Kde se rozmanitost setkává s hodnotou - Katalo.cz

The first book in the bestselling, mouth-watering Japanese sleuthing series, The Kamogawa Food Detectives is perfect for fans of Welcome to the Hyunam-dong Bookshop, Days at the Morisaki Bookshop and Toshikazu Kawaguchi's Before the Coffee Gets Cold. What’s the one dish you’d do anything to taste just one more time?Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner treats its customers to wonderfully extravagant meals.But that's not the main reason to stop by . . .The father-daughter duo have started advertising their services as 'food detectives'. Through ingenious investigations, they are capable of recreating a dish from their customers' pasts – dishes that may well hold the keys to unlocking forgotten memories and future happiness. From the widower looking for a specific noodle dish that his wife used to cook, to a first love's beef stew, the restaurant of lost recipes provides a link to the past – and a way to a more contented future.A bestseller in Japan, The Kamogawa Food Detectives by Hisashi Kashiwai, and translated from Japanese by Jesse Kirkwood, is a celebration of good company and the power of a delicious meal.

Podívejte se také food storage kitchen dining

The Kamogawa Food Detectives, translated from Japanese by Jesse Kirkwood, is the first book in the bestselling, mouth-watering Japanese sleuthing series for fans of Before the Coffee Gets Cold.What's the one dish you'd do anything to taste just one more time?Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner treats its customers to wonderfully extravagant meals. But that's not the main reason to stop by . . .The father-daughter duo have started advertising their services as 'food detectives'. Through ingenious investigations, they are capable of recreating a dish from their customers' pasts - dishes that may well hold the keys to forgotten memories and future happiness.From the widower looking for a specific noodle dish that his wife used to cook, to a first love's beef stew, the restaurant of lost recipes provides a link to the past - and a way to a more contented future.A bestseller in Japan, The Kamogawa Food Detectives is a celebration of good company and the power of a delicious meal.

Podívejte se také Klarstein Food Spa Dampfgarer 1500W

V tiché uličce v Kjótu, starém hlavním městě Japonska, stojí zvláštní restaurace. Nemá ani menu, ani vývěsní štít, ale i přesto hrstce štamgastů na vzácné japonské keramice servíruje rozličná jídla japonská, čínská i západní. Ovšem skvělé jídlo, jaké jinde nenajdete, není jediný důvod, proč do Restaurace Kamogawa, provozované Nagarem Kamogawou a jeho dcerou Koiši, lidé chodí. Funguje totiž také jako detektivní kancelář.Kamogawovi jsou detektivové, kteří svým zákazníkům, kteří k nim dorážejí na základě jediné řádky v časopisu, hledají recepty dávno ztracené v hloubi minulosti. Skrze schopnosti dedukce objevují chutě plné vzpomínek, šťastných i nešťastných, a tím svým zákazníkům dovolují ještě naposledy pocítit zašlé časy. Protože možná právě v té chuti minulosti se skrývá recept na jejich šťastnou budoucnost.Vítejte v restauraci Kamogawa je první kniha ze série bestsellerů japonského spisovatele Hisašiho Kašiwaie, která čtenářům ukazuje nejen krásu starého Japonska, ale také to, jakou moc může mít dobré jídlo.

Podívejte se také NERO Food 1000 g (SPText169nad)

• Cavetown: Worm Food - CD (9362486481)
• NERO Food 1000 g, banana (8594179510535)
• NERO Food 1000 g, strawberry (8594179510559)
• svacinovy box happy jackson brain food
• WELEDA Skin Food 75 ml (4001638093989)
• NERO Food 600 g, strawberry (8594179510542)
• NERO Food 600 g, chocolate (8594179510504)
• Tropical Weekend Food 20 g (5900469207116)
• NERO Food 600 g, cappucino (8594179510177)
• JBL Turtle Food 1 l (4014162703644)
• NERO Food 600 g, banana (8594179510528)
• CELTEX SuperBlue Food, 2 ks (8022650596155)
• Extrifit Break! Protein Food, 900g (SPTsupl0727nad)
• NERO Food 600 g, cherry yogurt (8594179510603)
• NERO Food 600 g, pistachio coconut (8594179510566)
• Extrifit Break! Protein Food, 900g, jahoda (8594181607988)
• Tropical Food for Sterlet 650 g (5900469410349)
• Nikl Criticals Boilie Food Signal 150g (RYB021359nad)
• Lässig Food Jar Little Forest Fox (4042183430768)
• CONCEPT RM3000 Food Processor 800W CUBE (RM3000)

The Restaurant of Lost Recipes, translated from Japanese by Jesse Kirkwood, is the second book in the bestselling, mouth-watering Japanese sleuthing series for fans of Before the Coffee Gets Cold, and follows on from The Kamogawa Food Detectives. Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner. Running this unique establishment are a father-daughter duo who serve more than just mouth-watering feasts. The pair have reinvented themselves as 'food detectives', offering a service that goes beyond traditional dining. Through their culinary sleuthing, they reconstruct beloved dishes from the memories of their customers, creating a connection to cherished moments from the past. Among those who seek an appointment include: a one-hit wonder pop star, finally ready to leave Tokyo and give up on her singing career, wants to try the tempura that she ate to celebrate her only successful record and a budding Olympic swimmer who desires the bento lunch box that his estranged father used to make him. The Kamogawa Diner doesn't just serve meals - it revives lost recipes and rekindles forgotten memories. It's a doorway to the past through the miracle of delicious food.

