vegetables mark diacono
Vegetables - Mark Diacono
'This amazing book will bring sunshine into your life. Mark is such a knowledgeable and fabulous writer who takes the simplest of vegetables and recipes to another level.’ – Angela Hartnett 'Mark puts vegetables in their place, and that’s right at the centre of the table. Follow him on a journey through the seasons, feasting on your way. Simple, soulful, seasonal.’ – Yotam Ottolenghi ‘This is a wonderful book. Mark Diacono has combined his exceptional skill and passion for growing and cooking along with his own superb photography to create something truly inspiring and beautiful. I am deeply jealous!’ – Monty Don ‘This is such a joyful and beautiful book. Mark Diacono make me yearn to eat more seasonal vegetables, not because they will be good for me but because his recipes are so full of colour, flavour and excitement that I can't imagine a better way to eat and to cook. He is also one of the wittiest food writers in Britain.’ – Bee Wilson ‘In a world where the way we eat is becoming ever more important, this inspiring veg bible is absolutely brilliant.’ – Julius RobertsEnjoy the best of veg, all year long, with this must-have vegetarian ... Unknown localization key: "more"
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Ferment - Mark Diacono
"The perfect capsule guide to the hows and whys of fermentation. Mark Diacono is an excellent teacher." – Diana Henry From Scratch: Ferment is the no-nonsense guide to fermenting at home. From homemade kimchi to kombucha, shrub cocktails, and making your own pickles, award-winning food writer Mark Diacono tells the story of fermentation, and offers recipes that maximize the transformative power of this amazing process. From Scratch: Ferment offers a gentle guiding hand on a natural process that would happen without you, encouraging largely invisible activity of bacteria to work to your advantage. These skills take little of your time, they are particular yet simple, and the results are extraordinary. Packed with useful, accessible information and focusing on back-to-basics skills, the From Scratch series is designed to inspire you to slow down and create. Titles include: Sourdough, Brew, Charcuterie. Text is extracted and updated from Sour, with new recipes, by Mark Diacono.
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Chicken & Eggs - Mark Diacono
Chickens are a fantastic addition to a garden or outdoors space - you don''t have to live in the back of beyond to have a few clucking around and giving you fresh eggs. They come in all shapes and sizes: some are layers, some are just born to strut. Mark Diacono begins at the basics, showing how you can raise chickens from eggs, and look after them once they start laying their own.The first part of Chicken & Eggs explains how to think ahead about what kind of chickens you want and how many to get, whether you are going for a breed that lays eggs regularly, or that you might eventually use for eating, or that simply looks decorative. You can choose from Orpingtons, Derbyshire redcaps, Muffed Old English Game, Leghorns and many more. Mark then goes on to show how you can breed chickens, encourage them to lay, work out what kind of eggs you have (are they destined for the eggcup, or will they hatch into baby chicks?), and take care of them day to day, as well as how you can go about getting the birds on the table. The final part of the book is ... Unknown localization key: "more"
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Spice - Mark Diacono
"Mark Diacono… has such a friendly, self-deprecating and comfortable voice you want to follow him into the kitchen." - Diana Henry’s Autumn 2022 Best Cookbooks, The TelegraphSpice is a vibrant exploration of flavour, fragrance and heat that majors on the kitchen, with a celebration of over 50 spices that will fill your kitchen with a wealth of heady aromas and tastes. Packed with ideas for enjoying and using spices, Spice is much more than your average recipe book. Mark Diacono shares the techniques at the heart of sourcing, blending and using spices well, enabling you to make delicious food that is as rewarding in the process as it is in the end result. Focusing on the familiars including cumin, turmeric, vanilla, pepper and cinnamon, Spice will also open the door to some lesser-known spices such as grains of paradise, asafoetida, tonka beans and passion berries. The recipes build on bringing your spices alive – whether that’s creating blends to easily enhance your food when short of time on a weekday evening, or in infusing and blooming spices to bring out the very best of these treasured ingredients. The reader will become familiar with the differences in flavour intensity and provenance ... Unknown localization key: "more"
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Abundance - Mark Diacono
‘A joy from cover to cover.’ – Nigella Lawson. ‘His best book yet. Abundance is an absolute delight.' – Diana Henry. 'This book is extremely special. Sublime writing, sublime recipes, sublime photography - it is a triumph. I'm buying it for myself and for everyone I love.’ – India Knight. Abundance is a record of one man’s year living on the south-west coast of England as he quietly contemplates life, nature and his next meal. With his days distracted by the ping of communication and the tug of commitments, Mark Diacono wondered how he might better savour this one precious life. He started to write and photograph each week, hoping that this simple commitment might sharpen his appreciation of the magic in the everyday and his time spent in the kitchen. It reminds us that abundance comes in many forms – the passing of the seasons, our connection to the world around us, and the wealth that a garden, a town and its surrounding landscapes offers. With over 80 recipes like Early summer shakshuka, Salsify and radicchio gratin, Onion seed and oregano flower focaccia, Fig leaf and olive oil ice cream, and a Mulberry martini, there are dishes to inspire ... Unknown localization key: "more"
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Veg Patch - Mark Diacono
In the fourth River Cottage handbook, Mark Diacono tells us everything we need to know to create our own productive, organic garden, no matter where we live
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River Cottage A to Z - Nick Fisher, Steven Lamb, Gill Meller, Hugh Fearnley-Whittingstall, Wright John, Nikki Duffy, Mark Diacono, Pam Corbin, Tim Mad
‘Ingredients are at the heart of everything we do at River Cottage. By gathering our all-time favourites together, I hope to inspire you to look at them with fresh eyes and discover new ways of cooking them’ Hugh Fearnley-WhittingstallThe definitive River Cottage kitchen companion. Hugh Fearnley-Whittingstall and his team of experts have between them an unprecedented breadth of culinary expertise on subjects that range from fishing and foraging to bread-making, preserving, cheese-making and much more. In this volume they profile their best-loved and most-used ingredients. With more than three hundred entries covering vegetables, fruits, herbs, spices, meat, fish, fungi, foraged foods, pulses, grains, dairy, oils and vinegars, the River Cottage A to Z is a compendium of all the ingredients the resourceful modern cook might want to use in their kitchen.Each ingredient is accompanied by a delicious, simple recipe or two: there are new twists on old favourites, such as cockle and chard rarebit, North African shepherd’s pie, pigeon breasts with sloe gin gravy, or damson ripple parfait, as well as inspiring ideas for less familiar ingredients, like dahl with crispy seaweed or rowan toffee. And there are recipes for all seasons: wild garlic fritters in spring; cherry, thyme and ... Unknown localization key: "more"
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Rabalux 74199 stolní LED lampa s klipem Marcin, černá
Stolní LED lampa Marcin s klipem je vyrobena z plastu a nabízí mobilní uchycení na různé povrchy. Disponuje dotykovým spínačem s možností stmívání a LED zdrojem o výkonu 7 W s teplým bílým světlem. Rozměry jsou 270 mm šířka, 360 mm výška a délka kabelu 1500 mm.
