vietnamese food cooking ghillie basan

With a predominance of rice, noodles, wheat, beans, fresh vegetables and herbs, and minimal oil, Vietnamese food is undoubtedly one of the healthiest cuisines in the world. Varied textures and exotic ingredients provide a range of fragrant delights for the contemporary kitchen. An informative introduction offers a fascinating overview of the history of Vietnam and neighbouring Cambodia concentrating on their culinary heritage, with a focus on regional variations. This is followed by a wonderful recipe section featuring deliciously authentic recipes from all over Vietnam and Cambodia including Hanoi Fried Fish with Dill, Baked Stuff Crab Shells, Garlic-roasted Quails with Honey, and Star Anise Ice Cream. For anyone wanting to sample these fresh and fragrant tastes, this book will be an inspiring addition to the kitchen shelf.

Objev podobné jako Vietnamese Food & Cooking - Ghillie Basan

When hospitality comes from the heart it is the simplest gift you can give. It costs nothing, but it can mean everything.' An internationally acclaimed writer, broadcaster and food anthropologist with fingers in several pies, Ghillie Basan is renowned for her work on Turkish, Middle Eastern, and Moroccan food. She has travelled the world extensively to research and write over 50 books on different culinary cultures and has unparalleled expertise on the use of spices. Food Whisky Life is inspired by Scotland's fantastic produce, wild food, and whisky, and the mouth-watering recipes are infused with Ghillie's vast knowledge of spices and food pairings with whisky. Food Whisky Life is also a testament to the strength of the human spirit, a celebration of culinary diversity, and an invitation to experience food, whisky, and life with all the senses. In it, Ghillie writes honestly, from the heart, to paint an inspirational picture of family life and what it takes to grow a successful hospitality business in one of the wildest and most beautiful corners of Scotland. "It is hard to summarise Ghillie in a few sentences as she is such an extraordinary woman who has lived an exceptionally interesting and adventurous life... ... Unknown localization key: "more"

Objev podobné jako Food Whisky Life - Ghillie Basan

Explore a deliciously simple cuisine with its fresh and aromatic fusion of south-east asian and french influences, with recipes for sizzling street food and sumptous feasts, all shown in stunning photographs by Martin Brigdale.

Objev podobné jako Recipes from a Vietnamese Kitchen - Ghillie Basan

Ninja Foodi Flex Drawer s funkcí Smart Finish
mixér SENCOR SHB 5501CH-EUE3 s food processor
tyčový mixér Ninja Foodi 3v1 s výkonem 850 W
multifunkční hrnec Ninja Foodi 7v1 6 litrů
kráječ na jednohubky a finger food
Ninja Foodi ST200EUWH recenze
kuchyňská váha s aplikací Sencor FOOD
mlýnek na maso Catler FG 403 Food+
Ninja Foodi MAX Dual Zone horkovzdušná fritéza 9,5 l
MGA Miniverse Mini Food Občerstvení série 4A
hrací set jídlo fast food pro děti
dětský fast food hrací set
Monster High Monster Fest food truck s panenkou Draculaura
hračka 2 v 1 food truck a hudební stage
transformovatelný food truck na festivalovou scénu
Little Tikes Crazy Fast food trucky 2-pack

“Greet a Turk and you will eat. Whether you are in the busy streets of Istanbul, in a small village in Anatolia, on the slopes above Bursa, or in a resort in the Mediterranean, the enticing aroma of grilling, baking, and spices fills the air – warm bread rings covered in sesame seeds; deep-fried mussels with a garlicky sauce; roasted chestnuts, almonds and pistachio nuts; savory pastries filled with melting cheese; lamb roasting on a spit; eggplants smoking over charcoal; and the scent of fresh peaches. You can try Ottoman puddings in Istanbul; juicy apricots stuffed with rice in Cappadocia; anchovy pilaf along the Black Sea coast; fiery kebabs served on a sword in Adana; and the hallucinogenic honey of Kars in eastern Anatolia. The Turks are passionate about their cuisine. It gives them pleasure to share it with you and it is their generous hospitality that draws me to the country again and again.” This glorious volume by award-winning author and cook Ghillie Basan looks in detail at the culinary history and geography, the customs and festivities, as well as the local ingredients, and presents a tantalizing selection of classic regional recipes.

