the seriously good student cookbook quadrille
The Seriously Good Student Cookbook - Quadrille
The Seriously Good Student Cookbook covers every recipe you #39;ll ever need when jumping into student life. 80 simple but delicious recipes are broken down into chapters covering toast, eggs, sandwiches, pancakes, pasta, potatoes, rice and kebabs. With a photo for every recipe and clear instructions, you #39;ll be able to create food that you actually want to eat. Fancy a full English on toast or breakfast-stuffed croissants after a heavy night? Need something comforting for dinner like the ultimate carbonara or a colcannon-topped baked potato? Perhaps you want something easy but filling to see you through all those hours at the library, like a best-ever turkey club sandwich or a Mexican black rice bowl. Or maybe you have friends coming over and want to show off your cooking skills with spicy salami pizza sliders or pepper and chorizo skewers. Whenever you need something SERIOUSLY GOOD to eat, this book will make sure you never go hungry. From fresher #39;s week to graduation, this is the only cookbook you #39;ll ever need.
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Seriously Good Barbecue Cookbook - Brian Baumgartner
Brian Baumgartnerâ ™s (aka Kevin Malone from The Office), Seriously Good Barbecue Cookbook travels the world far and wide bringing you a collection of some of the world s most mouth-watering and outrageous BBQ recipes including his own top secret Barbecue Chicken that leaves everyone speechless. This ultimate collection of over 100 BBQ recipes includes famous regional styles including Texas BBQ, Kansas City BBQ, Carolina BBQ, Memphis BBQ, international and even vegetarian all submitted by home cooks, award winning chefs and well-known pitmasters from all corners of the earth. Recipes include detailed instructions on how to make the perfect rubs, sauces and sides. And if you re new to the world of Barbecue, Brian s got you covered. He s included a complete section on the types of wood to use with an easy-to-follow chart that includes cherry, mesquite, apple, hickory, oak and more, and when to use chunks, chips, sawdust, disks, or pellets. Brian will also share information on using a grill vs smoker, cooking times and a bit of BBQ history. A definite must-have cookbook for every home barbecue master!
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The Hungry Healthy Student Cookbook - Spruce
A student cookbook with a difference, The Hungry Healthy Student offers a choice of more than 200 quick, cheap and easy recipes, meaning more money in your pocket and more time to play! All the recipes have a healthy focus which means increased brain power and more energy to enjoy student life to the full. There are also indispensable tips on healthy habits, mood boosters, free ways to get fit and takeaway alternatives.With chapters dedicated to Breakfast and Lunchbox; Healthy and Hearty; Good Grains, Beans and Pulses; Super Salads, Snacks and Sides; Make it Light and Sweet Alternatives, there are recipes whether you want food on the go, for impromptu parties, or just comfort food and delicious treats for a night in.All the recipes in this book are balanced for a healthy diet, and they each have an affordability stamp to help with budgeting, as well as detailed instructions to make them accessible to even the most novice cook.Forget the textbooks, this is the only book you ll ever need to get through your first year!
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The Ultimate Student Cookbook - studentbeans.com
THE ULTIMATE STUDENT COOKBOOK is the cooking bible for all students; something every student needs at university and every parent wants their teenagers to have with them as they embark on life away from home. The book is brought to you by StudentBeans, the number one leading student website, and focuses on eating and living well as easily as possible and on a budget.This book offers a range of delicious recipes, from the very basic for complete beginners to more advanced meals for every occasion from dinner parties, hot dates to brain food for revising and comfort food that mum would have made. Along with these it includes some quirkier recipes such as chocolate mousse in a mug, or how to conjure up their favourite high-street dishes such as Nando s Peri Peri chicken or a sloppy Giuseppe pizza.Written in the friendly, entertaining way that StudentBeans is known for, including advice on the basics of cooking, how to save money and trips to the supermarket, this book will help students everywhere have confidence in the kitchen so that cooking becomes a rewarding, sociable part of student life.
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Seriously Good Pancakes - Sue Quinnová
Everybody loves pancakes – Seriously Good Pancakes features every pancake recipe you could ever need. From the joys of Sri Lankan hoppers, Keralan dosas, Vietnamese banh xeo, to the humble buttermilk pancake and blini, people all over the world have discovered the joy of pancakes. Seriously Good Pancakes covers breakfast, brunch, lunch, dinner and dessert, with recipes for everything from Chinese Pancakes with Duck and Hoisin Sauce, Buckwheat Galettes and Italian Farinata, to Spicy Mexican Hotcakes with Smoky Corn Salad, Chocolate and Berry-stuffed Pikelets, and so much more. With over 70 recipes, and a gorgeous photo to accompany each one, plus a guide to basic pancake types, this is the ultimate cookbook for pancake addicts, students and foodies alike. It #39;s pancakes. And it #39;s seriously good.
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Seriously Good Pasta - Phillippa Spence
Everybody loves pasta: no other food is so versatile, so comforting and so delicious. Seriously Good Pasta features every pasta recipe you could ever need, whether you’re making your own or taking store-bought shortcuts. Beginning with clear instructions for basic pasta doughs, followed by recipes on meaty, fishy and veggie pasta, as well as bakes, salads and soups, you #39;ll have a mouth-watering variety of dishes to choose from every time that pasta craving calls. With everything from Crispy Sausage Orecchiette, Wild Garlic Spaghetti and Crab and Saffron Linguine, through to Mac and Cheese Arancini, Hot Smoked Salmon Farfalle Salad and Baked Aubergine Caponata, this is the ultimate cookbook for pasta lovers everywhere. Feeling fancy? Whip up some homemade pasta dough. Stuck for time? Use store-bought pasta instead. Either way, with easy-to-follow instructions and a photo for every recipe, this book takes any pasta-based meal and makes it seriously good.
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Seriously Good Noodles - Kathy Kordalis
When you want a feast in a flash, noodles are the obvious choice â “ quick, filling and utterly delicious. Seriously Good Noodles shows you how, with just a few extra minutes and ingredients, you can elevate this store-cupboard staple to a level you never thought possible. From simple upgrades to perk up a packet of instant ramen, to fast and easy noodle-based dishes to satisfy any craving, this book is the ultimate guide to gourmet food in minutes, with over 50 imaginative recipes. Not sure what to have for dinner? Why not whip-up the 10-Minute Ramen, topped with a jammy soft-boiled egg. Transport yourself to Italy with the Cacio e Pepe noodles or conquer your hanger with street food favourite, the Ramen Burger. For those of you with a sweet tooth, treat yourself to a Nutella® Swirl Cheesecake Pot with Crispy Spider Noodles, or for ultimate indulgence, get stuck into the Butternut Noodle Spiced Pancakes with Pecan and Maple. Fresh, fast and bursting with flavour, Seriously Good Noodles will teach you how to give the humble noodle a tasty and impressive makeover, every time. Â
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Seriously Good Egg Bites - Marilyn Haugen
Unlock the Potential of Your Egg Bite Maker and Transform Your Meals with Seriously Good Egg Bites: 75 Recipes Using Your Egg Bite Maker.Are you tired of boring meals? Do you want to add some excitement and flavor to your cooking? Look no further! This egg bite maker cookbook is the perfect solution. Discover the ease of creating perfectly fluffy egg bites bursting with wholesome ingredients.What s Inside:75 Diverse Recipes: From classic breakfast favorites to innovative snacks and meals, explore recipes that cater to every taste and occasion.Step-by-Step Instructions: Each recipe features clear, concise directions to ensure successful cooking experiences.Conversion Table: Convert any recipe you like to make 2, 4, 6 and 8 egg bites with the handy table at the bottom of each recipe.Perfect for Any Meal:Breakfast and Brunch: Jump-start your morning with protein-packed egg bites like Spinach and Feta or Smoky Bacon and Cheddar.Light Meals: Enjoy quick and easy options like Mediterranean Veggie or Chicken Caesar for a wholesome lunch or dinner.Quick Pick-Me-Up: Grab a protein boost before or after a workout or a wholesome pick-me-up to combat the mid-day slump.Ideal for Any Cook:Quick and Easy: All recipes are designed for speed and simplicity, making meal prep a breeze.Family Friendly: Fun and easy recipes that kids and adults alike will love to make and eat.Meal Prep Magic: Perfect for planning ahead, these bites keep well in the fridge or freezer for grab-and-go ease.Transform your meals and make cooking fun again with Seriously Good Egg Bites. This cookbook is your essential guide to mastering these tiny treats that pack a punch. With easy-to-follow recipes and helpful tips, you ll become an egg bite expert in no time. Don t wait, buy now to make the most out of your egg bite maker.