- Mobilní klipsové uchycení pro snadné přemístění na stůl nebo police
- Dotykové ovládání s možností stmívání na 10%, 40% nebo 100% jasu
- Úsporný LED zdroj s dlouhou životností 25 000 hodin a teplým bílým světlem (3000K)
- Moderní design se zahnutou stopkou a diskem stínítka v černé barvě
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Dějiny Langobardů - Paulus Diaconus
Lombarský spisovatel, historik a kronikář Pavel Jáhen (720-799), známější pod latinským jménem Paulus Diaconus, působil v Itálii na královském dvoře Langobardů jako vychovatel a učitel. Hojně cestoval a pobýval i na dvoře Karla Velikého v Cáchách. Po rozpadu langobardského království vstoupil do benediktinského kláštera v Monte Cassinu, kde napsal většinu svých děl. Jeho spis zachycuje dějiny Langobardů od mytického původu národa až po smrt krále Liutpranda (743) a uvádí řadu důležitých zpráv ohledně Byzance či Franků a jejich vzájemných vztahů. Pavlovo dílo byl hojně citováno pozdějšími autory a je právem pokládáno za zásadní pramen k historii severní Itálie v 8. století.
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How to Grow Perennial Vegetables - Martin Crawford
How to Grow Perennial Vegetables gives comprehensive advice on all types of perennial vegetables, from ground-cover plants and coppiced trees to plants for bog gardens and edible woodland plants.Perennial vegetables are a joy to grow. Whereas traditional vegetable plots are largely made up of short-lived, annual vegetable plants, perennials are edible plants that live longer than three years. Grown as permaculture plants, they take up less of your time and effort than annual vegetables, and extend the harvesting season - avoiding the hungry gap between the end of the winter harvest and the start of the summer harvest of annual vegetables. Unlike annual vegetables, perennials cover and protect the soil all year round, which maintains the structure of the soil and helps everything growing in it. Humous levels build up, nutrients don’t wash out of the soil, and mycorrhizal fungi, critical for storing carbon within the soil, are preserved. Perennial plants also contain higher levels of mineral nutrients than annuals because they have larger, permanent root systems, capable of using space more efficientlyWritten by gardening expert Martin Crawford, this book gives comprehensive advice on how to grow and care for both common perennial vegetables like rhubarb, Jerusalem artichokes, horseradish and ... Unknown localization key: "more"
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Love Vegetables - Anna Shepherd
WINNER OF THE SINGLE TOPIC COOKERY BOOK AWARD AT THE GUILD OF FOOD WRITERS AWARDS 2025Love Vegetables is bursting with sumptuous, fresh, and repeatable recipes that will transform the way you perceive vegetables, making them your go-to ingredient for nourishing and adaptable meals. With a focus on teasing out amazing flavor from roots, shoots, and leaves with a creative touch, these dishes are both indulgent and satisfying, for a new, vibrant repertoire you’ll want to cook time and again. By shifting vegetables from colorful sides to dynamic centerpieces, author Anna Shepherd shares the insider knowledge she has gained from her many years cooking professionally and working with growers and farmers. Anna shows you just how easy and rewarding it can be to create dishes that are as generous, richly flavored, and sustaining as those with meat or fish. Organized by vegetable type, focusing first on alliums, strong and tender greens, potatoes and creamy roots, and then moving on to tougher-to-love roots, tomatoes, and peppers, sunny and savory vegetables and liveners (crispy toppings, herby sauces, and punchy salsas). The book includes inspiring recipes such as:• Sweetheart Red Curry• Pumpkin & Cheesy Chili Baked Rice• Scorched Cucumbers with DIY Burrata• Five Spiced ... Unknown localization key: "more"
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Vegetables - Editors of Cider Mill Press
Vegetables features over 100 seasonal recipes to fill your diet with more vegetables.No matter your dietary preferences, everyone agrees that including more vegetables in your meals improves health and benefits the planet. Learn how to make the best of what the season has to offer, from soups and salads to entrees, all in the name of eating more vegetables. Inside this cookbook, you will find:Over 30 inventive entrees with vibrant flavor combinationsMore than 15 salads that capture the best of every season20+ comforting soups to nourish mind, body, and soulQuick and satisfying snacks for every appetiteOver 100 seasonally minded recipes that ensure fresh tastes year-roundThe recipes in Vegetables treat meat more like a flavor enhancer than a main ingredient, resulting in dishes that span the globe with flavors and techniques that will be right at home in your kitchen.