Objev podobné jako The Turkish Cookbook - Ghillie Basan

A journey highlighting the ingredients and recipes of Scotland''s coastline.Scotland has some of the best seafood in the world, so we why donÂ’t we eat more of it? Why donÂ’t we highlight the bounty of our seas and the people who fish, produce, sell, preserve and cook it?Acclaimed cooker writer Ghillie Basan embarks on a journey around ScotlandÂ’s coastline and over to the islands to capture the essence of our nationÂ’s seafood through the stories of fisherman, farmers, artisan smokers and curers, boat builders and net makers, creels and shacks, skin tanners and age-old traditions.In addition, she offers 90 original recipes showcasing the wonderful produce she encounters on her journeys to all parts of the country.Features a foreword by Gary Maclean, winner of MasterChef: The Professionals

Objev podobné jako Seafood Journey - Ghillie Basan

Spicy and scented, fruity and sweet, offering creative combinations of cumin and ginger, honey and cinnamon, saffron and rose, chillies and turmeric, nuts, marinated olives and preserved lemons, served in painted, earthenware bowls and tagines... It is no wonder that the food of Morocco has been described as its ‘perfumed soul’. Freshly baked or griddled bread, sweetmeats and fruit are offered to welcome guests, and wherever you go a glass of hot, sweet mint tea is the essence of hospitality. The culmination of years of research, this evocative volume by award-winning author and cook Ghillie Ba?an looks at the history and customs, as well as the local ingredients, and presents a mouthwatering selection of more than 145 classic recipes. Welcome to Morocco!

Objev podobné jako The Moroccan Cookbook - Ghillie Basan

This glorious cookbook evokes the tastes and textures of traditional Moroccan cooking - it exciting use of herbs and spices, its sweet and spicy combinations, its careful use of petals and flower waters - and places them in a modern context.

Objev podobné jako Modern Moroccan - Ghillie Basan

Discover the subtle and enticing taste of traditional Turkish cooking, with its intriguing blend of herbs and spices; this collection of 75 authentic recipes reflect the shimmering coastlines of the Mediterranean, the rural regions of Anatolia, and the ever-evolving cooking of Istanbul. Over 300 evocative photographs guide and inspire. ,

Objev podobné jako Recipes from a Turkish Kitchen - Ghillie Basan

Discover the food and traditions of an ancient cuisine with more than 75 authentic recipes, shown step by step in over 450 photographs

Objev podobné jako Turkish Kitchen - Ghillie Basan

Explore the rich and vibrant food of the Lebanon, with its succulent spiced dishes, in this gorgeous giftbook.,

Objev podobné jako Classic Recipes of Lebanon - Ghillie Basan

Indonesia and the archipelago that forms the Philippines border each other, and have nurtured complementary if distinctive culinary traditions. Indonesian cuisine has a reliance on fragrant herbs and spices, while in the Philippines the Spanish influence is more evident. This cookbook brings together these two cuisines, fusing fresh ingredients, delicate flavours, spicy dishes and complex tastes. Hot and Sour Filipino Fish Soup, Indonesian Stir-Fried Noodles, Prawn Adobo, Bali Fried Chicken, and tender and fragrant Buffalo in Coconut Milk – the book not only includes a range of traditional and lesser-known dishes from the two regions, but discusses their origins with a fascinating introduction to the history, landscapes and traditions of both countries. The locally-used ingredients are examined in detail, with tips on where you can find exotic fruits, vegetables, herbs and spices for use in the recipes. There is a useful section on cooking techniques and utensils that will ease in even the most tentative cook. Vegetarian, fish and meat-lovers are all catered for, and there are sweets using exotic fruits and coconut. The 150 deliciously aromatic, spicy and occasionally fiery recipes are all explained step by step with 750 beautiful photographs, and every recipe includes a nutritional analysis of ... Unknown localization key: "more"

Objev podobné jako Indonesia and the Philippines, Classic Tastes and Traditions of - Tan Terry, Ghillie Basan, Vilma Laus

Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named one of the Best Cookbooks of the Year / Best Cookbooks to Give as Gifts in 2019 by the New York Times, Washington Post,Bon Appétit, Martha Stewart Living, Epicurious, and more Named one of the Best Healthy Cookbooks of 2019 by Forbes“Gorgeous. . . . This is food that makes you feel invincible.” —New York Times Book Review Eating whole foods can transform a diet, and mastering the art of cooking these foods can be easy with the proper techniques and strategies. In 20 chapters, Chaplin shares ingenious recipes incorporating the foods that are key to a healthy diet: seeds and nuts, fruits and vegetables, whole grains, and other plant-based foods. Chaplin offers her secrets for eating healthy every day: mastering some key recipes and reliable techniques and then varying the ingredients based on the occasion, the season, and what you’re craving. Once the reader learns one of Chaplin’s base recipes, whether for gluten-free muffins, millet porridge, or baked marinated tempeh, the ways to adapt and customize it are endless: change the fruit depending on the season, include nuts or seeds for extra protein, or even change the dressing ... Unknown localization key: "more"

Objev podobné jako Whole Food Cooking Every Day - Amy Chaplin

An exciting guide to the food of the Netherlands and Belgium, exploring regional ingredients and cooking techniques, and with 150 dishes shown step by step in glorious pictures.,

Objev podobné jako 150 Dutch & Belgian Food & Cooking - Janny De Moor

In Vietnamese, Uyen Luu demonstrates that Vietnamese food is just as easy to whip up as a bowl of pasta - all you need is a good bottle of fish sauce and a little enthusiasm!Uyen shares over 85 of her tastiest recipes - some traditional, some with a modern twist - using ingredients that are available at your local supermarket.Recipes include noodle soups, salads, family-style sharing plates, one-pot wonders and dinner-party showstoppers, which are all easy to prepare, adapt and enjoy. The recipes are impressive yet simple: try the Crispy Roast Pork Belly; Sea Bass in Tomato, Celery & Dill Broth; or Fried Noodles & Greens.Vietnamese is filled with fuss-free, delicious recipes that are quick to prepare, and will have you eating Vietnamese meals on a regular basis.

