a kitchen in italy thorisson mimi

A Kitchen in Italy - Thorisson Mimi

Discover the rich culinary treasures of Italian cuisine in this personal, transportive collection of 100 simple yet elegant recipes from the award-winning author of Old World ItalianMimi Thorisson first captivated readers with A Kitchen in France, which displayed her family’s idyllic lifestyle in the French countryside and the delectable cuisine of France. Now that she has found a true home in Italy, Mimi presents a new Italian cookbook that shares the sumptuous meals she cooks and eats in her Italian kitchen. The 100 recipes in A Kitchen in Italy are Mimi's beloved, family-approved favorites—the staple dishes, perfected over several years of living in Italy, that she returns to again and again.Allow Mimi to transport you to Italy with delectable and accessible meals that celebrate the seasons. In the spring, enjoy Mimi’s Risi e Bisi, a brothy, risotto-like Venetian dish served when peas are in season. There’s no better way to use up abundant summer zucchini than in Spaghetti alla Nerano, a dish that encapsulates the beautiful simplicity of Italian cooking. In the fall, turn to a comforting Baked Tagliolini with Prosciutto, a luxurious yet uncomplicated baked pasta beloved by Mimi’s kids. When mandarins and clementines are at their peak in ... Unknown localization key: "more"

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A Kitchen in France - Thorisson Mimi

With beguiling recipes and sumptuous photography, A Kitchen in France transports you to the French countryside and marks the debut of a captivating new voice in cooking."This is real food: delicious, honest recipes that celebrate the beauty of picking what is ripe and in season, and capture the essence of life in rural France."—Alice WatersWhen Mimi Thorisson and her family moved from Paris to a small town in out-of-the-way Médoc, she did not quite know what was in store for them. She found wonderful ingredients—from local farmers and the neighboring woods—and, most important, time to cook. Her cookbook chronicles the family’s seasonal meals and life in an old farmhouse, all photographed by her husband, Oddur. Mimi’s convivial recipes—such as Roast Chicken with Herbs and Crème Fraîche, Cèpe and Parsley Tartlets, Winter Vegetable Cocotte, Apple Tart with Orange Flower Water, and Salted Butter Crème Caramel—will bring the warmth of rural France into your home.

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Mexico in Your Kitchen - Mely Martinéz

Enjoy traditional Mexican recipes from the bestselling author of The Mexican Home Kitchen in a cookbook that will remind you of home and expand your culinary repertoire.Mely Martínez is the go-to source for those looking for authentic Mexican cooking, and in this follow-up to her bestselling cookbook, The Mexican Home Kitchen, she shares even more favorites, including breakfasts, antojitos (street food), and breads, along with soups, main dishes, sides, salsas, desserts, and drinks. Mexico in Your Kitchen compiles over 95 traditional dishes enjoyed every day in Mexico, from those beloved all over the country to regional specialties. And now you can make these popular comfort foods for your family and friends.Specialized for the home cook, Mexico in Your Kitchen includes a varied collection of easy-to-follow recipes filled with accessible and fresh ingredients. With an unintimidating approach to authentic Mexican cuisine, Mely includes dishes such as: ChilaquilesSopesTacos al PastorBirria de Res (beef birria) Mole PoblanoCoctel de Camarón (shrimp cocktail)Espagueti Verde (creamy poblano spaghetti)Veggie TamalesEnsalada de Nopales (cactus paddle salad)Queso FundidoRollo de Fresa (strawberry cream roll)ConchasBolillosTepacheand much more!Complete with stunning photos and stories and memories from Mexico, Mexico in Your Kitchen will have you enjoying a taste of home.

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Igráček holčička Mimi s kyblíkem limitovaná edice

Figurka Igráček holčička Mimi s kyblíkem je limitovaná edice inspirovaná filmem Zahrada. Hračka je vyrobena v ČR z recyklovatelného plastu splňujícího normu EN-71. Nákupem přispíváte 10 Kč na nákup kleští pro dobrovolníky akce Ukliďme Česko.

  • Limitovaná edice s charitativním přispěním 10 Kč na projekt Ukliďme Česko
  • Vyrobeno ze 100% recyklovatelného plastu v České republice
  • Jednoduchý a srozumitelný design vhodný pro děti od 3 let
  • Materiál splňuje bezpečnostní normu EN-71 pro hračky

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Marry Me in Italy - Pellegrino Nicky

''Nicky Pellegrino never fails to lift the spirit and the heart'' SANTA MONTEFIORE''A lovely slice of Italian life... like a good coffee and pastry in a café in the sunshine'' JO THOMAS''A glorious setting, heroines to root for and a deliciously page-turning plot'' FIONA GIBSON''I loved each delicious moment in Italy alongside every mouthful of scrumptious food!'' EMMA COWELLA dream wedding in Italy? It''s the chance of a lifetime! Skye has been with Tim forever and the last thing she''s thinking about is saying ''I do''. It''s Tim that enters the dream wedding competition - he''s longing to win an all-expenses-paid trip to romantic Montenello. An escape to a beautiful Italian hill town might be just what they need to find love again... Ana definitely isn''t interested in getting married - she doesn''t need a man to make her happy. But when she loses her job at a glossy food magazine, she jumps at the chance of a new life, renovating a crumbling Italian farmhouse. Her handsome (and very distracting) neighbour definitely isn''t part of the plan. One thing''s for sure, this summer has surprises in store! Your favourite authors love Nicky Pellegrino:''Heartrending and compelling'' JOJO MOYES''The ultimate escapist read!'' ... Unknown localization key: "more"

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Marry Me in Italy - Pellegrino Nicky

''Nicky Pellegrino never fails to lift the spirit and the heart'' SANTA MONTEFIORE''A lovely slice of Italian life... like a good coffee and pastry in a café in the sunshine'' JO THOMAS''A glorious setting, heroines to root for and a deliciously page turning plot'' FIONA GIBSON''I loved each delicious moment in Italy alongside every mouthful of scrumptious food!'' EMMA COWELLA dream wedding in Italy?It''s the chance of a lifetime!Skye has been with Tim forever and the last thing she''s thinking about is saying ''I do''. It''s Tim that enters the dream wedding competition - he''s longing to win an all-expenses-paid trip to romantic Montenello. An escape to a beautiful Italian hill town might be just what they need to find love again...Ana definitely isn''t interested in getting married - she doesn''t need a man to make her happy. But when she loses her job at a glossy food magazine, she jumps at the chance of a new life, renovating a crumbling Italian farmhouse. Her handsome (and very distracting) neighbour definitely isn''t part of the plan.One thing''s for sure, this summer has surprises in store!Your favourite authors love Nicky Pellegrino:''Heartrending and compelling'' JOJO MOYES''The ultimate escapist read!'' VERONICA HENRY''Deliciously romantic'' ERICA ... Unknown localization key: "more"

