complete spiralizer cookbook catherine atkinson

Complete Spiralizer Cookbook - Catherine Atkinson

The spiralizer is the most innovative tool in healthy eating – creating tasty low-carb, low-calorie noodles, ribbons and ‘rice’ from everyday fruits and vegetables, all with the feel-full factor of real pasta. There’s never been an easier way to eat your five a day, and more. If you are trying to diet, the spiralizer will be a revelation – a standard portion of spaghetti bolognese contains around 270 calories, compared to just 50 calories for a massive bowlful of courgetti! The book gives a guide to the different kinds of equipment and their usage, all the techniques for spiralizing vegetables and fruits, and a fantastic collection of recipes to try including soups, salads, all kinds of pasta, rosti, risotto, ‘pizza’, curries, stir-fries, frittata, tempura, tarts and even desserts, cakes, breads, crackers and muffins. Gorgeous photographs by Nicki Dowey show the step-by-step method and inspirational results.

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The Complete Asian Cookbook - Charmaine Solomon

This new, updated edition of Charmaine Solomon's iconic The Complete Asian Cookbook honours the classic tome with a stunning contemporary design. Instantly heralded as a classic when it was first published in 1976, The Complete Asian Cookbook covers 800 classic and contemporary dishes from fifteen countries (India, Pakistan, Sri Lanka, Indonesia, Malaysia, Singapore, Burma, Thailand, Cambodia, Laos, Vietnam, The Philippines, China, Korea and Japan). Written with the home cook in mind, Charmaine’s recipes are straightforward, simple to follow and work every time.Recipe and chapter introductions give valuable information about how local dishes are prepared and served, while the comprehensive glossary explains unfamiliar ingredients (which are steadily more commonplace in supermarkets today). The Complete Asian Cookbook is a book that belongs in the kitchens of every household.

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The Complete Aga Cookbook - Mary Berryová, Lucy Young

Whether you are an AGA aficionado or have never cooked on an AGA before, Mary Berry and Lucy Young''s new AGA cookbook is just what you need by your side. It is 30 years since AGA first got in touch with Mary Berry about producing the AGA handbook and 15 since she followed it up with Mary Berry''s New Aga Cookbook - now she has combined, improved, updated and revamped those books with Lucy''s help to produce The Complete Aga Cookbook, which deserves its place on all 21st-century kitchen shelves. There have been many new trends in cooking in the intervening years, and a plethora of new ingredients, and Mary explores them in new recipes, adapting many ideas to the Aga way of cooking. As Mary herself says, an Aga rapidly becomes the centre attraction of the kitchen, acting as a warm focus for family, friends and animals. And cooking on an Aga is a joy: its spacious ovens produce perfectly cooked dishes, time after time. But we haven''t forgotten those who cook on conventional cookers and instructions are supplied on each recipe. Complete with all the AGA user information, Mary and Lucy help you get the most out of your AGA as they guide the reader through time- and energy-saving tips - from melting chocolate on the back shelf, to frying drop scones on the Boiling Plate and slow roasting overnight in your Simmering Oven. A few recipes will be familiar (adapted old favourites, which she just couldn''t bear to leave out) but, whether new or old, all have been cooked to perfection in the Aga, showing how versatile it really is.

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The Complete Microwave Cookbook - DK

Forget lukewarm leftovers, sad soggy veg, and over cooked jacket potatoes – when used properly, your microwave is your kitchen’s best kept secret! Make the most of this marvellous and often overlooked machine with The Complete Microwave Cookbook, and learn how to poach en papillote, whip up steamed puddings in mere moments, braise, boil, stew, bake, and even fry.With recipes for delicious breakfasts, weekday dinners and weekend indulgences, this is the book you need for all your microwave inspiration. From easy and delicious breakfasts like luxury berry-pistachio porridge or herby eggs baked en cocotte, to fresh healthy lunches like lemony spelt salad, and hearty dinners like classic creamy chicken casserole – plus snacks, sides and treats covering everything in between.Whether you’re new to microwave cooking or a time-pressed pro, this book is all you need to enjoy simple, flavourful, home-cooked microwave meals in minutes.

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Pastry - Catherine Atkinson

The complete guide to successful pastry making, with 135 delicious recipes and all the essential techniques you need for shortcrust, puff, choux, hot-water, strudel and filo, all shown in over 850 step-by-step photographs.

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Weekend Camping Cookbook - Editors of Fox Chapel Publishing

Before you head out on your next camping trip, flip through these pages, pick what you’ll pack to eat, and discover the tasty convenience of make-ahead meals that the whole family will love! Featuring more than 100 camping recipes for grilled sandwiches, all-in-one dinners, savory sides, delicious s’mores, and so much more, Weekend Camping Cookbook is the ultimate guide to easily preparing and serving scrumptious meals in the great outdoors. From cast iron nachos and fire-roasted pickle wraps to carrot cake pancakes, baby stuffed peppers, and so much more, this complete camping cookbook features unique, out-of-the-box recipes that are easy to make and delicious to eat!

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Peaceful Kitchen - Catherine Perez

A NEW YORK TIMES BESTSELLERFrom nutritionist and social media star @plantbasedrd, more than one hundred, nourishing, feel-good, and easy-to-follow recipes, inspired by Mexican and Dominican flavors, for mindful, creative plant-based meals.In her first cookbook, Catherine Perez, a food creator and registered dietitian, guides you through a delightful exploration of mouthwatering plant-based recipes, proving serenity can be found in a well-balanced, wholesome meal. Whether you are considering a plant-based diet, lead a dedicated vegan lifestyle, or just want some new ways to season and enjoy veggies, Peaceful Kitchen is for you.Perez helps you take the stress out of eating well with recipes that pull from the Mexican and Dominican dishes and flavors she was raised on—adding her own delicious twists—served with a side of the latest evidenced-based research. From Moro de Habichuelas to Breakfast Tostadas, she shows you how eating healthfully doesn’t mean eating blandly. Inviting you into her own life, Perez inspires you to make the kitchen a true expression of yourself—bringing your own imagination, heritage, and fun to mealtime—so you can cultivate calm as you prepare mindful, sustain­able meals. Discover meals like:• Mangú Power Bowl with Crispy Adobo Chickpeas and Onions,• Peach Upside-Down Baked Oatmeal,• Spicy Peanut Shaved Brussels Sprout Salad,• Tofu Tinga Tacos,• Wholesome Date and Pistachio Cookies,• Dominican Sofrito,• And so much more! With recipes that are both nostalgic and innovative, delicious and nutritious, flavorful and filling, Perez will reshape how you eat, one dish at a time, and help you turn the kitchen into your Zen space.

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Complete Indian Regional Cookbook - Mridula Baljekar

THE COMPLETE INDIAN REGIONAL COOKBOOK 300 classic recipes from the great regions of India by Mridula Baljekar Winner of the Best in the World Indian Cookbook at the Gourmand Food Awards 1200 color photographs • A collection of mouthwatering recipes that draw on the very best of Indian food, from the tandoori dishes of the Punjab to the stately cuisine of central India and the coconut-scented fish-based curries of the Arabian coast. • A comprehensive introduction looks at all the ingredients and essential cookery techniques, with basic recipes for spice blends and pastes. • Includes a huge variety of dishes, from an array of vegetarian curries, to sizzling fish, meat and poultry mains This vibrant award-winning cookbook takes you on a regional tour of India, introducing you to classic local recipes and world-renowned dishes. Try a famous Assamese ‘tenga’ – fish, tomatoes, lime and whole spices–or street snacks ranging from Central Indian Parsnip Patties to the melt-in-the-mouth kababs of Hyderabad. Punjabi dishes include Spiced Mustard Greens, a sizzling dish of pungent roots and hot chillies. Mughal influence is evident in the stately poultry and meat dishes, and sweet dishes include Saffron Rice, Sweet Samosas and Kulfi. Evocative images and clear step-by-step recipes will guide you to discover India’s unsurpassed cuisine.

