food scarcity and hunger myra faye turner
Food Scarcity and Hunger - Myra Faye Turner
Every year, the world’s farmers produce a lot of food for people to eat. Yet every night, millions of people around the world go to bed hungry. Why are people going without food when the earth is able to produce so much? In this non-fiction graphic novel, Max Axiom and the Society of Super Scientists go on a fact-finding mission to discover the reasons behind food scarcity. Young readers can join the team to find out why many people deal with food insecurity and learn ways that they can help.
Objev podobné jako Food Scarcity and Hunger - Myra Faye Turner
Discovering Forces and Motion in Max Axiom's Lab - Myra Faye Turner
From skaters at the park to spaceships launching into space, forces and motion are at work all around us. Have you ever wondered how things move, why they stop or how a rocket can blast off into space? Here’s your chance to find out! Join Super Scientist Max Axiom in his personal lab to learn all about forces and motion. Then follow along as he demonstrates several fun experiments that you can try at home.
Objev podobné jako Discovering Forces and Motion in Max Axiom's Lab - Myra Faye Turner
Trapped Underground - Myra Faye Turner
A cave explorer falls into a deep chasm in Wales. Two men are buried alive when an earthquake strikes a gold mine in Australia. A toddler becomes stuck after plunging into an abandoned well in the United States. These remarkable true tales could have ended in tragedy... but they didn’t! What happened to these people when they became trapped underground? And how did they survive to tell their tales? Young readers will find out in this easy-to-read hi-lo graphic novel that will keep them on the edge of their seats!
Objev podobné jako Trapped Underground - Myra Faye Turner
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Deep Freeze Danger - Myra Faye Turner
A woman on an expedition becomes stranded on a frigid island in the Arctic Ocean. A pilot is forced to make an emergency landing on a frozen lake in the Canadian wilderness. An explorer gets lost in a raging blizzard on Antarctica. These remarkable true tales could have ended in tragedy... but they didn’t! What happened to three people who found themselves caught in the ice and snow? And how did they survive to tell their tales? Young readers will find out in this easy-to-read hi-lo graphic novel that will keep them on the edge of their seats!
Objev podobné jako Deep Freeze Danger - Myra Faye Turner
Unsolved Questions About the Human Body - Myra Faye Turner
Why do we yawn? Are left-handed people more creative? Why do we have fingerprints? When it comes to our bodies, there are a whole lot of questions we’re still trying to answer. Get ready to explore the unknown and discover how scientists are working to solve the mysteries of the human body. With a focus on the scientific method and enquiry, this book uses engaging text and eye-catching photos to show readers how scientists continue to push the boundaries of our knowledge and explain why some questions may never be answered.
Objev podobné jako Unsolved Questions About the Human Body - Myra Faye Turner
My Revision Notes: NCFE Level 1/2 Technical Award in Food and Cookery - Helen Buckland
Set students on track to achieve the best grade possible with My Revision Notes. Our clear and concise approach to revision will help students learn, practise and apply their skills and understanding. Coverage of key content is combined with practical study tips and effective revision strategies to create a guide that can be relied on to build both knowledge and confidence. My Revision Notes for NCFE Level 1/2 Technical Award in Food and Cookery will help students: - Consolidate knowledge with clear, concise and relevant content coverage, based on what examiners are looking for - Extend understanding with our regular ''Now Test Yourself'', tasks and answers - Improve technique through our increased exam support, including exam-style practice questions, expert tips and examples of typical mistakes to avoid - Identify key connections between topics and subjects with our ''Making Links'' focus and further ideas for follow-up and revision activities - Plan and manage a successful revision programme with our topic-by-topic planner, new skills checklist and exam breakdown features, user-friendly definitions and glossary
Objev podobné jako My Revision Notes: NCFE Level 1/2 Technical Award in Food and Cookery - Helen Buckland
Tina Turner: My Love Story (Official Autobiography) - Tina Turner