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A Rosie Life in Italy - Rosie Meleady

Accidentally buying a derelict 22-room villa in the Italian countryside? What could possibly go wrong?When Rosie Meleady’s landlady doubles her rent in cold, wet, overpriced Ireland, she packs up her family, her two dogs, and all her possessions into a camper van and sets off across Europe to sunny Italy, where she plans to grow her destination wedding planning business. Even though it has been a dream she attempted to follow several times, Rosie and her family soon find out moving abroad to start a new life is not all sunshine and gelato.Between a hurricane, a global pandemic, and accidentally buying a massive villa—that has definitely seen better days— from eight cousins in the middle of a long-standing family dispute, Rosie pulls back the curtains on the less glamorous side of moving abroad. Lighthearted, uplifting, and utterly escapist, A Rosie Life in Italy is HGTV meets Under the Tuscan Sun—a delightful peek under the covers of what it’s like to throw caution to the wind, take a risk, and build a life you once only dreamed of having.

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The Normans in Italy 1016–1194 - Raffaele D’Amato, Andrea Salimbeti

Preceding and simultaneously with the conquest of England by Duke William, other ambitious and aggressive Norman noblemen (notably the Drengot, De Hauteville and Guiscard families) found it prudent to leave Normandy. At first taking mercenary employment with Lombard rulers then fighting the Byzantine Empire in southern Italy, many of these noblemen achieved great victories, acquired rich lands of their own, and perfected a feudal military system that lasted for 200 years. As news of the rich pickings to be had in the south spread in Normandy, they were joined by many other opportunists – typically, younger sons who could not inherit lands at home. Steadily, these Norman noblemen fought their way to local power, at first in Apulia, then across the Adriatic in Albania, and finally in Muslim Sicily, defeating in the process the armies of Byzantium, the German ''Holy Roman Empire'', and Islamic regional rulers. Finally, in 1130, Roger II founded a unified kingdom incorporating southern Italy and Sicily, which lasted until the death of Tancred of Lecce in 1194 – though its legacy long outlasted Norman political rule.This beautifully illustrated title explores not only the Norman armies, but the armies of their opponents, with full-colour plates and expert ... Unknown localization key: "more"

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The Conscious Kitchen - Immy Lucas

Immy Lucas of popular YouTube channel Sustainably Vegan empowers you to embrace seasonal, plant-based eating and other low-impact practices to create your own conscious kitchen. We all want to make a difference in the fight against climate change. We all want to live on a healthier planet, have healthier homes, invest in a healthier future. But going fully zero-waste, living off-grid, or completely abandoning fossil fuels isn’t easy, affordable, or even possible for many people. For the average consumer who just wants to do a little better, where to begin?For Immy Lucas, the answer is clear. Since our food system is one of the most high-impact, wasteful areas of modern life, the path to a more sustainable future starts in the kitchen. In The Conscious Kitchen, Immy provides you with the starting tools you need to create a more sustainable kitchen in your own home by rethinking the way you source, prepare, cook, store, and dispose of food. Rooted in a strong foundation of seasonal, plant-based eating, the book is all about how small steps can have a big impact. How switching to a more seasonal way of eating, being a more considerate shopper, investing in traditional skills like pickling ... Unknown localization key: "more"

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Renaissance Armies in Italy 1450–1550 - Gabriele Esposito

The Italian Renaissance marked a period of political and military turmoil. Many regional wars were fought between the states ruled by Milan, Venice, Genoa, Florence, the Papacy, Siena and Naples. For more than 50 years starting in 1494, major foreign powers also exploited these divisions to invade Italy; both France and Spain made temporary alliances with city states to further their ambitions, and early in the 16th century the Emperor Charles V sent armies from his German realms to support the Spanish.These wars coincided with the growth of disciplined infantry – carrying not only polearms and crossbows but also hand­guns – which proved capable of challenging the previously dominant armoured knights. The widespread use of mercenaries ushered in the early development of the ''pike and shot'' era that succeeded the ''High Middle Ages''. During this period costumes, armour and weapons varied greatly due to their national origins and to the evolution of tactics and technology.This masterfully illustrated study offers a fascinating insight into the many armies which fought in Italy during this turbulent period, explaining not only their arms and equipment, but also their structure and successes and failures on the battlefield.

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Sustainable Kitchen - Abi Aspen Glencross, Sadhbh Moore

Sustainable Kitchen is a positive, practical handbook on how to shop, cook and eat in an ecologically sustainable way. Founders of the Sustainable Food Story, Abi and Sadhbh, have put together tips and step-by-step projects on how to adapt your kitchen habits to a more eco-friendly way of life. Whether you are unsure about the best places to shop, what to do with your leftover lemons or how best to clean your kitchen without impacting the environment, Sustainable Kitchen is the complete guide to changing the way you think about food and the kitchen, in a way that is healthier for you and healthier for the planet. Having a sustainable approach to your kitchen will help you save money, connect to your community and produce better food, all whilst being kind to the planet. With small changes to make those choices easier, and a few recipes along the way to help battle food waste, here areseveral achievable ways to start making a difference.

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Mozart in Italy - Jane Glover

''I couldn’t put it down'' - Joanne Lumley''Propelled by Glover’s clear passion for the subject, the narrative captivates'' Publishers WeeklyAt thirteen years old Wolfgang Amadeus Mozart was a child prodigy who had captured the hearts of northern Europe, but his father Leopold was now determined to conquer Italy. Together, they made three visits there the last when Mozart was seventeen, all vividly recounted here by acclaimed conductor Jane Glover.Father and son travelled from the theatres and concert salons of Milan to the church-filled streets of Rome to Naples, poorer and more dangerous than the prosperous north, and to Venice, the carnivalesque birthplace of public opera. All the while Mozart was absorbing Italian culture, language, style and art, and honed his craft. He met the challenge of writing Italian opera for Italian singers and audiences and provoked a variety of responses, from triumph and admiration to intrigue and hostility: in a way, these Italian years can be seen as a microcosm of his whole life.Evocative, beautifully written and with a profound understanding of eighteenth-century classical music, Mozart in Italy reveals how what he experienced during these Italian journeys changed Mozart – and his music – for ever.

