feast nigella lawsonova

Feast - Nigella Lawsonová

''Food is the vital way we celebrate anything that matters. It''s how we mark the connections between us; how we celebrate life.'' A feast for the eyes and the senses, Feast is a must for every kitchen, in the tradition of Nigella''s classic How to Eat. Whatever you''re celebrating, you''ll find a deliciously simple recipe for any occasion. With warm and witty food writing, clear recipes and ingredients lists and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family. Thanksgiving and Christmas - turkey and ham, mince pies and Christmas cake... and everything in between Meatless feasts - mouthwatering vegetarian recipes that everyone will love Valentine''s day - romantic dinner ideas for two Easter - slow-cooked lamb, hot cross buns and indulgent baking Passover - Seder night suppers and feasts Breakfast - something delicious for everyone, from how to boil eggs to morning muffins Kitchen feasts - everyday celebrations: suppers for friends and family meals Kiddie feast - delicious and healthy recipes for kids Chocolate cake hall of fame - a chocolate cake recipe for every occasion Eid - a fast-breaking curry banquet of Mughlai ... Unknown localization key: "more"

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How To Eat - Nigella Lawsonová

Rediscover Nigella''s classic food bible this Christmas. ''Cooking is not just about joining the dots, following one recipe slavishly and then moving on to the next. In cooking, as in writing, you must please yourself to please others.'' Hailed by chefs, reviewers, cookery writers and millions of home cooks worldwide as one of the best cookery books ever written, How To Eat is more than just an imaginative collection of over 350 delicious, simple recipes. Combining Nigella''s down-to-earth, practical cookery advice with a passion for food and a friendly, chatty style, you will need two copies of this glorious classic: one for the kitchen, one for the bedside table. This is Nigel Slater''s all-time favourite cookbook: "If I could only keep one cookbook, this would be it. How To Eat suits the way I cook. It is as if Nigella is sitting on a stool next to me in the kitchen as I''m cooking ... With every page you know she loves this stuff, and she wants you to love it too. It''s a very, very special book for me. My own copy is falling apart." With gloriously witty food writing, easy recipes, basic cooking tips and a beautiful hardback ... Unknown localization key: "more"

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Simply Nigella - Nigella Lawsonová

Looking for recipes that are uncomplicated, relaxed and yet always satisfying? Nigella has the answer.Simply Nigella is the perfect antidote to our busy lives: a calm celebration of food to soothe and uplift, containing 125 recipes to invigorate and inspire.**Nigella returns to the BBC in 2023 in Nigella’s Amsterdam Christmas Special**Whatever the occasion, food – in the making and the eating – should always be pleasurable. Simply Nigella taps into the rhythms of our cooking lives.From quick and calm suppers (Miso Salmon, Cauliflower & Cashew Nut Curry) to stress-free ideas when catering for a crowd (Chicken Traybake with Bitter Orange & Fennel), or the instant joy of comfort food for cosy nights on the sofa (Thai Noodles with Cinnamon and Prawns), here is food guaranteed to make everyone feel good.Whether you need to create some breathing space at the end of a long week (Asian-Flavoured Short Ribs), indulge in a sweet treat (Lemon Pavlova, Chocolate Chip Cookie Dough Pots) or wake up to a strength-giving breakfast (Toasty Olive Oil Granola), Simply Nigella is filled with firm favourite recipes and guaranteed crowd pleasers.

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Nigella Express - Nigella Lawsonová

Real food for everyday homes, from easy family meals to effortless entertaining.''No matter how much of a hurry I''m in, or how little time I have, I am never willing to sacrifice flavour: everything I eat has to be delicious.''Nigella Lawson brings you deliciously quick recipe inspiration for your family and friends - from simple family meals and easy recipes for two to dinner party ideas and effortless entertaining.Whether you''re cooking on a budget or planning a feast, Nigella Express makes shopping, cooking and - most importantly - eating a pleasure. With over 100 easy meal ideas, from chicken recipes and pasta dishes to chocolate puddings and delicious cakes, you''ll never be short of inspiration, however busy your day might be.''Queen of the Kitchen'' Observer Food MonthlyNigella Collection: a vibrant new look for Nigella''s classic cookery books.**Nigella returns to the BBC in 2023 in Nigella’s Amsterdam Christmas Special**

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At My Table - Nigella Lawsonová

Over a hundred relaxed, achievable and delicious recipes; enjoy the food that Nigella shares day-to-day at her table. Nigella Lawson is a champion of the home cook and her new book celebrates the food she loves to cook for friends and family. The recipes are warming, comforting, and inspirational, from new riffs on classic dishes – including Chicken Fricassée and Sticky Toffee Pudding – to adventures in a host of new dishes and ingredients, from Aubergine Fatteh to White Miso Hummus. AT MY TABLE includes dishes to inspire all cooks and eaters, from Hake with Bacon, Peas and Cider to Indian-Spiced Chicken and Potato Traybake and Chilli Mint Lamb Cutlets; plus a host of colourful vegetable dishes, like Eastern Mediterranean Chopped Salad and Carrots and Fennel with Harissa. No Nigella cookbook would be complete without sweet treats, and AT MY TABLE is no exception, with Emergency Brownies, White Chocolate Cheesecake and a Victoria Sponge with Cardamom, Marmalade and Crème Fraîche set to become family favourites. As Nigella writes, ‘happiness is best shared’ and the food in this book will be served and savoured at your own kitchen table just as it is at hers.

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Nigellissima - Nigella Lawsonová

''This book is borne out of my long love affair with Italy - one that started as a heady teen romance and has weathered the ensuing years intact.'' Discover the ultimate cookbook to transport you this winter.Nigellissima is a celebration of fresh, tasty and unpretentious cooking, inspired by Nigella''s experiences of living, working and learning to cook in Italy.In 120 quick and easy recipes, Nigella shows you why Italian food has conquered the world, from sunny pasta dishes to rich lasagne and meats, with indulgent ice cream, cakes and puddings and perfect party food.With warm and witty food writing, mouthwatering photography and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family.Pasta - delicious new twists on spaghetti, risotto, lasagne and other favouritesFlesh, fish and fowl - easy meat dishes, chicken recipes and succulent fishVegetables and sides - tempting vegetable dishes, salads and potato recipes for any occasionSweet things - panna cotta, ice cream and gorgeous Italian bakingNigella Collection: a vibrant look for Nigella''s classic cookery books.**Nigella returns to the BBC in 2023 in Nigella’s Amsterdam Christmas Special**

