the little house cookbook barbara m walker

The Little House Cookbook - Barbara M. Walker

This award-winning cookbook features more than 100 of the recipes that Laura Ingalls Wilder chronicles in her classic Little House books. A great gift for Little House fans and anyone who wants more information about what life on the praisie was really like. With this cookbook, you can learn how to make classic frontier dishes like corn dodgers, mincemeat pie, cracklings, and pulled molasses candy. The book also includes excerpts from the Little House books, fascinating and thoroughly researched historical context, and details about the cooking methods that pioneers like Ma Ingalls used, as well as illustrations by beloved artist Garth Williams. This is a chance to dive into the world of Laura Ingalls Wilder, American pioneer, women's club member, and farm homesteader. This book has been widely praised and is the winner of the Western Heritage Award from the National Cowboy & Western Heritage Museum in Oklahoma City. The Horn Book praised it as "a culinary and literary feast."

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The Little House Cookbook: Full-Color Edition - Barbara M. Walker

A gorgeous new hardcover edition of the award-winning cookbook, featuring full-color photographs, classic illustrations, and more than 100 of the recipes that Laura Ingalls Wilder chronicled in her classic Little House books.A great gift for Little House fans and anyone who wants to learn what life on the prairie was really like. With this visually stunning cookbook, you can learn how to make classic frontier dishes like corn dodgers, mincemeat pie, cracklings, and pulled molasses candy in your own modern kitchen.The book also includes excerpts from the beloved Little House series, fascinating and thoroughly researched historical context, and details about the cooking methods that pioneers like Ma Ingalls used, as well as illustrations by beloved artist Garth Williams and full-color photographs by Kathryn Elsesser. Food and prop styling by Ellen Jackson.This is a chance to dive into the world of Laura Ingalls Wilder, American pioneer, women''s club member, and farm homesteader.This book has been widely praised and is the winner of the Western Heritage Award from the National Cowboy & Western Heritage Museum in Oklahoma City. The Horn Book praised it as "a culinary and literary feast."

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The Little Chocolate Cookbook - Sue Quinnová

An indulgent cookbook chock-full of a chocoholic''s dream recipes.For every baker with a sweet tooth, chocolate recipes are the ultimate treat. This cookbook will delight with its stunning photography and 30 recipes for Cakes and Breads, Desserts, Cookies and Bites, and Bits and Pieces.Whether just for you, or for a friend who''s a mad chocolate fan, this is the perfect gift. It''s full of inspiration for all types of occasion and includes the perfect recipe whether you''re new to baking, or an old hand!Many of the recipes make lovely gifts in themselves, so why not make someone special a batch of chocolate bark or some chocolate-dipped shortbread?Enjoy the sweeter side of life with this irresistible little cookbook.

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The Little Women Cookbook - Jenne Bergstrom, Miko Osada

You already adore the story of these four sisters who, with little means, find their own paths in a tale full of laughter, love, loss, and family. Now, experience Louisa May Alcott''s classic novel in an entirely new and delightful way - as a cookbook. You''ll learn to make ice cream with Meg, molasses candy with Jo, baked squash with Beth, pickled limes with Amy, and so much more. For a creative twist, these delicious step-by-step recipes are adapted from vintage Civil War-era cookbooks for the modern kitchen. A perfect gift for Little Women fans everywhere, the book is packed with beautiful colour photographs, timeless illustrations, favourite passages, historical trivia, and additional commentary by the authors, founders of 36 Eggs, the literary food blog.

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The Little Citrus Cookbook - Phipps Catherine

A citrus lover’s gift book, with fail-safe favorites and tangy twists on classic citrus dishes.The Little Citrus Cookbook offers 40 recipes for everything from fresh summer salads to zingy Mediterranean meat dishes, to the perfect lemon drizzle cake. Whether you’re looking for zingy new ways to use up lemons, limes and oranges, or to discover the sweet, sour, bitter and umami-enhancing flavors of yuzu, bergamot and pomelo, there’s something here for everyone. Straightforward and easy to follow, Catherine Phipps’ recipes work perfectly every time – these gorgeous recipes are sure to become classics in your collection.

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The Little House by the Sea - Benedict Blathwayt

Fisherman Sam McFinn moves into a little house by the sea with his dog, Jock. Nobody has lived there for a long time, but the house is home to lots of others – sheep, sparrows, rabbits, mice and a stray cat. What will happen to them when a human wants to live there too?A delightful story for readers aged 3-7.

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The Little Protein Cookbook - Taylor Spencer

Discover a diet as delicious as it is healthy with this informative, bite-sized introductionThere is a host of health benefits to a high-protein diet. It can support you on your weight-loss journey, facilitate growth and strength, and leave you feeling fuller for longer. Whatever your protein goal, this book will be your go-to-guide to understanding how the diet works, what it can do for you and, of course, how to bridge the gap between nutritious and delicious.As well as a variety of mouth-watering recipes that will keep you nourished morning, noon and night, this little book will answer all the essential questions, explaining:- Why protein is important and how it can improve your well-being- The respective benefits of meat and plant protein- The dos and don''ts of a high-protein diet- How to track your protein intakeAnd much more!Whether you''re a health and fitness enthusiast or just looking to explore your choices, you too can reap the rewards of a high-protein diet.

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The Little House - Philippa Gregoryová

A contemporary psychological thriller in the style of Ruth Rendell, from one of today’s most versatile and compelling storytellers.It was easy for Elizabeth. She married the man she loved, bore him two children and made a home for him which was the envy of their friends.It was harder for Ruth. She married Elizabeth’s son and then found that, somehow, she could never quite measure up…Isolation, deceit and betrayal fill the gaps between the two individual women and between their different worlds. In this complex thriller, Philippa Gregory deploys all her insight into what women want and what women fear, as Ruth confronts the shifting borders of her own sanity. Laying bare the comfortable conventions of rural England, this spine-tingling novel pulses with suspense until the whiplash double-twist of the denouement.

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The Curious Garden - Peter Brown

This gorgeously illustrated picture book opens to a detailed spread of a gray city. If you look closely, you can spot the tiny figure of a red-headed boy, Liam, walking down the street. THE CURIOUS GARDEN tells the story of how this young boy discovers a door that leads up to abandoned railroad tracks where he finds a forgotten garden. He cares for the plants and helps them flourish, and they gradually spread throughout the city, transforming it, bit by bit, into a lush, green world.With spare text and breathtaking illustrations, and a classic feel reminiscent of THE LITTLE HOUSE and MIKE MULLIGAN AND HIS STEAM SHOVEL, this is a magical picture book about the power that one small person can have to transform the world.

