the slimming foodie ultimate comfort food pip payne

The Slimming Foodie Ultimate Comfort Food - Pip Payne

Comfort food with calorie-saving twists from the Sunday Times bestselling author.Enjoy comfort cooking the Slimming Foodie way with delicious, healthy and balanced food that feeds the soul. This isn''t about indulgence for the sake of it - it''s about the meals that make us feel good, whether that''s a steaming bowl of soup on a cold day, a nostalgic childhood classic, a takeaway-style favourite or a cosy dinner shared with loved ones.Need a tasty and filling dish that won''t break the bank? Try the Cheat''s spinach & ricotta cannelloni or the Cheesy marinara butterbean bake. Looking for an easy, prep-ahead lunch for the week? The Oven-baked falafels and 15-minute chilli con carne are perfect for batch cooking.Or perhaps you''re after a new crowd pleaser? Bring the whole family together for the Cajun-style chicken burgers with sweetcorn and fried onion salsa, with Mini cinnamon buns and Chocolate mud pies for dessert. Including 100 brand-new recipes under 600 calories, this book is all about celebrating the joy of comfort food, making it accessible, fuss-free and satisfying.Praise for the Slimming Foodie:''Pip Payne is on a mission to help us eat well, without feeling we''re on a diet.'' - BESTThe Slimming Foodie in One ... Unknown localization key: "more"

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The Slimming Foodie in Minutes - Pip Payne

Fast, healthy, recipes - all under 600 calories - from the Sunday Times bestselling author Pip Payne "Pip Payne is on a mission to help us eat well, without feeling we're on a diet." - BEST The bestselling Slimming Foodie is back with speedy recipes that prove fast food doesn't have to be unhealthy. One of the biggest barriers to healthy eating is time - after a long day's work it can be tempting to cave into a high-calorie takeout. However, the Slimming Foodie's new cookbook contains 100 new delicious recipes, all under 600 calories, that can be prepped or cooked in 30 minutes or less! The Slimming Foodie is an expert on simple cooking. She has already shown us that we don't have to forgo flavor to eat better and has now made slimming even more convenient with these quick and tasty meals. With mouth-watering, low calorie food this fast, The Slimming Foodie in Minutes will ensure cooking for the family never takes away from your evening!

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The Slimming Foodie in One - Pip Payne

''Pip Payne is on a mission to help us eat well, without feeling we''re on a diet.'' - BESTThe Slimming Foodie is back with a fantastic new collection of slimming recipes. These dishes are as tasty as ever but even simpler to prepare, as they can all be made in one pot, pan, tray or dish. The Slimming Foodie is known for her simple approach to food; she''s a firm believer that you don''t need to spend hours in the kitchen to deliver amazing results, nor do you have to completely change your eating habits to lose weight. With Pip''s clever swaps and cooking techniques, you can slim down while still enjoying all your favourite foods - it''s a modern weight-loss method that puts flavour first.In her first book, the Slimming Foodie showed us how easy and enjoyable slimming recipes can be. Now she has made dinnertime even simpler by creating delicious all-in-one meals with surprisingly few calories. From flash-in-the-pan dinners to slow-cooked comforts, you will find something for the whole family to enjoy without fuss and with minimal washing up!The Slimming Foodie in One is made up of seven chapters, each one reflecting a different method of one-pot cooking:Chapter ... Unknown localization key: "more"

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The Slimming Foodie Easy Meals Every Day - Pip Payne

100+ RECIPES FOR EVERY DAY OF THE WEEK FROM THE BESTSELLING SLIMMING FOODIE"Pip Payne is on a mission to help us eat well, without feeling we're on a diet." - BEST Get dinner on the table every night with these easy, healthy and family-friendly meals. With over 100 low-calorie recipes, The Slimming Foodie's newest cookbook shows us how to get maximum flavor with minimum fuss. The Slimming Foodie is an expert on simple, slimming recipes, showing us clever swaps and everyday ingredients to get fabulous and flavorful results. In The Slimming Foodie Every Day, you'll find slimming recipes to fill all your cravings without breaking the bank, whether it's for superfood salads, comfort foods or indulgent fakeaways. Featuring days-of-the-week dividers from Monday through Sunday, The Slimming Foodie Every Day will give you endless recipe inspiration.CONTENTS INCLUDE:Chapter 1: Meat-Free Monday Balsamic onion & feta frittata, Sweet potato & mozzarella 'sausage' rolls, Quinoa, pomegranate, walnut & feta saladChapter 2: Trays-Out Tuesday Miso maple-glazed salmon, Teriyaki chicken traybake, Oven-baked black bean & corn loaded quesadillasChapter 3: Whip-It-Up Wednesday Sausage & mushroom ragu, Tandoori chicken burgers, Philly cheesesteak-style orzoChapter 4: Thrifty Thursday Simple one-pot red lentil dal, Crunchy Vietnamese-style chicken salad, Courgette pesto pastaChapter ... Unknown localization key: "more"

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The Plumberry School of Comfort Food - Cathy Bramley

The Plumberry School of Comfort Food was originally published as a four-part serial. This is the complete story in one package.Putting other people first doesn’t always mean you have to come second… Verity has lost everything she loved; her best friend and baking companion has died, taking with her their shared passion for cooking. To top it off, it looks like her career and love life might soon follow suit. Although she’s very much in need of some time for herself, Verity instead leaps at the opportunity to help a friend find her feet and help establish a cooking school. Just as long as she doesn’t have to cook anything! Even so, it’s all far from easy, even with the comfort of new friendship and a taste of fresh romance. So when tragedy strikes at the very heart of the cookery school Verity once again risks losing everything. Can Verity find the magic ingredient for Plumberry?Above all else, can she finally write her own recipe for happiness and finally put herself first? A heartwarming and romantic story certain to make you smile - perfect for fans of Carole Matthews, Trisha Ashley and Katie Fforde.Your favourite authors have loved reading bestselling ... Unknown localization key: "more"