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Nigella Bites (Nigella Collection) - Nigella Lawsonová

Nigella Collection: a vibrant new look for Nigella’s classic cookery books.‘Cooking isn’t performance art – or shouldn’t be. Make your food welcoming rather than fussy and remember that it’s not a test of your worth and acceptability: it’s just dinner, and can be easily delicious.’ Packed with fresh ideas and exciting new twists on old favourites, Nigella Lawson brings you mouthwatering but simple recipes to add flavour to your busy life – from quick family meals and easy suppers to dinner party menus and roast lunches. With luscious photography, evocative food writing and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family. All-Day Breakfast – recipes to start the day right, whatever time you get up! Comfort Food – from chocolate fudge cake to mashed potato TV Dinners – quick meals and simple snacks Party Girl – cupcakes, barbecue chicken and much more to help you celebrate in style Rainy Days – family meals to savour and share, and how to feel warm in the kitchen when it’s cold outside Trashy – kitsch in the kitchen and fun food Legacy – recipes from Nigella’s family ... Unknown localization key: "more"

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How To Eat - Nigella Lawsonová

''At its heart, a deeply practical yet joyously readable book...you are all set to head off to the kitchen and have a truly glorious time'' Nigel Slater, GuardianRevisit and discover the sensational first cook book from Nigella Lawson.When Nigella Lawson''s first book, How to Eat, was published in 1998, two things were immediately clear: that this fresh and fiercely intelligent voice would revolutionise cookery writing, and that How to Eat was an instant classic of the genre.Here was a versatile culinary bible, through which a generation discovered how to feel at home in the kitchen and found the confidence to experiment and adapt recipes to their own needs. This was the book to reach for when hastily organising a last-minute supper with friends, when planning a luxurious weekend lunch or contemplating a store-cupboard meal for one, or when trying to tempt a fussy toddler.This was a book about home cooking for busy lives.''How to eat, how to cook, how to write: I want two copies of this book, one to reference in the kitchen and one to read in bed'' Yotam OttolenghiWITH AN INTRODUCTION BY JEANETTE WINTERSON

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Nigella Christmas - Nigella Lawsonová

Indulgent - and easy - meals, snacks and treats that put the joy back into Christmas cooking.''What comes out of your kitchen means more than anything from a shop ever will. The satisfaction of the season can stem from the stove.''With her no-nonsense approach and inspirational ideas, combined with reassuring advice and easy-to-follow, reliable recipes, Nigella Christmas is guaranteed to bring comfort and joy, and make sure the season of good will stays that way.Here is everything you need to make your Christmas easy and enjoyable, from scrumptious cakes and puddings to the main event itself - turkey with all the trimmings, a vegetarian Christmas dinner or a wide range of delicious alternatives.With lusciously warm photography, evocative food writing and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious Christmas present for friends and family.**Nigella returns to the BBC for Christmas 2023 in Nigella’s Amsterdam Christmas Special**Seasonal support - soups, salads, sauces and serve-later side dishesThe main event - from traditional roast turkey to the ultimate Christmas pudding... with all the timings you need for a stress-free Christmas Day.Alternative Christmas dinners - goose, beef, pork and a vegetarian feastJoy to ... Unknown localization key: "more"

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Eating - Nigella Lawsonová

In this inspiring, witty and eminently sensible book, Nigella Lawson sets out a manifesto for how to cook (and eat) good food every day with a minimum of fuss. From basic roast chicken and pea risotto to white truffles and Turkish Delight figs, Nigella brings the joy back into the kitchen.Selected from the books How to Eat and Kitchen by Nigella LawsonVINTAGE MINIS: GREAT MINDS. BIG IDEAS. LITTLE BOOKS.A series of short books by the world’s greatest writers on the experiences that make us humanAlso in the Vintage Minis series:Drinking by John CheeverHome by Salman RushdieSummer by Laurie LeeLiberty by Virginia Woolf

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Cook, Eat, Repeat - Nigella Lawsonová

Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it ... More than just a mantra, "cook, eat, repeat" is the story of my life.''Cook, Eat, Repeat is a delicious and delightful combination of recipes intertwined with narrative essays about food. With over 150 recipes, this is the perfect gift for every foodie in your life.Whether asking ''What is a Recipe?'' or declaring death to the Guilty Pleasure, Nigella''s wisdom about food and life comes to the fore, with tasty new recipes that readers will want to return to again and again.''The recipes I write come from my life, my home'', says Nigella, and here she shares the rhythms and rituals of her kitchen through over 150 new recipes that make the most of her favourite ingredients – including Dutch ‘appelflappen’, Nigella’s favourite New Year treat from Amsterdam.Dedicated chapters include ''A is for Anchovy'' (a celebration of the bacon of the sea), ''Rhubarb'', ''A Loving Defence of Brown Food'', a suitably expansive chapter devoted to family dinners, plus inspiration for vegan feasts and solo suppers.THE BBC TV SERIES, COOK, EAT, REPEAT, IS AVAILABLE TO WATCH ON IPLAYER NOW''A ... Unknown localization key: "more"

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How To Be A Domestic Goddess - Nigella Lawsonová

Rediscover the classic book that launched a thousand cupcakes.''This is for those days or evenings when you want to usher a little something out of the kitchen that makes you thrill at the sheer pleasure you''ve conjured up.''The classic baking bible by Nigella Lawson. This is the book that helped the world rediscover the joys of baking and kick-started the cupcake revolution, from cake shops around the country to The Great British Bake Off.How To Be a Domestic Goddess is not about being a goddess, but about feeling like one. Here is the book that feeds our fantasies, understands our anxieties and puts cakes, pies, pastries, preserves, puddings, bread and biscuits back into our own kitchens.With luscious photography, easy recipes, witty food writing and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family.Cakes - from a simple Victoria Sponge to beautiful cupcakesBiscuits - macaroons, muffins and other indulgent treatsPies - perfect shortcrust and puff pastry and sweet and savoury recipesPuddings - crumbles, sponges, trifles and cheesecakesChocolate - luscious chocolate recipes for sharing (or not)Children - simple recipes for baking with kidsChristmas - pudding, Christmas cakes, ... Unknown localization key: "more"

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Odvaha za úsvitu / Courage at Daybreak - Helen Lawsonová

Česko-anglický výbor z básní. Doslov Josef Jařab. Helena Lawsonová (*1931) se narodila v Československu, po převratu v roce 1949 odešla a žila v Norsku, potom v Anglii, Skotsku, Indii. V roce 1969 se přestěhovala se svým manželem a čtyřmi dětmi do Connecticutu, USA. Různorodé zkušenosti - život v různých zemích a kulturách, různá, hlavně učitelská zaměstnání - to vše je reflektováno v její poezii. Jako žena, bývalá zdravotní sestra, matka čtyř dětí citlivě vnímá každodenní skutečnost, upřímně vyjadřuje své pocity a bez sentimentality píše lyricky o všech aspektech života. Zaznamenává velké i malé události a vjemy s křesťanskou pokorou, hlubokým lidským pochopením a porozuměním. V době, kdy mnohé ve světě je nelidské a prázdné, Helena Lawsonová věří v lidskost a duchovno.