Objev podobné jako Vietnamese

Recreate authentic Vietnamese food in your own home, guided by celebrated chef Uyen Luu. Learn how to strike the perfect balance between sweet, sour, salty, bitter, hot and umami through this wonderful collection of recipes. Discover not-to-be-missed recipes such as pho, banh mi baguettes and ever popular summer rolls.Uyen guides you through chapters such as Breakfast, Soups, Snacks, Noodles, Lunch & Dinner and Desserts, weaving in tales of etiquette, personal history and tradition, providing evocative photos of her travels throughout. Recipes from My Vietnamese Kitchen is a collection of recipes passed down through Uyen's family. Uyen was born in Saigon, before leaving Vietnam in the aftermath of the war. She regularly travels back to visit family and pick up more recipes for dishes found in the homes and on the streets of Vietnam.The recipes in the book tell a story – about Uyen’s family and the culture of food in Vietnam. Recipes from My Vietnamese Kitchen is a fantastic new edition of the previously published My Vietnamese Kitchen.

Objev podobné jako Recipes from My Vietnamese Kitchen - Uyen Luu

Discover the delicious and intriguing cuisine at the heart of Eastern Europe Cooking by leading cookbook writer Silvena Johan Lauta (also known as Silvena Rowe).

Objev podobné jako Food & Cooking of Romania & Bulgaria - Silvena Johan Lauta

Vietnamese Vegetarian showcases over 80 of the tastiest vegetarian Vienamese recipes from Uyen Luu. From quick dishes such as Sweet Potato Noodles with Roasted Fennel and Sweetheart Cabbage and Omelette Banh Mi, to dishes fit for a feast such as Mushroom and Tofu Pho and Rice Paper Pizza, as well as sweet treats like Rainbow Dessert and Lotus and Purple Sweet Potato Rice Pudding, there is a vast array of dishes for any occasion. With tips and tricks on how to adapt the recipes to use alternative ingredients, this is bound to be everyone's go-to book on vegetarian Vietnamese food.

Objev podobné jako Vietnamese Vegetarian - Uyen Luu

Panenka Draculaura přichází s food truckem, který se promění v hudební stage pro Monster Fest festival. Set obsahuje 13 doplňků s jídlem a hudební tematikou. Hračka je určena pro děti od 4 let.

• Herní set 2 v 1: food truck se transformuje na hudební stage
• Obsahuje 13 doplňků s tematikou jídla a hudby
• Panenka Draculaura v detailním designu s korunkou a melírovanými vlasy
• Vhodné pro děti od 4 let s širokým balením 43 cm

Objev podobné jako Monster High Monster Fest food truck a Draculaura

The complete companion to Vietnamese culinary cultureWhether it''s sticking your chopsticks in your rice between bites, choking on fish bones or drinking the tea from your finger bowl, we''ll tell you exactly what not to do to avoid looking like an ignorant tourist. Brush up on restaurant etiquette, local customs and what ingredients to expect in Lonely Planet''s Eat Vietnam.To help you feel prepared for the Vietnamese food scene we''ll cover how, when and where to eat, etiquette dos and don''ts, and what classic regional specialties are a must try. You''ll find the best places to eat in every region as well as what to order when you''re there and how to eat it. If you are looking for an authentic and immersive foodie experience but don''t know where to start, Eat Vietnam is your answer.In-depth background on local food and traditionsPractical info on popular food neighborhoodsThe visually appealing layout will help first-time food lovers get the most from their tripAbout Lonely Planet: Lonely Planet is a leading travel media company, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we''ve printed over 145 million guidebooks and grown a dedicated, passionate ... Unknown localization key: "more"

Objev podobné jako Lonely Planet Eat Vietnam - Food

A healthy way to get great skin, improved digestion, and increased vitality! The raw food movement is best known for its emphasis on eating tasty vegetables that greatly improve your health. Raw food cooking is embraced by vegetarians, vegans, and those on gluten-free diets every day. The secret to cooking raw foods is in not only what you eat, but also how it is prepared—with raw ingredients retaining their healthy nutrients and enzymes much better than their cooked counterparts do.Healthy Raw Food Cookbook provides instructions on how to safely cook your meals at temperatures of 104°F and lower—without sacrificing money, time, or flavor! Susanne Roth teaches you how to sprout your vegetables, soak your nuts, and dehydrate your fruit for added nutritional value. Healthy Raw Food Cookbook is the perfect gateway to a healthier, happier lifestyle.