Objev podobné jako The Restaurant of Lost Recipes - Hisashi Kashiwai

The Restaurant of Lost Recipes, translated from Japanese by Jesse Kirkwood, is the second book in the bestselling, mouth-watering Japanese sleuthing series for fans of Before the Coffee Gets Cold, and follows on from The Kamogawa Food Detectives. Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner. Running this unique establishment are a father-daughter duo who serve more than just mouth-watering feasts.The pair have reinvented themselves as 'food detectives', offering a service that goes beyond traditional dining. Through their culinary sleuthing, they reconstruct beloved dishes from the memories of their customers, creating a connection to cherished moments from the past. Among those who seek an appointment is a one-hit wonder pop star, finally ready to leave Tokyo and give up on her singing career.She wants to try the tempura that she once ate to celebrate her only successful record. Another diner is a budding Olympic swimmer, who desires the bento lunch box that his estranged father used to make him. The Kamogawa Diner doesn't just serve meals – it revives lost recipes and rekindles forgotten memories.It's a doorway to the past through the miracle of delicious food.

Objev podobné jako The Restaurant of Lost Recipes - Hisashi Kashiwai

Meet Maysa and Musa Malik. They might be twins but they are total opposites. And together they make an unstoppable team, especially when trying to solve a mystery!Maysa and Musa are on the case when a priceless emerald ring goes missing during an event at their mosque. But first, Maysa has to cover up one of her lies - which lands her mum in a lot of trouble! Can Maysa save both the ring and her mum''s reputation?Infectiously funny, and full of her trademark warmth, Meet the Maliks - Twin Detectives is the brand-new series from Zanib Mian. Perfect for fans of Planet Omar and Tom Gates.

Objev podobné jako Meet the Maliks – Twin Detectives: The Emerald Emergency - Zanib Mian

WINNER OF THE INCLUSIVE BOOKS FOR CHILDREN AWARDSMeet Maysa and Musa Malik. They might be twins but they are total opposites. And together they make an unstoppable team, especially when trying to solve a mystery! Infectiously funny, and full of her trademark warmth, Meet the Maliks - Twin Detectives is the brand-new series from Zanib Mian, author of Planet Omar. Perfect for fans of Tom Gates.Maysa Malik just can''t seem to be good like her twin, Musa. So, when she isn''t allowed to go on a school trip, Maysa tries to change her parents'' minds by taking part in a cookie competition at the mosque.But when the cookies are all destroyed, it''s up to Maysa, Musa and their neighbour, Norman, to solve the mystery. They''ll have to put their detective hats on to catch the culprit - and help save Maysa''s reputation.

Objev podobné jako Meet the Maliks – Twin Detectives: The Cookie Culprit - Zanib Mian

Meet Maysa and Musa Malik. They might be twins but they are total opposites. And together they make an unstoppable team, especially when trying to solve a mystery! Maysa Malik has got herself into trouble yet again and this time she''s forgotten to post her dad''s passport application before his SUPER IMPORTANT work trip. Then Imam Abdullah goes missing, and Maysa and her twin brother Musa have a new mystery to solve with the help of their neighbour, Norman, of course. But, as they search for clues around the neighbourhood, Maysa will have to find a way to save her dad''s trip too!Infectiously funny, and full of her trademark warmth, Meet the Maliks is the brilliant detective series from Zanib Mian, author of Planet Omar. Perfect for fans of Tom Gates.

Objev podobné jako Meet the Maliks – Twin Detectives: Race to the Rescue - Zanib Mian

Classic / British EnglishEmil is travelling alone to his grandmothers house in the city. He is carrying money toher from his mother. Then a man on the train steals the money. Emil follows the thief and an exciting adventure begins, with lots of detectives, a lift boy, and a fight in a bank!

Objev podobné jako PER | Level 3: Emil and the Detectives Bk/MP3 Pack - Erich Kästner

Two scientists develop a foodstuff that causes unparalleled growth in animals and humans. The results of their experimentation lead to chaos and unforseen consequences throughout the land.THE FOOD OF THE GODS deals with many issues which are still present in science today and is a both witty and disturbing tale.

Objev podobné jako The Food of the Gods - Herbert George Wells

Dr Jekyll and his monstrous alter-ego join forces with his ex-fiancee to solve a series of disappearances across Victorian London in this thrilling mystery, perfect for readers of Stuart Turton and James Lovegrove.

Objev podobné jako Jekyll & Hyde: Consulting Detectives - Tim Major

eBook: Ready yourself for cosy adventures with all your favourite characters from the Moomins! Follow along as Moomintroll and his friends play detective and help solve the mystery of Mrs Fillyjonk\s stolen necklace, the disappearance of Hermulen’s last stamp, and much more. Heartwarming, joyful and filled to the brim with mystery, these short stories are perfect for young readers and is the ideal bedtime book option! Moomin come and join the tranquil and timeless Moominworld, where Moomintroll, Moominpappa and Moominmamma set out on many marvelous adventures together with their friends; Snorkmaiden, Sniff, Little My, Snufkin, Stinky, Mrs Fillyjonk and all the others. To what mythical lands will the journey lead next, and what fairy tail creatures will Moomintroll and his friends discover along the way? Since 1945, Tove Jansson\s magical Moominworld has enchanted children and adults alike, spanning books, comics, and TV-series in 35+ languages which all feature the beloved Moomin family and their friends. Jansson’s unique, almost mythical fantasy-scape has won her several literary prizes such as the Hans Christian Andersen Medal and the Selma Lagerlöfs prize.