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Vegetables
FERRANDI Paris, the French School of Culinary Arts-dubbed the Harvard of gastronomy by Le Monde newspaper--provides the ultimate reference on cooking with vegetables. Infusing mealtimes with delicious vegetarian and flexitarian options has never been more important. Drawing on the expertise of the world-renowned professional culinary school FERRANDI Paris, this book offers a complete course on vegetables, with fifty step-by-step techniques for preparing, chopping, and cooking vegetables for optimal flavor, and more than seventy recipes. Following advice on how to equip your kitchen, the essential techniques cover everything from grating, seeding, and pureeing to poaching, blanching, and roasting more than eighty different vegetables varieties. The recipes--from smoothies, soups, and soufflés to curries, risottos, and tarts--lead aspiring chefs through every step, from basic tips to Michelin-level creations. Written by the school's experienced teaching team of master chefs and adapted for the home cook, this fully illustrated book explains, step by step in text and images, the fundamental techniques and recipes that form the building blocks of the illustrious French cooking tradition. Easy-to-follow recipes are graded for level of difficulty, allowing readers to develop their skills over time. Whether you are an amateur home chef or an experienced professional, this extensive reference provides ... Unknown localization key: "more"
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Preserved: Vegetables - Goldstein Darra, Martin Richard, Cortney Burns
Preserved: Vegetables brings the magic of pickles, ferments, and chutneys from all around the world to your home pantry. Following Condiments, Fruit, and Drinks, Preserved: Vegetables is the fourth in a series of six short books devoted to food preservation. Utilizing salt preservation, fermentation, vinegar curing, and other techniques that span the history of food preservation, Preserved: Vegetables adds depth and dimension to any modern larder with recipes like Green Tomato Marmalade, Ajvar, the Balkan charred pepper paste, and Misozuke, for Japanese style miso-cured vegetables. The authors, Darra Goldstein, Cortney Burns, and Richard Martin, all lend stellar credentials and as a trio bring a mix of professional cookery and preserving experience, food journalism experience, and expertise on food history to the pages of Preserved. This is a highly giftable book and series for anyone who wishes to hone their knowledge of preservation.
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Kew: Lift and Look Fruit and Vegetables
How many places can fruit and vegetables grow?Lift the flaps to see what is inside the greenhouse, behind the orchard gate and growing underground. From leafy green vegetables, to colourful tropical fruit and jewel-like berries, there is lots to discover on every page. With vibrant illustrations and simple, accessible text, this is the perfect introduction to fruit and vegetables for little ones.Royal Botanic Gardens, Kew is a world famous centre for botanical and mycological knowledge. With two inspiring gardens at Kew in London, and Wakehurst in Sussex, visitors are enchanted with the wonder of plant diversity. Over the past 250 years Royal Botanic Gardens, Kew has made innumerable contributions to increasing the understanding of plants and fungi, with many benefits for humankind.Bloomsbury''s Lift and Look board books have large cut-out flaps, specially designed for small hands. They also feature bright and beautiful illustrations and fun, engaging text, which children will adore. Available in a range of young children''s favourite topics, including Bugs, Garden, School, Dinosaurs and Space.
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Vegetables Love Flowers - Lisa Mason Ziegler
Fight garden pests and increase your yields the natural way with this tried-and-true technique!Planting vegetables and flowers together is one of the oldest ways to create a healthy, bountiful garden. Adding flowers to your food garden improves biodiversity, enhances pollination, and increases the numbers of beneficial pest-eating insects—with the bonus of providing beautiful bouquets of cut flowers to brighten your home and give to your family and friends.Vegetables Love Flowers explains the benefits of interplanting flowers and vegetables; offers detailed advice on how to add a cutting garden of vibrant annuals to your vegetable garden; gives profiles of a range of pollinators and beneficial predators; and provides plenty of general gardening guidance featuring natural methods.Alongside gorgeous garden photography, you’ll learn about: Garden planning, seed-starting, growing, and harvestingHow to make garden flower bouquets, with “recipes” for various arrangementsHow to attract beneficial creatures to pollinate your garden and prey on its pestsPesticide-free pest-control measuresComposting heaps and binsWith the right information and some careful planning, you can help your plants thrive—and beautify your garden in the process. For more on growing cut flowers, check out Lisa''s other title, The Cut Flower Handbook.