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Seriously Good Mug Cakes - Kate Calder, Sandra Mahut, Lene Knudsen, Christelle Huet-Gomez
A quick mix, a few minutes in the microwave and – ping! – you’ve got yourself a delicious, mug-sized treat!Seriously Good Mug Cakes shows you how easy it is to create tasty and satisfying bakes in minutes, with minimal measuring, mixing and washing up. Enjoy fruity favourites like Right-Side-Up Pineapple Cake or enter chocolate heaven with a Chocolate Mug Cake with Double-Chocolate Chips. For something besides cake, why not try making a Peanut Butter and Sesame Mug Cookie – or there’s even a whole section on crumbles made in the microwave, with combinations like Apple and Blackberry or Dark Chocolate and Pear. There are even boozy bakes like Espresso Martini and Rum and Pineapple mug cakes, because sometimes grown-ups need a pick-me-up, too. With over 70 recipes, all which take less than 10 minutes to prepare and cook, it’s never been easier to whip up a quick dessert or mid-afternoon snack. They’re Mug Cakes. And they’re Seriously Good.
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The Red Truck Bakery Farmhouse Cookbook - Brian Noyes
95+ recipes for breakfast, lunch, dinner, and dessert from the award-winning Red Truck Bakery near Virginia’s Shenandoah Valley, bringing the comfort and charm of the farmhouse where the bakery started into your kitchen“Original and highly personal, The Red Truck Bakery Farmhouse Cookbook is a joyful love story to many comfort foods.”—Jacques Pépin, chef and author “If a cookbook could be a page-turner, this is the one! Brian not only knows how to create comfort in spades, but he writes both the sweet and savory recipes in such a way that you feel like you’re part of those five generations who inspired these vittles.”—Carla Hall, chef and authorONE OF THE BEST COOKBOOKS OF THE YEAR: Garden GunBrian Noyes, founder of the beloved Red Truck Bakery in Marshall, Virginia, and author of the Red Truck Bakery Cookbook, presents more than 95 all-new, comforting recipes celebrating ingredients and traditions from the bakery s home on the edge of the Shenandoah Valley and the Blue Ridge mountains. With small-town charm, an emphasis on local, seasonal produce, and country comfort inspiration from the 170-year-old farmhouse where the bakery began, The Red Truck Bakery Farmhouse Cookbook features Brian’s favorite savory recipes and old-time classics from family, friends, and the bakery archives. This is the food that Brian cooks at home as well as for the bakery s thousands of customers nationwide—plus recipes for favorite Red Truck Bakery dishes that have not been shared before.From delightful lunch and dinner options like Potato Pesto Flatbread, Corn Crab Cakes with Jalapeño Mayonnaise, Mid-July Tomato Pie, Pork Tenderloin with Rosemary and Blueberries, and Sweet Potato and Poblano Enchiladas, to knockout desserts like Lexington Bourbon Cake, Virginia Peanut Pie, and Caramel Cake with Pecans (which Garden Gun magazine called the perfect Southern dessert ), the recipes in The Red Truck Bakery Farmhouse Cookbook are what we are all craving—unfussy, homey, Southern-leaning dishes that focus on local produce but don’t shy away from decadence. And for those who are eating vegetarian or vegan, there are plenty of plant-based options, like a vegan and gluten-free Coffee Cake, Carrot Leek Pot Pies, Mushroom-Ricotta Lasagne with Port Sauce, and the Bakery s beloved “Beetloaf” Sandwiches.True to the spirit of the Red Truck Bakery, the recipes in the Red Truck Bakery Farmhouse Cookbook deliver unfailingly delicious comfort all year round.
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The White Lotus Official Cookbook - Jarrett Melendez
Eat your way around the world in style and live your own extended vacation alongside the colorful guests and employees of the luxurious resort and spa with The White Lotus Official Cookbook.Fans of the biting comedy-drama series, The White Lotus, can bring fabulous, five-star food to their own kitchen tables with the first official cookbook created in collaboration with Warner Bros. and HBO. Featuring 50+ dishes, this giftable and collectible recipe book captures the iconic upscale hotel fare, along with the distinct flavors of each season, with regional cuisine from Hawai i, Italy, and Thailand. THE FIRST OFFICIAL THE WHITE LOTUS COOKBOOK: The first officially licensed cookbook, created in conjunction with the studio behind The White Lotus RECIPES FOR EVERY OCCASION: Includes recipes for delicious snacks, appetizers, main courses, desserts, and drinks to celebrate any occasion RECIPES FOR ALL SKILL LEVELS: With accessible step-by-step instructions and helpful cooking tips, The White Lotus Official Cookbook is a great guide for fans of any age and skill level, from kitchen novices to seasoned chefs. STUNNING PHOTOGRAPHY: Features beautiful photography of the delicious, fully prepared recipes to help ensure success COMPLETE YOUR COLLECTION: Pair The White Lotus Official Cookbook with The White Lotus Official Cocktail Collection, The White Lotus: Heard Around the Resort, and HBO Original Series: The White Lotus: The Official Coloring Book.