Objev podobné jako Moominvalley Detectives - Tove Janssonová - e-kniha

Welcome to The Comfort Food Café! It’s been a tough year for Maxine Connolly – so tough she's almost given up on finding her happy ending. But then she discovers The Comfort Food Café, shining like the star on top of the Christmas tree and welcoming her in to its cozy, cake-filled embrace for hot chocolates dripping with whipped cream, melty grilled cheese toasties and the funniest bunch of regulars she soon calls friends. Then there’s gorgeous local Gabriel Moran, who looks at Max like she’s a present he can’t wait to unwrap – and she can’t help but think that, maybe, he’s just what she wants for Christmas too…

Objev podobné jako The Comfort Food Cafe - Johnson Deborah

Scottish produce is celebrated the world over. The demand for game, for example, far exceeds what can be supplied, and Scottish cheeses surpass many from mainland Europe. In this book Claire Macdonald celebrates the very best of home-grown ingredients - from oatmeal, dairy produce, meat and fish, fruit and vegetables and even whisky - in 60 imaginative recipes for starters, main course and puddings, as well as for sauces, dressings, baking and other treats.Recipes include: Grilled goat''s cheese on stir-fried beetroot with orange and Balsamic vinegar Chocolate oatmeal biscuits Iced honey and whisky creams Herb crepes with smoked salmon, creme fraiche and diced cucumber Steam-baked cod with lentils, coriander and lime Venison fillet with green peppercorn, ginger and port sauce

Objev podobné jako The Scottish Food Bible - Claire MacDonald

A fully illustrated updated edition of Claudia Roden's masterpiece cookbook including over 300 delicious recipes and gorgeous full colour photography of local Italian scenery.The Food of Italy was written after Claudia Roden spent a year in Italy researching the subject. Regional recipes, country cooking, the bravura of grand dishes; pasta, seafood, rice dishes and authentic Italian desserts; Claudia Roden's encyclopedic knowledge of her subject infuses a rich and stunning book.The Food of Italy was first published in 1989. But the recipes are fresh yet timeless. For this edition Claudia has updated over 30% of the recipes to fit modern tastes, with new inclusions like farro salad and burrata. The book is structured by region. So you get the glorious tomato and aubergine dishes of Sicily; the classically Roman dishes like salty meat and fried vegetables, and rich Tuscan stews and soups. Featuring an incredible repertoire, The Food of Italy is completely approachable for home cooks.

Objev podobné jako The Food of Italy - Claudia Roden

Brought together for the first time in this new Wordsworth edition, The Invisible Man and The Food of the Gods are two of Wells's most entertaining and thought-provoking works.

Objev podobné jako The Invisible Man and the Food of the Gods - Herbert George Wells

Paul Ainsworth has spent a lifetime working in Michelin-starred kitchens – from Restaurant Gordon Ramsay in London to his own restaurant No6 in Cornwall. Working with quality produce and alongside the UK’s best chefs, he’s learnt that seriously good food and comforting classics are key to a truly flavourful life. THE SUNDAY TIMES BESTSELLER with a foreword from GORDON RAMSAY‘A fabulous debut book that makes you hungry’ – ANGELA HARTNETT OBE‘Not just a cookbook but a staple for every kitchen. If you don''t love it, I''ll refund you personally’ – GORDON RAMSAY‘Dish after dish that you want to cook again and again. A must-have book for every home cook’ – TOM KERRIDGE‘Beautiful, joyful and completely stunningly delicious.’ – ANDI OLIVER‘A truly magnificent book by a masterful cook.’ – RAYMOND BLANCPaul makes it simple, really – you can’t go wrong when you’ve got a solid recipe, beautiful ingredients, and are cooking with love.In For the Love of Food, Paul invites you into a world of warm, welcoming, and joyfully crafted dishes that redefine everyday enjoyment. It is a treasure trove for those seeking an elevated dining experience at home. Timeless table favourites are packed with gourmet flavour; effortlessly bridging the gap between traditional home cooking and restaurant quality-food.This refreshing cookbook serves up beloved Italian dishes like those at Caffè Rojano (BBQ Mackerel Bruchetta with Pesto Mayonnaise), savour herby pastas influenced by Paul’s time at Restaurant Gordon Ramsay (Brown Butter Pumpkin Tortelli with Parmesan, Sage and Biscottii), relish unbeatable seafood dishes inspired by Paul Ainsworth at No6 (Whole Baked Lemon Sole with Camel Valley Sauce) and cosy up to comforting classics reminiscent of fireside moments at The Mariners (Toad-in-the-hole Ainsworth-style).Achievable for both seasoned chefs and aspiring home cooks alike.

Objev podobné jako For the Love of Food - Paul Ainsworth

In: 30 plants a week. Out: Calorie counting. In: Fermenting. Out: Ultra-processed foods. But, how? The Food For Life Cookbook takes the ground-breaking guidance in Tim Spector's #1 bestselling guide to the new science of eating well and, in over 100 delicious and achievable recipes created in collaboration with ZOE, the nutrition science company that he co-founded, shows just how simple and enjoyable it can be to adapt to a gut-friendly way of eating. Shaped by Tim's own experience of transforming the way he eats, as well as common requests from readers and ZOE members, chapters include 15-minute meals, ideas for eating well when the fridge looks bare, and generous feasts and sweet treats for special moments with friends.Packed with plant-led inspiration for delicious meals to feed you, your family and your microbiome, as well as tips for increasing plant diversity and science-based explanations for the nutritional benefits of the ingredients and recipes included, The Food For Life Cookbook is a must-have for every gut-loving home and kitchen. Cook for life. Join the food revolution.