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5 Ingredients - Quick & Easy Food - Jamie Oliver

Jamie's brand-new cookbook is HERE.Featuring simple, delicious recipes from the new CHANNEL 4 series - Quick and Easy Food - kicking off on Monday nights at eight o'clock, Jamie Oliver's 5 Ingredients is his most straightforward book yet. Using five ingredients, cleverly combined, you'll conjure up THE most exciting food . . . from this week's episode snappy sesame seared tuna with an Asian twist - blushing in the middle and slathered in savoury, salty Japanese miso paste, a golden layer of sesame seeds on fresh crunchy spring onions and sugar snap peas. Messy meatball buns - finger lickin' family food that's fast and loaded with flavour: super-soft buns filled with minced beef balls in green pesto, molten, melty buffalo mozzarella and juicy plum tomatoes. Jamie's naughty but nifty and irresistibly gooey, chocolate rye cookies - chunky dark chocolate, rye bread, free-range eggs and golden caster sugar for home baking at speed AND to finish, the ultimate comfort food classic, a hearty, crazy quick chicken pot pie - free-range chicken thighs, mixed mushrooms, sweet caramelised onions, fresh thyme and buttery puff pastry . . . Beautiful.

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This Is a Book About Street Food - Brendan Pang

Irresistible Asian Street Eats at HomeBring the big flavors of Asian street food to your next meal with 60 new recipes from MasterChef Australia alum and restauranteur Brendan Pang. Inspired by Brendan’s travels—specifically his favorite street markets of Taipei—these recipes are designed to make cooking everything crispy, gooey, salty and kickin’ as approachable as possible.Brendan offers a feast for carnivores, sea-foodies and vegetarians alike, plus recipes for flavorful quick snacks and indulgent sweet treats. Dig in to the ultimate comfort food with Silky Egg and Prawn Hor Fun Noodles or Xinjiang Cumin Lamb Stir-Fry. Serve up epic dinner spreads with dishes like Singapore Chile Crab or Spicy Mauritian Chicken Curry. You can even prepare mind-blowing appetizers for your next get-together with Pork Belly Gua Bao and Sichuan-Style Veggie Wontons. No matter the occasion, your tastebuds will thank you for these mouthwatering flavor combos.

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The Cosy Cottage in Ireland - Julie Caplinová

The latest book in the international bestselling series that has hit the charts in Germany, Italy and the Czech Republic!Snuggle up in your favourite armchair and take a trip across the Irish sea for comfort food, cosy cottage nights and a heartwarming romance…Talented lawyer Hannah Campbell wants a change in her workaholic Manchester life – so she books herself a place at the world-renowned Killorgally Cookery School in County Kerry. But on her first night In Ireland, sampling the delights of Dublin, Hannah can’t resist falling for the charms of handsome stranger Conor. It’s only when Hannah arrives at her postcard-pretty home at Killorgally for the next six weeks that she discovers what happens in Dublin doesn’t quite stay in Dublin…Nestled amongst rolling green hills and breathtaking countryside, the cookery school throws Hannah and Conor together again–for better or worse.Readers ADORE Hannah and Conor’s story:‘A fabulous heartwarming book…total escapism at its best, I can highly recommend this book ❤’ Jeanie‘Julie Caplin is whisking readers away…Perfect for cosying up and devouring in one go!’ Jenn‘Set sail for an Irish holiday by cozying up on the couch with Julie Caplin''s latest escape read…No suitcase is required’ Amy‘WOW, I absolutely loved this book ... Unknown localization key: "more"

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The Kitchen Shrink - Dr Andrea Oskis

''Poignant and often sad, the stories of Oskis’s patients peel back the layers of the human mind and our attachment to people and things... What becomes clear as consommé is that food is humanity’s original and universal love language'' The Mail on Sunday''Dr Oskis shows us that what’s on our plate speaks volumes about our hearts'' Suzy Walker, Muddy StilettosThere is no better way to understand ourselves and our relationships with others than through what we eat.Me: ‘When did you know he didn’t love you anymore?’My patient: ‘It wasn’t when we stopped having sex. No, it was when he stopped eating dinner with me.’That was the lightbulb moment. That was when I discovered there is no better way to get inside people’s lives than through their stories about food.Did you know that the food we eat reveals a lot about how we love?Psychologist Dr Andrea Oskis shows us how we connect with each other and how we can change our relationship ‘recipes’ for the better. Along the way, she also reveals her own food story about love and loss.Inviting us into her therapy room, she tells us:the real reason why comfort food comfortswhy dessert isn’t a good idea when you’re ... Unknown localization key: "more"

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The Book of Sandwiches - Jason Skrobar

Who doesn''t love sandwiches? And who wouldn''t love this mouthwatering cookbook of 85+ recipes for sandwiches of all kinds? Chances are you have a favourite sandwich, or maybe two, or six, or ten! We can all agree that sandwiches are fun; they''re delicious, they''re comforting, and they''re as easy to make as it comes. In short, sandwiches are a damn good thing. In The Book of Sandwiches, you''ll find sandwich recipes for every day of the week and every week of the year. Sandwiches for comfort food cravings, for quick meals to grab and go, even for high-impact (low-key) ways to impress your friends. (Make someone a great sandwich and you''ve got a friend for life!) Inside are sandwiches for late nights when the hunger hits, and for the next morning when your energy is low... Try the very best new versions of well-known sandwiches, plus tons of truly inventive ideas for sandwiches you''ve never thought of before. Included are recipes for: The Classics - Enjoy fresh takes on the quintessential sandwiches we all love, like timeless grilled cheeses, a simply sensational toasted tomato sandwich, and the beloved BLT; Breakfast - What better way to start your day than with ... Unknown localization key: "more"

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The Biscuit - Lizzie Collingham

Bourbons. Custard Creams. Rich Tea. Jammie Dodgers. Chocolate Digestives. Shortbread. Ginger snaps. Which is your favourite? British people eat more biscuits than any other nation; they are as embedded in our culture as fish and chips or the Sunday roast. We follow the humble biscuit''s transformation from durable staple for sailors, explorers and colonists to sweet luxury for the middling classes to comfort food for an entire nation. Like an assorted tin of biscuits, this charming and beautifully illustrated book has something to offer for everyone, combining recipes for hardtack and macaroons, Shrewsbury biscuits and Garibaldis, with entertaining and eye-opening vignettes of social history.