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The Electric Pressure Cooker Cookbook - Barbara Schieving

The Electric Pressure Cooker Cookbook is your resource for learning all the shortcuts to make a delicious meal in a fraction of the usual time—with over 200 new family-friendly recipes from the world's leading blogger on pressure cooking Barbara Schieving (of PressureCookingToday.com). These recipes are big on flavor, imaginative in their variety, and easy to make, featuring fresh, natural, and nutritious ingredients.The Electric Pressure Cooker Cookbook features loads of tips and tricks that help you get the most from your pressure cooker, no matter what brand you own. If you're a busy parent or can't find time to make dinnersafter work, then you will love the Shortcut Dinners and 30-Minute Meals sections. With the terrific weeknight meals on the fly, you'll also adore the Sunday Suppers perfect for special weekend gatherings. Find recipes for every taste and diet:Robust meat and chicken dishesVegetarian mains and sidesHealthy breakfastsTasty sandwiches, wraps, and tacosSoothing soups and stewsAnd a big chapter full of quick and easy dessertsWhether you're an experienced pressure cooker user or completely new to this time-saving device, you will return to this cookbook again and again for recipes your whole family will love.

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The House of Barbary - Isabelle Schuler

''If you crossed The Miniaturist with Promising Young Woman, you''d get The House of Barbary . . . a blazing feminist roar of a novel'' Naomi Kelsey Beatrice has been lied to her whole life.Beatrice Barbary has been raised to believe that while education will set her mind free, there are some questions better left unanswered.Her life is in disarray.But when her father, one of the most powerful men in Bern, is brutally murdered in their own home, she is left reeling, unprotected and vulnerable.Her future uncertain.Plunging head first into the mysteries surrounding her father and her own upbringing, Beatrice discovers The Order of St. Eve and the violent secrets they have been hiding her entire life. It''s time for her to take control.Will she be able to right the wrongs of her father, or will the Order silence her first?Set in a city at breaking point, Beatrice''s story toes the dangerously thin line between retribution and revenge, and the choice we must make when confronted by evil.Readers love The House of Barbary: ''I literally could not put it down'' ''Gripping from the start'' ''A macabre tale of secrets, revenge and death'' ''I truly felt this tale was so original ... Unknown localization key: "more"

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The Official Westeros Cookbook: Recipes from Game of Thrones and House of the Dragon - Cassandra Reeder, Joanne Bourne

Dine like the kings, queens, knights, and guardians of the seven kingdoms with the first official cookbook to combine Game of Thrones and House of the Dragon.The Westeros Cookbook enables you to recreate the mouthwatering meals enjoyed by your favorite characters in the iconic TV shows, with regionally themed chapters such as “The Crownlands” and “The Westerlands & The Iron Islands.” RENOWNED RECIPE DEVELOPERS: Super-fans Joanne Bourne and “Geeky Chef” Cassandra Reeder brings their passion and knowledge to transform the fictional dishes of the seven kingdoms—and beyond—into an authentic reality. MADE FOR FANS AND SUPER-FANS: If you love Game of Thrones and House of the Dragon, you’ll relish the easy-to-follow instructions and beautifully styled original photography of this definitive and official Westeros dining guide. DELICIOUS, WITH AN IMMERSIVE IN-WORLD FEEL: Whether you’re making a hearty banquet for soldiers and swordsmen, or preparing a rustic breakfast for servants, farmers, and country folk, this atmospheric and full-bodied selection of recipes will excite and delight.

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Little House in the Big Woods - Laura Ingallsová Wilderová

Classic tales by Laura Ingalls Wilder about life on the frontier and America’s best-loved pioneer family.Inside the little house in the Big Woods live the Ingalls family: Ma, Pa, Mary, Laura and baby Carrie. Outside the little house are the wild animals: the bears and the bees, the deer and the wolves. This is the classic tale of how they live together, in harmony mostly, but sometimes in fear …The timeless stories that inspired a TV series can now be read by a new generation of children. Readers who loved Anne of Green Gables, Little Women, and Heidi will be swept up by this timeless rural coming of age saga. Perfect escapism for readers aged 8+. Beautifully illustrated by Garth Williams.Have you collected all the Little House books?Little House in the Big WoodsLittle House on the PrairieOn the Banks of Plum CreekBy the Shores of Silver LakeThe Long WinterLittle Town on the PrairieThese Happy Golden YearsLaura Ingalls Wilder was born in Wisconsin in 1867. She recorded her adventurous nomadic childhood with her pioneer family in a collection of books that have become beloved classics of American literature. The Little House on the Prairie television series ran for 9 seasons from ... Unknown localization key: "more"

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Little House on the Prairie - Laura Ingallsová Wilderová

Classic tales by Laura Ingalls Wilder about life on the frontier and America’s best-loved pioneer family.The sun-kissed prairie stretches out around the Ingalls family, smiling its welcome after their long, hard journey across America. But looks can be deceiving and they soon find that they must share the land with wild bears and Indians. Will there be enough land for all of them?The timeless stories that inspired a TV series can now be read by a new generation of children. Readers who loved Anne of Green Gables, Little Women, and Heidi will be swept up by this timeless rural coming of age saga. Perfect escapism for readers aged 8+. Beautifully illustrated by Garth Williams.Have you collected all the Little House books?Little House in the Big WoodsLittle House on the PrairieOn the Banks of Plum CreekBy the Shores of Silver LakeThe Long WinterLittle Town on the PrairieThese Happy Golden YearsLaura Ingalls Wilder was born in Wisconsin in 1867. She recorded her adventurous nomadic childhood with her pioneer family in a collection of books that have become beloved classics of American literature. The Little House on the Prairie television series ran for 9 seasons from 1974-1983.

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Little House on the Prairie - Laura Ingallsová Wilderová

Based on the real-life adventures of Laura Ingalls Wilder, Little House on the Prairie is the third book in the award-winning Little House series, which has captivated generations of readers. This edition features the classic black-and-white artwork from Garth Williams. Laura Ingalls and her family are heading to Kansas! Leaving behind their home in the Big Woods of Wisconsin, they travel by covered wagon until they find the perfect spot to build a little house on the prairie. Laura and her sister Mary love exploring the rolling hills around their new home, but the family must soon get to work, farming and hunting and gathering food for themselves and for their livestock. Just when the Ingalls family starts to settle into their new home, they find themselves caught in the middle of a conflict. Will they have to move again?The nine books in the timeless Little House series tell the story of Laura’s real childhood as an American pioneer, and are cherished by readers of all generations. They offer a unique glimpse into life on the American frontier, and tell the heartwarming, unforgettable story of a loving family.