Objev podobné jako The Food For Life Cookbook - Tim Spector

Tucked away on an estate in the countryside south of Palermo is the Anna Tasca Lanza Cooking School, a unique centre dedicated to preserving and sharing the great food culture of Sicily. The spirit of the school, now run by Fabrizia Lanza, the founder's daughter and scion of a renowned family of winemakers that goes back generations, is what makes Lanza's The Food of Sicily such a singular cookbook-not just a collection of recipes and techniques, but a vibrant and beautifully photographed profile of the land, the people, the history, and so much more. On every page, in every recipe and note, the author captures the distinct taste of Sicily.How the simplest antipasti, brightly seasoned with nothing but lemon or vinegar, open the appetite-like a classic Octopus Salad or dish of Sauteed Black Olives. The little fried somethings-like an arancine or panelle-are easy, welcome, and nourishing. The Fresh Cavatelli, Pasta with Eggplant and Tomatoes, Bucatini with Sardines and Wild Fennel, and the eye-opening Anelletti Timballo explain why Sicilians are the biggest pasta eaters in the world.Festive meat dishes-such as Lamb-Stuffed Pastry, an Easter staple, or Grilled Sausage with Bay Leaves and Onions-are festive because the moment it's holiday time, Sicilians everywhere head outside and fire up their grills. And for a people known for their passion for sweets, some famous Sicilian treats-Watermelon Pudding, Lemon Granita, Rolled Fig Cookies, and the pinnacle of desserts, the elaborate Sicilian Cake with Ricotta Cream and Marzipan. Along the way, the author delves into everything from cheese, couscous, and olives to Amaro and the importance of bitterness.Visitors to Sicily often sense it to be a place unlike anywhere else-lost in time and a little bit secretive. The Food of Sicily opens a bright window on it, celebrating this wonderful food culture while honouring everything that makes it special.

Objev podobné jako The Food of Sicily (Defekt) - Fabrizia Lanza

Written with great empathy and Raúf’s trademark humour, this moving story gives a child’s-eye view of the increasing problem of food poverty.Written with great empathy and Rauf’s trademark humour, The Great (Food) Bank Heist is a moving story that gives a child’s-eye view of the increasing problem of food poverty.On Thursdays, Nelson, Ashley and Mum head out to the bank. But not just any old bank – the food bank. With its shining tins and packets of food stacked from floor to ceiling, Nelson thinks it’s the best kind of bank there is. But there’s a thief in town, and the shelves of the food bank are getting emptier each day, leaving people hungrier than ever. For the sake of his family and everyone else’s, Nelson needs to make them stop. But can he and his friends really be the ones to catch the bank robber?

Objev podobné jako The Great (Food) Bank Heist - Onjali Q. Rauf

Kniha - autor DJ BBQ, 124 stran, anglicky, brožovaná bez přebalu matná From one of Jamie Oliver's Food Tube YouTube channel stars comes a collection of smokin' hot recipes, from cherry-wood smoked chicken to classic Texan brisket. Plus, BBQ set up advice and cooking techniques.

Objev podobné jako Jamie Oliver's Food Tube presents The BBQ Book (0718179188)

In five knockout chapters covering Midweek Meals, Weekend Wins, Trusty Traybakes, Cupboard Love and Perfect Puds, Jamie has produced a cookbook that will fit seamlessly into your life. Simply Jamie exists to inspire you to get cooking – it’s full of delicious, achievable recipes you’ll love to make. Whatever your needs, you can trust that these tried and tested recipes will slot right into the rhythms of your week – from 20-minute-to-table dishes and no-time-to-shop cupboard rescues to weekend wins that create smart leftover ideas, meaning mealtimes are a doddle in the days that follow.Recipes include: Jarred Pepper Pasta Roasted Veg with Camembert Fondue Batch-It-Up Bolognese Gochujang Chicken Noodle Traybake 8 Cool Ways with Salmon Smash Burger Spicy Paneer & Veg Squash Bake Tin Raid Fishcakes Hot & Crispy Ice Cream Parcel Epic Sticky Toffee Pudding This is a book about inspiration and bringing joy back into the kitchen.

Objev podobné jako Simply Jamie: Celebrate the Joy of Food - Jamie Oliver

When Simon Rimmer bought a small vegetarian restaurant he had no idea how to cook. Armed with two cookbooks and heaps of enthusiasm, he and a friend created the best vegetarian restaurant in Manchester, Greens, famous for its inventive, delicious food and terrific atmosphere. The Accidental Vegetarian is the culmination of Simon’s culinary adventure. A confirmed meat eater, Simon had to rethink his cooking style as he opened his restaurant, and in this book he presents original and easy-to-prepare vegetarian recipes that will please even the most dedicated carnivore, and win over the most intimidated would-be chef. Simon borrows cooking styles and ideas from all corners of the globe to create unique combinations of ingredients that result in flavorful and interesting dishes such as Green Papaya Salad, Eggplant Tikka, Pumpkin Enchiladas with Mole sauce, Filo Strudel with Port Wine Sauce and Red Thai Bean Curry. From his more exotic inventions to good old favorites, The Accidental Vegetarian will help forever retire the bean-sprout and tofu image of vegetarian meals from the minds of people everywhere.

Objev podobné jako The Accidental Vegetarian: Delicious Food Without Meat - Simon Rimmer

How much food do we need each day?', 'Why does cheese smell?', 'Where does my food go?' - lift the flaps to find out the interesting answers to these questions and many more. Children will be largely satisfied with the information provided and can impress friends and family with their new knowledge at mealtimes. With smart illustrations and over 60 flaps to lift, this will keep children entertained for hours.

