river cottage a to z nick fisher steven lamb gill meller hugh fearnley whittingstall wright john nikki duffy mark diacono pam corbin tim mad

River Cottage A to Z - Nick Fisher, Steven Lamb, Gill Meller, Hugh Fearnley-Whittingstall, Wright John, Nikki Duffy, Mark Diacono, Pam Corbin, Tim Mad

‘Ingredients are at the heart of everything we do at River Cottage. By gathering our all-time favourites together, I hope to inspire you to look at them with fresh eyes and discover new ways of cooking them’ Hugh Fearnley-WhittingstallThe definitive River Cottage kitchen companion. Hugh Fearnley-Whittingstall and his team of experts have between them an unprecedented breadth of culinary expertise on subjects that range from fishing and foraging to bread-making, preserving, cheese-making and much more. In this volume they profile their best-loved and most-used ingredients. With more than three hundred entries covering vegetables, fruits, herbs, spices, meat, fish, fungi, foraged foods, pulses, grains, dairy, oils and vinegars, the River Cottage A to Z is a compendium of all the ingredients the resourceful modern cook might want to use in their kitchen.Each ingredient is accompanied by a delicious, simple recipe or two: there are new twists on old favourites, such as cockle and chard rarebit, North African shepherd’s pie, pigeon breasts with sloe gin gravy, or damson ripple parfait, as well as inspiring ideas for less familiar ingredients, like dahl with crispy seaweed or rowan toffee. And there are recipes for all seasons: wild garlic fritters in spring; cherry, thyme and ... Unknown localization key: "more"

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How to Eat 30 Plants a Week - Hugh Fearnley-Whittingstall

With an introduction by Tim Spector, bestselling author and founder of ZOE30 plants may sound a lot, but in Hugh’s expert hands it feels like an easy win, for the delicious meals as much as the incredible health benefits. Central to these is great gut health, and a foreword by gut-health guru Tim Spector explains why Hugh is bang on target to deliver the goods.And in racking up the plant power, you'll feel great, have renewed energy and reset your microbiome. In chapters such as six packed soup and stoups, seven big salads, meat and six veg, fish fivers and tripe threat sides, Hugh shows you how to get many more plants on your plate, with people-pleasing plant-only dishes at the fore, as well as some humdingers with a little well-chosen meat or fish along for the ride. By plants, Hugh means fruit and veg and much more besides – including nuts, seeds, pulses, grains, herbs, spices, chocolate and even coffee.Recipes include: Purple shakshuka Shroomami soup Sichuan aubergine with tofu and black beans Caponata with chickpeas and apricots Goat's cheese and greens herby pie Tomato, rosemary and saffron baked rice Slow-roast Merguez-spiced shoulder of lamb Steak, charred little gem and ... Unknown localization key: "more"

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River Cottage Much More Veg - Hugh Fearnley-Whittingstall

Want to cook more veg for your family, but have no idea where to start? Hugh Fearnley-Whittingstall is here to help, with a whole host of veg-centric recipes that are easy, foolproof and delicious. Let’s ‘Eat Them To Defeat Them’!Hugh’s River Cottage Veg Every Day! became the UK’s best-selling vegetable cookbook, persuading us through sheer temptation to make vegetables the mainstay of our daily cooking. In this much-anticipated follow-up, Hugh delivers more irresistible recipes, and this time, takes things one step further. Fuelled by his passionate belief that plant foods should be the dominant force in our kitchens, Hugh has put cheese, butter, cream, eggs, and refined flour and sugar firmly to one side. Instead, he uses veg, fruit, wholegrains, nuts, seeds, spices and cold-pressed oils to explore the length and breadth of what can be achieved with natural, unprocessed plant foods. River Cottage Much More Veg! makes it clear that unadulterated ingredients are the very best building blocks for delicious and healthy meals. In typical Hugh style, the recipes are easy, utterly foolproof,delicious, and full of plenty of swap-out suggestions. All but a handful are gluten-free, and at least half the dishes require 20 minutes (or less) hands-on work ... Unknown localization key: "more"

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River Cottage Love Your Leftovers - Hugh Fearnley-Whittingstall

p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 13.0px Helvetica; color: #000000} Everyone occasionally finds themselves with a bag of wilting salad in the fridge or a hunk of bread that can''t even be revived with toasting, but before you throw away those bendy carrots or that slightly sour milk, let Hugh Fearnley-Whittingstall show you what flavoursome meals can be whipped up with your languishing ingredients.In this pocket bible, Hugh Fearnley-Whittingstall offers nifty and creative ideas to transform leftovers into irresistible meals. Hugh starts by giving practical advice for cooking on a weekly basis with leftovers in mind – helping to save money and avoid waste – and provides tips on how best to store your ingredients to make them last for as long as possible. Hugh shares handy recipe templates that can be applied to all kinds of leftover ingredients, and provides simple and flexible recipes. He shows, for instance, how you can transform leftover meat into Chilli beef noodles, Stew enchiladas, Spicy chicken salad with peanut butter dressing; surplus root vegetables into Roast root hummus, Quick lentil and parsnip curry and Beetroot and caraway seed cake; vegetable peelings into a quick-and-easy stock. p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: ... Unknown localization key: "more"

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The River Cottage Meat Book - Hugh Fearnley-Whittingstall

This BBQ season, feast on crowd-pleasing recipes such as:· Barbecued Glazed Spare Ribs· Indian-Spiced Lamb Skewers· Barbecued Rosemary Lamb with Salsa VerdeReader reviews:''Every discerning cook should have this on their shelf'' ⭐⭐⭐⭐⭐''The bible of meat'' ⭐⭐⭐⭐⭐''This book changed our lives'' ⭐⭐⭐⭐⭐''If you eat meat, you will buy, prepare and cook it better having read this book'' - Jill Dupleix, The Times''The enthusiastic carnivore will relish all 550 pages'' - Christopher Hirst, The Independent ''It should be bought by every meat-eating household'' - Martin Koerner, Waterstones Books Quarterly"This book aims to help you find good meat, understand it better, cook it with greater confidence, and eat it with much pleasure."It first of all covers the basics - everything you''ll need to know about choosing the very best raw materials, understanding the different cuts and the cooking techniques associated with each of them. I''ve then given what I hope are foolproof recipes for 150 meat classics from both British and foreign food cultures - shepherds pie, steak and kidney pie, roast pork with perfect crackling, glazed baked ham, Irish stew, roast grouse with all the trimmings, toad in the hole, oxtail stew; plus definitive, authentic versions of pot au feu, cassoulet, choucroute, ... Unknown localization key: "more"