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Beti and the Little Round House - Atinuke

"I hugely admire the wit and beauty and flair of everything Atinuke does." Katherine Rundell, author of Impossible CreaturesShortlisted for the Alligator''s Mouth Award. Selected as a Best Children''s Book of the Year 2024 by: The Wall Street Journal; Publishers Weekly; Kirkus Reviews; Books for Keeps; ALSC Notable Children''s Books; Centre for the Study of Multicultural Children''s Literature.From two award-winning children''s book makers comes a charming collection of four stories for newly independent readers that celebrate a spirited little girl living in the heart of the wild countryside with family and friends.Beti lives in a little round house in the green woods under the mountains. She lives with Mam, Tad, Baby Jac and her very own tiny goat called Naughty. With each changing season, there is always the promise of adventure! In playful, humourous and exciting stories with richly detailed and bucolic illustrations by Emily Hughes, world-renowned storyteller Atinuke draws on her own experience of building and living in a round house to create a truly magical sense of place. An unforgettable children''s book perfect for newly independent readers to immerse themselves in and embrace the natural world."Has the feel of an instant classic." Books for Keeps, Books of the ... Unknown localization key: "more"

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Feast of the Dragon: The Unofficial House of the Dragon and Game of Thrones Cookbook - Tom Grimm

Now the time has come: HBO's House of the Dragon delves into Westeros anew, based on the work of fantasy maestro George R. R. Martin.Fire will reign in your kitchen as you eat, drink, and feast in this vibrant world. Enjoy Sansa's Lemon Cake, Tywin Lannister's Oxtail Stew, Arya's Pilfered Tartlets, and Cersei's Bloody Sangria alongside your favorite characters, and relive moments in the show with the Blood Red Wedding Cake and more. From the hearty House Lannister Golden Roast to the sophisticated Royal Cream Swans, you'll find meals for every occasion.Filled with fantastical creations such as Dragon Eggs, Feast of the Dragon will take you on a culinary journey through the rich, dangerous Westeros-as long as you survive the next banquet.

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The House of Barbary - Isabelle Schuler

Beatrice has been lied to her whole life. Beatrice Barbary has been raised to believe that while education will set her mind free, there are some questions better left unanswered. Her life is in disarray. But when her father, one of the most powerful men in Bern, is brutally murdered in their own home, she is left reeling, unprotected and vulnerable. Her future uncertain. Plunging head first into the mysteries surrounding her father and her own upbringing, Beatrice discovers The Order of St. Eve and the violent secrets they have been hiding her entire life. It's time for her to take control. Will she be able to right the wrongs of her father, or will the Order silence her first? Set in a city at breaking point, Beatrice''s story toes the dangerously thin line between retribution and revenge, and the choice we must make when confronted by evil.

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Little Furry Friends. All Together Now! My House - Federico Van Lunter

A delightful interactive book full of illustrations of the different rooms in a house. For toddlers ages 12 months and up, with a focus on the child’s daily life.Discover the names of the rooms in a house together with your Little Furry Friends. Brush your teeth in the bathroom, and play in the living room. Or will you bake cupcakes in the kitchen? From the Little Furry Friends series comes an engaging journey through the house, designed to enrich young readers'' understanding of their daily lives. With simple illustrations set against clean backgrounds and brief text, this book offers an accessible and immersive reading experience for toddlers. This book is part of Clavis Toddler, a series specifically tailored to children ages 0-3. Through a color-coded train system, parents and caregivers can easily identify the targeted age group and skill highlighted in each title, ensuring an age-appropriate and enriching reading experience. An interactive guide for toddlers about the different rooms of their house, designed to enrich young readers’ understanding of their daily lives. For little furry friends aged 12 months and up. Embark on a playful exploration of the home with your Little Furry Friends in this delightful interactive book, perfect ... Unknown localization key: "more"

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The Little Book of House Plants and Other Greenery - Emma Sibley

House plants are having a moment. Inexpensive to purchase, easy to care for and a statement in any space they inhabit, growing these plants is virtually foolproof.The Little Book of House Plants and Other Greenery is a source of green inspiration for small-space gardening, featuring a directory of 60 of the most popular varieties of foliage to own. From dramatic palms and tropical leafy wonders to beautiful ferns and flowering potted plants – this book covers everything you need to know about nurturing and growing your own.Each of the 60 plants is accompanied by luscious photography and an easy-to-follow breakdown of all the essential requirements for that variety. This includes details on size, growth, and flowering, along with any extra tips on caring for that specific plant.

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The Whole Fish Cookbook - Josh Niland

The Whole Fish Cookbook is the bestselling cookbook that has changed the way we think about fish. Jamie Oliver called Josh Niland one of the most impressive chefs of a generation and Yotam Ottolenghi voted the book one of his favourites – ever. Add to that a swag of awards, including: Two James Beard awards in 2020 – Restaurant and Professional and the prestigious Book of the Year; André Simon Food Book Award 2019; and The Australian Book Industry Association''s Illustrated Book of the Year in 2020. The Whole Fish Cookbook was also shortlisted as debut cookbook of the year in the Fortnum & Mason food & drink awards in 2020 and longlisted as Booksellers'' choice in the adult non-fiction category by the Australian Booksellers'' Association. As well, photographer Rob Palmer won the Australian National Photographic Portrait Prize in 2020 with a stunning photo of Josh from the book.''My cookbook of the year.'' – Yotam Ottolenghi, The Guardian''A mind-blowing masterpiece from one of the most impressive chefs of a generation.'' – Jamie Oliver''Josh Niland is a genius.'' – Nigella LawsonWe all want to eat more fish, but who wants to bother spending the time, effort and money cooking that same ... Unknown localization key: "more"

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How AI Ate the World - Chris Stokel-Walker

''An excellent starter for those who want to gain an insight into how AI works and why it''s likely to shape our lives.'' – Telegraph ''It is short, gloriously succinct and yet manages to cover all four bases of the history, technology, business and politics of AI in page-turning detail.'' – UKTN Technology Book of the Year Artificial intelligence will shake up our lives as thoroughly as the arrival of the internet. This popular, up-to-date book charts AI’s rise from its Cold War origins to its explosive growth in the 2020s. Tech journalist Chris Stokel-Walker (TikTok Boom and YouTubers) goes into the laboratories of the Silicon Valley innovators making rapid advances in ‘large language models’ of machine learning. He meets the insiders at Google and OpenAI who built Gemini and ChatGPT and reveals the extraordinary plans they have for them. Along the way, he explores AI’s dark side by talking to workers who have lost their jobs to bots and engages with futurologists worried that a man-made super-intelligence could threaten humankind. He answers critical questions about the AI revolution, such as what humanity might be jeopardising and the professions that will win and lose – and whether the existential threat ... Unknown localization key: "more"