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Mozart in Italy - Jane Glover

''You don’t have to be able to hum Mozart to find this book utterly engrossing . . . I couldn’t put it down'' - Joanna LumleyAt thirteen years old Wolfgang Amadeus Mozart was a child prodigy who had captured the hearts of northern Europe, but his father Leopold was now determined to conquer Italy. Together, they made three visits there the last when Mozart was seventeen, all vividly recounted here by acclaimed conductor Jane Glover.Father and son travelled from the theatres and concert salons of Milan to the church-filled streets of Rome to Naples, poorer and more dangerous than the prosperous north, and to Venice, the carnivalesque birthplace of public opera. All the while Mozart was absorbing Italian culture, language, style and art, and honed his craft. He met the challenge of writing Italian opera for Italian singers and audiences and provoked a variety of responses, from triumph and admiration to intrigue and hostility: in a way, these Italian years can be seen as a microcosm of his whole life.Evocative, beautifully written and with a profound understanding of eighteenth-century classical music, Mozart in Italy reveals how what he experienced during these Italian journeys changed Mozart – and his music – ... Unknown localization key: "more"

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The Little Viet Kitchen - Thuy Diem Pham

Bring a taste of Vietnamese cuisine to your home with 100 fresh, authentic and delicious recipes from the owner of The Little Viet Kitchen, London.Born in a small village in the south of Vietnam, Thuy was surrounded by food and she grew up amidst livestock and fresh produce, with a wonderful variety of fruits, morning markets with freshly picked vegetables and the smells of traditional street food. It’s these memories that are the foundation of her food philosophy and culinary creations, and her landmark London restaurant, The Little Viet Kitchen, brings this true taste of Vietnamese cuisine to Islington. It is here that Thuy, along with her husband Dave, has created a dining experience combining the best of restaurateur precision and flair with the comforts of the home kitchen. Embracing all elements of Vietnamese cuisine, Thuy’s food enhances and showcases the natural textures and flavours of the organic ingredients she uses. Having moved to the UK aged seven, Thuy has a distinctive approach to Vietnamese cooking in the West, with an authentic core knowledge of Vietnamese culture and a deft understanding of the London restaurant and foodie scene, all of which is brought to life in these pages. Offering a ... Unknown localization key: "more"

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A Small Place in Italy - Eric Newby

This book is a lush and beautiful memoir of a very special house and a superb recreation of a bygone era.In 1967, veteran travel writer Eric Newby and his heroic wife Wanda fulfiled their dream of a return to life in the Italian hills where they first met during World War II. But this fulfilment would not come easy. The dream materialised in the form of I Castagni (''The Chestnuts''), a small, decrepit farmhouse with no roof, an abandoned septic tank and its own indigenous wildlife reluctant to give up their home. But in the foothills of the Apuan Alps on the border of Liguria and Northern Tuscany, this ramshackle house would soon become a hub of love, friendship and activity.Whether recounting dangerous expeditions through Afghanistan or everyday life in a country house, Newby''s talent shines through as one of the foremost writers of the comic travel genre. Full of Newby''s sharp wit and good humour, ‘A Small Place’ in Italy returns, twenty years later, to the life of Newby''s much-cherished classic, Love and War in the Apennines. It lovingly recounts the quickly disappearing lifestyle of the idiosyncratic locals, and the enduring friendships they forge, whether sharing in growing their ... Unknown localization key: "more"

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The Book of Kitchen Witchery - Cerridwen Greenleaf

Turn your kitchen into a pagan power center using herbs, crystals, and spells for health, wealth, love, and happiness.Turn your kitchen into a pagan power center using herbs, crystals, and spells for health, wealth, love, and happiness. Are you seeking more contentment in your daily life? Could you use more money to improve home and hearth? Are you looking for ways to spice up your love life? This gorgeously illustrated book will greatly enhance your every day with secrets, spells, and witchy wisdom, passed down through many generations and collected in one place for the first time by bestselling author Cerridwen Greenleaf. Filled with recipes and rituals, The Book of Kitchen Witchery explores every aspect of “the good life,” from how to create an altar as your personal power center to which herbs and plants have properties to heal and how to cook enchanting meals for all occasions, along with green Wicca ways to grow your own Garden of Eden. The kitchen of a witch is a thing to behold—a sacred space where good health, abundance, luck, and love can be conjured. Cerridwen Greenleaf has gathered her years of spellcraft in this vibrant volume containing everything you need to know ... Unknown localization key: "more"

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Fighting Tigers in Italy - Jeffrey Plowman

Of all the tanks in the German arsenal the Tiger was perhaps the one most feared, certainly by the Western Allies from the time they first encountered it in North Africa to the end of the war in Europe. This was no small feat for a tank of which only 1,347 were produced out of a total German tank production of around 27,000 tanks. This is not surprising given that it was armed with the dreaded 88 mm gun, the rounds of which could pass right through a Sherman tank and whose thick frontal armour meant that it was virtually invulnerable to anything the Allies could field at that time. Though a fearsome weapon on the surface the Tiger was not well suited to offensive operations. It suffered from a weak transmission, which often failed. The lack of suitable recovery vehicles, until the Bergepanther made its appearance, meant the crews would often attempt to tow it with another Tiger rather than abandon it. This usually resulted in the loss of both Tigers as the towing tank also broke down through mechanical failure, brought about by the extra strain imposed on the towing vehicle. However, as a defensive weapon it was ... Unknown localization key: "more"

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The SAS Secret War in Italy - Will Fowler

After the Allies invaded in 1943, there were two Italian governments, one backing the Allies, the other a puppet supporting the Germans. This led to a secret war that was vital to supporting the Allies'' conventional forces. Partisans, the SAS, SOE, the US OSS (precursor to the CIA) all played important roles in these bloody covert operations.On the night of 20/21 April 1945 the last operational parachute jump of World War II took place, Operation Herring. The action was undertaken by No 1 Italian SAS, trained by British SOE (Special Operations Executive) forces who were dropped by the USAAF, in support of the 8th Army attack into the Po Valley. Operation Herring lasted over 72 hours instead of the 36 initially foreseen, but it turned out to be a success. With assistance from the local partisans, sources claim 481 German soldiers were killed, 1,083 surrendered and many vehicles, tanks, armoured cars and guns were destroyed or captured. This action did presage the end of the war in Italy, but until now little has been written about this and the other secret operations which characterised the campaign. This is a fascinating account of these actions and the heroism of the men ... Unknown localization key: "more"

