the route 66 cookbook linda ly

The Route 66 Cookbook - Linda Ly

Embark on a colorful culinary journey traversing America’s Mother Road with stops to recreate the best eats along the way.In The Route 66 Cookbook, acclaimed author and lifestyle blogger Linda Ly combines armchair travel with a traditional cookbook to celebrate 100 years of the United States’ most recognizable roadway. This unique compilation of recipes honors American transportation history with a location-specific focus, encouraging you to explore new flavors, places, and perhaps even future vacation destinations. Discover fascinating historical facts and figures from the route’s early days to modern attractions as you try recipes organized by state, starting from the eastern start of the route in Chicago, Illinois, and continuing all the way through to its western endpoint in Los Angeles, California, making pit stops in Missouri, Kansas, Oklahoma, Texas, New Mexico, and Arizona. From cheap, quick eats to steakhouses and fine dining, this cookbook caters to varied budgets and palates. Recipes for breakfast, lunch, and dinner all make an appearance, and drinks and desserts get their time to shine too. Throughout its recipes and destinations, The Route 66 Cookbook pays homage to America’s diverse cultural history. Of course, there are recipes for a variety of standard American fare, such as diner food, burgers, and multiple styles of barbecue, but German, Mexican, Asian, Indigenous, and fusion foods are also included:Apple Strudel – The Berghoff, Chicago, ILBlackberry Wine Cake – St. James Winery, St. James, MOEgg Cream – Monarch Pharmacy and Soda Fountain, Baxter Springs, KSSpäetzle – Rock Cafe, Stroud, OKThe Elvis Ugly Crust Pie – Midpoint Cafe, Adrian, TXNew Mexican Posole – Silver Moon Cafe, Santa Rosa, NMHalibut Ceviche – The Turquoise Room at La Posada Hotel, Winslow, AZStrawberry Margarita Pie – Chiquita Rosita''s, Barstow, CASpicy Seafood Soup – The Albright, Santa Monica, CAWith 66 recipes from the Midwest to the West Coast, The Route 66 Cookbook has it all, honoring an American road trip tradition and ensuring you can enjoy it even if you’re not on the road.

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Super Simple Outdoor Cookbook - Linda Ly

At the campsite or sitting in your backyard around a roaring fire, cook up a range of delicious, easy-to-make dishes in the great outdoors.Super Simple Outdoor Recipes is an adapted and affordable version of The Ultimate Outdoor Cookbook by Linda Ly. Perfectly curated for outdoor adventurers and backyard socializers, this edition offers an introduction to outdoor cooking, whether directly on a firepit flame or using a camping grill or Solo Stove. Recipes are accessible, easy to cook, and set up so you can carry your supplies, tools, and ingredients outside without fuss or complication. Most recipes can be pre-prepped at home so your time outside is focused on relaxing rather than cooking. Perfect for beginners, details on how to start the perfect outdoor fire; fire safety; and the best tools and tricks for cooking on a flame, griddle, or grate are all included. You’ll find no-fuss recipes with simple ingredients for: Sticks and skewers: s’mores, meatballs, the outdoor classic frankfurter, and more On the grill: pizza, bread, and hearty breakfast classics like eggs and bacon with a twist Packets: meat and veg combos, tortilla, fish, and even desserts Cast iron skillets: chicken and waffles to pancakes and pork chops Dutch Ovens: stews, soups, and one-pot wonders Grill Grates: classics including chicken, burgers, steak, and fish Whether you are an avid camper or prefer a seat in your favorite backyard Adirondack chair, this tasty compilation of easy, yummy recipes will make being outdoors even more fun and satisfying.

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Route 66 - Jim Hinckley

Commemorate 100 years of America’s “Mother Road” with this enthralling trip through the past, present, and future of Route 66.The most iconic road in American history is turning 100. Over the past century, Route 66 has far surpassed its original prosaic purpose as an automotive thoroughfare from Chicago to Los Angeles, becoming a pop culture icon embedded in literature, song, film, and (most significantly) our imagination. It remains so even decades after the Interstate system mostly bypassed it. Route 66: 100 Years offers the ultimate road trip from veteran Route 66 author and historian Jim Hinckley and the expert panel of Mother Road historians assembled for the richly illustrated journey. The book features:Essays about the history of Route 66 in each of the eight states through which it passes (Illinois, Missouri, Kansas, Oklahoma, Texas, New Mexico, Arizona, and California), written by Route 66 experts from those statesPeriod and contemporary photographs of legendary must-see attractionsImages of memorabilia from throughout ten decades and mapsSidebar features, including appearances in popular culture, side trips, sites past and present, strange occurrences, and profiles of the people who continue to make 66 a popular destination for travelers from around the worldThe National Register of Historic Places lists more than 250 stops along "America''s Main Street." Let Route 66: 100 Years ignite your wanderlust to join the millions of Americans in exploring the locations and embarking on road trips anchored in history and nostalgia. Local experts from each state guide you with boots-on-the-ground knowledge, insights, tips, and more.Get your kicks on Route 66 like never before!

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Lonely Planet Best Road Trips Route 66 - Hugh McNaughtan, Lonely Planet, Ryan Ver Berkmoes, Christopher Pitts, Andrew Bender, Mark Johanson, Cristian

Inside Lonely Planet''s Route 66 Road Trips:Up-to-date information - all businesses were rechecked before publication to ensure they are still open after2020''s COVID-19 outbreakLavish color and gorgeous photography throughoutItineraries and planning advice to pick the right tailored routes for your needs and interestsGet around easily - easy-to-read, full-color route maps, detailed directionsInsider tips to get around like a local, avoid trouble spots and be safe on the road - local driving rules, parking, toll roadsEssential infoat your fingertips - hours of operation, phone numbers, websites, pricesHonest reviews for all budgets - eating, sleeping, sightseeing, hidden gems that most guidebooks missUseful features - including Stretch Your Legs,Detours, Link Your TripCovers Los Angeles, Chicago, St Louis, Kansas, California, Albuquerque, Santa Fe, Arizona, New Mexico, Texas, Oklahoma, Missouri, Illinois and moreThe Perfect Choice: Lonely Planet Route 66 Road Trips is perfect for exploring Route 66 in the classic American way - by road trip!Planning a Route 66 trip sans a car? Lonely Planet''s USA guide, our most comprehensive guide to the USA, is perfect for exploring both top sights and lesser-known gems.Looking for a guide focused on a specific Route 66 city? Check out the Lonely Planet Chicago guide or the Los Angeles, San Diego & Southern California guide for a comprehensive look at all that these cities have to offer, or Pocket Chicago and Pocket Lose Angeles, handy-sized guides focused on the can''t-miss sights for a quick trip.There''s More in Store for You:For more road-tripping ideas, check out Lonely Planet''s USABest Trips guides to Southwest USA, Florida & the South or New York & the Mid-Atlantic''s Best Trips guide or Road Trips guides to Pacific Coast Highways, to San Antonio, Austin & Texas Backcountry or the Civil War TrailAlso, check out Lonely Planet''s European Best Trips guides to Europe or Road Trips guides to Iceland''s Ring Road, Normandy & D-Day Beaches, or the Amalfi CoasteBook Features: (Best viewed on tablet devices and smartphones)Downloadable PDF and offline maps prevent roaming and data chargesEffortlessly navigate and jump between maps and reviewsAdd notes to personalize your guidebook experienceSeamlessly flip between pagesBookmarksand speedy search capabilities get you to key pages in a flashEmbedded links to recommendations'' websitesZoom-in maps and imagesInbuilt dictionary for quick referencingAbout Lonely Planet: Lonely Planet is a leading travel media company, providing both inspiring and trustworthy information for every kind of traveler since 1973. Over the past four decades, we''ve printed over 145 million guidebooks and phrasebooks for 120 languages, and grown a dedicated, passionate global community of travelers. You''ll also find our content online, and in mobile apps, videos, 14 languages, armchair and lifestyle books, ebooks, and more, enabling you to explore every day.''Lonely Planet guides are, quite simply, like no other.'' – New York Times''Lonely Planet. It''s on everyone''s bookshelves; it''s in every traveler''s hands. It''s on mobile phones. It''s on the Internet. It''s everywhere, and it''s telling entire generations of people how to travel the world.'' – Fairfax Media (Australia)

Objev podobné jako Lonely Planet Best Road Trips Route 66 - Hugh McNaughtan, Lonely Planet, Ryan Ver Berkmoes, Christopher Pitts, Andrew Bender, Mark Johanson, Cristian

Riding Route 66 - Henry Cole

''Every time I have ridden 66, within 10 miles of setting off, I never want that ride to end. I think it''s because Route 66 encapsulates struggle, and, ultimately, triumphing over unimaginably difficult conditions. I think everyone can connect with that.''RIDING ROUTE 66 follows Henry Cole as he travels along Route 66, on a journey of self-discovery.Route 66, or the ''Mother Road'', is one of the most famous roads in the USA. Crossing the width of the country, it is an immensely challenging road to travel. Henry has ridden it three times. This book is about the freedom that only the road and a motorcycle can give you, and the importance of embracing the highs and lows of life equally.Henry is one of the most well-known figures in motorcycling, having presented over twenty series of many TV shows as well as being the founder of bespoke motorcycle manufacturer Gladstone Motorcycles.