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Disney Frozen: The Official Cookbook - S.T. Bende, Daytona Danielsen

Feel like you are visiting Arendelle with Elsa, Anna, Kristoff, and Olaf in this cookbook inspired by Disney’s Frozen and Frozen 2, featuring open-faced sandwiches inspired by Anna, Christmas kransekake inspired by Elsa, beloved lefse, a giant cookie in the wavy shape of Norway, and more!For the first time in forever, fans of Elsa, Anna, Kristoff, and Olaf will get to experience sights, smells, and tastes of Arendelle. This all-new cookbook features Scandinavian recipes celebrating some of the people and cultures that inspired Disney’s Frozen and Frozen 2.The Tastes of Arendelle: The Official Frozen Cookbook features step-by-step instructions and full-color photographs so chefs of any age or skill level can learn to prepare traditional Scandinavian treats. Featuring more than fifty-five recipes with historical tie-ins to each recipe’s significance in the films and culture, this comprehensive cookbook brings the tastes of Arendelle into your very own hus.AUTHENTIC SCANDINAVIAN CUISINE: Includes recipes for Scandinavian dishes and delicacies such as kransekake, inspired by the Disney animated feature film Frozen and Frozen 255+ RECIPES: More than 55 Frozen-inspired recipes for appetizers, entrees, drinks, and desserts will bring Arendelle to your kitchenSTUNNING IMAGES: Beautiful, full-color photos of finished dishes help ensure successFOR ALL SKILL LEVELS: ... Unknown localization key: "more"

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The White Lotus Official Cookbook - Jarrett Melendez

Eat your way around the world in style and live your own extended vacation alongside the colorful guests and employees of the luxurious resort and spa with The White Lotus Official Cookbook.Fans of the biting comedy-drama series, The White Lotus, can bring fabulous, five-star food to their own kitchen tables with the first official cookbook created in collaboration with Warner Bros. and HBO. Featuring 50+ dishes, this giftable and collectible recipe book captures the iconic upscale hotel fare, along with the distinct flavors of each season, with regional cuisine from Hawai''i, Italy, and Thailand. THE FIRST OFFICIAL THE WHITE LOTUS COOKBOOK: The first officially licensed cookbook, created in conjunction with the studio behind The White Lotus RECIPES FOR EVERY OCCASION: Includes recipes for delicious snacks, appetizers, main courses, desserts, and drinks to celebrate any occasion RECIPES FOR ALL SKILL LEVELS: With accessible step-by-step instructions and helpful cooking tips, The White Lotus Official Cookbook is a great guide for fans of any age and skill level, from kitchen novices to seasoned chefs. STUNNING PHOTOGRAPHY: Features beautiful photography of the delicious, fully prepared recipes to help ensure success COMPLETE YOUR COLLECTION: Pair The White Lotus Official Cookbook with The White Lotus Official ... Unknown localization key: "more"

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New Camp Cookbook On the Trail - Emily Vikre

Make your next hike your best hike with recipes for drinks, snacks, and even some meals that are completely portable and completely delicious. After a long day outdoors, there’s nothing better than a cold drink or hot meal as the sun starts to set. And there’s also something special about that midday meal on the go, whether your view is the mountains or the sea. In New Camp Cookbook On the Trail, author Emily Vikre shares dozens of all-new recipes as well as a few greatest hits and remixes from Camp Cocktails and The Family Camp Cookbook, so you’re sure to find just what you are craving for your next trip, including:Packable Snackables: Apricot cherry energy balls, homemade granola bars, toaster pastry bars, camper's cookies, and four trail mixes from unfussy fuel to downright fancy.Pre-Prepped Meals: How to make ready-to-use spice mixes, just-add-water pancakes, minestrone soup, fried rice mix, couscous with olives, and falafel patty mix. Easy to Assemble: Matpakke, summer sausage sandwich, curried tuna wrap, almond butter wrap with dried fruit and cinnamon, bagel with apple butter and raisins, and fried wrap a la Norway.This + That: Tuna casserole (mac and cheese, dried peas, tuna), Caccio e Pepe (alfredo, ... Unknown localization key: "more"

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Castle in the Sky: The Official Cookbook - Studio Ghibli

A hearty cookbook featuring dishes fit for an air pirate, inspired by the classic Studio Ghibli film Castle in the Sky.Embark on a culinary adventure with Castle in the Sky: The Official Cookbook! Featuring hearty recipes inspired by Sheeta and Pazu’s adventures in the classic film Castle in the Sky, this cookbook is sure to please fans of Studio Ghibli! Sheeta and Pazu keep up their strength by eating plenty of delicious food while on their quest to find the mythical flying city of Laputa. With this cookbook, readers can re-create the delicious dishes seen in the film, including the savory stew Sheeta makes that has the air pirates begging her for seconds, and recipes inspired by the movie, such as Etherium Crystal Agar Candy. Each recipe includes step-by-step instructions and photographs and is filled with additional cooking tips. The book also features numerous film stills and a delightful retelling of the story.Embark on a culinary adventure with Castle in the Sky: The Official Cookbook! Featuring hearty recipes inspired by Sheeta and Pazu’s adventures in the classic film Castle in the Sky, this cookbook is sure to please fans of Studio Ghibli! Sheeta and P

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House of Echoes - Barbara Erskinová

When Joss, an adopted child, discovers that her real mother has left the beautiful family home, Belheddon Hall, to her, she is thrilled, until she discovers that the Hall is haunted by a presence which will not tolerate husbands or sons living in the house.Joss Grant is eager to begin a new life when she inherits Belheddon Hall. She brings her husband, Luke, and their small son, Tom, to the dilapidated house, and sets about discovering her family roots.But not long after they move in, Tom wakes screaming at night. Joss hears echoing voices and senses an invisible presence watching her from the shadows. Are they spirits from the past? As she learns, with mounting horror, of Belheddon’s tragic history, she realises that both her family and her own sanity are at the mercy of a violent and powerful energy that seems beyond anyone’s control.Readers LOVE Barbara Erskine:‘Atmospheric’ ⭐⭐⭐⭐⭐‘Enthralling’ ⭐⭐⭐⭐⭐‘Spellbinding’ ⭐⭐⭐⭐⭐‘Another fabulous read from the mistress of the genre’ ⭐⭐⭐⭐⭐‘Immensely and deeply immersive fiction’ ⭐⭐⭐⭐⭐‘I loved every minute’ ⭐⭐⭐⭐⭐‘An exceptional writer of great books’ ⭐⭐⭐⭐⭐‘You can rely on this author to keep you wanting more’ ⭐⭐⭐⭐⭐‘A joy to read’ ⭐⭐⭐⭐⭐‘Captivating and engrossing’ ⭐⭐⭐⭐⭐