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Miraculous: The Official Cookbook - S.T. Bende, Lisa Kingsley
Feast on recipes shown in and inspired by Miraculous: Tales of Ladybug and Cat Noir with the official, family-style cookbook that comes straight off the shelves of the T S Boulangerie Patisserie! Inspired by the Miraculous heroes, villains, kwamis, and cuisine of Paris, this family-friendly cookbook includes 60 recipes created by Ladybug and Cat Noir’s favorite pastry shop—the T S Boulangerie Patisserie! With recipes from the Dupain-Cheng family, and featuring an in-world design, this cookbook is like holding a piece of the show in your hands. 10-YEAR ANNIVERSARY: 2025 marks the 10-year anniversary of Miraculous: Tales of Ladybug and Cat Noir premiere 60 RECIPES: Features 60 Miraculous: Tales of Ladybug and Cat Noir-inspired recipes RECIPES FOR ALL SKILL LEVELS: With accessible step-by-step instructions and helpful tips, Miraculous: Tales of Ladybug and Cat Noir: The Official Cookbook is a great guide for fans of any skill level, from kitchen novices to seasoned bakers OFFICIALLY LICENSED: Created in collaboration with the studio behind the beloved animated series, this cookbook will let you bring home a piece of the show with its stunning design inspired by the pastry shop
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The Official Downton Abbey Cookbook - Gray Annie
The official cookbook based on the hit TV series seen on Netflix and around the world, discover mouthwatering recipes that will transport you into the genteel world of Downton Abbey.The Official Downton Abbey Cookbook presents over 100 recipes that showcase the cookery of the Crawley household – from upstairs dinner party centrepieces to downstairs puddings and pies – and bring an authentic slice of Downton Abbey to modern kitchens and Downton fans. Whether adapted from original recipes of the period, replicated as seen or alluded to on screen, or typical of the time, all the recipes reflect the influences found on the Downton Abbey tables. Food historian Annie Gray gives a warm and fascinating insight into the background of the dishes that were popular between 1912 and 1926, when Downton Abbey is set – a period of tremendous change and conflict, as well as culinary development. The recipes are grouped by occasion, which include breakfast; luncheons and suppers; afternoon tea and garden parties; picnics, shoots and racemeets; festivities; upstairs dinner; desserts and canapés; downstairs dinner; downstairs supper and tea; and the still room. From the upstairs dinner menu: Caviar Croutes Chicken Vol-au-Vents Cucumber Soup Trout in Port-Wine Sauce Quail and Watercress Champagne Jelly From the downstairs dinner menu: Toad-in-the-Hole Beef Stew with Dumplings Steamed Treacle Pudding Jam and Custard Tarts Gingerbread Cake With a foreword by Gareth Neame, executive producer and co-creator of Downton Abbey, and featuring over 100 stunning colour photographs, many taken on the set of Downton Abbey and using the original glassware and china, The Downton Abbey Cookbook also includes a special section on hosting Downton-themed dinner parties, and includes stills from across the TV series as well as the latest film. Notes on the etiquette and customs of the times, quotes from the characters and descriptions of the scenes in which the foods appear provide rich context for the dishes. With these and more historic recipes, savour the rich traditions and flavours of Downton Abbey without end.
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The Plant Paradox Family Cookbook - Steven R. Gundry
From the New York Times bestselling author of The Plant Paradox comes a guide to one-pot cooking for the whole family, with a special focus how to make the Plant Paradox program kid-friendly.Since the publication of The Plant Paradox in 2017, hundreds of thousands of people have embraced Dr. Gundry s nutritional protocol and experienced life-changing results. But most of Dr. Gundry s readers aren t cooking for themselves alone. How can I extend this way of eating to my entire family? And is it safe for my kids? are the questions he is most often asked.In The Plant Paradox Family Cookbook, Dr. Gundry reassures parents as he sets the record straight, providing an overview of children s nutritional needs and explaining how we can help our kids thrive on the Plant Paradox program a diet low in lectins. Dr. Gundry offers shocking evidence of how the Plant Paradox program is not only safe for kids, but also the best possible way to set them up for a lifetime of health and responsible eating. As research continues to bear out, a healthy microbiome or gut is the cornerstone of human health. The foods we eat at the beginning of our lives have a long-term impact on the makeup of our microbiome. Lectin-containing foods such as grains, legumes, certain fruits and vegetables, and conventional dairy damage it by creating holes in the gut wall and triggering the kind of systemic inflammation that lays the groundwork for disease. And yet, many of the foods we are routinely told to feed our children think milk, whole grain bread, peanut butter have an incredibly high lectin content.The Plant Paradox Family Cookbook includes more than 80 recipes that make cooking for a family a breeze. And since pressure cooking is the best and easiest way to reduce lectin content in foods like grains and beans, the majority of the quick and easy recipes are Instant-Pot friendly. From weeknight dinners to make-ahead breakfasts to snacks and even lunchbox-ready meals, The Plant Paradox Family Cookbook will help the whole family experience the incredible benefits of the Plant Paradox program.
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Seriously Good Freezer Meals - Karrie Truman
Don t Freeze Up at Meal Time -- Reach Into the Freezer Instead Let s admit it: we all want to save time and money while still putting healthy and tasty homemade food on the table. But how? Karrie Truman, creator of the much-beloved blog Happy Money Saver, is going to let you in on a secret: the answer is freezer meals. When she was an exhausted young mom, Karrie found herself serving processed or fast food at the end of a busy day even though she knew it wasn t what she wanted her family to be eating. Then she discovered freezer meals. Immediately, she had home-cooked, easy and delicious food at her fingertips and more time to spend with loved ones. In Seriously Good Freezer Meals, Karrie shares 150 recipes photos that will change the way you think about freezer cooking. You won t find your mother or grandmother s freezer meals here (except lasagna, of course). Her recipes include Morning Energy Bars, Empanada Hand Pies, Coconut Cashew Basil Curry Soup, Smoky Grilled Louisiana Turkey Legs, and Layered Chocolate Mousse Cake with tons of vegetarian, gluten-free and vegan options, too. Plus, she adds a bulk-batch chart for ease in making large quantities of each freezer-meal recipe. Karrie gives you all the tools you need to become a freezer-meal genius: information on shopping, cooking, freezing, thawing and everything in between. The book includes beginner, intermediate and advanced meal plan programs to guide you in cooking 7 to 50 meals in a day. You read that right: 50 meals in a day. No more excuses: it s time to start cooking delicious meals that will have you feeling anything but left out in the cold!
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The Official Stardew Valley Cookbook - ConcernedApe
The first official cookbook from the immensely popular Stardew Valley, featuring more than 50 delightful recipes straight out of the video game.“Hungry? Thirsty? I’ve got just the thing!”—Gus Welcome to Stardew Valley, where each season brings a new crop of bountiful food to make for friends and family. From farm staples like veggies, fruit, milk, and eggs to foraged mushrooms and berries to fresh fish, there’s always something delicious to put on the table. These 50 recipes are based on in-game meals and food, allowing you to cook and eat all your home-grown and fresh-caught ingredients in real life. The Official Stardew Valley Cookbook is organized by season and has recipes from your favorite characters, including the Queen of Sauce and Gus at the Stardrop Saloon. Written in collaboration with independent game creator ConcernedApe and packed with original illustrations and food photography, The Official Stardew Valley Cookbook helps you bring the Valley’s incredible flavors to the dinner table, giving you the energy to take on the world.
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The Official Harry Potter Cookbook - Joanna Farrow
Create delicious recipes inspired by the Wizarding World in The Official Harry Potter Cookbook -- the companion to the #1 New York Times bestseller The Official Harry Potter Baking Book!Cook your way through Hogwarts and the rest of the Wizarding World in this official cookbook inspired by the Harry Potter films! This gorgeous book is packed with full-color photography and over 40 recipes -- both savory and sweet -- including snacks, desserts, drinks, and meals fit for a Hogwarts feast!Whip up some Owl Post savory crepes, Hagridâ ™s hearty soup, Draco Malfoy blondies, Sir Cadoganâ ™s sword kebabs, a troll bogey smoothie, and more! Nutritional and dietary information is provided throughout, along with gluten-free, vegetarian, and vegan options. Plus, this cookbook features tons of cooking tips and advice for the youngest aspiring chefs, including recipes with step-by-step instructions that are easy for kids to follow. The perfect book for any beginning cook and Harry Potter fan!