Objev podobné jako Riding Route 66 - Henry Cole

Riding Route 66 - Henry Cole

''Every time I have ridden 66, within 10 miles of setting off, I never want that ride to end. I think it''s because Route 66 encapsulates struggle, and, ultimately, triumphing over unimaginably difficult conditions. I think everyone can connect with that.''RIDING ROUTE 66 follows Henry Cole as he travels along Route 66, on a journey of self-discovery.Route 66, or the ''Mother Road'', is one of the most famous roads in the USA. Crossing the width of the country, it is an immensely challenging road to travel. Henry has ridden it three times. This book is about the freedom that only the road and a motorcycle can give you, and the importance of embracing the highs and lows of life equally.Henry is one of the most well-known figures in motorcycling, having presented over twenty series of many TV shows as well as being the founder of bespoke motorcycle manufacturer Gladstone Motorcycles.

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Lonely Planet Journey Route 66 - Lonely Planet, Ryan Ver Berkmoes, Andrew Bender, Mark Johanson, Margot Bigg, Karla Zimmerman, Nneka M Okona, George R

Lonely Planet''s Journey Route 66is the definitive guide to one of the world''s great adventures – bringing you closer to the culture, history and landscapes you''ll encounter along the way.Get inspiration, ideas and planning tips from our experts who have driven every mile to uncover unique experiences you can make all your own. Dine at a legendary seafood smokehouse in Chicago, spot giant dinosaur sculptures in the Mojave desert, and steer past iconic scenery made famous by hit Hollywood movies.InsideLonely Planet''s JourneyRoute 66 travel guide:Our Journey guidebook format helps you build the trip of a lifetime with mile-by-mile coverage of this iconic driveSix of our favorite ways to explore Route 66, with itineraries ranging from 2 days to 2 weeksEasy-to-use maps with must-do stops for every stage of the journey plus a birds'' eye route trackerDiscoverthe best places to eat, drink and sleep as well as recommended detours Interviews with locals share fascinating stories, tips and insightsIn-depth features explore the Black Route 66; road-trip soundtracks; a Navajo perspectiveDive deep into unmissable experiences from marvelling at the Painted Desert, to scoffing burgers in Reno, and gazing at Santa Monica sunsets''Essentials'' toolkit on arriving, money and budgeting, accommodation, accessibility, responsible travel, driving laws, and moreStunning photography throughoutCovers: Chicago to St Louis; St Louis to Joplin; Galena to Tulsa; Tulsa to Texola; Texola to Glenrio; Glenrio to Albuquerque; Albuquerque to Gallup; Lupton to Topock; Needles to Barstow; Barstow to Santa Monica; LADiscover everything you need to know with Lonely Planet''s JourneyRoute 66 – your guide to experiencing one of the world''s great adventures your way.

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Route 66: 2451 mil z Chicaga do Santa Moniky (978-80-256-2580-4)

Kniha - autor Sabine Welte; Andrea Lammert; Annika Voigt, 264 stran, česky, pevná bez přebalu lesklá Tato kniha fotografií představuje prostřednictvím úžasných snímků a odborně pojatých textů památky a zajímavosti na Route 66, navede vás ale i na některá další místa, k nimž se vyplatí udělat si zajížďku. Životem pulzující metropole se střídají s liduprázdnou krajinou a s úchvatnými zázraky přírody. Vedle moderní Interstate Highway by se mohlo zdát, že legenda Route 66 chátrá před očima. Ale originální čerpací stanice, restaurace a podivuhodná ubytovací zařízení si udržují ducha Divokého západu, a tím přitahují turisty z celého světa. Než si splníte svůj americký sen a na Route 66 se vydáte osobně, pokochejte se jedinečnými fotografiemi v této výpravné publikaci.

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Nástěnná kovová cedule Route 66 - The Mother Road - 30*1*35 cm Clayre & Eef

Nástěnná kovová cedule Route 66 - The Mother Road - 30*1*35 cm Barva: multiMateriál: kovHmotnost: 0,286 kg

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Ly-Lan and the New Class Mix-up - Ha Dinh

Sometimes things don’t turn out the way we plan! In this chapter book series about a daughter of Vietnamese immigrants, Ly-Lan navigates her life as a new third grader—complete with old and new friends, unexpected (and disappointing) changes at home and school, and finding a way to thrive.Third grade is not starting the way Ly-Lan pictured. First, her best friend Cece is put in another class--even after Ly-Lan prayed they would be in the same one. And then Ly-Lan is tasked with showing the new Vietnamese student around. Ly-Lan wants to hang out with Cece, not play translator to the new girl, and she doesn’t understand why her prayers aren’t being answered. If Ly-Lan is going to flourish in third grade, she must learn to trust in God’s plans, especially when it means making some adjustments to her own.Ly-Lan and the New Class Mix-up:Is the first in a series of illustrated early chapter books about Ly-Lan, a third grader tackling familiar themes like friendship, overcoming obstacles, and navigating changes in life with gracePerfect for kids ages 6 and up or reluctant or emerging readers just starting to read chapter books on their own.Is an encouraging read for reluctant readers with its illustrated chapters.Is written by Vietnamese American author Ha Dinh, creator of HappyDaysinFirstGrade.com and @hellomrsdinh on Instagram

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Nástěnný obraz Moto route 66 - 60*5.5*60 cm Clayre & Eef

Nástěnný obraz Moto route 66 - 60*5.5*60 cm Barva: vícebarevnýMateriál: dřevo / kov Hmotnost: 2,2 kg Nástěnný obraz v americkém stylu s motocyklem, který má vystouplé kovové prvky a vytváří 3D efekt. Nápis ROUTE 66 označoval bývalou původní mezistátní dálnici v Americe. Motorka je upevněna na dřevěných prknech. V pozadí je americká vlajka.

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Retro otevřená moto helma Sodager Route 66 S (55-56)

Bez homologace, pohodlné polstrování, polykarbonátová skořepina, skvěle padne, atraktivní jednoduchý design s motorkářským motivem.. Retro otevřená moto helma Sodager Route 66 zaujme jednoduchým, ale stylovým retro vzhledem s motivem americké "interstate highway". Má polykarbonátovou skořepinu, která je velmi lehká. Helma tak při nošení působí velmi přirozeně a skoro ji necítíte. Navíc je opatřena měkkým, velmi pohodlným polstrováním. To vše doplňuje lehce rozepínatelný podbradní řemínek. Přilba nabízí jednoduchost, styl i atmosféru starých dobrých časů. Pokud chcete zabodovat s retro stylem na srazu nebo přehlídce, budete s moto helmou Sodager Route 66 určitě "in".Technický popis: bez homologace ECE - určena pro přehlídky, srazy, fanouškovské akce apod., není homologována pro jízdu na pozemních komunikacích pohodlná, měkká vnitřní výstelka jednoduše rozepínatelný podbradní řemínek atraktivní jednoduchý design s motivem smrtky materiál: polykarbonát hmotnost: 510 g barva: polomatná černá

Objev podobné jako Retro otevřená moto helma Sodager Route 66 S (55-56)

Retro otevřená moto helma Sodager Route 66 M (57-58)