Objev podobné jako Lift-The-Flap Questions and Answers about Food - Katie Daynes

The Library of Fragrance Devil's Food, 30 ml, Kolínské vody unisex, Novou závislost, které se nebudete chtít vzdát, představuje unisex kolínská voda The Library of Fragrance Devil's Food . Poodkryje všechny stránky vaší osobnosti a perfektně doplní vaše jedinečné charisma. sladká vůně gurmánská vůně pro nenapravitelné optimisty hřejivá vůně, ideální do chladného počasí unisex vůně

Objev podobné jako The Library of Fragrance Devil's Food kolínská voda unisex 30 ml

The Library of Fragrance Angel Food, 30 ml, Kolínské vody unisex, Zcela nový smyslový zážitek vám zaručí unisex kolínská voda The Library of Fragrance Angel Food . Objevte vůni, která nezapadá do žádných škatulek, a přitom mistrně zdůrazní osobnost svého nositele. pro osobnosti s nekonvenčním stylem unisex – pro muže i pro ženy

Objev podobné jako The Library of Fragrance Angel Food kolínská voda unisex 30 ml

A new edition of the hidden gem at the heart of Diana Henry's extraordinary cookbook repertoire'Roast Figs, Sugar Snow has been in my kitchen since the day I first opened it. Here is a book that celebrates not only the ingredients of the winter shopping bag, the pumpkins and pomegranates, chestnuts and soft, sweet spices, but the heart and soul of the season. Each paragraph is a carol to what makes the cooking of the cold months something to cherish.' - Nigel SlaterComing soon from the critically acclaimed, multi-award-winning, Sunday Times bestselling author Diana Henry, her classic cookbook Roast Figs Sugar Snow, revisited, revised and refreshed nearly 20 years after its first publication, with a new foreword by Nigel Slater and seven new recipes. Full of comforting delights from cold-weather climes - from the ski slopes of Italy, to the coffee houses of Vienna and Budapest, the rural reaches of New England and beyond - these recipes will bring warmth to your heart as well as your home.Recipes include:-Georgian Cheese Pies-Salad of Smoked Duck with Farro, Red Chicory and Pomegranates-Pumpkin Tarts with Spinach and Gorgonzola-Vermont Baked Beans-Roast Pork with Black Pudding, Apple and Mustard Sauce-Melting Leg of Lamb with Juniper-Dublin Coddle-Snow Biscuits-Skier's Chocolate with Bugnes-Roast Figs and Plums in Vodka with Cardamom Cream

Objev podobné jako Roast Figs, Sugar Snow: Food to warm the soul - Diana Henry

The new edition of the much-loved classic, with a fresh chapter that brings the surprising and moreish tale of the Italian way of eating right up to the present.Delizia! takes the reader on a revelatory historical journey through the flavours of the cities that shaped the Italian love for good eating. From the bustle of Medieval Milan, to the bombast of Fascist Rome; from the pleasure gardens of Renaissance Ferrara, to the putrid alleyways of nineteenth-century Naples. In rich slices of Italian life, Delizia! shows how violence and intrigue, as well as taste and creativity, went to make the world's favourite cuisine. With its mix of vivid story-telling, ground-breaking research and shrewd analysis, John Dickie's Delizia! is as appetising as the dishes it describes.

Objev podobné jako Delizia: The Epic History of Italians and Their Food - Dickie John

Termo pohár je ideální zejména na jídlo. Díky širokému hrdlu je velmi jednoduché dostat se k obsahu. Pohár disponuje praktickými rozměry a robustní konstrukcí. Je vyroben z nerezavějící oceli a je odolný vůči povětrnostním vlivům. Víčko slouží jako miska. Pohár je možné mýt v myčce. Země původu: USA Barva podle výrobce: Hammertone Green

Objev podobné jako Stanley The Legendary Classic Food Jar Hammertone Green Termoska na jídlo

'A brilliant, passionate and spellbinding tour de force' Claudia Roden'Fuchsia Dunlop is one of the world's best writers on Chinese food' Ken Hom CBE The epic tale of the world's most sophisticated gastronomic culture, told through a banquet of thirty Chinese dishesChinese was the earliest truly global cuisine. When the first Chinese labourers began to sojourn and settle abroad, restaurants appeared in their wake. Yet Chinese food has the curious distinction of being both one of the world's best-loved culinary traditions and one of the least understood.For more than a century, the overwhelming dominance of a simplified form of Cantonese cooking ensured that few foreigners experienced anything of its richness and sophistication - but today that is beginning to change. In this book, the James Beard Award-winning cook and writer Fuchsia Dunlop explores the history, philosophy and techniques of China's rich and ancient culinary culture. Each chapter examines a classic dish, from mapo tofu to Dongpo pork, knife-scraped noodles to braised pomelo pith, to reveal a singular aspect of Chinese gastronomy, whether it's the importance of the soybean, the lure of exotic ingredients or the history of Buddhist vegetarian cuisine.Meeting local food producers, chefs, gourmets and home cooks as she tastes her way across the country, Fuchsia invites readers to join her on an unforgettable journey into Chinese food as it is made, cooked, eaten and considered in its homeland. Weaving together historical scholarship, mouth-watering descriptions of food and on-the-ground research conducted over the course of three decades, Invitation to a Banquet is a lively, landmark tribute to the pleasures and mysteries of Chinese cuisine.

Objev podobné jako Invitation to a Banquet: The Story of Chinese Food (Defekt) - Fuchsia Dunlop

Odolná termoska s lžící je ideální zejména na polévky ale i jiné jídlo. Široké hrdlo umožňuje snadný přístup k obsahu termosky. Uzávěr slouží jako miska / talíř. Výhodou je zátka, která obsahuje přihrádku na dochucovadla. Země původu: USA

Objev podobné jako Stanley The Stainless Steel All-in-One Food Jar Termoska na jídlo

Složení boilies a jejich obsah udrží kapry na krmném místě dlouho, díky obsahu mixu semen, i po úplném rozpuštění nutí ryby ke krmení.

