modern baking donna hay

Modern Baking - Donna Hay

Donna Hay, Australia's bestselling, favourite and most trusted cook, brings you one of her most beautiful books yet: Modern Baking, with over 250 mouthwatering recipes for cakes,biscuits and all kinds of divinely delicious sweet treats. I find there's something truly enchanting about baking. From the way ingredients change as they're whisked and whipped, to the joy that a warm slice of cake can bring - it's always been my first love in the kitchen. Even though I'm a classics girl at heart, I'm forever adding on-trend twists to my sweet recipes and I want to share them with you. This book is what I like to think of as my modern baking bible. Inside are more than 250 recipes - my all-time favourite essentials, plus some super-smart shortcuts for when life gets crazy busy. I've also included plenty of better-for-you treats, made with wholesome raw ingredients, for a touch of balance. Be it chewy cookies, the fudgiest brownies, dreamy meringue or creamy iced desserts, let these modern sweets bring a little magic into your kitchen.

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The Fast Five - Donna Hay

Donna Hay, Australia's most trusted and bestselling cookbook author, returns with a book that you'll want to cook and eat from time and time again - the ultimate bible of fast, delicious recipes for busy families. From bestselling cookbook author Donna Hay comes the recipes you've been waiting for. The Fast Five is all about taking your favourite recipes and reimagining them in faster, more delicious ways.All-time classics and old stand-bys - lasagne, pasta, tacos and more - are reinvented with midweek twists which focus on cutting down time and upgrading flavour. Weekly go-tos are given a new lease on life, as Donna takes tried-and-tested recipes and gives them a fresh new twist. For example, the weekly taco night moves from straight out-of-the-box ready-made to fresh and delicious fit-for-a-restaurant, with five flavourful variations made inclusive for all tastes and preferences.With fresh salsas and sides, a fully-fledged feast comes fresh to the table in minutes. Whether you're looking for ways to improve on your favourites or for a total kitchen refresh, The Fast Five will bring you new fast new fabulous flavour combinations - all done without ever straying from your repertoire of go-tos. The Fast Five is the ultimate bible ... Unknown localization key: "more"

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Too Easy: Your new favourite cookbook from the beloved bestselling Australian author of ONE PAN PERFECT and BASICS TO BRILLIANCE - Donna Hay

Donna Hay, Australia's most trusted and bestselling cookbook author, returns with Too Easy: the cookbook you've been waiting for, with all the simple shortcuts you need, for all the delicious food you want. Cooking has never been easier! In Donna Hay's stunning new cookbook, Too Easy, you'll find inspiring recipes that transform a few pantry staples and fresh ingredients into delicious meals within minutes. Say hello to clever updates on classics you love, the easiest one-pan undone lasagne and crunchy chipotle chicken traybake tacos. You'll fall in love with Donna's toss-together dinners, and clever spins on recipes for your air fryer, including the perfect crispy buttermilk chicken and sticky pork belly that is super tasty and big on golden crunch. Find go-to one-pan wonders like the delicious honey mustard and caramelized onion baked chicken, and crispy haloumi and lemon risoni bake make cooking dinner an absolute breeze. There are also new ways with powerhouse pantry ingredients to give you even more tasty switch-ups to put on your high rotation dinner list. And whether you're cooking for family or entertaining, there are genius set-and-forget recipes where your oven does all the work and delivers perfection, with a slow-cooked pomegranate-glazed lamb shoulder ... Unknown localization key: "more"

Objev podobné jako Too Easy: Your new favourite cookbook from the beloved bestselling Australian author of ONE PAN PERFECT and BASICS TO BRILLIANCE - Donna Hay

Basics to Brilliance - Donna Hay

Australia's bestselling cookbook author returns with a stunning new book, Basics to Brilliance - and a TV series tie in. Australia's most trusted and best-selling cookbook author, Donna Hay, wants to take you from basics to brilliance.Donna believes that, just like anything you want to be good at, mastering the basics is how you build confidence. So, in this book, she's sharing all her favourite, tried and true recipes - think the perfect tender steak, golden roast chicken, crispy pork belly, her nan's sponge cake, and of course the fudgiest brownies! Each basic recipe is followed by clever variations and simple flavour change-ups, so one recipe becomes many and your repertoire naturally grows. Take Donna's 'no-fail meringue mixture' - once mastered, this basic recipe can be tweaked to be turned into the perfect pavlova; divinely flavoured salted caramel, chocolate, rosewater and pistachio, and raspberry meringues for an elegant afternoon tea; or a silky smooth and tangy lemon meringue pie for a divine dessert for a dinner party.This is your ultimate guide to being brilliant in the kitchen!Basics to Brilliance is a luxurious hardback, featuring beautiful photography and featuring over 200 recipes. This is a book you will want to treasure ... Unknown localization key: "more"

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Simple Essentials Christmas - Donna Hay

Take the hassles out of the festive season with this stunning gift-format book, SIMPLE ESSENTIALS CHRISTMAS. Donna Hay, whose bestselling books, MARIE CLAIRE COOKING, DINING, FAST FOOD AND FLAVOURS and OFF THE SHELF, made food simple, fresh and modern, changes the way you think about Christmas. SIMPLE ESSENTIALS CHRISTMAS features simple recipes and menu planners for a traditional Christmas, a speedy Christmas and for treats throughout the season. As a bonus, Donna includes timesaving tips and a 10-page planning section to record notes, handy hints, and things to remember. This is a book that will become a keepsake to treasure for years to come. With its combination of delicious packaging and Donna's signature accessible style, this is a truly beautiful gift to buy others or to keep for yourself. An essential for every kitchen.