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The Complete Air Fryer Cookbook - DK

Bringing together the very best triple-tested air fryer recipes, this book offers all the inspiration you need to make the most and more of this versatile kitchen appliance.The air fryer has taken household kitchens across the world by storm. This handy kitchen appliance makes cooking our favourite foods quicker, easier, cheaper and even healthier. From healthier versions of fried favourites to whole roast dinners, impressive vegetarian mains, crunchy snacks and baked treats, the air fryer will make your time in the kitchen a stress-free and mess-free experience. Now a popular trend on TikTok and social media, air fryer recipes continue to go viral - from cheesecakes to cheese toasties, corn on the cob to the quickest pakoras. Despite its name, the air fryer does not "fry" things; it bakes them, and it bakes them fast - the results are not only delicious but economical and energy-efficient.In this comprehensive cookbook, discover over 100 triple-tested recipes for light bites such as Leek and bacon frittatas to Sriracha Vegetable Tempura, to more substantial meals such as Fish Tacos, Herby Lamb Koftas, Bourbon Chicken Wings and Pepperoni Calzones - with this book you''ll have all the inspiration you need to make the most and more of your air fryer.Featured inside The Complete Air Fryer Cookbook, readers can uncover: - Over 100 recipes (plus variations), all photographed and with a fresh, modern design.- Including a mixture of classic recipes and innovative ideas with recognisable ingredients readily available in all markets.This must-have cookbook proves ideal for the health-conscious cooks out there, as air fryers use significantly less oil than other cooking methods, as well as budget-conscious cooks as air fryers are cheaper to use than a conventional oven.

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Mary Berry's Complete Cookbook - Mary Berryová

More than 650 classic recipes from Britain''s best-loved cookery writer.Britain''s best-loved cookery writer, Mary Berry, is back with an updated edition of her bestselling complete cookbook. Learn to cook like your favourite TV chef with hundreds of delicious tried-and-tested recipes and must-know cooking techniques for you to give a whirl.From mouth-watering classics like cheesy cottage pie, steak Diane, and salmon en croûte to family favourites such as lasagne, chilli con carne, and three-cheese macaroni, you''ll find your belly full and your heart fuller. With some exciting twists and turns along the way - prawn tacos, Thai spiced soup, and stir-fried Chinese noodles - there is something for everyone! Not to mention a sumptuous collection of desserts guaranteed to satisfy your sweet tooth, including cakes, pastries, soufflés, and trifles.In this book, you will find over 650 photographed recipes - from classic family favourites to dinners with a twist, and there is something for everyone in this much-loved cookery bible. It is packed with tasty dishes, with meat and vegetarian starters, mains and desserts. Perfect for everyday cooks, baking enthusiasts, and Mary Berry fans alike, Mary Berry The Complete Cookbook is the crowning glory of every cook''s shelf.

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Imetec 7436 SPIRALIZER SP 100 (7436)

Spiralizér elektrický, příkon 80 W, tloušťka plátků 5 mm, materiál plast, počet nástavců 3, vhodné do myčky, vhodné na druh potravin: zelenina a ovoce Připravujete rádi pokrmy se strouhanou zeleninou či ovocem a rádi byste si ulehčili práci? SPIRALIZER Imetec 7436 vám nakrájí velké množství spirál během pár minut. Díky 3 nástavcům můžete mít špagety široké 3 mm, nudle široké 5 mm a pappardele s variabilní šířkou zvlnění. Pochutnejte si třeba na cuketových nudlích či si prostě jen kreativně ozdobte pokrmy zeleninovou spirálou. SPIRALIZER SP 100 má čepele z nerezové oceli, které zajistí dokonalé řezy. Velká nádoba o objemu 500 ml umožní přípravu zeleniny ve velkém množství. Všechny součásti multikráječe Imetec 7436 SPIRALIZER SP 100 jsou vhodné do myčky na nádobí. Klíčové vlastnosti multikráječe Imetec 7436 SPIRALIZER SP 100Elektrický multikráječ nbsp;SPIRALIZER SP 100 se hodí pro domácí i profesionální použitíPřipraví velké množství ovoce a...

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WMF Kult X spiralizér, 80 W, nádoba 1.25 l, krájecí nástavce, dětská pojistka

WMF Kult X spiralizér - dokonalý pomocník pro zdravé stravování <img src="/image/32391978-679220fa4d9cf-1293116-620-620-3.webp"> WMF Kult X spiralizér je první elektrický spiralizér svého druhu. S jeho pomocí můžete vytvořit zeleninové těstoviny jen stiskem tlačítka. Design a materiál Plášť spiralizéru je vyroben z vysoce kvalitní matné nerezové oceli Cromargan. Díky svému designu je velmi stabilní a neposklouzne se. Funkce a technologie Spiralizér má průhledný plnící otvor pro jednoduché vkládání surovin. Využívá technologii WMF Perfect Cut a má 3 nástavce na tagliatelle (9 mm), linguine (5 mm), špagety (3 mm). Bezpečnost Přístroj je vybaven dětskou pojistkou pro bezpečnou manipulaci. Krájecí nástavce jsou součástí pláště. Snadné čištění a údržba Všechny odnímatelné části jsou vhodné do myčky. Spotřebič má integrovaný kabelový navíječ pro snadné uložení kabelu uvnitř. Specifikace Výkon: 80 wattů Spotřeba energie: 220–240 V~, 50/60 Hz Objem nádoby: 1,25 l Barva: Nerez

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JOSEPH JOSEPH Spiralizér Spiro 20105 (20105)

Spiralizér ruční, materiál plast, počet čepelí 3, odnímatelné části, vhodné na druh potravin: zelenina Chcete, aby vaše jídlo vždy vypadalo dokonale? Nebo vás prostě nebaví krájení zeleniny? V obou případech pro vás máme řešení v podobě nbsp;spiralizéru JOSEPH JOSEPH, ručního spiralizéru Spiro 20105. nbsp;Nejen, že výsledné jídlo bude vypadat skvěle, ale také vám ušetří spoustu práce a času. nbsp;Spiralizér JOSEPH JOSEPH pro vás nastrouhá zeleninu na nudličky jen pouhým otáčením. Práce s ním je bez rizika pořezání se a vždy dosáhnete dokonalého výsledku. nbsp;Spiralizér Spiro 20105 je vybaven třemi druhy struhadel - nbsp;hrubé, jemné a struhadlo na tvrdý sýr. Klíčové vlastnosti ručního spiralizéru JOSEPH JOSEPH Spiro 20105Ruční spiralizér JOSEPH JOSEPH nbsp;Spiro 20105Pohrajte si s přípravou jídla pro vaše blízkéNejen, že výsledné jídlo bude vypadat skvěle, ale také vám ušetří spoustu práce a časuPohodlná manipulaceNádobka na zachycování...

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The Complete Cookbook for Young Chefs - America’s Test Kitchen Kids

The #1 New York Times Best Seller and IACP Award Winner!Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It''s all here. Learn to cook like a pro-it''s easier than you think.For the first time ever, America''s Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen!Using kid-tested and approved recipes, America''s Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you''re cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow!- Recipes were thoroughly tested by more than 750 kids to get them just right for cooks of all skill levels-including recipes for breakfast, snacks and beverages, dinners, desserts, and more.- Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen- Testimonials (and even some product reviews!) from kid test cooks who worked alongside America''s Test Kitchen will encourage young chefs that they truly are learning the best recipes from the best cooks.By empowering young chefs to make their own choices in the kitchen, America''s Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.

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The Complete Chinese Takeaway Cookbook - Kwoklyn Wan

The definitive collection of 200 of Kwoklyn Wan''s best recipes, developed over a lifetime of cooking in Chinese restaurant kitchens. In The Complete Chinese Takeout Cookbook Kwoklyn offers 200 of his most popular recipes, with everything from Crispy Duck Salad, Sweet BBQ Ribs, Veggie Wonton Soup and Pancake Rolls to speedy Special Fried Rice, Spring Rolls and Hot and Sour Soup. Plus, there are 50 brand-new and delicious recipes that you won''t find anywhere else. Packed with easy, step-by-step instructions and Kwoklyn’s foolproof tips, this comprehensive collection of classic recipes is the ultimate Chinese cookbook.