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Nigel - Monty Don

THE SUNDAY TIMES BESTSELLERNIGEL - One of Britain''s favourite dogs! MONTY DON - One of Britain''s favourite presenters. When Monty Don''s golden retriever Nigel became the surprise star of BBC Gardeners'' World inspiring huge interest, fan mail and his own social media accounts, Monty Don wanted to explore what makes us connect with animals quite so deeply. In many respects Nigel is a very ordinary dog; charming, handsome and obedient, as so many are. He is a much loved family pet. He is also a star. By telling Nigel''s story, Monty relates his relationships with the other special dogs in his life in a memoir of his dogs past and very much present. Witty, touching and life-affirming, Nigel: My family and other dogs is wonderfully heart-warming. Monty Don is a great writer coming out of the garden and into the hearts and homes of every dog lover in the UK.''I have always had a dog, or dogs. I cannot imagine life without them. I am just as much a fan of Nigel as any besotted viewer. In the book I explore why we love dogs and what they mean to us emotionally and domestically. I look back on all the ... Unknown localization key: "more"

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A Cook’s Book - Nigel Slater

‘If you were to only have one Slater cookbook in your life, this is it’ OFM, Books of the Year‘He is king among food writers’ Nigella Lawson‘Slater’s best book’ Diana Henry, Sunday TelegraphA Cook’s Book is the story of Nigel Slater’s life in the kitchen.From the first jam tart Nigel made with his mum standing on a chair trying to reach the Aga, through to what he is cooking now, this is the ultimate Nigel Slater collection brimming with over 200 recipes.He writes about how his cooking has changed from discovering the best way to roast a chicken to the trick to smoky, smooth aubergine mash. He gives the tales behind the recipes and recalls the first time he ate a baguette in Paris, his love of jewel-bright Japanese pickled radishes and his initial slice of buttercream-topped chocolate cake. These are the favourite recipes Nigel Slater cooks at home every day; the heart and soul of his cooking. Chapters include: a slice of tart, a chicken in the pot, everyday greens, the solace of soup and the ritual of tea. This is the essential Nigel Slater.

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A Thousand Feasts - Nigel Slater

THE INSTANT #1 SUNDAY TIMES BESTSELLERFrom award-winning writer Nigel Slater, comes a new and exquisitely written collection of notes, memoir, stories and small moments of joy.''Nigel Slater’s prose is the rarest delicacy of all: exquisite yet effortless, filled with heart, tenderness, yearning and humour'' ELIZABETH DAYFor years, Nigel Slater has kept notebooks of curiosities and wonderings, penned while at his kitchen table, soaked in a fisherman’s hut in Reykjavik, sitting calmly in a moss garden in Japan or sheltering from a blizzard in a Vienna Konditorei.These are the small moments, events and happenings that gave pleasure before they disappeared. Miso soup for breakfast, packing a suitcase for a trip and watching a butterfly settle on a carpet, hiding in plain sight. He gives short stories of feasts such as a mango eaten in monsoon rain or a dish of restorative macaroni cheese and homes in on the scent of freshly picked sweet peas and the sound of water breathing at night in Japan.This funny and sharply observed collection of the good bits of life, often things that pass many of us by, is utter joy from beginning to end.‘I loved this. It is a secular book of hours – thoughts ... Unknown localization key: "more"

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The Christmas Chronicles - Nigel Slater

WINNER OF THE FORTNUM & MASON AWARDS BEST FOOD BOOK 2018 From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the winter solstice. The Christmas Chronicles is the story of Nigel Slater’s love for winter, the scent of fir and spruce, ghost stories read with a glass of sloe gin, and beeswax candles with shadows dancing on the ceiling. With recipes, decorations, fables and quick fireside suppers, Nigel guides you through the essential preparations for Christmas and the New Year, with everything you need to enjoy the winter months.Taking you from 1 November all the way to the end of January, The Christmas Chronicles covers everything from Bonfire Night, Christmas and New Year to Epiphany. Throughout the season, Nigel offers over 100 recipes to see you through the build-up, the celebrations and the aftermath. Here are much-loved classics such as goose and turkey (and making the most of the leftovers), mincemeat and the cake; recipes to make the cold months bearable, like ribsticker bread pudding with Comté and Taleggio, salt crust potatoes with blue cheese and goat’s curd, and hot-smoked salmon, potatoes and dill; as well ... Unknown localization key: "more"

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Real Fast Food - Nigel Slater

Love food but hate spending hours in the kitchen? This book is the answer, with over 350 delicious recipes ready in less than 30 minutes''Easily my first choice for a simple, good, workable and readable cookery book'' Nigella Lawson_______ Nigel Slater presents over 350 creative, delicious and nourishing recipes and suggestions for those who''d rather spend more of their time eating than cooking.From simple snacks to dinner-party desserts, all the dishes in Nigel Slater''s Real Fast Food can be ready to eat in 30 minutes or under.These delicious meals include . . .- Roast Pork Sandwiches with Pickled Walnuts and Crackling- Caramelised Onion and Parsley Frittata- Baked Fish Steaks with Tomato and Breadcrumbs- Grilled Chicken with Red Chilli, Garlic and Yoghurt- Spiced Lamb Kofta with Pine Nuts and Red Cabbage- Stir-fried Beef with Broccoli and MushroomsFull of tips and tricks, feasts and quick-fixes, this is the staple cookbook that every household needs._______ ''Not just a cookery book for gourmets and foodies, but for real people too'' Sophie Grigson ''Nigel Slater offers us a decade''s worth of fresh, original cookery ideas with spoonfuls of wit'' Observer ''Designed to appeal to people who love food but don''t want to spend hours slaving ... Unknown localization key: "more"