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One Pan Perfect - Donna Hay

Donna Hay returns with her new, gorgeously luxe hardcover cookbook One Pan Perfect to make life simple, easy and delicious for her millions of fans. Donna loves to make it easy for home cooks. Her stunning new cookbook, One Pan Perfect - featuring over 120 recipes for simple, easy, no-fuss deliciousness which only need one pot, pan, tray or bowl - will take you from the kitchen to the table in no time at all, and make your whole family happy. We all want to find ways to cook faster, smarter and tastier than ever before, to sit back and let big, punchy flavours do the heavy lifting with just a single pan, pot, tray or dish. One Pan Perfect is the only book you need to prepare almost-instant, all-in-one meals that are super-delicious and better for you. Think fast, tasty new twists on all your favourites, plus all-new flavour combinations to explore, ready to dial up your weeknight family dinners and lazy weekend lunches. One Pan Perfect is peppered with all the tips, tricks and how-tosto shortcut your way through the kitchen. You can even scan the QR codes throughout the book with your phone and bring the book ... Unknown localization key: "more"

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Week Light - Donna Hay

Australia's bestselling cookbook author and most trusted home cook, Donna Hay, returns with a beautiful new cookbook that you'll want to use every night of the week. There are endless arguments out there for bringing more vegetables to your table - your own wellbeing, your budget, our environment, the list goes on. Whatever your personal reason, there's one that I think is universal - FLAVOUR. Gone are the days where a sad salad or soft steamed carrots were our only options. These recipes use vegetables in a whole new way, adding so much life to your weekly routine. Who knew broccoli (in my mind the superfood of all vegetables) could make such a delicious pizza base, flat-bread or tart shell? Often for lunch, or even a snack, I'll bake my super-green falafels in the oven and my studio team love them. As for my boys? Their current weeknight request is my crunchy raw pad thai - so yum. Inside Week Light, you'll find all these ideas and so much more. It's essentially my week in food, in a book - super-quick, family-friendly, fuss-free meals made REAL. Vegetables are at the forefront of nearly every recipe, with a few meat options ... Unknown localization key: "more"

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The Instant Cook - Donna Hay

Showcasing fuss-free recipes, Donna's trademark modern photography and styling - plus her tips on how to get the best results out of whatever you're making - this is the book to turn to when asked "what's for dinner?".

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Don Quixote - Miguel de Cervantes y Saavedra

The prize-winning translation of Miguel de Cervantes''s mock-epic masterworkDon Quixote has become so entranced by reading romances of chivalry that he determines to become a knight errant and pursue bold adventures, accompanied by his squire, the cunning Sancho Panza. As they roam the world together, the aging Quixote''s fancy leads them wildly astray, tilting at windmills, fighting with friars, and distorting the rural Spanish landscape into a fantasy of impenetrable fortresses and wicked sorcerers. At the same time the relationship between the two men grows in fascinating subtlety. Often considered to be the first modern novel, Don Quixote is a wonderful burlesque of the popular literature its disordered protagonist is obsessed with.John Rutherford''s landmark translation of Don Quixote won the 2002 Premio Valle Inclan prize for translation. His introduction discusses the traditional works parodied in Don Quixote and issues of literary translation. ''John Rutherford makes Don Quixote funny and readable ... His Quixote can be pompous, imposingly learned, secretly fearful, mad and touching'' Colin Burrow, The Times Literary Supplement

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Don Quixote de la Mancha - Miguel de Cervantes y Saavedra

A highly entertaining comic novel, Don Quixote was published in two parts in 1605 and 1615. Nothing quite like it had been published before. Don Quixote, a poor nobleman from La Mancha in central Spain, has a passion for reading tales of chivalry, and is inspired to set off in search of adventure. To his fevered imagination, everyday objects seem to pose irresistible heroic challenges: the result is an extended and comic series of absurd exploits, which also raise questions about reality and illusion, fact and fiction.Don Quixote was Cervantes'' belated but colossal literary success. It is a work which has achieved mythic status and is considered to have pioneered the modern novel. Don Quixote, Sancho Panza, and the horse, Rocinante, are now archetypal figures in the literature of the West. This celebrated translation by Charles Jarvis conveys the flavour of the original Spanish, and the new introduction and notes provide essential background information.

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Comansi Želvy Ninja Don

Figurka Don ze série Želvy Ninja od značky Comansi je vyrobena z plastu a měří 8 cm na výšku i šířku. Je vhodná pro děti od tří let a slouží jako sběratelský předmět nebo dárek. Postavička věrně zobrazuje oblíbeného hrdinu z animovaných filmů.

  • Vysoká kvalita a detailní zpracování z plastu
  • Ideální velikost 8 cm pro dětskou hru i sběratelství
  • Bezpečný a odolný materiál vhodný pro děti od 3 let
  • Perfektní jako dárek nebo doplněk k existující sbírce

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Don Quixote - Miguel de Cervantes y Saavedra

Part of Penguin's beautiful hardback Clothbound Classics series, designed by the award-winning Coralie Bickford-Smith, these delectable and collectible editions are bound in high-quality, colourful, tactile cloth with foil stamped into the design.Don Quixote has become so entranced by reading romances of chivalry that he determines to become a knight errant and pursue bold adventures, accompanied by his squire, the cunning Sancho Panza. As they roam the world together, the aging Quixote's fancy leads them wildly astray, tilting at windmills, fighting with friars, and distorting the rural Spanish landscape into a fantasy of impenetrable fortresses and wicked sorcerers. At the same time the relationship between the two men grows in fascinating subtlety. Often considered to be the first modern novel, Don Quixote is a wonderful burlesque of the popular literature its disordered protagonist is obsessed with.

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The Secret History - Donna Tarttová

Truly deserving of the accolade Modern Classic, Donna Tartt's cult bestseller The Secret History is a remarkable achievement - both compelling and elegant, dramatic and playful.Under the influence of their charismatic classics professor, a group of clever, eccentric misfits at an elite New England college discover a way of thinking and living that is a world away from the humdrum existence of their contemporaries. But when they go beyond the boundaries of normal morality their lives are changed profoundly and for ever.

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OMNIRES MODERN PROJECT držák ručníků, 60 cm zlatá /GL/ MP60216GL

Držák ručníků OMNIRES MODERN PROJECT má šířku 60 cm a je vyroben z mosazi. Design vychází z kruhového tvaru a kombinuje minimalistickou formu s moderním charakterem. Povrch má zlatý lesklý odstín.

  • Minimalistický a nadčasový design s kruhovým tvarem
  • Vyrobeno z kvalitní mosazi pro dlouhou životnost
  • Elegantní zlatý lesklý povrch
  • Kompaktní rozměry (60 cm šířka, 4 cm výška)

Objev podobné jako OMNIRES MODERN PROJECT držák ručníků, 60 cm zlatá /GL/ MP60216GL

Matex Saténové povlečení Modern, 140 x 200 cm, 70 x 90 cm

Povlečení je vyrobeno z bavlněného saténu, který kombinuje eleganci, jemnost a trvanlivost. Nabízí pohodlí díky prodyšnosti a schopnosti přizpůsobit se teplotě, s jednoduchou údržbou bez nutnosti žehlení. Souprava obsahuje povlak na polštář 70 x 90 cm a povlak na přikrývku 140 x 200 cm.