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JOSEPH JOSEPH Spiralizér příruční SpiroGo 20133 (20133)

Spiralizér ruční, materiál plast, počet čepelí 1, vhodné na druh potravin: zelenina Chcete, aby vaše jídlo vždy vypadalo dokonale? Nebo vás prostě nebaví krájení zeleniny? V obou případech pro vás máme řešení v podobě nbsp;spiralizéru JOSEPH JOSEPH, příručního spiralizéru SpiroGo 20133. nbsp;Nejen, že výsledné jídlo bude vypadat skvěle, ale také vám ušetří spoustu práce a času. nbsp;Spiralizér JOSEPH JOSEPH pro vás zeleninu nakrájí na nudličky jen pouhým otáčením. Přesto, že je spiralizér vybaven nerezovým ostřím, pro vás je práce s ním bez rizika pořezání se a vždy dosáhnete dokonalého výsledku. Klíčové vlastnosti spiralizéru JOSEPH JOSEPH, příručního spiralizéru SpiroGo 20133Ruční spiralizér JOSEPH JOSEPH nbsp;SpiroGo 20133Pohrajte si s přípravou jídla pro vaše blízkéNejen, že výsledné jídlo bude vypadat skvěle, ale také vám ušetří spoustu práce a časuPohodlná manipulaceNerezové ostří nbsp;spiralizéru JOSEPH JOSEPH, příručního spiralizéru...

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Complete Children's Cookbook

Put on your chef's hat and roll up your sleeves. It''s time to get cooking! Filled with more than 150 delicious dishes and mouth-watering recipes for young chefs to create at home. This first cookbook is the ideal way to get your child interested in food, nutrition, and cooking for life! Cooking with children can be immensely rewarding. You can watch your budding chef learn something new, try different flavours and celebrate their own achievements in the kitchen. DK Books has created the ultimate cookbook that every kid chef needs on their shelf. Each recipe has easy-to-follow, step-by-step instructions alongside pictures that illustrate each stage of cooking. There's a scrumptious recipe for every occasion from blueberry muffins and apple crumble, to lamb hotpot and sweet potato lasagne. Perfect for budding chefs and kid foodies, this cookbook helps build up basic cooking skills, safe kitchen practices, and an adventurous palate. Packed with healthy recipes, helpful tips, and fail-safe techniques, your child will be excited to create dishes that are both fun to make and delicious to eat! It's as Easy as Pie! From speedy suppers to delicious bakes, this kid's cookbook contains a wealth of imaginative recipes that will inspire your little chef to put on their apron and get going on their first food adventure! It's an essential introduction to cooking that will be treasured by generations to come.Inside the pages of this cookbook, you'll find everything your child needs to get started in the kitchen: More than 150 fun, delicious, and healthy recipes for kids. Easy-to-follow steps alongside pictures for each stage of cooking. Helpful tips on how to stay healthy in the kitchen.

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Tescoma Spiralizér Handy, 3 čepele

Se spiralizérem HANDY připravíte snadno a rychle 3 druhy ozdobných spirál ze zeleniny nebo ovoce. Je vynikající pro přípravu nudliček, špaget a spirálových plátků z brambor, cuket, okurek, mrkve, červené řepy, jablek, hrušek apod.Připravíte s ním snadno a rychle mnoho zdravých a chutných originálních pokrmů. Oblíbené jsou zejména bramborové spirály, cuketové špagety i zeleninové nebo ovocné saláty.Spiralizér HANDY je dodáván se 3 výměnnými čepelemi pro přípravu nudliček o síle cca 2 x 3 mm, špaget o síle cca 3 x 6 mm a spirálových plátků o síle cca 1,5 mm. Během používání je přichycen na plochu kuchyňské linky účinnou přísavkou.Výhody: nepoužívané čepele jsou bezpečně uloženy  v zásobníku spiralizér je perfektně skladný odolný plast čepele z prvotřídní nerezavějící oceli všechny díly kromě základny s přísavkou jsou vhodné do myčky nádobí záruka: 3 roky

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Tescoma Spiralizér Handy, 3 čepele

Se spiralizérem HANDY připravíte snadno a rychle 3 druhy ozdobných spirál ze zeleniny nebo ovoce. Je vynikající pro přípravu nudliček, špaget a spirálových plátků z brambor, cuket, okurek, mrkve, červené řepy, jablek, hrušek apod.Připravíte s ním snadno a rychle mnoho zdravých a chutných originálních pokrmů. Oblíbené jsou zejména bramborové spirály, cuketové špagety i zeleninové nebo ovocné saláty.Spiralizér HANDY je dodáván se 3 výměnnými čepelemi pro přípravu nudliček o síle cca 2 x 3 mm, špaget o síle cca 3 x 6 mm a spirálových plátků o síle cca 1,5 mm. Během používání je přichycen na plochu kuchyňské linky účinnou přísavkou.Výhody: nepoužívané čepele jsou bezpečně uloženy v zásobníku spiralizér je perfektně skladný odolný plast čepele z prvotřídní nerezavějící oceli všechny díly kromě základny s přísavkou jsou vhodné do myčky nádobí záruka: 3 roky

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The Complete Cheese Pairing Cookbook - Morgan McGlynn Carr

‘I adore this book.’ —José Pizarro ‘Full of modernist recipes and ground-breaking ideas.’ —Gizzi Erskine ‘All hail the Queen of Cheese.’ —Simon RimmerThe ultimate guide to creating cheese pairings for entertaining guests, impressing friends and family, and more. In this sumptuous collection of cheese pairing charts and recipes, Morgan McGlynn Carr demonstrates that, by matching mouthwatering cheese with the perfect cracker, a stunning chutney, and an exceptional wine, the results can be both delicious and rewarding. The main concept behind cheese pairings is that certain elements in both the cheese and the pairing react differently to each other, and this can elevate the entire dining experience. You’ll gain fascinating insights into what cheese pairing actually is, what makes cheese cheesy, and how to pair like a professional. With carefully curated pairing boards containing both classic and unique combinations, cheeses from around the world, and a seasonal pairing guide, the book also contains a range of cheese-focused recipes suitable for all occasions. The Complete Cheese Pairing Cookbook is a must-have for any cheese lover looking to explore a new culinary world, and the only cheese guide you’ll ever need. Morgan is the author of two previous, highly acclaimed titles, The Modern Cheesemaker and The Modern Cheeseboard.

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The Complete Slow Cooker Cookbook - DK

Discover 75 super-simple slow cooker recipes, perfect for budget-friendly cooking, stress-free mid-week dinners and wholesome family favourites. With The Complete Slow Cooker Cookbook you’ll enjoy all-in-one winter warmers like curries, casseroles, and comforting soups and stews. Your slow-cooker unlocks easy-leave-alone cooking for traditional cuts of meats, plus fibre- and protein-packed pulses – allowing for thriftier, healthier eating. Recipes include:Chipotle Bean TacosSweet and Salty Chicken WingsSmokey Mushroom SoupLamb Shoulder Rogan JoshVanilla Peach and Coconut CobblerThis fresh new book is packed with ingenious tips and tricks, plus tasty snacks, treats and puddings too! You’ll master quick-to-prep and zero-stress slow-cooked recipes in no time at all, and enjoy healthy and tasty meals without spending hours over the stove.

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TESCOMA HANDY Spiralizér, 3 čepele (643612.00)

Kráječ z materiálu plast a ocel, protiskluzový povrch, nerezové nože, nastavitelné krájení a vhodné do myčky Kompaktní ruční kráječ na zeleninu a ovoce je určen k přípravě nudliček, spirál a špaget. nbsp;Tescoma HANDY disponuje třemi odlišnými čepelemi z prvotřídní nerezavějící oceli na různé tvary krájené suroviny. S jeho pomocí připravíte nudličky nbsp;o síle cca 2 × 3 mm, špagety o síle cca 3 × 6 mm a spirálové plátky o síle cca 1,5 mm. Spiralizér stačí připevnit na hladkou plochu pomocí přísavky. Kráječ Tescoma HANDY nbsp;z kvalitního plastu se díky svému tvaru snadno skladuje, dobře udržuje a s výjimkou základny jsou všechny díly vhodné do myčky nádobí. Se zásobníkem pro nepoužívané čepele. Klíčové vlastnosti spiralizéru Tescoma HANDY, 3 čepeleRuční kráječ je vhodný na přípravu spirál, nudliček a špaget z ovoce a zeleninyTescoma HANDY má 3 vyměnitelné čepele z nerez oceliKráječ je vyroben z plastuBěhem používání je spiralizér HANDY...

