complete spiralizer cookbook catherine atkinson

Complete Spiralizer Cookbook - Catherine Atkinson

The spiralizer is the most innovative tool in healthy eating – creating tasty low-carb, low-calorie noodles, ribbons and ‘rice’ from everyday fruits and vegetables, all with the feel-full factor of real pasta. There’s never been an easier way to eat your five a day, and more. If you are trying to diet, the spiralizer will be a revelation – a standard portion of spaghetti bolognese contains around 270 calories, compared to just 50 calories for a massive bowlful of courgetti! The book gives a guide to the different kinds of equipment and their usage, all the techniques for spiralizing vegetables and fruits, and a fantastic collection of recipes to try including soups, salads, all kinds of pasta, rosti, risotto, ‘pizza’, curries, stir-fries, frittata, tempura, tarts and even desserts, cakes, breads, crackers and muffins. Gorgeous photographs by Nicki Dowey show the step-by-step method and inspirational results.

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The Healthy Fibre-rich Cookbook - Catherine Atkinson

Fibre plays an essential part in a healthy diet, but most people don''t get enough. Few of us know how much we should be consuming or how to increase our daily intake. This book answers these questions in detail and provides 70 delicious, fibre-rich recipes that will become favourites in your household.The Healthy Fibre-rich Cookbook covers the most recent developments and nutritional knowledge about fibre. There''s no need to buy a whole range of specialist ingredients; it''s simply about adjusting your meals and eating habits. Here you will find a wide range of up-to-date recipes to inspire you throughout the day and show how easy it is to incorporate more fibre into your diet. This will include:- Buttermilk banana pancakes- Smoked paprika babaganoush- Chicken empanadas- Roasted vegetable and butterbean crumble- Wholemeal spelt and honey biscuits With this book you will get to know your gut, increase your fibre intake and feel better.

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Complete Dehydrator Cookbook - Carole Cancler

The Complete Dehydrator Cookbook: the definitive guide to deliciously easy meals From sun-dried produce in ancient Egypt to salty air-dried fish aboard Viking ships, dehydration is one of the oldest, most versatile methods of preservation—creating foods that are compact, perfect for traveling, and great for a quick snack or backup meal. The Complete Dehydrator Cookbook is your all-in-one guide to easy, affordable home drying, pairing delicious dehydrated foods with easy-to-navigate guidance to get you drying in no time. Whether you''re preserving seasonal crops or making protein-packed camping snacks, this dehydrator cookbook takes you through the ins and outs of dehydrating, storing, and rehydrating a wide variety of foods. The Complete Dehydrator Cookbook is also brimming with 125 simple dehydrator recipes for everything from stews and curries to herbal teas and spice blends to ready-to-eat breads, crackers, and cookies. The Complete Dehydrator Cookbook includes: A to Z drying—Explore the essential equipment you''ll need, troubleshooting tips, and detailed directions on how to dehydrate more than 75 different kinds of food, including fruits, vegetables, herbs, nuts, yogurt, tofu, meat, pasta, rice, and more. Dehydrated dishes—Enjoy a variety of deliciously healthy recipes in this dehydrator cookbook, including just-add-water instant meals, and snacks like fruit ... Unknown localization key: "more"

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Baking it Vegan - Catherine Atkinson

Discover how to create your favourite cakes, biscuits, cookies, breads, scones and pastries with more than seventy deliciously vegan recipes.From classics like Lemon Drizzle Cake, Coconut Macaroons and Red Velvet Cake to Chocolate Chunk Brownies, Bermuda Banana Bread and gluten-free Blueberry Muffins, and from Almond Biscotti, Blackcurrant Cheesecake and Millionaire''s Shortbread to fruity Breakfast Bars, Vegan ''Sausage Rolls'' and Courgette Soda Bread, you will find plenty of mouthwatering bakes in this book that will delight anyone who follows a vegan diet.In Baking It Vegan, nutritionist Catherine Atkinson teaches essential vegan baking techniques with easy-to-follow instructions, and provides recommendations on substitute ingredients suitable for vegans, with great advice on using these alternative ingredients successfully. You will also find plenty of recipes with a healthy twist, such as lower fat, lower sugar, wholemeal and gluten-free bakes.With Baking It Vegan, you can recreate all your favourite bakes with no sacrifice in flavour, and discover some new crowd-pleasers along the way!

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The Complete Asian Cookbook - Charmaine Solomon

This new, updated edition of Charmaine Solomon's iconic The Complete Asian Cookbook honours the classic tome with a stunning contemporary design. Instantly heralded as a classic when it was first published in 1976, The Complete Asian Cookbook covers 800 classic and contemporary dishes from fifteen countries (India, Pakistan, Sri Lanka, Indonesia, Malaysia, Singapore, Burma, Thailand, Cambodia, Laos, Vietnam, The Philippines, China, Korea and Japan). Written with the home cook in mind, Charmaine’s recipes are straightforward, simple to follow and work every time.Recipe and chapter introductions give valuable information about how local dishes are prepared and served, while the comprehensive glossary explains unfamiliar ingredients (which are steadily more commonplace in supermarkets today). The Complete Asian Cookbook is a book that belongs in the kitchens of every household.

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The Complete Aga Cookbook - Mary Berryová, Lucy Young

Whether you are an AGA aficionado or have never cooked on an AGA before, Mary Berry and Lucy Young''s new AGA cookbook is just what you need by your side. It is 30 years since AGA first got in touch with Mary Berry about producing the AGA handbook and 15 since she followed it up with Mary Berry''s New Aga Cookbook - now she has combined, improved, updated and revamped those books with Lucy''s help to produce The Complete Aga Cookbook, which deserves its place on all 21st-century kitchen shelves. There have been many new trends in cooking in the intervening years, and a plethora of new ingredients, and Mary explores them in new recipes, adapting many ideas to the Aga way of cooking. As Mary herself says, an Aga rapidly becomes the centre attraction of the kitchen, acting as a warm focus for family, friends and animals. And cooking on an Aga is a joy: its spacious ovens produce perfectly cooked dishes, time after time. But we haven''t forgotten those who cook on conventional cookers and instructions are supplied on each recipe. Complete with all the AGA user information, Mary and Lucy help you get the most out of ... Unknown localization key: "more"

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Complete Chinese Cookbook - Ken Hom