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Ferment - Mark Diacono

"The perfect capsule guide to the hows and whys of fermentation. Mark Diacono is an excellent teacher." – Diana Henry From Scratch: Ferment is the no-nonsense guide to fermenting at home. From homemade kimchi to kombucha, shrub cocktails, and making your own pickles, award-winning food writer Mark Diacono tells the story of fermentation, and offers recipes that maximize the transformative power of this amazing process. From Scratch: Ferment offers a gentle guiding hand on a natural process that would happen without you, encouraging largely invisible activity of bacteria to work to your advantage. These skills take little of your time, they are particular yet simple, and the results are extraordinary. Packed with useful, accessible information and focusing on back-to-basics skills, the From Scratch series is designed to inspire you to slow down and create. Titles include: Sourdough, Brew, Charcuterie. Text is extracted and updated from Sour, with new recipes, by Mark Diacono.

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Vegetables - Mark Diacono

'This amazing book will bring sunshine into your life. Mark is such a knowledgeable and fabulous writer who takes the simplest of vegetables and recipes to another level.’ – Angela Hartnett 'Mark puts vegetables in their place, and that’s right at the centre of the table. Follow him on a journey through the seasons, feasting on your way. Simple, soulful, seasonal.’ – Yotam Ottolenghi ‘This is a wonderful book. Mark Diacono has combined his exceptional skill and passion for growing and cooking along with his own superb photography to create something truly inspiring and beautiful. I am deeply jealous!’ – Monty Don ‘This is such a joyful and beautiful book. Mark Diacono make me yearn to eat more seasonal vegetables, not because they will be good for me but because his recipes are so full of colour, flavour and excitement that I can't imagine a better way to eat and to cook. He is also one of the wittiest food writers in Britain.’ – Bee Wilson ‘In a world where the way we eat is becoming ever more important, this inspiring veg bible is absolutely brilliant.’ –​ Julius RobertsEnjoy the best of veg, all year long, with this must-have vegetarian ... Unknown localization key: "more"

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Pigs & Pork - Gill Meller

Keeping a herd of pigs brings a lot of enjoyment – they are curious, intelligent and (often) lovable animals, with plenty of character. When the time comes, they can provide you with a fine carcass that can be turned into all manner of tasty things. The River Cottage ethos is all about knowing the story behind what’s on the plate, and as Gill Meller explains in this accessible and comprehensive guide, by rearing and butchering your own pigs you’ll be able to create a full range of delicious pork products in the most sustainable, economical and hands-on way possible.Pigs & Pork gives expert advice on choosing whether to keep your own pigs, on sourcing them and setting up their home, and on feeding and caring for them. Gill also explains how you can arrange for the pigs’ eventual slaughter, and how to find a good butcher or carry out your own butchery at home and identify the different cuts of meat. And even if you are buying your pork from the butcher, there is plenty to inspire. In the mouth-watering recipe section you will find the ultimate roast pork, farmhouse pâtés, pork scratchings, brawn, sausages, rillettes, pork pies, Scotch eggs ... Unknown localization key: "more"

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Outdoor Cooking - Gill Meller

In Outdoor Cooking, Gill Meller explains every aspect of cooking out in the open. He will take you back to basics with a guide to building the perfect fire, and reinvigorate your summer barbecue by cooking bread on it, grilling Indian-style kebabs, smoking fish or roasting succulent joints of meat. You can also find out how to make the most of a pizza oven or Kamado-style clay barbecue (popularised by the Big Green Egg) and, if you’re feeling adventurous, there are comprehensive instructions for spit roasting larger pieces of meat or making a smouldering earth oven. With an introduction by Hugh Fearnley-Whittingstall and plenty of mouth-watering photographs, this book will rekindle your passion for the great outdoors and spark new ideas for creative cooking in the wild.

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Preserves - Pam Corbin

In the second of the River Cottage Handbook series, Pam Corbin explains how to turn Britain's seasonal gluts of fruit, vegetables, flowers and herbs into delicious preserves to enjoy all year around

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Chicken & Eggs - Mark Diacono

Chickens are a fantastic addition to a garden or outdoors space - you don''t have to live in the back of beyond to have a few clucking around and giving you fresh eggs. They come in all shapes and sizes: some are layers, some are just born to strut. Mark Diacono begins at the basics, showing how you can raise chickens from eggs, and look after them once they start laying their own.The first part of Chicken & Eggs explains how to think ahead about what kind of chickens you want and how many to get, whether you are going for a breed that lays eggs regularly, or that you might eventually use for eating, or that simply looks decorative. You can choose from Orpingtons, Derbyshire redcaps, Muffed Old English Game, Leghorns and many more. Mark then goes on to show how you can breed chickens, encourage them to lay, work out what kind of eggs you have (are they destined for the eggcup, or will they hatch into baby chicks?), and take care of them day to day, as well as how you can go about getting the birds on the table. The final part of the book is ... Unknown localization key: "more"