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Joseph Joseph Spiralizér se zásobníkem Spiro 20158 Editions Sky (20158)

Spiralizér ruční, materiál ocel a plast, počet nástavců 3, odnímatelné části a vhodné do myčky, vhodné na druh potravin: univerzální Příruční spiralizér Josehp Joseph Spiro Vám během chvilky pomůže s přípravou zeleninových nudliček do salátu. Klíčové vlastnosti nbsp;spiralizéru se zásobníkem nbsp;Joseph Joseph nbsp;Spiro 20158Konstrukce zajišťuje stabilní polohu strouhané zeleninNastrouhané nudličky se shromažďují ve spodní nádobceUniformě shodné nudličky nakrouháte z mnoha druhů zeleniny i ovoceTři druhy struhadel - hrubé, jemné a struhadlo na tvrdý sýrMyjte ručněVelikost:7,8 × 7,8 × 16 cm

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Joseph Joseph Spiralizér se zásobníkem Spiro 20183 Editions Sage (20183)

Spiralizér ruční, materiál ocel a plast, počet nástavců 3, odnímatelné části a vhodné do myčky, vhodné na druh potravin: univerzální Příruční spiralizér Josehp Joseph Spiro Vám během chvilky pomůže s přípravou zeleninových nudliček do salátu. Klíčové vlastnosti nbsp;spiralizéru se zásobníkem nbsp;Joseph Joseph nbsp;Spiro 20183Konstrukce zajišťuje stabilní polohu strouhané zeleninNastrouhané nudličky se shromažďují ve spodní nádobceUniformě shodné nudličky nakrouháte z mnoha druhů zeleniny i ovoceTři druhy struhadel - hrubé, jemné a struhadlo na tvrdý sýrMyjte ručněVelikost:7,8 × 7,8 × 16 cm

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JOSEPH JOSEPH Spiralizér příruční Duo Compact 20134 (20134)

Spiralizér ruční, materiál plast, počet čepelí 1, vhodné na druh potravin: zelenina Spiralizér JOSEPH JOSEPH Duo Compact 20134 najde své uplatnění v každé kuchyni. Vhodný je především pro rychlou přípravu menšího množství zeleniny. Vyrobený je z kvalitního plastu a opatřený nerezovým ostřím, které je uzpůsobeno pro optimální tloušťku nudliček. Pohodlné používání zajistí dlouhá rukojeť, která disponuje na svém konci očkem určeným pro pověšení. Pomocí spiralizéru JOSEPH JOSEPH Duo Compact 20134 nakrájíte zeleninu na malé nudličky. Klíčové vlastnosti příručního spiralizéru JOSEPH JOSEPH Duo Compact 20134Praktický příruční spiralizérVhodný především pro rychlou přípravu menšího množství zeleninyVyrobený z kvalitního plastuJOSEPH JOSEPH Duo Compact 20134 s nerezovým ostřímPohodlné používání zajistí dlouhá rukojeťBarevné provedení: bílo-šedé Rozměry:17,7 × 7,9 × 4 cm

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Spiralizér pro kuch. roboty ETA 0028 95060 (ETA002895060 )

Příslušenství ke kuchyňskému robotu Příslušenství ke kuchyňskému robotu Gratus (ETA 0028/0038), Gratussino (ETA 0023), Gustus (ETA 0128/1128), Meno/Mezo (ETA 0030/0033/0034) a mlýnku na maso Ambo ETA 2075, určený pro tvorbu ozdobných spirál, které promění ovoce a zeleninu v lahodnou pochoutku, pro zpracování surovin do maximálního průměru 42mm, kvalitní nerezové nože, snadná údržba nástavců díky odnímatelným nožům, Příslušenství: nástavec na úzké spirály (2x4mm), nástavec na široké spirály (2x5,3mm), nástavec na plochou spirálu (2,3x40mm) Spiralizér 0028 95060 pro kuchyňské roboty ETAPraktické příslušenství ke kuchyňským robotům ETA v podobě spiralizéru zejména ocení milovníci RAW stravy. Spiralizér disponuje kvalitními nerezovými noži, pomocí nichž si hravě připravíte špagety z různých druhů zelenin - cukety, mrkve, okurky či dýně. Hravá podoba zeleniny i ovoce se zajisté zalíbí i dětem. Pomocí spiralizéru lze zpracovávat zeleninu i ovoce do průměru 42 mm,...

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Savage Sisters - Heather Atkinson

Jane, Carly and Rose Savage are savage by name, savage by nature.Having lost their mum too young, and with a bedridden father too ill to work, the sisters learnt early to stand on their own two feet. The family's flat in the rough streets of Glasgow's Haghill is their fortress, but when Carly's ex-boyfriend Cole Alexander is released from prison, trouble soon comes knocking at their door. The Alexanders have beef with the Savages, so the girls call for back up in the shape of their uncle Eddie and his two gorgeous but dangerous sons, Harry and Dean. As a turf war breaks out, the Savage sisters have choices to make. Stick to the straight and narrow or fight for what they deserve? And when the vicious girl gang Jane used to lead, the Unbeatable Bitches, are thrown into the mix, their minds might be made up for them. Because once a Savage always a Savage, and when the chips are down, there's no one more deadly than a Savage sister. Bestseller Heather Atkinson is back with a brand-new series, perfect for fans of Kimberley Chambers and Jessie Keane. Praise for Heather Atkinson:‘Heather is a bright star in the world of gangland writing...Read it, you won't be disappointed' Jacqui Rose'I have ran out of good things to say about this writer. Just read all her books and thank me later. Thank you Heather Atkinson!' ?????????? Reader Review'Another brilliant book form the amazing Heather Atkinson. Never fails to keep us gripped from first word to the last' ?????????? Reader Review'I just didn't want to put Wicked Girls down and devoured every delicious turn of the page. What a fabulous book' ?????????? Reader Review'I could not stop reading. Every time I finished a chapter, I just had to keep going. I laughed, was sometimes shocked and I cried. I just loved it' ?????????? Reader Review'Atkinson writes addictive storylines with twists and excitement, creating a world the reader becomes completely absorbed into. The tense atmosphere is surreal, which is one of my favourite things about this author. You could never say these stories are predictable! As one of my preferred genres, this is up with the best! Highly recommended for fans of this genre/author' ?????????? Reader Review

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Practical Mental Influence - William Walker Atkinson

William Walker Atkinson's book "Practical Mental Influence" is a comprehensive investigation of the inner workings of the human mind and its extraordinary power for persuasion. Atkinson reveals the complex rules of mind control, persuasion, and the transformational power of thought in creating our world in this engrossing study. Atkinson encourages readers to understand and cooperate with the underlying principles of the mind by demonstrating that genuine mental influence goes beyond the scope of compulsion and manipulation. He carefully explains how to unleash the power of suggestion and affirmation as well as the secrets of thought vibrations, as well as the critical functions of attention and visualization. Atkinson bestows priceless knowledge onto readers of "Practical Mental Influence," urging the development of a resolve and concentrated mind, the growth of rapport and empathy, and the ethical use of mental influence. Readers are given the tools they need to increase their mental influence prowess, changing their own ideas and behaviors as well as those of individuals around them and having a positive effect on their futures and that of those they come into contact with. William Walker Atkinson contributes to the field of personal development and self-improvement with this masterpiece by providing readers with insightful knowledge and useful tools to harness the tremendous power of their minds.

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Advanced Course in Yogi Philosophy and Oriental Occultism - William Walker Atkinson

"Advanced Course in Yogi Philosophy and Oriental Occultism" by William Walker Atkinson is an expansive and enlightening book that delves into the profound teachings of Yogi philosophy and the esoteric practices of Oriental occultism. This comprehensive work provides readers with deep insights into the nature of reality, the power of the mind, and the spiritual principles that govern the universe. Within the pages of this transformative course, Atkinson offers a wealth of knowledge on a wide range of topics, including the nature of consciousness, the laws of manifestation, the practice of meditation, and the principles of karma and reincarnation. He draws from ancient wisdom traditions and presents practical exercises and techniques to help readers apply these teachings in their daily lives. "Advanced Course in Yogi Philosophy and Oriental Occultism" provides a roadmap for spiritual seekers to explore the depths of their own consciousness and unlock their inner potential. Atkinson's teachings empower individuals to transcend the limitations of the physical world and tap into higher realms of existence. "Advanced Course in Yogi Philosophy and Oriental Occultism" stands as a testament to William Walker Atkinson's vast knowledge of ancient wisdom traditions and his commitment to sharing these teachings with the world.