Objev podobné jako Healthy Raw Food Cookbook

Sada dvou natahovacích food trucků z řady Crazy Fast pro děti od 3 let. Autíčka se po natažení rozjedou vpřed s dojezdem až 15 metrů. Výrobek je vyroben z plastu s délkou vozidla cca 9 cm.

• Rychlý start po natažení - dojezd až 15 metrů
• Ergonomický design pro snadné držení malými rukami
• Sada 2 food trucků pro zábavné závody
• Kvalitní plastový materiál odolného provedení

Objev podobné jako Little Tikes Crazy Fast 2-pack Zběsilé food trucky

Learn all about Vietnamese cuisine and enjoy over 80 authentic recipes with this beautifully illustrated Vietnamese cookbook.Vietnamese food is fast emerging as one of the most popular of all Asian cuisines. Its emphasis on fresh herbs, raw vegetables and light seasonings makes it ideal for the health-conscious cook. This lavishly illustrated book of recipes, gathered and photographed in Vietnam, examines the historical and regional influences that have shaped the cuisine and presents a selection of classic dishes. The 84 easy-to-follow Vietnamese recipes present a diverse range of dishes from the country''s major regions—from Hanoi to Saigon, the Mekong Delta, and all the points in between. Detailed information on Vietnamese ingredients and cooking techniques make The Food of Vietnam the perfect guide for anyone interested in the cuisine of this vibrant and bountiful country, where food is a daily celebration of life.Vietnamese recipes include:Pork Rice Paper Rolls Lotus Stem Salad with Shrimp Clam Soup with Starfruit and Herbs Fried Tofu with Lemongrass and Five Spice Crabs with Tamarind Sauce Braised Duck with Ginger Pork Stewed in Coconut Juice Slush Ice Lychee in Coconut Milk

Objev podobné jako The Food of Vietnam - Marcel Isaak, Trieu Thi Choi

MGA's Miniverse Mini Food Občerstvení série 4A umožňuje dětem vytvářet vlastní mini jídla a nápoje ze speciálních ingrediencí. Po zaschnutí na slunci nebo pod UV světlem mohou hotové výtvory servírovat. Balení obsahuje také stoleček a sběratelský plakátek.

• Možnost vytvořit si vlastní mini jídlo nebo nápoj ze speciálních ingrediencí
• Realistické detaily a miniaturní velikost pro autentický zážitek
• Součástí balení je stoleček a sběratelský plakátek
• Vhodné pro děti od 8 let, podporuje kreativitu

Objev podobné jako MGA's Miniverse Mini Food Občerstvení, série 4A

Learn how to create Brazilian classics and conjour up delectable desserts. Includes more than 400 stunning photographs, with complete nutritional information given for every recipe. Brazil’s history is in every bite of its food,from the corn porridge and cassava of the native Indians through the influences of the Portuguese colonists,to imported ingredients like coconut milk,palm oil and peppers that arrived in the country with the African slave trade.The modern Brazilian kitchen still contains all these influences,with family meals and restaurant favourites that have been cooked for generations.This book reflects Brazil’s love of parties,family and friends,fusing ancient traditions with modern innovation,and a talent for making the most of natural bounty. • Discover the explosion of colour and taste that is Brazil’s traditional food and cooking • Offers a fascinating introduction to the ethnic, geographical and historical diversity of Brazilian food, with recipes designed to fuel endless sun-drenched days on the beach,and carnivals that last through the night • Features a wide variety of dishes from irresistible snacks like Pastel de Feira (little filled pastries) or Aipim Frito (chunky cassava chips),hearty family meals such as Moqueca Bahiana (fish stew with coconut milk),and Arroz de Carreteiro,a delicious rice and spiced beef dish • ... Unknown localization key: "more"

Objev podobné jako Food and Cooking of Brazil - Fernando Farah

This title features 75 regional recipes from Beijing and Northern China. From the modern restaurants of Beijing to the home kitchens of Heilongjiang, Jilin, Liaoning, Hebei, Shanxi and Shandong, this book brings together traditional Mandarin cuisine and the foods of the northern provinces. You can discover world-famous dishes and unusual local recipes, including Lotus Leaf Dumplings, Braised Quails, Stewed Spare Ribs, Sliced Beef and Bamboo Shoots, Mandarin Pancakes and Caramelized Apples. A concise introduction provides all the information you need to understand the origins and history of Mandarin food and cooking, with a helpful guide to the essential ingredients, tools and equipment you will need. 370 delightful photographs by Martin Brigdale include a mouthwatering picture of each finished dish, making it easy to achieve success with every recipe. Nutritional information is provided throughout. From majestic Beijing and the awe-inspiring Great Wall to ancient Buddhist temples and the vast Yellow River, northern China is historically, geographically and culturally diverse. The Beijing school of cooking contains recipes from the imperial kitchens of the Forbidden City, but is also influenced by the vast, unforgiving lands to the north. In this fascinating new book, Terry Tan explores the varied dishes that make up the ... Unknown localization key: "more"