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The Route 66 Cookbook - Linda Ly

Embark on a colorful culinary journey traversing America’s Mother Road with stops to recreate the best eats along the way.In The Route 66 Cookbook, acclaimed author and lifestyle blogger Linda Ly combines armchair travel with a traditional cookbook to celebrate 100 years of the United States’ most recognizable roadway. This unique compilation of recipes honors American transportation history with a location-specific focus, encouraging you to explore new flavors, places, and perhaps even future vacation destinations. Discover fascinating historical facts and figures from the route’s early days to modern attractions as you try recipes organized by state, starting from the eastern start of the route in Chicago, Illinois, and continuing all the way through to its western endpoint in Los Angeles, California, making pit stops in Missouri, Kansas, Oklahoma, Texas, New Mexico, and Arizona. From cheap, quick eats to steakhouses and fine dining, this cookbook caters to varied budgets and palates. Recipes for breakfast, lunch, and dinner all make an appearance, and drinks and desserts get their time to shine too. Throughout its recipes and destinations, The Route 66 Cookbook pays homage to America’s diverse cultural history. Of course, there are recipes for a variety of standard American fare, such as ... Unknown localization key: "more"

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The Low Cholesterol Cookbook and Action Plan - Jennifer Koslo, Karen Swanson

Eat smarter and boost your heart health with this low cholesterol cookbook and action plan Switching to a new heart-healthy diet can seem like a daunting task. That''s why cardiac dietitian, Jennifer Koslo, and Go Low Cholesterol blogger, Karen Swanson, created The Low Cholesterol Cookbook and Action Plan. With an easy-to-follow 4-week program, this low cholesterol cookbook delivers comprehensive recipes and a proactive meal plan that can help you eliminate bad fats without missing out on the delectable flavors you crave. From Slow Cooker Hawaiian Chicken to Veggie Chili, this complete low cholesterol cookbook gives you everything you need to start cooking up a storm. Get expert tips for shopping and creating food lists, plus suggestions for exercising regularly, and more. The Low Cholesterol Cookbook and Action Plan goes beyond your basic low cholesterol cookbook with: 120 Heart-healthy recipes—Discover dozens of low cholesterol takes on your favorite foods like Banana-Oat Pancakes, Honey Mustard Chicken, and Flourless Chocolate Cookies. A 4-week meal plan—Get on the right path to lowering cholesterol in one month with this sensible action plan. Fast and flavorful dishes—Most meals take 30 minutes or less to prepare and use only 5 key ingredients. Embrace a new health-conscious way ... Unknown localization key: "more"

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The Geeky Chef Cookbook - Cassandra Reeder

You’ve watched the TV shows and movies, played the video games, and read the books. Now it’s time to level-up your geek factor…into the kitchen. From Game of Thrones, Doctor Who, The Hunger Games, and Star Trek to Super-Mario Bros., The Legend of Zelda, and World of Warcraft, The Geeky Chef Cookbook is the nerd's favorite strategy guide for tackling dinner. A self-proclaimed nerd with a fondness for cooking, author Cassandra Reeder, creator of The Geeky Chef blog, has thoroughly researched every dish to make the final product look and taste as close to the source material as possible. With easy-to-follow step-by-step instructions and fun themed photos, these simple recipes will soon have you unlocking achievements in the kitchen, no matter if you’re cooking for yourself, a friend, or even a viewing party. Includes over 60 delectable, ethereal, and just plain odd—yet truly delicious— recipes that you can re-create right in your own home. If you'd like to make a dish that looks as great IRL as it does in game, this is the book for you. A perfect holiday gift for gamers, dorks, and budding chefs, The Geeky Chef Cookbook blends technique, style, flare and charm into a tasty ... Unknown localization key: "more"

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The Essential Cottage Cookbook - Andrea Buckett

Whether you vacation at a cottage, cabin, lake house, campsite, or trailer, the experience is universal. It''s about getting away from the daily grind and spending time surrounded by nature. But what''s on the menu when you arrive? The Essential Cottage Cookbook has got you covered. Written by Andrea Buckett, who has vacationed at her family''s cottage countless times since she was a child, this cookbook is full of flexible, flavour-packed recipes. Everything is developed for minimal kitchen tools and equipment, so you can easily whip up a filling meal and still have time to relax. Chapters are divided by meals for every cottage experience under the sun (or rain, or snow!), including: Make It and Take It: Recipes prepped at home and then easily assembled when you arrive after the drive, like Little Bean Chili, Half-Time Ribs, or the Epic-Layered Breakfast Pie. In the Cottage Kitchen: For when you want to savor the joy of preparing a meal, indulge in the One-Pot Roasted Chicken with Mushroom Barley or Taco Tater Tot Cottage Pie. Happy Hour: Snacks and drinks for those precious in-between moments, such as Dill-icious Pickle Dip and No-Bake Kettle Chip ''Nachos'' or a Pitcher of Margaritas for ... Unknown localization key: "more"

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The Christmas Movie Cookbook - Julia Rutland

Bring the merry festivities from the screen right to your own table with The Christmas Movie Cookbook with more than 65 scrumptious recipes inspired by scenes from your favorite Christmas films.Do you ever yearn for roast turkey while watching National Lampoon’s Christmas Vacation? Or, for the more cynical, do you wish you could taste the roast beast from How the Grinch Stole Christmas? Well, top up your mug of eggnog and don your coziest ugly sweater: ‘tis the season to recreate the dishes from all of your favorite holiday movies with the help of The Christmas Movie Cookbook. This season you can indulge alongside your favorite Elf characters as they make special spaghetti and get tipsy with the Bad Moms crew while they imbibe their spiced cider. Just crack open The Christmas Movie Cookbook and discover sixty-five mouthwatering recipes to add joy to any holiday gathering. Recipes include: -Old Fashioned Meatloaf from A Christmas Story -Chicken, Broccoli, and Cheddar Cheese Soup from Rudolph the Red-Nosed Reindeer -Christmas Pudding from A Christmas Carol -Breakfast Strata from The Family Stone -Really Rich Hot Chocolate from Polar Express -And much more! Complete with tips on entertaining and menu ideas for your merry gatherings, ... Unknown localization key: "more"

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The Adventures of Miss Barbara Pym - Paula Byrne