Bez homologace, pohodlné polstrování, polykarbonátová skořepina, skvěle padne, atraktivní jednoduchý design s motorkářským motivem.. Retro otevřená moto helma Sodager Route 66 zaujme jednoduchým, ale stylovým retro vzhledem s motivem americké "interstate highway". Má polykarbonátovou skořepinu, která je velmi lehká. Helma tak při nošení působí velmi přirozeně a skoro ji necítíte. Navíc je opatřena měkkým, velmi pohodlným polstrováním. To vše doplňuje lehce rozepínatelný podbradní řemínek. Přilba nabízí jednoduchost, styl i atmosféru starých dobrých časů. Pokud chcete zabodovat s retro stylem na srazu nebo přehlídce, budete s moto helmou Sodager Route 66 určitě "in".Technický popis: bez homologace ECE - určena pro přehlídky, srazy, fanouškovské akce apod., není homologována pro jízdu na pozemních komunikacích pohodlná, měkká vnitřní výstelka jednoduše rozepínatelný podbradní řemínek atraktivní jednoduchý design s motivem smrtky materiál: polykarbonát hmotnost: 510 g barva: polomatná černá

Objev podobné jako Retro otevřená moto helma Sodager Route 66 M (57-58)

Retro otevřená moto helma Sodager Route 66 L (59-60)

Bez homologace, pohodlné polstrování, polykarbonátová skořepina, skvěle padne, atraktivní jednoduchý design s motorkářským motivem.. Retro otevřená moto helma Sodager Route 66 zaujme jednoduchým, ale stylovým retro vzhledem s motivem americké "interstate highway". Má polykarbonátovou skořepinu, která je velmi lehká. Helma tak při nošení působí velmi přirozeně a skoro ji necítíte. Navíc je opatřena měkkým, velmi pohodlným polstrováním. To vše doplňuje lehce rozepínatelný podbradní řemínek. Přilba nabízí jednoduchost, styl i atmosféru starých dobrých časů. Pokud chcete zabodovat s retro stylem na srazu nebo přehlídce, budete s moto helmou Sodager Route 66 určitě "in".Technický popis: bez homologace ECE - určena pro přehlídky, srazy, fanouškovské akce apod., není homologována pro jízdu na pozemních komunikacích pohodlná, měkká vnitřní výstelka jednoduše rozepínatelný podbradní řemínek atraktivní jednoduchý design s motivem smrtky materiál: polykarbonát hmotnost: 510 g barva: polomatná černá

Objev podobné jako Retro otevřená moto helma Sodager Route 66 L (59-60)

Retro otevřená moto helma Sodager Route 66 XL (61-62)

Bez homologace, pohodlné polstrování, polykarbonátová skořepina, skvěle padne, atraktivní jednoduchý design s motorkářským motivem.. Retro otevřená moto helma Sodager Route 66 zaujme jednoduchým, ale stylovým retro vzhledem s motivem americké "interstate highway". Má polykarbonátovou skořepinu, která je velmi lehká. Helma tak při nošení působí velmi přirozeně a skoro ji necítíte. Navíc je opatřena měkkým, velmi pohodlným polstrováním. To vše doplňuje lehce rozepínatelný podbradní řemínek. Přilba nabízí jednoduchost, styl i atmosféru starých dobrých časů. Pokud chcete zabodovat s retro stylem na srazu nebo přehlídce, budete s moto helmou Sodager Route 66 určitě "in".Technický popis: bez homologace ECE - určena pro přehlídky, srazy, fanouškovské akce apod., není homologována pro jízdu na pozemních komunikacích pohodlná, měkká vnitřní výstelka jednoduše rozepínatelný podbradní řemínek atraktivní jednoduchý design s motivem smrtky materiál: polykarbonát hmotnost: 510 g barva: polomatná černá

Objev podobné jako Retro otevřená moto helma Sodager Route 66 XL (61-62)

Retro otevřená moto helma Sodager Route 66 XXL (63-64)

Bez homologace, pohodlné polstrování, polykarbonátová skořepina, skvěle padne, atraktivní jednoduchý design s motorkářským motivem.. Retro otevřená moto helma Sodager Route 66 zaujme jednoduchým, ale stylovým retro vzhledem s motivem americké "interstate highway". Má polykarbonátovou skořepinu, která je velmi lehká. Helma tak při nošení působí velmi přirozeně a skoro ji necítíte. Navíc je opatřena měkkým, velmi pohodlným polstrováním. To vše doplňuje lehce rozepínatelný podbradní řemínek. Přilba nabízí jednoduchost, styl i atmosféru starých dobrých časů. Pokud chcete zabodovat s retro stylem na srazu nebo přehlídce, budete s moto helmou Sodager Route 66 určitě "in".Technický popis: bez homologace ECE - určena pro přehlídky, srazy, fanouškovské akce apod., není homologována pro jízdu na pozemních komunikacích pohodlná, měkká vnitřní výstelka jednoduše rozepínatelný podbradní řemínek atraktivní jednoduchý design s motivem smrtky materiál: polykarbonát hmotnost: 510 g barva: polomatná černá

Objev podobné jako Retro otevřená moto helma Sodager Route 66 XXL (63-64)

The Whole Fish Cookbook - Josh Niland

The Whole Fish Cookbook is the bestselling cookbook that has changed the way we think about fish. Jamie Oliver called Josh Niland one of the most impressive chefs of a generation and Yotam Ottolenghi voted the book one of his favourites – ever. Add to that a swag of awards, including: Two James Beard awards in 2020 – Restaurant and Professional and the prestigious Book of the Year; André Simon Food Book Award 2019; and The Australian Book Industry Association''s Illustrated Book of the Year in 2020. The Whole Fish Cookbook was also shortlisted as debut cookbook of the year in the Fortnum & Mason food & drink awards in 2020 and longlisted as Booksellers'' choice in the adult non-fiction category by the Australian Booksellers'' Association. As well, photographer Rob Palmer won the Australian National Photographic Portrait Prize in 2020 with a stunning photo of Josh from the book.''My cookbook of the year.'' – Yotam Ottolenghi, The Guardian''A mind-blowing masterpiece from one of the most impressive chefs of a generation.'' – Jamie Oliver''Josh Niland is a genius.'' – Nigella LawsonWe all want to eat more fish, but who wants to bother spending the time, effort and money cooking that same old salmon fillet on repeat when you could be trying something new and utterly delicious?In The Whole Fish Cookbook, Sydney''s groundbreaking seafood chef Josh Niland reveals a completely new way to think about all aspects of fish cookery. From sourcing and butchering to dry ageing and curing, it challenges everything we thought we knew about the subject and invites readers to see fish for what it really is – an amazing, complex source of protein that can, and should, be treated with exactly the same nose-to-tail reverence as meat.Featuring more than 60 recipes for dozens of fish species ranging from Cod Liver Pate on Toast, Fish Cassoulet and Roast Fish Bone Marrow to – essentially – the Perfect Fish and Chips, The Whole Fish Cookbook will soon have readers seeing that there is so much more to a fish than just the fillet, and that there are more than just a handful of fish in the sea.

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The White Lotus Official Cookbook - Jarrett Melendez

Eat your way around the world in style and live your own extended vacation alongside the colorful guests and employees of the luxurious resort and spa with The White Lotus Official Cookbook.Fans of the biting comedy-drama series, The White Lotus, can bring fabulous, five-star food to their own kitchen tables with the first official cookbook created in collaboration with Warner Bros. and HBO. Featuring 50+ dishes, this giftable and collectible recipe book captures the iconic upscale hotel fare, along with the distinct flavors of each season, with regional cuisine from Hawai''i, Italy, and Thailand. THE FIRST OFFICIAL THE WHITE LOTUS COOKBOOK: The first officially licensed cookbook, created in conjunction with the studio behind The White Lotus RECIPES FOR EVERY OCCASION: Includes recipes for delicious snacks, appetizers, main courses, desserts, and drinks to celebrate any occasion RECIPES FOR ALL SKILL LEVELS: With accessible step-by-step instructions and helpful cooking tips, The White Lotus Official Cookbook is a great guide for fans of any age and skill level, from kitchen novices to seasoned chefs. STUNNING PHOTOGRAPHY: Features beautiful photography of the delicious, fully prepared recipes to help ensure success COMPLETE YOUR COLLECTION: Pair The White Lotus Official Cookbook with The White Lotus Official Cocktail Collection, The White Lotus: Heard Around the Resort, and HBO Original Series: The White Lotus: The Official Coloring Book.