Objev podobné jako Mandarin Food and Cooking: 75 Regional Recipes from Beijing and Northern China - Tan Terry

Kempingový vařič plynový, spojení závitem, hmotnost 120 g Není vyplněn Alternativní text k fotografii! Kempingový vařič Campgo Basan Jste-li milovníky přírody a často venku i přespáváte, zajisté na vás přijde i hlad. Neodbývejte se pečivem a proteinovými tyčinkami - uvařte si! Kempingový vařič Campgo Basan disponuje sklápěcími lopatkami, které si nastavíte podle velikosti používaného nádobí. Vařič je vyroben z vysoce odolné slitiny hliníku a nerezové oceli. Další výhodou kempingového vařiče Campgo Basan je piezoelektrické zapalování a regulace průtoku plynu. Díky kompaktním rozměrům nezabere téměř žádné místo ve vašem zavazadle. Připojte k hořáku plynovou kartuši a užívejte si vaše momenty v přírodě s plným žaludkem....

Objev podobné jako Campgo Basan (8595691073553)

This title features 65 traditional recipes from the heart of South America. You can discover the generous and hearty cuisine of Argentina in a vibrant collection of authentic recipes. It offers a fascinating introduction to the geographical and historical diversity of Argentinian food, from the grasslands of the Pampas to the foothills of the Andes. It features a wide variety of dishes from irresistible snacks like Fish Croquettes, to the incredible meat feast of the famous Argentinian barbecue, or the fabulously tempting desserts featuring dulce de leche. You can larn how to create Argentinian classics like Empanadas (little meat pasties), Tamales de humita (sweetcorn parcels), and Faina (the Argentinian pizza). It is lavishly illustrated with more than 380 stunning photographs, including step-by-step instructions. Strongly influenced by Spanish cooking traditions, Argentinian food is most famous for its first-class beef, herded by the iconic gauchos of the Pampas. The country's cuisine is far more varied than this, however, with a focus on fresh, home-sourced ingredients, such as lamb and Welsh-influenced cakes from Patagonia, fish from the coast, and fresh fruit and vegetables from the fertile region of Mesopotamia. Whether you want to create Matambre a la Pizza - wonderful grilled steak topped ... Unknown localization key: "more"

Objev podobné jako Food and Cooking of Argentina - Bartolini Cesar

Equally popular for weight-loss and health-conscious reasons, low-carb diets are all the rage. Jump on the bandwagon, or support a long-standing lifestyle choice, with this handy little cookbook from the Good Food team. Full of new ideas to keep mealtimes interesting, these recipes prove that low-carb food can be filling and delicious, as well as super healthy! Each of the 101 recipes for main courses, snacks and treats is accompanied by a full nutritional break down and colour photo and the Good Food triple-testing process means low-carb cooking will be as easy as it is rewarding!

Objev podobné jako Good Food: Low-Carb Cooking - Good Food Guides

This book features 50 authentic recipes from a vibrant and diverse cuisine. It is a collection of South Africa's best-loved dishes, shot on location in some of the country's most beautiful regions, from Plattenberg Bay to the Karoo Desert. Featuring sizzling braais, slow-cooked campfire potjies, boboties, sosaties, sambals, bunny chows and Boerewors, this is a stunning celebration of the cooking traditions of this rainbow nation of African tribes, settlers and immigrants, from grilled mealies or Cape Malay curries to Dutch Colonial cookies and puddings. This book celebrates the astonishing breadth, variety and rich historical inheritance of South African food. With fusion dishes, such as Chicken Curry with Malay spices; Chutney, or Blatjang, from Java; Amasi from the African tribal tradition or Biltong from the Boer trekkers, the cooking presents a wealth of culinary influences. Fergal Connolly and photographer Nicki Dowey shot the book on location, sourcing key ingredients, visiting local food markets and recreating authentic recipes that have been enjoyed in South African homes for generations.With over 300 images, this is a beautiful and affectionate portrait of a dynamic and vivid cuisine.