‘Captures both Barbara and her writing so miraculously’ JILLY COOPERPicked as a Book to Look Forward to in 2021 by the Guardian, The Times and the ObserverA Radio 4 Book of the Week, April 2021Barbara Pym became beloved as one of the wittiest novelists of the late twentieth century, revealing the inner workings of domestic life so brilliantly that her friend Philip Larkin announced her the era’s own Jane Austen. But who was Barbara Pym and why was the life of this English writer – one of the greatest chroniclers of the human heart – so defined by rejection, both in her writing and in love?Pym lived through extraordinary times. She attended Oxford in the thirties when women were the minority. She spent time in Nazi Germany, falling for a man who was close to Hitler. She made a career on the Home Front as a single working girl in London’s bedsit land. Through all of this, she wrote. Diaries, notes, letters, stories and more than a dozen novels – which as Byrne shows more often than not reflected the themes of Pym’s own experience: worlds of spinster sisters and academics in unrequited love, of powerful intimacies that pulled together ... Unknown localization key: "more"

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The Full Diet Cookbook - Dr Saira Hameed

Cook delicious, satisfying and fuss-free meals all while losing weight and gaining energy - all with the companion cookbook to the Sunday Times bestseller, THE FULL DIET''The science behind the NHS''s best weight-loss plan'' THE DAILY TELEGRAPH''At last! A weight loss plan ANYONE can stick to. Revolutionary'' MAIL ON SUNDAY on The Full Diet__________Based on the pioneering NHS weight loss programme, The Full Diet Cookbook combines the latest science behind achievable, lasting weight loss with fresh, healthy ingredients to create simple and satisfying recipes for sustainable weight loss.With over 100 delicious, fuss-free recipes, this book is packed with inspirational ideas for main meals, sides, on-the-go portable choices, vegetarian and vegan options, and celebratory dishes to be enjoyed with friends and family.Inside you''ll find healthy and delicious recipes such as . . .- Full avo-salsa burrito- Halloumi and vegetable traybake- Golden buttermilk chicken popcorn- Salmon rainbow parcels- Classic roast chicken with sausage and sage stuffing- Miso roasted aubergine and broccoli- Cinnamon nut crunch apple crumbleFeaturing sample menus, practical guidance on following the programme as well as tips and advice for maximising your ingredients, with The Full Diet Cookbook you will be eating beautiful, satisfying and exciting food - that''s also clinically ... Unknown localization key: "more"

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Gremlins: The Official Cookbook - Fujikawa Jenn, Erik Burnham

Break the most important rule, the rule you can never forget, with fifty recipes in Gremlins: The Official Cookbook. But don''t worry, these snacks, appetizers, main dishes, desserts, and drinks can all be eaten well after midnight.Gremlins are everywhere, messing with everything—your car, your television, your stereos, those little radios you stick in your ears, your watches, and your cookbooks! You better look out for the little green guys with big teeth running around wrecking things, especially family heirlooms. And while Lynn Peltzer got as many out of her kitchen as possible during Gremlins, the rascally creatures still managed to rough up this Peltzer family cookbook. Thankfully, you can still learn to make family-favorite recipes from snacks to desserts, inspired by the Peltzer’s unbelievable story in Gremlins: The Official Cookbook. Revisit the events of the zany films through delicious Christmas classics, such as Killer Gingerbread Cookies and Sheriff Frank’s Eggnog, and Kingston Falls favorites, such as Dorry''s Tavern Special, alongside Rand’s notes about his quirky kitchen inventions for Artichoke-Powered Appetizer, Five-Egg Omelet, and Peltzer’s Perfect Mocha. Gremlins: The Official Cookbook features suggestions for alternate ingredients and tips and tricks if your appliances suddenly go on the fritz—remember, before you call ... Unknown localization key: "more"

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The French Menu Cookbook - Olney Richard

Voted ''The Best Cookbook Ever'' by The Observer Food Monthly, Richard Olney''s The French Menu Cookbook is a beautifully written celebration of French food and wine. Filled with inspirational seasonal menus, over 150 authentic recipes and evocative writing, this celebrated book conjures up the scents and scenes of Provence.A new, re-edited and checked, edition of the OFM’s ‘Best Cookbook Ever’, 2010.Originally published in 1970, The French Menu Cookbook became an instant kitchen classic that redefined modern cooking.Written from Olney''s home in the hills of southern France, Olney takes the reader through spring, summer, autumn and winter with enlightening guidance on French wine, exquisite dishes, lucid instructions and inspired seasonal menus.The French Menu Cookbook includes 32 thoughtful menus – from a simple Provencal lunch to an informal autumn dinner, an elegant winter supper and a festive meal for two. Each menu includes honest and enlightening explanations of how the French really cook and compelling descriptions of dishes and techniques. With lyrical writing and unsurpassed French recipes, Olney''s delightful book is a masterful resource that is a must for every home cook.

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The Adventures of Miss Barbara Pym - Paula Byrne

‘Captures both Barbara and her writing so miraculously’ JILLY COOPERPicked as a Book to Look Forward to in 2021 by the Guardian, The Times and the ObserverA Radio 4 Book of the Week, April 2021Barbara Pym became beloved as one of the wittiest novelists of the late twentieth century, revealing the inner workings of domestic life so brilliantly that her friend Philip Larkin announced her the era’s own Jane Austen. But who was Barbara Pym and why was the life of this English writer – one of the greatest chroniclers of the human heart – so defined by rejection, both in her writing and in love?Pym lived through extraordinary times. She attended Oxford in the thirties when women were the minority. She spent time in Nazi Germany, falling for a man who was close to Hitler. She made a career on the Home Front as a single working girl in London’s bedsit land. Through all of this, she wrote. Diaries, notes, letters, stories and more than a dozen novels – which as Byrne shows more often than not reflected the themes of Pym’s own experience: worlds of spinster sisters and academics in unrequited love, of powerful intimacies that pulled together ... Unknown localization key: "more"

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The New Ukrainian Cookbook - Annette Ogrodnik Corona

Winner of the 2012 Gourmand Cookbook Award for Best Eastern European Cookbook!Now available in paperback, this popular Hippocrene cookbook introduces readers to the fresh foods, exquisite tastes, hospitality and generous spirit of the Ukrainian table. Scattered amongst the recipes are quotes, poems, historical facts, folklore, and illustrations, making this cookbook not only a culinary adventure but a unique cultural exploration as well. Includes:•More than 200 easy-to-follow recipes•An introduction to Ukraine’s history, culture, and cuisine •Helpful tips and notes with many recipes•Charming illustrations by renowned Ukrainian-American artist Laurette KovaryThis authentic cookbook invites the home cook to sample, explore and experiment with the freshest ingredients to prepare appetizers such as Pickled Herring, or one of eight regional variations of the quintessential Ukrainian soup, Borshch. You’ll find classics such as Chicken Kyiv or Holiday-Stuffed Roast Goose, or select more contemporary dishes like Grilled Pork Tenderloin served with a delectable plum sauce or Venison Steaks with Cherry-Mustard Butter. From elegant fare such as Whole Salmon in Aspic or Poached Carp Fillets with Yogurt-Scallion Sauce to classic homestyle dishes like stuffed cabbage (Holubsti) and dumplings (Varenyky), there is something for every occasion. Get the inside scoop on how to prepare special holiday breads like Ukrainian ... Unknown localization key: "more"