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Fermented Vegetables, 10th Anniversary Edition - Christopher Shockey, Kirsten K. Shockey
Since the first edition of Fermented Vegetables was published in 2014, enthusiasm for fermentation has bubbled over-in part, because of the ongoing research into the importance of gut health. Unlike other forms of food preservation, fermenting offers the benefit of boosting gut health while introducing unique flavors into ordinary dishes. Kirsten and Christopher Shockey have been at the forefront of the fermentation movement and are two of its most widely respected teachers. Fermented Vegetables has become the go-to reference for people who want to start fermenting; its broad scope, accessible recipes, and attractive package, combined with the Shockeys'' authority, are a winning combination.The second edition of the book builds on the the success of the first, with new techniques like using Japanese pickle beds and turning ferments into seasoning pastes and powders. It includes 65 new recipes; other recipes that utilize fermented foods have been revised to minimize the use of animal products and alcohol. In addition, the authors have written 8 new fruit and vegetable entries and 12 new profiles, which feature producers from around the world. All information about the science of gut health has been updated to reflect the enormous amount of research that has been done ... Unknown localization key: "more"
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Basics: Vegetables - Severine Auge
Basics: Vegetables is the first in a series that will completely demystify cooking through step-by-step photography and clear instruction. It is a short but comprehensive photographic primer with recipes and techniques that showcase both classic vegetarian dishes and modern reinventions. Whether youÂ’re having a vegetarian guest over for dinner, trying to make a weekday lifestyle shift, or years into a vegetarian diet, learn (or relearn) the basics with step-by-step photos and easy-to-follow instructions.  From Hasselback Butternut Squash to Risotto Verde or Tomato Tatin, your next vegetarian meal—or dinner party—is only a few ingredients away. Make spinach-tinted green waffles with eggs on the weekend, or treat yourself to a hearty lentil shepherdÂ’s pie, assembled in 15 minutes and perfect for weekday lunch leftovers. Basics: Vegetables has 80 recipes for vegetarian and vegetarian-aspiring cooks ready to grow their repertoire of delicious vegetable-forward meals. It is a must-have addition to any cookbook library. Â
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The Kew Gardener's Guide to Growing Vegetables - Helena Dove
This guide from the experts of Kew Royal Botanical Gardens is filled with tips and advice to help you grow your best vegetable garden ever! In this book Kew's Kitchen Gardener, Helena Dove, combines practical elements with inspiration and beauty to make a comprehensive and informative guide with all you need to know to master theart of growing vegetables. She shows how to grow some of the most popular staple crops such as tomatoes, potatoes, radishes and rocket, and also some more unusual and exciting choices such as oca, tomatillo, seakale and yacon. She gives easy to follow instructions on how to be a successful vegetable gardener, plus 12 exciting projects to try throughout the year including forcing rhubarb, creating an asparagus border and growing in raised beds. From sowing, to planting young plants, to hardening off and harvesting, find out what you need to do and when, to produce the most magnificent harvests. All the advice is underpinned by the expertise and authority of the Royal Botanic Gardens, Kew and illustrated from Kew's world-famous botanical collection. With this book, you wil be able to reap a rich bounty of delicious vegetables from just a few packets of seed ... Unknown localization key: "more"
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RHS Greener Gardening: Vegetables - Sally Nex
''A handy reference for newcomers and experienced gardeners alike.'' Kitchen Garden Build your vegetable garden on sustainable, eco-friendly foundations from the start with this new guide to growing your own fresh, organic food. Greener Gardening: Vegetables is the perfect handbook for all seasons, helping you in your journey towards a greener way of gardening. The book covers:- Setting up a new vegetable garden so it works hard for you and the environment- A wide ranging directory of vegetables organized by harvesting season- Methods for sowing and growing, plus advice on troubleshooting and saving seed- ''Tasks to do'' reminders for keeping on top of garden maintenance each season- ''Do It Greener'' reminders of quick and easy way to get greener results You will find new ideas on every page to keep your garden productive and sustainable for years to come.
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My First Book of Vegetables: First Board Book
The perfect first picture board book for your child to learn about vegetables. Well researched pictures will help your baby to identify vegetables, build vocabulary and improve observation skills. Learning with pictures is fun!•
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Vibrant Vegetables - Janneke Philippi
Vibrant Vegetables is a delightful and versatile vegetable-forward cookbook that showcases the vibrant flavours of more than 20 vegetables through over 100 delicious recipes, offering new inspiration for anyone seeking creative and satisfying vegetarian meals. From quick and easy everyday recipes like Eggplant Satay and Mushroom Lasagna to impressive dinner party dishes such as Pumpkin Wellington and Crispy Camembert, this cookbook provides a wealth of options for every day of the week and any occasion.
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On Vegetables - Jeremy Fox
The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appeal Known for his game-changing approach to cooking with vegetables, Jeremy Fox first made his name at the Michelin-starred restaurant Ubuntu in Napa Valley. Today he is one of America''s most talked-about chefs, celebrated for the ingredient-focused cuisine he serves at the Los Angeles restaurant, Rustic Canyon Wine Bar and Seasonal Kitchen. In his first book, Fox presents his food philosophy in the form of 160 approachable recipes for the home cook. On Vegetables elevates vegetarian cooking, using creative methods and ingredient combinations to highlight the textures, flavours, and varieties of seasonal produce and including basic recipes for the larder.
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Vegetables all'Italiana - Anna del Conte
A brand new collection of recipes from Anna Del Conte that make vegetables the star of the show.Organised in an A–Z format from aglio to zucchina, Anna presents classic dishes alongside her own personalised (many previously unpublished) recipes created throughout her years as a writer. These range from classic recipes to more adventurous dishes including panzanella, parmigiana di melanzane, fiori di zucca fritti and beetroot or pumpkin gnocchi. Whilst Anna embraces classic Italian flavours, she ensures that the vegetable in the dish is at the heart of each recipe in her signature style. This is a celebration of vegetables that praises the flavour and texture of each individual root, squash, herb and pulse to teach a new generation of cooks how to enjoy fresh seasonal produce at any time of year.
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Vegetables and Herbs for the Greenhouse and Polytunnel - Klaus Laitenberger
With our unpredictable weather, there''s never been a better time to cultivate vegetables under shelter. Experienced grower, Klaus Laitenberger shows how to use the heat and shelter of a greenhouse or polytunnel to maximise crop production and supply tasty, healthy food throughout the year. He gives full details of sowing, planting, spacing and harvesting for all our best-loved herbs and vegetables, as well as introducing exotic newcomers such as pepino and yacon.
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Fruits and Vegetables: How We Grow and Eat Them - Ruth Owen
Crunch! Munch! Delicious! We eat fruits and vegetables every day, but how do these foods actually grow? In this book, kids will discover how seeds develop into mature plants from which farmers or gardeners can harvest a crop. Many children are not aware of how the foods they eat are produced, so this eye-opening book will have them looking at produce as plant scientists. They will also learn how fruits and vegetables are good for our bodies and help to keep us healthy. The book includes critical thinking questions, activities and experiments, and it is supported with downloadable worksheets.