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Spice - Mark Diacono

"Mark Diacono… has such a friendly, self-deprecating and comfortable voice you want to follow him into the kitchen." - Diana Henry’s Autumn 2022 Best Cookbooks, The TelegraphSpice is a vibrant exploration of flavour, fragrance and heat that majors on the kitchen, with a celebration of over 50 spices that will fill your kitchen with a wealth of heady aromas and tastes. Packed with ideas for enjoying and using spices, Spice is much more than your average recipe book. Mark Diacono shares the techniques at the heart of sourcing, blending and using spices well, enabling you to make delicious food that is as rewarding in the process as it is in the end result. Focusing on the familiars including cumin, turmeric, vanilla, pepper and cinnamon, Spice will also open the door to some lesser-known spices such as grains of paradise, asafoetida, tonka beans and passion berries. The recipes build on bringing your spices alive – whether that’s creating blends to easily enhance your food when short of time on a weekday evening, or in infusing and blooming spices to bring out the very best of these treasured ingredients. The reader will become familiar with the differences in flavour intensity and provenance ... Unknown localization key: "more"

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Abundance - Mark Diacono

‘A joy from cover to cover.’ – Nigella Lawson. ‘His best book yet. Abundance is an absolute delight.' – Diana Henry. 'This book is extremely special. Sublime writing, sublime recipes, sublime photography - it is a triumph. I'm buying it for myself and for everyone I love.’ – India Knight. Abundance is a record of one man’s year living on the south-west coast of England as he quietly contemplates life, nature and his next meal. With his days distracted by the ping of communication and the tug of commitments, Mark Diacono wondered how he might better savour this one precious life. He started to write and photograph each week, hoping that this simple commitment might sharpen his appreciation of the magic in the everyday and his time spent in the kitchen. It reminds us that abundance comes in many forms – the passing of the seasons, our connection to the world around us, and the wealth that a garden, a town and its surrounding landscapes offers. With over 80 recipes like Early summer shakshuka, Salsify and radicchio gratin, Onion seed and oregano flower focaccia, Fig leaf and olive oil ice cream, and a Mulberry martini, there are dishes to inspire ... Unknown localization key: "more"

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Veg Patch - Mark Diacono

In the fourth River Cottage handbook, Mark Diacono tells us everything we need to know to create our own productive, organic garden, no matter where we live

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River Cottage Great Pies - Gelf Alderson

With an introduction from Hugh Fearnley-WhittingstallThe golden crust of a warming pie…The flaky first bite into a Cornish pasty…The soft, moreish encasing of a suet pudding… Pastry is the key to the comforting, homely dishes that we all know and love.In River Cottage Great Pies, Gelf Alderson gives every home cook the tools to reach the heights of pastry greatness with 80 achievable, delicious recipes for every occasion.With a foundational chapter to build your confidence in the kitchen with core recipes for the most popular pastries – including shortcrust, puff and rough puff, hot water, filo, suet, choux and sweet pastries – these become the basis for your pastry-laden masterpieces. And if you don''t have time to make pastry from scratch, don''t despair – all the recipes are just as achievable and delicious with shop-bought varieties too.The chapters that follow give you every kind of pie you could ever hope for, including Veggie Pies, Open Pies and Tarts, Saucy Pies, Raised Pies, Pasties and Sweet Stuff. Here, you''ll find recipes for crowd-pleasing classics, from the ultimate quiche and a traditional beef and ale pie, to the much-loved River Cottage pork pie, and even custard tarts.Whether you need small bites for ... Unknown localization key: "more"

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River Cottage Great Roasts - Gelf Alderson

Let the oven do the work with these quick and simple ingredient-focussed recipes from the River Cottage kitchenIn River Cottage Great Roasts, all you will need are good ingredients, an oven and some simple bakeware to create easy weeknight dinners, showstopping Sunday roasts, fuss-free breakfasts, tea-time treats and indulgent puds. Often only requiring one roasting tin and minimal prep, these are recipes that let the oven do the hard work, and leave you with very little washing up:Spiced whole cauliflower with preserved lemon and yoghurtRoast mushrooms with beer and dumplingsPot roast brisket with orange and star aniseRipped potato oven chips with smoked chilli and roast garlic dipCreamy fish pieRoasted cherry and almond crumblePears with ginger and toffeeDivided into chapters like Breakfast & Brunch, One-tray Wonders, Sunday Roast, Super Sides and Puddings, the recipes all harness the power of the oven to transform everyday ingredients into their more deliciously caramelised, roasted counterparts.

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Sea Fishing - Nick Fisher

From renowned fishing expert Nick Fisher comes this concise and beautifully illustrated guide to fishing along British coastline. All that''s needed is a beach, pier, harbour, estuary or boat. Nick covers all the basics, such as when and where to go fishing, and then profiles the sea fish that you are likely to catch (each one clearly photographed), covering their conservation status, season, habitat and method of catching. Next he gets down to the nitty gritty, with a guide to tackles, rods, reeds, rigs, knots and bait, and step-by-step advice on all the sea fishing techniques. And for once you''ve made your catch, there are 30 delicious recipes from River Cottage.

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Herbs - Nikki Duffy

Herbs are the most liberating and confidence-boosting of ingredients: grow some and you feel like a proper gardener, bring some into the kitchen and you feel like a proper cook. They allow you to experiment and bring individuality to your cooking while, at the same time, anchoring you in sound culinary tradition because herbs are often responsible for those key flavours that ''make'' a dish. Not only that but they are a step on the road to a more self-sufficient, homegrown, organic way of eating.In the first part of the book, Nikki explains how to get the most from herbs. She outlines the basic choosing, picking and using guidelines. The second part is a catalogue of herbs, each with grow-your-own notes, flavour descriptions and mini-recipes. Among the forty herbs that Nikki describes are basil, bay, bergamot, chives, coriander, dill, fennel, horseradish, hyssop, marigold, marjoram, mint, parsley, perilla, rocket, rosemary, sage, scented geranium, tarragon, thyme, wild garlic and winter savory.Following this are over fifty wonderful and adaptable recipes for everything from herb-scented cakes and biscuits to soups, stuffings and tarts, where more than one herb is, or can be, used. With an introduction by Hugh Fearnley-Whittingstall and full-colour photographs, Herbs is ... Unknown localization key: "more"

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Curing & Smoking - Steven Lamb