Ken Hom is widely regarded as the world''s leading authority on Oriental cuisine, and with the Complete Chinese Cookbook, he has created a seminal collection of his best-loved dishes. Beautifully illustrated with full colour photography, and popular favourites and new tastes to discover, this is the perfect addition to anyone''s kitchen shelf.''A fantastic collection of recipes... A great investment'' -- BBC Olive''If there''s one man who knows about Chinese cooking it''s Ken Hom'' -- Woman''s Way''This Chinese cracker of a book is all you need to wok and roll'' -- You! Magazine''This is the best Chinese cookbook I own'' -- ***** Reader review''Could this be the only Chinese cookery book you need to own? Quite possibly!'' -- ***** Reader review''Really easy to follow recipes. Delicious'' -- ***** Reader review************************************************************************************************With Cantonese stir-fries and spicy Sichuan favourites alongside new discoveries from the lesser-known culinary styles of Yunnan and Hong Kong, this comprehensive collection is filled with mouth-watering, accessible and easy recipes, demonstrating the amazing depth of flavour that is only now being fully appreciated in modern Chinese cuisine.Set to become a kitchen classic, this all-encompassing cookery book guides you through the essential cooking techniques, equipment and ingredients, all with Ken''s trusted blend ... Unknown localization key: "more"

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The Complete Microwave Cookbook - DK

Forget lukewarm leftovers, sad soggy veg, and over cooked jacket potatoes – when used properly, your microwave is your kitchen’s best kept secret! Make the most of this marvellous and often overlooked machine with The Complete Microwave Cookbook, and learn how to poach en papillote, whip up steamed puddings in mere moments, braise, boil, stew, bake, and even fry.With recipes for delicious breakfasts, weekday dinners and weekend indulgences, this is the book you need for all your microwave inspiration. From easy and delicious breakfasts like luxury berry-pistachio porridge or herby eggs baked en cocotte, to fresh healthy lunches like lemony spelt salad, and hearty dinners like classic creamy chicken casserole – plus snacks, sides and treats covering everything in between.Whether you’re new to microwave cooking or a time-pressed pro, this book is all you need to enjoy simple, flavourful, home-cooked microwave meals in minutes.

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Pastry - Catherine Atkinson

The complete guide to successful pastry making, with 135 delicious recipes and all the essential techniques you need for shortcrust, puff, choux, hot-water, strudel and filo, all shown in over 850 step-by-step photographs.

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Nut Milks and Nut Butters - Catherine Atkinson

Simple ways to make great-tasting nut and seed products at home; boost your health and nourish your body, and replace dairy with nature's blockbuster ingredients. Packed with protein and health-boosting nutrients, nuts and seeds can be used to make a wide range of delicious dairy-free products. This beautiful book takes a detailed look at nature's superfoods, explaining what they are and how they benefit our bodies, and showing step by step how they can be easily transformed into nut and seed milks and butters at home. An illustrated recipe section puts these ingredients in the spotlight, showcasing how they can be used in more than 70 dairy-free recipes, including breakfasts and drinks; soups; snacks and salads; main courses; desserts and baking, with complete nutritional information given for every one. - Outlines how to make dairy-free nut and seed milks and butters at home, with step-by-step techniques and recipes for everyday ingredients, such as almond 'cheese', cashew nut cream, nut 'flour' and coconut butter frosting. - Includes a directory of nuts and seeds - from almonds, cashew nuts and peanuts to sesame and pumpkin seeds and coconuts - with top tips for preparing them. - Explains the benefits of nuts and ... Unknown localization key: "more"

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Gluten-Free Kitchen - Catherine Atkinson

The aim of this accessible cookbook is to demystify gluten-free cooking and show you that it’s surprisingly easy to create foods that you thought you’d never be able to eat again. The introductory section contains clear medical and nutritional advice on all aspects of gluten-free diets and eating. You’ll find information on the different types of gluten-free flours, what bakes they are suitable for, and how to blend them. Then there are tried-and-tested recipes for all kinds of breads, cakes, cookies, pasta, pies, puddings, pastries and sauces that will revolutionize your gluten-free diet and help you enjoy foods you may have thought were off the menu for good. You’ll find traditional recipes that have been reworked to make them gluten free, as well as plenty of delicious new ideas and inherently gluten-free dishes that everyone should have in their repertoire. Many are dairy-free, vegan and vegetarian, too. All have step-by-step instructions to ensure success, along with a gorgeous photograph of the finished dish.

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Best Ever Book of Preserves - Mayhew Maggie, Catherine Atkinson

Fill your larder with flavorful condiments and jarred confections made in your own kitchen. This title features 140 delicious jams, jellies and relishes shown in 220 photographs. Every kind of preserve and pickle is covered in chapters on Jams and Conserves; Sweet Fruit Jellies; Marmalades; Curds, Butters and Cheeses; Sweet Fruit Preserves; Pickles; Chutneys; Relishes; Jellies; and Sauces and Mustards. It explains all the ingredients and techniques used, selecting the most suitable fruit and vegetables, and preserving them with salt, vinegar, sugar and alcohol. It features an amazing range of recipes from Papaya and Apricot Jam, Rosehip and Apple Jelly, and Fine Lime Shred Marmalade to Plum Butter, Hot Thai Pickled Shallots, and Honey Mustard. At-a-glance notes provide a complete nutritional breakdown for each recipe. Homemade preserves are delicious, easy to make and the perfect gift. This book will help you ensure that the shelves of your store cupboard will always be full of wonderfully tasty, fragrant condiments and confections made in your own kitchen. Whether you are tempted by Damson Jam, Spiced Cider and Apple Jelly, Lemon and Ginger Marmalade, Pear and Vanilla Butter, Tart Tomato Relish, or Tarragon and Champagne Mustard, this book will be a constant delight ... Unknown localization key: "more"

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The Complete Mediterranean Cookbook Gift Edition - America's Test Kitchen Kids

THE PERFECT GIFT FOR COOKS: Give your favorite foodie a keepsake hardcover edition of the #1 bestselling Mediterranean diet cookbook—featured on NBC’s Today Show and USA Today! “The one book [you] need to master Mediterranean cooking,” with 500+ healthy recipes and expert advice from America’s Test Kitchen (San Francisco Book Review).ATK’s #1 bestselling Mediterranean cookbook showcased the vibrancy and benefits of the Mediterranean diet. Now, give the gift of these delicious recipes in a stunningly luxe hardcover edition! Inside you’ll find:• 500+ accessible Mediterranean recipes from Greece, Italy, Turkey, Egypt, and more• Seafood, meat, and plant-based recipes for building a healthy Mediterranean plate• Essential Mediterranean diet ingredients found in every supermarket• Practical guides to meal planning, entertaining, and pantry-building• Easy, healthy recipes you can make in just 45 minutes or less• Nutritional guidelines and goals for every recipe (all fish recipes are

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Weekend Camping Cookbook - Editors of Fox Chapel Publishing

Before you head out on your next camping trip, flip through these pages, pick what you’ll pack to eat, and discover the tasty convenience of make-ahead meals that the whole family will love! Featuring more than 100 camping recipes for grilled sandwiches, all-in-one dinners, savory sides, delicious s’mores, and so much more, Weekend Camping Cookbook is the ultimate guide to easily preparing and serving scrumptious meals in the great outdoors. From cast iron nachos and fire-roasted pickle wraps to carrot cake pancakes, baby stuffed peppers, and so much more, this complete camping cookbook features unique, out-of-the-box recipes that are easy to make and delicious to eat!