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How to Grill Vegetables - Steven Raichlen
From the author of Project Griddle, this mouthwatering, ground breaking cookbook from “America’s master griller” (Esquire) shows how to bring live fire or wood smoke to every imaginable vegetable. How to fire-blister tomatoes, cedar-plank eggplant, hay-smoke lettuce, spit-roast brussels sprouts on the stalk, grill corn five ways—even cook whole onions caveman-style in the embers. And how to put it all together through 115 inspired recipes. Plus chapters on grilling breads, pizza, eggs, cheese, desserts and more. PS: While vegetables shine in every dish, this is not a strictly vegetarian cookbook—yes, there will be bacon.“Raichlen’s done it again! I am so happy that he has turned his focus to the amazingly versatile yet underrated world of vegetables, creating some of the most exciting ways to use live fire. If you love to grill and want to learn something new, then this is the perfect book for you. Steven is truly the master of the grill!” –Jose Andres, Chef and Humanitarian “Destined to join Steven Raichlen’s other books as a masterpiece. Just thumb through it, and you’ll understand that this is one of those rare must-have cookbooks–and one that planet Earth will welcome.” –Nancy Silverton, Chef and Owner of Mozza restaurants"
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Storing Your Home Grown Fruit and Vegetables - Paul Peacock
From clamping to dark room storage, drying to bottling, shelving to curing, discover how to keep as much of your crop as you wantIf you grow your own food you will be aware that the job''s not done when the harvest is gathered in. You have to make this bounty last all year through - until next year''s crop replaces it. This book explains how to store food in the traditional way, and then goes one step further and shows how you can grow your food in a way that will ensure it is in the best state for storing - an art that is lost to many of today''s gardeners and growers. The author focuses on methods by which the grower can keep vegetables and fruit for long periods without altering their fundamental form or flavour. Contents: Introduction; 1. Extending the Growing Season; 2. How to Harvest; 3. Stopping Your Harvest from Spoiling; 4. Techniques: Clamps, Cellars and Sheds; 5. Techniques and Recipes for Preserving Food; 6. A-Z of Growing, Storing and Preserving Vegetables; 7. A-Z of Growing, Storing and Preserving Fruit; 9. Growing and Preserving Herbs for the Kitchen; Index.
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Mark of the Fool (Light Novel) Vol. 2 - J.M. Clarke
THE IRREGULAR AT MAGIC HIGH SCHOOL meets DUNGEONS & DRAGONS with a touch of NAME OF THE WIND in the bestselling LitRPG Epic Fantasy Action Adventure series MARK OF THE FOOL – in print and as a Light Novel for the very first time with MARK OF THE FOOL (Light Novel) Vol. 2 from Aethon & Vault!THE ADVENTURE CONTINUES IN VOLUME 2!! The gods chose him. He said no. After his parents died, Alex Roth had one desire: become a wizard. Through hard work, he was accepted into the University of Generasi, the world’s greatest academy of wizardry. Fate had other plans. On his eighteenth birthday, Alex is Marked by prophecy as one of his kingdom’s five Heroes, chosen to fight the Ravener, his land’s great enemy. But his brand is ''The Fool’. Worst of the marks. Rather than die or serve other Heroes like past Fools, he takes a stand, rejects divine decree…and leaves. With his little sister, his childhood friend, and her cerberus, Alex flees for the university, hoping to research the mystery of the Ravener. He’ll make lifelong friends, learn magic from mad wizards, practice alchemy, fight mana vampires, and try to pay tuition. There’s one small ... Unknown localization key: "more"
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Markbass Little Mark Rack Ears
Držáky do racku Úchyty pro připevnění zesilovačů Little Mark do racku. Pro zesilovače Markbass: Little Mark III Little Mark Rocker 500 Little Mark Tube Little Mark Tube 800 Little Mark 800 Little Mark 250 / Little Mark 250 Black Line Little Mark II LMK
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COLOP e-mark® na stuhy 15/25 SET (154886)
Držák - umožňuje snadnou manipulaci a přizpůsobení stuhy razítku e-mark COLOP, aby bylo možné stuhy razítkem potisknout, ideální na originální balení dárků či reklamních předmětů, vhodný pro pásky COLOP e-mark šíře 15 a 25 mm Držák stuh COLOP e-mark 15/25 SET umožňuje snadnou manipulaci a přizpůsobení pásky razítku e-mark COLOP. Stuhu o šíři 15 nebo 25 cm jednoduše provlékněte skrz vodítko a nasaďte na razítko. Stuhy tak snadno opatříte originálním potiskem. Skvělé na balení dárků, květin a výrobu dekorací, výborné na oslavy. Sada COLOP e-mark 15/25 SET obsahuje dva držáky na stuhy pro šíři 15 a 25 cm. Klíčové vlastnosti držáku na stuhy COLOP e-mark 15/25 SETSada obsahuje dva držáky v transparentní šedé barvěDržák na stuhy COLOP e-mark 15/25 SET je vhodný pro pásky šíře 15 a 25 mmKompatibilní se stuhami značky Colop e-markUmožňuje snadnou manipulaci a přizpůsobení pásky razítku e-mark COLOPCOLOP e-mark 15/25 SET je skvělý...