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Real Fast Food - Nigel Slater

Love food but hate spending hours in the kitchen? This book is the answer, with over 350 delicious recipes ready in less than 30 minutes. Nigel Slater presents over 350 creative, delicious and nourishing recipes and suggestions for those who''d rather spend more of their time eating than cooking. From simple snacks to dinner-party desserts, all the dishes in Nigel Slater''s Real Fast Food can be ready to eat in 30 minutes or under.''Makes your stomach rumble . . . Easily my first choice for a simple, good, workable and readable cookery book'' - Nigella Lawson''Not just a cookery book for gourmets and foodies, but for real people too'' - Sophie Grigson''Nigel Slater offers us a decade''s worth of fresh, original cookery ideas with spoonfuls of wit'' Observer''Designed to appeal to people who love food but don''t want to spend hours slaving away at the stove (i.e. nearly everybody in Britain)'' - Independent on SundayNigel Slater is the Observer''s food writer, writing a month column for Observer Food Monthly. Real Fast Food was shortlisted for the Andre Simon Award while The 30-Minute Cook was nominated for both the Glenfiddich and Julia Child Awards. In 1995 he won the Glenfiddich Trophy ... Unknown localization key: "more"

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The Challenge Culture - Nigel Travis

''The Challenge Culture is a must-read for employers and employees alike, and promises to get ideas for long-term success percolating.'' - Robert Kraft, chairman and CEO of the Kraft Group''Nigel''s career, vision and humanity are very refreshing'' - Claude Littner, former Chief Executive of Tottenham Hotspur and author of Single-Minded: My Life in BusinessChallenge is essential for survival and sustained success in today''s volatile world.We live in an era when successful organisations can fail in a flash. But they can cope with change and thrive by creating a culture that supports positive pushback: questioning everything without disrespecting anyone.Nigel Travis has forty years of experience as a leader in large and successful organizations, as well as those facing existential crisis - such as Blockbuster as it dawdled in the face of the Netflix challenge. In his ten years as CEO and Chairman of Dunkin'' Brands, Travis fine-tuned his ideas about the challenge culture and perfected the practices required to build it. He argues that the best way for organisations to succeed in today''s environment is to embrace challenge and encourage pushback, rather than reject them. Everyone - from the newest recruit to the senior leader - must be given the freedom ... Unknown localization key: "more"

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LEGO® Icons 10353 Williams Racing FW14B a Nigel Mansell

Oslavte historii inovací F1 se stavebnicí LEGO® Icons (10353) Williams Racing FW14B a Nigel Mansell pro dospělé, která poslouží jako skvělý výstavní kousek doma i v kanceláři. Poskládejte si repliku legendárního závodního vozu F1, se kterým v roce 1992 zvítězil Nigel Mansell na závodech Formule 1. Tento prémiový výstavní model s minifigurkou Nigela Mansella bude úchvatnou dekorací a skvělým vánočním nebo narozeninovým dárkem pro fanoušky F1. Model LEGO Icons Williams FW14B má funkční řízení, široké zadní hladké pneumatiky s tištěným nápisem Goodyear, detailně zpracovaný motor a podstavec na vystavení s podrobnostmi o vozidle a statistikami. Minifigurka Nigela Mansella má helmu a podstavec ve stylu pódia s fotografií a citátem tohoto legendárního jezdce. Objevte dynamickou řadu kreativních stavebnic LEGO F1 pro dospělé, děti a celé rodiny. Aplikace LEGO Builder obsahuje 3D verzi návodu na stavění, který je součástí této sběratelské stavebnice závodního vozu. Stavebnice LEGO® Icons Williams Racing FW14B a Nigel Mansell pro dospělé • Závodní auto LEGO® F1 Williams Racing FW14B a minifigurka Nigela Mansella • Závodní auto LEGO® F1 s funkčním řízením, širokými zadními pneumatikami a propracovaným motorem • Součástí je podstavec na vystavení na závodní auto a minifigurka Nigela Mansella • Darujte tuto stavebnici k Vánocům nebo narozeninám ... Unknown localization key: "more"

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Williams Racing FW14B a Nigel Mansell - LEGO® Icons (10353)

Oslavte historii inovací F1® se stavebnicí LEGO® Icons (10353) Williams Racing FW14B a Nigel Mansell pro dospělé, která poslouží jako skvělý výstavní kousek doma i v kanceláři. Poskládejte si repliku legendárního závodního vozu F1, se kterým v roce 1992 zvítězil Nigel Mansell na závodech Formule 1. Tento prémiový výstavní model s minifigurkou Nigela Mansella bude úchvatnou dekorací a skvělým vánočním nebo narozeninovým dárkem pro fanoušky F1. Model LEGO Icons Williams FW14B má funkční řízení, široké zadní hladké pneumatiky s tištěným nápisem Goodyear, detailně zpracovaný motor a podstavec na vystavení s podrobnostmi o vozidle a statistikami. Minifigurka Nigela Mansella má helmu a podstavec ve stylu pódia s fotografií a citátem tohoto legendárního jezdce. Objevte dynamickou řadu kreativních stavebnic LEGO F1 pro dospělé, děti a celé rodiny. Aplikace LEGO Builder obsahuje 3D verzi návodu na stavění, který je součástí této sběratelské stavebnice závodního vozu. Sběratelská stavebnice závodního vozu pro dospělé – Oslavte historickou inovaci F1® se stavebnicí LEGO® Icons Williams Racing FW14B a Nigel Mansell pro fanoušky závodění a legendárních vozidel Co najdete v krabici? – Vše, co potřebujete k sestavení závodního auta LEGO® F1® Williams Racing FW14B, a minifigurku Nigela Mansella, a navíc stojan, pódium, helmu pro řidiče a trofej Vlastnosti ... Unknown localization key: "more"

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MI5: British Security Service Operations, 1909-1945 - Nigel West

MI5 is arguably the most secret and misunderstood of all the British government departments. Its enigmatic title - much more than its proper name, the Security Service - stands in the public mind for the dark world of the secret services in general. In reality it has a very specific brief: counter-intelligence.Its object is to combat espionage and subversion directed against the UK. Nigel West's book traces the history of MI5 clearly and accurately from its modest beginnings in 1909 until 1945, with the main part of the book focussing upon the important role which MI5 played in the Second World War. This includes the story of the sixteen enemy agents who were rounded up in Britain who were either hanged or shot; the manipulation of the Axis espionage networks by the use of turned' Abwehr agents (the famous Double Cross System), and the all-important check on its success provided by the intercepted German signals so brilliantly decoded at Bletchley; and the various deceptions practised on the German High Command.The book, which is laced with true anecdotes as bizarre and compulsively readable as any novel, is the fruit of years of painstaking research in the course of which Nigel West ... Unknown localization key: "more"