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Peaceful Kitchen - Catherine Perez

A NEW YORK TIMES BESTSELLERFrom nutritionist and social media star @plantbasedrd, more than one hundred, nourishing, feel-good, and easy-to-follow recipes, inspired by Mexican and Dominican flavors, for mindful, creative plant-based meals.In her first cookbook, Catherine Perez, a food creator and registered dietitian, guides you through a delightful exploration of mouthwatering plant-based recipes, proving serenity can be found in a well-balanced, wholesome meal. Whether you are considering a plant-based diet, lead a dedicated vegan lifestyle, or just want some new ways to season and enjoy veggies, Peaceful Kitchen is for you.Perez helps you take the stress out of eating well with recipes that pull from the Mexican and Dominican dishes and flavors she was raised on—adding her own delicious twists—served with a side of the latest evidenced-based research. From Moro de Habichuelas to Breakfast Tostadas, she shows you how eating healthfully doesn’t mean eating blandly. Inviting you into her own life, Perez inspires you to make the kitchen a true expression of yourself—bringing your own imagination, heritage, and fun to mealtime—so you can cultivate calm as you prepare mindful, sustain­able meals. Discover meals like:• Mangú Power Bowl with Crispy Adobo Chickpeas and Onions,• Peach Upside-Down Baked Oatmeal,• Spicy Peanut Shaved Brussels ... Unknown localization key: "more"

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Asalvo COMPLET DUO cestovní postýlka s druhým dnem a hrazdičkou, hedgehog

Cestovní postýlka Asalvo COMPLET DUO je vybavena dvěma síťovanými boky, dvěma kolečky s brzdou a závěsným druhým dnem pro novorozence. Součástí balení je polstrovaná základna, hrací oblouk, přepravní taška a bok s výlezem na zip. Postýlka splňuje bezpečnostní normy EN 716 a EN 16890 a je vhodná od narození.

  • Dvě síťované strany pro optimální cirkulaci vzduchu
  • Závěsné druhé dno šetří záda při pokládání novorozenců
  • Velmi kompaktní složení a přepravní taška v ceně
  • Hrací oblouk se závěsnými hračkami pro zábavu dítěte

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Asalvo COMPLET DUO cestovní postýlka s druhým dnem a hrazdičkou, owl

Cestovní postýlka COMPLET DUO od Asalvo kombinuje bezpečnostní prvky s praktickým designem. Disponuje síťovanými boky, kolečky s brzdou, závěsným druhým dnem a hracím obloukem. Je vhodná pro děti od narození a splňuje příslušné evropské bezpečnostní normy.

  • Dva síťované boky pro optimální cirkulaci vzduchu
  • Závěsné druhé dno šetří záda při manipulaci s miminkem
  • Velmi kompaktní rozměry po složení pro snadný transport
  • Praktický výlez na zip a boční kapsička na hračky

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The Pressure Cooker Cookbook - Phipps Catherine

Now more than ever, the nation needs and wants to be able to cook in a quicker, easier, cheaper, healthier and greener way. Look no further than the pressure cooker! Guardian writer Catherine Phipps''s mouth-watering recipe book, with stunning colour photography throughout, is the essential guide to cooking with the kitchen appliance that will save you both time and money!''This humdrum tool of grandmother''s thrifty cooking is resurrected with an amazing amount of glamour'' - The Times''Phipps''s exceptional book shows that the pressure cooker has moved far beyond its spluttering, drab 1970s incarnation'' - The Sunday Times''Recipes you''ll want to cook'' - The Financial Times ''The holy grail of cheap, quick, delicious food'' -- ***** Reader review''I just can''t wait to cook more things from it'' -- ***** Reader review''Changed my life'' -- ***** Reader review ''Inspirational!'' -- ***** Reader review''Magical!'' -- ***** Reader review*****************************************************************************************************Those who lead a busy life and often cook in a hurry will appreciate any time-saving kitchen hack.The pressure cooker is the number one gadget for people who want to slice huge chunks off the cooking time of meat, pulses and sauces. From ribs that fall off the bone, to stew, casserole or braised meat, a ... Unknown localization key: "more"

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Imetec 7436 SPIRALIZER SP 100 (7436)

Spiralizér elektrický, příkon 80 W, tloušťka plátků 5 mm, materiál plast, počet nástavců 3, vhodné do myčky, vhodné na druh potravin: zelenina a ovoce Připravujete rádi pokrmy se strouhanou zeleninou či ovocem a rádi byste si ulehčili práci? SPIRALIZER Imetec 7436 vám nakrájí velké množství spirál během pár minut. Díky 3 nástavcům můžete mít špagety široké 3 mm, nudle široké 5 mm a pappardele s variabilní šířkou zvlnění. Pochutnejte si třeba na cuketových nudlích či si prostě jen kreativně ozdobte pokrmy zeleninovou spirálou. SPIRALIZER SP 100 má čepele z nerezové oceli, které zajistí dokonalé řezy. Velká nádoba o objemu 500 ml umožní přípravu zeleniny ve velkém množství. Všechny součásti multikráječe Imetec 7436 SPIRALIZER SP 100 jsou vhodné do myčky na nádobí. Klíčové vlastnosti multikráječe Imetec 7436 SPIRALIZER SP 100Elektrický multikráječ SPIRALIZER SP 100 se hodí pro domácí i profesionální použitíPřipraví velké množství ovoce a...