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The Complete Air Fryer Cookbook - DK
Bringing together the very best triple-tested air fryer recipes, this book offers all the inspiration you need to make the most and more of this versatile kitchen appliance.The air fryer has taken household kitchens across the world by storm. This handy kitchen appliance makes cooking our favourite foods quicker, easier, cheaper and even healthier. From healthier versions of fried favourites to whole roast dinners, impressive vegetarian mains, crunchy snacks and baked treats, the air fryer will make your time in the kitchen a stress-free and mess-free experience. Now a popular trend on TikTok and social media, air fryer recipes continue to go viral - from cheesecakes to cheese toasties, corn on the cob to the quickest pakoras. Despite its name, the air fryer does not fry things; it bakes them, and it bakes them fast - the results are not only delicious but economical and energy-efficient.In this comprehensive cookbook, discover over 100 triple-tested recipes for light bites such as Leek and bacon frittatas to Sriracha Vegetable Tempura, to more substantial meals such as Fish Tacos, Herby Lamb Koftas, Bourbon Chicken Wings and Pepperoni Calzones - with this book you ll have all the inspiration you need to make the most and more of your air fryer.Featured inside The Complete Air Fryer Cookbook, readers can uncover: - Over 100 recipes (plus variations), all photographed and with a fresh, modern design.- Including a mixture of classic recipes and innovative ideas with recognisable ingredients readily available in all markets.This must-have cookbook proves ideal for the health-conscious cooks out there, as air fryers use significantly less oil than other cooking methods, as well as budget-conscious cooks as air fryers are cheaper to use than a conventional oven.
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The New Grand Tour Cookbook 2 - Hannah Grant
The ultimate Tour de France performance cookbook and a must-have for all cycling aficionados serious about nutritional intake. With 350-pages of easy-to-prepare brand new recipes containing allergy-friendly, natural, unprocessed foods, The Grand Tour Cookbook is the ultimate companion in the kitchen for athletes. Based on actual food prepared for professional cyclingâ ™s gruelling 3-week Grand Tours including the Giro, Tour de France and the Vuelta, this book is a guide on how to cook, what to eat and how to maximise athletic performance throughout the year.Hannah Grant has a background in modern sports nutrition and The Grand Tour Cookbook focuses on the challenges presented by the caloric requirements of an endurance athlete: solutions are presented that comprise a beneficial carbohydrate intake, a bounty of ideas to keep vegetables, proteins and good fats captivating and mouth-watering. Maximise your performance by changing the way you eat - lose weight, get more energy, conquer those goals and become a successful rider.
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The Blackstone Griddle Camping Cookbook - Cheri Renee
Take your campsite cooking to the next level and make delicious, easy-to-pack griddle meals anywhere you go with The Blackstone Griddle Camping Cookbook that features 100 easy, hearty recipes you can enjoy wherever your outdoor adventures take you.Discover how The Blackstone Griddle Camping Cookbook transforms your outdoor cooking experience with easy, delicious meals, no kitchen required. Explore 100 low-prep, low-mess recipes for the Blackstone griddle, perfect for hassle-free outdoor cooking. All you need is a few ingredients and a few minutes to create these satisfying recipes. You’ll learn why the Blackstone flat-top grill is the must-have camping gear for creating gourmet meals in the wild. Start your day with Chorizo Potatoes and Eggs or Bacon Pancake Dippers. Fuel your adventures with Bang Bang Ramen Noodles and Sun-Dried Tomato Pesto Quesadillas. And enjoy sweet treats like Caramel Apple Wonton Nachos and Peanut Butter Brownies. With this book, you can eat like you never left home. Enjoy fast, flavorful recipes with minimal ingredients, ideal for maximizing your adventure time. Put down the granola bars and prepackaged, unhealthy foods, and enjoy deliciously fresh cooked meals with The Blackstone Griddle Camping Cookbook.
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The Unofficial Genshin Impact Cookbook - Kierra Sonderkerer
Named the Best Mobile Game of 2021 by The Game Awards, Genshin Impact has taken the gaming world by storm since its release in 2021. As players follow along with the adventures of a determined Traveler seeking their missing sibling, we ve been introduced to new friends, exciting quests, epic boss battles, beautiful lands, and - best of all - tasty food! Now, you can bring some of your favourite attack-boosting and health-restoring foods from the game into the real world with The Unofficial Genshin Impact Cookbook. This cookbook features 60 delicious dishes inspired by the recipes you have collected from all over Teyvat, including: Mint Jelly, Tri-Colored Dango, Fried Radish Balls, Adventurer s Breakfast Sandwich, Sunset Berry Tea, and more! The Unofficial Genshin Impact Cookbook is perfect for Travelers of all kinds, whether you re an avid gamer, cooking connoisseur, or simply another Genshin superfan!
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The Life Without Diabetes Cookbook - Emma Porter
The fabulous companion cookbook to Professor Roy Taylor MBE #39;s bestselling series: Life Without Diabetes and Your Simple Guide to Reversing Type 2 Diabetes This companion cookbook to Professor Roy Taylor #39;s bestselling Life Without Diabetes offers 100 delicious, easy recipes to help you: follow the 3-step Newcastle weight loss program create filling, nutritious meals remain free of diabetes for life. Bestselling author and recipe writer Emma Porter has teamed up with world-renowned diabetes expert Professor Roy Taylor to create meals that balance health needs with varied, enjoyable eating to enable you to lose weight, reverse your type 2 and stay diabetes-free for life. They include high-protein shakes, soups and 800-calorie plates to help you through the Step 1 rapid weight loss stage, and a broad range of delicious low-carb, satisfying dishes to keep you on track long-term. This is the perfect go-to cookbook, whether you are a type 2 diabetic, pre-diabetic or simply want to follow a low-carb diet to manage your blood sugars. With weekly shopping lists, menu planners and expert motivational advice, it includes everything you need to take back control of your health.
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The Food For Life Cookbook - Tim Spector
In: 30 plants a week. Out: Calorie counting. In: Fermenting. Out: Ultra-processed foods. But, how? The Food For Life Cookbook takes the ground-breaking guidance in Tim Spector s #1 bestselling guide to the new science of eating well and, in over 100 delicious and achievable recipes created in collaboration with ZOE, the nutrition science company that he co-founded, shows just how simple and enjoyable it can be to adapt to a gut-friendly way of eating. Shaped by Tim s own experience of transforming the way he eats, as well as common requests from readers and ZOE members, chapters include 15-minute meals, ideas for eating well when the fridge looks bare, and generous feasts and sweet treats for special moments with friends.Packed with plant-led inspiration for delicious meals to feed you, your family and your microbiome, as well as tips for increasing plant diversity and science-based explanations for the nutritional benefits of the ingredients and recipes included, The Food For Life Cookbook is a must-have for every gut-loving home and kitchen. Cook for life. Join the food revolution.