  • Vyrobeno z prvotřídního bavlněného saténu s hedvábným leskem pro luxusní vzhled.
  • Prodyšný materiál přizpůsobivý teplotě: v létě chladí, v zimě hřeje.
  • Dlouhá životnost díky kvalitnímu zpracování, zachovává tvar a barvy i po častém praní.
  • Snadná údržba – odolné proti mačkání, nevyžaduje speciální péči nebo žehlení.

Objev podobné jako Matex Saténové povlečení Modern, 140 x 200 cm, 70 x 90 cm

4Home 2 sady povlečení Modern micro, 140 x 200 cm, 70 x 90 cm

Sada obsahuje dva povlaky na přikrývku 140 x 200 cm a dva povlaky na polštář 70 x 90 cm z mikrovlákna. Materiál je lehký, hebký a zachovává si syté barvy. Povlečení je oboustranné s geometrickým vzorem na jedné straně.

  • Oboustranné provedení s geometrickým vzorem a jednobarevnou stranou
  • Měkký mikrovláknový materiál příjemný na dotek
  • Praktické zapínání na zip pro snadné použití
  • Snadná údržba – rychle schne a minimálně se mačká

Objev podobné jako 4Home 2 sady povlečení Modern micro, 140 x 200 cm, 70 x 90 cm

Microsoft Modern Mobile Mouse Bluetooth, Pastel Blue (KTF-00035)

Bezdrátová myš Microsoft Modern Mobile Mouse využívá Bluetooth připojení a symetrický design vhodný pro všechny uživatele. Je vybavena BlueTrack technologií pro spolehlivé sledování na různých površích a nabízí až 12 měsíců výdrže na jednu AAA baterii. Model v pastelové modré barvě je díky kompaktnímu provedení vhodný pro přenášení s notebookem.

  • Bezdrátové připojení Bluetooth s dosahem až 10 m
  • Symetrický tvar vhodný pro praváky i leváky
  • BlueTrack technologie pro přesné a plynulé sledování
  • Dlouhá výdrž baterie až 12 měsíců

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Rabalux 72275 moderní závěsný lustr Elowen, kouřová, G9, 1x max. 5W

Závěsné svítidlo Rabalux Elowen 72275 má moderní design s kouřovým vnějším a bílým vnitřním skleněným stínidlem. Je vyrobeno z kovu v černé barvě a instaluje se pomocí kulaté dekorativní základny. Svítidlo je vhodné pro žárovku G9 s výkonem do 5 W a dodává se bez světelného zdroje.

  • Moderní design s kombinací sférických a zaoblených tvarů
  • Elegantní vzhled díky kouřovému vnějšímu a bílému vnitřnímu skleněnému stínidlu
  • Univerzální použití do obývacího pokoje, kuchyně, jídelny nebo ložnice
  • Kompaktní konstrukce s černým kovovým povrchem a dekorativní základnou

Objev podobné jako Rabalux 72275 moderní závěsný lustr Elowen, kouřová, G9, 1x max. 5W

Rabalux 72273 moderní závěsný lustr Elowen, jantarová, G9, 1x max. 5W

Závěsné svítidlo Rabalux Elowen 72273 má jantarové vnější skleněné stínidlo a bílé vnitřní stínidlo s černou kovovou konstrukcí. Je určeno pro jednu žárovku G9 s maximálním výkonem 5 W a vhodné do různých obytných místností. Svítidlo se dodává bez světelného zdroje.

  • Moderní design kombinující sférické a zaoblené tvary
  • Elegantní jantarové vnější sklo s bílým vnitřním stínidlem
  • Univerzální použití do obývacího pokoje, kuchyně, jídelny nebo ložnice
  • Kompaktní černá kovová konstrukce s dekorativní základnou

Objev podobné jako Rabalux 72273 moderní závěsný lustr Elowen, jantarová, G9, 1x max. 5W

Rabalux 72274 moderní závěsný lustr Elowen, čirá, G9, 1x max. 5W

Závěsný lustr Rabalux Elowen 72274 má moderní design s vnějším průhledným skleněným stínidlem a vnitřním bílým sférickým stínidlem. Konstrukce je z černého kovu s kulatou dekorativní základnou pro uchycení ke stropu. Svítidlo je určeno pro jednu G9 žárovku s maximálním výkonem 5W a hodí se do obývacího pokoje, kuchyně, jídelny nebo ložnice.

  • Elegantní design s kombinací průhledného a bílého skleněného stínidla
  • Univerzální použití do obývacího pokoje, kuchyně, jídelny nebo ložnice
  • Kvalitní konstrukce z černého kovu s dekorativní základnou
  • Úsporný provoz s jedinou G9 žárovkou do 5W

Objev podobné jako Rabalux 72274 moderní závěsný lustr Elowen, čirá, G9, 1x max. 5W

Don't Go Baking My Heart - N. G. Peltier

A brilliant new feel-good romantic comedy from the author of SweethandBake it till you make it . . .Devon King has a strict life plan. Making partner is top on his list of career goals so to prove he''s a team player he decides to take part in the upcoming office baking competition. Only problem, he doesn''t know anything about baking.Pastry chef Reba is surprised when Devon asks for her help with a potential baking crisis - he''s not exactly been receptive to the adorable cat pictures she''s been texting him. When her friends bet her that she can''t get the stoic Devon to lighten up, Reba sets out to prove them wrong and show Devon how to have some fun.As the competition draws closer, their baking sessions start to heat up. A one-night stand turns into two nights, then three . . . But Reba doesn''t fit into Devon''s carefully crafted life plan. And, as Devon tries to focus on winning the contest, he realises that his perfect plans are crumbling . . . and sweet treats aren''t the only thing getting hot in the kitchen.Praise for Sweethand:''A masterfully executed enemies-to-lovers wedding romp. I loved this book!'' Talia Hibbert, ... Unknown localization key: "more"

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The Baking Pocket Bible - Amy Lane

The perfect gift for those who love to bakeDo you devour the classic Victoria sandwich? Fancy making your own scones for a cream tea? Or want to customise the classic cupcake?The Baking Pocket Bible is the perfect kitchen companion to great baking. Whether you dabble in cake baking or are a seasoned home baker, this beautiful hardback gift book will be your go-to friend in the kitchen and helpful guide when out shopping for ingredients. Packed full of history on the origin of baking treats and traditions, The Baking Pocket Bible also contains a wealth of great recipes for experienced bakers and practical know-how for those new to baking including; tips on the perfect sponge, measuring guidelines and sage advice for troublesome times in the kitchen. Whether you''re looking for ideas for allergy friendly baking or for baking with children, or simply want to know what the difference is between baking powder and baking soda or how to make your own bread, The Baking Pocket Bible is full of essential baking advice for all. Inside, discover the delights of bread, biscuits and colourful Battenburg to the classic cupcake (and its comeback) through to crumpets and those all important celebration cakes ... Unknown localization key: "more"