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The Farmhouse Country Cookbook - Sarah Banbury

The taste of country comfort food is captured in this collection of home-cooked seasonal dishes.

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Summer at the Comfort Food Cafe - Debbie Johnson

‘Full of quirky characters, friendship and humour, you will devour this engaging and heartwarming novel in one sitting’ Sunday Express S MagazineSummer at the Comfort Food Cafe will make you laugh, make you cry, and make you raid the pantry in the middle of the night…The Comfort Food Cafe is perched on a windswept clifftop at what feels like the edge of the world, serving up the most delicious cream teas; beautifully baked breads, and carefully crafted cupcakes. For tourists and locals alike, the ramshackle cafe overlooking the beach is a beacon of laughter, companionship, and security – a place like no other; a place that offers friendship as a daily special, and where a hearty welcome is always on the menu.For widowed mum-of-two Laura Walker, the decision to uproot her teenaged children and make the trek from Manchester to Dorset for the summer isn’t one she takes lightly, and it’s certainly not winning her any awards from her kids, Nate and Lizzie. Even her own parents think she’s gone mad.Her new job at the cafe, and the hilarious people she meets there, give Laura the chance she needs to make new friends; to learn to be herself again, and ... Unknown localization key: "more"

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Christmas at the Comfort Food Cafe - Debbie Johnson

‘Full of quirky characters, friendship and humour, you will devour this engaging and heartwarming novel in one sitting’ – Sunday Express‘My new favourite author’ – Holly MartinBecca Fletcher has always hated Christmas but she has her reasons for being Little Miss Grinch. Now, though, she can’t avoid her version of ho-ho-hell – because she’s travelling to the Comfort Food Cafe to spend the festive season with her sister Laura and her family. She’s expecting mulled wine, 24-hour Christmas movie marathons and all kinds of very merry torture.Little does Becca know that the Comfort Food Cafe is like no other place on earth. Perched on a snow-covered hill, it’s a place full of friendship where broken hearts can heal, new love can blossom and where Becca’s Christmas miracle really could happen – if only she can let it…Inviting readers new and old to pull up a cosy armchair, Christmas at the Comfort Food Cafe is the novella-length follow-up to the 2016 best-seller Summer at the Comfort Food Cafe.

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A Wedding at the Comfort Food Cafe - Debbie Johnson

Return to the Comfort Food Cafe for the wedding of the year!Wedding bells ring out in Budbury as the Comfort Food Café and its cosy community of regulars are gearing up for a big celebration… But Auburn Longville doesn’t have time for that! Between caring for her poorly mum, moving in with her sister and running the local pharmacy, life is busy enough – and it’s about to get busier. Chaos arrives in the form of a figure from her past putting her quaint village life and new relationship with gorgeous Finn Jensen in jeopardy. It’s time for Auburn to face up to some life changing decisions.Settle in for a slice of wedding cake at the Comfort Food Café – a place where friendships are made for life and nobody ever wants to leave.

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The Comfort Food Cafe - Johnson Deborah

Welcome to The Comfort Food Café! It’s been a tough year for Maxine Connolly – so tough she's almost given up on finding her happy ending. But then she discovers The Comfort Food Café, shining like the star on top of the Christmas tree and welcoming her in to its cozy, cake-filled embrace for hot chocolates dripping with whipped cream, melty grilled cheese toasties and the funniest bunch of regulars she soon calls friends. Then there’s gorgeous local Gabriel Moran, who looks at Max like she’s a present he can’t wait to unwrap – and she can’t help but think that, maybe, he’s just what she wants for Christmas too…

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Truefitt & Hill Ultimate Comfort Shaving Cream 190 g (10003)

Krém na holení - speciálně vytvořený pro citlivou pokožku, bez parfemace Pokud sháníte krém na holení, který bude zohledňovat potřeby citlivé pokožky, sáhněte po Truefitt & Hill Ultimate Comfort. Tento přípravek napomáhá hladkému a pohodlnému holení holícím strojkem a chrání tvář před podrážděním. Díky levandulovému oleji má antiseptické účinky, které léčí pokožku. Glycerin zase vytváří hustou a bohatou pěnu, holící strojek tak po pokožce snadno klouže a dostane se k vousům bez podráždění. Krém na holení Ultimate Comfort od Truefitt & Hill je bez parfemace. Klíčové vlastnosti krému na holení Ultimate Comfort od Truefitt & HillUltimate Comfort je určený na holení citlivé pokožkyDopomáhá k hladkému a pohodlnému holení bez podrážděníObsahuje levandulový olej s antiseptickými účinkyGlycerin vytváří hustou a bohatou pěnuKrém na holení Truefitt & Hill Ultimate Comfort je bez parfemace

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Truefitt & Hill Ultimate Comfort 100 ml (10005)

Balzám po holení pro citlivou pleť, okamžitě zklidňuje podrážděnou pleť Trápí vás po každém holení podrážděná a začervenalá pleť? Zklidněte ji pomocí osvěžujícího balzámu Truefitt & Hill Ultimate Comfort. Tento přípravek okamžitě zklidňuje čerstvě oholenou pleť a poskytuje jí potřebnou dávku hydratace a živin bez pocitu mastnoty. Lanolin a extrakt z léčivého aloe vera urychlují regeneraci. Hodí se pro pány se všemi typy pleti, je však speciálně vyvinutý pro citlivou pokožku. Balzám lehce voní po levandulovém oleji. Rychle proniká do pokožky a neucpává póry. Přidaný vitamin E pečuje o pleť. Balzám po holení Truefitt & Hill Ultimate Comfort se vyrábí ve Velké Británii. Obdržíte ho v praktické tubě. Klíčové vlastnosti balzámu po holení Truefitt & Hill Ultimate Comfort Balzám Truefitt & Hill Ultimate Comfort zklidňuje pleť po holeníPoskytuje pokožce potřebnou dávku hydratace a živinLanolin a...