Fortnum & Mason Food & Drink Awards 2015 | Highly CommendedCuring and smoking your own food is a bit of a lost art in Britain these days. While our European neighbours have continued to use these methods on their meat, fish and cheese for centuries, we seem to have lost the habit. But with the right guidance, anyone can preserve fresh produce, whether living on a country farm or in an urban flat – it doesn''t have to take up a huge amount of space. The River Cottage ethos is all about knowing the whole story behind what you put on the table; and as Steven Lamb explains in this thorough, accessible guide, it''s easy to take good-quality ingredients and turn them into something sensational. Curing & Smoking begins with a detailed breakdown of any kit you might need (from sharp knives to sausage stuffers, for the gadget-loving cook) and an explanation of the preservation process – this includes a section showing which products and cuts are most suitable for different methods of curing and smoking. The second part of the book is organised by preservation method, with an introduction to each one, and comprehensive guidance on how to do ... Unknown localization key: "more"

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River Cottage Gluten Free - Naomi Devlin

Gluten is found in an extraordinary number of foods, yet it can be problematic for so many of us. Whether you need to cut gluten out of your diet or you’re cooking for friends and family with gluten intolerance, River Cottage Gluten Free will provide the tools you need to gain inspiration and navigate mealtimes. Nutrition expert Naomi Devlin gives clear advice for gluten-free eating – including detailed guidance on alternative flours, methods of fermentation and delicious baking ideas.She offers 120 ingenious recipes for breakfasts, bread, pastry, soups, salads, snacks, main meals and puddings, including Prosciutto and egg muffins, Blinis with crème fraîche and smoked salmon, Leek and bacon quiche, Courgette hummus, Blackberry bakewell tart, Luscious lemon cake and Chocolate fondants.With an introduction by Hugh Fearnley-Whittingstall and helpful tips from Naomi throughout, this definitive gluten-free cookbook will add fresh vitality to your cooking and eating, and a host of recipes to make you feel great.

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A Spotter’s Guide to the Countryside - Wright John

Discover the answers behind the mysteries of the countryside in all their fascination and beauty...Ever wondered about the masses of twigs in bare-branched trees that look like abandoned nests?Seen fuzzy red balls on roses? A stranded pond on a hilltop? Or even considered the shaded ways we walk along?One of Britain''s best-known naturalists, John Wright describes and explores fifty of the natural (and unnatural) puzzles of the countryside that might confound the ever-curious. He reveals the histories and practicalities of those that are man-made and the astounding and intricate lives of the natural wonders around us. From the enormous to the truly tiny he illuminates the oddities that pepper our countryside and reveals the many pleasures of spotting and understanding them. Informative, entertaining and beautifully illustrated, this is for anyone who has ever gone outside and wondered what is that?

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Booze - Wright John

''It’s hard not to love John Wright ... This book is full of wit and wisdom – a delight for the fireside armchair'' BBC CountryfileWhat could possibly beat a cool pint of beer down the pub or a lazy glass of wine at your favourite bar? The answer is: home-brewed beer or your very own brand of wine. With this, the twelfth in the River Cottage Handbook series, the inimitable John Wright shows exactly how easy it is to get started. You don''t need masses of space to make alcohol at home, and if you follow the simple instructions, you won''t be faced with exploding bottles in the cellar. But don''t forget, it''s all about experimentation and finding out what works for you.Booze is divided up by alcohol type, from beer, cider and wine to herbal spirits and fruit liqueurs. Each section starts with an introduction to the basic techniques, methods and other useful information, before giving recipes for delicious tipples like rhubarb wine, sparkling elderflower wine, mead, cherry plum wine, orange beer, lager, real ginger beer, sweet cider, zubrovka vodka, amber spirits, rose infusions, blackberry whiskey, pomegranate rum, chestnut liqueur, mulled cider and there''s even a hangover cure thrown ... Unknown localization key: "more"

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Cheese & Dairy - Steven Lamb

Nothing beats a really good cheese. These days you can buy great dairy products locally, made using high-quality ingredients and with a unique flavour of their own. The next step is to try your hand at making yoghurt, labneh, mozzarella and even delicious matured cheeses yourself. The River Cottage ethos is all about knowing the whole story behind what you put on the table; and as Steven Lamb explains in this thorough, accessible guide, the key ingredient is milk. He shows you exactly what to do to take it from its liquid form to a wide range of dairy products, from clotted cream to a washed-rind cheese. There are also plenty of gorgeous recipes that make the most of cheese and other dairy goods – as you''d hope, they involve such pleasures as dunking carbs into a pot of melty cheese; biting down on a delicate cheese wafer; or whipping up the best ever cheesecake. With an introduction by Hugh Fearnley-Whittingstall and plenty of helpful photographs, this book is the indispensable guide to crafting and enjoying cheese and other dairy products.

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Cocktail Chemistry - Nick Fisher

“Cocktail Chemistry offers the essential knowledge, techniques, and flair for creating perfectly mixed drinks at home.” —Bartender Magazine Enjoy clever, pop culture-inspired drinks with this collection of more than 80 recipes from the beloved Cocktail Chemistry YouTube channel.Have you ever seen a delicious-looking drink on your favorite movie or TV show and wondered how to make it? Well, now you can, with this collection of recipes from the creator of the popular Cocktail Chemistry YouTube channel Nick Fisher. Featuring recipes to recreate the classic White Russian from The Big Lebowski, the iconic martini from the James Bond movies, to drinks featured in Mad Men, The Simpsons, It’s Always Sunny in Philadelphia, Game of Thrones, The Office, Harry Potter, and more, Cocktail Chemistry will have you impressing your friends with your bartending skills in no time. In addition to recipes, Cocktail Chemistry includes everything you need to know to become a mixology expert, from how to make perfectly clear ice, delicious foams, and infusions, or how to flame a citrus peel. A must-have for all aspiring home mixologists and pop-culture buffs, Cocktail Chemistry will ensure you never have a boring drink again.