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The Elements of Baking - Katarina Cermelj

WINNER OF THE GUILD OF FOOD WRITERS AWARD 2025 - SPECIALIST COOKERY BOOK AWARD SHORTLISTED FOR THE FORTNUM & MASON FOOD AND DRINK AWARDS 2025 - COOKERY BOOK OF THE YEAR NOMINATED FOR THE 2025 JAMES BEARD FOUNDATION BOOK AWARD - BAKING AND DESSERTS 'As soon as I read The Elements of Baking, I knew it would have a permanent spot on my kitchen bookshelf.' Dorie Greenspan, New York Times bestselling author of Baking with Dorie Armed with a PhD in Inorganic Chemistry, Katarina Cermelj lays out the science behind baking and the ingredients that make it work, so you can easily adapt your baking to your diet and lifestyle, and still make sure it tastes spectacular. With an abundance of mouth-watering recipes together with quantitative modification rules that you can use to convert any recipe into whatever version you fancy, The Elements of Baking will transform the way you think about ingredients. It will be a constant companion in the kitchen and the book you refer to every time you want to bake. Just like the recipes of her popular baking blog The Loopy Whisk, the recipes Katarina shares in her latest book are always approachable, reliable and incredibly ... Unknown localization key: "more"

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The Vegan Baking Bible - Karolina Tegelaar

You shouldn’t have to compromise on flavour, texture and the look of your cake just because it’s vegan. From carrot cake and chocolate cookies to madeleines and muffins; in this ultimate bible, Karolina has veganised old baking favourites as well as creating new baking recipes to make vegan baking accessible and fun to the novice baker.Over 10 years of hard work and trial-and-error, the talented Karolina Tegelaar has created the ultimate vegan baking book – a must-have for every baking-enthusiast’s kitchen. Vegan baking has been revolutionised by the introduction of aquafaba and plant-based dairy products, and this definitive bible chronicles everything you need to know to create all the baking classics, as well as new and interesting bakes, using the latest techniques. With this book, you’ll never again have to make compromises on flavour, texture and design when baking vegan.Packed with hundreds of tips, techniques and troubleshooting advice, The Vegan Baking Bible includes everything from cakes, muffins, meringues, biscuits, cookies, brownies, gingerbread, ice cream and even a whole section on yeasted doughs and pastries so you can make bagels, doughnuts and pain au chocolat, too.With The Vegan Baking Bible by your side, you’ll never stop saying, ‘I can’t believe it’s ... Unknown localization key: "more"

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Baking with Julia - Julia Childová

Baking with JuliaNothing promises pleasure more readily than the words "freshly baked." And nothing says magnum opus as definitively as Baking with Julia, which offers the dedicated home cook, whether a novice or seasoned veteran, a unique distillation of the baker''s art.Baking with Julia is not only a book full of glorious recipes but also one that continues Julia''s teaching tradition. Here, basic techniques come alive and are made easily comprehensible in recipes that demonstrate the myriad ways of raising dough, glazing cakes, and decorating crusts. This is the resource you''ll turn to again and again for all your baking needs. With Baking with Julia in your cookbook library, you can become a master baker.And there''s no better time to be baking than now. Quality baking today is more varied, more exciting, and simply more authentic than ever before. Baking with Julia celebrates this tremendous range with enticing recipes that marry sophisticated European techniques to American tastes and ingredients. With creative flair, napoleons are layered with tropical fruits, pumpkin and cranberries are kneaded into bread doughs, and a tart is topped with sweet stewed onions. Along the way, step-by-step photographs demonstrate the basic building blocks of the pastry and bread ... Unknown localization key: "more"

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Baking and the Meaning of Life - Goh Helen

In her hotly anticipated debut solo cookbook, Ottolenghi pastry chef and recipe developer Helen Goh shares her 100 favourite baking recipes to show the many ways baking brings meaning and joy to our lives. No one knows the ''why'' or ''how'' of baking better than Helen Goh, recipe developer with Yotam Ottolenghi for more than a decade, co-author of bestselling books Sweet and Comfort, food columnist for the Good Weekend, The Guardian and Observer, and practising psychologist. In this, her first solo cookbook, Helen draws on her upbringing in Malaysia and Australia, her acclaimed work with Ottolenghi and her psychology training to share her distinctive approach to baking with 100 delicious sweet and savoury bakes.With recipes like Chocolate Tahini Cake with Sesame Brittle, Plum and Pistachio Bars, Pandan and Coconut Chiffon Cake, and many other shareable treats that offer both tried-and-true and creative flavours, this book is a celebration of community, connection and pleasure through baking. Helen''s Champagne and Blackcurrant Celebration Cake will become your new go-to for a special occasion, while a batch of Perfect Vanilla Cupcakes for a picnic or charity bake sale is a small but powerful building block of community and solidarity. All of her desserts ... Unknown localization key: "more"

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Natural Baking - Carolin Strothe, Sebastian Keitel

With Natural Baking you can now have your cake and eat it too!Described by Jamie Oliver as his ''favourite cooking book of the year'', this is your new baking bible for healthy baking recipes to create an awe-inspiring array of stunning cakes and sweet treats, whilst cutting down on the sugar too!Discover all of your favourite cake recipes and baked goodies, from carrot cake to hot cross buns, all redefined in a healthy and imaginative way by use of natural ingredients. Dive straight in to discover: -Over 70 delicious low-sugar and sugar-free recipes of all your favourite cakes-Featuring 120 photos of the finished product to accompany each riveting recipe -Many recipes are gluten and dairy free -Includes a seasonal calendar to guide you through how to bake using fresh and seasonal produceEach delicious recipe contains little or no processed sugar, and instead relies on easy-to-source sugar substitutes and natural sugar alternatives, such as honey, maple syrup and more. From honey swirls to hazelnut cake, cranberry pie to panettone, this all-encompassing healthy baking book promises something for everyone to love, with a diverse range of low-sugar cakes, pastries, muffins and more. A must-have volume for those looking to cook healthier treats ... Unknown localization key: "more"

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Autoimmune Protocol Baking Book - Wendi Washington-Hunt