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A Touch of Magic at the Comfort Food Cafe - Debbie Johnson

It’s autumn at the Comfort Food Café and the leaves are golden, the lattes are spiced and love might just be brewing for one new resident…Reclusive author Sarah is seeking refuge in the quiet village of Budbury, and the last thing she needs is a fake boyfriend. Except that’s exactly what she gets – and the fake boyfriend just happens to be gorgeous, rugged Aidan, complete with an easy charm and an old soul that makes him seem like he’s just stepped straight out of the pages of a novel. Using him to keep her nosy family at bay, he’s happy to do her a favour in return for help with his rather unusual dog-sitting predicament.But nothing in Budbury stays pretend for long. Especially not when there’s a hint of autumn magic in the air, with a sprinkle of Halloween mischief.Full of heart, humour and a touch of spooky charm, this is the perfect cosy read for autumn nights.

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Jamie's Comfort Food - Jamie Oliver

There''s no better way to indulge yourself in the comfort of your own home than by taking time over cooking lovely, scrumptious heartwarming food.With 100 ideas, indulge in your favourite pick-me-ups, guilty pleasures and nostalgic dishes . . .· INDIAN CURRIED FISH PIE· MIGHT GREEK MOUSSAKA· TWO-DAY BOUILLABAISSE· BRILLIANT BEEF WELLINGTON· HEAVENLY HUMMING-BIRD CAKE It''s all about the dishes that are close to your heart, that put a smile on your face and make you feel happy, loved, safe and secure. Inspired by everything from childhood memories to the changing of the seasons, and taking into account the guilty pleasures and sweet indulgences that everyone enjoys, Jamie''s Comfort Food is brimming with exciting recipes you''ll fall in love with. This is the food you really want to eat, made exactly how you like it. With this in mind, the book features ultimate versions of all-time favourites, and also introduces cherished dishes from countries around the world, providing a delicious recipe for every occasion. This isn''t everyday cooking - this is about weekends, holidays, celebrations and occasions. Whether you''re home alone, or sharing the love with a big group of family or friends, there really is something for everyone. Treat yourself, ... Unknown localization key: "more"

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Happy Vegan Comfort Food - Karoline Jonsson

Happy Vegan Comfort Food is the exact book that Karoline Jönsson would have wanted when she first became a vegan.Back then she was both hungry and bewildered by this new lifestyle. In order to help guide new vegans, Karoline has gathered her most indispensable recipes: dishes that provide a good basis and that can be used in various flavour combinations; food that adds warmth and comfort; delicious meals to simplify everyday life.Karoline invites us into her home and to her table to enjoy dinner, breakfast and snacks and the classic food that we always come back to when we think of home. Whether you are cutting down on your meat intake, starting a new vegan diet, or looking for fresh ideas to make dishes like Paella, Colcannon, and Frittatas, Karoline Jönsson, the author of bestselling Happy Vegan Christmas, is here to inspire you. Happy Vegan Comfort Food is a collection of dishes that always work and always taste good.The book is divided into sections:From scratch – how to make your own tofu, oat cream for cooking and tempeh.In the frying pan – dishes such as vegetable fritters, okonomiyaki (Japanese pancakes), scrambled tofuIn the pot – soups, daal and stewsIn the ... Unknown localization key: "more"

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The Fall of Boris Johnson - Sebastian Payne

The Fall of Boris Johnson is the fascinating full account of how the prime minister lost his grip on power. Sebastian Payne, Whitehall Editor for the Financial Times, tells the essential behind-the-scenes story, charting the series of scandals that felled Johnson: from the blocked suspension of Owen Paterson to Partygate, and, finally, the Chris Pincher allegations, which were the final death blow. This is the full narrative of the betrayals, rivalries and resignations that led to the dramatic Conservative coup.With unparalleled access to those who were in the room when key decisions were made, Payne tells of the miscalculations and mistakes that led to Boris’s downfall, only two years after he first entered No.10 Downing Street. This is a gripping and timely look at how power is gained, wielded and lost in Britain today.

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The Fall of Boris Johnson - Sebastian Payne

The sensational inside story of Boris JohnsonÂ’s last days in power. Sebastian Payne, Whitehall Editor for the Financial Times, tells the essential behind-the-scenes story, charting the series of scandals that felled Johnson: from the blocked suspension of Owen Paterson to Partygate, and, finally, the Chris Pincher allegations, which were the final death blow. This is the full narrative of the betrayals, rivalries, and resignations that led to the dramatic Conservative coup. With unparalleled access to those who were in the room when key decisions were made, Payne tells of the miscalculations and mistakes that led to BorisÂ’s downfall, only two years after he first entered No.10 Downing Street.This is a gripping and timely look at how power is gained, wielded, and lost in Britain today.

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The Bible vs. Biblical Womanhood - Philip Barton Payne

A biblical defense of egalitarianism that relies on Scripture to affirm gender equality in the church and in the home."Biblical womanhood" is the idea that the Bible teaches God-ordained male leadership and female submission in the home and subordination in the church. Some say this hierarchy of authority is sufficiently evidenced by examples of male leadership (and lack of female leadership) in the Bible: the first human was male, Israel''s official priests were male, most authors of Scripture were male, Jesus was male and chose twelve male Apostles. God is addressed as Father. Wives are commanded to submit to their husbands.In The Bible vs. Biblical Womanhood, New Testament scholar Philip B. Payne argues that the very Bible passages that are often believed to teach male headship and female subordination actually teach gender equality. He demonstrates that the Bible does not endorse gender hierarchy but instead emphasizes:The Holy Spirit gifting all believers for ministryThe oneness of the body of Christ (the church) and the priesthood of all believersHumility, service, and mutual submission required of all believersFreedom and willingness to relinquish freedom in order to spread the gospelThese concepts are examined in 14 Bible passages throughout the Old and New Testaments, using ... Unknown localization key: "more"