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Hrací deka Lorelli LITTLE HOUSE (10300420000)

Hrací deka - pro miminka, se závěsnými hračkami, s hrazdou, do pokoje, zvukové efekty, skládací, tepelně izolovaná a vhodná do pračky, materiál plyš, motiv zvířátka, rozměry 56 × 53 × 113 cm (V׊×D) Zabavte malé nezbedy na hrací dece Lorelli Little House, která rozvíjí jejich jemnou motoriku, smysly i fantazii. Hrací deka Lorelli Little House je měkká, takže ležení i sezení na ní je příjemné, navíc ztlumí případné pády a izoluje od chladné podlahy. Její součástí je nejen stříška domečku, pod kterou se děti mohou schovat, ale také hrazdička se zavěšenými plyšovými kamarády. Počet zvířátek i jejich rozmístění můžete libovolně měnit. Plyšáci jsou vyrobení z různých materiálů a vydávají zvuky, proto se jich děti budou rády dotýkat. Deku Lorelli lze používat i bez domečku. Dá se prát v pračce, což jako rodiče jistě oceníte. Je vyrobena z bezpečných a odolných materiálů. Hrací deka Lorelli Little House nabízí dlouhé chvíle veselé zábavy a objevování.

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The Protein Advantage Cookbook - Carolyn Ketchum

The Protein Advantage Cookbook is the new template for low-carb eating, filled with the latest science and 100 recipes to help you meet your weight loss, body composition, and health goals.Authored by best-selling cookbook author, Carolyn Ketchum, The Protein Advantage Cookbook includes step-by-step recipes with full-color photos, the latest research on high-protein, low-carbohydrate eating, and tips and tricks for building your high-protein, low-carbohydrate pantry. For years, we’ve followed the traditional ketogenic diet formula: high fat, moderate protein, and very low carbs. And it worked—individuals saw the benefits of shifting from being sugar burners to fat burners. However, new science is showing that a low carbohydrate diet with higher protein ratios burns more stored fat and preserves and builds more lean muscle tissue. Recent research also suggests that a large percentage of adults are not consuming enough protein to maintain healthy bodies into middle age and beyond. And numerous experts agree that the RDA or protein for adults over age 50 is too low. High protein, low-carb diets are no longer the purview of body builders and athletes. It is a vital requirement for our health and longevity.The Protein Advantage Cookbook provides a delicious path to health with recipes like:Sheet Pan ... Unknown localization key: "more"

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The Witch's Cookbook - Fortuna Noir

Make every meal magical with The Witch’s Cookbook, your very own recipe grimoire!Chefs and bakers may seem to wield magic in the way they can whip up the most amazing dishes and desserts. But they are nothing compared to the original brewmasters—witches! Featuring over 50 wickedly delicious recipes, The Witch’s Cookbook is your short-and-sweet go-to for quick-and-easy meals with a mystical flair. Each recipe is witchcraft themed and can be made with traditional ingredients, plus a little bit of spellwork and magic, of course.Get your cauldron bubbling with recipes like: Toadstool ToppersCrow Familiar NestsTyphon’s Black Serpent RamenPersephone’s Vegetable BountyMidnight Berry PavlovasLove Vitality PotionAnd more!Along with amazing meals to make any time of the year, The Witch’s Cookbook features “Witch Tips” that offer additional spells and blessings for your home and hearth. From breakfast to dessert and everything in between, The Witch’s Cookbook is sure to be your cooking companion for every solstice, full moon, and magical day of the year!

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The Dirty Dancing Cookbook - Lisa Kingsley, Zee Chang

Have the meal of your life while celebrating the 1987 classic Dirty Dancing. This deluxe cookbook is packed with official recipes, made in collaboration with Lionsgate, that will bring an idyllic Kellerman’s summer to your table.Fall in love again with Baby Houseman, Johnny Castle, and friends, over meals that evoke the iconic dance moves, romantic gestures, resort-sanctioned activities, and steamy staff-only parties that made the summer of 1963 unforgettable. A modern twist on traditional kosher dishes from the 1960s, recipes feature step-by-step instructions alongside stunning food and film photography. This book is designed to make meal prep feel like dancing and make dining-in with loved ones into a party. You just need to make sure somebody carries the watermelon! OFFICIAL DIRTY DANCING COOKBOOK: The officially licensed cookbook, created in conjunction with Lionsgate. 65+ RECIPES: With more than 65 kosher recipes inspired by iconic dances, beloved characters, and the unforgettable Kellerman’s Mountain House setting, there’s something to delight any fan. STUNNING PHOTOGRAPHY: Gorgeous, full-color photography throughout will help ensure you’re finished dishes look fit for film, too. THE ULTIMATE DATE NIGHT: With a range of delicious appetizers, main courses, desserts, and drinks, you can have a night out with dinner and ... Unknown localization key: "more"

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The Official Downton Abbey Cookbook - Gray Annie

The official cookbook based on the hit TV series seen on Netflix and around the world, discover mouthwatering recipes that will transport you into the genteel world of Downton Abbey.The Official Downton Abbey Cookbook presents over 100 recipes that showcase the cookery of the Crawley household – from upstairs dinner party centrepieces to downstairs puddings and pies – and bring an authentic slice of Downton Abbey to modern kitchens and Downton fans. Whether adapted from original recipes of the period, replicated as seen or alluded to on screen, or typical of the time, all the recipes reflect the influences found on the Downton Abbey tables. Food historian Annie Gray gives a warm and fascinating insight into the background of the dishes that were popular between 1912 and 1926, when Downton Abbey is set – a period of tremendous change and conflict, as well as culinary development. The recipes are grouped by occasion, which include breakfast; luncheons and suppers; afternoon tea and garden parties; picnics, shoots and racemeets; festivities; upstairs dinner; desserts and canapés; downstairs dinner; downstairs supper and tea; and the still room. From the upstairs dinner menu: Caviar Croutes Chicken Vol-au-Vents Cucumber Soup Trout in Port-Wine Sauce Quail and ... Unknown localization key: "more"

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Star Wars: The Ultimate Cookbook : The Official Guide to Cooking Your Way Through the Galaxy - Books Titan

The most exciting Star Wars cookbook yet has arrived! Discover more than 80 recipes inspired by all corners of the Star Wars galaxy including the Skywalker Saga, novels, comics, and beyond. Following his culinary journeys in Star Wars: Galaxy’s Edge: The Official Black Spire Outpost Cookbook and Star Wars: The Life Day Cookbook, the galaxy’s most adventurous chef Strono “Cookie” Tuggs returns with his latest and greatest collection of delicious recipes to date, drawn from across the galaxy!Featuring over 80 recipes from nearly every corner of the Star Wars galaxy, this cookbook includes dishes inspired by films, television shows, theme park attractions, novels, comics, video games, and beyond. Great for chefs of any skill level, these recipes offer an immersive experience for Star Wars fans who want to bring galactic adventures into their kitchen, making this book a true must-have.