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German and Italian Tanks in Italy 1943–45 - Steven J. Zaloga

An expert guide to the tanks that fought for the Axis in the Italian Campaign between 1943 and 1945, the least-known armoured campaign of World War II.World War II came to Italian soil in 1943 with the landings in Sicily, which the Wehrmacht tried to crush using substantial Panzer offensives. Over the next two years the Allies fought their way north, through some of the most difficult terrain of the war, until the final battles in the Po Valley in the spring of 1945. In this book, world armour expert Steven J. Zaloga offers a unique survey of Axis armour in the campaign, including the many types of tanks used, their roles and battlefield performance. The Italians deployed a variety of tanks on Sicily in 1943 including war-booty Renault R 35 tanks as well as their best tank destroyer, the Semovente 90/53, while a little-known rump Italian fascist army remained in combat until 1945, equipped in some cases with German tanks. Meanwhile Germany began its campaign equipped with leftovers from North Africa, but later deployed a much more substantial Panzer force. After the armistice Italy''s industries continued to manufacture tanks for the Wehrmacht, giving it an exotic selection of both ... Unknown localization key: "more"

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Made in Italy - Giorgio Locatelli

In this exquisitely designed and photographed volume, Britain''s favourite Italian chef brings forth the work of a lifetime: combining old Locatelli family stories and recipes with the contemporary must-have dishes from his celebrated London restaurants.‘I am an Italian chef who has cooked in Paris and come of age in London,’ says Giorgio Locatelli. ‘Innovative, imaginative food is what people expect from me, but everything I do has its roots in classical, regional Italian cooking.’This is the book that fans of Locatelli have been waiting for ever since he first made his name at Zafferano. The recent opening of Locanda Locatelli, widely regarded as one of the most exciting restaurants in London, has fuelled interest in this master chef.Locatelli lights up Locanda with his big, welcoming personality, seamlessly marrying style with an all-Italian mission simply to bring people together at the table to share food, relax and enjoy good company and conversation. In the same way, his delight in food shines through on every page of this exciting new book. Whether he is reminiscing about the dishes of his native Lombardy, suggesting a starter combining the simplest and freshest ingredients, or explaining how to make the ultimate risotto, Locatelli transports the ... Unknown localization key: "more"

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Into the War - Italo Calvino

Set in Italy in the summer of 1940, this trio of stories explores the relationships between the different generations caught up in the war as well as Calvino''s own experiences as a teenager. In the title story, ''Into the War'', we are given an insight into what life was really like for those too young to be conscripted into Mussolini''s army, while in ''The Avanguardisti in Menton'', Calvino and his friends take a revealingly anti-climactic trip to the garrisoned French town of Menton, the sole Italian conquest of the early months of the conflict. The final story, ''UNPA Nights'', is a touching, comic tale of friendship in a blackout, where the narrator''s imagination wanders as he roams through the seedier parts of the darkened town instead of guarding the school buildings. Into the War is Calvino at his autobiographical best, combining brilliantly recollected memory with compelling wit and perfect prose.

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Ella's Kitchen: The Big Baking Book - Ella's Kitchen

All the things you love about Ella''s Kitchen in a book! Kids love baking, with all its fascinating textures, smells - and of course, tastes! Ella''s Kitchen: The Big Baking Book takes them beyond licking the bowl, with a wide range of easy recipes for all occasions, from lunchtime to party time. Enjoy cooking up a host of nutritious treats with your little ones, and watch them learn about counting, weighing and measuring at the same time. Above all, have fun and get messy!Ella''s Kitchen: The Big Baking Book is sure to become your family''s go-to cookbook, with recipes designed to really fit in with your life:- Try having a batch of savoury snack bakes on hand to fill a gap until dinner - a healthy way to keep your child''s energy up without sending her into overdrive. - Head to your garden or the park with the delicious selection of picnic recipes - all dishes are highly portable and perfect for sharing. - Simplify days out with recipes from our On-the-Go section - individual portions, and not a crumb or a sticky finger in sight!But by far the best thing about this book is the fun it promises for ... Unknown localization key: "more"

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Natasha's Kitchen - Natasha Kravchuk

An inviting collection of more than 100 trusted, budget-friendly recipes for every meal and occasion from the creator of the wildly popular website Natasha''s Kitchen.In 1989, four-year-old Natasha Kravchuk and her family entered the United States as refugees from Ukraine. Her mother was an amazing cook and spoiled her family with delicious meals, so Natasha never learned how to cook until she got married and had her own family to nurture. In 2009, she began blogging about the joy she discovered in creating and sharing recipes. Her audience exploded, connecting with her warmth and willingness to share both her triumphs and failures in the kitchen.In Natasha’s Kitchen, she shares 100+ family-friendly, foolproof recipes anyone can whip up on even the busiest weeknight. From Salmon Piccata and Turkey Meatball Soup to Crispy Bacon Jalapeno Poppers as well as traditional Ukrainian recipes passed down from her mother like classic Borscht and her famous Pierogis, Natasha’s family-friendly recipes are made with easy-to-find ingredients and have been thoroughly tested. And because she loves to have her large extended family and friends over, there are also menus for sharing and easy entertaining—from a taco bar to a chili bar to the ultimate cheese board.With a ... Unknown localization key: "more"

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Peaceful Kitchen - Catherine Perez

A NEW YORK TIMES BESTSELLERFrom nutritionist and social media star @plantbasedrd, more than one hundred, nourishing, feel-good, and easy-to-follow recipes, inspired by Mexican and Dominican flavors, for mindful, creative plant-based meals.In her first cookbook, Catherine Perez, a food creator and registered dietitian, guides you through a delightful exploration of mouthwatering plant-based recipes, proving serenity can be found in a well-balanced, wholesome meal. Whether you are considering a plant-based diet, lead a dedicated vegan lifestyle, or just want some new ways to season and enjoy veggies, Peaceful Kitchen is for you.Perez helps you take the stress out of eating well with recipes that pull from the Mexican and Dominican dishes and flavors she was raised on—adding her own delicious twists—served with a side of the latest evidenced-based research. From Moro de Habichuelas to Breakfast Tostadas, she shows you how eating healthfully doesn’t mean eating blandly. Inviting you into her own life, Perez inspires you to make the kitchen a true expression of yourself—bringing your own imagination, heritage, and fun to mealtime—so you can cultivate calm as you prepare mindful, sustain­able meals. Discover meals like:• Mangú Power Bowl with Crispy Adobo Chickpeas and Onions,• Peach Upside-Down Baked Oatmeal,• Spicy Peanut Shaved Brussels ... Unknown localization key: "more"