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JOSEPH JOSEPH Spiralizér Spiro 20105 (20105)

Spiralizér ruční, materiál plast, počet čepelí 3, odnímatelné části, vhodné na druh potravin: zelenina Chcete, aby vaše jídlo vždy vypadalo dokonale? Nebo vás prostě nebaví krájení zeleniny? V obou případech pro vás máme řešení v podobě spiralizéru JOSEPH JOSEPH, ručního spiralizéru Spiro 20105. Nejen, že výsledné jídlo bude vypadat skvěle, ale také vám ušetří spoustu práce a času. Spiralizér JOSEPH JOSEPH pro vás nastrouhá zeleninu na nudličky jen pouhým otáčením. Práce s ním je bez rizika pořezání se a vždy dosáhnete dokonalého výsledku. Spiralizér Spiro 20105 je vybaven třemi druhy struhadel - hrubé, jemné a struhadlo na tvrdý sýr. Klíčové vlastnosti ručního spiralizéru JOSEPH JOSEPH Spiro 20105Ruční spiralizér JOSEPH JOSEPH Spiro 20105Pohrajte si s přípravou jídla pro vaše blízkéNejen, že výsledné jídlo bude vypadat skvěle, ale také vám ušetří spoustu práce a časuPohodlná manipulaceNádobka na zachycování...

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JOSEPH JOSEPH Spiralizér příruční SpiroGo 20133 (20133)

Spiralizér ruční, materiál plast, počet čepelí 1, vhodné na druh potravin: zelenina Chcete, aby vaše jídlo vždy vypadalo dokonale? Nebo vás prostě nebaví krájení zeleniny? V obou případech pro vás máme řešení v podobě spiralizéru JOSEPH JOSEPH, příručního spiralizéru SpiroGo 20133. Nejen, že výsledné jídlo bude vypadat skvěle, ale také vám ušetří spoustu práce a času. Spiralizér JOSEPH JOSEPH pro vás zeleninu nakrájí na nudličky jen pouhým otáčením. Přesto, že je spiralizér vybaven nerezovým ostřím, pro vás je práce s ním bez rizika pořezání se a vždy dosáhnete dokonalého výsledku. Klíčové vlastnosti spiralizéru JOSEPH JOSEPH, příručního spiralizéru SpiroGo 20133Ruční spiralizér JOSEPH JOSEPH SpiroGo 20133Pohrajte si s přípravou jídla pro vaše blízkéNejen, že výsledné jídlo bude vypadat skvěle, ale také vám ušetří spoustu práce a časuPohodlná manipulaceNerezové ostří spiralizéru JOSEPH JOSEPH, příručního spiralizéru...

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Mary Berry's Complete Cookbook - Mary Berryová

More than 650 classic recipes from Britain''s best-loved cookery writer.Britain''s best-loved cookery writer, Mary Berry, is back with an updated edition of her bestselling complete cookbook. Learn to cook like your favourite TV chef with hundreds of delicious tried-and-tested recipes and must-know cooking techniques for you to give a whirl.From mouth-watering classics like cheesy cottage pie, steak Diane, and salmon en croûte to family favourites such as lasagne, chilli con carne, and three-cheese macaroni, you''ll find your belly full and your heart fuller. With some exciting twists and turns along the way - prawn tacos, Thai spiced soup, and stir-fried Chinese noodles - there is something for everyone! Not to mention a sumptuous collection of desserts guaranteed to satisfy your sweet tooth, including cakes, pastries, soufflés, and trifles.In this book, you will find over 650 photographed recipes - from classic family favourites to dinners with a twist, and there is something for everyone in this much-loved cookery bible. It is packed with tasty dishes, with meat and vegetarian starters, mains and desserts. Perfect for everyday cooks, baking enthusiasts, and Mary Berry fans alike, Mary Berry The Complete Cookbook is the crowning glory of every cook''s shelf.

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Complete Indian Regional Cookbook - Mridula Baljekar

THE COMPLETE INDIAN REGIONAL COOKBOOK 300 classic recipes from the great regions of India by Mridula Baljekar Winner of the Best in the World Indian Cookbook at the Gourmand Food Awards 1200 color photographs • A collection of mouthwatering recipes that draw on the very best of Indian food, from the tandoori dishes of the Punjab to the stately cuisine of central India and the coconut-scented fish-based curries of the Arabian coast. • A comprehensive introduction looks at all the ingredients and essential cookery techniques, with basic recipes for spice blends and pastes. • Includes a huge variety of dishes, from an array of vegetarian curries, to sizzling fish, meat and poultry mains This vibrant award-winning cookbook takes you on a regional tour of India, introducing you to classic local recipes and world-renowned dishes. Try a famous Assamese ‘tenga’ – fish, tomatoes, lime and whole spices–or street snacks ranging from Central Indian Parsnip Patties to the melt-in-the-mouth kababs of Hyderabad. Punjabi dishes include Spiced Mustard Greens, a sizzling dish of pungent roots and hot chillies. Mughal influence is evident in the stately poultry and meat dishes, and sweet dishes include Saffron Rice, Sweet Samosas and Kulfi. Evocative images and clear ... Unknown localization key: "more"

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The Complete Air Fryer Cookbook - DK

Bringing together the very best triple-tested air fryer recipes, this book offers all the inspiration you need to make the most and more of this versatile kitchen appliance.The air fryer has taken household kitchens across the world by storm. This handy kitchen appliance makes cooking our favourite foods quicker, easier, cheaper and even healthier. From healthier versions of fried favourites to whole roast dinners, impressive vegetarian mains, crunchy snacks and baked treats, the air fryer will make your time in the kitchen a stress-free and mess-free experience. Now a popular trend on TikTok and social media, air fryer recipes continue to go viral - from cheesecakes to cheese toasties, corn on the cob to the quickest pakoras. Despite its name, the air fryer does not "fry" things; it bakes them, and it bakes them fast - the results are not only delicious but economical and energy-efficient.In this comprehensive cookbook, discover over 100 triple-tested recipes for light bites such as Leek and bacon frittatas to Sriracha Vegetable Tempura, to more substantial meals such as Fish Tacos, Herby Lamb Koftas, Bourbon Chicken Wings and Pepperoni Calzones - with this book you''ll have all the inspiration you need to make the most and ... Unknown localization key: "more"

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The Little Citrus Cookbook - Phipps Catherine

A citrus lover’s gift book, with fail-safe favorites and tangy twists on classic citrus dishes.The Little Citrus Cookbook offers 40 recipes for everything from fresh summer salads to zingy Mediterranean meat dishes, to the perfect lemon drizzle cake. Whether you’re looking for zingy new ways to use up lemons, limes and oranges, or to discover the sweet, sour, bitter and umami-enhancing flavors of yuzu, bergamot and pomelo, there’s something here for everyone. Straightforward and easy to follow, Catherine Phipps’ recipes work perfectly every time – these gorgeous recipes are sure to become classics in your collection.