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A Gift from the Comfort Food Cafe - Debbie Johnson

Cosy up at the Comfort Food Cafe for a romance that isn’t just for Christmas… ‘You’ll devour this book in one go’ Woman’s Weekly ‘As cosy as a buttered crumpet’ Sunday Times bestseller Milly Johnson

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Sunshine at the Comfort Food Cafe - Debbie Johnson

Come to the Comfort Food Café this spring for sunshine, smiles and plenty of truly scrumptious lemon drizzle cake. ‘As cosy as a buttered crumpet’ Sunday Times bestseller Milly Johnson ‘Summer wouldn’t be Summer without Debbie Johnson!’ Jenny Oliver

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Family: New Vegetarian Comfort Food to Nourish Every Day - Hetty McKinnon

This beautifully illustrated vegetarian cookbook by bestselling author Hetty McKinnon features modern, easy, and healthy recipes for a new generation of families. Dreaming up flavorful yet nutritious meals, night after night, is one of the greatest challenges in home cooking. The secret to success is developing a repertoire of family classics--simple, adaptable, and nourishing recipes that you will want to cook time and time again. In Family, Hetty McKinnon shares her approach to modern, hearty, and healthy comfort food that is powered by vegetables. Some of these recipes are heirlooms, passed on from her mother, others are old family favorites, and many are healthier variations on much-loved food. With everything from a deconstructed falafel salad of roasted chickpeas and fresh greens to an earthy miso brown butter pasta with sage to sticky banana golden syrup dumplings, this book provides fun, uncomplicated food for everyone. Interwoven with McKinnon's recipes are family stories from home cooks around the world. Family teaches home cooks how to build a repertoire of crowd pleasing, flavorful vegetarian meals and shows families how to successfully eat healthily together.

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The Seasoned Foodie - Manju Malhi

Incredibly simple, delicious recipes that encourage healthy ageing and boost immunity, based on Manju Malhi''s popular Open Age cookery classes.Whatever your age, it is beyond doubt that an active lifestyle and eating a balanced diet is an important part of maintaining good health. It helps to reduces risk of disease, infection and other illnesses. But, above all, it can help you feel your best. As we get older, many of us find our appetite shrinks because our energy output lessens. However, our fundamental needs haven''t changed. Even if you have a smaller appetite and require fewer calories, your body still needs the right vitamins, minerals and nutrients to sustain you. Manju Malhi wants to inspire people of all ages to enjoy the time they spend in the kitchen and view cooking as a joy instead of a chore, and she has been awarded the British Empire Medal for her work with Open Age. The Seasoned Foodie is a collection of dishes that are easy to follow and will satisfy both your dietary needs and your love of good food, however young you feel. Inside you will find simple, tasty recipes that pack maximum nutrition, such as:- Scandi-style Salmon with Pickled ... Unknown localization key: "more"

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Jamie's Comfort Food (0718159535)

Kniha - autor Jamie Oliver, 408 stran, anglicky, pevná bez přebalu lesklá A collection of ultimate comfort food for every occasion, with guilty pleasures and lots of good mood food. Will benefit from Penguin's biggest marketing campaign of 2014. Jamie held the no.1 Christmas title slot 3yrs running.

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Healthier Comfort Food

Comfort food is mouth-watering dishes that warm you up and feed your soul. It's meltingly tender casseroles, flavourful take-aways, fish and chips, moreish cakes, sticky puddings and more. Healthy eating doesn't have to mean uninspiring meals and going hungry. Good nutritious food can be (and is in this book!) comforting, filling and delicious too.

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Autoimmune Protocol Comfort Food Cookbook - Michelle Hoover

Revisit all the fun comfort foods you love with a healing twist—every recipe is autoimmune protocol compliant.The Autoimmune Protocol Comfort Food Cookbook features over 100 recipes that are free of gluten, grains, eggs, dairy, nightshades, legumes, seeds, and refined sugars—but still taste like the foods you crave. Including classics you know and love, like cupcakes, lasagna, and french toast, enjoy these amazing dishes with nostalgic family members, picky kids, or oblivious party guests that will be none the wiser! After an introduction to the autoimmune protocol that includes lists of foods to enjoy and avoid, you’ll find recipes for breakfasts, appetizers, soups and salads, crazy good sides, classic Sunday night dinners, holiday favorites, easy one-pan meals, decadent desserts, and more. The recipes are both delicious and easy to make for hard-working moms and busy families. Everyone will love: Blueberry Waffles Seafood Chowder Avocado Pesto Chicken Salad Salt and Vinegar Carrot Chips Cauliflower “Mac & Cheese” Swedish Meatballs Biscuits and Sausage Gravy Chicken Tikka Masala Gingerbread Cookies Glazed “Chocolate” Doughnut Holes Heal and nourish your body and eat the foods you love again.

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The Real Cost of Cheap Food - Michael Carolan

This thought-provoking, accessible book critically examines the dominant food regime on its own terms, by seriously asking whether we can afford cheap food and by exploring what exactly cheap food affords us.The author shows why today''s global food system produces just the opposite of what it promises. The food produced under this regime is in fact exceedingly expensive. Many of these costs will be paid for in other ways or by future generations and cheap food today may mean expensive food tomorrow. By systematically assessing these costs the book delves into issues related, but not limited to, the food system, the environment, sustainable development, health, and social justice. In this new edition the author brings all data and citations fully up to date. Increased coverage is given to many topics including climate change, vertical agriculture, global pandemics, geopolitical instability, agriculture 4.0, alternative proteins, and food justice. Detailing the numerous ways that our understanding of food has narrowed, such as its price per ounce, combination of nutrients, yield per acre, or calories, the book argues for a more contextual view of food when debating its affordability. Expanding an innovation introduced in the second edition, concrete case studies of collective mobilization can ... Unknown localization key: "more"

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Pip and the Puffer - Benedict Blathwayt

Pip lives on island and is the captain of his boat Puffin, which he sails to the mainland to collect the things that the islanders need. One beautiful morning Pip and his crew set off as usual, but when they reach the mainland they learn that the weather is about to turn foggy. As they journey home the fog descends and they are in trouble: how will they avoid the dangerous whirlpool and get safely home? Maybe the crows can help.