Objev podobné jako COLOP e-mark® na stuhy 15/25 SET (154886)
Making a Mark! - Katrin McElderry, Mark Stoddart
Rooted in research, this educational resource combines the life story of internationally renowned sculptor Mark Stoddart with facts about neurodiversity, creating a journey of creative learning, perseverance and triumph.Making a Mark! Discovering the Power of Neurodiversity on a Learning Safari is an educational resource in a story format. It highlights neurodiverse learning profiles - particularly dyslexia, dyscalculia, dysgraphia, and dyspraxia - while weaving in educational themes like grit and the growth mindset through its characters and their experiences.The book uses world-famous sculptor Mark Stoddart's life and art as inspiration and through powerful analogies shows that learning can be adventurous and safari-like. Learning is process-oriented and messy, just as the art of bronze-making is. At the heart of learning is the brain, which - like a garden - can grow and flourish under the right conditions. These analogies serve as powerful messages and take-aways for readers to reflect upon.The first section of Making a Mark! Discovering the Power of Neurodiversity on a Learning Safari is written in story format. It tells the educational journey of Mark and his neurodiverse friends, from being misunderstood at school and feeling that they were failures, through to finding teachers who understood that some people learn ... Unknown localization key: "more"
Objev podobné jako Making a Mark! - Katrin McElderry, Mark Stoddart
COLOP e-mark® stuha 15mm x 25m (154921)
Stuha bavlněná, kompatibilní s držákem na stuhy COLOP e-mark 15/25 SET, bílá Stuha COLOP e-mark v bílé barvě v šířce 15 mm je vyrobena z kvalitní bavlny. Na kotoučku je navinuto 25 m pásky COLOP e-mark. Vhodné k balení dárků, vázání květin, výrobě dekorací apod. Kompatibilní s držákem na stuhy COLOP e-mark® 15/25 SET. Klíčové vlastnosti stuhy COLOP e-mark, 15 mm × 25 mPáska COLOP e-mark je vyrobena z kvalitní bavlnyIdeální použití v kombinaci s držákem na stuhy COLOP e-mark 15/25 SETSkvělé k vázání dárků, květin a na dekoraceRozměry:15 mm × 25 mMateriál:bavlnaBarva:bílá
Objev podobné jako COLOP e-mark® stuha 15mm x 25m (154921)
COLOP e-mark® stuha 25mm x 25m (154922)
Stuha - bavlněná, kompatibilní s držákem na stuhy COLOP e-mark 15/25 SET, bílá Stuha COLOP e-mark v bílé barvě v šířce 25 mm je vyrobena z kvalitní bavlny. Na kotoučku je navinuto 25 m pásky COLOP e-mark. Vhodné k balení dárků, vázání květin, výrobě dekorací apod. Kompatibilní s držákem na stuhy COLOP e-mark 15/25 SET. Klíčové vlastnosti stuhy COLOP e-mark, 25 mm × 25 mPáska COLOP e-mark je vyrobena z kvalitní bavlnyIdeální použití v kombinaci s držákem na stuhy COLOP e-mark 15/25 SETSkvělé k vázání dárků, květin a na dekoraceRozměry:25 mm × 25 mMateriál:bavlnaBarva:bílá
Objev podobné jako COLOP e-mark® stuha 25mm x 25m (154922)
Flowers for his Funeral (Mitchell & Markby 7) - Ann Granger
A face from the past has stoked many jealous fires...Meredith Mitchell and Chief Inspector Markby set out to find the killer with the poisoned thorn in Flowers for his Funeral, the seventh compelling mystery from Ann Granger''s Mitchell & Markby series. This thrilling whodunit will enthral fans of LJ Ross, Agatha Christie and ITV''s Midsomer Murders.''To be savoured'' - Publishers Weekly When Meredith Mitchell bumps into her old school friend Rachel Hunter at the Chelsea Flower Show, it doesn''t take Meredith long to realise that she and the effortlessly self-confident blonde have even less in common now than they had as teenagers. Apart from one thing - Meredith''s companion, Chief Inspector Markby. For to the embarrassment of all concerned, except of course the self-possessed Rachel, Meredith''s old school friend turns out to have been Markby''s former wife, from whom he was divorced years before in less than friendly circumstances. The meeting with Rachel is not the only surprise the Flower Show has in store for Markby - before the afternoon is out he has a death on his hands. All too quickly he and Meredith find themselves drawn into the plush, apparently well-run world Rachel and her second husband created ... Unknown localization key: "more"
Objev podobné jako Flowers for his Funeral (Mitchell & Markby 7) - Ann Granger
A Word After Dying (Mitchell & Markby 10) - Ann Granger
A holiday becomes work for Mitchell and Markby as a crime unravels... Mitchell and Markby find themselves drawn into a murder enquiry whilst holiday in a country cottage in A Word After Dying, the tenth cosy English village crime novel in Ann Granger''s captivating Mitchell & Markby series. The perfect read for fans of Rebecca Tope, Agatha Christie and ITV''s Midsomer Murders.''Probably the best current example of a crime writer who has taken the classic English village detective story and brought it up to date'' - Birmingham Post Superintendent Alan Markby and Meredith Mitchell are in desperate need of a holiday - and the Cotswold village of Parsloe St John seems the perfect choice. Their neighbour, retired journalist Wynne Carter, is as convivial as the village itself and, over a glass of blackberry wine, indulges in her latest obsession, Olivia Smeaton, a racy old lady whose life - and death - she is convinced are not all they seem. Markby is more interested in buying Olivia''s house than the circumstances of her vacating it, but Meredith is intrigued: by the old lady, the death of a cherished horse and a dusty junk shop run by a white witch.When another fatality ... Unknown localization key: "more"
Objev podobné jako A Word After Dying (Mitchell & Markby 10) - Ann Granger
COLOP e-mark® pásky na ruku 19mm x 250mm (155049)
Identifikační náramky na ruku k identifikaci návštěvníka akcí, na dovolených či jiné identifikaci osob, speciální voděodolný povlak, odolné proti roztržení, potisknutelné, 100 ks (10 listů s 10 pásky) Papírové pásky na ruku COLOP e-mark o šířce 19 mm jsou skvělé na společenské akce, večírky, dovolenou nebo k jinému označení osob. Stuhy COLOP e-mark mají speciální ochranný povlak, díky kterému jsou odolné vůči vodě i roztržení. Pásky jsou umístěny na listech a lze na ně tisknout. Sada obsahuje 10 archů, každý s deseti papírovými stuhami COLOP e-mark o rozměru 19 × 250 mm. Klíčové vlastnosti pásek na ruku COLOP e-mark, 10 × 10 ksBalení obsahuje deset archů po deseti páscíchPapírové stuhy COLOP e-mark jsou odolné vůči vodě a roztrženíNa pásky COLOP e-mark lze tisknoutRozměry:rozměry listu: 250 × 190 × 0,3 mmrozměry pásky na ruku: 250 × 19 × 0,3 mmrozměry včetně obalu: 310 × 235 × 15 mmObsah balení:Pásky na ruku jsou...