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The Official Lore Olympus Cookbook - Rachel Smythe, Genn McMenemy
Feast like the gods with sixty food and drink recipes inspired by the world of Lore Olympus—with a foreword by Rachel Smythe, plus sumptuous illustrations and photographs throughout!Uncover the culinary secrets of the Lore Olympus pantheon with this official cookbook that breathes fresh life into traditional Greek cuisine. Organized by season, each chapter offers a recipe for any time of day—whether you are hankering for breakfast, lunch, dinner, or a bright pink mocktail! And if you want to party like an Olympian, there are four feasts at the end of each section to serve as inspiration for a themed party.In these delectable recipes:Discover the divinity of Persephone’s baklavaWork your own magic with a color-changing cocktail favored by HecateSavor mouthwatering souvlaki (with easy instructions for cooking in the oven if, like a certain King of the Underworld, you don’t have an outdoor grill)And more!The Official Lore Olympus Cookbook is a must-have for all fans of the Eisner Award–winning series.
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The New Mediterranean Diet Cookbook - Martina Slajerova, Thomas DeLauer, Rohan Kashid, Nicholas Norwitz
The New Mediterranean Diet Cookbook is your guidebook to the ultimate superdiet, an evidence-based keto diet that emphasizes a diversity of fish, healthy fats, and a rainbow of colorful vegetables—with 100 delicious recipes for everything from snacks to dinner.The Mediterranean diet has long been touted as one of the world’s healthiest diets, renowned for its protective effects against heart disease, cancer, and other chronic illnesses. However, its heavy inclusion of grains and carbohydrates can contribute to obesity and is a drawback for many. Also shown to have many health benefits, the ketogenic diet stimulates the fat-burning and longevity-promoting state of ketosis by limiting carbs and emphasizing high-fat foods. While the keto diet is about the proportion of macronutrients (fats, protein, carbohydrates) in the food you eat, the Mediterranean diet is about specific food types: seafood, olive oil, colorful vegetables, and other anti-inflammatory foods.This book is about living and eating at the intersection of these complementary diets so you can reap the benefits of both. While both diets advocate significant amounts of healthy fats and protein, the new Mediterranean approach to keto significantly shifts the fat profile of the diet to emphasize the monounsaturated and omega-3 fats that health experts agree promote living a long disease-free life. It also includes colorful vegetables, providing a diversity of nutrients and flavor. The result is an enhanced Mediterranean diet that stokes metabolism, supports the gut and microbiome, and is anti-inflammatory, anti-aging, and nutrient-dense.Improve your overall health while enjoying delectable dishes including: Superfood ShakshukaBlender Cinnamon Pancakes with Cacao Cream ToppingGreen Goddess SaladPancetta Wrapped Sea Bass Sheet PanCrispy Salmon PiccataFierce Meatball Zoodle BologneseNordic Stone Age BreadChocolate Hazelnut “Powerhouse” TrufflesWith The New Mediterranean Diet Cookbook, you’ll learn how to balance your macronutrients, what foods are considered the new Mediterranean superfoods, and how to make tasty dishes to keep you satisfied all day.
Objev podobné jako The New Mediterranean Diet Cookbook - Martina Slajerova, Thomas DeLauer, Rohan Kashid, Nicholas Norwitz
The Perini Ranch Steakhouse Cookbook - Lisa Perini, Tom Perini
Bring the bold flavors and rustic charm of Texas straight to your kitchen with the official cookbook from the legendary Perini Ranch Steakhouse. Known for its award-winning mesquite-grilled beef and classic Southern comfort food, this culinary treasure invites you to experience the true taste of the Lone Star State.Discover a mouthwatering collection of recipes that capture the essence of Texas cuisine. From perfectly cooked steaks and juicy burgers to savory starters, flavorful sides, and sweet desserts, there s something for every craving. Plus, with easy-to-follow instructions, you don’t have to be a seasoned chef to whip up these iconic dishes.Inside you’ll find:Signature Recipes: Savor Perini Ranch’s famous steaks, hearty burgers, and show-stopping desserts that have put this steakhouse on the map.Southern Comforts: Create beloved sides and classic dishes that embody the warmth of Southern hospitality.Versatile Options: Recipes for beef, pork, bison, lamb, chicken, seafood, salads, breads, and even cocktails to complete your meal.Expert Insights: Includes a foreword by Cheryl Alters Jamison, a James Beard Award-winning author, adding expert flair.But don’t just take our word for it—Perini Ranch Steakhouse is celebrated far and wide:Named the “3rd best steakhouse in Texas” by Texas Monthly.Awarded the 2014 America’s Classic Award by the James Beard Foundation.Praised for the “best burger in Texas” by Food Network Magazine.Whether you re hosting a backyard BBQ, looking to impress with a fancy steak dinner, or craving a taste of the Wild West, this cookbook is your go-to guide for authentic and unforgettable meals.Unleash your inner cowboy and bring Texas home, one delicious recipe at a time!
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Table Manners: The Cookbook - Jessie Ware, Lennie Ware
Beautifully put-together with wonderfully crafted, full-on flavour recipes for everyone. A proper family feast of a cookbook! Tom Kerridge⠘This is a gorgeous book.⠙ Nigella Lawson ⠘Lennie and Jessie are as madly entertaining to read as they are to be around. They are also brilliant storytellers so every recipe is as personal as it could be: a classic Jewish chopped liver served on Friday night dinners, aromatic Beef Stifado eaten on Greek holidays or an orange and pistachio cake created by son and brother. I adore this family.⠙ Yotam Ottolenghi⠘This book encapsulates humour, kindness, bucket loads of love and, most importantly, good food. I⠙m so happy to have the Ware family in my life and in my kitchen.⠙ Sam Smith damned good food The Telegraph⠘Mum. Guess what?⠙⠘What Jessie?⠙⠘We⠙ve written a cookbook⠙.⠘I know darling! Do you think anyone will want to buy it?⠙⠘Well, it⠙s the recipes we⠙ve made our guests ⠓ the really good ones. Like the Sausage and Bean Casserole we made Ed Sheeran, the Drunken Crouton and Kale Salad we made Yotam Ottolenghi and the two Blackberry and Custard Tarts we served Nigella. You ate a whole one before she arrived, darling. It⠙s a bloody good recipe mum. Cooking through Table Manners is like having Jessie and Lennie at the table with you: brash, funny and full of opinions. In true Ware style, their cookbook is divided into Effortless, A Bit More Effort, Summertime, Desserts and Baking (thanks to Jessie⠙s brother Alex), Chrismukkah (Christmas, Hanukkah and celebrations) and, of course, Jewish-ish Food. These delicious, easy dishes are designed for real people with busy and sometimes chaotic lives with the ultimate goal of everyone eating together so unfiltered chat can flourish.
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The Complete Chinese Takeaway Cookbook - Kwoklyn Wan
The definitive collection of 200 of Kwoklyn Wan s best recipes, developed over a lifetime of cooking in Chinese restaurant kitchens. In The Complete Chinese Takeout Cookbook Kwoklyn offers 200 of his most popular recipes, with everything from Crispy Duck Salad, Sweet BBQ Ribs, Veggie Wonton Soup and Pancake Rolls to speedy Special Fried Rice, Spring Rolls and Hot and Sour Soup. Plus, there are 50 brand-new and delicious recipes that you won t find anywhere else. Packed with easy, step-by-step instructions and Kwoklynâ ™s foolproof tips, this comprehensive collection of classic recipes is the ultimate Chinese cookbook.