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Create Your Own Florida Food Forest - David The Good

Picture yourself strolling through a lush and tame jungle loaded with sweet fruit, vegetables, roots, medicinal herbs, flowers and darting butterflies. Now imagine that Eden is your very own Florida yard - it can be if you plant a food forest! By creating an edible forest garden, you''ll be working with nature instead of against her. No matter where you live in the state, you can transform a patch of grass or woods into a magical edible Eden in just a few years. A food forest is Florida gardening on the easy setting! Your fight to grow food in Florida is over.In this massively expanded, revised and extensively illustrated second edition of Create Your Own Florida Food Forest, David The Good shares notes and details on many exciting plants and how to fit them into your Florida food forest system, with both tropical and temperate species recommended depending on your location in the state. Hundreds of original botanical illustrations are also included from over fifty different artists. You''ll learn how to start and maintain a food forest in Florida despite the sand, the bugs and the climate by tapping into the bounty of the tropics and the delight of your ... Unknown localization key: "more"

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The Food Almanac: Volume Two - Miranda York

The Food Almanac II is an annual, seasonal collection of recipes and stories celebrating the joy of food – a dazzling, diverse mix of memoir, history, short stories and poems alongside recipes, cooking tips, menus and reading lists.Following on from The Food Almanac, which was shortlisted for the Jane Grigson Trust Award and the Fortnum & Mason Food & Drink Awards and received a tranche of stunning reviews, the second in the series offers another fascinating collection of recipes and stories.Prepare to go on a seasonal and joyful journey of food and what it means to different people. This curation is a dynamic, diverse mix of history, memoir, stories and poems, alongside recipes, cooking tips and techniques, menus and reading lists – from Caroline Eden describing the dining car on the Siberian Express to Diana Henry honouring the softness of autumn, from Simon Hopkinson discussing the glory of puddings to Russell Norman celebrating bitterness in the beautiful form of chicory and its many Italian varieties. Each month includes a seasonal three-course menu from food writers such as Jeremy Lee, Tommi Miers, Emily Scott and Calum Franklin, plus additional recipes from the likes of Mary Berry, Asma Khan, Darina Allen and ... Unknown localization key: "more"

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Fix-It and Forget-It Instant Pot Comfort Food

New York Times bestselling series! 100 delicious and satisfying meals you can whip up in your Instant Pot. When you're craving a hot, satisfying meal but don't have a lot of time to prepare it, the Instant Pot is your best friend. From soups and stews to pasta dishes to classic casseroles, the Instant Pot is perfect for quick and easy meals that the whole family will love. Hope Comerford has selected the best meals from home cooks across the country and can’t wait to share them with you. In Fix-It and Forget-It Instant Pot Comfort Food, you’ll find easy-to-follow recipes for: Cheesy Broccoli Rice Casserole Lasagna the Instant Pot Way Chicken and Dumplings Pork Baby Back Ribs White Chicken Chili Potato Bacon Soup Biscuits and Gravy Cinnamon French Toast Casserole Cookies & Cream Cheesecake And more! With recipes for breakfast, dinner, and dessert, this is the cookbook you'll reference again and again for hearty, feel-good meals made easy.

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Gordon Ramsay Ultimate Fit Food - Gordon Ramsay

''These are my go-to recipes when I want to eat well at home. My great hope is that they will inspire you to get cooking to improve your own health whatever your personal goal.''GORDON RAMSAYThe dream combination - a Michelin-starred superchef who is also a committed athlete. Gordon knows how important it is to eat well, whether you''re training for a triathlon or just leading a busy active life. And just because it''s healthy food you don''t have to compromise on taste and flavour. The book is divided into three sections, each one offering breakfasts, lunches, suppers, sides and snacks with different health-boosting benefits. The Healthy section consists of nourishing recipes for general wellbeing; the Lean recipes encourage healthy weight loss; and the Fit section features pre- and post-workout dishes to build strength and energise.This is the ultimate collection of recipes that you''ll enjoy cooking and eating, and will leave you in great shape whatever your fitness goals.Learn how to cook incredible, flavoursome dishes in just ten minutes with Ramsay in 10, the new book out 14/10/21.

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The Blue Food Cookbook - Andrew Zimmern, Barton Seaver

Featuring a foreword from Shailene Woodley.In connection with the PBS docuseries Hope in the Water by Andrew Zimmern (food equity and climate activist, Emmy and four-time James Beard award winner) and Barton Seaver (an expert on seafood cookery and sustainability), a sustainable seafood bible, including a guide to environmentally friendly practices for buying and cooking food from oceans, lakes, and rivers, with over 145 recipes. Is farmed or wild-caught salmon better? Is tuna being overfished? Do I have to worry about mercury poisoning? Is seafood high in protein? Is industrial aquaculture sustainable? How can I do anything to address the climate change and food security crises? Is it okay to eat raw fish? How do you shuck an oyster? Is frozen seafood good? How do you cook mackerel without it stinking up the kitchen?The answers are clear in Hope in the Water: The Blue Food Cookbook. In celebration of the fish, shellfish, and plants we eat from our oceans, lakes, and rivers (in other words, blue food) and in collaboration with the PBS docuseries Hope in the Water, award-winning chef and TV host Andrew Zimmern and leading sustainable seafood expert and educator Barton Seaver present a seafood bible looking at ... Unknown localization key: "more"

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Food Ethics: The Basics - Ronald L. Sandler

Food Ethics: The Basics is a concise yet comprehensive introduction to the ethical dimensions of the production and consumption of food. It offers an impartial exploration of the most prominent ethical questions relating to food and agriculture, including:Should we eat animals?Are locally produced foods ethically superior to globally sourced foods?Do people in affluent nations have a responsibility to help reduce global hunger?Should we embrace bioengineered foods?What should be the role of government in promoting food safety and public health?This second edition has been revised and updated throughout, not only to take in the latest empirical and policy information, but also to address the impact of major issues such as the COVID-19 pandemic, Russia’s invasion of Ukraine, AI and machine learning, and the rapid growth of the "gig economy."Using extensive data and real-world examples, as well as providing suggestions for further reading, Food Ethics: The Basics is an ideal introduction for anyone interested in the ethics of food.