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Nigel Molesworth’s Cynical Tendency - Ian Strathcarron

Nigel Molesworth, ‘the curse of St. Custard''s’, was a much-loved post-war fictional schoolboy character who featured in a series of books by Geoffrey Willans and illustrated by Ronald Searle. The books also featured the headmaster Grimes, Nigel’s annoying younger brother Molesworth 2, his best friend Peason, the head boy Grabber and the school wet Fotherington-Thomas. Nigel’s main characteristic was his cynicism and in Nigel Molesworth’s Cynical Tendency he has, through the success of his YouTube channel The Cynical Tendency, started a Cynical Tendency political party and his school friends have all become heads of the main political parties. The play starts with a Prologue for those unfamiliar with the characters, and the action is then set just after a general election in the near future, the result of which was chaotic and all the players could possibly become Prime Minister but only with Nigel’s support. Nigel on the other hand…

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The Midnight Feast - Lucy Foley

🔥 TAKE YOUR PLACE AT THE TABLE FOR THE THRILLER OF THE YEAR🔥__________________________________________________________Midsummer, the Dorset coastIn the shadows of an ancient wood, guests gather for the opening weekend of The Manor: a beautiful new countryside retreat.But under the burning midsummer sun, darkness stirs. Old friends and enemies circulate among the guests. And the candles have barely been lit for a solstice supper when the body is found.It all began with a secret, fifteen years ago. Now the past has crashed the party. And it’ll end in murder at…THE MIDNIGHT FEAST________________________________________________________________Laced with atmosphere and a chilling edge of folklore, The Midnight Feast is available to buy now.''Her best work so far'' ⭐️⭐️⭐️⭐️⭐️''A book that is asking to be binge read'' ⭐️⭐️⭐️⭐️⭐️''Dark, twisty, eerie'' ⭐️⭐️⭐️⭐️⭐️''This is the type of party you will be scared to miss!'' ⭐️⭐️⭐️⭐️⭐️''A spectacular read!'' ⭐️⭐️⭐️⭐️⭐️''Laced with a gothic edge and with a sultry, slow burn plot'' ⭐️⭐️⭐️⭐️⭐️''Fiendish, sharp, wicked'' ⭐️⭐️⭐️⭐️⭐️The Midnight Feast was a Sunday Times bestseller for w/c 03/06/2024 & w/c 10/06/2024

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Uhtred's Feast - Bernard Cornwell

WELCOME TO UHTRED’S FEAST . . .Over the course of writing the Last Kingdom series, Bernard Cornwell discovered an increasing fascination for the Anglo-Saxon world: its people, their culture, and their domestic lives beyond the battlefield. And so when he met renowned chef Suzanne Pollak, someone with a passion for Anglo-Saxon cookery, Uhtred’s Feast was born.A combination of beautifully crafted recipes which incorporate Anglo-Saxon ingredients and cooking techniques, and brand new Uhtred stories by Bernard which show the iconic warrior behind the shield, Uhtred’s Feast opens a door into the ordinary Saxon home – and an extraordinary moment in our history.

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Eat, Fast, Feast: Heal Your Body While Feeding Your Soul—A Christian Guide to Fasting - Jay W. Richards

The New York Times bestselling author and senior fellow at the Discovery Institute blends science and religion in this thoughtful guide that teaches modern believers how to use the leading wellness trend today—intermittent fasting—as a means of spiritual awakening, adopting the traditions our Christians ancestors practiced for centuries into daily life.Wellness minded people today are increasingly turning to intermittent fasting to bolster their health. But we aren’t the first people to abstain from eating for a purpose. This routine was a common part of our spiritual ancestors’ lives for 1,500 years. Jay Richards argues that Christians should recover the fasting lifestyle, not only to improve our bodies, but to bolster our spiritual health as well. In Eat, Fast, Feast, he combines forgotten spiritual wisdom on fasting and feasting with the burgeoning literature on ketogenic diets and fasting for improved physical and mental health. Based on his popular series “Fasting, Body and Soul” in The Stream, Eat, Fast, Feast explores what it means to substitute our hunger for God for our hunger for food, and what both modern science and the ancient monastics can teach us about this practice.Richards argues that our modern diet—heavy in sugar and refined carbohydrates—locks us into ... Unknown localization key: "more"

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The 40–Day Feast – Taste and See the Goodness of God`s Word - Wendy Speake

Get hungry for God''s WordMany Bible believers aren''t Bible readers, while others devour God''s Word and are hungry for more. Whether you''ve read your Bible multiple times, only tasted bits and pieces, or are ready to finally whet your appetite for the first time ever, these forty daily devotionals will help you to taste and see how good and applicable God''s Word is to your daily life. The 40-Day Feast invites you to the table to · learn how to ingest and digest whole passages for yourself· discover the transforming power bound up in your Bible· apply its truths to your daily life· awaken a deep hunger for more of God and less of the things that don''t satisfyNow is the time to seek and find what God has to say and how we are to live as a result. Pull up a chair! Welcome to the feast!"Wendy''s writing always makes me hungry for the Word of God and eager to grow in my love for its Author. The 40-Day Feast is such a gift! It will whet your appetite for God Himself as you grow to understand His Word."--Monica Swanson, author of Boy Mom and Raising Amazing

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Olej ze semen černého kmínu (Nigella sativa) v kapslích /300 mg - 100 kapslí - Herbatica