Get excited about baking again with this gorgeous cookbook featuring 100 recipes for all things baked, from cookies and cake to bread and biscuits, to crackers, crumbles, and crisps! Baking on the AIP is tough. Really tough. What’s a baker to do when standard baking ingredients such as grains, dairy, sugar, eggs, and nuts are off the table? What can you create that is free of the ingredients that make you sick, yet still tastes like the real thing? The answer is...not a lot. Until now! We cannot live on kale alone. Even if you are doing AIP for your health, you occasionally need a treat. The Autoimmune Protocol Baking Book shows you how to create the treats you thought were gone forever (as well as new favorites). Written by beloved AIP baking blogger Wendi Washington-Hunt of Wendi’s AIP Kitchen, each recipe is created and tested to be AIP compliant from start to finish. No more trying to adapt recipes that yield iffy results or aren’t fully AIP compliant. With her trademark humor and real-talk style, Wendi gives you the lowdown on working with unconventional ingredients and techniques. Packed with AIP baking best practices, you’ll learn how to skillfully sidestep ... Unknown localization key: "more"

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Will Hay - Graham Rinaldi

Every British comic actor that followed Will Hay owes Hay a debt of gratitude -- for it was Hay who defined the modern essence of British comedy. Working closely with Hay''s family, Graham Rinaldi''s definitive tribute to the respected comic actor, takes a close look into Hay''s on-screen and off-screen personae. Drawing upon Hay''s own writings -- newspaper articles, notes from his astronomy observations and pilot''s logbooks and extracts from his unfinished and previously unpublished autobiography "I Enjoyed Every Minute" -- the book gives a unique insight into Hay''s childhood, his continuous thirst for knowledge and his passion for aviation, astronomy and comedy. The book is illustrated throughout with previously unpublished photographs from Hay''s family albums including a rare photograph of Hay with Amy Johnson, plus memorabilia from his performing career. Extensive research into Hay''s stage work includes extracts from his original Fourth Form at St Michael''s sketches, The Will Hay Radio Programme and, for the first time, from all of his revue and variety shows including Nosey Knows and Moonstruck for Fred Karno. Each of Hay''s 18 films is examined, with insightful information regarding their production, written extracts from deleted scenes (including for the first time in their entirety ... Unknown localization key: "more"

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The Great British Book of Baking - Linda Collister

Inspired by The Great British Bake Off? Learn how to bake over 120 delicious recipes in this ultimate baking book and official tie-in to the first BBC series. Take a tour of the very best in baking our nation has to offer - from Eccles cakes to Cornish pasties, Chelsea buns to Scottish gingerbread. Over 120 classic recipes, as well as numerous adaptations and suggestions, cover the whole range of baking skills from sweet jam tarts to savoury game pie. These are recipes that have been passed through the generations, as well as those from the Bake Off contestants. With trips to notable landmarks from baking history - Melton Mowbray and Sandwich among the more famous, as well as locally loved secrets from towns and villages around the country - the book highlights the importance of baking as part of our national heritage. Whether you want to try your hand at the delicate art of shortbread petticoat tails or dish up a hearty steak pie to a hungry family, you will be dipping into the pages of The Great British Book of Baking time and time again, for the very best baking recipes from around the British Isles.Chapters include: - ... Unknown localization key: "more"

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King Arthur Baking Company Big Book of Bread - King Arthur Baking Company

#1 New York Times Bestseller *; USA TODAY Bestseller *; Publishers Weekly Bestseller Named One of the Best Cookbooks of the Year by: New York magazine, The Readable Feast, AOL, Here & Now The Best Gifts for Bread Bakers in 2025, Food Network With more recipes than any other contemporary bread baking book, this stunning, easy-to-use volume with 125 recipes for every baker—whether novice or bread-head—is beautifully photographed and complete with a ribbon marker. Authoritative and accessible, The King Arthur Baking Company Big Book of Bread is exceptional for its range: the 125 recipes for yeasted and naturally leavened breads are designed to appeal to novices and advanced bakers alike, as well as those who are deep into sourdough. Everything you want to know about how to make a perfect loaf is here: from techniques for folding and shaping, to information about flour, yeast, and temperature, along with key tips such as how to work with temperamental dough and best practices for storing different breads. Each recipe is accompanied by a gorgeous four-color photo, and the instructional information includes step-by-step photography along with QR codes throughout that direct you to how-to videos. The book also includes an elegant ribbon marker. ... Unknown localization key: "more"

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Baking With Dorie - Dorie Greenspan

ANEW YORK TIMESBESTSELLEREater's Best Cookbooks of Fall 2021Bon Appetit's Cookbook Gift Guide: 2021 EditionFood Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This SeasonFrom James Beard Award-winning andNYTbest-selling authorDorie Greenspan, a baking book of more than 150 exciting recipesSay Dorie Greenspan and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection of essential baking recipes that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easybeginners can ace every technique in this bookand accessible, made with everyday ingredients. Are there surprises? Of course! Youll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A smores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. This dessert cookbook is filled with simple yet sophisticated baking. The chapters are classic: Breakfast Stuff Cakes Cookies Pies, Tarts, Cobblers and Crisps Two Perfect Little Pastries Salty Side Up. The recipes are unexpected. And there are Sweethearts throughout, mini collections of Dories all-time favorites. Dont miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dories recipes, ... Unknown localization key: "more"

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Complete Baking - Caroline Bretherton

The ultimate guide to classic bakes and modern favourites that doesn''t just tell you what to do - it shows you.What''s the difference between beating and folding? What should "soft peaks" look like? How do you line a pastry crust? When it comes to baking, knowing what an instruction means can be the difference between a showstopper and a soggy bottom. That''s where Complete Baking comes in.Each of the 80 classic recipes in this essential collection is fully illustrated, with photographs of every stage of the baking process. See what other baking books only tell you: how to knead dough, rub together butter and flour, and create a pastry lattice to top a pie or tart. Then try your hand at more than 250 variations on those classics, or use them as inspiration to build on what you''ve learned and experiment with your own baking creations.If you''re spoilt for choice, at-a-glance recipe choosers help you find the right recipe for any occasion, while tips on freezing help you to prepare your bakes ahead of time. With sweet and savoury recipes that everyone will enjoy, it''s time to roll up your sleeves, flour your work surface, and whip up something superb ... Unknown localization key: "more"

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HAY - John Hoke, Kelsey Keith, Rolf Hay, Mette Hay