Objev podobné jako COLOP e-mark® pásky na ruku 19mm x 250mm (155049)
animALL Chicken&Vegetables granule pro psy 3 kg
Za studena lisované granule pro psy animALL Chicken&Vegetables s čerstvým kuřecím masem. Toto kompletní krmivo je vhodné pro psy středních a velkých plemen.
Objev podobné jako animALL Chicken&Vegetables granule pro psy 3 kg
animALL Chicken&Vegetables granule pro psy 12 kg
Za studena lisované granule pro psy animALL Chicken&Vegetables s čerstvým kuřecím masem. Toto kompletní krmivo je vhodné pro psy středních a velkých plemen.
Objev podobné jako animALL Chicken&Vegetables granule pro psy 12 kg
Selecting Superpower-Giving Vegetables, Travelling by Trolley and Going Shopping - Robin Twiddy
Welcome to the Super-Secret Survival Guide to Going Shopping, from the diary of Sam, age eight and three-quarters. Inside, you will find `expert'' advice from Sam on how to make the most out of your shopping trip, including planning your route around the shopping centre, picking the best superpower-giving vegetables and getting what you want from the toy shop.
Objev podobné jako Selecting Superpower-Giving Vegetables, Travelling by Trolley and Going Shopping - Robin Twiddy
Alexandra's Garden Vegetables - Kerry Lordová
Follow-up to the eagerly awaited Alexandra’s Garden Flowers. Here are 30 friendly vegetables waiting to be brought to life by hook and yarn. The array includes orange Pumpkin, yellow Corn on the Cob and red Cherry Tomatoes.In this new book, Kerry Lord heads for the allotment or veg patch to produce delightfully colourful crocheted produce. No digging needed and the slugs will never eat all your seedlings!The 30 patterns include Curly Kale, Radish, Cabbage, Avocado, Artichoke, Peas in a Pod, Bell Pepper, Okra and Garlic. These charming amigurumi-like figures are sometimes crocheted whole, and sometimes seen in ‘sliced’ view so, for example, you get the avocado with a 3D central stone and the lovely veining within a red cabbage. As with Kerry’s flowers, alternative colours give you many variations, too. Kerry’s TOFT brand has produced three new yarn colours especially for this book – Beetroot, Aubergine and Kale – to enable you to crochet a rainbow of roots and shoots.You have the option of adding legs to personalise your veg, if you like, and Kerry shows you how to add personality by embroidering eyes too.Kerry includes step-by-step instructions and charts for each vegetable, including how to assemble and finish, plus ... Unknown localization key: "more"
Objev podobné jako Alexandra's Garden Vegetables - Kerry Lordová
Practical Guide to Allotment Gardening: Growing Vegetables and Fruit - Christine Lavelle, Mick Lavelle
Step-by-step techniques for cultivating organic produce on your plot all year round This newly updated edition guides the budding allotmenter through every step of successful growing from early planning to planting and harvesting. Information on tools, equipment and soil management follows, along with a chapter on what to grow where, crop rotation, companion planting and growing both outdoors and in a greenhouse. Techniques such as sowing, propagation, feeding, watering, pruning, harvesting and storing are examined with easy- to-follow instructions and examples. There are directories of vegetables, fruit and herbs that outline the specific requirements of different crops while a section on plant health helps to deal with common pests and diseases and carry out weed management. A season-by-season calendar of care ensures you do the right jobs at the right time.
Objev podobné jako Practical Guide to Allotment Gardening: Growing Vegetables and Fruit - Christine Lavelle, Mick Lavelle
Fruit and Vegetables for Scotland - Kenneth Cox, Caroline Beaton
GARDEN MEDIA GUILD PRACTICAL BOOK OF THE YEARFruit and vegetables have formed a fundamental part of the Scottish diet for thousands of years. This fascinating and practical book explores the history of fruit, vegetable and herb growing in Scotland, and provides a contemporary guide to the best techniques for growing produce, whether in a garden, allotment, patio or window box. Packed with hundreds of colour photographs, drawings and descriptive diagrams, this is a detailed and comprehensive bible for the gardener. In addition to advice on climate and soil conditions, it has contacts for organisations, specialist societies, nurseries and suppliers, as well as a detailed bibliography and list of useful websites.This is an essential reference book for anyone aiming to get the best possible results from their garden produce north of the border.
Objev podobné jako Fruit and Vegetables for Scotland - Kenneth Cox, Caroline Beaton
I Love to Eat Fruits and Vegetables - Kidkiddos Books, Shelley Admont
Jimmy, the little bunny, likes to eat candy. He sneaks into the kitchen to find a bag with candies that was hidden inside the cupboard. What happens right after Jimmy climbs up to reach the bag of candy? You will find out when you read this illustrated children’s book. Since that day, he starts to develop healthy eating habits and even likes to eat his fruits and vegetables.
