiného...
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DREDGE: Deluxe Edition - Xbox (5056208818621)
Hra na konzoli - Xbox One S / Xbox One X, Xbox Series X, krabicová verze, žánr: akční, - Rybářské dobrodružství, pod jehož hladinou se skrývá cosi zlověstného. Prodávejte úlovky, vylepšujte loď a pročesávejte hlubiny ve snaze odhalit dávno pohřbená tajemství. Zkoumejte záhadné souostroví a zjistěte, proč by některé věci měly raději zůstat zapomenuty. Nastal čas lovuRybářská adventura s nbsp;prvky survivalu DREDGE: Deluxe Edition - Xbox z nbsp;vás udělá rybáře, který se vydává na moře lovit. Vodní hladina však není tím, co známe v nbsp;naší realitě. Namísto poklidných vod se v nbsp;hlubině ukrývají tajemné síly. Připravte se v nbsp;DREDGE: Deluxe Edition - Xbox na cestu do dálavPutujte po moři. Lovte za pomoci sítí hejna ryb a následně se vracejte do přístavu. Vždy však počítejte s nbsp;tím, že zdroje časem vyschnout a vám nezbude nic jiného než...
Objev podobné jako DREDGE: Deluxe Edition - Xbox (5056208818621)
DREDGE: Deluxe Edition - PS5 (5056208818508)
Hra na konzoli - PS5 (s mechanikou), krabicová verze, žánr: akční, - Rybářské dobrodružství, pod jehož hladinou se skrývá cosi zlověstného. Prodávejte úlovky, vylepšujte loď a pročesávejte hlubiny ve snaze odhalit dávno pohřbená tajemství. Zkoumejte záhadné souostroví a zjistěte, proč by některé věci měly raději zůstat zapomenuty. Nastal čas lovuRybářská adventura s nbsp;prvky survivalu DREDGE: Deluxe Edition PS5 z nbsp;vás udělá rybáře, který se vydává na moře lovit. Vodní hladina však není tím, co známe v nbsp;naší realitě. Namísto poklidných vod se v nbsp;hlubině ukrývají tajemné síly. Připravte se v nbsp;DREDGE: Deluxe Edition PS5 na cestu do dálavPutujte po moři. Lovte za pomoci sítí hejna ryb a následně se vracejte do přístavu. Vždy však počítejte s nbsp;tím, že zdroje časem vyschnout a vám nezbude nic jiného než vyrazit vstříc obzoru, kde...
Objev podobné jako DREDGE: Deluxe Edition - PS5 (5056208818508)
The Complete Beer Course - Joshua Bernstein
A completely revised, updated, and repackaged second edition of the 2013 bestselling beer guide. First published in 2013, The Complete Beer Course has helped thousands of beer enthusiasts navigate the vast and often confusing world of beer. Bernstein is back to serve up a second round of insights. He introduces readers to must-know breweries, craft beers, and the industry’s rising stars. Each chapter is devoted to a specific beer style and teaches readers how to taste and evaluate a wide selection, especially new beers gaining popularity such as sours and nonalcoholic varieties. Additionally, readers will find up-to-date information on the pandemic’s effects on the beer world, expanded coverage of international beers, and the author’s top picks for any beer-drinking occasion. If your knowledge of IPAs is a little hazy, then this guide is for you. Fans of Randy Mosher’s Tasting Beer or The Beer Bible by Jeff Alworth, who are looking for the most up-to-date information on the world of beer, will find just what they need in this book. Perfect for beer fans everywhere—from casual beer drinkers to homebrew enthusiasts—The Complete Beer Course is the ultimate beer book and makes a great gift for dads, bartenders, or anyone else looking to level up their beer knowledge.
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