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The Complete Cheese Pairing Cookbook - Morgan McGlynn Carr
‘I adore this book.’ —José Pizarro ‘Full of modernist recipes and ground-breaking ideas.’ —Gizzi Erskine ‘All hail the Queen of Cheese.’ —Simon RimmerThe ultimate guide to creating cheese pairings for entertaining guests, impressing friends and family, and more. In this sumptuous collection of cheese pairing charts and recipes, Morgan McGlynn Carr demonstrates that, by matching mouthwatering cheese with the perfect cracker, a stunning chutney, and an exceptional wine, the results can be both delicious and rewarding. The main concept behind cheese pairings is that certain elements in both the cheese and the pairing react differently to each other, and this can elevate the entire dining experience. You’ll gain fascinating insights into what cheese pairing actually is, what makes cheese cheesy, and how to pair like a professional. With carefully curated pairing boards containing both classic and unique combinations, cheeses from around the world, and a seasonal pairing guide, the book also contains a range of cheese-focused recipes suitable for all occasions. The Complete Cheese Pairing Cookbook is a must-have for any cheese lover looking to explore a new culinary world, and the only cheese guide you’ll ever need. Morgan is the author of two previous, highly acclaimed titles, The Modern Cheesemaker and The Modern Cheeseboard.
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The Vegan Bread Machine Cookbook - Shane Martin
Leave behind the expensive store-bought vegan breads and discover the incredible flavors and aromas of nutritious, plant-based breads you can make quickly at home in your bread machine. If you are vegan, you know how hard it is to find affordable and tasty vegan breads in stores—because so many breads and flavored breads contain animal products like milk, eggs, and butter. You have probably also had little luck finding plant-based bread recipes for home bread-baking. Popular vegan blogger Shane Martin, who blogs at Shane and Simple, wrote the pathbreaking cookbook Baking Vegan Bread at Home to solve both of those challenges for bread-baking in the oven. Now, in his second book, Shane shows how you can make extraordinary plant-based breads conveniently and easily in the bread machine. The 65 recipes in this volume range from family-friendly everyday sandwich loaves, such as whole wheat, white, oat bran, and sourdough, to elegant European-style breads like Italian ciabatta and focaccia and French boules. They include:  Quick breads like scones, waffles, and muffins Lunchbox breads the kids—and grownups!—will love Filled breads loaded with veggies, fruits, nuts, seeds, vegan cheese, chocolate, and more Holiday breads for year-round celebrations Rustic bakery-style artisan breads In addition to the feast of delectable recipes, Shane includes lots of expert tips on how to get the best performance from your bread machine, especially when working with vegan ingredients. With this book in hand, you w?ill never be happier that you own a bread machine, and you will find a lifetime of delicious ideas for incredibly healthy and easy-to-make plant-based breads.
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The Fast Metabolism Diet Cookbook - Haylie Pomroy
Turn your kitchen into a secret weapon for losing up to 20 pounds in 28 days through the fat-burning power of food, with more than 200 simple, effective, mouthwatering, family-pleasing recipes, from the #1 New York Times bestselling author of The Fast Metabolism Diet “Haylie Pomroy provides real-life solutions for the problems plaguing our nation’s health.”—Mark Hyman, MD This essential companion to The Fast Metabolism Diet shows you how to cook your way to health through a plan that celebrates food, thrives on variety, and has you eating five to six times a day according to a three-phase plan strategically designed to keep your metabolism burning at lightning speeds. In Phase 1, you’ll cook to unwind stress and support your adrenals with hearty, nourishing breakfasts like Piping Hot Quinoa Cereal or Buckwheat Flapjacks and warm, home-style comfort food like Pasta and Simmered Tomato-Meat Sauce and Sweet Potato Shepherd’s Pie. During Phase 2, you’ll be cooking to unlock stored fat and feed the liver with huge, leafy salads like the Warm Asparagus and Turkey Bacon Salad and luxurious, protein-rich entrées like Lemon-Pepper Filet Mignon and Cabbage and Rosemary Pork Tenderloin with Mustard Greens. Then in Phase 3, it’s time to use your kitchen to unleash the burn and ignite the Fast Metabolism hormones with savory, high-healthy fat dishes like the Breakfast Burrito, Steak Fajita Avocado Lettuce Wraps, and Slow-Cooked Chicken Curry. You’ll prepare silky, dairy-free soups and stews like Creamy Leek and Cauliflower Soup and serve crowd-pleasing dinners like Gingered Shrimp and Veggie Stir Fry. The recipes in The Fast Metabolism Diet Cookbook include vegetarian and vegan dishes that even meat-lovers will enjoy, a wealth of gluten-free and allergy-friendly options, dozens of slow cooker meals that can be prepared in under five minutes, and more! Plus, Haylie offershelpful and affordable hints for cooking on each of the three phases and suggests food swaps to add even more variety to your cooking repertoire. Whether you’ve already achieved results on the Fast Metabolism Diet or are trying it for the first time, this is the ideal tool for making delicious, nutritious, home-cooked food for part of your Fast Metabolism lifestyle. So join Haylie in the kitchen and get ready to cook your way to a thinner, healthier you!
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The Taco Tuesday Cookbook: Plant-Based - Kate Kasbee
Attention vegans, vegetarians, and plant-eating enthusiasts! It’s your turn to experience the fun of Taco Tuesdays with this mouthwatering array of plant-based taco recipes.Millions of people around the world build Taco Tuesdays into their weekly routine. But now that one in five families includes a vegan or vegetarian, and when even carnivores like to eat meatless on occasion, the standard beef, pork, and chicken tacos don’t work for everyone. In 52 recipes, one for every week of the year, bestselling vegan-cookbook author Kate Kasbee solves this problem deliciously and magnificently. The entirely plant-based recipes include:BBQ Jackfruit TacosCauliflower Walnut TacosMexican-Style Street Corn TacosJerk Plantain Tacos with Mango SalsaSweet Potato and Black Bean TostadasCrispy Black Bean and Cashew Queso TacosKorean-Style Tofu TacosMediterranean Chickpea TacosEvery recipe in this beautiful book has a color photo. There are recipes for both soft-shell tacos made with tortillas and for kid-friendly hard-shell tacos, along with both classic and brand-new ideas for beans and rice dishes to serve alongside the tacos. With lots of mix-and-match salsas and taco sauces, from mild to fiery hot, included throughout, there are plenty of ideas for years and years of Taco Tuesday dinners to savor and enjoy.
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The Everyday Air Fryer Cookbook - Beverley Jarvis
I never thought I’d be an air fryer fan but Beverley Jarvis got me hooked. - Prue LeithWhether you re cooking for yourself, your partner or your family, an air fryer is the perfect kitchen appliance to whip up quick, easy and delicious meals. Packed with dozens of simple, yet satisfying dishes, The Everyday Air Fryer Cookbook can take you from amateur to afficionado in no time at all.Master the basics of air-frying with quick and easy recipes for Speedy Roasties, Garlic and Herb Ciabatta, Baked Potatoes, Marinated Lamb Chops and Chicken Breasts.Then, turn your hand to crowd-pleasing favourites such as Roast Chicken with Lemon and Rosemary, comforting Salmon and Cod Fishcakes, delicious Roast Rack of Lamb with Roast New Potatoes, wonderfully crispy Scotch Eggs and the perfect Hasselback Potatoes.And indulge in air-fried desserts and sweet treats such as the ultimate Cheese Scones, meltingly beautiful Chocolate Fondants, teatime favourite Banana Bread, comforting Apple, Pear and Raspberry Crumble and simple Speedy Carrot Cake Muffins.With recipes for every mood and occasion, this is the perfect introduction to the amazing versatility of the humble air fryer.