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The Forager's Calendar - Wright John

''He writes so engagingly that it''s hard to imagine that actual foraging can be more attractive than reading his accounts of it. ...[This book] is a treasure. It is beautifully produced, designed and illustrated.'' - John Carey, The Sunday TimesWINNER OF THE GUILD OF FOOD WRITERS AWARD FOR FOOD BOOK OF THE YEAR 2020WINNER OF WOODLANDS AWARDS BEST WOODLAND BOOK OF THE YEAR 2020Look out of your window, walk down a country path or go to the beach in Great Britain, and you are sure to see many wild species that you can take home and eat. From dandelions in spring to sloe berries in autumn, via wild garlic, samphire, chanterelles and even grasshoppers, our countryside is full of edible delights in any season.John Wright is the country''s foremost expert in foraging and brings decades of experience, including as forager at the River Cottage, to this seasonal guide. Month by month, he shows us what species can be found and where, how to identify them, and how to store, use and cook them. You''ll learn the stories behind the Latin names, the best way to tap a Birch tree, and how to fry an ant, make rosehip syrup and cook ... Unknown localization key: "more"

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The Observant Walker - Wright John

''Blissfully funny, staggeringly informative, a joyful companion'' Caroline Quentin''Tells the endlessly fascinating tale of Britain''s natural history in a way that makes every delicate detail sparkle with life'' Charlie Corbett, author of 12 Birds to Save Your LifeWhen we go for a walk, whether in the countryside or city, we pass through landscapes full of natural beauty and curiosities both visible and invisible - but though we might admire the view, or wonder idly about the name of a flower, we rarely have the knowledge to fully engage with what we see. When we do, our sense of place is expanded, our understanding deepened and we can discover richness in even the most everyday stroll. John Wright has been leading forays around Britain for decades. As an expert forager, he shows people how to identify the edible species that abound - but he also reveals the natural history, stories and science behind our surroundings. Here, he takes us with him on eight walks: from verdant forests to wild coastlines, via city pavements, fields and rolling hills, he illuminates what can be found on a walk across any British terrain, and how you might observe and truly understand them, for yourself. ... Unknown localization key: "more"

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A Natural History of the Hedgerow - Wright John

It is difficult to think of a more quintessential symbol of the British countryside than the British Hedgerow, bursting with blackberries, hazelnuts and sloes, and home to oak and ash, field mice and butterflies. But as much as we might dream about foraging for mushrooms or collecting wayside nettles for soup, most of us are unaware of quite how profoundly hedgerows have shaped the history of our landscape and our fellow species.One of Britain''s best known naturalists, John Wright introduces us to the natural and cultural history of hedges (as well as ditches, dykes and dry stone walls) - from the arrival of the first settlers in the British Isles to the modern day, when we have finally begun to recognise the importance of these unique ecosystems. His intimate knowledge of the countryside and its inhabitants brings this guide to life, whether discussing the skills and craft of hedge maintenance or the rich variety of animals, plants, algae and fungi who call them home. Informative, practical, entertaining and richly illustrated in colour throughout, A Natural History of the Hedgerow is a book to stuff into your pocket for country walks in every season, or to savour in winter before a ... Unknown localization key: "more"

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Zechariah's Encouragement - Brian J. Wright, John R. Brown

This attractively illustrated retelling of the book of Zechariah will teach young readers about the major lessons found in this minor prophet.  Long ago in Israel, God sent a young prophet named Zechariah (whose name means, “the Lord remembers”) to encourage his people. They had stopped rebuilding God’s temple and had become distracted and discouraged,so God showed Zechariah eight visions to encourage the people to finish the temple and live right.  Brian Wright and John Brown show how Zechariah’s prophecy ultimately points to Jesus.  This minor prophet offers major lessons, teaching readers about grace and encouraging obedience, two aspects of the Christian life as essential today as when Zechariah first wrote.

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Edible Seashore - Wright John

In the fifth of the River Cottage Handbook series, John Wright reveals the rich pickings to be had on the seashore - and the team at River Cottage explain how to cook them to perfection.

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Amos and God's Roaring Voice - Brian J. Wright, John R. Brown

An attractive storybook retelling of the book of Amos which will introduce 7–10–year–olds to the major lessons from this minor prophet.  In a land filled with good things, there lived a shepherd named Amos. God called him to tell His people that He had seen the bad things they were doing – and the pain and suffering they caused. Although God had been so kind to Israel, and tried to warn them again and again, they mistreated people and rejected God’s word. Amos brings them a warning of judgement – but also a message of hope.  Brian Wright and John Brown show how Amos’s prophecy ultimately points to Jesus.  This minor prophet offers major lessons, teaching readers about repentance and promoting justice, two aspects of the Christian life as essential today as when Amos first wrote.

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Nahum and the Ninevites - Brian J. Wright, John R. Brown

The book of Nahum in illustrated storybook form for 4–6 year–oldsGod is good, a strong refuge in times of trouble; He cares for those who trust in Him. But He will sweep away His enemies like a mighty flood and drive them into darkness. In the book of Nahum, God promises to punish the Assyrians, who had been oppressing Israel. Their capital, Nineveh, was full of murder and lies, so God destroys it.  Nahum’s name means comfort. God’s people can find comfort in his prophecy, which shows how God will defeat all our enemies. He even sent His Son, Jesus, to defeat sin,death and the devil. Everyone who calls on the name of the Lord will be saved.  Nahum is a minor prophet, but his book teaches major lessons. Brian Wright and John Brown show how we can learn about the power and mercy of God in this illustrated rendering of the prophecy of Nahum for 4–6 year–olds.