THE SUNDAY TIMES TOP 10 BESTSELLING AUTOBIOGRAPHY FROM THE QUEEN OF ROCK ''N'' ROLL_______________________''Astonishing, soul-baring - the must-read memoir by rock''s greatest survivor'' DAILY MAIL***The full, dramatic story of one of the most remarkable women in music history, whose legacy will never be forgotten***''Unbearably poignant'' THE TIMES, Book of the Week_______________________Love''s got everything to do with it.Tina Turner was the Queen of Rock ''n'' Roll. In this dramatic autobiography, she tells the story of a truly remarkable life in the spotlight.From her early years picking cotton in Nutbush, Tennessee to her rise to fame alongside Ike Turner, and finally to her phenomenal success in the 1980s and beyond, Tina candidly examines her personal history, from her darkest hours to her happiest moments and everything in between.In her honest and heart-felt voice, Tina reveals:· How (love) and a kidney transplant saved her life - and how her new husband made an incredible personal sacrifice· How she has coped with the tragic suicide of her son· How ex-husband Ike Turner forced her to go to a brothel on their wedding night... and why she tried to kill herself because of Ike''s mistresses· The Cinderella moment when David Bowie made Tina a star ... Unknown localization key: "more"
Objev podobné jako Tina Turner: My Love Story (Official Autobiography) - Tina Turner
Where Does My Food Go? (and other human body questions) - Autumn Publishing
Where does my food go?How many hairs are on your head?Why aren''t my veins red?Ready to find out?Follow Q, your all-knowing guide, on this epic journey through the human body and discover the answers to all your biggest questions about the insides (and outsides) of you.WARNING: Only curious kids allowed!- Discover tons of unimaginable facts that are beyond belief! - Quiz curious minds by asking peculiar questions, then unfold the flap to reveal the answers - With incredible photography to back up the facts
Objev podobné jako Where Does My Food Go? (and other human body questions) - Autumn Publishing
My Revision Notes: OCR GCSE Food Preparation and Nutrition - Val Fehners
Exam Board: OCR Level: GCSE Subject: Food Preparation First Teaching: September 2016 First Exam: Summer 2018Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the OCR GCSE Food Preparation and Nutrition exam.- Plan your own revision and focus on the areas you need to revise with key fact summaries and revision activities for every topic- Use the exam tips to clarify key points and avoid making typical mistakes- Test yourself with end-of-topic questions and answers and tick off each topic as you complete it- Get exam ready with tips on approaching the paper, sample exam questions with model answers and commentary, and last-minute quick quizzes at www.hoddereducation.co.uk/myrevisionnotes
Objev podobné jako My Revision Notes: OCR GCSE Food Preparation and Nutrition - Val Fehners
My Revision Notes: AQA GCSE Food Preparation and Nutrition - Bev Saunder, Yvonne Mackey, Alexis Rickus
Exam Board: AQALevel: GCSESubject: Food PreperationFirst Teaching: September 2016First Exam: Summer 2018Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the AQA GCSE Food Preparation and Nutrition exam.- Plan your own revision and focus on the areas you need to revise with key fact summaries and revision activities for every topic- Use the exam tips to clarify key points and avoid making typical mistakes- Test yourself with end-of-topic questions and answers and tick off each topic as you complete it- Get exam ready ready with tips on approaching the paper, sample exam questions with model answers and commentary, and last-minute quick quizzes at www.hoddereducation.co.uk/myrevisionnotes
Objev podobné jako My Revision Notes: AQA GCSE Food Preparation and Nutrition - Bev Saunder, Yvonne Mackey, Alexis Rickus
My Revision Notes: WJEC Eduqas GCSE Food Preparation and Nutrition - Helen Buckland
Exam Board: WJEC Eduqas Level: GCSE Subject: Food Preparation First Teaching: September 2016 First Exam: Summer 2018Unlock your full potential with this revision guide that will guide you through the content and skills you need to succeed in the WJEC Eduqas GCSE Food Preparation and Nutrition exam.- Plan your own revision and focus on the areas you need to revise with key fact summaries and revision activities for every topic.- Use the exam tips to clarify key points and avoid making typical mistakes.- Test yourself with end-of-topic questions and answers and tick off each topic as you complete it.- Get ready for the exam with tips on approaching the paper, and sample exam questions with model answers and commentary.