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New Camp Cookbook On the Trail - Emily Vikre

Make your next hike your best hike with recipes for drinks, snacks, and even some meals that are completely portable and completely delicious. After a long day outdoors, there’s nothing better than a cold drink or hot meal as the sun starts to set. And there’s also something special about that midday meal on the go, whether your view is the mountains or the sea. In New Camp Cookbook On the Trail, author Emily Vikre shares dozens of all-new recipes as well as a few greatest hits and remixes from Camp Cocktails and The Family Camp Cookbook, so you’re sure to find just what you are craving for your next trip, including:Packable Snackables: Apricot cherry energy balls, homemade granola bars, toaster pastry bars, camper's cookies, and four trail mixes from unfussy fuel to downright fancy.Pre-Prepped Meals: How to make ready-to-use spice mixes, just-add-water pancakes, minestrone soup, fried rice mix, couscous with olives, and falafel patty mix. Easy to Assemble: Matpakke, summer sausage sandwich, curried tuna wrap, almond butter wrap with dried fruit and cinnamon, bagel with apple butter and raisins, and fried wrap a la Norway.This + That: Tuna casserole (mac and cheese, dried peas, tuna), Caccio e Pepe (alfredo, parmesan, and lots of black pepper), vegetarian shepherd's pie (herby lentils and mashed potatoes), and more. Backpacker Bevvies: True lime gimlet, powdered tea Arnie Palmer Collins, instant Irish coffee, spiked tea, and the toddle off toddy as well as flask-friendly versions of the negroni, Shetland sweater, old fashioned, manhattan, the duke, and red rum. Add to that a quick and easy guide to using a dehydrator for culinary adventure, with recipes for jerky, fruit leathers, and dehydrated fruits and veggies, you can add flavor to any outdoor adventure with New Camp Cookbook On the Trail.Also available in this series: The New Camp Cookbook, Camp Cocktails, The Family Camp Cookbook, The National Parks Cookbook, New Camp Cookbook Fireside Warmers

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Castle in the Sky: The Official Cookbook - Studio Ghibli

A hearty cookbook featuring dishes fit for an air pirate, inspired by the classic Studio Ghibli film Castle in the Sky.Embark on a culinary adventure with Castle in the Sky: The Official Cookbook! Featuring hearty recipes inspired by Sheeta and Pazu’s adventures in the classic film Castle in the Sky, this cookbook is sure to please fans of Studio Ghibli! Sheeta and Pazu keep up their strength by eating plenty of delicious food while on their quest to find the mythical flying city of Laputa. With this cookbook, readers can re-create the delicious dishes seen in the film, including the savory stew Sheeta makes that has the air pirates begging her for seconds, and recipes inspired by the movie, such as Etherium Crystal Agar Candy. Each recipe includes step-by-step instructions and photographs and is filled with additional cooking tips. The book also features numerous film stills and a delightful retelling of the story.Embark on a culinary adventure with Castle in the Sky: The Official Cookbook! Featuring hearty recipes inspired by Sheeta and Pazu’s adventures in the classic film Castle in the Sky, this cookbook is sure to please fans of Studio Ghibli! Sheeta and P

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The Low Cholesterol Cookbook and Action Plan - Jennifer Koslo, Karen Swanson

Eat smarter and boost your heart health with this low cholesterol cookbook and action plan Switching to a new heart-healthy diet can seem like a daunting task. That''s why cardiac dietitian, Jennifer Koslo, and Go Low Cholesterol blogger, Karen Swanson, created The Low Cholesterol Cookbook and Action Plan. With an easy-to-follow 4-week program, this low cholesterol cookbook delivers comprehensive recipes and a proactive meal plan that can help you eliminate bad fats without missing out on the delectable flavors you crave. From Slow Cooker Hawaiian Chicken to Veggie Chili, this complete low cholesterol cookbook gives you everything you need to start cooking up a storm. Get expert tips for shopping and creating food lists, plus suggestions for exercising regularly, and more. The Low Cholesterol Cookbook and Action Plan goes beyond your basic low cholesterol cookbook with: 120 Heart-healthy recipes—Discover dozens of low cholesterol takes on your favorite foods like Banana-Oat Pancakes, Honey Mustard Chicken, and Flourless Chocolate Cookies. A 4-week meal plan—Get on the right path to lowering cholesterol in one month with this sensible action plan. Fast and flavorful dishes—Most meals take 30 minutes or less to prepare and use only 5 key ingredients. Embrace a new health-conscious way of eating with The Low Cholesterol Cookbook and Action Plan.

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The Geeky Chef Cookbook - Cassandra Reeder

You’ve watched the TV shows and movies, played the video games, and read the books. Now it’s time to level-up your geek factor…into the kitchen. From Game of Thrones, Doctor Who, The Hunger Games, and Star Trek to Super-Mario Bros., The Legend of Zelda, and World of Warcraft, The Geeky Chef Cookbook is the nerd's favorite strategy guide for tackling dinner. A self-proclaimed nerd with a fondness for cooking, author Cassandra Reeder, creator of The Geeky Chef blog, has thoroughly researched every dish to make the final product look and taste as close to the source material as possible. With easy-to-follow step-by-step instructions and fun themed photos, these simple recipes will soon have you unlocking achievements in the kitchen, no matter if you’re cooking for yourself, a friend, or even a viewing party. Includes over 60 delectable, ethereal, and just plain odd—yet truly delicious— recipes that you can re-create right in your own home. If you'd like to make a dish that looks as great IRL as it does in game, this is the book for you. A perfect holiday gift for gamers, dorks, and budding chefs, The Geeky Chef Cookbook blends technique, style, flare and charm into a tasty treat. With vibrant colors, these dishes will level you up to the hostess-with-the-mostest for game nights or dinner parties. Let your love for sci-fi or fantasy shine with The Geeky Chef series by creating food and drinks from your favorite shows, movies, and video games. Your cool, homemade, fiction-themed spread will make you the life of the party. Incredibly fun and creative, and colorfully designed, The Geeky Chef books make the perfect gift for the geek in your life who lives in a world of their own. Other titles in this series include: Geeky Bartender Drinks, Geeky Chef Cookbook, Geeky Chef Drinks, and Geeky Chef Strikes Back. So if you’ve ever found yourself thirsting for Lon Lon Milk, drooling over Pumpkin Pasties, or being a tad bit curious about Cram, this cookbook is for you. Fantasy foods are fantasy no longer! Raise your cooking game to boss-level proportions with The Geeky Chef Cookbook.

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The Essential Cottage Cookbook - Andrea Buckett

Whether you vacation at a cottage, cabin, lake house, campsite, or trailer, the experience is universal. It''s about getting away from the daily grind and spending time surrounded by nature. But what''s on the menu when you arrive? The Essential Cottage Cookbook has got you covered. Written by Andrea Buckett, who has vacationed at her family''s cottage countless times since she was a child, this cookbook is full of flexible, flavour-packed recipes. Everything is developed for minimal kitchen tools and equipment, so you can easily whip up a filling meal and still have time to relax. Chapters are divided by meals for every cottage experience under the sun (or rain, or snow!), including: Make It and Take It: Recipes prepped at home and then easily assembled when you arrive after the drive, like Little Bean Chili, Half-Time Ribs, or the Epic-Layered Breakfast Pie. In the Cottage Kitchen: For when you want to savor the joy of preparing a meal, indulge in the One-Pot Roasted Chicken with Mushroom Barley or Taco Tater Tot Cottage Pie. Happy Hour: Snacks and drinks for those precious in-between moments, such as Dill-icious Pickle Dip and No-Bake Kettle Chip ''Nachos'' or a Pitcher of Margaritas for the adults and Easy Shave Ice for the kids. Light the Barbecue: Nothing beats cooking outdoors! Bask in meals straight off the grill like Curried Chickpea Flatbread with Fresh Tomato Relish or Steak Fajitas with Chimichurri Avocados. For a Crowd: Hunger-crushing recipes perfect for a large group of friends or family such as Fully Loaded Corn on the Cob or Creamy Tortellini & Greens Salad. Around the Campfire: A must-do cottage activity when the stars illuminate the night sky! Recipes like Three-Ingredient Macaroni & Cheese or Raspberry Waffle S''mores make campfire cooking easy. The Essential Cottage Cookbook also includes guides on how to stock a cottage kitchen (whether you rent or own), packing tips, and menu plans. And you''ll find hosting tips for cottage owners, trip-ready advice for renters, and advice on how to be a great cottage guest and be invited back year after year. Whether swimming, hiking, or even just relaxing outside, enjoy satisfying and relaxing cottage meals morning, noon, and night, thanks to this cookbook.