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Kybalion - William Walker Atkinson

It is one of the most mysterious and hotly debated occult works ever written-and without question the most popular and widely influential book of arcane philosophy of the twentieth century: THE KYBALION. Reputedly based on ancient Greek-Egyptian wisdom, THE KYBALION has been credited only to the cryptic "Three Initiates" since its first appearance in 1908. Debate rages over the identity of the Three Initiates, the origin of the book''s mysterious title and insights, and the nature of the Hermetic teachings on which it is thought to be based. Now the veil is parted. THE KYBALION presents the first full-scale analysis of this work of practical occult wisdom. It features the complete text of THE KYBALION and the first-ever publication of Atkinson''s previously unknown post-Kybalion work: The Seven Cosmic Laws. In an engaging introduction to this unique volume, religious scholar Philip Deslippe surveys the work''s context, history, and impact (including as a source of spiritual insight to communities ranging from New Thought to Black Nationalism), and provides a biographical sketch of its elusive author, the New Thought pioneer William Walker Atkinson. As valuable to new fans as it is to longtime readers who crave more knowledge about Atkinson and his work, THE KYBALION illuminates the remarkable history of this long-cherished text.The identity of THREE INITIATES has been the subject of much secrecy and rumour since The Kybalion first appeared in 1908. This comprehensive edition definitively establishes the book''s sole author as William Walker Atkinson (1862-1932).

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Wicked Girls - Heather Atkinson

Cousins Valerie and Toni McVay have been best friends forever, and when you’re a McVay you need all the friends you can getWhen Toni’s twelfth birthday is marred by a terrible crime, the wicked path of the girls looks set. A decade later, the McVay family aren't the unstoppable force they once were in the Glaswegian criminal underworld but Frankie McVay, the up-and-coming prince, is determined to restore the family to its former glory by whatever means necessary. And the whole family are expected to help. His sister Toni shares her brother’s blood lust but Valerie dreams of a quieter life, and when she meets and falls in love with Seb, as straight as Frankie is bent, as kind as Frankie is wicked, Val sees her way out. Can she escape a family that is determined to own the city, and to keep Valerie firmly in their violent grasp? And will Toni ever let her best friend Val turn her back on the bloody secret they have shared for all these years…Heather Atkinson is back with a treat for all gangland fans. If you love Kimberley Chambers, and Jessie Keane, you’ll love Wicked Girls, and readers of Heather’s Gallowburn series can look forward to bumping into some old friends… Praise for Heather Atkinson:‘Heather is a bright star in the world of gangland writing...Read it, you won't be disappointed' Jacqui Rose'Another brilliant book from Heather...she really is one the best in the business' ?????????? Reader Review'I have read ALL Heather Atkinson's books. They are all fantastic' ?????????? Reader Review'All Heather's books are action packed and have you on edge' ?????????? Reader Review'I stumbled upon Heather's books and I'm so glad I did, characters excellent and storylines are great, I find myself searching the book stores for more of them to read the minute I finish one' ?????????? Reader Review

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Reincarnation and the Law of Karma - William Walker Atkinson

This beautiful hardback edition presents William Walker Atkinson''s classic work, Reincarnation and the Law of Karma, presented with a gold embossed cover design and gilded page edges. Reincarnation is the process of the soul''s successive rebirths, and, in this book, Atkinson explores how past lives influence and shape our present existence. He examines the idea that our actions in previous lives determine our current circumstances, highlighting the karmic implications and the continuity of the soul''s journey through multiple lifetimes.Using explanations from ancient writings and practical insights of his own, Atkinson invites contemplation on personal responsibility, moral choices, and the pursuit of spiritual growth. Irrespective of one''s beliefs, Reincarnation and the Law of Karma fosters a deeper understanding of how different faiths see the profound connection between one''s actions and how they manifest in our past, present, and future lives.This elegant pocket-sized gift edition contains the classic text, presented with a gold embossed cover design, ivory pages, beautifully designed endpapers and gold gilded page edges. Part of the Arcturus Ornate Classics series, this book makes wonderful gift for anyone interested in religion and spirituality.ABOUT THE SERIES: Arcturus Ornate Classics are beautiful pocket editions of iconic literary works from across history. Presented with striking foil cover embossing, gilded page edges, and deluxe ivory paper, these editions make the perfect gift for lovers of classic literature.

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Blackadder - Ben Elton, John Lloyd, Richard Curtis, Atkinson Rowan

The complete Blackadder scripts by Richard Curtis, Ben Elton, Rowan Atkinson and John Lloyd.Twenty-six years ago, Edmund Blackadder made his first appearance on our screens. Comedy has never been the same since (nor indeed has history). Gathered here - in this twenty-sixth anniversary commemorative edition - are the complete scripts of Blackadder''s adventures and, mostly, misadventures. Blackadder, Blackadder II, Blackadder the Third and Blackadder Goes Forth. Every word, every lie, every cunning plan and cock-up.From medieval nastiness, through Elizabethan and Regency glory, to the mud and sautéed rats of the First World War, Blackadder and his oafish underling Baldrick can be most definitely blamed for ruining England''s reputation as a country with a great history.This historical record has been set down by Mr Richard Curtis, Mr Ben Elton, Mr Rowan Atkinson and Mr John Lloyd.Richard Curtis is the writer/director behind Four Weddings and a Funeral, Love Actually and The Boat That Rocked) and Ben Elton is the bestselling author and writer of The Young Ones, The Man From Auntie and The Thin Blue Line. The character of Blackadder was played by Rowan Atkinson, who is the star of the Mr Bean TV series and films, and Johnny English. The four Blackadder series, produced by John Lloyd, won numerous BAFTAs and also an EMMY.

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Transformer - Neil Atkinson

''Does anyone in this room think that I can do wonders? I’m a normal guy from the Black Forest… I am the "normal one"'' Jurgen Klopp, 9 October 2015Jürgen Klopp’s announcement in January 2024 that he was to step down as Liverpool manager at the end of the season would see an unprecedented outpouring of grief from his adopted city. The Anfield Wrap has followed Liverpool through nine remarkable years, ten cup finals, and eight trophies, and now the ‘normal one’ is finally set to return to a normal life.But the story of Klopp and Liverpool is a special one. A city haunted by tragedy and economic hardship rapidly found itself reinvigorated and redrawn by one man''s philosophy, and an approach to life and football that was driven by joy, passion and inclusivity. Klopp’s arrival led not only to spectacular footballing success, but also saw Liverpool itself becoming more culturally relevant than at any point since the height of Beatlemania.Neil Atkinson, host of The Anfield Wrap, tells the story of this unique relationship with a passion, zeal and humour befitting of the man himself. Structured around nineteen notable games in Klopp’s Liverpool career, Atkinson expertly weaves the personal and the political into this retelling of one of football''s most improbable journeys, one that would change both the landscape of the sport and the city of Liverpool forever.

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The Extraordinary History of Witches - Hazel Atkinson

Discover the spellbinding history of witches in this guide to all things witchcraft for children. Travel through time and across the globe in this book for children aged 8-12 as they uncover bewitching tales of historical witch trials, folklore and potions. Featuring immersive storytelling from author Hazel Atkinson and enchanting illustrations from Camelia Pham, this book covers everything from the origin of the word “witch” to the modern-day beliefs of Wiccans. Meet magical women and hear about different forms of magic, from Ancient Egyptian Heka to South American Brujeria. This witch book for children offers:Content by author Hazel Atkinson, whose background is in folklore and myth, that are academically rigorous, age-appropriate, and captivating. An international approach, looking at the history of witchcraft across the globe and through the ages. A fresh perspective on how the word “witch” has been used to persecute powerful, talented women through the ages. This book delves into a variety of topics, such as the ways women have been unfairly treated throughout history, offering a fresh approach to the topic. Subjects such as witch hunts and trials are covered sensitively and appropriately for the age group. With magic, mystery and a whole lot of history at your fingertips, this book will leave children totally charmed. --------Love for The Extraordinary History of Witches"The Extraordinary History of Witches is a book filled with magickal inspiration and information. It houses wonderful illustrations which capture the imagination and showcase the short articles beautifully—highly recommended for all ages as a collection piece for the bookshelf." - Amber Raven, author of The Weybourne Witches.