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The Sweet As Baking Cookbook: The essential collection for every passionate baker from the experts at Australia
The classic cookbook for the modern kitchen from taste.com.au - Australia s #1 food site.For the first time, from Australia s #1 food site, here comes the ultimate baking companion with 250+ favourite recipes hand-picked by the taste.com.au experts.The book includes: Baker s secrets Biscuits and bites Super slices Pastries and pies Cupcakes and cakes Pimped-up party
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The Cannon Hall Farm Cookbook - Richard Nicholson, The Nicholson Family
With Cannon Hall Farm s first cookbook, Richard Nicholson, the regularly-watched cook of the family, brings together their favourite recipes using seasonal ingredients from the Farm, alongside stories and memories associated with the dishes.
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The Veggie Chinese Takeaway Cookbook - Kwoklyn Wan
Being vegan or vegetarian, or wanting to reduce your meat intake, doesn t mean missing out on fantastic takeaway favourites. The Veggie Chinese Takeaway Cookbook offers over 70 amazing meat-free recipes, most of which can easily be made vegan.Kwoklyn Wan has spent his life cooking in Chinese restaurants and knows how to make your home recipes taste just like the takeaway. Chinese food is ideal for a veggie diet as it makes the most of fresh vegetables and meat substitutes, and uses very little dairy â “ but at the same time packs fantastic flavour into everything.From tom yum soup to spring rolls, fried tofu with chilli and black beans or aubergine with sesame seeds, to Hong Kong crispy noodles and sticky rice parcels, you can re-create the tastes of your favourite restaurant quicker than the time it takes to pick up the phone and order.
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Friends: The Official Central Perk Cookbook - Mickelson Kara
Gather your friends on your favorite couch and prepare over 50 recipes inspired by the iconic Central Perk cafe from the beloved hit sitcom Friends. Friends: The Official Central Perk Cookbook offers a variety of recipes for chefs of all levels. From appetizers and small bites to drinks and desserts, each chapter includes iconic treats from the show and cafe. The latest in Insight Editions best-selling line of Friends products has more than 50 recipes and beautiful full-color photography, as well as classic stills and iconic quotes from the show. This will be the year s best home cooking companion for fans of the show that has always been there for you.
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The Reverse Your Diabetes Cookbook - Katie Caldesi, Giancarlo Caldesi
Katie and Giancarlo Caldesi are back to guide you through how to reverse the progress of type 2 diabetes, lose weight and bring your blood sugar down to a normal level. This new book is full of simple, delicious recipes that encourage and help you to sustain permanent lifestyle change.The Reverse Your Diabetes Cookbook is packed full of mouthwatering low-carb dishes using easy-to-source, inexpensive ingredients. With recipes to address common pitfalls, such as food on the go and take-to-work lunches, alongside fakeaways providing healthy alternatives to takeaway favourites, this is food to fill you up without fattening you up.With a foreword by pioneering GP and diabetes specialist Dr David Unwin, this life-changing book shows you how you too can prevent and reverse type 2 diabetes by adopting a low-carb way of life and choosing lifestyle medicine over lifelong medication.
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The Quick After-Work Cookbook - Kate Moseley, Kathryn Hawkins, Sue McMahon
Each of the new and exciting recipes in the Quick After-Work Cookbook can be on the table in half an hour or less. Take store cupboard `staples, add a few fresh ingredients and prepare delicious food that s good for you too.* 80 easy-to-follow triple-tested recipes * Mid-week meals * Children s teas * Desserts
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The Tickle Fingers Toddler Cookbook - Annabel Woolmer
A practical, hands-on cookery book that makes it as easy as possible for parents, grandparents and carers to have fun cooking with a toddler aged 1 to 4 years old.Everything in Tickle Fingers is completely toddler appropriate with minimal need for adult intervention â “ no hobs, no sharp knives, and no raw meat â “ and has been carefully selected to emphasise all the activities toddlers love to do: squishing, sorting, mixing and pouring. With 60 step-by-step recipes for all the family to enjoy, special sections on allergies and fussy eating, and lots of ideas on how to tackle common challenges, The Tickle Fingers Toddler Cookbook is full of simple yet delicious food that every toddler will be proud to (almost) make on their own.
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The Unofficial Hocus Pocus Cookbook for Kids - Bridget Thoreson
Come little children (and their grown ups), we ll take thee away to a land of kitchen enchantment! Join the Sanderson Sisters in your own torture chamber and whip up some spellbinding treats in this first-ever Hocus Pocus cookbook designed for kid chefs. With over 50 recipes inspired by the two movies, these kid-friendly ingredients and easy-to-follow instructions are perfect for All Hallow s Eve, Salem Scare Fest, or any time of year. Young witches and wizards will learn to conjure: Magical Mac -xima n Cheese; Harvest Vegetable Pizza; A Good Zombie Toast; Life Potion Punch; Fully Charged Crystal Candy; and more! Perfect for children of all ages and 90s kids who now have children, nieces, and nephews of their own, these nostalgic recipes are so delectable that there will be no crumbs left behind. So store away those brooms and robot vacuums, unless of course it s time to fly!
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The Kilner Cookbook - Kilner
Dig in and get creative with the worldâ ™s favourite jar!Kilnerâ ™s classic clip top pressure sealed jars have been around since 1842, but have never been more popular than they are today. Households all over the world trust them to successfully preserve and pickle their fruit and vegetables, but did you know you can cook and store any kind of food or drink in them? In the very first Kilner Cookbook, you will find 100 tasty recipes for:- Classic and creative pickles, preserves, chutneys and jams.- Speedy salad, soup and breakfast recipes, perfect for picnics or on-the-go.- Tempting sweet treats and desserts for sharing and gifting.- Refreshing cordials and tasty cocktails for all-year-round celebrations.- Step-by-step instructions for making your first preserve, sterilising and sealing your jars.Cook it, seal it, enjoy it!
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The Complete Slow Cooker Cookbook - DK
Discover 75 super-simple slow cooker recipes, perfect for budget-friendly cooking, stress-free mid-week dinners and wholesome family favourites. With The Complete Slow Cooker Cookbook youâ ™ll enjoy all-in-one winter warmers like curries, casseroles, and comforting soups and stews. Your slow-cooker unlocks easy-leave-alone cooking for traditional cuts of meats, plus fibre- and protein-packed pulses â “ allowing for thriftier, healthier eating. Recipes include:Chipotle Bean TacosSweet and Salty Chicken WingsSmokey Mushroom SoupLamb Shoulder Rogan JoshVanilla Peach and Coconut CobblerThis fresh new book is packed with ingenious tips and tricks, plus tasty snacks, treats and puddings too! Youâ ™ll master quick-to-prep and zero-stress slow-cooked recipes in no time at all, and enjoy healthy and tasty meals without spending hours over the stove.