Objev podobné jako Food and Cooking of South Africa - Fergal, Dowey, Nicki Connolly

Tuttle Concise Vietnamese Dictionary is the most up-to-date compact Vietnamese dictionary available today. It is designed for English speakers who are studying the Vietnamese language, traveling to Vietnam or using the language on a daily basis to interact with Vietnamese speakers. It has both Vietnamese to English and English to Vietnamese sections, with enough depth that it may also be used by Vietnamese speakers who are learning or using English. Its depth makes it a great way to learn Vietnamese. Divided into two parts—Vietnamese–English and English–Vietnamese—this concise dictionary has a total of 25,000 entries. The entries given within each section include all everyday words and expressions used in educational, cultural and tourism contexts in Vietnam today. The entries give core information about: Parts of speech of the headwords. Useful meanings, common collocations, idiomatic expressions and sample sentences. Vietnamese loanwords, many from French, list the original source word as well as alternate Vietnamese words with the same meaning. English entries provide additional information such as alternate British or American spellings, singular and plural forms, and irregular verb forms.Contemporary internet, computer and mobile phone terms are included, making this dictionary invaluable everyday use. A guide to Vietnamese pronunciation and spelling, and other ... Unknown localization key: "more"

Objev podobné jako Tuttle Concise Vietnamese Dictionary - Phan Van Giuong

Mexican food is one of the most popular cuisines for the home cook, and this enticing, vibrant book contains the very best traditional recipes, from spicy southern specialities to fast-foods like Chilli and Cheese-stuffed Quesadillas. The collection is filled with over 150 mouthwatering recipes, all with clear step-by-step photographs and glorious pictures of every finished dish. Along with its fascinating introduction, peppered with facts about the history of Mexican cuisine and information on all the authentic ingredients from chillies to chocolate, this book is an essential guide to this fiery and flavourful cuisine. A detailed introduction to the food and culinary traditions of Mexico includes a guide to typical cooking equipment and special techniques, and information on all the essential ingredients, from chillies to chocolate, and tequila to tomatoes.

Objev podobné jako Mexico, The Food and Cooking of - Jane Miltonová

Thai cuisine is one of the most popular ways of eating, and this fabulous book has 180 wonderful, fragrant recipes to try out. It includes fascinating information about the history and traditions of this rich culture and also includes a fully illustrated guide to Thai ingredients, with preparation and cooking techniques. The easy-to-use recipe section covers every occasion for serving Thai food, including appetizers, soups, salads, poultry, vegetables and fish dishes, as well as desserts. A host of fabulous taste sensations are featured bringing together classic and modern dishes such as Green Curry Puffs and Salmon Marinated with Thai Spices, or, for dessert, there are offerings of Mangoes with Sweet Sticky Rice, and Coconut and Lemon Grass Ice Cream. This is truly a book to be treasured by all lovers of aromatic and flavourful food.

Objev podobné jako Food and Cooking of Thailand - Judy Bastyra, Becky Johnson

This collection of more than 85 recipes by the expert Shehzad Husain covers everything from street food to desserts and drinks, all shown step by step and with a photograph of each finished dish. Pakistan is proud of its culinary heritage and the regional dishes that are increasingly popular around the world. Classics include delectable biryanis – a must at every wedding banquet – nehari, haleem, kebabs, gol gappay, qormas, kunnas, tikas… to name just a few. Whether cooked over the glowing coals of a barbecue, in the belly of a tandoor or in a kadahi, Pakistani dishes evoke the essence of the country, with a heady combination of spices. Shehzad Husain was born in Pakistan and lives in London. She has appeared on many TV cooking shows, advised a leading food retailer on their Indian foods, and has won numerous awards including Asian Woman of Achievement. This is her tenth book.

Objev podobné jako Food and Cooking of Pakistan - Husain Shehzad

A trusted Vietnamese dictionary for everyday language learning, with short grammars of Vietnamese and English.A handy and affordable Vietnamese to English and English to Vietnamese reference dictionary for everyday use, including short grammars of Vietnamese and English. The clear layout allows for fast and easy access when you most need it. Ideal for use at home, in the office, at school or on holiday.30,000 translations.Designed for all those studying Vietnamese who need maximum information in a portable format.Offers comprehensive and up-to-date coverage of Vietnamese and English.Useful grammar supplements covering the main points of Vietnamese and English grammar, illustrated with clear, helpful examples.Delivers the accuracy and reliability you expect from the Collins name. With in-depth treatment of the most important core vocabulary, this dictionary will help you find the exact translation you want.

Objev podobné jako Vietnamese Essential Dictionary - Collins Dictionaries

Essential Vietnamese Grammar is designed for use by English-speakers to help them speak and write Vietnamese more naturally.The twelve chapters in this book cover the essential sentence constructions of Vietnamese—from beginning to intermediate and advanced levels. Strong emphasis is placed on the differences between translating directly from English, which can yield awkward and incorrect sentences, and the use of idiomatic Vietnamese grammar and expressions. This book can be used for self-study or classroom instruction, as well as for review or brushing up your language skills.All Vietnamese grammatical concepts are clearly explained and copiously illustrated with example phrases and sentences. The chapters progress from fundamental concepts (the sounds of Vietnamese, spelling, the use of accent marks and tones) to structural elements (parts of speech, grammatical functions, the structure of phrases and sentences), and then to nuances expressed through word choice, word order and cultural elements. Each chapter is accompanied by a set of exercises (with answer keys provided) that the learner can use to reinforce their understanding of the materials and their ability to apply them to real-life situations. Audio recordings by native speakers are available online for all the Vietnamese sentences to help the learner acquire good pronunciation and intonation ... Unknown localization key: "more"