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George Eliot - Juliette Atkinson

Very Short Introductions: Brilliant, Sharp, InspiringGeorge Eliot pushed the boundaries of fiction and of Victorian society. She was an extraordinary woman whose unconventional life meant that she was judged harshly by family, friends, and strangers. Eliot wanted to draw attention to the feelings and motivations of ordinary people, so that we might feel more generous towards each other. But human beings are complex, and to capture that complexity Eliot drew on an astonishing range of philosophical, psychological, and scientific ideas. She hoped her work might do good, yet she was clear-eyed about the limits of both human sympathy and the novel. In this Very Short Introduction, Juliette Atkinson explores the ideas feeding Eliot''s fiction and looks at the literary techniques - such as narrative voice, genre, imagery, structure, and syntax - that she used to embody them. These shape her recurrent themes: the stifling nature of gossip, the hardships experienced by commonplace individuals, the duty of practising fellow-feeling and the difficulty of doing so. Atkinson argues that George Eliot was a social outcast who became a sage, through the creation of some of the most influential novels ever written in English.ABOUT THE SERIES: The Very Short Introductions series from Oxford University Press contains hundreds of titles in almost every subject area. These pocket-sized books are the perfect way to get ahead in a new subject quickly. Our expert authors combine facts, analysis, perspective, new ideas, and enthusiasm to make interesting and challenging topics highly readable.

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Human Resource Management - Stephen Taylor, Laura Hall, Carol Atkinson, Derek Torrington

Explore the fundamental principles in HR management and develop practical skills to excel in your career in the field Human Resource Management, 12th Edition, by Torrington, Hall, Taylor and Atkinson provides a comprehensive coverage of human resource management backed up by latest academic research, practical examples and an approach that encourages you to question new ideas in the field. Well-known for its scope of topics, reader-friendly content and succinctness, the new edition of this text has been thoroughly updated with the economic, social and legal employment practice changes and is specifically designed to cover the issues and debates facing HRM today. It incorporates recent case studies, skills support and real-world references to apply your understanding of the chapter to a practical business scenario. The textbook is an ideal introduction to human resources for students pursuing undergraduate business and management courses, as well as those on CIPD accredited courses. The new edition offers: Discussion on persistent skills shortages and the permanent changes to work brought about by the aftermath of Brexit and the Covid-19 pandemic New content on the use of artificial intelligence (AI), analytics and surveillance in different parts of HR Recognition of the focus on recruiting and retaining talent to reflect changing labour market pressures ''Theory into Practice'' and ''Putting it into Practice'' boxes at the end of chapters help to apply your understanding of the chapter to a practical business scenario. Updated content on the work and role of HRM in small and medium-sized enterprises (SMEs) Updated chapter on organisational agility and flexibility to reflect working practices in the post-Covid world Greater emphasis on diversity, equity and inclusion in the workplace Updated content on long term sickness and mental health issues to reflect growing focus on mental health and well-being ''Window on Practice'' boxes provide examples of organizational practice, survey results and court cases to build up your knowledge of real-world practice About the authors: Derek Torrington was an Emeritus Professor of Management at the University of Manchester, Chartered Companion for the CIPD, and a previous Chief Examiner. He was the founding author of this textbook and made a huge contribution to the field of HRM. Laura Hall is a freelance academic and a Fellow of the CIPD. She has carried out work for a wide range of bodies, including the CIPD. Stephen Taylor is an Associate Professor in HRM at the University of Exeter Business School and a Companion for the CIPD. Carol Atkinson is a Professor of HRM and Associate Dean for Research at Manchester Metropolitan University Business School. Pearson, the world''s learning company.

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Amplified - Paul Atkinson

The electric guitar is an exceptional object. Its sound is heard every day by hundreds of millions of people. Yet this beloved instrument started as an experimental project, hand-built by lone inventors and warily regarded by audience and players alike. Amplified traces the history of the design and development of the electric guitar as it became a mass-produced object made, sold and played all over the world. Paul Atkinson shows how, over the years, amateur makers, part-time tinkerers, musicians, enthusiasts, designers and corporations have developed its design, its looks and its sound.Featuring new interviews with players and makers, and many illustrations sure to inspire ‘guitar envy’, this book shows how the electric guitar went from an instrument to an icon. Paul Atkinson is Professor of Design and Design History at Sheffield Hallam University. He is the writer of the BBC guitar documentary Cigar Box Blues: The Makers of a Revolution (2019).

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My Cookbook Passion - Pamela Kure Grogan

A cookbook with a historic recipe anthology does not easily define the wonder of tracking the evolution of the cookbook and the modernization of the kitchen. Pamela Kure Grogan''s My Cookbook Passion draws upon a vintage selection from her 3,000 volume cookbook collection showcasing the changing palates of those at-home and at-travel epicureans. In it, she visualizes the impact of various world wars, financial depressions, expanding transcontinental auto usage, and the technological advancement of utensils and ingredients used in the kitchen on the public''s taste.My Cookbook Passion is a color panorama of historic cookbooks and recipes with the stories of how such books came into being. Chapters include: "Entertaining is Fun"; "Reach for the Stars" on celebrities; "Inns & Farms"; books on food publishers like Barrows & Co; and a list of famous chefs and their restaurants, most now gone from the scene. There are even hints about becoming a discerning cookbook collector.Pamela Kure Grogan worked for twenty years as Store Manager at Williams Sonoma and at Sur La Table kitchen stores. She also served as Food Editor for an online food company. Today, Pamela is an active ''passionate baker'' with her fan-followed social media sites, kitchen a''stir, and now www.cookbookpassion.comMy Cookbook Passion reaches several audiences: chefs, food lovers, and those at home who want to try the heirloom recipes. More than a cookbook, it can serve as a colorful coffee table book or a well-worn cooking resource guide. It is a travel history where nostalgia becomes refreshed and relevant, and one reads into the pages the passion of Pamela Kure Grogan''s recipe selections of the timeless.

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Alice in Wonderland: The Official Cookbook - Insight Editions, Elena Craig

Go down the rabbit hole with Alice, the Mad Hatter, and the other beloved residents of Wonderland with this whimsical cookbook inspired by the animated classic Alice in Wonderland!Mealtimes keep getting “curiouser and curiouser,” with this delightful cookbook featuring over 50 delicious recipes inspired by Alice in Wonderland! Filled with fantastical appetizers, mains, and desserts, this all-ages cookbook includes an exciting range of recipes that fans will love, such as Unbirthday Cake, Curiosi-Tea, and more! Featuring full-color photography, suggestions for alternate ingredients, and tips and tricks from your favorite characters, Alice in Wonderland: The Official Cookbook is the perfect companion for a mad tea party! 50+ RECIPES: Dishes such as Unbirthday Cake and Curiosi-Tea will delight fans! TIPS AND TRICKS: Also Includes a helpful nutrition guide and suggestions for alternate ingredients, so those with dietary restrictions can also enjoy. FOR ALL SKILL LEVELS: Perfect for kids, adults, and families, this book has easy-to-follow recipes and everyday ingredients, making it ideal for every chef, meal, and occasion. STUNNING IMAGES: Beautiful, full-color photos of the finished dishes help ensure success! ADD TO YOUR DISNEY COLLECTION: Pair a meal from Alice in Wonderland: The Official Cookbook with recipes from Insight Editions’ delightful line of Disney cookbooks, including Nightmare Before Christmas: The Official Cookbook and Entertaining Guide, Disney Villains: Devilishly Delicious Cookbook, and Disney Princess: Healthy Treats Cookbook.

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What to Cook When You Don't Feel Like Cooking - A Cookbook - Caroline Chambers

THE INSTANT NEW YORK TIMES, USA TODAY, AND INDIE BESTSELLERA BON APPETIT BEST COOKBOOK OF THE YEAR • A FOOD NETWORK BEST COOKBOOK OF THE YEAR • NATIONAL POST BEST COOKBOOK OF THE YEAR • AN AOL BEST COOKBOOK OF THE YEAR • NAMED ONE OF THE BEST BOOKS TO GIFT BY THE STRATEGIST, TASTING TABLE, AND FORBESRECIPES FOR BUSY PEOPLE WHO LOVE GOOD FOODWith three little boys less than two years apart and a packed schedule as an online creator, Caroline Chambers often doesn’t feel like cooking. Can you relate? When you just can’t motivate yourself in the kitchen, this is the simple cookbook you should reach for. Inspired by Caro’s wildly popular Substack newsletter of the same name, What to Cook When You Don’t Feel Like Cooking is brimming with efficient recipes that take the guesswork out of dinner—in fact, each one is a complete meal: protein, veg, starch, done! The recipes are organized by the amount of time they take to cook, so whether you have 15 minutes to throw together Peanutty Pork and Brussels or a little bit longer to simmer Turkey Bolognese with Sneaky Veggies, dinnertime is totally doable. On top of that, Caro gives you more ways to choose, so you can search by protein (Chicken thighs waiting in the fridge? Make White Chicken Chili. Nothing but beans in the pantry? Cannellini Caprese with Burrata is it!) or mood (Tomato Farrotto is perfect for a cozy craving, and Crunchy Honey Harissa Fish Tacos are an excellent way to show off). Most importantly, these recipes include Caro’s famously extensive swaps, riffs, tips, shortcuts, and more to be sure they work best for you, helping you save money, improvise, and even learn a thing or two. They don’t compromise quality or flavor—and they deliver every time. With as few ingredients, steps, and, of course, dirty dishes as possible, dinner awaits! Perfect for beginners and those seeking easy cookbooks for simple meals, What to Cook When You Don't Feel Like Cooking is the ultimate "I don't want to cook" cookbook. With its focus on efficient, flavorful recipes and minimal ingredients, this easy dinner cookbook appeals to time-constrained parents, working professionals, and anyone who craves delicious homemade meals without the fuss. Readers seeking uncomplicated cookbooks for beginners will appreciate Caroline Chambers' approachable style, clever shortcuts, and flexible recipe options, making this book a go-to resource for satisfying meals on even the most exhausting days.