Objev podobné jako Nahum and the Ninevites - Brian J. Wright, John R. Brown

The River Is Waiting (Oprah's Book Club) - Wally Lamb

OPRAH’S BOOK CLUB PICK #1 New York Times bestselling author Wally Lamb, celebrated for two prior Oprah Book Club selections, returns with an exceptional third pick, a propulsive novel following a young father grappling with unbearable tragedy as he searches for hope, redemption, and the possibility of forgiveness.Corby Ledbetter is struggling. New fatherhood, the loss of his job, and a growing secret addiction have thrown his marriage to his beloved Emily into a tailspin. And that’s before he causes the tragedy that tears the family apart. Sentenced to prison, Corby struggles to survive life on the inside, where he bears witness to frightful acts of brutality but also experiences small acts of kindness and elemental kinship with a prison librarian who sees his light and some of his fellow offenders, including a tender-hearted cellmate and a troubled teen desperate for a role model. Buoyed by them and by his mother’s enduring faith in him, Corby begins to transcend the boundaries of his confinement, sustained by his hope that mercy and reconciliation might still be possible. Can his crimes ever be forgiven by those he loves?

Objev podobné jako The River Is Waiting (Oprah's Book Club) - Wally Lamb

My Story in Black and White - Wright John, Derek Wright

My Story in Black and White is the fascinating story of Newcastle United''s head physio, Derek Wright, and his time at the club from the early 1980s to 2022.Growing up on a tough council estate in a County Durham mining town, Derek''s footballing ability was discovered by Arsenal, who signed him as an apprentice at 16. Injury ended his playing career but he remained in football, becoming the youngest physio in the Football League at Malcolm Macdonald''s Fulham. Big Jack Charlton was on the lookout for a new physio at Newcastle and gave Derek a start at his hometown club. It was the beginning of almost 40 incredible years at the Toon.Derek worked with more than 20 full-time managers and hundreds of players, and his stories provide an insight into the hidden life of a famous football club. Behind-the-scenes experiences with players and managers are interwoven with the historical events of the Magpies, set against the backdrop of a city and Geordie region that is fiercely proud of its heritage.

Objev podobné jako My Story in Black and White - Wright John, Derek Wright

Johnny Cash: The Life in Lyrics - Johnny Cash, Mark Stielper, Johnny Carter Cash

This book marks the first time Johnny Cash's 60 years of songwriting have been collected anywhere. Cash is one of the most beloved and influential country-music stars of all time, having composed more than 600 songs and perhaps best known for blending country, rock, blues, and gospel in his music, ushering in the countrypolitan and Outlaw country movements. An essential collectible that sheds new light on Cash's life and work, this oversize and sumptuously designed book includes rare and never-before-seen visual material alongside stories and commentary from Cash's son, John Carter Cash, Mark Stielper, Cash and Carter family historian, and others.Released the year of the twentieth anniversary of the legendary musician's passing, it will be a landmark moment in music publishing. A deluxe limited edition will also be available This publication marks the first time the Cash Estate will open its archive to help lovers of his music understand his timeless songs in a new light, and to share the stories behind their creation. Public Historian Dr.Brian Dempsey will oversee the visual contributions.

Objev podobné jako Johnny Cash: The Life in Lyrics - Johnny Cash, Mark Stielper, Johnny Carter Cash

Jonah's Journeys - Brian J. Wright, John R. Brown

This Jonah picture book clearly explains this minor prophet for 4–6 year–olds God told Jonah to go to Nineveh and tell the people there to stop doing bad things and turn back to God, but Jonah ran away. He took a boat in the opposite direction, so God sent a big storm and Jonah ended up in the belly of a big fish.  When Jonah told the Ninevites God’s message, they turned away from their evil ways, but instead of rejoicing, Jonah was angry.   This minor prophet has major lessons for readers today. Brian Wright and John Brown show us how Jonah points to Jesus, and teaches us about compassion and obedience. Â

Objev podobné jako Jonah's Journeys - Brian J. Wright, John R. Brown

Writing a Watertight Thesis - Dr Nigel Wright, Professor Mike Bottery, Mark A. Fabrizi

Writing a doctoral thesis can be an arduous and confusing process. Writing a Watertight Thesis helps you to demystify many doctoral concerns and provides a clear framework for developing a sound structure for your thesis, making your thesis watertight, clear, and defensible. Now with the added experience of Mark A. Fabrizi, the authors draw on their extensive experience of supervising and examining numerous doctorates from an internationally diverse and multicultural student body around the world, including in Australia, Canada, China, Hong Kong, Saudi Arabia, the UK and the USA. The chapters on preparing a research proposal, the viva process, and developing publishable articles out of your thesis have all been updated, and new chapters have been added to demystifying common concerns:Do I have what it takes to do a doctorate?What is doctoral originality?Is my work of doctoral quality?What kind of relationship should I cultivate with my supervisor/advisors? Throughout the book you’ll find examples showcasing central research questions and the sub-research questions derived from them, descriptions of different ways that doctoral students have achieved success, and exercises that will enable you to apply what you are reading directly to your own thesis.

Objev podobné jako Writing a Watertight Thesis - Dr Nigel Wright, Professor Mike Bottery, Mark A. Fabrizi

Ako sa Boh stal kráľom - N.T. Wright

Radujem sa zo slovenského vydania knihy AKO SA BOH STAL KRÁĽOM. Teším sa, že po knihe Prekvapení nádejou sa toto dielo dostáva na Slovensko.Táto kniha je o tom, ako sme nepochopili evanjeliá. Buď sme sa nechali zlákať jasnými odkazmi vyznaní viery a zabudli sme na veľký príbeh Izraela a Božieho kráľovstva, alebo sme sa nadchli kráľovstvom, ktoré vyjadruje Božiu vášeň pre nápravu sveta, no nedali sme ho do súladu s vtelením a smrťou Božieho syna. Božie kráľovstvo a Ježišovo ukrižovanie - tieto dve témy sú v evanjeliách úplne prepletené, ale ich spojenie nám akosi nejde.Jadrom posolstva evanjelií je príbeh, AKO SA BOH STAL KRÁĽOM - teda niečo, čo Boh už urobil a dosiahol skrze Ježiša. Boh preto dokončí svoj zámer, ako zasľúbil, a naplní svet svojou láskou a slávou. Takáto vízia má potenciál dodať odhodlanie pre prácu evanjelia novej generácii. Mojou nádejou a modlitbou je, aby k tomu táto kniha prispela aj na Slovensku.Tom Wright"Neviem o nikom inom, kto by lepšie prenášal múdrosť historického kresťanstva do dnešnej doby ako N. T. Wright."- John Ortberg, kazateľ a autor mnohých bestsellerov"Vynikajúci biskup Wright a jeho dielo je pre našu upadajúcu západnú cirkev jeden z najlepších Božích darov."- J. I. Packer, profesor teológie ... Unknown localization key: "more"