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The Pocket Diary of a SENCO - Pippa McLean

"The Pocket Diary of a SENCO spans a typical school year and includes hopeful and often humorous diary entries that share the authentic aspirations, joys, and frustrations of championing inclusion and working in the role of a SENCO. Grounded in real-lifeexperiences and day-to-day practice, Pippa McLean describes the experiences of a SENCO and the reality of SEND provision in school, drawing out the personal characteristics and values that schools can foster to support inclusive practice and nurture positive relationships between children, parents, and colleagues. Diary extracts across the months range from ''Be ready to hit the road'', ''Be gentle on yourself'', to ''Be a culture builder'' and ''Be an advocate''. Each entry is followed by reflective questions and space for the reader to jot down their own thoughts, as well as ''monthly musings'' to support their own professional development. Written in a truly conversational style, this essential pocket diary captures the reality of SEND provision in schools and will be relatable to many. It is valuable reading for SENCOs, teachers, support staff and trainees who wish to enrich their learning around inclusive practice and engage reflectively within their busy lives"--

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My Family and Food Allergies - The All You Need to Know Guide - Alexa Baracaia

Nothing is more terrifying for a parent than the discovery that your child has a life-threatening food allergy; often accompanied by an emergency dash to the hospital, and usually followed shortly by the acquisition of several Epi-pens and a huge dose of anxiety.My Family and Food Allergiesis for anyone caring for, or close to, a child with life-threatening food allergies. It covers every aspect of the journey from diagnosis to helping your child on the path to independence. First and foremost, it is aimed at parents but it is also a must-read for grandparents, friends, teachers and others keen to learn more about living with food allergies. It is bursting with practical tips and expert advice on how to navigate each fresh milestone and challenge, including school care plans, understanding where the real risks are (and what is manageable) and how to handle things like school bake sales, celebratory occasions and birthday parties. It features failsafe recipes for every occasion, including the best 'free from' birthday cake recipe ever, as well as advice on travel and flying, on what to look for in accommodation and a mini-allergy-friendly guide for resorts such as Disneyland, restaurant chains, and so on.With an outline ... Unknown localization key: "more"

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The Rom-Com Ultimate Trivia Book - Neal E. Fischer

Put your rom-com expertise to the test with nearly 500 trivia questions, accompanied by entertaining illustrations capturing your favorite romantic comedy moments.Quiz yourself or compete with your friends! With challenging questions from over 180 of the greatest romantic comedies in movie history, The Rom-Com Ultimate Trivia Book is the perfect way to show off your knowledge and prove your superfan status. Filled with captivating illustrations and photos that transport you back to the thrill of your first viewing, this delightful book allows you to relive your favorite rom-com moments whenever the mood strikes.Covering Love Actually, Trainwreck, Crazy Rich Asians, My Best Friend''s Wedding, and more…The Rom-Com Ultimate Trivia Book brings the movies to life with copious facts on your favorite actors, actresses, their lives on and off camera, and so much more. Perfect for your coffee table or as a gift, to enjoy solo or in a group, this beautifully designed book includes: Hundreds of questions to test your rom-com knowledgeMultiple choice, true/false, and matching quizzes Illustrations of the most memorable moments from rom-com historyA rating system and a scoring sheet to determine just how much of a fan you really areWhether you’re just getting into the rom-com genre or ... Unknown localization key: "more"

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Ultimate Wolverine Vol. 1: The Winter Soldier - Chris Condon

The new Ultimate Universe reaches a pivotal turning point as the sinister Maker''s deadliest weapon is unleashed - the Ultimate Wolverine! To maintain control of their corner of the Maker''s world, three members of his council - Magik, Colossus and Omega Red - deploy their most lethal asset: The Winter Soldier! But who is the weapon behind the mask... with the claws? This Ultimate Wolverine will be put to the test by seeing how well he handles the Opposition - a group fighting for mutant liberation. But when the Winter Soldier leads a strike against two members of the Opposition - Kitty Pryde and Gambit - will they recognize their deadly enemy? Collecting: Ultimate Wolverine (2025) 1-6

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Comfort Food from Your Slow Cooker - Sarah Flower

Save money and time with the most nourishing, comforting and delicious one-pot recipesComfort Food from Your Slow Cooker contains more than eighty recipes that are pure delicious joy, save you time and money, and get the best out of your slow cooker.These recipes have delighted families for generations, and will make sure even the fussiest of eaters are satisfied. They include:· Rustic Coq au Vin· Comforting Beef Stew with Dumplings· Garlic Potato & Gruyére Layer Cake· Bacon-Wrapped Pork Tenderloin with Creamy Mustard Sauce· Spiced Toffee Apple & Almond CrumbleDeveloped specifically with your family''s needs in mind to help you eat nourishing, comforting food without breaking the bank, these much-loved dishes can fit around your busy schedule whether you''ve got ten minutes in the morning before you head off for work or a couple of hours before picking your kids up.Sarah Flower is a leading nutritionist and the author of The Keto Slow Cooker, Slow Cooker Family Classics and The Healthy Slow Cooker Cookbook.