Objev podobné jako My Revision Notes: WJEC Eduqas GCSE Food Preparation and Nutrition - Helen Buckland
Little Dutch Panenka Fay víla lásky 20 cm
Látková panenka Fay víla lásky od značky Little Dutch má rozměry 20 x 12 x 8 cm a je vyrobena z textilního materiálu. Panenka drží v rukách srdíčko a má šedivé šatičky ladící s barvou křidélek. Hračka je vhodná pro děti od narození.
- Vyrobeno z jemného látkového materiálu pro příjemný dotek
- Bezpečná hračka vhodná již od narození dítěte
- Ideální pro hraní i mazlení při usínání
- Kvalitní zpracování s důrazem na bezpečnost
Objev podobné jako Little Dutch Panenka Fay víla lásky 20 cm
Food and Fashion
Food and Fashion accompanies a major exhibition at The Museum at FIT, New York’s only museum dedicated solely to the art of fashion. This beautifully illustrated book featuring over 100 enticing full-color images, from fashion runways to fine art photography and period cookbooks, examines the influence of food culture through the lens of fashion over the last 250 years. It focuses on the ways that food culture has expressed itself in fashion and how these connect to broader socio-cultural change, examining how vital both have been in expressing cultural movements across centuries, and specifically exploring the role food plays in fashionable expression.With its superb selection of images, and thought-provoking and engaging discussion, Food and Fashion appeals to fashion enthusiasts who have an overlapping interest in food and food studies, including scholars and students, those who enjoy the fashion of food, and all who appreciate the visual culture of food, fashion, and art.
Objev podobné jako Food and Fashion
OCR GCSE Food Preparation and Nutrition - Val Fehners
Exam Board: OCRLevel: GCSESubject: Food Preparation & NutritionFirst Teaching: September 2016First Exam: June 2018Endorsed for OCR.Develop your students'' knowledge and understanding of food and nutrition, improve their practical food preparation and cooking skills and prepare them for assessment with this book for the 2016 OCR Food Preparation and Nutrition GCSE. - Explains all food and nutrition concepts clearly, including simple definitions of key words- Helps students to apply their knowledge and understanding with engaging practical activities throughout, including photographs to illustrate all of the key techniques- Differentiates with stretch and challenge activities to ensure progression and to challenge more able learners- Prepares students for assessment with clear guidance on the Food Investigation and Food Preparation assessments, as well as advice and practice questions to help them prepare for the written exam
Objev podobné jako OCR GCSE Food Preparation and Nutrition - Val Fehners
CCEA GCSE Home Economics: Food and Nutrition - Claire Thomson, Nicola Anderson
Exam Board: CCEALevel: GCSESubject: Home EconomicsFirst Teaching: September 2017First Exam: June 2019Fully updated to cover the 2017 CCEA Home Economics: Food and Nutrition GCSE specification, this new edition of the market-leading textbook will guide your students through the content, prepare them for assessment and help you deliver an engaging, cost-effective Home Economics: Food and Nutrition course.- Ensures your students understand even the most challenging topics such as nutrition and consumer law with clear, accessible explanations of all subject content and simple definitions of key words- Helps students apply their understanding of food and nutrition with engaging and cost-effective practical food preparation and cooking activities - Differentiates with stretch and challenge activities to ensure progression and to challenge more able learners- Prepares students for Controlled Assessment with guidance on the Practical Food and Nutrition task- Supports exam preparation with advice on preparing for the written paper and practice exam-style questions throughout
Objev podobné jako CCEA GCSE Home Economics: Food and Nutrition - Claire Thomson, Nicola Anderson
Original Letters From India - Eliza Fay
Eliza Fay’s origins are obscure; she was not beautiful, rich, or outlandishly accomplished. Yet the letters she wrote from her 1779 voyage across the globe captivated E. M. Forster, who arranged for their British publication in 1925. The letters have been delighting readers ever since with their truth-is-stranger-than-fiction twists and turns, their earthy humor, and their depiction of an indomitable woman. When the intrepid Mrs. Fay departed from Dover more than two hundred years ago, she embarked on a grueling twelve-month journey through much of Europe, up the Nile, over the deserts of Egypt, and finally across the ocean to India. Along the way her party encountered wars, territorial disputes, brigands, and even imprisonment.Fay was a contemporary of Jane Austen, but her adventures are worthy of a novel by Daniel Defoe. These letters—unfiltered, forthright, and often hilarious—bring the perils and excitements of an earlier age to life.