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Happy Days Cookbook - Insight Editions, Christina Ward

Aaaaay! Celebrate 50 years of Happy Days with the first official collection of recipes inspired by the beloved television sensation.Relish in nostalgia and relive the pop culture of the 1950s and ’60s with Richie, Fonzie, and friends from Milwaukee, Wisconsin, with Happy Days: The Official Cookbook. From the Cunningham kitchen to popular “greasy spoon” diner, Arnold’s, this cookbook’s more than 90 recipes draw their inspiration from the beloved sitcom and act as a guide to the familiar flavors of mid-century America. Happy Days: The Official Cookbook offers a variety of recipes for chefs of all levels. From appetizers to main courses and from drinks to desserts, each chapter includes delicious show-focused food for fans to enjoy with family. 90+ RECIPES INSPIRED BY HAPPY DAYS: More than 90 recipes of appetizers, main courses, desserts, and drinks inspired by the long-running sitcom STUNNING PHOTOS: Includes gorgeous full-color photos of recipes to help ensure success, as well as beloved moments from the series THE FIRST OFFICIAL HAPPY DAYS COOKBOOK: Created in partnership with Paramount Consumer Products & Experiences, this is the first and only officially licensed Happy Days cookbook RECIPES FOR ALL SKILL LEVELS: With accessible step-by-step instructions and helpful cooking tips, Happy Days: The Official Cookbook is a great guide for fans of any age and skill level, from kitchen novices to seasoned chefs

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The Whole Fish Cookbook - Josh Niland

The Whole Fish Cookbook is the bestselling cookbook that has changed the way we think about fish. Jamie Oliver called Josh Niland one of the most impressive chefs of a generation and Yotam Ottolenghi voted the book one of his favourites – ever. Add to that a swag of awards, including: Two James Beard awards in 2020 – Restaurant and Professional and the prestigious Book of the Year; André Simon Food Book Award 2019; and The Australian Book Industry Association''s Illustrated Book of the Year in 2020. The Whole Fish Cookbook was also shortlisted as debut cookbook of the year in the Fortnum & Mason food & drink awards in 2020 and longlisted as Booksellers'' choice in the adult non-fiction category by the Australian Booksellers'' Association. As well, photographer Rob Palmer won the Australian National Photographic Portrait Prize in 2020 with a stunning photo of Josh from the book.''My cookbook of the year.'' – Yotam Ottolenghi, The Guardian''A mind-blowing masterpiece from one of the most impressive chefs of a generation.'' – Jamie Oliver''Josh Niland is a genius.'' – Nigella LawsonWe all want to eat more fish, but who wants to bother spending the time, effort and money cooking that same old salmon fillet on repeat when you could be trying something new and utterly delicious?In The Whole Fish Cookbook, Sydney''s groundbreaking seafood chef Josh Niland reveals a completely new way to think about all aspects of fish cookery. From sourcing and butchering to dry ageing and curing, it challenges everything we thought we knew about the subject and invites readers to see fish for what it really is – an amazing, complex source of protein that can, and should, be treated with exactly the same nose-to-tail reverence as meat.Featuring more than 60 recipes for dozens of fish species ranging from Cod Liver Pate on Toast, Fish Cassoulet and Roast Fish Bone Marrow to – essentially – the Perfect Fish and Chips, The Whole Fish Cookbook will soon have readers seeing that there is so much more to a fish than just the fillet, and that there are more than just a handful of fish in the sea.

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The White Lotus Official Cookbook - Jarrett Melendez

Eat your way around the world in style and live your own extended vacation alongside the colorful guests and employees of the luxurious resort and spa with The White Lotus Official Cookbook.Fans of the biting comedy-drama series, The White Lotus, can bring fabulous, five-star food to their own kitchen tables with the first official cookbook created in collaboration with Warner Bros. and HBO. Featuring 50+ dishes, this giftable and collectible recipe book captures the iconic upscale hotel fare, along with the distinct flavors of each season, with regional cuisine from Hawai''i, Italy, and Thailand. THE FIRST OFFICIAL THE WHITE LOTUS COOKBOOK: The first officially licensed cookbook, created in conjunction with the studio behind The White Lotus RECIPES FOR EVERY OCCASION: Includes recipes for delicious snacks, appetizers, main courses, desserts, and drinks to celebrate any occasion RECIPES FOR ALL SKILL LEVELS: With accessible step-by-step instructions and helpful cooking tips, The White Lotus Official Cookbook is a great guide for fans of any age and skill level, from kitchen novices to seasoned chefs. STUNNING PHOTOGRAPHY: Features beautiful photography of the delicious, fully prepared recipes to help ensure success COMPLETE YOUR COLLECTION: Pair The White Lotus Official Cookbook with The White Lotus Official Cocktail Collection, The White Lotus: Heard Around the Resort, and HBO Original Series: The White Lotus: The Official Coloring Book.

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New Camp Cookbook On the Trail - Emily Vikre

Make your next hike your best hike with recipes for drinks, snacks, and even some meals that are completely portable and completely delicious. After a long day outdoors, there’s nothing better than a cold drink or hot meal as the sun starts to set. And there’s also something special about that midday meal on the go, whether your view is the mountains or the sea. In New Camp Cookbook On the Trail, author Emily Vikre shares dozens of all-new recipes as well as a few greatest hits and remixes from Camp Cocktails and The Family Camp Cookbook, so you’re sure to find just what you are craving for your next trip, including:Packable Snackables: Apricot cherry energy balls, homemade granola bars, toaster pastry bars, camper's cookies, and four trail mixes from unfussy fuel to downright fancy.Pre-Prepped Meals: How to make ready-to-use spice mixes, just-add-water pancakes, minestrone soup, fried rice mix, couscous with olives, and falafel patty mix. Easy to Assemble: Matpakke, summer sausage sandwich, curried tuna wrap, almond butter wrap with dried fruit and cinnamon, bagel with apple butter and raisins, and fried wrap a la Norway.This + That: Tuna casserole (mac and cheese, dried peas, tuna), Caccio e Pepe (alfredo, parmesan, and lots of black pepper), vegetarian shepherd's pie (herby lentils and mashed potatoes), and more. Backpacker Bevvies: True lime gimlet, powdered tea Arnie Palmer Collins, instant Irish coffee, spiked tea, and the toddle off toddy as well as flask-friendly versions of the negroni, Shetland sweater, old fashioned, manhattan, the duke, and red rum. Add to that a quick and easy guide to using a dehydrator for culinary adventure, with recipes for jerky, fruit leathers, and dehydrated fruits and veggies, you can add flavor to any outdoor adventure with New Camp Cookbook On the Trail.Also available in this series: The New Camp Cookbook, Camp Cocktails, The Family Camp Cookbook, The National Parks Cookbook, New Camp Cookbook Fireside Warmers

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The Happy Healthy Plant-Based Cookbook - Dusty Stanczyk, Erin Stanczyk

Enjoy better living for the whole family with this down-to-earth, full-color plant-based cookbook featuring 75+ delicious recipes from the founders of @eatmoverest.Raised in the Midwest, Erin and Dusty Stanczyk ate a traditional American meat and potatoes diet, yet always felt tired, uncomfortable, and unhealthy. Then they made the switch to whole-food, plant-based eating. Amazed by the tangible transformations to their bodies, minds, and spirits, the couple launched Eat Move Rest. In their workshops and on their platforms, they have helped thousands discover how eating mindfully, moving purposefully, and resting intentionally are the keys to a happy, healthy life. Now, in their debut cookbook, Erin and Dusty help you transform your own life.The Happy Healthy Plant-Based Cookbook is divided into three parts:Part 1: A guide to learning how to eat, move, and rest your bestPart 2: A Meal, Movement & Mindfulness plan covering 40 days of transformationPart 3: Seventy-five plus plant-based recipes the whole family will loveDiscover how to make healthy choices for you and your family as you move to healthy eating—without losing flavor—with family favorites such as Liquid Gold Immunity Juice, Garden Greens Lasagna, Stacked Veggie Sandwich, and Rainbow Mango Pad Thai. In addition, the cookbook includes stunning full-color photographs, a grocery and equipment essentials list, tips for plant-based pregnancy, and much more.The Happy Healthy Plant-Based Cookbook is for families, parents of young children, Christian readers and spiritual seekers looking for ways to align body, mind, and spirit, and anyone wanting to live a plant-forward lifestyle. From juices and smoothies to wholesome wraps and snacks, to desserts that are actually good for you, this cookbook is a must-have on the vegan cooking shelf. It’s never been easier to adopt a healthier, more wholesome, and plant-based way of life.