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The Ultimate Guide to Psychic Abilities - Karen Frazier

Learn how to develop your intuition safely and effectively for joy and personal empowerment with best-selling author and psychic Karen Frazier as your guide. Psychic ability is the capacity to know the unknowable. We are all born with this gift—but we need to know how to access it. The Ultimate Guide to Psychic Abilities teaches you how to awaken your different psychic abilities: Mediumship—the ability to talk to Spirits Telepathy—the ability to read what’s in someone else’s mind Precognition—the ability to know events before they occur Precognitive dreaming—the ability to use dreams to predict the future or know events Remote viewing—the ability to see events at a distance Channeling—the ability to glean information from other people or Spirits Astral travel—the ability for your spirit to leave your body and explore other places Psychokinesis—the ability to affect and move objects with your mind You’ll also learn how to use your psychic abilities in conjunction with other divinatory tools such as tarot and astrology. Setting energetic boundaries and protection is discussed as are strategies for managing psychic information if you are empathic or highly sensitive. Exercises and games allow you to explore and learn at your own pace as you strengthen and ... Unknown localization key: "more"

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The Great British Bake Off: Comfort Bakes - The The Bake Off Team

The new Great British Bake Off book ties into the 2024 season of the UK''s most popular cooking show. Indulge in the very best comfort bakes that you''ll want to make time and again, with recipes from Paul, Prue and the bakers.This new book showcases 80 wonderful bakes inspired by the show''s most popular signature themes - Cake, Biscuits, Bread, Pastry, Patisserie, Dessert, Chocolate and Free-from - celebrating the very best in comfort bakes.Is there anything more comforting than the smell of a fresh bake wafting through the house? Paul, Prue and the 2024 bakers explore comfort in all its forms in these delectable, warm, cosy recipes. These include cakes for cheery family get togethers; recipes with a sense of nostalgia; hearty and warming bakes for cosy nights; and low-effort and quick concoctions that are an immediate balm.You''ll find rhubarb upside-down cake, served with lashings of custard; butterscotch shortbread - the perfect dunking biscuit; cheesy, salty crumpets that couldn''t be easier to make; a moreish malted chocolate and honeycomb layer cake, and so much more. Every page of this book is packed with sumptuous bakes that will become go-to recipes whenever good food is what you need.

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Food from the Fire - Niklas Ekstedt

The crackling of birch, the sizzle of the pot and the scent of wood smoke in the air… the relaxed style that typifies Scandinavian open-fire cooking is explored in this cool new cookbook from Michelin-starred chef, Niklas Ekstedt, who is famed for cooking over wood only.This innovative selection of recipes highlights the best of modern Nordic food, themed around ancient cooking methods.Fire pits are easy and affordable to source, even portable types are available for those with limited outdoor space, and wood is re-emerging as a fuel source. Considering how little specialist equipment is required, the flavours achievable with this back to basics method of cooking are outstanding.Niklas’ book naturally features plenty of fire-building tips, aromatic smoking recipes, pickling and preserving techniques, but he doesn’t expect you to go foraging for ingredients or to give up cooking in a traditional kitchen – a cast iron skillet over a gas flame will produce similar results. Easy to find ingredients mix with easy cooking techniques to produce delicious family feasts and food for sharing.From simple ember-baked salmon with cucumber and fennel, to flame-roasted celeriac with brown butter and hazlenuts, to a Skånsk apple pie, this is food to excite the appetite of ... Unknown localization key: "more"

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The Little Book of Vegan Student Food - Kaye Alexa

A pocket-sized guide to all things vegan grub, this little book is the perfect gift for students who hunger for easy, affordable and feel-good foodThe student lifestyle doesn''t always lend itself to extravagant cooking - most of the time you might get by with toast - but this book is for those that crave a little creativity, sustainability and flavour in the kitchen.Vegan student food always packs a plant-based punch, promising tasty ingredients, high nutritional value and ethical peace of mind. Featuring an array of budget-friendly, flavourful and easy-to-make meals, this guide gives you the vegan recipes you need to spice up your student suppers.From comfort food to gourmet dishes, study snacks to batch bakes and delicious drinks, the recipes, tips and trivia inside this book will put the variety in your vegan diet.Whether you''re already a meat-free chef, a vegan cooking newcomer or an omnivore looking to explore plant-based food in your student kitchen, this book will provide you with the tools to ensure great taste every mealtime.

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Ultimate Wolverine Vol. 1: The Winter Soldier - Chris Condon

Ultimate Wolverine is unleashed into the new universe as it reaches a pivotal turning point. To maintain control of their corner of the Maker''s world, three members of his council - Magik, Colossus and Omega Red - deploy their most lethal asset: The Winter Soldier! But who is the weapon behind the mask... with the claws? This Ultimate Wolverine will be put to the test by seeing how well he handles the Opposition - a group fighting for mutant liberation. But when the Winter Soldier leads a strike against two members of the Opposition - Kitty Pryde and Gambit - will they recognise their deadly enemy? Collecting: ULTIMATE WOLVERINE (2025) #1-6

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The Language of Food - Annabel Abbs

‘Exhilarating to read - thoughtful, heart-warming and poignant, with a quiet intelligence and elegance that does its heroine proud’ Bridget Collins Two women Ten years A recipe for success Eliza Acton, despite never having boiled an egg, became one of the world’s most successful food writers, revolutionizing cooking and cookbooks around the world. Her story is fascinating, joyful and truly inspiring. The award-winning author of The Joyce Girl seamlessly intertwines recipes and meticulously researched history, serving up the most thought-provoking and page-turning historical novel you’ll read this year. Explore the enduring struggle for women’s freedom, the exhilarating power of friendship, and the creative joy of cooking, through the life of Eliza Acton – finally out of the archives and into the public eye. England, 1835. Eliza Acton dreams of becoming a poet, but when she takes her new manuscript to a publisher, she’s told that ‘poetry is not the business of a lady’. Instead, he demands a cookery book. Eliza is hesitant but when her bankrupt father is forced to flee the country, she has no choice but to comply. Although she has never cooked before, she is determined to learn and to bring her skills as a poet to ... Unknown localization key: "more"

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