Objev podobné jako I Love to Eat Fruits and Vegetables - Kidkiddos Books, Shelley Admont
Five a Day Fruit & Vegetables
The ultimate healthy eating resource with delicious seasonal recipes, all packed with fruits and vegetables.,
Objev podobné jako Five a Day Fruit & Vegetables
Looking for Learning: Mark Making - Laura England
Looking for Learning: Mark Making is a full-colour, practical guide linked to current policy and the EYFS framework. Laura England, creator of Little Miss Early Years, uses theory, cases studies, real-life images and accessible ideas to inspire child-led learning using mark making.This book will help you spark children’s natural curiosity in seeing what happens when they make marks with their fingers, bodies and toys, as well as materials from nature and from your art supplies. From drawing around shadows and swirling paint in water, to printing animal footprints, Laura England, creator of Little Miss Early Years, provides a wealth of creative ideas for incorporating mark making into all child-led play, both indoors and outside. Developing mark making and building language skills are crucial as young children begin to build their confidence in communicating. This dip-in-and-out book is linked to the Characteristics of Effective Learning and presents real-life examples and images as well as practical pointers.With tips from setting up the environment to the adult''s role in this child-led play, Looking for Learning: Mark Making is ideal for all Early Years practitioners searching for accessible ideas for using mark making in their settings.Looking for Learning books are the number one tool ... Unknown localization key: "more"
Objev podobné jako Looking for Learning: Mark Making - Laura England
Beneath these Stones (Mitchell & Markby 12) - Ann Granger
Superintendent Markby faces one of his most complex cases yet...With her step-mother murdered just two years after the death of her mother, twelve-year-old Tammy Franklin is also at risk of becoming fatherless, because he is suspect number one. Beneath These Stones is the twelfth cosy Cotswolds crime novel in Ann Granger''s Mitchell & Markby series. The perfect read for fans of Ruth Rendell, Agatha Christie and ITV''s Midsomer Murders.''A murder mystery that will give you the excuse you need to stay indoors during these dark nights and enjoy a good read'' - Hartlepool Mail Twelve-year-old Tammy Franklin has learned too much about death, too quickly. Two years ago she lost her mother to a long, lingering illness and now the body of the woman her father married in an attempt to replace his wife has been found on a railway embankment close to the Franklin farm. This time the death is murder. As Superintendent Markby, one of the first on the scene, well knows, Tammy now stands to have her father taken from her, for Hugh Franklin is suspect number one in the mind of the inspector to whom Markby has delegated the case. But, despite his need to distance ... Unknown localization key: "more"
Objev podobné jako Beneath these Stones (Mitchell & Markby 12) - Ann Granger
Medal Man - Mark Smith
A FATHER'S A WAR, A SON'S FASCINATION, AND THE MEMORIES THAT DEFINE OUR NATIONFollow military memorabilia and medal specialist Mark Smith in his enthralling journey to tell the story of his own father's war Sunday evenings wouldn't be the same without Mark Smith on Antiques Roadshow. Seeing beyond the military memorabilia shared by members of the public to the often deeply moving human stories at their heart, Mark brings the past vividly to life for millions at home and has become something of a national treasure. Historian, battlefield tour guide, expert on the Victoria Cross and story-teller, Mark grew up within a close-knit, multi-generational family in Walthamstow, during a childhood steeped in history. His rare empathy for the experience and sacrifice of past generations was fostered by Mark's WWII veteran father, who shared stories of flying special operations for the RAF. But Smith Snr was also haunted by the loss of his best friend, Harry, on a secret mission over the Indian Ocean. From the pages of his father’s unpublished wartime memoir, to a pilgrimage to a Chennai cemetery, here Mark takes us on his most personal journey, to try to bring closure to his father’s story. Nostalgic and heartfelt, ... Unknown localization key: "more"
Objev podobné jako Medal Man - Mark Smith
COLOP e-mark® label sheets 48 x 18 mm, 10 x A4 (30x labels na archu) (153559)
Samolepící štítky COLOP e-mark®, 48x18 mm, 10 x A4 Udělejte si pořádek v papírech a důležitých dokumentech za pomoci samolepících štítků COLOP e-mark. S těmito skvělými kancelářskými pomocníky si můžete označit desky, pořadače, třídící boxy nebo jiné potřebné předměty. V balení je celkem 10 A4 listů a na každém z nich je 30 štítků o rozměru 48 × 18 mm. Speciální značky na listech zajistí dokonalé umístění razítka. Štítky nalepíte, kam jen budete potřebovat - na papír, sklo, kov, karton a další materiály. Můžete je navíc také použít s předdefinovanými šablonami štítků v aplikaci COLOP e-mark. Práce se samolepícími štítky COLOP e-mark vám půjde od ruky. Klíčové vlastnosti samolepících štítků COLOP e-mark label sheetsSe štítky označíte všechny potřebné desky, pořadače, třídící boxy a jiné předmětyV balení je celkem 10 A4 listůNa každém listu je 30 samolepících štítkůSpeciální značky na listech zajišťují dokonalé umístění razítkaŠtítky...
Objev podobné jako COLOP e-mark® label sheets 48 x 18 mm, 10 x A4 (30x labels na archu) (153559)
COLOP e-mark® transparentní, 14 mm x 8 m (155362)
Lepicí páska , šíře pásky: 14 mm s návinem o délce 8 m Nalepovací páska COLOP e-mark vám dokonale usnadní organizaci. Vhodná je pro označení skladovacích boxů, kuchyňských nádob, školního vybavení i řady dalšího příslušenství. Páska je ideální pro štítkování obtížně tisknutelných povrchů, jako je sklo, plast či kovy. Odolná je proti poškrábání i stříkající vodě a vyniká silnou lepicí schopností. Nalepovací páska COLOP e-mark vám umožní vytvoření praktických štítků. Klíčové vlastnosti nalepovací pásky COLOP e-mark transparentní, 14 mm × 8 mPraktická nalepovací páskaIdeální pro štítkování obtížně tisknutelných povrchů, jako je sklo, plast či kovyVhodná pro označení skladovacích boxů, kuchyňských nádob, školního vybavení i řady dalšího příslušenstvíNalepovací páska COLOP e-mark je odolná proti poškrábání i stříkající voděVyniká silnou lepicí schopnostíLze ji kombinovat s COLOP e-mark držákem nebo pravítkemBarevné provedení: průhledné...
Objev podobné jako COLOP e-mark® transparentní, 14 mm x 8 m (155362)