Objev podobné jako Ako sa Boh stal kráľom - N.T. Wright

Roles of Resistance - John-Henry Harter, Mark Leier

Welcome to class. Today, we''ll be learning how to become (effective) troublemakers.In this classroom, no one gets in trouble for defying authority. Designed for educators and facilitators from the union hall to the lecture hall, Roles of Resistance: Game Plans for Teachers and Troublemakers outlines revolutionary lesson plans on how to fight the power with people power. The thirteen lesson plans in this book created by John-Henry Harter and Mark Leier can be used independently or combined to create a semester-long course. Sections include units on teaching political economy, labor history, and social activism based on democratic, experiential teaching, including role-plays, simulations, and games. The tried and tested classroom activities in this teacher''s guide successfully applied in high schools, universities, and union classrooms are bound to create a vibrant learning experience, enriching debates, and providing the main tool we need to change the world: collective action.

Objev podobné jako Roles of Resistance - John-Henry Harter, Mark Leier

Fisher Price lumalou™ usínáček

Fisher Price Lumalou™ je nástěnný interaktivní usínáček v podobě mráčku, který pomáhá dětem s usínáním. Nabízí akustické a světelné funkce s odborně schválenou hudbou. Přístroj je vhodný pro děti od narození do 8 let a lze jej ovládat pomocí aplikace.

  • Interaktivní systém Lumalou™ pro nácvik usínání
  • Aplikace Smart Connect™ pro snadné ovládání a přizpůsobení
  • Hudba a světla schválené odborníky na spánek
  • Vhodné pro děti od narození až do 8 let

Objev podobné jako Fisher Price lumalou™ usínáček

Fisher Price pejskův chytrý telefon

Pejskův chytrý telefon od Fisher-Price je interaktivní hračka z řady Směj se a Poznávej určená pro děti od 9 měsíců. Nabízí 18 vzdělávacích aktivit aktivovaných 9 tlačítky, včetně učení tvarů, barev, písmen a čísel. Hračka disponuje 5 jazykovými verzemi a realistickým designem připomínajícím skutečný telefon.

  • 18 interaktivních aktivit s výukou tvarů, barev, písmen a čísel
  • 5 jazykových verzí včetně češtiny a slovenštiny
  • realistický design podobný skutečnému telefonu
  • vhodné již od 9 měsíců věku dítěte

Objev podobné jako Fisher Price pejskův chytrý telefon

Fisher Price Little People hasičský vůz

Zvuková hračka Fisher Price Little People v podobě hasičského vozu obsahuje postavičky záchranářky Eriky a záchranáře Kersona. Vůz je vybaven jazykovým multichipem s pěti jazyky a aktivuje realistické zvuky, fráze a písně. Hračka je vyrobena z kvalitního plastu a je vhodná pro děti od 12 měsíců.

  • 5 jazykových verzí (čeština, slovenština, angličtina, polština, maďarština)
  • Realistické zvuky, fráze a zábavné písně při stisknutí postavičky
  • Ergonomický design přizpůsobený dětským rukám
  • Vhodné pro děti již od 12 měsíců

Objev podobné jako Fisher Price Little People hasičský vůz

Fisher Price chrastítka zvířátka Opička

Chrastítko Fisher Price ve tvaru opičky je určeno pro děti od 3 měsíců. Hračka má sklopné nožičky, průhlednou základnu s pohyblivými kuličkami a slouží také jako kousátko. Rozvíjí smyslové vnímání, jemnou motoriku a pomáhá pochopit vztah příčiny a následku.

  • Rozvíjí smyslové vnímání a jemnou motoriku
  • Sklopné nožičky pro snadné skladování a přenášení
  • Průhledná základna umožňuje pozorovat pohyb kuliček
  • Nožičky slouží jako bezpečné kousátko

Objev podobné jako Fisher Price chrastítka zvířátka Opička

Fisher-Price Dřevěná hra na schovávanou zvířátka

Dřevěná hrací deska Fisher-Price s motivem farmy nabízí dětem možnost objevovat zvířátka a jejich mláďata za schovávacími dvířky. Hra pomáhá rozvíjet jemnou motoriku a učit se poznávat zvířata jako koníka, prasátko, husu a kuřátko. Je určena pro děti od 1 roku.

  • Dřevěná konstrukce pro bezpečnou hru
  • Rozvíjí jemnou motoriku a poznávání zvířat
  • Veselá zvířátka a mláďata za dvířky
  • Vhodné pro děti již od 1 roku

Objev podobné jako Fisher-Price Dřevěná hra na schovávanou zvířátka

Fisher Price Hrací stoleček a stojan 4 v 1

Hrací stoleček a stojan Fisher-Price 4 v 1 je multifunkční hračka pro děti od 6 měsíců. Nabízí čtyři režimy hraní, které rostou s dítětem od sezení až po tvoření. Součástí je stojací tabule s klipem na papír a zásobníkem na pastelky.