In 2002, husband and wife Rolf and Mette Hay founded their namesake company and forever changed how the world perceives Scandinavian design. Born from the duo's desire to make outstanding design available to all, HAY reimagines functional objects, turning couches, cutting boards, towels, and toothbrushes into vibrant items that bring joy to one's daily life.Simple, stylish, and affordable, HAY's furniture and accessories are a seamless blend of quality and economy. The brand's deep connections within the art, food, fashion, and broader cultural communities, as well as its exuberant use of colour - icy pastels, Memphis primary colours, rich jewel tones, and vivid near-neons - ensure HAY's best-selling products including the Mags Sofa, Matin Lamp, About A Chair, Palissade Collection, and Sowden Accessories Collection remain one step ahead of the zeitgeist.Published to coincide with the brand's 20th anniversary, this inspiring visual monograph explores HAY's origins and astronomical trajectory, including its close partnership with Herman Miller; its collaborations with an ever-growing stable of brilliant designers, along with design companies such as COS, IKEA, and SONOS; and the aesthetic alchemy that makes HAY's products and retail environments so distinct.The book features exclusive interviews with five pairs of designers: Ronan and Erwan Bouroullec; Nipa ... Unknown localization key: "more"

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Get Well with the Hay Diet - Jackie Habgood

Many people go through life feeling vaguely unwell, fatigued or with illnesses that seem to have no identifiable cause, and which conventional medicine cannot cure. Mystery illnesses such as Irritable Bowel Syndrome, Candida and food intolerances plague tens of thousands but can be cured by a simple change in diet.The Hay Diet, or food combining, is one of the most popular diets in the world and as an essential part of a healthier lifestyle can help anyone to eat their way to good health and vitality. A simple change of diet can have a dramatic impact on your all-round health and switching to the Hay Diet can cleanse and heal your body. The aim of the Hay Diet, uniquely among popular diets, is not an exclusive aim of weight loss but seeks to achieve optimum good health (and weight loss is only a part of that).The Hay Diet is often perceived as complicated, with its range of rules about which foods can be eaten together but Jackie Habgood outlines how we can easily incorporate the Hay Diet into our daily lives. This is a practical, accessible guide to using the Hay Diet to find natural health, allowing your body to ... Unknown localization key: "more"

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All Day Baking - Michael James, Pippa James

Selected for Jamie Oliver's Cookbook ClubFor every two lovers of sweet baked treats, there is at least another who will take the gruyère gougère or the curry pastie every time. All Day Baking: Savoury, Not Sweet is a baking cookbook – at last – for them.All Day Baking: Savoury, Not Sweet delivers 77 comforting, inventive and wholegrain-forward ideas for savoury pies, sausage rolls, pasties and myriad other mostly pastry-based recipes. The book is structured across the arc of a day but the recipes are interchangeable; it also includes ideas for gutsy accompaniments that equip the reader with the tools to transform delicious bakes into nourishing any-time-of-day meals, with a focus on minimising waste, sustainability and seasonability. Author Michael James is a Michelin-restaurant chef by training who was drawn early to the art, precision, and satisfaction of baking. In All Day Baking he turns his attention to the pasties of his British childhood, the pies he creates today for his young family, and the quiches, sausage rolls, palmiers and galettes that have earned him an international cult following. He delivers a master class in pastry – from puff to rye to vegan and gluten-free – gifting readers a foundation knowledge that ... Unknown localization key: "more"

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Australian Women's Weekly Baking - AUSTRALIAN WOMEN'S WEEKLY

The masters of home baking, Australian Women''s Weekly, bring you delightful bakes for every occasion!Enjoy classic bakes for any occasion alongside exciting and original variations - a host of sweet and savoury recipes, from delicious snacks and satisfying desserts, to wholesome lunches and comforting dinners. Add a creative twist to take your banana bread to the next level, shake things up with four easy ways to transform a classic quiche, and enjoy a real treat with six ways to elevate the humble chocolate chip cookie.This home baking book is perfect for anyone looking for all-new tried-and-tested, fuss-free recipes! It includes:- More than 100 recipes and exciting variations, all photographed, covering both sweet and savoury bakes for snacks, meals, desserts, and treats- No baking recipe is repeated from one book to another- Ingredients are recognisable and readily available in all markets- Each book covers a range of cuisines, types of dishes and dietary needs, creating balanced everyday meals- A mixture of classic recipes and innovative ideasWhether you''re looking to make a delicious snack, satisfying dessert, wholesome lunch or comforting dinner, Australian Women''s Weekly Baking serves up fabulous baking ideas for tasty treats and meals! Each recipe is written with simple step-by-step ... Unknown localization key: "more"

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Baking For Dummies - Wendy Jo Peterson

Over 100 recipes for anything you could possibly want to bake Baking For Dummies is your go-to source for basic instructions and easy-to-follow recipes. Learn to make delicious and impressive cookies, cakes, breads, cupcakes, frostings, pies, muffins, cobblers, quiches, and beyond. Elevate your next get together by crafting a dessert charcuterie board or serving decadent individual quiches, savory scones, and homemade rolls—it’s a step up from store bought cookies and cakes, for sure. In this low-key Dummies guide, you’ll find lists of basic ingredients and essential equipment, plus explanations of baking techniques and definitions of baking terms and techniques you’ll need to know. This book also covers basic kitchen prep, time-saving tricks, kid-friendly baking recipes, allergy and dietary modifications—this book has it all. Learn to bake impressive desserts and wonderful breads, even if you’re a first timer Start at the beginning with clear explanations of how to master the basics Discover great ideas for special-occasion goodies and stylish presentations Bake gluten-free, egg-free, and dairy-free recipes—something for everyoneFor anyone new to baking or ready to level up, Baking For Dummies is the go-to guide.

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Baking for Pleasure - Ravneet Gill

“An indulgent pleasure trip of sweet and savoury treats for all to enjoy.” – Michel Roux Jr“Another beauty of a book.” – Ruby BhogalThis book is all about baking for the pure joy of it – classic comfort bakes made with love for friends and family. Join acclaimed pastry chef Ravneet Gill as she reconnects with the simple pleasures that made her fall in love with baking in the first place.From chocolate-malt baked custard to the ultimate apple pie, Ravneet takes things back to basics, sharing her easiest tips for everything you need to whip up your favourite home bakes to enjoy.Packed with more than 80 tried-and-tested recipes for brownies, tray bakes, cookies, tarts, puddings and cakes, this book will quickly become your most-used cookbook. With quick batch-bakes, classic crowd-pleasers, impressive dinner-party dishes and wholesome weekend baking ideas, you’ll find the perfect bake for every occasion.For the first time, Ravneet also includes her most sought-after savoury bakes including ’nduja puff pastry sausage rolls, vegetarian samosas and a chicken pie that will have your friends and family coming back for more.Remind yourself why you love to bake, how it brings people together, and the enjoyment that comes from creating gorgeous, moreish ... Unknown localization key: "more"