Nigella sativa - olej na podporu vašeho zdraví - na imunitu, trávení, kůži. Často bojujete s únavou a nedostatkem energie a hledáte něco, co by vás opět „nakoplo“? Jedním z účinných způsobů je i pravidelná konzumace oleje lisovaného ze semen černého kmínu Nigella Sativa. Tento olej patří mezi méně známé, ale vzácné oleje se širokým spektrem využití a množstvím blahodárných účinků na lidský organismus. Mnohé z nich jsou podloženy i vědeckými studiemi. Olej ze semen černého kmínu je cenným pomocníkem při řešení různých kožních problémů , jako jsou akné, plísně, ekzémy, alergie, kopřivka, herpes nebo psoriáza . Také přináší úlevu při bolestech svalů a kloubů , rýmě, bolestech ucha, hemeroidech a trávicích problémech. Je univerzálním řešením pro vaše potřeby a váš zdravý životní styl. Olej z černého kmínu se vyznačuje bohatstvím více než stovky cenných biologicky aktivních látek . Mezi ty nejvýznamnější patří: Tymochinon : Výrazný antioxidant a protizánětlivý prostředek, který účinně ochraňuje buňky před poškozením. Nigellon: Bronchodilatátor: zlepšuje dýchání. Esenciální mastné kyseliny : omega-3, omega-6 a omega-9, které podporují zdraví srdce, mozku a pokožky. Vitamíny: Obsahuje vitamíny A, B1, B2, B6, C a E, které posilují imunitní systém a podporují metabolismus. Minerální látky : železo, vápník, hořčík, měď, zinek ... Unknown localization key: "more"

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How AI Thinks - Nigel Toon

THE #2 TIMES BESTSELLER'Artificial intelligence is going to have a massive impact on everyone’s lives... an accessible and sensible read that helps demystify AI' Deborah Meaden, entrepreneur and star of Dragon's Den'Nigel Toon is a visionary leader in the field of artificial intelligence... a must-read' Marc Tremblay, Distinguished Engineer, MicrosoftThose who understand how AI thinks are about to win big. We are used to thinking of computers as being a step up from calculators - very good at storing information, and maybe even at playing a logical game like chess. But up to now they haven't been able to think in ways that are intuitive, or respond to questions as a human might. All that has changed, dramatically, in the past few years. Our search engines are becoming answer engines. Artificial intelligence is already revolutionising sectors from education to healthcare to the creative arts. But how does an AI understand sentiment or context? How does it play and win games that have an almost infinite number of moves? And how can we work with AI to produce insights and innovations that are beyond human capacity, from writing code in an instant to unfolding the elaborate 3D puzzles of proteins?We stand ... Unknown localization key: "more"

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Cancer Patience - Nigel Hughes

Cancer Patience: Hope and Healing through Nature is a raw, deeply personal account of Nigel Hughes' journey with cancer, shared through weekly journal updates he sent to family and friends. Written in real-time, this book combines his reflections with the supportive responses from loved ones, creating a parallel journey of resilience, connection, and healing. Nature, an ever-changing yet steady presence, served as a crucial source of solace and renewal throughout Nigel's treatment. He also shares a unique toolkit of insights and helpful tips-drawn from his own learnings-to aid and guide others on their own paths. Dedicated to those facing cancer and to the families, friends, and medical professionals who support them, this book offers comfort, encouragement, and practical guidance through one of life's toughest challenges. All profits from the sale of this book go towards the charities that do so much for cancer care.

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How AI Thinks - Nigel Toon

THE #2 TIMES BESTSELLER''Artificial intelligence is going to have a massive impact on everyone’s lives... an accessible and sensible read that helps demystify AI'' Deborah Meaden, entrepreneur and star of Dragon''s Den''Nigel Toon is a visionary leader in the field of artificial intelligence... a must-read'' Marc Tremblay, Distinguished Engineer, MicrosoftThose who understand how AI thinks are about to win big.We are used to thinking of computers as being a step up from calculators - very good at storing information, and maybe even at playing a logical game like chess. But up to now they haven''t been able to think in ways that are intuitive, or respond to questions as a human might. All that has changed, dramatically, in the past few years.Our search engines are becoming answer engines. Artificial intelligence is already revolutionising sectors from education to healthcare to the creative arts. But how does an AI understand sentiment or context? How does it play and win games that have an almost infinite number of moves? And how can we work with AI to produce insights and innovations that are beyond human capacity, from writing code in an instant to unfolding the elaborate 3D puzzles of proteins?We stand at the ... Unknown localization key: "more"

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Greenfeast - Nigel Slater

The first in a pair of fast, season-led vegetable books from beloved author and cook Nigel Slater.‘Much of my weekday eating contains neither meat nor fish … It is simply the way my eating has grown to be over the last few years.’Greenfeast: spring, summer is a vibrant and joyous collection of the food Nigel eats at the end of the day. Over 110 simply beautiful spring and summer recipes, each with suggested variations, that can mostly be on the table in 30 minutes. This is perfect for people who want to eat less meat, but don’t want to compromise on flavour and ease of cooking.From roast spring vegetables with peanut sauce to rice, broad beans and asparagus, or peaches with blackberries and ice cream, this green follow-up to the bestselling Eat is for everyone who wants daily inspiration for quick plant-based suppers. Greenfeast: autumn, winter will follow in October 2019.

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Young Once - Nigel Planer

Aged twenty-five, dressed as Che Guevara, Nigel Planer answers an ad for a room and his life changes for ever.Both a memoir and a love story, Young Once follows his journey, from bell-ringer to gravedigger, from university dropout to long-term patient of the Hospital for Tropical Diseases and all the other bizarre events that shape him, until the day he meets Alexei Sayle, Rik Mayall and Adrian Edmondson in a former strip club and the 1980s Comedy Revolution is born . . . Often mistaken (even by his mother) for Neil, the hippy character he creates, by 1986 Nigel has become so well-known he often has to leave the house via the kitchen window. It''s lucky that he has always had a talent for seeing the funny side of things: whether it''s dealing with 20-foot-éclair-related injuries or being cajoled into Band Aid by Bob Geldof; gatecrashing a rave with Robin Williams or crashing into the set on Top of the Pops; becoming a grandfather at twenty-nine or being rescued from disaster by musical theatre.Against a backdrop of squats, Glastonbury and roller discos, with a supporting cast that includes Lemmy, a stony-faced Robert de Niro and French and Saunders, Young Once ... Unknown localization key: "more"

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The Not Quite Prime Ministers - Nigel Fletcher

Historyis written by the winners, they say. And more often than not, it iswritten about themtoo. Books have been published chronicling all of the UK’s Prime Ministers –those individuals who somehow made it to the top of the greasy pole ofpolitics, however short or undistinguished their tenure at No. 10.Butwhat about those who failed to make it? Leaders of the Opposition presentthemselves as the alternative Prime Minister, and many of them have indeed goneon to take power. But many more have not. Who were these potential PMs? Why didthey never make it to Downing Street? Do they all deserve to be remembered aslosers?Inthis often wildly entertaining anthology, Dr Nigel Fletcher of the Centre forOpposition Studies brings together key details of each failed opposition leaderfrom Charles James Fox in 1783 to the modern day. Listeners to Matt Chorley’sshow on Times Radio during 2022 will have heard Nigel every Monday discussinghis Leader of the Opposition of the week, and this book contains all the oddfacts, amusing anecdotes and pub quiz trivia from those features, plus muchmore.