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Italy: Abruzzo - Luciano Di Gregorio

This new, fourth edition of Bradt''s Italy: Abruzzo remains the only standalone English-language guide to this beautiful, increasingly favoured part of Italy. Abruzzo offers the best of undiscovered Italy, from pristine beaches to mountain glaciers, with charming medieval villages clinging to the hillsides in between. This edition has been thoroughly updated to cover all recent developments, explaining in detail its appeal for active tourism, including wildlife-watching, trekking, skiing and horse-riding, plus family holidays.Abruzzo offers one of Italy''s most beautiful coastlines, which lies near the country''s tallest mountain ranges outside the Alps. Little wonder that Abruzzo is Italy''s second most popular skiing centre bar the Alps and that it offers some the country''s finest hiking and wildlife-watching opportunities. Moreover, according to the ''I Borghi Più Belli d''Italia'' (''Italy''s most beautiful towns'') programme, Abruzzo has 25 such locations, second only to Umbria.What makes the Abruzzo region remarkable is that, despite being so close to Rome, it is still about as unique and authentic an Italian experience as you can get in a country so devoured by international tourism. The Abruzzesi feel a sense of relief about this, viewing theirs as the one truly untouched region in Italy - and this despite increasing ... Unknown localization key: "more"

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Walking in Italy's Cinque Terre - Gillian Price

Guidebook to walking Italy's stunning Cinque Terre. Describes 16 routes in and around the five famous fishing villages of Monterosso, Vernazza, Corniglia, Manarola and Riomaggiore. Breathtakingly beautiful, this UNESCO World Heritage coastline is a walker's (and foodie's) dream destination.

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Creepy Kitchen - Kim Kindelsperger

Make Halloween obsessions a yearlong affair with these 60 ghoulish and frightening recipes.The Creepy Kitchen gives step-by-step instructions on how to recreate recipes ranging from cute and sweet for the kiddos to gruesome for the more daring. Spice up any event, all year long with appetizers, main dishes, desserts, drinks, sides, Creepy Christmas (or Creepmas) recipes, and Valentine''s dishes. Filled with fun and scary facts and tips, you''ll be making these delectable recipes in your kitchen in no time. The recipes in this cookbook will be beautifully illustrated, making each horrifying recipe pop out of the pages. The delightfully freakish foods include: Sausage Biscuit Brains, a beefy appetizer filled with peppers, onions, cheese, and more, meant to scare and delight any guestVain Vanessa''s Vampire Bites, hauntingly delightful snacks made of crimson-skinned apples, velvety white marshmallows, chewy black raisins, and pointy slivered almonds, and nut butterAll Souls Potatoes, a perfectly creepy side dish made of carved potatoes, tomatoes, garlic, onions, and moreMerv Mummy’s Posthumous Pizza, a main dish that will add a twist to your favorite pizzaBanana Split Personality Popsicles, a darker, sweeter, and more delicious take on a banana split Krampus Cracker Cookies, a tasty Creepmas cookie recipe for anyone ... Unknown localization key: "more"

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Notes from a Small Kitchen Island - Debora Robertson

Discover the cookbook you''ll never want to live without, filled with the secrets to creating delicious home-cooked meals every single day''I want to eat every single recipe in this book'' NIGELLA LAWSON''There are wonderful tales and recipes here, and lots of wisdom. It''s approachable, anchored in real life and a joy to read. I want more'' DIANA HENRY''A wonderful book full of inspiring, simple and time-saving recipes. This should be an everyday book for everybody'' TOM KERRIDGE_________Debora Robertson, home cook and renowned food writer, tells how, from the least promising of culinary starts, she learned to love cooking and transformed her cosy kitchen into the beating heart of her home.Through her stories and recipes, she will whisk you away to hot summers in Languedoc and balmy weeknights in London, revealing the life-changing dishes that made her. Bound together with life- and dinner-saving lessons, Debora has written the essential kitchen companion for every home cook.From the tastes of Debora''s childhood to the recipes she discovered on her travels, to the food she cooks every day . . .· Leek and ham hock steamed pudding· Slow roast lamb with Durham salad· Meemaw''s Texan margarita pie· The best recipe for roast chicken· Delicious ... Unknown localization key: "more"

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Wiccan Kitchen - Lisa Chamberlain

Make magic in the kitchen with this unique collection of Wiccan recipes, menus, and ideas for incorporating magical practices into your cooking, from bestselling Wiccan author Lisa Chamberlain. Cooking and magic have a lot in common: both use various ingredients and natural forces to create something vital, fulfilling, and new. Our first Wiccan cookbook in the wildly successful Modern-Day Witch series tells you everything you need to know to maximize the magical potential of what you cook and eat. Written by one of the most popular Wiccan authors, Lisa Chamberlain, it includes 40 delicious, mystical recipes: from dishes that harness the magical energies of natural foods to help you manifest goals, such as Lucky Money Stir-Fry and Magic Marinara, to festive dishes for the eight Wiccan Sabbats, such as Triple Goddess Sweet Potato, Brussels Sprouts, and Toasted Garlic Soup and Pumpkin Prosperity Pudding Cakes. In addition to complete menus for celebrating special occasions, you’ll also learn how to choose potent ingredients; how to turn your kitchen into a sacred space, and much more. Features full menus for:Yule (Winter Solstice): including Long Life Kale Salad with Pears, Walnuts, and Lemon Vinaigrette, and Winter Solstice Quinoa with Herb-Roasted Butternut Squash and ParsnipsOstara ... Unknown localization key: "more"

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Vegan Richa's Everyday Kitchen - Richa Hingle

By the author of the best-selling Vegan Richa's Indian Kitchen.In her second book, Richa Hingle applies her culinary skills to international comfort foods. She delivers a wealth of flavor-packed "awesome sauces" and mix-and-match ideas to inspire you to create stunning meal combinations. These unique recipes have amazing depths of flavor, are easy to make, and have allergy-friendly options. Enjoy Richa's wow factor in sensational curries, comforting casseroles, and the next-generation of plant-based burgers, and more. Recipes include: One-Pot Peanut Butter Noodles Green Curry Fried Rice Crispy Kung Pao Cauliflower Chickpea Jackfruit Burgers Alfredo Spinach Pizza Tiramisu Fudge Bars There are chapters devoted to flavor-packed sauces, soups, sandwiches, breakfasts, sweets, and more. You will also find helpful techniques and mix-and-match ideas that will inspire creativity and provide stunning meal combinations. You will find this book to be indispensable in your kitchen, and the recipes will appeal to both vegans and non-vegans alike.