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The Nightmare Before Christmas: The Official Baking Cookbook - Sandy K. Snugly

What’s this? What’s this? With more than 55 recipes for baked goods and desserts inspired by Jack Skellington, Sally, Oogie Boogie, and more, this is the ultimate baking cookbook for fans of Tim Burton’s iconic film.With over 55 recipes in Disney Tim Burton’s The Nightmare Before Christmas: The Official Baking Cookbook for bars, breads, cakes, muffins and more inspired by Tim Burton’s iconic film, fans can celebrate Christmas, Halloween, and more alongside Sandy Claws, Dr. Finkelstein, and other nightmarish residents from Halloween Town and Christmas Town! Featuring recipes inspired by fan-favorite characters and bursting with beautiful photography of delicious dishes, this baking cookbook is a must-have for any Disney Tim Burton’s The Nightmare Before Christmas fan! 55 DEVILISHLY GOOD RECIPES: More than 55 baked goods and desserts inspired by Disney Tim Burton’s The Nightmare Before Christmas INSPIRING PHOTOS: Vibrant, stunning photos of finished recipes help ensure success RECIPES FOR ALL SKILL LEVELS: With accessible step-by-step instructions and helpful baking tips, Disney Tim Burton’s The Nightmare Before Christmas: The Official Baking Cookbook is a great guide for fans of any skill level, from kitchen novices to seasoned bakers OFFICIALLY LICENSED: Created in collaboration with Disney COMPLETE YOUR COLLECTION: Disney Tim Burton’s The Nightmare Before Christmas Tarot Deck and Guidebook, Disney Tim Burton’s The Nightmare Before Christmas 13 Frights of Halloween Countdown Calendar, and Disney Tim Burton’s The Nightmare Before Christmas: The Official Cookbook & Entertaining Guide are also available

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The Protein Advantage Cookbook - Carolyn Ketchum

The Protein Advantage Cookbook is the new template for low-carb eating, filled with the latest science and 100 recipes to help you meet your weight loss, body composition, and health goals.Authored by best-selling cookbook author, Carolyn Ketchum, The Protein Advantage Cookbook includes step-by-step recipes with full-color photos, the latest research on high-protein, low-carbohydrate eating, and tips and tricks for building your high-protein, low-carbohydrate pantry. For years, we’ve followed the traditional ketogenic diet formula: high fat, moderate protein, and very low carbs. And it worked—individuals saw the benefits of shifting from being sugar burners to fat burners. However, new science is showing that a low carbohydrate diet with higher protein ratios burns more stored fat and preserves and builds more lean muscle tissue. Recent research also suggests that a large percentage of adults are not consuming enough protein to maintain healthy bodies into middle age and beyond. And numerous experts agree that the RDA or protein for adults over age 50 is too low. High protein, low-carb diets are no longer the purview of body builders and athletes. It is a vital requirement for our health and longevity.The Protein Advantage Cookbook provides a delicious path to health with recipes like:Sheet Pan OmeletLoaded Breakfast CasseroleProtein BagelsChocolate DonutsTurkey Chili VerdeKorean Beef and BroccoliSpinach Feta Chicken BurgersLasagna Stuffed Zucchini BoatsPork Tenderloin with Dijon Cream SauceEasy Protein Chocolate MoussePeanut Butter BarsProtein CheesecakeStart your high-protein, low-carb journey to optimum health with this game-changing guide.

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The Witch's Cookbook - Fortuna Noir

Make every meal magical with The Witch’s Cookbook, your very own recipe grimoire!Chefs and bakers may seem to wield magic in the way they can whip up the most amazing dishes and desserts. But they are nothing compared to the original brewmasters—witches! Featuring over 50 wickedly delicious recipes, The Witch’s Cookbook is your short-and-sweet go-to for quick-and-easy meals with a mystical flair. Each recipe is witchcraft themed and can be made with traditional ingredients, plus a little bit of spellwork and magic, of course.Get your cauldron bubbling with recipes like: Toadstool ToppersCrow Familiar NestsTyphon’s Black Serpent RamenPersephone’s Vegetable BountyMidnight Berry PavlovasLove Vitality PotionAnd more!Along with amazing meals to make any time of the year, The Witch’s Cookbook features “Witch Tips” that offer additional spells and blessings for your home and hearth. From breakfast to dessert and everything in between, The Witch’s Cookbook is sure to be your cooking companion for every solstice, full moon, and magical day of the year!

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The Dirty Dancing Cookbook - Lisa Kingsley, Zee Chang

Have the meal of your life while celebrating the 1987 classic Dirty Dancing. This deluxe cookbook is packed with official recipes, made in collaboration with Lionsgate, that will bring an idyllic Kellerman’s summer to your table.Fall in love again with Baby Houseman, Johnny Castle, and friends, over meals that evoke the iconic dance moves, romantic gestures, resort-sanctioned activities, and steamy staff-only parties that made the summer of 1963 unforgettable. A modern twist on traditional kosher dishes from the 1960s, recipes feature step-by-step instructions alongside stunning food and film photography. This book is designed to make meal prep feel like dancing and make dining-in with loved ones into a party. You just need to make sure somebody carries the watermelon! OFFICIAL DIRTY DANCING COOKBOOK: The officially licensed cookbook, created in conjunction with Lionsgate. 65+ RECIPES: With more than 65 kosher recipes inspired by iconic dances, beloved characters, and the unforgettable Kellerman’s Mountain House setting, there’s something to delight any fan. STUNNING PHOTOGRAPHY: Gorgeous, full-color photography throughout will help ensure you’re finished dishes look fit for film, too. THE ULTIMATE DATE NIGHT: With a range of delicious appetizers, main courses, desserts, and drinks, you can have a night out with dinner and dancing, while staying in! FOR ALL SKILL LEVELS: Easy-to-follow recipes and everyday ingredients make this cookbook ideal for every chef, meal, and occasion.

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The Christmas Movie Cookbook - Julia Rutland

Bring the merry festivities from the screen right to your own table with The Christmas Movie Cookbook with more than 65 scrumptious recipes inspired by scenes from your favorite Christmas films.Do you ever yearn for roast turkey while watching National Lampoon’s Christmas Vacation? Or, for the more cynical, do you wish you could taste the roast beast from How the Grinch Stole Christmas? Well, top up your mug of eggnog and don your coziest ugly sweater: ‘tis the season to recreate the dishes from all of your favorite holiday movies with the help of The Christmas Movie Cookbook. This season you can indulge alongside your favorite Elf characters as they make special spaghetti and get tipsy with the Bad Moms crew while they imbibe their spiced cider. Just crack open The Christmas Movie Cookbook and discover sixty-five mouthwatering recipes to add joy to any holiday gathering. Recipes include: -Old Fashioned Meatloaf from A Christmas Story -Chicken, Broccoli, and Cheddar Cheese Soup from Rudolph the Red-Nosed Reindeer -Christmas Pudding from A Christmas Carol -Breakfast Strata from The Family Stone -Really Rich Hot Chocolate from Polar Express -And much more! Complete with tips on entertaining and menu ideas for your merry gatherings, The Christmas Movie Cookbook is the perfect companion to your holiday season.

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The Conservator's Cookbook - Laura Chaillie

The Conservator’s Cookbook is a collection of practical, step-by-step guides outlining how to prepare various solutions, adhesives, gels, and other mixtures used in heritage conservation.While most conservators learn the chemical rationale of solution-making during their training, the actual process of preparing these compounds can be neglected or eventually forgotten. This “cookbook” provides a non-exhaustive and adaptable resource, compiling practical recipes from across heritage conservation literature into a single volume. Drawing from techniques used in furniture, paper, paintings, textiles, and other conservation specialisms, each “recipe” in the Cookbook begins with a short summary of key chemical ideas, before relating step-by-step instructions. The solutions range from simple dissolutions (adhesive resins), to more complex cleaning systems (utilising surfactants, chelation agents, and enzymes) and gelled carriers. Each “recipe” is followed with collections of technical data which help to bridge the gap between chemical understanding and practical application. The Cookbook also provides important notes on health and safety and laboratory best practice, addressing some common misunderstandings and encouraging more sustainable approaches. Intended for the experienced professional and conservation student alike, The Conservator’s Cookbook is a crucial reference work that provides a starting point for practical experimentation and interaction between different conservation specialisms.