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Eat – The Little Book of Fast Food - Nigel Slater

From the star of BBC One’s ‘Nigel and Adam’s Farm Kitchen’ this beautiful and easy-to-use follow-up to ‘The Kitchen Diaries II’ contains over 600 recipe ideas and is your essential go-to for what to cook every day.Returning to the territory of Nigel’s bestselling ‘Real Fast Food’, ‘Eat’ is bursting with beautifully simple and quick-to-cook recipes, in a stylish and practical flexible format that’s easy to read and use anywhere.Enjoy sizzling chorizo with potatoes and shallots; a sharp and fresh green soup; a Vietnamese-inspired prawn baguette; a one-pan Sunday lunch.Chosen by Amazon as the Best Food & Drink Book of the Year and tipped in the Guardian to be the biggest selling cookery title of 2013, the book covers everything from quick meals to share with friends to comfort food. ‘Eat’ is a new, and highly innovative, classic from Nigel Slater.

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Nigel Owens: The Final Whistle - Nigel Owens

Nigel Owens is one of the most famous referees in World Rugby and one of only two Welsh refs ever to officiate at a Rugby World Cup Final. In his bestselling second autobiography, he reveals all about the second half of his career, including the full story of his last Rugby World Cup in 2019.

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Van Life - Nigel Donnelly

Nigel Donnelly edited Practical Caravan and Practical Motorhome magazines for 14 years, owning various leisure vehicles and trundling all over Europe and beyond in search of self-catered solace. He currently owns a Volkswagen camper called Wilma. Sometimes she works.|This title will be one of 4 new Concise Manuals which will be published at the same time, creating a positive start to a range that fits perfectly into this smaller manual format. The price point and size will appeal in particular to the independent and gift trade, but will also compete well with other similar titles in these subject areas. A fresh, modern cover design will still have elements of the recognised classic manual cover, but will sit well with the fashionable, contemporary cover designs that are popular in today's booktrade.|The variety of people seduced by the idea of living, or at least holidaying, in a home on wheels is wide and all-encompassing; from retired couples to digital nomads, and from surfers living on an extreme budget to start-up professionals. This book celebrates every aspect of a home on wheels, with help and advice on successful holidays, exciting sabbaticals and even a complete transformation to van life, leaving the static comfort ... Unknown localization key: "more"

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The 30-Minute Cook - Nigel Slater

Discover quick and tasty dishes in Nigel Slater''s The 30-Minute Cook.Quick, delicious meals from across the world with ingredients available from your local supermarket - all prepared within thirty minutes: the perfect book for the busy cook.Praise for Nigel Slater''s The 30 Minute Cook:''One of my very favourite cookery writers'' Delia Smith''The whiff of kaffir lime leaves, cumin and ginger wafts from the pages ... I can think of no one more likely to coax timid cooks into a spirit of culinary adventure'' Financial Times''An inspired worldwide collection of quick and accessible dishes'' Evening StandardNigel Slater is the Observer''s food writer, writing a month column for Observer Food Monthly. Real Fast Food was shortlisted for the Andre Simon Award while The 30-Minute Cook was nominated for both the Glenfiddich and Julia Child Awards. In 1995 he won the Glenfiddich Trophy and he has twice won the Cookery Writer of the Year Award as well as being named Media Personality of the Year in the 1996 Good Food Awards. His other bestselling books include Real Fast Puddings, Real Food, Appetite and The Kitchen Diaries.

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Nigel Owens: The Final Whistle - Nigel Owens

The story of the second half of Nigel''s career as one of the most famous referees in World Rugby and one of only two Welsh referees ever to officiate at a Rugby World Cup Final, including the full story of his last Rugby World Cup in 2019.

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Eating for England - Nigel Slater

Written in a style similar to that of Nigel Slater’s multi-award-winning food memoir ‘Toast’, this is a celebration of the glory, humour, eccentricities and embarrassments that are the British at Table.The British have a relationship with their food that is unlike that of any other country. Once something that was never discussed in polite company, it is now something with which the nation is obsessed. But are we at last developing a food culture or are we just going through the motions?‘Eating for England’ is an entertaining, detailed and somewhat tongue-in-cheek observation of the British and their food, their cooking, their eating and how they behave in restaurants, with chapters on – amongst other things – dinner parties, funeral teas, Indian restaurants, dieting and eating whilst under the influence.Written in Nigel Slater’s trademark readable style, ‘Eating for England’ highlights our idiosyncratic attitude towards the fine art of dining.

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Sir Nigel - Sir Arthur Conan Doyle

In this illustrated epic — called "the most complete, satisfying, and ambitious thing I have ever done" by the author himself — squire Nigel Loring sets out to serve King Edward at the start of the Hundred Years'' War. As battles wage between the French and English armies, Nigel attempts to earn his knighthood . . . and to win the heart of the woman he loves.

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A Moveable Feast - Ernest Hemingway

Published posthumously in 1964, A Moveable Feast remains one of Ernest Hemingway''s most beloved works. Since Hemingway''s personal papers were released in 1979, scholars have examined and debated the changes made to the text before publication. Now this new special restored edition presents the original manuscript as the author prepared it to be published. Featuring a personal foreword by Patrick Hemingway, Ernest''s sole surviving son, and an introduction by the editor and grandson of the author, Seán Hemingway, this new edition also includes a number of unfinished, never-before-published Paris sketches revealing experiences that Hemingway had with his son Jack and his first wife, Hadley. Also included are irreverent portraits of other luminaries, such as F. Scott Fitzgerald and Ford Madox Ford, and insightful recollections of his own early experiments with his craft. Sure to excite critics and readers alike, the restored edition of A Moveable Feast brilliantly evokes the exuberant mood of Paris after World War I and the unbridled creativity and enthusiasm that Hemingway himself experienced. In the world of letters it is a unique insight into a great literary generation, by one of the best American writers of the twentieth century.