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The Complete Cookbook for Young Chefs - America’s Test Kitchen Kids

The #1 New York Times Best Seller and IACP Award Winner!Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It''s all here. Learn to cook like a pro-it''s easier than you think.For the first time ever, America''s Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen!Using kid-tested and approved recipes, America''s Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you''re cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow!- Recipes were thoroughly tested by more than 750 kids to get them just right for cooks of all skill levels-including recipes for breakfast, snacks and beverages, dinners, desserts, and more.- Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen- Testimonials (and even some product reviews!) from kid test cooks who worked alongside America''s Test Kitchen will encourage young chefs that they truly are learning the best recipes from the best cooks.By empowering young chefs to make their ... Unknown localization key: "more"

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The Complete Chinese Takeaway Cookbook - Kwoklyn Wan

The definitive collection of 200 of Kwoklyn Wan''s best recipes, developed over a lifetime of cooking in Chinese restaurant kitchens. In The Complete Chinese Takeout Cookbook Kwoklyn offers 200 of his most popular recipes, with everything from Crispy Duck Salad, Sweet BBQ Ribs, Veggie Wonton Soup and Pancake Rolls to speedy Special Fried Rice, Spring Rolls and Hot and Sour Soup. Plus, there are 50 brand-new and delicious recipes that you won''t find anywhere else. Packed with easy, step-by-step instructions and Kwoklyn’s foolproof tips, this comprehensive collection of classic recipes is the ultimate Chinese cookbook.

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The Complete Cookbook for Young Scientists - America's Test Kitchen Kids

America''s Test Kitchen Kids brings delicious science to your kitchen! Over 75 kid-tested, kid-approved recipes and experiments teach young chefs about the fun and fascinating science of food. This is the fourth book in the New York Times bestselling cookbook series for Young Chefs.Why do some cheeses melt better than others? Why does popcorn "pop"? How does gelatin work? Answer these questions (and wow your friends and family!) by cooking the best-ever skillet pizza, easy chocolate popcorn, and galactic mirror cake... and more! Plus, fun science experiments to do in your home kitchen. With The Complete Cookbook for Young Scientists, emerging scientists and young chefs will feel confident in the kitchen, proud of their accomplishments, and learn the basics of food science along the way.

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Complete Children's Cookbook

Put on your chef's hat and roll up your sleeves. It''s time to get cooking! Filled with more than 150 delicious dishes and mouth-watering recipes for young chefs to create at home. This first cookbook is the ideal way to get your child interested in food, nutrition, and cooking for life! Cooking with children can be immensely rewarding. You can watch your budding chef learn something new, try different flavours and celebrate their own achievements in the kitchen. DK Books has created the ultimate cookbook that every kid chef needs on their shelf. Each recipe has easy-to-follow, step-by-step instructions alongside pictures that illustrate each stage of cooking. There's a scrumptious recipe for every occasion from blueberry muffins and apple crumble, to lamb hotpot and sweet potato lasagne. Perfect for budding chefs and kid foodies, this cookbook helps build up basic cooking skills, safe kitchen practices, and an adventurous palate. Packed with healthy recipes, helpful tips, and fail-safe techniques, your child will be excited to create dishes that are both fun to make and delicious to eat! It's as Easy as Pie! From speedy suppers to delicious bakes, this kid's cookbook contains a wealth of imaginative recipes that will inspire your ... Unknown localization key: "more"

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TESCOMA HANDY Spiralizér, 3 čepele (643612.00)

Kráječ z materiálu plast a ocel, protiskluzový povrch, nerezové nože, nastavitelné krájení a vhodné do myčky Kompaktní ruční kráječ na zeleninu a ovoce je určen k přípravě nudliček, spirál a špaget. Tescoma HANDY disponuje třemi odlišnými čepelemi z prvotřídní nerezavějící oceli na různé tvary krájené suroviny. S jeho pomocí připravíte nudličky o síle cca 2 × 3 mm, špagety o síle cca 3 × 6 mm a spirálové plátky o síle cca 1,5 mm. Spiralizér stačí připevnit na hladkou plochu pomocí přísavky. Kráječ Tescoma HANDY z kvalitního plastu se díky svému tvaru snadno skladuje, dobře udržuje a s výjimkou základny jsou všechny díly vhodné do myčky nádobí. Se zásobníkem pro nepoužívané čepele. Klíčové vlastnosti spiralizéru Tescoma HANDY, 3 čepeleRuční kráječ je vhodný na přípravu spirál, nudliček a špaget z ovoce a zeleninyTescoma HANDY má 3 vyměnitelné čepele z nerez oceliKráječ je vyroben z plastuBěhem používání je spiralizér HANDY...

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Joseph Joseph Spiralizér se zásobníkem Spiro 20158 Editions Sky (20158)

Spiralizér ruční, materiál ocel a plast, počet nástavců 3, odnímatelné části a vhodné do myčky, vhodné na druh potravin: univerzální Příruční spiralizér Josehp Joseph Spiro Vám během chvilky pomůže s přípravou zeleninových nudliček do salátu. Klíčové vlastnosti spiralizéru se zásobníkem Joseph Joseph Spiro 20158Konstrukce zajišťuje stabilní polohu strouhané zeleninNastrouhané nudličky se shromažďují ve spodní nádobceUniformě shodné nudličky nakrouháte z mnoha druhů zeleniny i ovoceTři druhy struhadel - hrubé, jemné a struhadlo na tvrdý sýrMyjte ručněVelikost:7,8 × 7,8 × 16 cm

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Joseph Joseph Spiralizér se zásobníkem Spiro 20183 Editions Sage (20183)

Spiralizér ruční, materiál ocel a plast, počet nástavců 3, odnímatelné části a vhodné do myčky, vhodné na druh potravin: univerzální Příruční spiralizér Josehp Joseph Spiro Vám během chvilky pomůže s přípravou zeleninových nudliček do salátu. Klíčové vlastnosti spiralizéru se zásobníkem Joseph Joseph Spiro 20183Konstrukce zajišťuje stabilní polohu strouhané zeleninNastrouhané nudličky se shromažďují ve spodní nádobceUniformě shodné nudličky nakrouháte z mnoha druhů zeleniny i ovoceTři druhy struhadel - hrubé, jemné a struhadlo na tvrdý sýrMyjte ručněVelikost:7,8 × 7,8 × 16 cm

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JOSEPH JOSEPH Spiralizér příruční Duo Compact 20134 (20134)