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The Official Stardew Valley Cookbook - ConcernedApe

The first official cookbook from the immensely popular Stardew Valley, featuring more than 50 delightful recipes straight out of the video game.“Hungry? Thirsty? I’ve got just the thing!”—Gus Welcome to Stardew Valley, where each season brings a new crop of bountiful food to make for friends and family. From farm staples like veggies, fruit, milk, and eggs to foraged mushrooms and berries to fresh fish, there’s always something delicious to put on the table. These 50 recipes are based on in-game meals and food, allowing you to cook and eat all your home-grown and fresh-caught ingredients in real life. The Official Stardew Valley Cookbook is organized by season and has recipes from your favorite characters, including the Queen of Sauce and Gus at the Stardrop Saloon. Written in collaboration with independent game creator ConcernedApe and packed with original illustrations and food photography, The Official Stardew Valley Cookbook helps you bring the Valley’s incredible flavors to the dinner table, giving you the energy to take on the world.

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The Rom-Com Cookbook - Tara Theoharis

The Rom Com Cookbook lets you "have what she''s having" and so much more when you dish up your favorite rom-com movie moments with recipes inspired by Crazy Rich Asians, The Wedding Planner, Legally Blonde, Bridesmaids, Love Actually, The Princess Bride, and many, many more. Featuring meat-cute meals and meet-cute moments from over 50 films that you can share with friends, rivals, crushes, and unrequited lovers.Inspired by some of the greatest romantic comedies of all time, The Rom Com Cookbook brings you closer to your favorite movie moments with “meat cute” dishes, cocktail hour delights, the morning after breakfasts, long-term relationship entrees, break-up desserts, and holiday-inspired recipes. Perfect for dinner dates and movie marathons, this light-hearted, yet sassy, cookbook features easy-to-follow recipes even if you’re a klutz in the kitchen. With ingredients found at your local grocery store, and notes for altering recipes for various dietary restrictions, these dishes are the perfect way to turn enemies into lovers! Bring your most cherished rom-coms into the kitchen with the beautiful food photography and original illustrations that bring a fresh take on scenes from your favorite films! FILM TO TABLE: Create Macadamia Nut Pancakes (50 First Dates), Moonstruck Eggs (Moonstruck), Nigel’s Brie (10 Things I Hate About You), Blue Soup (Bridget Jones’s Diary), Guilt-Free Pizza Margherita (Eat Pray Love), Cher-Proof Cookie Log (Clueless), Sam’s Birthday Cake (Sixteen Candles), Thirty, Flirty, & Thriving Daiquiri (13 Going on 30), and many, many more delicious recipes! FALL IN LOVE: Featuring fabulous food photography that brings your favorite movie scenes right into your home and onto your dining room table! KITCHEN COMFORTS: Author Tara Theoharis creates approachable, easy-to-follow recipes for all skill-levels. Enter the kitchen with a fellow rom-com fan—Theoharis begins each recipe with an introduction to set the stage before you set the table . . . or the TV tray.

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The Modern Huntsman Cookbook - The Editors of Modern Huntsman Magazine

A vividly photographed and illustrated celebration of the natural world and contemporary hunting practices, this wildly inspired cookbook features provocative essays and fifty recipes from a dozen hunters and conservationists around the globe.Blending authentic storytelling with stunning visuals and recipes, The Modern Huntsman Cookbook will pull you from your kitchen out into the wild. This isn’t just a collection of dishes but an exploration of our connection to the land and passion for the beauty and sanctity of nature, brought to you by the team behind Modern Huntsman Magazine. Including personal recipes and literary essays from world-renowned chefs and writers, this book inspires and educates home cooks on the game we hunt and the food we eat, both wild and domesticated.You''ll hear from fisher and chef Nelly Hand, who grew up on the Alaskan seashore and has a lifetime’s worth of experience making simple, fresh meals cooking with what''s on hand. She makes Pickled Wild Salmon to preserve her catch for just a bit longer and Cast Iron Campfire Spot Prawns for a simple dinner on the beach. Celebrity chef Eduardo Garcia delves into how cooking is the ultimate act of caring: for yourself, your family, and your environment. He shares how he uses the whole animal by making Bison Stock and relishes in the nobility of the honeybee and its role in our ecosystem in his Pollinator Ice Cream. And writer and environmental activist Rick Bass meditates on what we owe nature, which has given us life itself.Filled with ways to incorporate more game into your diet and including options to create these dishes even when you don''t have the wild ingredients on hand, The Modern Huntsman Cookbook connects you to recipes that bring nature to your plate.

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The Official Downton Abbey Cookbook - Gray Annie

The official cookbook based on the hit TV series seen on Netflix and around the world, discover mouthwatering recipes that will transport you into the genteel world of Downton Abbey.The Official Downton Abbey Cookbook presents over 100 recipes that showcase the cookery of the Crawley household – from upstairs dinner party centrepieces to downstairs puddings and pies – and bring an authentic slice of Downton Abbey to modern kitchens and Downton fans. Whether adapted from original recipes of the period, replicated as seen or alluded to on screen, or typical of the time, all the recipes reflect the influences found on the Downton Abbey tables. Food historian Annie Gray gives a warm and fascinating insight into the background of the dishes that were popular between 1912 and 1926, when Downton Abbey is set – a period of tremendous change and conflict, as well as culinary development. The recipes are grouped by occasion, which include breakfast; luncheons and suppers; afternoon tea and garden parties; picnics, shoots and racemeets; festivities; upstairs dinner; desserts and canapés; downstairs dinner; downstairs supper and tea; and the still room. From the upstairs dinner menu: Caviar Croutes Chicken Vol-au-Vents Cucumber Soup Trout in Port-Wine Sauce Quail and Watercress Champagne Jelly From the downstairs dinner menu: Toad-in-the-Hole Beef Stew with Dumplings Steamed Treacle Pudding Jam and Custard Tarts Gingerbread Cake With a foreword by Gareth Neame, executive producer and co-creator of Downton Abbey, and featuring over 100 stunning colour photographs, many taken on the set of Downton Abbey and using the original glassware and china, The Downton Abbey Cookbook also includes a special section on hosting Downton-themed dinner parties, and includes stills from across the TV series as well as the latest film. Notes on the etiquette and customs of the times, quotes from the characters and descriptions of the scenes in which the foods appear provide rich context for the dishes. With these and more historic recipes, savour the rich traditions and flavours of Downton Abbey without end.

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The French Laundry Cookbook - Thomas Keller, Deborah Jones

IACP Award Winner 2019 marks the twenty-fifth anniversary of the acclaimed French Laundry restaurant in the Napa Valley—“the most exciting place to eat in the United States” (The New York Times). The most transformative cookbook of the century celebrates this milestone by showcasing the genius of chef/proprietor Thomas Keller himself. Keller is a wizard, a purist, a man obsessed with getting it right. And this, his first cookbook, is every bit as satisfying as a French Laundry meal itself: a series of small, impeccable, highly refined, intensely focused courses. Most dazzling is how simple Keller''s methods are: squeegeeing the moisture from the skin on fish so it sautées beautifully; poaching eggs in a deep pot of water for perfect shape; the initial steeping in the shell that makes cooking raw lobster out of the shell a cinch; using vinegar as a flavor enhancer; the repeated washing of bones for stock for the cleanest, clearest tastes. From innovative soup techniques, to the proper way to cook green vegetables, to secrets of great fish cookery, to the creation of breathtaking desserts; from beurre monté to foie gras au torchon, to a wild and thoroughly unexpected take on coffee and doughnuts, The French Laundry Cookbook captures, through recipes, essays, profiles, and extraordinary photography, one of America''s great restaurants, its great chef, and the food that makes both unique. One hundred and fifty superlative recipes are exact recipes from the French Laundry kitchen—no shortcuts have been taken, no critical steps ignored, all have been thoroughly tested in home kitchens. If you can''t get to the French Laundry, you can now re-create at home the very experience Wine Spectator described as “as close to dining perfection as it gets.”