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The Feast of the Goat - Mario Vargas Llosa

WINNER OF THE NOBEL PRIZE IN LITERATURE''The Feast of the Goat will stand out as the great emblematic novel of Latin America''s twentieth century.'' Times Literary SupplementUrania Cabral, a New York lawyer, returns to the Dominican Republic after a lifelong self-imposed exile. Once she is back in her homeland, the elusive feeling of terror that has overshadowed her whole life suddenly takes shape. Urania''s own story alternates with the powerful climax of dictator Rafael Trujillo''s reign.In 1961, Trujillo''s decadent inner circle (which includes Urania''s soon-to-be disgraced father) enjoys the luxuries of privilege while the rest of the nation lives in fear and deprivation. As Trujillo clings to power, a plot to push the Dominican Republic into the future is being formed. But after the murder of its hated dictator, the Goat, is carried out, the Dominican Republic is plunged into the nightmare of a bloody and uncertain aftermath. Now, thirty years later, Urania reveals how her own family was fatally wounded by the forces of history. In The Feast of the Goat, Mario Vargas Llosa eloquently explores the effects of power and violence on the lives of both the oppressors and those they victimized.

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Mirabelle and the Midnight Feast - Harriet Muncaster

Mirabelle''s mum is a witch, her dad is a fairy, and she is a bit of both!Mirabelle is having a sleepover at her best friend Carlotta''s house, and the pair have been told they are absolutely not allowed to go in big sister Edith''s bedroom. Surely a little look can''t hurt, so they decide to sneak in when Edith goes out. But while exploring, they accidentally break one of Edith''s treasured possessions. Mirabelle and Carlotta are going to be in big trouble if Edith finds out. What are they going to do?Mirabelle and the Midnight Feast is a magical tale about friendship, siblings, and the importance of owning up to your mistakes. Will they be able to overcome their differences and come together for a midnight feast? Find out in this hilarious and heart-warming story.

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Feast of Sparks - Sierra Simone

From the author of the USA Today bestselling Priest and New Camelot series comes the second in a high-heat, gothic, dark academia fairy tale full of lantern-lit rituals, foggy moors, and obsessions that last for a lifetime.***He’s an outcast and a loner, named for death itself. Fate wasn’t supposed to have plans for him.But then she came back – the girl St. Sebastian Martinez once kissed in a thorn-covered chapel in the woods. She came back, and Saint could no more resist her than he could pry out his own heart. And by some trick of fate, she wants him as much as he wants her. The only problem? She also wants the man who owns Thornchapel, Auden Guest.And so does Saint.Eight years ago, Saint did something to Auden, something terrible. Auden hurt him back the only way he knew how, and so here they are: their hatred seasoned with pain and Saint’s loneliness seasoned with longing. The only thing they can agree on is Proserpina Markham, and she wants them to find a way to be together – all three of them.If Auden wants to earn her as his submissive, then he has to earn Saint as well.But with ... Unknown localization key: "more"

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Lost Feast - Lenore Newman

In LOST FEAST, food expert Lenore Newman sets out to look at the history of the foods we have loved to death and what that means for the culinary paths we choose for the future. Bracketing the chapters are a series of extinction dinners , designed to recreate meals of the past or to illustrate how we might be eating in the future. Part culinary romp, part environmental wake-up call, LOST FEAST makes a critical contribution to our understanding of food security today. You will never look at what s on your plate in quite the same way again.

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A Ravenous Feast - Veronica Hinke

A collection of delicious, ghastly, gothic recipes and entertaining ideas inspired by the dark literature of Edgar Alan PoeEnjoy this elegantly ghoulish culinary journey through the literary world of Edgar Allan Poe. A Ravenous Feast is a unique cookbook that pairs Poe’s notable macabre aesthetic with delicious, themed recipes and entertaining ideas. This collection offers brilliant hosting tips for your next haunted gathering, from an afternoon gothic tea party to a spell-binding medieval murder mystery dinner. Discover more than 70 carefully crafted recipes that reflect the essence of Poe, like the Vulture-Eye Pasta, a savory side of Catacombs Roasted Zucchini and Black Rice with Bell Peppers, or The City in the Sea Violet Ice Cream. This book is a delicious and engaging way to explore Poe’s literary world and legacy. The simple recipes and gathering tips are ideal for easy entertaining and impressing your family and friends at home. Whether you are a devout fan of Poe, a lover of dark literary classics and gothic horror, or just a curious and adventurous food lover, A Ravenous Feast has the perfect dish for you. PERFECT FOR THEMED GATHERINGS: Unique and memorable menu ideas, perfect for hosting themed dinners, Halloween parties, and ... Unknown localization key: "more"

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Heroes' Feast (Dungeons and Dragons) - Kyle Newman, Jon Peterson

From the D&D experts behind Dungeons & Dragons Art & Arcana comes a cookbook that invites fantasy lovers to celebrate the unique culinary creations and traditions of their favorite fictional cultures. With this book, you can prepare dishes delicate enough to dine like elves and their drow cousins or hearty enough to feast like a dwarven clan or an orcish horde. All eighty dishes--developed by a professional chef--are delicious, easy to prepare, and composed of wholesome ingredients readily found in our world.Heroes' Feast includes recipes for snacking, such as Elven Bread, Iron Rations, savory Hand Pies, and Orc Bacon, as well as hearty vegetarian, meaty, and fish mains, such as Amphail Braised Beef, Hommlet Golden Brown Roasted Turkey, Drow Mushroom Steaks, and Pan-Fried Knucklehead Trout--all which pair perfectly with a side of Otik's famous fried spiced potatoes. There are also featured desserts and cocktails--such as Heartlands Rose Apple and Blackberry Pie, Trolltide Candied Apples, Evermead, Potion of Restoration, and Goodberry Blend--and everything in between, to satisfy a craving for any adventure.

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Peinao: A Greek feast for all - Helena Moursellas, Vikki Moursellas

Modern Greek feasts to feed those you love.Peináo is a contemporary celebration of traditional tried-and-tested Greek food, delivered feast style: cooking for roommates, brunch with your besties, or making Sunday dinner for the whole family. It isn’t another taverna cookbook; authors Helena and Vikki Moursellas are here to share their fun and modern spins on the Greek classics, presented in a beautiful coffee table cookbook.Peináo translates to “I’m hungry” in Greek, and that’s how you’ll feel flipping through this book. Whether you’re cooking for a dinner party, breakfast with the in-laws, a mezze with the neighbors—name the occasion or palette and there is a suitable, mouthwatering feast to accompany it, presented with love and a great story that will leave readers with warmth in their hearts and their stomachs.

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