Objev podobné jako The one boilies rozpustné carp food soluble spicy squid 1 kg 24 mm

Složení boilies a jejich obsah udrží kapry na krmném místě dlouho, díky obsahu mixu semen, i po úplném rozpuštění nutí ryby ke krmení.

Objev podobné jako The one boilies rozpustné carp food soluble sweet corn 1 kg 24 mm

Složení boilies a jejich obsah udrží kapry na krmném místě dlouho, díky obsahu mixu semen, i po úplném rozpuštění nutí ryby ke krmení.

Objev podobné jako The one boilies rozpustné carp food soluble strawberry mussel 1 kg 24 mm

Food trends come and go, but pasta holds strong year after year. Despite its humble ingredients—made of merely flour and water or flour and eggs—the magic, rituals, and art of pasta making span over five centuries. Two ingredients are turned into hundreds of stuffed, rolled, extruded, dried, stamped, and hand-cut shapes, each with its own unique provenance and enrobed in a favored sauce.New York City chef Missy Robbins fell in love with Italian food and pasta twenty-five years ago. She has been cooking, researching, and studying her way across Italy ever since, which led her to open two of America’s most renowned pasta restaurants, Lilia and Misi. With illustrated step-by-step recipes for handmaking forty of the most versatile pasta shapes and one hundred recipes for Italian American, regional Italian, and Robbins’s own best pasta dishes, plus two dozen vegetable sides, this is the hard-working manual for home cooks who aspire to master the art of pasta cooking.Whether making pasta sheets for lasagna or stamping out pasta “coins” for Corzetti with Goat Cheese and Asparagus—or even buying handmade pasta to make Tagliatelle with Porcini, Rosemary, and Garlic—Robbins provides all the inspiration, instruction, and encouragement required to make pasta exceptionally well. Evocatively photographed with nearly 100 full-color mouthwatering photos of pasta dishes and twenty images from Italy, this is a richly illustrated ode to the ingredients, recipes, and craft that have made pasta the most popular fare of a beloved cuisine.

Objev podobné jako Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes - Missy Robbins

Stanley The Legendary Food Jar + Spork, 400 ml, Fitness vybavení pro muže, Vezměte si s sebou své oblíbené jídlo kamkoliv. Krabička Stanley The Legendary Food Jar + Spork je praktickým kouskem nádobí, který se hodí mít vždy po ruce. Nachystejte si do ní svačinku a nečekaný hlad vás obloukem mine. Vlastnosti: těsnicí víko zabraňuje vytečení ideální na oběd ideální na polévku ideální na salát vhodné do myčky nádobí snadná údržba a čištění Sada obsahuje: jídelní box termo 1 ks vidlička 1 ks Složení: nerezová ocel Jak používat: Před prvním použitím umyjte.

Objev podobné jako Stanley The Legendary Food Jar + Spork jídelní box s vidličkou Ash 400 ml

Vital stories for hungry minds.In the first official book from BBC Radio 4's hit series The Food Programme, award-winning writer Alex Renton tells the stories of 13 key staples such as spice, oil, cocoa, bread and tomatoes, exploring their history, evolution and how our ever-growing hunger for them continues to alter our world. Look at food in a new light - as a weapon, an art form, a tool of revolution, but also a bringer of pure happiness.Discover a kaleidoscope of fascinating facts and curiosities, including the forgotten joys of lard, the secret to perfect chips and how our love of pepper led to piracy.

Objev podobné jako The Food Programme: 13 Foods that Shape Our World - Alex Renton, Sheila Dillon

'Life-changing' DAVINA McCALL'A must-read' DR RUPY AUJLA'Fascinating' NIGELLA LAWSON'Empowering' LIZ EARLE**AS HEARD ON THE DIARY OF A CEO PODCAST**Empowering and practical, Food for Life is nothing less than a new approach to how to eat - for our health and the health of the planet.Food is our greatest ally for good health, but the question of what to eat in the age of ultra-processed food has never seemed so complicated.Drawing on cutting-edge research and personal insights, Professor Tim Spector offers clear answers in this definitive, easy-to-follow guide to the new science of eating well.'No fads, no nonsense, just practical, science-based advice on how to eat well' Daily Mail, Books of the Year'A rigorously academic book that welcomes the layperson with open arms' The Times** A THE TIMES and SUNDAY TIMES BOOK OF THE YEAR**** WINNER OF THE FORTNUM & MASON SPECIAL AWARD **

Objev podobné jako Food for Life: Your Guide to the New Science of Eating Well - Tim Spector

Stanley The Legendary Food Jar + Spork, 400 ml, Fitness vybavení pro muže, Vezměte si s sebou své oblíbené jídlo kamkoliv. Krabička Stanley The Legendary Food Jar + Spork je praktickým kouskem nádobí, který se hodí mít vždy po ruce. Nachystejte si do ní svačinku a nečekaný hlad vás obloukem mine. Vlastnosti: těsnicí víko zabraňuje vytečení ideální na oběd ideální na polévku ideální na salát vhodné do myčky nádobí snadná údržba a čištění Sada obsahuje: jídelní box termo 1 ks vidlička 1 ks Složení: nerezová ocel Jak používat: Před prvním použitím umyjte.

Objev podobné jako Stanley The Legendary Food Jar + Spork jídelní box s vidličkou Rose Quartz 400 ml

Kniha - autor Huw Richards, 224 stran, anglicky, pevná bez přebalu lesklá Zero cost, low effort and a long-term solution to your fresh produce needs! Grow your own food in your home garden, acreage or container, and look forward to a bountiful harvest year-round. You can plant fruit and veggies at home without spending a penny, and Huw Richard’s shows you how. Packed with tried-and-tested advice, this gardening book covers: • Finding a space to grow — in the yard or on a terrace or balcony — and sourcing the materials you need • Deciding what to grow your crops in (the ground, a raised bed or containers) • Clear growing instructions on more than 30 species of popular annual and perennial crops • Huw Richards’ 52-week journal of how he grew his own food for free for a year without spending a penny • Advice on how to go about selling your produce to raise money to expand your growing area Author Huw Richards is a man on a mission. He is...