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The Red Truck Bakery Farmhouse Cookbook - Brian Noyes

95+ recipes for breakfast, lunch, dinner, and dessert from the award-winning Red Truck Bakery near Virginia’s Shenandoah Valley, bringing the comfort and charm of the farmhouse where the bakery started into your kitchen“Original and highly personal, The Red Truck Bakery Farmhouse Cookbook is a joyful love story to many comfort foods.”—Jacques Pépin, chef and author “If a cookbook could be a page-turner, this is the one! Brian not only knows how to create comfort in spades, but he writes both the sweet and savory recipes in such a way that you feel like you’re part of those five generations who inspired these vittles.”—Carla Hall, chef and authorONE OF THE BEST COOKBOOKS OF THE YEAR: Garden & GunBrian Noyes, founder of the beloved Red Truck Bakery in Marshall, Virginia, and author of the Red Truck Bakery Cookbook, presents more than 95 all-new, comforting recipes celebrating ingredients and traditions from the bakery''s home on the edge of the Shenandoah Valley and the Blue Ridge mountains. With small-town charm, an emphasis on local, seasonal produce, and country comfort inspiration from the 170-year-old farmhouse where the bakery began, The Red Truck Bakery Farmhouse Cookbook features Brian’s favorite savory recipes and old-time classics from family, friends, and the bakery archives. This is the food that Brian cooks at home as well as for the bakery''s thousands of customers nationwide—plus recipes for favorite Red Truck Bakery dishes that have not been shared before.From delightful lunch and dinner options like Potato & Pesto Flatbread, Corn Crab Cakes with Jalapeño Mayonnaise, Mid-July Tomato Pie, Pork Tenderloin with Rosemary and Blueberries, and Sweet Potato and Poblano Enchiladas, to knockout desserts like Lexington Bourbon Cake, Virginia Peanut Pie, and Caramel Cake with Pecans (which Garden & Gun magazine called "the perfect Southern dessert"), the recipes in The Red Truck Bakery Farmhouse Cookbook are what we are all craving—unfussy, homey, Southern-leaning dishes that focus on local produce but don’t shy away from decadence. And for those who are eating vegetarian or vegan, there are plenty of plant-based options, like a vegan and gluten-free Coffee Cake, Carrot & Leek Pot Pies, Mushroom-Ricotta Lasagne with Port Sauce, and the Bakery''s beloved “Beetloaf” Sandwiches.True to the spirit of the Red Truck Bakery, the recipes in the Red Truck Bakery Farmhouse Cookbook deliver unfailingly delicious comfort all year round.

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The Back in the Swing Cookbook, 10th Anniversary Edition - Barbara C. Unellová, Judith Fertig

The 10-year anniversary edition of the groundbreaking and award-winning The Back in the Swing Cookbook answers the number-one question on every cancer survivor's mind: "How do I safely and smartly get back in the swing of life every day after experiencing breast cancer?" The 10-year anniversary edition of the groundbreaking and award-winning The Back in the Swing Cookbook answers the number-one question on every cancer survivor's mind: "How do I safely and smartly get back in the swing of life every day after experiencing breast cancer&&★" Completely revised and updated, this life-affirming book is full of 150 feel-good recipes that are easy to prepare, with fresh ingredients specifically designed to help breast cancer survivors get back in the swing of joyful, healthy living. Some of these include: Celebration Chocolate Cake Pomegranate Sparkler and Aztec Guacamole with Chips Provencal Salmon Aioli Platter Island Fish Tacos with Fresh Pineapple Salsa Roasted Spaghetti Squash with Tomatoes, Kale, and Herbs “What a concept!” says expert Maura Harrigan, MS, RDN, CSO, Certified Specialist Oncology Nutrition, and Project Manager, The Lifestyle, Exercise and Nutrition (LEAN) Study at Yale University. “Nutrition and movement: your contribution to your lifelong health. The Back in the Swing Cookbook gives you a tool kit to build a healthy and sustainable lifestyle.” Sheryl Crow, songwriter, singer, and breast cancer survivor, says, “Simply put, The Back in the Swing Cookbook is more than just a bunch of wonderful recipes. There’s so much to know about food and what fortifies our bodies and what is a contributor to well-being. This cookbook is a wonderful resource to help all of us in the kitchen, to eat great, and to combine science with great common sense.” In addition to fabulous food and drinks, the beautiful pages include luscious photographs and fun-to-read, smart, friendly nuggets on topics ranging from genetics, lifestyle choices, and the environment to the influence of all three on living a full and happy life. Every page is brilliantly designed to nurture your mind, body, and spirit with new information not found in any other cookbook. It is a special gift of goodness to give oneself, a friend, a coworker, or a family member that will reap healthy rewards for a lifetime.

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The Low Cholesterol Cookbook and Action Plan - Jennifer Koslo, Karen Swanson

Eat smarter and boost your heart health with this low cholesterol cookbook and action plan Switching to a new heart-healthy diet can seem like a daunting task. That''s why cardiac dietitian, Jennifer Koslo, and Go Low Cholesterol blogger, Karen Swanson, created The Low Cholesterol Cookbook and Action Plan. With an easy-to-follow 4-week program, this low cholesterol cookbook delivers comprehensive recipes and a proactive meal plan that can help you eliminate bad fats without missing out on the delectable flavors you crave. From Slow Cooker Hawaiian Chicken to Veggie Chili, this complete low cholesterol cookbook gives you everything you need to start cooking up a storm. Get expert tips for shopping and creating food lists, plus suggestions for exercising regularly, and more. The Low Cholesterol Cookbook and Action Plan goes beyond your basic low cholesterol cookbook with: 120 Heart-healthy recipes—Discover dozens of low cholesterol takes on your favorite foods like Banana-Oat Pancakes, Honey Mustard Chicken, and Flourless Chocolate Cookies. A 4-week meal plan—Get on the right path to lowering cholesterol in one month with this sensible action plan. Fast and flavorful dishes—Most meals take 30 minutes or less to prepare and use only 5 key ingredients. Embrace a new health-conscious way of eating with The Low Cholesterol Cookbook and Action Plan.

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Castle in the Sky: The Official Cookbook - Studio Ghibli

A hearty cookbook featuring dishes fit for an air pirate, inspired by the classic Studio Ghibli film Castle in the Sky.Embark on a culinary adventure with Castle in the Sky: The Official Cookbook! Featuring hearty recipes inspired by Sheeta and Pazu’s adventures in the classic film Castle in the Sky, this cookbook is sure to please fans of Studio Ghibli! Sheeta and Pazu keep up their strength by eating plenty of delicious food while on their quest to find the mythical flying city of Laputa. With this cookbook, readers can re-create the delicious dishes seen in the film, including the savory stew Sheeta makes that has the air pirates begging her for seconds, and recipes inspired by the movie, such as Etherium Crystal Agar Candy. Each recipe includes step-by-step instructions and photographs and is filled with additional cooking tips. The book also features numerous film stills and a delightful retelling of the story.Embark on a culinary adventure with Castle in the Sky: The Official Cookbook! Featuring hearty recipes inspired by Sheeta and Pazu’s adventures in the classic film Castle in the Sky, this cookbook is sure to please fans of Studio Ghibli! Sheeta and P

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