Objev podobné jako Vegan Richa's Everyday Kitchen - Richa Hingle

Lonely Planet Best Bike Rides Italy - Lonely Planet, Margherita Ragg, Angelo Zinna, Amy McPherson

Lonely Planet’s Best Bike Rides Italy is your passport to 40 day trips on two wheels. Use pedal power to see a destination through a new lens by picking a ride that works for you, from just a couple of hours to a full day, from easy to hard. From rail trails to coastal pathways we cover the country with easy-to-follow trails for cyclists and E-bike riders. Inside Lonely Planet’s Best Bike Rides Italy Travel Guide: Colour maps (including elevation charts) and images throughoutSpecial features - on Italy’s highlights for cyclist, kid-friendly rides, accessible trails and what to takeOur Picks… section helps you plan your trip and select rides that appeal to your interestsRegion profiles cover when to go, where to stay, what’s on, cultural insights, and local food and drink recommendations to refuel and refresh. Featured regions include: Italian Lakes, Campania and the Amalfi coast, Abruzzo, Tuscany, Sicily, dolomites and Stelvio, Sardinia, Umbria and Le Marche, Liguria Italian Alps.Essential infoat your fingertips - ride itineraries accompanied by illustrative maps are combined with details about ride duration, distance, terrain, start/end locations (including bike rental options) and difficulty (classified as easy, easy-moderate, moderate, moderate-hard, or hard)Over 50 maps The Perfect Choice: ... Unknown localization key: "more"

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Let's Eat Italy!

"A fantastic read for foodies and a luscious culinary reference."-Booklist From the same team that created Let''s Eat France! comes this celebration of Italian food in the form of an oversized, obsessively complete, visual feast of a book. With a mix of gastronomy, food science, history, cultural references, legend, lore, charts, graphs, photos, and illustrations, every one of the 400 pages in Let''s Eat Italy! is an alluring and amusing journey into Italian food.Readers will find recipes for classic Italian dishes spanning all regions, like pappa al pomodoro, Bolognese, risi e bisi, risotto, focaccia, frittata, and so much more-all accompanied by photos and delightfully entertaining information on the origins and modern uses of the foods. There''s an ode to the panettone, the traditional Christmas sweet delight. A dedication to the magic of basil, Italy''s "royal" herb. A love story between pasta and potatoes that examines the many dishes that marry these two starches in delicious harmony. And, of course, pasta information aplenty; it''s featured in guides like that on the ultimate noodle, spaghetti, which includes all the different forms, the top spaghetti artisans in Italy, and the semolina flour mills and farmers. True Italians speak espresso, so readers will delight ... Unknown localization key: "more"

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The Food of Italy - Claudia Roden

‘Roden’s great gift is to conjure up not just a cuisine but the culture from which it springs’ Nigella LawsonA fully illustrated updated edition of Claudia Roden''s masterpiece cookbook including over 300 delicious recipes and gorgeous full colour photography of local Italian scenery.The Food of Italy was written after Claudia Roden spent a year in Italy researching the subject. Regional recipes, country cooking, the bravura of grand dishes; pasta, seafood, rice dishes and authentic Italian desserts; Claudia Roden''s encyclopedic knowledge of her subject infuses a rich and stunning book.The Food of Italy was first published in 1989. But the recipes are fresh yet timeless. For this edition Claudia has updated over 30% of the recipes to fit modern tastes, with new inclusions like farro salad and burrata. The book is structured by region. So you get the glorious tomato and aubergine dishes of Sicily; the classically Roman dishes like salty meat and fried vegetables, and rich Tuscan stews and soups. Featuring an incredible repertoire, The Food of Italy is completely approachable for home cooks.

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One Hundred and One Beautiful Small Towns in Italy - Paolo Lazzarin

Fully revised and updated, this tourist friendly-sized volume promises 101 enchanting reasons to visit Italy over and over.

Objev podobné jako One Hundred and One Beautiful Small Towns in Italy - Paolo Lazzarin

Birds of Italy - Taylor Marianne, Daniele Occhiato

The perfect photographic guide to the amazing avifauna of Italy.From the Alps and Dolomites in the north to the coastlines of the Mediterranean Sea, Italy has a diverse range of natural habitats. The country is also a migration path across Europe and Africa, making it an exciting place to spot both endemic and migrant birds.This fully revised and updated guide to the birds of Italy by naturalist Marianne Taylor and Italian photographer Daniele Occhiato covers more than 320 birds most likely to be seen on any visit to the country. Portable and reliable, the concise text for each species includes information on identification, songs and calls, behaviour, distribution, and habitat, with each photo carefully selected to aid identification. A guide to the best birdwatching sites in Italy is also included. This is the go-to guide for travellers and wildlife-watchers visiting this spectacular and bird-rich country.

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A Quiet Death in Italy - Tom Benjamin

''The locale is brought to life . . . the plot keeps you guessing'' The Times''A slow-burning, tense and brooding thriller'' The Herald Scotland''Tom Benjamin''s debut novel blows the lid off a political cauldron in which Leftist agitators, property moguls, the police and city elders struggle for survival and dominance'' Daily Mail''It''s an immensely promising debut, which leaves the reader feeling they really know the city.'' Morning StarBologna: city of secrets, suspicion . . . and murderWhen the body of a radical protestor is found floating in one of Bologna''s underground canals, it seems that most of the city is ready to blame the usual suspects: the police.But when private investigator Daniel Leicester, son-in-law to the former chief of police, receives a call from the dead man''s lover, he follows a trail that begins in the 1970s and leads all the way to the rotten heart of the present-day political establishment.Beneath the beauty of the city, Bologna has a dark underside, and English detective Daniel must unravel a web of secrets, deceit and corruption - before he is caught in it himself.A dark and atmospheric crime thriller set in the beautiful Italian city of Bologna, perfect for fans of Donna ... Unknown localization key: "more"

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Rick Steves Pocket Italy's Cinque Terre (Fourth Edition) - Rick Steves, Gene Openshaw

Make the most of every day and every dollar with Rick Steves! This colorful, compact guidebook is perfect for spending a week or less in Italy's Cinque Terre: City walks and tours: Six detailed tours and walks showcase the essential sights of each village, including Monterosso al Mare, Vernazza, Riomaggiore, and more Rick's strategic advice on which experiences are worth your time and money What to eat and where to stay: Enjoy local wine and seafood antipasti, chat with locals at a family-run trattoria, and admire views of the ocean from your hotel Day-by-day itineraries to help you prioritize your time A detailed, detachable fold-out map, plus individual village maps throughout Full-color, portable, and slim for exploring on the go Trip-planning practicalities like when to go, how to get around, and more Lightweight yet packed with valuable insight into the history and culture of Italy, Rick Steves Pocket Italy's Cinque Terre truly is a tour guide in your pocket. Expanding your trip? Try Rick Steves Italy!