Objev podobné jako Original Letters From India - Eliza Fay
Of Love and Hunger - Julian MacLaren-Ross
The key literary figure in the pubs of post-war Fitzrovia, Maclaren-Ross pulled together his dispersed energies to write two great books: the posthumously published Memoirs of the Forties and this spectacular novel of the Depression, Of Love and Hunger - harsh, vivid, louche and slangy it deserves a permanent place alongside Coming Up for Air and Hangover Square.
Objev podobné jako Of Love and Hunger - Julian MacLaren-Ross
What Can We Do?: Poverty and Food - Katie Dicker
A look at two of the biggest challenges facing our world today - poverty and food insecurity - and how we are tackling themPoverty and hunger are inextricably linked and are present in virtually every country in the world today. We have enough food to feed the world''s 8 billion people but good, nutritious food is often unaffordable or inaccessible to the world''s most vulnerable, while too much food is wasted by the world''s higher-income countries. At the same time, climate change and conflict are complicating the global picture. What can we do to help those most in need? How can we build a better, fairer, more equal, cleaner world? This series seeks to answer this by exploring some of the greatest challenges facing our planet today - from disease to conflict, and from the energy crisis to the plight of refugees. It explains what is already being done to meet and tackle these challenges, and explores what more could and should be done, both individually and collectively, to ensure a better future for our planet, its people and its wildlife.Taking a positive, but realistic perspective, this series aims to empower young readers by helping them understand these complex and ... Unknown localization key: "more"
Objev podobné jako What Can We Do?: Poverty and Food - Katie Dicker
Q and A Kids: Food Chains - Amy Chapman
A fantastic resource for children aged 5-7, this book about the science of food chains is perfect for curious young scientists and a great one-stop-shop for help with homework! Which animal only eats fifty times a year? Where is a starfish''s mouth? How do plants make food under water?Find out about food chains and how plants and animals depend on each other for food. Discover the diets of carnivores, omnivores and herbivores and see what food chains look like in different habitats.Q and A Kids books are full of interaction and fun: questions to engage the reader, things to find on the page and challenges to stretch young minds. Titles in the series: Electricity / Food Chains / Forces and Magnets / Light / Materials / Plants / Seasons / Sound / The Water Cycle / Weather.
Objev podobné jako Q and A Kids: Food Chains - Amy Chapman
Food and Beverage Cost Control, EMEA Edition - David K. Hayes, Lea R. Dopson
The leading textbook on professional foodservice cost management — now fully updated and expanded Professional foodservice managers are faced with a wide array of challenges on a daily basis. Controlling costs, setting budgets, and pricing goods are essential for success in any hospitality or culinary business. Food and Beverage Cost Control provides the tools required to maintain sales and cost histories, develop systems for monitoring current activities, and forecast future costs. This detailed yet reader-friendly guide helps students and professionals alike understand and apply practical techniques to effectively manage food and beverage costs. Micro-case studies present readers with real-world scenarios and problems, while step-by-step numerical examples highlight the arithmetic necessary to understand cost control-related concepts such as calculating flow-thru and Earnings Before Interest, Taxes, Depreciation, and Amortization (EBITDA). Now in its seventh edition, this extensively revised and updated textbook explains complex ideas in a clear, easy-to-understand style — from using baker's math to modify bakery product formulas to setting prices for limited availability products such as craft beers. New content explains calculating allowable processing fee deductions for server tips, the increasing popularity of e-wallets and online payments, the pros and cons of moving data to cloud-based servers, and much more. ... Unknown localization key: "more"
Objev podobné jako Food and Beverage Cost Control, EMEA Edition - David K. Hayes, Lea R. Dopson
The Rise : Black Cooks and the Soul of American Food: a Cookbook