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Ultimate Air Fryer Baking - Dominique Eloise Alexander, Izy Hossack

The ultimate collection of air fryer baking recipes, with simple ingredients, quick baking times and guaranteed results. Using your air fryer to create delicious baked goods is fast and simple, and produces scrumptious results. Ultimate Air Fryer Baking contains 80 recipes for delicious sweet and savory baked treats. The air fryer boom shows no signs of slowing down, and air fryer fans are now looking for easy and effective ways to create their favorite bakes in their favorite appliance.Ultimate Air Fryer Baking has a delicious bake for every taste and occasion: whether a classic bake such as chocolate fondants, a mouthwatering teatime treat like pistachio profiteroles, or a savory delight like chorizo quiche. All the recipes have been tested in the two most popular air fryers to ensure bake times are consistent, equipment minimal and amazing results guaranteed. The methods are simple to follow, with no fancy baking jargon or additional expensive equipment. Ingredients are accessible and minimal - nearly all the recipes have under 10 ingredients.

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Super Simple Baking Recipes for Kids - Leah Brooks

Make baking a joyful adventure with fun and accessible recipes for kids of all ages.Adapted from the best-selling Baking with Kids, Super Simple Baking Recipes for Kids is the ultimate guide for parents to introduce children to the joys of baking. Celebrated chef and instructor Chef Leah Brooks creates a safe and engaging environment with: An introduction to using kitchen equipment safelyA review of essential ingredients for crafting delightful baked treatsRecipes for muffins, scones, breads, pretzels, crackers, pizza dough, pie crust, cake, cookies, cupcakes, and more!Step-by-step photo illustrations for each recipeEncouragement to get creative, fostering a love for bakingThe yummy recipes include:Roasted Strawberry MuffinsApple Pie SconesHoney Mustard Soft PretzelsEasy Overnight French BaguettesHomemade Whipped CreamFlourless Milk Chocolate CakePeanut Butter and Jelly Thumbprint CookiesPersonal Pizzas with From-Scratch Pizza Dough and Tomato SauceVanilla CupcakesSimple Buttercream Frosting with Cherry, Chocolate, Lemon, Orange, and Mint Flavor VariationsAnd more!With easy-to-follow recipes and visual guides, kids will learn essential skills while having fun in the kitchen. Encourage their creativity and cultivate a love for baking with this engaging and educational book.

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Pokemon Baking Book - Pokemon

Bake delicious, colourful treats and create lasting memories in the kitchen with your team with these amazing recipes inspired by the world of Pokémon!Explore confections and desserts representing every region of the incredible Pokémon universe. Featuring favourite treats that celebrate beloved characters from the world of Pokémon, the Pokémon Baking Book is the perfect addition to any Pokémon Trainer''s kitchen. Great for fans of all ages!50+ RECIPES: From quick treats to share with friends to dazzling dessert displays perfect for celebrating a Pokémon League victory, the Pokémon Baking Book includes recipes for every occasion.REGIONAL SPECIALITIES: Explore favourite and unique flavours from every currently known region, including the newly discovered region, Paldea!FAVOURITE CHARACTERS: Create cookies, cakes, breads, cupcakes and more with bakery-fresh recipes inspired by Pikachu and friends!DISHES FOR EVERY SKILL LEVEL: With step-by-step instructions and beautiful photographs, the Pokémon Baking Book will teach you how to make iconic foods that bring the vibrant culinary sweets inspired by the world of Pokémon to life. Whether you''re baking with other Trainers or your family, these easy-to-follow recipes will make you a baking master in no time!COMPLETE YOUR COLLECTION: Looking for more creative fun? The Pokémon Cookbook is available to take you on ... Unknown localization key: "more"

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The Nordic Baking Book - Magnus Nilsson

The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home bakers Nordic culture is renowned for its love of baking and baked goods: hot coffee is paired with cinnamon buns spiced with cardamom, and cold winter nights are made cozier with the warmth of the oven. No one is better equipped to explore this subject than acclaimed chef Magnus Nilsson. In The Nordic Baking Book, Nilsson delves into all aspects of Nordic home baking - modern and traditional, sweet and savory - with recipes for everything from breads and pastries to cakes, cookies, and holiday treats. No other book on Nordic baking is as comprehensive and informative. Nilsson travelled extensively throughout the Nordic region - Denmark, the Faroe Islands, Finland, Greenland, Iceland, Norway, and Sweden - collecting recipes and documenting the landscape. The 100 photographs in the book have been shot by Nilsson - now an established photographer, following his successful exhibitions in the US. From the publisher of Nilsson's influential and internationally bestselling Fäviken and The Nordic Cookbook.

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Baking Yesteryear - Hollis B. Dylan

The #1 New York Times BestsellerA decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th centuryFriends of baking, are you sick and tired of making the same recipes again and again? Then look no further than this baking blast from the past, as B. Dylan Hollis highlights the most unique tasty treats of yesteryear.Travel back in time on a delicious decade-by-decade jaunt as Dylan shows you how to bake vintage forgotten greats. With a big pinch of fun and a full cup of humor, you’ll be baking everything from Chocolate Potato Cake from the 1910s to Avocado Pie from the 1960s.Dylan has baked hundreds of recipes from countless antique cookbooks and selected only the best for this bakebook, sharing the shining stars from each decade. And because some of the recipes Dylan shares on his wildly popular social media channels are spectacular failures, he’s thrown in a few of the most disastrously strange recipes for you to try if you dare.A few of Dylan’s favorites that are going to have you licking your lips and begging for more include:?     1900s Cornflake Macaroons?     1910s ANZAC ... Unknown localization key: "more"

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DJ BBQ's Backyard Baking - Taylor Chris, David Wright, Christian Stevenson

DJ BBQ wants you to take your live fire skills and backyard set-up to the next level with 60 awesome recipes for baking over live fire. From Yeasty Boys, Between the Sheets, Early Risers and Party Bakes the chapters will cover everything you ever wanted to know about baking on your BBQ. The standard kettle BBQ is essentially an oven, so why not use it to its potential and get baking? Bake the best ever brioche buns so you can make the ultimate cheeseburger; whip up some rye crumpets to go alongside some amazing pastrami; enjoy a god-tier bacon sandwich using your very own live fire sourdough loaf; throw an epic pizza party for all your friends; and finish off with some sweet treats like smoky chocolate brownies. When it comes to backyard baking the possibilities are endless and DJ BBQ wants YOU to join the party. Think you're a BBQ pro? Put your skills to the test with next instalment from the DJ BBQ team. It's Backyard Baking, and it's AWESOME.