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The Pocket Good Luck
Discover the symbols and superstitions that will swing the odds in your favour.Every time you so much as toast a drink with friends or blow out a birthday candle, you are tapping into the world of good luck symbols and superstitions. From everyday actions we scarcely think about to crystals, talismans, totemic objects and amulets, every culture on earth has traditions of luck and good fortune.Whether it is an evil eye to ward off bad spirits or a Japanese waving cat for prosperity, each of the 30 entries included in the book gives background on that symbol s origins and history, including myths, legends and cultural or religious significances, followed by ways to use it in rites and rituals. Interspersed throughout are fun facts about famous people and their chosen good-luck symbol, as well as beware boxes on bad luck.Discover the charms that famous people counted on: Ernest Hemingway carried a horse chestnut and a rabbitÂ’s foot in his right pocket for luck. Theodore Roosevelt wore a gold ring containing a lock of Abraham LincolnÂ’s hair. Designer Diane von Furstenberg places a gold coin from her father in her shoe for every fashion show.The entries are drawn from a huge variety of belief systems, cultures and nations, such as Buddhism, feng shui, ancient Egypt, paganism, Celtic lore, Native American legends.Gemini PocketsFrom little guides to soothe your soul to all-access passes to the lives of pop icons, and from quizzes and puzzles for literature lovers to books on food, nature, fashion and more, Gemini Pockets are the perfect fit for your life and interests.
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Gateway to the World A1+ Student
Gateway to the World kombinuje úplně nový obsah a digitální nástroje s metodikou, které důvěřují tisíce učitelů po celém světě. Autor Dave Spencer, aktivní učitel angličtiny, využívá svoje praktické zkušenosti z výuky k vytvoření kurzu, který zaručeně osloví mladé studenty a vybaví je jazykovými dovednostmi potřebnými pro život. Účinný systém přinesl milionům studentů na celém světě úspěch při závěrečných a mezinárodních zkouškách, v dalším studiu a ve světě práce. Důkladně prověřená učebnice, zdokonalená na základě rozsáhlého výzkumu, je plná aktuálního a relevantního materiálu pro skvělé hodiny, které nadchnou a motivují dospívající studenty a umožní jim dosáhnout vytyčených cílů ve škole i v životě. STUDENT S BOOK WITH STUDENT S APP AND DIGITAL STUDENT S BOOK Gateway to the World kombinuje zcela nový obsah a digitální nástroje s metodikou, která je prověřená tisíci učiteli po celém světě. Spojení učebnice, digitální učebnice a aplikace vám umožní snadno přecházet z digitální do prezenční výuky a naopak.
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The Illustrated Good Omens - Neil Gaiman, Terry Pratchett
There is a hint of Armageddon in the air. According to the Nice and Accurate Prophecies of Agnes Nutter, Witch (recorded, thankfully, in 1655, before she blew up her entire village and all its inhabitants, who had gathered to watch her burn), the world will end on a Saturday. Next Saturday, in fact.So the Armies of Good and Evil are massing, the four Bikers of the Apocalypse are revving up their mighty hogs and hitting the road, and the world s last two remaining witchfinders are getting ready to Fight the Good Fight. Atlantis is rising. Frogs are falling.Tempers are flaring, and everything appears to be going to Divine Plan. Except that a somewhat fussy angel and a fast-living demon are not particularly looking forward to the coming Rapture. They ve lived amongst Humanity for millennia, and have grown rather fond of the lifestyle.So if Crowley and Aziraphale are going to stop it from happening, they ve got to find and kill the AntiChrist (which is a shame, really, as he s a nice kid). There s just one glitch: someone seems to have misplaced him. This edition features a new revised text, approved by Neil Gaiman and the Pratchett Estate, which clears up many typos and errors from previous editions.It also features twelve full colour illustrations from Paul Kidby - Terry Pratchett s artist of choice - and further pencil drawings.
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The Green Air Fryer Cookbook - Denise Smart
Speedy and delicious vegetarian and vegan air fryer recipesEXCITING VEGETARIAN AND VEGAN RECIPES FOR YOUR AIR FRYER Affordable, efficient and easy, air fryers are a must-have gadget for your home. These handy appliances use less energy, less oil and take less time than conventional ovens, helping you prepare fuss-free versions of all your favorite dishes. Perfect for vegetarians and vegans, this cookbook contains 80 creative meatless and plant-based recipes for your air fryer. Featuring chapters on tasty breakfasts, light bites and sides, flavorful mains and irresistible sweet treats, each section has an even split of vegetarian and vegan recipes. Start your day with Brioche cinnamon French toast, then feast on Zucchini sweetcorn fritters and Crispy gnocchi with butternut squash spinach. End on a sweet note with Crunchy ice cream balls topped with chocolate fudge sauce or Classic chocolate chip cookies. Delicious, effortless and healthy, these recipes will help you get the most from your air fryer.
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The Last Good Funeral of the Year - Ed O
A Sunday Times Bestseller March 2022 (Ireland) Soon, the lockdown would start. People would die alone, without any proper ceremony. Charlotte s death would be washed away, the first drop in a downpour. Nobody knew it then but hers would be the last good funeral of the year.It was February 2020, when Ed O Loughlin heard that Charlotte, a woman he d known had died, young and before her time. He realised that he was being led to reappraise his life, his family and his career as a foreign correspondent and acclaimed novelist in a new, colder light. He was suddenly faced with facts that he had been ignoring, that he was getting old, that he wasn t what he used to be, that his imagination, always over-active, had at some point reversed its direction, switching production from dreams to regrets. He saw he was mourning his former self, not Charlotte. The search for meaning becomes the driving theme of O Loughlin s year of confinement. He remembers his brother Simon, a suicide at thirty; the journalists and photographers with whom he covered wars in Africa, the Middle East, the Balkans, wars that are hard to explain and never really stopped; his habit of shedding baggage, an excuse for hurrying past and not dwelling on things.Moving, funny, and searingly honest, The Last Good Funeral of the Year takes the reader on a circular journey from present to past and back to the present: Could any true story end any other way?
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The Seven Good Years - Etgar Keret
Over the last seven years Etgar Keret has had plenty of reasons to worry. His son, Lev, was born in the middle of a terrorist attack in Tel Aviv. His father became ill. And he has been constantly tormented by nightmarish visions of the Iranian president Ahmadinejad, anti-Semitic remarks both real and imagined, and, perhaps most worrisome of all, a dogged telemarketer who seems likely to chase him to the grave. Emerging from these darkly absurd circumstances is a series of funny, tender ruminations on everything from his three-year-old son s impending military service to the terrorist mindset behind Angry Birds. Moving deftly between the personal and the political, the playful and the profound, The Seven Good Years takes a life-affirming look at the human need to find good in the least likely places, and the stories we tell ourselves to make sense of our capricious world.
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The Next Good Thing - D. Eric Maikranz, Marcos Perez
The true story of a man whose life is transformed when he takes an unlikely caretaking job for a disabled 87-year-old who is more than he seems. Marcos’s friends used to describe him as a happy family man, a successful graphic artist, and a joyous ukulele player. But then, he lost his marriage and his job, and nearly lost his newly outed transgender son to a suicide attempt after a violent attack by classmates. Marcos receded into a darkening depression as job applications went unanswered and bills piled up. An inability to afford his son’s medication raised Marcos’s anxiety to a breaking point. Desperate, he silently opened himself up to whomever or whatever might be listening and asked for help. The answer he got back from the universe was clear: “Just do the next good thing.” The next morning, he received the email that would change his life. The subject line read simply, “Help our friend Joe.” When Marcos clicked on it, he was surprised to find it was a job offer as a home caregiver to a remarkable 87-year-old named Joe Sabah.This book chronicles the inspirational true story of an old man near the end of his life who found a new friend and offered a lasting gift of 10 life-changing lessons for Marcos to share with others who still need to find their “next good thing.”
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