Objev podobné jako Essential Vietnamese Grammar - Tri C. Tran

A beautiful story about the secret life of trees for all ages: Ghillie's best friend Willow has fallen in a storm! Can Ghillie, Ember the squirrel and the badgers put her back together again? And what surprise of her own does Willow have in store? **Includes special reference section with arborist Joe Robson**

Objev podobné jako Ghillie Wakes Up - Joe Robson

The Czech Republic and Slovakia are noted for their hearty, wholesome meals. The food staples are provided principally by farmland, and include milk, cheese, livestock, wheat, fruit and root vegetables. Featuring over 340 photographs which show both practical steps and beautiful final dishes, along with complete nutritional information for every recipe. This is an evocative and inspiring guide to a heart-warming and traditional way of cooking.

Objev podobné jako Czech and Slovak Food and Cooking - Ivana Veruzabová

For beginning learners of Vietnamese, here''s everything needed to learn the language effectively!Speak, read and write Vietnamese as it''s actually used in real-life contexts in Vietnam today. This book has everything you need to learn the language effectively and to quickly achieve basic proficiency. No prior knowledge of Vietnamese is necessary Learn to communicate in everyday situations Connect with the cultural context of the language Includes 8 hours of native-speaker audio recordingsElementary Vietnamese was originally developed for classroom use at Harvard University and is designed to provide a solid grounding in Vietnamese grammar, usage and pronunciation. The lessons are carefully structured to guide you through the essential sentence patterns from your first encounter with them in dialogues to more detailed explanations and exercises. Each lesson contains a helpful cultural note and commonly-used proverbs and idiomatic expressions.This revised edition has been thoroughly updated to reflect recent developments in the language and culture. It includes audio recordings by native Vietnamese speakers for all of the lessons. Innovative pronunciation drills help you to improve your pronunciation and new usage examples, exercises and photos explore the diversity, heritage and history of today''s Vietnam.

Objev podobné jako Elementary Vietnamese - Binh Nhu Ngo, Binh Nhu, Ph.D. Ngo

This book presents a selection of the very best of German food, with 60 superb recipes from simple farmhouse fare to international classics. With over 300 photographs, this book will provide all you need to experience authentic German cooking.

Objev podobné jako Food and Cooking of Germany - Mirko Trenkner

This new book captures the essence of central Italian food and cooking, with a fascinating introduction to the diverse landscapes, climates, histories and cuisines of Lazio, Campania, Abruzzo, Molise and Sardinia

Objev podobné jako Food and Cooking of Rome and Naples - Valentina Harris

Learn how to tap into the Vietnamese mindset of being resourceful with time and ingredients, maximising on flavour and never wasting a thing. Quick and Easy Vietnamese shares simple yet delicious recipes that can all be whipped up with minimum fuss. From Pork and Prawn Wontons and Battered Spring Onions, to Lemongrass Minced Pork Vermicelli and Dill Fishcakes, as well as sweet treats such as Sweetcorn Rice Pudding and Tofu Pudding with Ginger Syrup, there is a collection of recipes that are perfect for any time of the week.This book encourages you to adapt the recipes to what you have to hand. The recipes offer flexibility as substitutions are given, and some ingredients that aren’t crucial to the outcome of dish have a range of weights. By teaching you how to make the most of every ingredient, Quick and Easy Vietnamese will enable you to become the master of your kitchen and create delicious Vietnamese dishes in no time.

Objev podobné jako Quick and Easy Vietnamese: Everyday Vietnamese Recipes for the Home Cook - Uyen Luu

Greek meals, whether enjoyed at home, in a taverna or in a restaurant, are a joyful celebration of local ingredients, history and culinary tradition that spans generations of ingenious cooks. Islanders rejoice at the prospect of all those shining courgettes and regal purple aubergines; the green beans of all kinds; the okra; the fat, sweet tomatoes; and the light-green long peppers that are indispensable for that Pelion speciality, spetzofai. Greek cuisine is centred around vegetables and other simple, fresh ingredients – and quality produce is at its heart. This shared gastronomic culture explains the emotional significance of Greek food for Greeks. In Rena’s words, “We have all eaten the same food; our mothers and grandmothers all cooked the same food. And now, probably, we cook the same food!” This glorious new book, an updated and expanded edition of her best-selling original, explores the classic regional dishes of Greece and the islands through the changing seasons.