Objev podobné jako Rick Steves Pocket Italy's Cinque Terre (Fourth Edition) - Rick Steves, Gene Openshaw

A History of Contemporary Italy - Paul Ginsborg

In this long-awaited book (already a major bestseller in Italy) Ginsborg has created a fascinating, sophisticated and definitive account of how Italy has coped, or failed to cope, with the past two decades. Contemporary Italy strongly mirrors Britain - the countries have roughly the same extent, population size and GNP - and yet they are fantastically different. Ginsborg sees this difference as most fundamentally clear in the role of the family and it is the family which is at the heart of Italian politics and business. Anyone wishing to understand contemporary Italy will find it essential to have this enormously attractive and intelligent book.

Objev podobné jako A History of Contemporary Italy - Paul Ginsborg

Stories of Southern Italy

Woven through all these tales are the unique histories and mythologies of the regions of Southern Italy, encompassing Sicily, Calabria, Cantania, Basilicata, Apulia and Campania. Theocritus, Virgil and Ovid evoke a Sicily populated by Cyclopes and sea monsters, while in an excerpt from The Smile of the Unknown Mariner Vincenzo Consolo depicts the island in 1860, on the frontline in Italy''s war of independence. The South''s legendary legacy of brigandage and organized crime enlivens the stories of Leonardo Sciascia, Carlo Levi and Joseph Conrad. Curzio Malaparte and Norman Lewis immortalize the wreckage of Naples and the indomitable spirit of its people during World War II, and Elena Ferrante paints a spectacular portrait of a poor but vibrant Neapolitan neighbourhood in an excerpt from the bestselling My Brilliant Friend. Collectively, these entertaining tales plunge readers into the sometimes harsh and troubled, but always seductive and vital world of Italy''s Mezzogiorno

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You Belong with Brie - Pop Kitchen

60 enchanting Taylor-inspired recipes that will have you dancing around the kitchen in the refrigerator light.Whether you''re looking for fearless dinner dishes, bejewelled desserts, delicate bakes or gorgeous snacks there is something for every Swiftie in this treasure trove of quick and easy recipes. Drawing inspiration from Taylor''s albums, lyrics and life, the recipes are rich with references and facts for fans to enjoy.At teatime everybody agrees, this is the ultimate Swiftie cookbook!Drawing inspiration from across Taylor''s unparalleled back catalogue, and every iconic era, recipes include:- Shawarma is my Boyfriend- Look What You Made Me Fondu- Guilty as Cinnamon Rolls- Donut Blame Me- I Knew You Were Truffle This book has not been authorised, licensed or endorsed by Taylor Swift, nor by anyone involved in the creation, production or distribution of her work.

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The Civilization of the Renaissance in Italy - Burckhardt Jacob

For nineteenth-century Swiss historian Jacob Burckhardt, the Italian Renaissance was nothing less than the beginning of the modern world - a world in which flourishing individualism and the competition for fame radically transformed science, the arts, and politics. In this landmark work he depicts the Italian city-states of Florence, Venice and Rome as providing the seeds of a new form of society, and traces the rise of the creative individual, from Dante to Michelangelo. A fascinating description of an era of cultural transition, this nineteenth-century masterpiece was to become the most influential interpretation of the Italian Renaissance, and anticipated ideas such as Nietzsche''s concept of the ''Ubermensch'' in its portrayal of an age of genius.

Objev podobné jako The Civilization of the Renaissance in Italy - Burckhardt Jacob

100 Greatest Cycling Climbs of Italy - Simon Warren

''The latest book from the inestimable and seemingly irrepressible Simon Warren.''thewashingmachinepostFrom the Gavia Pass to Mount Etna, from The Stelvio to The Zoncalan, these climbs are legends in Italy and the building blocks of the Giro d''Italia. Technology may advance, training and diet may evolve, but these world-famous mountains are a constant. They have witnessed triumph and despair, courage and heartache, they are where champions are made and where dreams are shattered. And yes, the greatest arenas of Italy''s greatest race are open 365 days of the year for any of us to ride. So take up the challenge, emulate your heroes and make your mark on the hundred greatest cycling climbs of Italy.

Objev podobné jako 100 Greatest Cycling Climbs of Italy - Simon Warren

The Light of Italy - Stevenson Jane

The one-eyed mercenary soldier Federico da Montefeltro, lord of Urbino between 1444 and 1482, was one of the most successful condottiere of the Italian Renaissance: renowned humanist, patron of the artist Piero della Francesca, and creator of one of the most celebrated libraries in Italy outside the Vatican. From 1460 until her early death in 1472 he was married to Battista, of the formidable Sforza family, their partnership apparently blissful. In the fine palace he built overlooking Urbino, Federico assembled a court regarded by many as representing a high point of Renaissance culture. For Baldassare Castiglione, Federico was la luce dell'Italia - 'the light of Italy'.Jane Stevenson's affectionate account of Urbino's flowering and decline casts revelatory light on patronage, politics and humanism in fifteenth-century Italy. As well as recounting the gripping stories of Federico and his Montefeltro and della Rovere successors, Stevenson considers in details Federico's cultural legacy - investigating the palace itself, the splendours of the ducal library, and his other architectural projects in Gubbio and elsewhere.