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The Big Book of Baking for Kids - Weldon Owen

American Girl’s BIGGEST baking book yet! Packed with more than 100 delicious recipes for cookies, cakes, brownies and more that kids love to bake, eat, and share!Featuring the very best recipes from American Girl’s best-selling cookbooks, The Big Book of Baking For Kids is the ultimate cookbook for young bakers. There are treats, snacks, desserts and more for every taste and occasion. This compilation has something for every skill level and includes a delicious variety of cookies, cakes, tarts, brownies, pies, and more. Young bakers will gain kitchen confidence with helpful instructions and expert tips for kitchen safety, storage, decorating, and serving. Whether they follow each recipe step-by-step or add a unique twist, baking is a great way for kids to express creativity, learn essential skills, and make memories. Kids will wow their friends and family with delectable treats, bake-sale favorites, and show-stopping special-occasion desserts with The Big Book of Baking for Kids! 100+ RECIPES: Kids will learn to bake delicious pies, cakes, cookies, cupcakes, brownies, breakfast treats, after-school snacks and show-stopping desserts BAKING TIPS AND TRICKS: Young bakers can master measuring, rolling, frosting and decorating! INSPIRING IMAGES: Beautiful full-color photos help ensure success! STEP-BY-STEP INSTRUCTIONS: Gain confidence in the ... Unknown localization key: "more"

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Baking for Two - America's Test Kitchen Kids

ATK revolutionizes small-batch baking with innovative techniques, flexible equipment options, and 200+ big-flavor recipes.ATK cuts sweet and savory treats down to size while cutting out the small-batch baking quirks in this exciting cookbook for two: no calculators to scale recipes, no measuring out half an egg, no buying a container of an ingredient to use just a tablespoon, no stale leftovers, no kitchen full of required equipment. ATK''s small-batch baking way:Eliminates waste with recipe yields that work for you: Serve Blueberry-Lavender Cornmeal Crumbles in two ramekins, warm from the oven, or make storage-friendly loaf pan Coconut Snack Cake when you want to share or keep some for the week.Is adaptable for the air fryer or toaster oven: Turn to the toaster oven instead of turning on the oven for two scones. Make desserts you never knew you could in the air fryer, even Basque Cheesecake! Turns your freezer into a treat factory: Recipes that yield more than a handful are formulated to bake from frozen—and taste just as good as fresh. Solve the perennial breakfast problem with a half dozen Cranberry-Cardamom Muffins you can bake off individually. (You freeze the batter in paper liners.) Simplify longer recipes like Croissants by ... Unknown localization key: "more"

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Sourdough Baking with Kids - Natalya Syanova

With this accessible, uncomplicated beginner’s guide, introduce your kids (or just yourself) to the secrets behind sourdough baking, a tradition the whole family can enjoy together.*2022 International Association of Culinary Professionals (IACP) Cookbook Awards Finalist* Using three simple ingredients: water, flour and salt, Sourdough Baking with Kids teaches young bakers and their families about the science behind caring for active sourdough starter: how to create it, keep it alive, feed it when it’s hungry, and prepare it for baking. Each recipe in this book includes different ingredients, colors, and techniques for parents and kids to craft their own bread loaves together. Along the way, families can pick up breadcrumbs such as changes to observe in the dough, fun facts about bread around the world, and little lessons on the patience and discipline behind the process. Once the basics are under your belt, families can dive into kid-friendly breakdowns of sourdough loaf and sourdough discard recipes including yeast-based baked goods recipes. Bake these and more fun and delicious recipes with your kids: Easy Same-Day Sourdough Loaf Purple Corn Sourdough Loaf Sweet S’more Sourdough Loaf English Muffins Chocolate Cherry Brownies Apple Galette Chocolate Chip Cookies Unplug from the world around you, open ... Unknown localization key: "more"

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Makeup Revolution Baking Powder sypký pudr odstín Banana Deep 32 g

Revolution Baking Powder, 32 g, Pudry pro ženy, Krásně fixuje make-up, prodlužuje jeho životnost, a díky svým absorpčním vlastnostem navíc udržuje pleť sametově matnou. Sypký pudr Makeup Revolution Baking Powder je ideální pro tzv. baking techniku a přesvědčí vás o tom, že i vaše líčení může vypadat perfektně po celý den. Pokud vás navíc trápí pupínky, rozšířené póry nebo lokální začervenání, ani tak není třeba obav. Pudr totiž dokáže hravě zamaskovat i kdejakou nedokonalost. Vlastnosti: fixuje make-up na celý den vhodný pro tzv. baking techniku výrazně snižuje lesk pleti udržuje pleť sametově matnou snižuje viditelnost nedokonalostí Složení: vhodné pro vegany neobsahuje lepek Jak aplikovat: Před použitím opatrně protřepejte. Nanášejte v silnější vrstvě na pleť po aplikaci korektoru. Pudr naberte pomocí houbičky nebo štětce, naneste na T-zónu a pod oči, nechte 5 minut působit a poté velkým štětcem oprašte.

Objev podobné jako Makeup Revolution Baking Powder sypký pudr odstín Banana Deep 32 g

Makeup Revolution Baking Powder sypký pudr odstín Banana 32 g

Revolution Baking Powder, 32 g, Pudry pro ženy, Krásně fixuje make-up, prodlužuje jeho životnost, a díky svým absorpčním vlastnostem navíc udržuje pleť sametově matnou. Sypký pudr Makeup Revolution Baking Powder je ideální pro tzv. baking techniku a přesvědčí vás o tom, že i vaše líčení může vypadat perfektně po celý den. Pokud vás navíc trápí pupínky, rozšířené póry nebo lokální začervenání, ani tak není třeba obav. Pudr totiž dokáže hravě zamaskovat i kdejakou nedokonalost. Vlastnosti: fixuje make-up na celý den vhodný pro tzv. baking techniku výrazně snižuje lesk pleti udržuje pleť sametově matnou snižuje viditelnost nedokonalostí Složení: vhodné pro vegany neobsahuje lepek Jak aplikovat: Před použitím opatrně protřepejte. Nanášejte v silnější vrstvě na pleť po aplikaci korektoru. Pudr naberte pomocí houbičky nebo štětce, naneste na T-zónu a pod oči, nechte 5 minut působit a poté velkým štětcem oprašte.

Objev podobné jako Makeup Revolution Baking Powder sypký pudr odstín Banana 32 g