An Eater Best Cookbook of Fall 2020 • This groundbreaking new cookbook from chef, bestselling author, and TV star Marcus Samuelsson celebrates contemporary Black cooking in 150 extraordinarily delicious recipes. It is long past time to recognize Black excellence in the culinary world the same way it has been celebrated in the worlds of music, sports, literature, film, and the arts. Black cooks and creators have led American culture forward with indelible contributions of artistry and ingenuity from the start, but Black authorship has been consistently erased from the story of American food. Now, in The Rise, chef, author, and television star Marcus Samuelsson gathers together an unforgettable feast of food, culture, and history to highlight the diverse deliciousness of Black cooking today. Driven by a desire to fight against bias, reclaim Black culinary traditions, and energize a new generation of cooks, Marcus shares his own journey alongside 150 recipes in honor of dozens of top chefs, writers, and activists—with stories exploring their creativity and influence. Black cooking has always been more than “soul food,” with flavors tracing to the African continent, to the Caribbean, all over the United States, and beyond. Featuring a mix of everyday food and celebration ... Unknown localization key: "more"
Objev podobné jako The Rise : Black Cooks and the Soul of American Food: a Cookbook
Where Does My Food Come From? - Annabel Karmelová
A fully illustrated non-fiction picture book that lets readers discover how their favourite foods are grown and made – with exclusive recipes from Annabel Karmel for each one.Images from renowned children''s artist Alex Willmore make each food cheekily spring to life on the page, telling the story of its creation to the reader. Find out how eggs, cheese, tomatoes, pasta, strawberries, honey and chocolate are grown and made, and enjoy the fun, step-by-step food activities in each section too. Best of all, Annabel includes two fantastic, child-friendly recipes for each food. They''re perfect for getting kids to create and eat wonderful meals with their favourite food – and for getting fussy eaters to try new foods too.
Objev podobné jako Where Does My Food Come From? - Annabel Karmelová
Exploring Food and Nutrition for Key Stage 3 - Bev Saunder, Yvonne Mackey
Combine the essential ingredients that will develop knowledge, understanding and cooking skills through Key Stage 3, so students are ready for the new GCSE in Food Preparation and Nutrition. With topics linked directly to the new GCSE specifications, Exploring Food and Nutrition helps you to build knowledge and understanding of key concepts and introduce important terminology as your students progress through Key Stage 3, providing a solid foundation for the Food Preparation and Nutrition GCSE.- Develop topic understanding through Key Stage 3, drawing on subject content at GCSE, with engaging, carefully timed and level-appropriate lessons- Build food preparation and cooking skills required at GCSE with ''Skills focus'': from basic skills at Year 7 through to more advanced techniques in Year 9- Encourage subject interest with suggested activities and ''Find out more'' research features for each topic, that are appropriate for your students in years 7, 8 and 9- Ensure nutritional understanding with clear explanation of the up-to-date terminology, data and concepts that students will need to know in order to apply the principles of healthy eating - Monitor and measure student progress with knowledge check questions provided for every topic
Objev podobné jako Exploring Food and Nutrition for Key Stage 3 - Bev Saunder, Yvonne Mackey
DK Super Planet Farming and Food Security - DK
Discover how farming is an essential part of life on our planet and learn about food security and challeges.DK Super Planet Farming and Food Security is part of the new DK Super Planet series teaching children aged 7-11 about the fascinating environments on our planet and how they are used to support human life.Aligned with England’s National Curriculum, Cambridge Primary and the IB PYP, this book is the perfect support for learning about the wonders of our planet. It covers key scientific content, including what food security is, sustainable farming and the challenges that impact farms.This science book for children offers:A guide to reading through curriculum-aligned content and exciting illustrations.A highly visual approach that makes the association between words and where they originate easier to understand.Material to help children become more confident readers, speakers and spellers.Captivating and curriculum-aligned content, diagrams and hands-on experiments provide an immersive learning experience while covering key information about a range of ecosystems.With specially designed sections that build scientific vocabulary and make complex concepts accessible to children, Farming and Food Security is the ideal companion to any science learning. Transform learning into an adventure with DK Super Planet, bringing science to life on every page.