Spiralizér ruční, materiál plast, počet čepelí 1, vhodné na druh potravin: zelenina Spiralizér JOSEPH JOSEPH Duo Compact 20134 najde své uplatnění v každé kuchyni. Vhodný je především pro rychlou přípravu menšího množství zeleniny. Vyrobený je z kvalitního plastu a opatřený nerezovým ostřím, které je uzpůsobeno pro optimální tloušťku nudliček. Pohodlné používání zajistí dlouhá rukojeť, která disponuje na svém konci očkem určeným pro pověšení. Pomocí spiralizéru JOSEPH JOSEPH Duo Compact 20134 nakrájíte zeleninu na malé nudličky. Klíčové vlastnosti příručního spiralizéru JOSEPH JOSEPH Duo Compact 20134Praktický příruční spiralizérVhodný především pro rychlou přípravu menšího množství zeleninyVyrobený z kvalitního plastuJOSEPH JOSEPH Duo Compact 20134 s nerezovým ostřímPohodlné používání zajistí dlouhá rukojeťBarevné provedení: bílo-šedé Rozměry:17,7 × 7,9 × 4 cm

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Spiralizér pro kuch. roboty ETA 0028 95060 (ETA002895060 )

Příslušenství ke kuchyňskému robotu Příslušenství ke kuchyňskému robotu Gratus (ETA 0028/0038), Gratussino (ETA 0023), Gustus (ETA 0128/1128), Meno/Mezo (ETA 0030/0033/0034) a mlýnku na maso Ambo ETA 2075, určený pro tvorbu ozdobných spirál, které promění ovoce a zeleninu v lahodnou pochoutku, pro zpracování surovin do maximálního průměru 42mm, kvalitní nerezové nože, snadná údržba nástavců díky odnímatelným nožům, Příslušenství: nástavec na úzké spirály (2x4mm), nástavec na široké spirály (2x5,3mm), nástavec na plochou spirálu (2,3x40mm) Spiralizér 0028 95060 pro kuchyňské roboty ETAPraktické příslušenství ke kuchyňským robotům ETA v podobě spiralizéru zejména ocení milovníci RAW stravy. Spiralizér disponuje kvalitními nerezovými noži, pomocí nichž si hravě připravíte špagety z různých druhů zelenin - cukety, mrkve, okurky či dýně. Hravá podoba zeleniny i ovoce se zajisté zalíbí i dětem. Pomocí spiralizéru lze zpracovávat zeleninu i ovoce do průměru 42 mm,...

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The Complete Cheese Pairing Cookbook - Morgan McGlynn Carr

‘I adore this book.’ —José Pizarro ‘Full of modernist recipes and ground-breaking ideas.’ —Gizzi Erskine ‘All hail the Queen of Cheese.’ —Simon RimmerThe ultimate guide to creating cheese pairings for entertaining guests, impressing friends and family, and more. In this sumptuous collection of cheese pairing charts and recipes, Morgan McGlynn Carr demonstrates that, by matching mouthwatering cheese with the perfect cracker, a stunning chutney, and an exceptional wine, the results can be both delicious and rewarding. The main concept behind cheese pairings is that certain elements in both the cheese and the pairing react differently to each other, and this can elevate the entire dining experience. You’ll gain fascinating insights into what cheese pairing actually is, what makes cheese cheesy, and how to pair like a professional. With carefully curated pairing boards containing both classic and unique combinations, cheeses from around the world, and a seasonal pairing guide, the book also contains a range of cheese-focused recipes suitable for all occasions. The Complete Cheese Pairing Cookbook is a must-have for any cheese lover looking to explore a new culinary world, and the only cheese guide you’ll ever need. Morgan is the author of two previous, highly acclaimed titles, The Modern ... Unknown localization key: "more"

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Savage Sisters - Heather Atkinson

Jane, Carly and Rose Savage are savage by name, savage by nature.Having lost their mum too young, and with a bedridden father too ill to work, the sisters learnt early to stand on their own two feet. The family's flat in the rough streets of Glasgow's Haghill is their fortress, but when Carly's ex-boyfriend Cole Alexander is released from prison, trouble soon comes knocking at their door. The Alexanders have beef with the Savages, so the girls call for back up in the shape of their uncle Eddie and his two gorgeous but dangerous sons, Harry and Dean. As a turf war breaks out, the Savage sisters have choices to make. Stick to the straight and narrow or fight for what they deserve? And when the vicious girl gang Jane used to lead, the Unbeatable Bitches, are thrown into the mix, their minds might be made up for them. Because once a Savage always a Savage, and when the chips are down, there's no one more deadly than a Savage sister. Bestseller Heather Atkinson is back with a brand-new series, perfect for fans of Kimberley Chambers and Jessie Keane. Praise for Heather Atkinson:‘Heather is a bright star in the world ... Unknown localization key: "more"

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Practical Mental Influence - William Walker Atkinson

William Walker Atkinson's book "Practical Mental Influence" is a comprehensive investigation of the inner workings of the human mind and its extraordinary power for persuasion. Atkinson reveals the complex rules of mind control, persuasion, and the transformational power of thought in creating our world in this engrossing study. Atkinson encourages readers to understand and cooperate with the underlying principles of the mind by demonstrating that genuine mental influence goes beyond the scope of compulsion and manipulation. He carefully explains how to unleash the power of suggestion and affirmation as well as the secrets of thought vibrations, as well as the critical functions of attention and visualization. Atkinson bestows priceless knowledge onto readers of "Practical Mental Influence," urging the development of a resolve and concentrated mind, the growth of rapport and empathy, and the ethical use of mental influence. Readers are given the tools they need to increase their mental influence prowess, changing their own ideas and behaviors as well as those of individuals around them and having a positive effect on their futures and that of those they come into contact with. William Walker Atkinson contributes to the field of personal development and self-improvement with this masterpiece by providing readers ... Unknown localization key: "more"

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The Complete Slow Cooker Cookbook - DK

Discover 75 super-simple slow cooker recipes, perfect for budget-friendly cooking, stress-free mid-week dinners and wholesome family favourites. With The Complete Slow Cooker Cookbook you’ll enjoy all-in-one winter warmers like curries, casseroles, and comforting soups and stews. Your slow-cooker unlocks easy-leave-alone cooking for traditional cuts of meats, plus fibre- and protein-packed pulses – allowing for thriftier, healthier eating. Recipes include:Chipotle Bean TacosSweet and Salty Chicken WingsSmokey Mushroom SoupLamb Shoulder Rogan JoshVanilla Peach and Coconut CobblerThis fresh new book is packed with ingenious tips and tricks, plus tasty snacks, treats and puddings too! You’ll master quick-to-prep and zero-stress slow-cooked recipes in no time at all, and enjoy healthy and tasty meals without spending hours over the stove.