Objev podobné jako Grow Food for Free: The easy, sustainable, zero-cost way to a plentiful harvest (0241411998)

‘A brilliantly simple guide to give anyone instant confidence choosing wine.’ Russell NormanWhich Wine When offers brilliant wine matches to the food we eat every day. This is for anyone who knows their sourdough from their sliced white but still finds themselves standing in the wine aisle making panicked decisions about what to drink based on special offers, a vague memory or a nice-looking label. Now you’ll be able to look up dish or style of cooking and find three recommendations – and if the shop doesn’t have what you want, Bert and Claire give you the words to ask for the type of wine you’re looking for. From takeaways and snacks to Sunday lunches, home-cooked classics, cheese and desserts, these expert wine matches are fun, affordable and simple enough you can pop to a supermarket or local wine shop. Whether you’re ordering a curry, taking a bottle to a friend's, going out for dinner, or vegging out on the sofa with a bowl of pasta, Which Wine When will turn even the most down-to-earth meal into a magical combination of what’s on your plate and what’s in your glass. Don't wander the wine aisle without it.

Objev podobné jako Which Wine When: What to drink with the food you love - Bert Blaize, Claire Strickett

‘If you find the subject of food to be both vexing and transfixing, you’ll love What She Ate’ Elle Dorothy Wordsworth believed that feeding her poet brother, William, gooseberry tarts was her part to play in a literary movement. Cockney chef Rosa Lewis became a favourite of King Edward VII, who loved her signature dish of whole truffles boiled in Champagne. Eleanor Roosevelt dished up Eggs Mexican a concoction of rice, fried eggs, and bananas in the White House. Eva Braun treated herself to Champagne and cake in the bunker before killing herself, alongside Adolf Hitler. Barbara Pym's novels overflow with enjoyment of everyday meals of frozen fish fingers and Chablis in midcentury England. Cosmopolitan editor Helen Gurley Brown's idea of having it all meant having almost nothing on the plate except a supersized portion of diet gelatin. In the irresistible What She Ate, Laura Shapiro examines the plates, recipe books and shopping trolleys of these six extraordinary women, casting a new light on each of their lives revealing love and rage, desire and denial, need and pleasure.

Objev podobné jako What She Ate: Six Remarkable Women and the Food That Tells Their Stories - Shapiro Laura

nspire children to read, learn, and cook their way around the world with this vibrant collection of authentic recipes and fascinating food facts In this innovative cookbook, children are invited to explore more than forty countries through the universal language of food. Through fun facts and fascinating information, unique ingredients, and culinary customs from across all five continents are celebrated. Also featured are over 40 authentic, kid-friendly recipes inspired by country cuisines around the world, from Vietnamese pho and Mexican salsa verde cruda to Italian focaccia and Nigerian jollof rice.Each entry includes a recipe with simple, step-by-step instructions and lively illustrations of the finished dish. Accessible to all skill levels, the book includes a beginner-friendly section teaching key kitchen vocabulary and skills. There are plenty of recipes made in under thirty minutes, as well as more hands-on projects to excite ambitious young chefs.Peppered throughout are pages dedicated to widely beloved foods such as dumplings, rice, and frozen desserts, revealing ingredients and dishes we share around the world and the unique ways they are enjoyed by children everywhere. Through delicious recipes, fascinating facts, and irresistible illustrations, A World of Flavour is so much more than a cookbook: it’s a mouth-watering road trip for the mind and the taste buds, teaching curious kids about the many ways cultures and cuisines are unique – and how much they have in common. Countries and recipes featured: Afghanistan (plov); Algeria (sandwich aux merguez); Argentina (chimichurri); Australia (pavlova); Bangladesh (shondesh); Brazil (feijoada); China (dumplings); Democratic Republic of the Congo (poulet moambe); Ethiopia (nit’ir qibe); France (truffettes); Germany (cabbage and bratwurst); India (masoor dal); Indonesia (gado gado); Iran (borani ghogondar); Italy (focaccia); Japan (onigiri); Mexico (salsa verde cruda); Middle East (pita bread); Middle East and North Africa (baba ganoush); Morocco (harira); Myanmar (mohinga); New Zealand (lamb chops); Nigeria (jollof rice); North Africa (shakshuka); Pakistan (halwa); Peru (ceviche); Philippines (adobo); Poland (zupa ogórkowa); Russia (blini); Senegal (bissap); South Africa (potele); South Korea (haemul pajeon); Spain (tortilla de patatas); Sudan (salata tomatim bel daqua); Syria and Lebanon (tabbouleh); Tanzania (ndizi kanga); Thailand (pad thai); The Caribbean (pastelillos de guayaba); Uganda (mandazi); Ukraine (borshch); United Kingdom (scones); United States of America (chili con carne); Vietnam (pho).

Objev podobné jako A World of Flavour: A Celebration of Food and Recipes from Around the Globe - Langholtz Gabrielle

Enjoy all your favourite foods without the unwanted extras.Brought together by the experts at Good Food, every recipe in this book is designed to help you move away from ultra-processed foods (UPFs) and enjoy a healthier lifestyle. From chicken katsu curry to frying pan pizza, each tried and tested recipe uses wholefoods and naturally delicious ingredients to recreate unprocessed alternatives at home. Make your own stocks and breads, whip up soups and weeknight winners, bake and batch cook with confidence, all while avoiding UPFs with these nourishing everyday dishes.FOOLPROOF RECIPESThoroughly tested by the BBC Good Food test kitchen.COOK WITH CONFIDENCEStep-by-step methods and simple instructions.EAT WELLFull nutritional breakdown of each dish.