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The Emperors of Byzantium - Kevin Lygo

A compelling and vivid narrative history of one of the founding civilizations of the modern world, the Byzantine empire, evocatively told through the lives of its 92 emperors. Based in the great city of Constantinople (modern-day Istanbul), the Byzantine empire was one of the most successful states of the Middle Ages. The continuation of the Roman empire, it ruled over a vast terrain straddling Europe and western Asia from the fourth to fifteenth centuries.Yet its history remains largely unfamiliar. This chronicle by Byzantine expert Kevin Lygo brings this majestic and turbulent period to life through the lives of its emperors: a role that encompassed being head of state, supreme military commander, and God’s representative on earth. These rulers, who include well-known figures like Constantine the Great and Justinian I, and a number of extraordinary women such as Irene of Athens and Zoe Porphyrogennete, combined both ruthless usurpers as well as soaring intellectuals.But they all left their mark upon the modern world with the establishment of the Eastern Orthodox Christian faith, the creation of a visual template for Christian art, and magnificent monuments that include the cathedral of Hagia Sophia, the mosaics of Ravenna and the architectural wonder that is Mount Athos. Throughout, Lygo paints vivid portraits of the entire Byzantine cast, with tales of political survival, religious devotion, sexual intrigue and artistic brilliance. This is a humanizing portrayal of more than ninety individuals whose rule profoundly impacted the lives of millions.

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The Elf on the Shelf Family Cookbook - Chanda A. Bell

A full-color, gifty Christmas cookbook filled with recipes, activities, and holiday magic, guided by the Scout Elves.The Elf on the Shelf is a phenomenon for families around the world. Every year, millions of Scout Elf helpers fly in from the North Pole to join in the Christmas cheer, with great excitement every day as parents watch their children discover their elves’ landing spots. Many families integrate their Scout Elf friends into food and kitchen traditions, with the holidays filled with laughter and fun as little and big hands tinker with ingredients, stirring, mixing, and pouring their hearts into something wonderfully delicious. These loving traditions are at the heart of Christmas magic!The Elf on the Shelf Family Cookbook is presented by an exceptional team of Mrs. Claus’ Sweet Shop Elves, who share their favorite holiday recipes, along with ingredient lists, tips, tools, and favorite recipes you’ll love to incorporate into The Elf on the Shelf tradition. With chapters starting in Scout Elf Return Week, usually in the last week of November, right up until Christmas Eve, when Scout Elves depart, the book shares fifty recipes, plus activities, projects, and ways to include your own family’s Scout Elf, who can’t help but get in on the kitchen action! This highly illustrated, interactive book includes:Basic culinary vocab, safety tips, and ways parents can bring their kids into the kitchenClassic and updated Christmas recipes with easy variations for breakfasts, snacks, desserts, drinks, and special elf-size food (you’ll love to set up little feasts for your Scout Elf pals!)Activities including Seek and Find, trivia for Movie Night (an annual tradition for The Elf on the Shelf families), and moreRecipes for special return celebrations on other holidays and birthdaysThe fun and elftastic recipes include The Cheer Is Here Pancakes!, Mrs. Claus’ North Pole Famous Peppermint Bark, Fa-la-Lollipops, Bitty Burger Bites, and Reindeer Munch Snack MixChock-full of inspiring ideas for holiday fun for young and old alike, The Elf on the Shelf Family Cookbook will be a treasured holiday companion for years to come!

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The Unofficial Sims Cookbook - Taylor O’Halloran

Learn how to make all the meals you've seen your Sims devour with The Unofficial Sims Cookbook.Sure, you've honed your Sims' cooking skills, but how are your skills IRL? Now, you can perfect the baked Alaska and lobster thermidor you've been watching your Sims make with The Unofficial Sims Cookbook.Learn the steps behind the classic simulated recipes:-Chili Con Carne-Silly Gummy Bear Pancakes-Grandma's Comfort Soup-Minty Mocha Cupcakes-And more!Your hunger will be satisfied, and you may even start your career path towards becoming a famous chef! Dive straight in with the delicious recipes in The Unofficial Sims Cookbook.

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The New Grand Tour Cookbook 2 - Hannah Grant

The ultimate Tour de France performance cookbook and a must-have for all cycling aficionados serious about nutritional intake. With 350-pages of easy-to-prepare brand new recipes containing allergy-friendly, natural, unprocessed foods, The Grand Tour Cookbook is the ultimate companion in the kitchen for athletes. Based on actual food prepared for professional cycling’s gruelling 3-week Grand Tours including the Giro, Tour de France and the Vuelta, this book is a guide on how to cook, what to eat and how to maximise athletic performance throughout the year.Hannah Grant has a background in modern sports nutrition and The Grand Tour Cookbook focuses on the challenges presented by the caloric requirements of an endurance athlete: solutions are presented that comprise a beneficial carbohydrate intake, a bounty of ideas to keep vegetables, proteins and good fats captivating and mouth-watering. Maximise your performance by changing the way you eat - lose weight, get more energy, conquer those goals and become a successful rider.

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The No-Cook Cookbook - DK

More 50 than recipes for young food lovers. Teach children how to create tasty meals without heat. This cookbook will show children how to cook all by themselves and gain their independence in the kitchen - a valuable skill that will last a lifetime!This fun recipe book for kids shows children how to make different dishes. Each recipe is designed so that it''s easy to make and requires no cooking. This photographic cookbook contains more than 50 meal ideas for breakfast, lunch, dinner, and snacks that will make young cooks excited to spend time in the kitchen. The No-Cook Cook Book was created especially for budding young chefs. This recipe book will teach kids the basics of cooking safely. The easy-to-follow instructions will teach kids practical kitchen safety tips and how to use kitchen utensils such as a grater, sharp knife, and peeler safely.This kid''s no-heat cookbook will teach your children to be comfortable in the kitchen and how to make mouth-watering meals. It includes: - Over 50 recipes with photographs for breakfast, lunch, dinner, and snacks- Clear instructions on how to create meals and use common kitchen tools- Nutritional information and how to start your own herb or vegetable gardenMake And Enjoy Food Without Using HeatKids will also find out how to grow their own herbs and vegetables at home, and then use these to prepare delicious meals. The book guides them through recipes that are nutritious, colourful, and delicious. Find recipes packed with fresh ingredients for soups, salads, rice bowls, desserts, and so much more!

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The Diabetes Code Cookbook - Dr. Jason Fung, Alison Maclean

The ultimate companion cookbook to The Diabetes Code from the New York Times-bestselling author and pioneer of intermittent fasting, Dr. Jason Fung.Dr. Jason Fung helped thousands of people lose weight with his breakout bestseller The Obesity Code.Next, he helped prevent and reverse type 2 diabetes with his groundbreaking book The Diabetes Code.Now, The Diabetes Code Cookbook makes it even easier to follow Dr. Fung’s proven advice for preventing and reversing type 2 diabetes through intermittent fasting and a low carb/high-fat diet.This cookbook features full-color photographs and includes:100 simple and delicious recipes to help manage insulin and aid in weight lossIntermittent fasting schedules and plans (16, 24, 30, and 26-hour fasts)Grocery shopping listsA new intro from Dr. Fung with up-to-date information on insulin resistance and its connection to weight gain and type 2 diabetesReaders will come away with knowledge of their health and an arsenal of mouthwatering meals—because eating for type 2 diabetes doesn’t have to be bland!

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The Complete Aga Cookbook - Mary Berryová, Lucy Young

Whether you are an AGA aficionado or have never cooked on an AGA before, Mary Berry and Lucy Young''s new AGA cookbook is just what you need by your side. It is 30 years since AGA first got in touch with Mary Berry about producing the AGA handbook and 15 since she followed it up with Mary Berry''s New Aga Cookbook - now she has combined, improved, updated and revamped those books with Lucy''s help to produce The Complete Aga Cookbook, which deserves its place on all 21st-century kitchen shelves. There have been many new trends in cooking in the intervening years, and a plethora of new ingredients, and Mary explores them in new recipes, adapting many ideas to the Aga way of cooking. As Mary herself says, an Aga rapidly becomes the centre attraction of the kitchen, acting as a warm focus for family, friends and animals. And cooking on an Aga is a joy: its spacious ovens produce perfectly cooked dishes, time after time. But we haven''t forgotten those who cook on conventional cookers and instructions are supplied on each recipe. Complete with all the AGA user information, Mary and Lucy help you get the most out of your AGA as they guide the reader through time- and energy-saving tips - from melting chocolate on the back shelf, to frying drop scones on the Boiling Plate and slow roasting overnight in your Simmering Oven. A few recipes will be familiar (adapted old favourites, which she just couldn''t bear to leave out) but, whether new or old, all have been cooked to perfection in the Aga, showing how versatile it really is.