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The Irish Granny's Complete Cookbook

Combining recipes from the bestselling Irish Granny’s Pocket Recipe Book, Pocket Irish Potato Recipe Book and the Irish Granny’s Pocket Farmhouse Kitchen, this large-format cookbook is your complete guide to traditional Irish cooking.Granny has selected her best, most popular recipes to create the ultimate recipe book, something that belongs on every kitchen shelf. Let her teach you all you need to know about delicious, nutritious country cooking.Includes traditional recipes like soda bread, Irish stew, bacon and cabbage, and the best recipe for scones.

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The Complete Plant-Based Cookbook - America's Test Kitchen Kids

2021 IACP Award Winner in the Health & Nutrition Category Make any recipe vegan or vegetarian to suit your preferencePlant-based cooking means different things to different people. We all come to plant-based eating with different goals in mind. ATK''s diverse, modern guide offers foolproof recipes for every occasion that you can tailor to suit your own needs, choosing whether to make any dish vegan or vegetarian. From building a plant-centric plate to cooking with plant-based meat and dairy, you''ll find everything you need here to create varied, satisfying meals.The 500-plus recipes are vegan but flexible. You can choose whether to make the Rancheros with Avocado with tofu or eggs, the Farro Salad with Cucumber, Yogurt, and Mint with plant-based or dairy yogurt, the Vegetable Fried Rice with Broccoli and Shiitake Mushrooms with or without eggs, and the No-Bake Cherry-Almond Crisp using coconut oil or butter. ATK''s plant-based eating strategy is easy, budget-friendly, and inclusive--cuisines around the world are rich with boldly flavored, naturally vegan dishes. Drawing inspiration from them, these recipes showcase produce, beans and grains, and vegan (and vegetarian) protein sources. The Complete Plant-Based Cookbook is packed with ingenious tips for cooking with plant-forward ingredients and also showcases ATK''s ... Unknown localization key: "more"

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Advanced Course in Yogi Philosophy and Oriental Occultism - William Walker Atkinson

"Advanced Course in Yogi Philosophy and Oriental Occultism" by William Walker Atkinson is an expansive and enlightening book that delves into the profound teachings of Yogi philosophy and the esoteric practices of Oriental occultism. This comprehensive work provides readers with deep insights into the nature of reality, the power of the mind, and the spiritual principles that govern the universe. Within the pages of this transformative course, Atkinson offers a wealth of knowledge on a wide range of topics, including the nature of consciousness, the laws of manifestation, the practice of meditation, and the principles of karma and reincarnation. He draws from ancient wisdom traditions and presents practical exercises and techniques to help readers apply these teachings in their daily lives. "Advanced Course in Yogi Philosophy and Oriental Occultism" provides a roadmap for spiritual seekers to explore the depths of their own consciousness and unlock their inner potential. Atkinson's teachings empower individuals to transcend the limitations of the physical world and tap into higher realms of existence. "Advanced Course in Yogi Philosophy and Oriental Occultism" stands as a testament to William Walker Atkinson's vast knowledge of ancient wisdom traditions and his commitment to sharing these teachings with the world.

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Kybalion - William Walker Atkinson

It is one of the most mysterious and hotly debated occult works ever written-and without question the most popular and widely influential book of arcane philosophy of the twentieth century: THE KYBALION. Reputedly based on ancient Greek-Egyptian wisdom, THE KYBALION has been credited only to the cryptic "Three Initiates" since its first appearance in 1908. Debate rages over the identity of the Three Initiates, the origin of the book''s mysterious title and insights, and the nature of the Hermetic teachings on which it is thought to be based. Now the veil is parted. THE KYBALION presents the first full-scale analysis of this work of practical occult wisdom. It features the complete text of THE KYBALION and the first-ever publication of Atkinson''s previously unknown post-Kybalion work: The Seven Cosmic Laws. In an engaging introduction to this unique volume, religious scholar Philip Deslippe surveys the work''s context, history, and impact (including as a source of spiritual insight to communities ranging from New Thought to Black Nationalism), and provides a biographical sketch of its elusive author, the New Thought pioneer William Walker Atkinson. As valuable to new fans as it is to longtime readers who crave more knowledge about Atkinson and his work, ... Unknown localization key: "more"

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Wicked Girls - Heather Atkinson

Cousins Valerie and Toni McVay have been best friends forever, and when you’re a McVay you need all the friends you can getWhen Toni’s twelfth birthday is marred by a terrible crime, the wicked path of the girls looks set. A decade later, the McVay family aren't the unstoppable force they once were in the Glaswegian criminal underworld but Frankie McVay, the up-and-coming prince, is determined to restore the family to its former glory by whatever means necessary. And the whole family are expected to help. His sister Toni shares her brother’s blood lust but Valerie dreams of a quieter life, and when she meets and falls in love with Seb, as straight as Frankie is bent, as kind as Frankie is wicked, Val sees her way out. Can she escape a family that is determined to own the city, and to keep Valerie firmly in their violent grasp? And will Toni ever let her best friend Val turn her back on the bloody secret they have shared for all these years…Heather Atkinson is back with a treat for all gangland fans. If you love Kimberley Chambers, and Jessie Keane, you’ll love Wicked Girls, and readers of Heather’s Gallowburn series ... Unknown localization key: "more"

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Reincarnation and the Law of Karma - William Walker Atkinson

This beautiful hardback edition presents William Walker Atkinson''s classic work, Reincarnation and the Law of Karma, presented with a gold embossed cover design and gilded page edges. Reincarnation is the process of the soul''s successive rebirths, and, in this book, Atkinson explores how past lives influence and shape our present existence. He examines the idea that our actions in previous lives determine our current circumstances, highlighting the karmic implications and the continuity of the soul''s journey through multiple lifetimes.Using explanations from ancient writings and practical insights of his own, Atkinson invites contemplation on personal responsibility, moral choices, and the pursuit of spiritual growth. Irrespective of one''s beliefs, Reincarnation and the Law of Karma fosters a deeper understanding of how different faiths see the profound connection between one''s actions and how they manifest in our past, present, and future lives.This elegant pocket-sized gift edition contains the classic text, presented with a gold embossed cover design, ivory pages, beautifully designed endpapers and gold gilded page edges. Part of the Arcturus Ornate Classics series, this book makes wonderful gift for anyone interested in religion and spirituality.ABOUT THE SERIES: Arcturus Ornate Classics are beautiful pocket editions of iconic literary works from across history. Presented ... Unknown localization key: "more"