  • Roste s dítětem od 6 měsíců do batolecího věku
  • Čtyři režimy hraní podporující fantazii a motoriku
  • Obsahuje stojací tabuli s klipem na papír a zásobníkem
  • Hudební kolečko, paleta umělce a korálková lišta

Objev podobné jako Fisher Price Hrací stoleček a stojan 4 v 1

The Nothing to See Here Hotel - Steven Butler

'This book is so good you won't blunking believe it!' Tom Fletcher 'Hilariously funny and inventive, and I love the extraordinary creatures and the one thirty-sixth troll protagonist...' Cressida Cowell 'A rip-roaring, swashbuckling, amazerous magical adventure. Comedy Gold.' Francesca Simon‘This hotel gets five stars from me’ Liz Pichon'A splundishly swashbungling tale of trolls, goblins and other bonejangling creatures. Put on your wellies and plunge into the strangest hotel you will ever encounter. This is a hotel I hope I never find! Wonderfully, disgustingly funny.' Jeremy Strong‘What a fun hotel! Book me in immediately!’ Kaye UmanskyWelcome to The Nothing to See Here Hotel! A hotel for magical creatures, where weird is normal for Frankie Banister and his parents who run the hotel. When a goblin messenger arrives at The Nothing to See Here Hotel, announcing the imminent arrival of the goblin prince Grogbah, Frankie and his family rush into action to get ready for their important guest. But it soon becomes obvious that the Banister family are going to have their work cut out with the demanding prince and his never-ending entourage, especially when it turns out the rude little prince is hiding a secret... The first book in a fabulously ... Unknown localization key: "more"

Objev podobné jako The Nothing to See Here Hotel - Steven Butler

Hodder GCSE History for Edexcel: Superpower relations and the Cold War, 1941-91 - Wright John, Steve Waugh

Exam Board: Pearson EdexcelLevel: GCSESubject: HistoryFirst teaching: September 2016First exams: June 2018Endorsed for EdexcelEnable students to achieve their full potential while ensuring pace, enjoyment and motivation with this popular series from the leading History publisher for secondary schools.> Blends in-depth coverage of topics with activities and strategies to help students to acquire, retain and revise core subject knowledge > Uses an exciting mix of clear narrative, visual stimulus materials and a rich collection of contemporary sources to capture students'' interest> Helps students to maximise their grade potential and develop their exam skills through structured guidance on answering every question type successfully> Builds on our experience publishing popular GCSE History resources, providing you with accurate, authoritative content written by experienced teachers who understand the content and assessment requirementsSuperpower relations and the Cold War, 1941-91 covers all three key topics in the specification: ''The origins of the Cold War 1941-58''; ''Cold War crises, 1958-70''; ''The end of the Cold War, 1970-91.''

Objev podobné jako Hodder GCSE History for Edexcel: Superpower relations and the Cold War, 1941-91 - Wright John, Steve Waugh

A Different Way to Learn - Naomi Fisher

''If you are a parent worrying whether self-directed education will work for your child, because you have been told that they have special needs which can only be met in the school system - think again''Neurodivergent children experience and interact with the world differently to many of their peers. Standard educational systems often fail to adapt to their unique strengths and ways of learning. School, and even the act of learning, can become a source of great anxiety and trauma. Self-directed education offers an alternative to traditional schools that can help neurodivergent children develop at their own pace and thrive.Blending theory, practical advice and lived experience, clinical psychologist Naomi Fisher introduces the world of self-directed learning and tailoring the learning environment to your child.This comprehensive overview of self-directed learning is packed with ideas on how to implement it at home and includes interviews from parents of neurodivergent children on how you can make learning differently work for you and your child

Objev podobné jako A Different Way to Learn - Naomi Fisher

Face to Face - Nick Dawson

When his identical twin brother Simon was kicked to death, all Nick Dawson felt for the killers was hatred.Struggling in a world where his mirror image had vanished, he came to realise there was only one way to stop the torture - acceptance. Travelling to the absolute limits of personal darkness, Nick came face to face with his brother''s killers.Now a champion of restorative justice, Nick heads behind bars, asking hardened criminals to change, to think of their victims, to make amends.In Face To Face he takes us with him on a journey into this hidden and unpredictable world.

Objev podobné jako Face to Face - Nick Dawson

WJEC Eduqas GCSE History: Germany in transition, 1919-39 - Wright John, Steve Waugh

Exam Board: EduqasLevel: GCSESubject: HistoryFirst teaching: September 2016First exams: Summer 2018Endorsed by EduqasBring out the best in every student, enabling them to develop in-depth subject knowledge and historical skills with the market-leading series for Eduqas, fully updated to help you navigate the content and assessment requirements for the 9-1 GCSE.> Maps the content against the key questions in the 2016 specification, with thorough and reliable course coverage written by a team of experienced authors, teachers and examiners> Motivates students to increase their subject knowledge by following a clear, detailed narrative that leads learners topic by topic through the important issues, events and concepts> Progressively builds historical understanding and skills as students work through a range of engaging classroom activities with structured support at every stage> Boosts students'' confidence approaching assessment, providing numerous opportunities to practise different types of exam-style questions> Captures learners'' interest by offering a rich variety of source material that brings historical periods to life, enhancing understanding and enjoyment throughout the course

Objev podobné jako WJEC Eduqas GCSE History: Germany in transition, 1919-39 - Wright John, Steve Waugh

Hodder GCSE History for Edexcel: Russia and the Soviet Union, 1917-41 - Wright John, Steve Waugh

Exam Board: Pearson EdexcelLevel: GCSESubject: HistoryFirst teaching: September 2016First exams: June 2018Endorsed for EdexcelEnable students to achieve their full potential while ensuring pace, enjoyment and motivation with this popular series from the leading History publisher for secondary schools.> Blends in-depth coverage of topics with activities and strategies to help students to acquire, retain and revise core subject knowledge > Uses an exciting mix of clear narrative, visual stimulus materials and a rich collection of contemporary sources to capture students'' interest> Helps students to maximise their grade potential and develop their exam skills through structured guidance on answering every question type successfully> Builds on our experience publishing popular GCSE History resources, providing you with accurate, authoritative content written by experienced teachers who understand the content and assessment requirementsRussia and the Soviet Union, 1917-41 covers all four key topics in the specification: ''The revolutions of 1917''; ''The Bolsheviks in power, 1917-24''; ''Stalin''s rise to power and dictatorship, 1924-41''; ''Economic and social changes, 1924-41.''

Objev podobné jako Hodder GCSE History for Edexcel: Russia and the Soviet Union, 1917-41 - Wright John, Steve Waugh