Objev podobné jako The Light of Italy - Stevenson Jane

The Kosmic Kitchen Cookbook - Sarah Kate Benjamin, Summer Ashley Singletary

With over 75 nourishing recipes and herbal remedies, this cookbook and seasonal guide to wellness pays homage to the ancient wisdom of the elements.Turn your kitchen into a healing sanctuary! This cookbook will help you identify your unique constitution based on the five elements—earth, water, fire, wind, and ether. Use that insight to design an everyday wellness practice with nourishing meals, healing herbs, and self-care rituals. Tapping into these elements is at the heart of all traditional medicines—Ayurveda, Western Herbalism, and Chinese Medicine—and it is the key to discovering your most vibrant self.     Discover the power of herbalism and the elements to feel balanced and well from season-to-season. With simple spices and healing herbs, you‘ll feel confident creating remedies that support mental clarity, enhanced digestion, a relaxed nervous system, and promote an overall radiance. From cleansing tonics like Roasted Dandelion Chai or Hibiscus Punch with Schisandra Salt to rejuvenating classics like Kitchari with Golden Ghee or Tumeric Congee, you''ll find transformative recipes and uses for adaptogenic herbs to restore and find balance every day.

Objev podobné jako The Kosmic Kitchen Cookbook - Sarah Kate Benjamin, Summer Ashley Singletary

The Renaissance in Italy - Kenneth Bartlett

The Italian Renaissance has come to occupy an almost mythical place in the popular imagination. The outsized reputations of the best-known figures from the period—Michelangelo, Niccolo Machiavelli, Lorenzo the Magnificent, Pope Julius II, Isabella d''Este, and so many others—engender a kind of wonder. How could so many geniuses or exceptional characters be produced by one small territory near the extreme south of Europe at a moment when much of the rest of the continent still labored under the restrictions of the Middle Ages? How did so many of the driving principles behind Western civilization emerge during this period—and how were they defined and developed? And why is it that geniuses such as Leonardo, Raphael, Petrarch, Brunelleschi, Bramante, and Palladio all sustain their towering authority to this day?  To answer these questions, Kenneth Bartlett delves into the lives and works of the artists, patrons, and intellectuals—the privileged, educated, influential elites—who created a rarefied world of power, money, and sophisticated talent in which individual curiosity and skill were prized above all else. The result is a dynamic, highly readable, copiously illustrated history of the Renaissance in Italy—and of the artists that gave birth to some of the most enduring ideas and ... Unknown localization key: "more"

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In Italy: Venice, Rome and Beyond - Cynthia Zarin

From acclaimed poet and New Yorker writer Cynthia Zarin comes a deeply personal meditation on how love and loss shape places and spaces, all through the lens of four Italian spaces. Here we encounter a writer deeply engaged with narrative in situ – a traveller moving through beloved streets, sometimes accompanied, sometimes solo. With her we see anew the Venice Biennale, the Lagoon and San Michele, the island of the dead; the Piazza di Spagna, the Tiber, the view from the Gianicolo; the pigeons at San Marco and the parrots in the Doria Pamphili. Zarin’s attention to the smallest details, the loveliest gesture, brings Venice, Rome, Assisi and Santa Maria Maggiore vividly to life for the reader.

Objev podobné jako In Italy: Venice, Rome and Beyond - Cynthia Zarin

My Revision Notes: Edexcel AS/A-level History: The rise and fall of Fascism in Italy c1911-46 - Ward Sarah, Laura Gallagher

Exam Board: EdexcelLevel: AS/A-levelSubject: HistoryFirst Teaching: September 2015First Exam: June 2016Target success in Edexcel AS/A-level History with this proven formula for effective, structured revision; key content coverage is combined with exam preparation activities and exam-style questions to create a revision guide that students can rely on to review, strengthen and test their knowledge.- Enables students to plan and manage a successful revision programme using the topic-by-topic planner- Consolidates knowledge with clear and focused content coverage, organised into easy-to-revise chunks- Encourages active revision by closely combining historical content with related activities- Helps students build, practise and enhance their exam skills as they progress through activities set at three different levels- Improves exam technique through exam-style questions with sample answers and commentary from expert authors and teachers- Boosts historical knowledge with a useful glossary and timeline

Objev podobné jako My Revision Notes: Edexcel AS/A-level History: The rise and fall of Fascism in Italy c1911-46 - Ward Sarah, Laura Gallagher

Kaffe Fassett's Quilts in Italy - K Fassett

In his latest quilt collection, Kaffe Fassett presents 20 stunning new quilts in a range of block patterns. Featuring Kaffe's newest fabric designs and colour ways, quilters of all skill levels will love this new addition to Kaffe's body of work. There is a quilt for every taste and level of skill.

Objev podobné jako Kaffe Fassett's Quilts in Italy - K Fassett

The Italy Letters - Vi Khi Nao

A mesmerizing epistolary tale of a sensual queer love affair set against the backdrop of Las Vegas’ gritty underbelly.The Italy Letters is a slim, powerful shot of literary fantasia from one of America’s best-kept secrets. Long an underground favorite, visionary writer Vi Khi Nao weaves an unforgettable and highly distinctive story of a love affair suffused with longing, erotic passion, and heartbreak—all while painting a picture of the gritty underside of Las Vegas.This beautiful and mesmerizing novel by a queer Vietnamese American writer is a brilliant and unclassifiable work of fiction that takes the form of a series of letters written by the unnamed narrator to her lover in Italy … part of a stream-of-consciousness narrative that is by turns poignant, bawdy, funny, and disturbing—and often beautifully poetic. Along the way, the story touches on the immigrant experience, LGBTQIA identity, social class, writing, betrayal, sex, and homesickness. The result is an authentically distinctive piece of writing from a writer on the cusp of wide acclaim. SEE LESS

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Fascist Italy - Chris Hinton, John Hite

Depend on SHP''s comprehensive and best-selling core texts to enrich your understanding of A Level History.SHP Advanced History Core Texts are the Schools History Project''s acclaimed books for A level History. They offer:- clear and penetrating narrative - comprehensively explaining the content required for examination success- thought provoking and relevant activities that explore the content and help students think analytically about the subject- thorough exam preparation through carefully designed tasks that address the distinctive requirements of A Level history including guidance in essay writing and source-based investigations.- a wide range of revision strategies including structured content summariesAdditional features include: - A focus route pathway for independent learners- Learning Trouble Spots - which address common misunderstandings- diagrammatic summaries of key areas of content and historical issues - accessible summaries of recent historical debates.- active learning approaches, including decision-making exercisesFascist Italy This title is a comprehensive core text covering the rise and fall of Mussolini and the Fascist Party in Italy from 1900 to 1945. Major themes include:- how Mussolini rose to power and how he secured his regime- how successful Mussolini was in creating a nation of fascists- the impact of Mussolini''s foreign policy.

Objev podobné jako Fascist Italy - Chris Hinton, John Hite