Objev podobné jako DK Super Planet Farming and Food Security - DK
Food and Cooking of Sichuan and West China - Tan Terry
This title presents 75 regional recipes from Sichuan, Hunan, Hubei, Yunnan, Guizhou and Shaanxi, in over 370 photographs. From the vibrant metropolises of Chengdu and Xi'an to the spectacular rice terraces of the Yangzte basin, explore west China's ancient cuisine in this stunning new book. Discover the sizzle of Sichuan peppercorns, spicy chillies and pungent aromatics in this collection of 75 authentic recipes, including Chrysanthemum Fish Hot Pot, Chilli Squid, Crispy Chilli Beef and Dan Dan Noodles. Chapters cover all the courses, including fiery soups and dim sum, fresh fish and shellfish, tender poultry, aromatic meat, classic rice and noodles, piquant vegetable dishes and unusual sweet things. There is an informative introduction that traces the history of western Chinese food culture and provides an illustrated guide to the ingredients, tools and equipment you will need. This irresistible volume is brought to life with more than 370 mouthwatering photographs, and step-by-step instructions ensure perfect results each time. It includes nutritional information for each recipe. Sichuan, known as 'the land of plenty', is home to a sizzling cuisine that has become a favourite around the world. In this exquisite new book, Terry Tan explores the diverse landscapes and cultures of west China. ... Unknown localization key: "more"
Objev podobné jako Food and Cooking of Sichuan and West China - Tan Terry
Where Does My Food Come From? - Annabel Karmelová
A fully illustrated non-fiction picture book that lets readers discover how their favourite foods are grown and made – with exclusive recipes from Annabel Karmel for each one.Images from renowned children''s artist Alex Willmore make each food cheekily spring to life on the page, telling the story of its creation to the reader. Find out how eggs, cheese, tomatoes, pasta, strawberries, honey and chocolate are grown and made, and enjoy the fun, step-by-step food activities in each section too. Best of all, Annabel includes two fantastic, child-friendly recipes for each food. They''re perfect for getting kids to create and eat wonderful meals with their favourite food – and for getting fussy eaters to try new foods too.
Objev podobné jako Where Does My Food Come From? - Annabel Karmelová
Boom and Bust - John D. Turner, William Quinn
Why do stock and housing markets sometimes experience amazing booms followed by massive busts and why is this happening more and more frequently? In order to answer these questions, William Quinn and John D. Turner take us on a riveting ride through the history of financial bubbles, visiting, among other places, Paris and London in 1720, Latin America in the 1820s, Melbourne in the 1880s, New York in the 1920s, Tokyo in the 1980s, Silicon Valley in the 1990s and Shanghai in the 2000s. As they do so, they help us understand why bubbles happen, and why some have catastrophic economic, social and political consequences whilst others have actually benefited society. They reveal that bubbles start when investors and speculators react to new technology or political initiatives, showing that our ability to predict future bubbles will ultimately come down to being able to predict these sparks.
Objev podobné jako Boom and Bust - John D. Turner, William Quinn
Boom and Bust - John D. Turner, William Quinn
Why do stock and housing markets sometimes experience amazing booms followed by massive busts and why is this happening more and more frequently? In order to answer these questions, William Quinn and John D. Turner take us on a riveting ride through the history of financial bubbles, visiting, among other places, Paris and London in 1720, Latin America in the 1820s, Melbourne in the 1880s, New York in the 1920s, Tokyo in the 1980s, Silicon Valley in the 1990s and Shanghai in the 2000s. As they do so, they help us understand why bubbles happen, and why some have catastrophic economic, social and political consequences whilst others have actually benefited society. They reveal that bubbles start when investors and speculators react to new technology or political initiatives, showing that our ability to predict future bubbles will ultimately come down to being able to predict these sparks.