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Blackadder - Ben Elton, John Lloyd, Richard Curtis, Atkinson Rowan

The complete Blackadder scripts by Richard Curtis, Ben Elton, Rowan Atkinson and John Lloyd.Twenty-six years ago, Edmund Blackadder made his first appearance on our screens. Comedy has never been the same since (nor indeed has history). Gathered here - in this twenty-sixth anniversary commemorative edition - are the complete scripts of Blackadder''s adventures and, mostly, misadventures. Blackadder, Blackadder II, Blackadder the Third and Blackadder Goes Forth. Every word, every lie, every cunning plan and cock-up.From medieval nastiness, through Elizabethan and Regency glory, to the mud and sautéed rats of the First World War, Blackadder and his oafish underling Baldrick can be most definitely blamed for ruining England''s reputation as a country with a great history.This historical record has been set down by Mr Richard Curtis, Mr Ben Elton, Mr Rowan Atkinson and Mr John Lloyd.Richard Curtis is the writer/director behind Four Weddings and a Funeral, Love Actually and The Boat That Rocked) and Ben Elton is the bestselling author and writer of The Young Ones, The Man From Auntie and The Thin Blue Line. The character of Blackadder was played by Rowan Atkinson, who is the star of the Mr Bean TV series and films, and Johnny English. The four ... Unknown localization key: "more"

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The British Are Coming - Rick Atkinson

‘To say that Atkinson can tell a story is like saying Sinatra can sing … A powerful new voice has been added to the dialogue about [America’s] origins as a people and a nation. It is difficult to imagine any reader putting this beguiling book down without a smile and a tear.’ New York TimesIn June 1773, King George III attended a grand celebration of his reign over the greatest, richest empire since ancient Rome. Less than two years later, Britain’s bright future turned dark: after a series of provocations, the king’s soldiers took up arms against his rebellious colonies in America. The war would last eight years, and though at least one in ten of the Americans who fought for independence would die for that cause, the prize was valuable beyond measure: freedom from oppression and the creation of a new republic.Rick Atkinson, author of the Pulitzer Prize–winning An Army at Dawn and two other superb books about the Second World War has long been admired for his unparalleled ability to write deeply researched, stunningly vivid narrative history. In this new book, he tells the story of the first twenty-one months of America’s violent effort to forge a new ... Unknown localization key: "more"

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InnovaGoods Ruční spiralizér a kráječ zeleniny s recepty

Seznamte se, tohle je multifunkční kuchyňský pomocník – spiralizér a kráječ zeleniny, navíc s výbornými recepty! Tento inovativní nástroj je vaším spolehlivým partnerem pro snadné a rychlé krájení zeleniny do spirál různých tvarů. Nabízí 3 různé řezy: spirály, špagety a strouhání, čímž otevíráte nové možnosti při přípravě kreativních pokrmů. Jeho multifunkční design jej činí ideálním pro zeleninu – cuketu, okurku, brambory, mrkev a mnoho dalších, ale lze ho použít i na ovoce, sýry a další potraviny. S detailním návodem k použití a lákavými recepty získáte inspiraci pro nové chuťové zážitky. Kráječ od InnovaGoods je vybaven ocelovými čepelemi pro rovnoměrné a přesné řezy. S průhlednou nádobou budete mít neustále přehled o obsahu a díky krytu chránícímu prsty je jeho používání pohodlné a bezpečné. Navíc je lehký, snadno ovladatelný, kompaktní a lze ho rozebrat pro snadnou údržbu a čištění v myčce nádobí. S jeho pomocí ušetříte čas a námahu při přípravě zdravých a chutných jídel, a díky jeho kompaktnímu designu udržíte pořádek a ušetříte místo v kuchyni.

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Transformer - Neil Atkinson

''Does anyone in this room think that I can do wonders? I’m a normal guy from the Black Forest… I am the "normal one"'' Jurgen Klopp, 9 October 2015Jürgen Klopp’s announcement in January 2024 that he was to step down as Liverpool manager at the end of the season would see an unprecedented outpouring of grief from his adopted city. The Anfield Wrap has followed Liverpool through nine remarkable years, ten cup finals, and eight trophies, and now the ‘normal one’ is finally set to return to a normal life.But the story of Klopp and Liverpool is a special one. A city haunted by tragedy and economic hardship rapidly found itself reinvigorated and redrawn by one man''s philosophy, and an approach to life and football that was driven by joy, passion and inclusivity. Klopp’s arrival led not only to spectacular footballing success, but also saw Liverpool itself becoming more culturally relevant than at any point since the height of Beatlemania.Neil Atkinson, host of The Anfield Wrap, tells the story of this unique relationship with a passion, zeal and humour befitting of the man himself. Structured around nineteen notable games in Klopp’s Liverpool career, Atkinson expertly weaves the personal and the ... Unknown localization key: "more"

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The Extraordinary History of Witches - Hazel Atkinson

Discover the spellbinding history of witches in this guide to all things witchcraft for children. Travel through time and across the globe in this book for children aged 8-12 as they uncover bewitching tales of historical witch trials, folklore and potions. Featuring immersive storytelling from author Hazel Atkinson and enchanting illustrations from Camelia Pham, this book covers everything from the origin of the word “witch” to the modern-day beliefs of Wiccans. Meet magical women and hear about different forms of magic, from Ancient Egyptian Heka to South American Brujeria. This witch book for children offers:Content by author Hazel Atkinson, whose background is in folklore and myth, that are academically rigorous, age-appropriate, and captivating. An international approach, looking at the history of witchcraft across the globe and through the ages. A fresh perspective on how the word “witch” has been used to persecute powerful, talented women through the ages. This book delves into a variety of topics, such as the ways women have been unfairly treated throughout history, offering a fresh approach to the topic. Subjects such as witch hunts and trials are covered sensitively and appropriately for the age group. With magic, mystery and a whole lot of history at ... Unknown localization key: "more"

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Complete Low-carb Cookbook - Elaine Gardner

With clear, step-by-step guides, detailed nutritional information for each recipe, structured meal planners and a comprehensive table that outlines the carbohydrate content and glycogenic index of many basic foods, this is a complete reference guide for anybody interested in rapid, effective and healthy weight loss.

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