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Magic: The Gathering: The Official Cookbook - Helland Jenna

Planeswalkers! Feast your way through Magic: The Gathering with this first-ever official cookbook inspired by the beloved game. Featuring more than 70 recipes inspired by Magic: The Gathering, this cookbook takes readers on a journey through the beloved game with easy-to-follow recipes. With beautiful full-colour photography as well as art from the game, Magic: The Gathering: The Official Cookbook is a must-have for foodies and fans alike.

Objev podobné jako Magic: The Gathering: The Official Cookbook - Helland Jenna

The Blue Food Cookbook - Andrew Zimmern, Barton Seaver

Featuring a foreword from Shailene Woodley.In connection with the PBS docuseries Hope in the Water by Andrew Zimmern (food equity and climate activist, Emmy and four-time James Beard award winner) and Barton Seaver (an expert on seafood cookery and sustainability), a sustainable seafood bible, including a guide to environmentally friendly practices for buying and cooking food from oceans, lakes, and rivers, with over 145 recipes. Is farmed or wild-caught salmon better? Is tuna being overfished? Do I have to worry about mercury poisoning? Is seafood high in protein? Is industrial aquaculture sustainable? How can I do anything to address the climate change and food security crises? Is it okay to eat raw fish? How do you shuck an oyster? Is frozen seafood good? How do you cook mackerel without it stinking up the kitchen?The answers are clear in Hope in the Water: The Blue Food Cookbook. In celebration of the fish, shellfish, and plants we eat from our oceans, lakes, and rivers (in other words, blue food) and in collaboration with the PBS docuseries Hope in the Water, award-winning chef and TV host Andrew Zimmern and leading sustainable seafood expert and educator Barton Seaver present a seafood bible looking at blue food from water to plate: a tangible, delicious cookbook for how to best buy, prepare, and cook from our oceans and waterways sustainably.With a comprehensive guide to culinary categories of fish, how to best set up your kitchen, what you should have in your pantry, different cooking techniques, and more than 145 delicious recipes, this first-of-its-kind cookbook is all you need to cook seafood confidently and responsibly. Recipes span from humble meals to impressive fare for entertaining, from traditional dishes to creative takes—even desserts (trust!)—inspired by flavors from Zimmern’s and Barton’s travel around the world, restaurant experience, and their home kitchens, for blue food of all kinds, including tinned fish, shellfish, fillet fish, seaweed, and beyond:Butternut Squash and Mussel SoupFish and Chips, but Make It SaladSeafood Pot PieHalibut with Green Goddess DressingTuna Noodle CasseroleNashville Hot-Inspired CatfishMiso Broiled CarpSockeye Salmon EnchiladasVietnamese Caramelized ShrimpChocolate Chip Kelp BrowniesA lusciously photographed and beautifully illustrated tome, Hope in the Water is a definitive must-have for every home cook looking to enjoy delicious, nutritious seafood more sustainably.

Objev podobné jako The Blue Food Cookbook - Andrew Zimmern, Barton Seaver

The Complete Asian Cookbook - Charmaine Solomon

This new, updated edition of Charmaine Solomon's iconic The Complete Asian Cookbook honours the classic tome with a stunning contemporary design. Instantly heralded as a classic when it was first published in 1976, The Complete Asian Cookbook covers 800 classic and contemporary dishes from fifteen countries (India, Pakistan, Sri Lanka, Indonesia, Malaysia, Singapore, Burma, Thailand, Cambodia, Laos, Vietnam, The Philippines, China, Korea and Japan). Written with the home cook in mind, Charmaine’s recipes are straightforward, simple to follow and work every time.Recipe and chapter introductions give valuable information about how local dishes are prepared and served, while the comprehensive glossary explains unfamiliar ingredients (which are steadily more commonplace in supermarkets today). The Complete Asian Cookbook is a book that belongs in the kitchens of every household.

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The Nerdy Nummies Cookbook - Rosanna Pansino

The Nerdy Nummies Cookbook is quirky, charming and fun, featuring the recipes behind Rosanna Pansino''s celebrated, one-of-a-kind creations, as well as beautiful, mouthwatering photographs throughout. It is the perfect companion that you''ll turn to whenever you want to whip up a delicious treat and be entertained all at once. And best of all, these treats are as simple as they are fun to make! No need for costly tools or baking classes to create these marvelous delights yourself. The Nerdy Nummies Cookbook combines two things Rosanna loves: geek culture and baking. Her fondness for video games, science-fiction, maths, comics and lots of other things considered ''nerdy'' have inspired every recipe in this book. You''ll find the recipes for many beloved fan favorites from the show, such as Apple Pi Pie, the Chocolate Chip Smart Cookie and Volcano Cake; as well as many new geeky recipes, such as Dinosaur Fossil Cake, Moon Phase Macarons, and the Periodic Table of Cupcakes. The Nerdy Nummies Cookbook showcases Rosanna''s most original and popular creations, and each recipe includes easy-to-follow photo instructions and a stunning shot of the finished treat in all its geeky glory: a delicious confection sure to please the geek in all of us!

Objev podobné jako The Nerdy Nummies Cookbook - Rosanna Pansino

The Rocky Horror Cookbook - Kim Laidlaw

From the depths of Dr. Frank-N-Furter's laboratory comes 50 culinary concoctions to titillate the taste buds of Rocky Horror fans, in this lip-smacking officially licensed cookbook based on the cult classic stage musical. Never worry about the likes of Brad and Janet crashing your party; there will be plenty of food for everyone with this delightful and delectable cookbook beamed directly from the galaxy Transylvania to your kitchen. Give your guests a little tease with appetizers like Magenta Mash(ed) Potato Cakes and Thrill Me Chill Me Spicy Gazpacho. The main courses—which can be served in either the dining room or bedroom—offer scintillating options like Rocky’s Mussels, Riff Raff Ramen, and Slow-Cooked Thigh Ragu that will have you shivering in antici... ...pation. Wash it all down with a Make You a Man-hattan before biting into Midnight Double Chocolate Feature Brownies for dessert. With a foreword by Rocky Horror creator Richard O'Brien, The Rocky Horror Cookbook will have long-time fans and newly discovered creatures of the night singing in unison, "Don't dream it. Eat it."

Objev podobné jako The Rocky Horror Cookbook - Kim Laidlaw

Nástěnná kovová cedule Garage Service Route 66 - 25*33 cm Ostatní

Nástěnná kovová cedule Garage Service Route 66 - 25*33 cm Barva: vícebarevnáMateriál: kov

Objev podobné jako Nástěnná kovová cedule Garage Service Route 66 - 25*33 cm Ostatní

Nástěnný kovový věšák se 4-mi háčky Route 66 - 40*7*18 cm Clayre & Eef

Nástěnný kovový věšák se 4-mi háčky Route 66 - 40*7*18 cmBarva: multiMateriál: kov, keramika, papírHmotnost: 0,314 kg

Objev podobné jako Nástěnný kovový věšák se 4-mi háčky Route 66 - 40*7*18 cm Clayre & Eef

Černá nástěnná kovová cedule Route 66 - 30*1*35 cm Clayre & Eef

Černá nástěnná kovová cedule Route 66 - 30*1*35 cm Barva: černá antik, multiMateriál: kovHmotnost: 0,382 kg

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Nástěnná kovová cedule Route 66 - 30*1*35 cm Clayre & Eef

Nástěnná kovová cedule Route 66 - 30*1*35 cm Barva: multiMateriál: kovHmotnost: 0,358 kg

Objev podobné jako Nástěnná kovová cedule Route 66 - 30*1*35 cm Clayre & Eef