Objev podobné jako Food and Cooking of Greece - Rena Salaman

Learn how to make 70 classic dishes from every region of Vietnam—vegan-style—from Helen Le, the creator of the most popular Vietnamese cooking channel on YouTube, Helen’s Recipes.Whether you’re vegan, plant-based, vegetarian, or just looking to eat less meat, Vegan Vietnamese is for you. Let Helen Le guide you through 70 satisfying, traditional recipes for tasty plant-based versions of popular Vietnamese condiments, salads, rolls, soups, noodles, rice dishes, dumplings, desserts, and more, including: PhoBánh MìCrispy Spring RollsRice Pyramid DumplingsSpicy TofuThick Noodle SoupBroken Rice PlateThree-Color Sticky RiceBanana Cake with RaisinsRoasted Garlic Chili PeanutsVegan Fish SauceComplete with easy-to-follow instructions, stunning photos, and information for stocking your Vietnamese pantry, Vegan Vietnamese will have you enjoying this exciting cuisine right in your own home.

Objev podobné jako Vegan Vietnamese - Helen Le

Dive into language learning with this comprehensive introduction to Vietnamese!This book teaches you to speak, read and write Vietnamese quickly through practical everyday conversations and concise notes on everything from pronunciation and tones to grammar. All Vietnamese words and sentences are given in the usual forms with phonetic equivalents for easy pronunciation, along with English meanings.The key features of this book include: Carefully-designed lessons for beginners with no prior experience Basic vocabulary and sentence patterns used in daily conversations Extensive exercises and drills to help you practice what you have learned Cultural notes to help you understand Vietnamese customs and norms Free native-speaker audio recordings and printable flash cards available onlineSuitable for classroom use or self-study, the book includes useful notes and explanations on sentence structure, honorific forms, idiomatic expressions, and etiquette dos and don''ts. A useful dictionary of commonly-used Vietnamese words and phrases is provided at the back.This is a complete language learning course for beginners, making it the all-in-one guide that the apps don''t offer!

Objev podobné jako Learning Vietnamese - Bac Hoai Tran

This title presents 75 regional recipes from Sichuan, Hunan, Hubei, Yunnan, Guizhou and Shaanxi, in over 370 photographs. From the vibrant metropolises of Chengdu and Xi'an to the spectacular rice terraces of the Yangzte basin, explore west China's ancient cuisine in this stunning new book. Discover the sizzle of Sichuan peppercorns, spicy chillies and pungent aromatics in this collection of 75 authentic recipes, including Chrysanthemum Fish Hot Pot, Chilli Squid, Crispy Chilli Beef and Dan Dan Noodles. Chapters cover all the courses, including fiery soups and dim sum, fresh fish and shellfish, tender poultry, aromatic meat, classic rice and noodles, piquant vegetable dishes and unusual sweet things. There is an informative introduction that traces the history of western Chinese food culture and provides an illustrated guide to the ingredients, tools and equipment you will need. This irresistible volume is brought to life with more than 370 mouthwatering photographs, and step-by-step instructions ensure perfect results each time. It includes nutritional information for each recipe. Sichuan, known as 'the land of plenty', is home to a sizzling cuisine that has become a favourite around the world. In this exquisite new book, Terry Tan explores the diverse landscapes and cultures of west China. ... Unknown localization key: "more"

Objev podobné jako Food and Cooking of Sichuan and West China - Tan Terry

Explore the delights of the cooking of Tuscany, Umbria and the Marche in 60 classic recipes. Provides a guide to the key ingredients of the region, as well as insightful information on the geography, history, festivals and culinary traditions.

Objev podobné jako Food and Cooking of Tuscany - Valentina Harris

Discover the delights of a distinctive Scandinavian cuisine in a beautiful new book on the delicious cooking of Norway, with more than 60 stunning recipes.

Objev podobné jako Food and Cooking of Norway - Laurence Janet

An exploration of authentic Chilean cooking with its fusion of indigenous foods such as potatoes, corn and quinoa with the cuisine of the Spanish conquistadores.

Objev podobné jako Food and Cooking of Chile - Benelli Boris

This inspired collection of 150 authentic step-by-step dishes captures the heart and soul of Irish cooking. The recipes make the most of the wonderful local ingredients from wild and cultivated harvest fruits to meats, game, seafood and regional breads and brews. From boxty potato pancakes to beef and guiness casserole, this wonderful volume is for all those who want to discover the secrets of a traditional cuisine, and to visit the land through its recipes. Every recipe is shown in step by step photographs to ensure success.

Objev podobné jako Irish Food and Cooking - Biddy White Lennon

Traditional Danish food is based around the natural bounty of the land, with fresh fish from the seas and rivers, and delicious pork and dairy products from the animals that graze on its fertile pastures. This beautiful guide to the culinary delights of Denmark includes all the classic favourites, many of which have been cooked in Danish homes for centuries.

Objev podobné jako Danish Food and Cooking - Judith H. Dem