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The How-To Cookbook for Teens - Julee Morrison

Help your teenager become more independent as they discover the joy of cooking!Learning how to cook is a fun, creative outlet that also teaches an essential life skill. With simple recipes and step-by-step instructions, this introductory cookbook for teenagers guides young chefs-to-be through their first time in the kitchen, all the way through cooking full, flavorful meals for the whole family.Give your teen the tools to feed themselves balanced meals with a teen cookbook that includes:Teen-friendly foods—Your teen will discover 100 tasty and familiar recipes like Nachos, Sloppy Joes, Easy Shrimp Scampi, and Mustard and Maple-Glazed Chicken.Cooking fundamentals—For teens just starting out, this basic cookbook teaches all the key skills, with instruction on food safety, common cooking techniques, reading a recipe, and cleaning up.Room to experiment—Each recipe includes space to write down new ingredients to try so teens can experiment with flavors and textures and learn what worked (and what didn''t!).Turn your teen into a culinary whiz with a starter cookbook written just for them.

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The Unofficial Sims Cookbook - Taylor O’Halloran

Learn how to make all the meals you've seen your Sims devour with The Unofficial Sims Cookbook.Sure, you've honed your Sims' cooking skills, but how are your skills IRL? Now, you can perfect the baked Alaska and lobster thermidor you've been watching your Sims make with The Unofficial Sims Cookbook.Learn the steps behind the classic simulated recipes:-Chili Con Carne-Silly Gummy Bear Pancakes-Grandma's Comfort Soup-Minty Mocha Cupcakes-And more!Your hunger will be satisfied, and you may even start your career path towards becoming a famous chef! Dive straight in with the delicious recipes in The Unofficial Sims Cookbook.

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The Official Stardew Valley Cookbook - ConcernedApe

The first official cookbook from the immensely popular Stardew Valley, featuring more than 50 delightful recipes straight out of the video game.“Hungry? Thirsty? I’ve got just the thing!”—Gus Welcome to Stardew Valley, where each season brings a new crop of bountiful food to make for friends and family. From farm staples like veggies, fruit, milk, and eggs to foraged mushrooms and berries to fresh fish, there’s always something delicious to put on the table. These 50 recipes are based on in-game meals and food, allowing you to cook and eat all your home-grown and fresh-caught ingredients in real life. The Official Stardew Valley Cookbook is organized by season and has recipes from your favorite characters, including the Queen of Sauce and Gus at the Stardrop Saloon. Written in collaboration with independent game creator ConcernedApe and packed with original illustrations and food photography, The Official Stardew Valley Cookbook helps you bring the Valley’s incredible flavors to the dinner table, giving you the energy to take on the world.

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The Rom-Com Cookbook - Tara Theoharis

The Rom Com Cookbook lets you "have what she''s having" and so much more when you dish up your favorite rom-com movie moments with recipes inspired by Crazy Rich Asians, The Wedding Planner, Legally Blonde, Bridesmaids, Love Actually, The Princess Bride, and many, many more. Featuring meat-cute meals and meet-cute moments from over 50 films that you can share with friends, rivals, crushes, and unrequited lovers.Inspired by some of the greatest romantic comedies of all time, The Rom Com Cookbook brings you closer to your favorite movie moments with “meat cute” dishes, cocktail hour delights, the morning after breakfasts, long-term relationship entrees, break-up desserts, and holiday-inspired recipes. Perfect for dinner dates and movie marathons, this light-hearted, yet sassy, cookbook features easy-to-follow recipes even if you’re a klutz in the kitchen. With ingredients found at your local grocery store, and notes for altering recipes for various dietary restrictions, these dishes are the perfect way to turn enemies into lovers! Bring your most cherished rom-coms into the kitchen with the beautiful food photography and original illustrations that bring a fresh take on scenes from your favorite films! FILM TO TABLE: Create Macadamia Nut Pancakes (50 First Dates), Moonstruck Eggs (Moonstruck), Nigel’s Brie ... Unknown localization key: "more"

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The French Laundry Cookbook - Thomas Keller, Deborah Jones

IACP Award Winner 2019 marks the twenty-fifth anniversary of the acclaimed French Laundry restaurant in the Napa Valley—“the most exciting place to eat in the United States” (The New York Times). The most transformative cookbook of the century celebrates this milestone by showcasing the genius of chef/proprietor Thomas Keller himself. Keller is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, is every bit as satisfying as a French Laundry meal itself: a series of small, impeccable, highly refined, intensely focused courses. Most dazzling is how simple Keller''s methods are: squeegeeing the moisture from the skin on fish so it sautées beautifully; poaching eggs in a deep pot of water for perfect shape; the initial steeping in the shell that makes cooking raw lobster out of the shell a cinch; using vinegar as a flavor enhancer; the repeated washing of bones for stock for the cleanest, clearest tastes. From innovative soup techniques, to the proper way to cook green vegetables, to secrets of great fish cookery, to the creation of breathtaking desserts; from beurre monté to foie gras au torchon, to a wild and thoroughly unexpected take on coffee and doughnuts, The French ... Unknown localization key: "more"

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The New Grand Tour Cookbook 2 - Hannah Grant

The ultimate Tour de France performance cookbook and a must-have for all cycling aficionados serious about nutritional intake. With 350-pages of easy-to-prepare brand new recipes containing allergy-friendly, natural, unprocessed foods, The Grand Tour Cookbook is the ultimate companion in the kitchen for athletes. Based on actual food prepared for professional cycling’s gruelling 3-week Grand Tours including the Giro, Tour de France and the Vuelta, this book is a guide on how to cook, what to eat and how to maximise athletic performance throughout the year.Hannah Grant has a background in modern sports nutrition and The Grand Tour Cookbook focuses on the challenges presented by the caloric requirements of an endurance athlete: solutions are presented that comprise a beneficial carbohydrate intake, a bounty of ideas to keep vegetables, proteins and good fats captivating and mouth-watering. Maximise your performance by changing the way you eat - lose weight, get more energy, conquer those goals and become a successful rider.

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