Objev podobné jako Good Food: Ultimate Unprocessed Recipes - Good Food

Jako základ je u většiny Liquid Food dipů použit náš osvědčený Krill liquid, Amino PPC, Liquid Liver a další chuťově výrazné složky. Dále jsou použity prvotřídní esence a esenciální oleje. Do některých dipů dále přidáváme výtažky z koření, přírodní extrakty a další atraktory, které nenechají v klidu žádného kapra. Nástrahy můžete libovolně dlouho, od pár hodin po několik dní nebo i týdnů.

Objev podobné jako Nikl liquid food dip food signal 100 ml

Kniha - 224 stran, anglicky, pevná bez přebalu lesklá

Objev podobné jako You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Making Food: A Cookboo (052557655X)

eBook: Cílem knihy je nabídnout čtenáři výsledky výzkumu spotřeby statků a služeb v českých domácnostech. První dvě kapitoly se věnují dopadům spotřeby na životní prostředí a teoretickým přístupům k analýze spotřeby a chování. Zbývajících pět kapitol se věnuje podrobněji spotřebnímu chování s významnými dopady na životní prostředí, jako je poptávka po energiích a dopravě, energeticky úsporné chování a energeticky úsporné opatření v domácnosti, vlastnictví osobního automobilu a spotřeba biopotravin. Cílem této knihy je poukázat na environmentální efekty, které jsou spojeny s těmito vybranými typy chování a přinést nové poznatky o tom, jak jsou tyto typy spotřebního chování časté v různých segmentech české společnosti. Publikace, kterou vám předkládáme, upozorňuje také na některé politiky a jiné intervenční nástroje, které mohou být použity k ovlivňování spotřebního chování.

Objev podobné jako Environmentally Significant Behaviour in the Czech Republic: Energy, Food and Transportation - Jan Urban, Milan Ščasný, Iva Zvěřinová - e-kniha

TO NEJLEPŠÍ OD ČESKÝCH A SLOVENSKÝCH FOOD BLOGERŮJídlo se má jíst, ale taky je skvělé o něm číst. Redakce časopisu Apetit proto vybrala a oslovila ty nejzajímavější české a slovenské food blogery, kteří ji baví. Někteří svými recepty, jiní vtipnými komentáři k nim či krásnými fotkami jídel, dokonalým dekor i food stylingem, další z nich krásnými dorty anebo tím, jak o jídle a vaření přemýšlejí...Na 148 stranách nabízí recepty od 39 food blogerů na polévky, saláty, hlavní jídla, domácí delikatesy, ale hlavně na sladké - dezerty, dorty a sladké snídaně.Kromě receptů v knize najdete návod pro začínající blogery nebo tipy na nejkrásnější zahraniční blogy.

Objev podobné jako Apetit food bloggers - To nejlepší od českých a slovenských food blogerů

Blackout je úplet, který nepropouští 95% světla, a je tedy hojně používán k výrobě závěsů.Jak se říká: čím větší tma, tím větší zima, a to zvláště v letních dnech všichni přivítají. Materiál je silnější, proto doporučujeme použít silnější jehlu. Blackout je téměř nemačkavý materiál, proto ho nebudete muset při dobrém zacházení nikdy žehlit. -Péče: Žehlení: ANO, Aviváž: ANO, Sušička: NE, Praní: 40 stupňů °C-Materiál je z rubové strany světle šedý. -Prvotřídní kvalita tisku-1m² Blackout za 263Kč

Objev podobné jako Blackout – Food

Interlock je úplet, který je příjemný na dotek, a proto začíná být hojně využíván k výrobě bytového textilu.Materiál je mírně pružný a je upleten ze 100% PES příze, která zaručuje rychleschnoucí a téměř nemačkavé vlastnosti.Interlock má díky syntetickým vláknům takovou vlastnost, že v teplém období materiál příjemně chladí, a v teplém období naopak příjemně hřeje. Potisk textilie je prováděn moderní Sublimační technologií, která zaručuje, že je materiál stále příjemný na dotek. Tisk se touto metodou dostává přímo do struktury vlákna, nikoliv na povrch vlákna, a díky tomu není tisk na omak nijak patrný.Sublimační tisk vydrží mnoho let. -Péče: Žehlení: ANO, Aviváž: ANO, Sušička: ANO, Praní: 40 stupňů °C-Materiál je z rubové strany bílý. -Prvotřídní kvalita tisku-1m² Interlocku za 219Kč

Objev podobné jako Interlock – Food

Fleece je mnohoúčelový materiál, který je velmi hebký a má dobré izolační vlastnosti. Skvěle se proto hodí k výrobě teplejšího a volnočasového oblečení, či k zútulnění domácnosti jako jsou polštářky, hračky pro děti. (výroba dek či postelových přehozů, atd.) Navíc je lehký a dobře se s ním pracuje. Potisk textilie je prováděn moderní Sublimační technologií, která zaručuje, že je materiál stále příjemný na dotek. Tisk se touto metodou dostává přímo do struktury vlákna, nikoliv na povrch vlákna, a díky tomu není tisk na omak nijak patrný. Sublimační tisk vydrží mnoho let. -Péče: Žehlení: ANO, Aviváž: ANO, Sušička: NE, Praní: 40 stupňů °C -Materiál je z rubové strany bílý. -Prvotřídní kvalita tisku -1m² Fleece za 257Kč

Objev podobné jako Fleece – Food