Objev podobné jako Boom and Bust - John D. Turner, William Quinn
Signs and Images – Writings on Art, Cinema and Photography - Roland Barthes, Turner Chris
A major collection of essays and interviews from an iconic 20th-century philosopher in five volumes, now all available together in paperback.  Roland Barthes was a restless, protean thinker. A constant innovator—often as a daring smuggler of ideas from one discipline to another—he first gained an audience with his pithy essays on mass culture and then went on to produce some of the most suggestive and stimulating cultural criticism of the late twentieth century, including Empire of Signs, The Pleasure of the Text, and Camera Lucida. In 1976, this one-time structuralist outsider was elected to a chair at France’s preeminent Collège de France, where he chose to style himself as a professor of literary semiology until his death in 1980.  The greater part of Barthes’s published writings has been available to a French audience since 2002, but now, translator Chris Turner presents a collection of essays, interviews, prefaces, book reviews, and other journalistic material for the first time in English and divided into five themed volumes. Volume four, Signs and Images, gathers pieces related to his central concerns—semiotics, visual culture, art, cinema, and photography—and features essays on Marthe Arnould, Lucien Clergue, Daniel Boudinet, Richard Avedon, Bernard Faucon, and many ... Unknown localization key: "more"
Objev podobné jako Signs and Images – Writings on Art, Cinema and Photography - Roland Barthes, Turner Chris
Tubbz kachnička Hunger Games - Katniss Everdeen (první edice)
Tubbz kachnička představuje postavu Katniss Everdeen z filmu Hunger Games v humorném pojetí. Figurka je vyrobena z vinylu, měří 9 cm a je oficiálně licencovaná. Produkt je určen pro sběratele a není vhodný do vody.
- Oficiálně licencovaná figurka z filmové série Hunger Games
- Detailní zpracování v humorném stylu Tubbz
- Vhodná pro sběratele i jako dárek pro děti od 6 let
- První edice s vyšší sběratelskou hodnotou
Objev podobné jako Tubbz kachnička Hunger Games - Katniss Everdeen (první edice)
Eduqas GCSE Food Preparation and Nutrition Second Edition - Jayne Hill, Victoria Ellis, Alison Clough-Halstead
This title has been submitted for endorsement by Eduqas.Build students'' knowledge, develop their practical skills and equip them with the tools they need to succeed in Eduqas GCSE Food Preparation and Nutrition. Written by a leading author team, our new edition textbook has been specifically designed to provide comprehensive and engaging content to support all students to progress.- Easily deliver your course with structured and comprehensive coverage of the specification, supporting both specialist and non-specialist teachers- Enable students of all ability levels to progress, with clear layout, concise explanations, study tips and photographs, updated to ensure the content is contemporary and relevant- Build understanding of challenging areas, such as food science and application of knowledge, with revised coverage supported by pedagogy, using accessible language to break down key concepts- Develop students'' culinary skills with engaging and cost-effective practical activities throughout- Consolidate learning and prepare for written assessment with short retrieval questions as well as exam practice questions, worked answers, mark schemes and commentary
Objev podobné jako Eduqas GCSE Food Preparation and Nutrition Second Edition - Jayne Hill, Victoria Ellis, Alison Clough-Halstead
WJEC Eduqas GCSE Food Preparation and Nutrition: Practice Tests - Jayne Hill
This Practice Tests book is the perfect companion to both the Eduqas GCSE Food Preparation and Nutrition and WJEC GCSE Food and Nutrition Student Books and Revision Guides. It will help students familiarise themselves with the format of exam papers and build their confidence across the topics.â”’ Provides questions across both Nutrition and Commodities topic areas, along with the answers and marking criteria, so that students can understand how marks are awardedâ”’ Includes a full exemplar exam paper, with graded answers, so students can see what makes a better answer and how to maximise marks in the examâ”’ Gives helpful advice on revision planning and how to use different learning strategiesâ”’ Tips, hints and advice throughout help students think about what the question is asking, help them avoid common pitfalls, and show them ways to maximise their gradeâ”’ Keywords are highlighted throughout and defined in a glossary, so students can learn and apply correct terminology to best effect in their examâ”’ Offers a detailed explanation of the main types of exam questions students will face in relation to each of the Assessment Objectivesâ”’ Engaging, full-colour design and write-in format makes it very user-friendly and easy to use
Objev podobné jako WJEC Eduqas GCSE Food Preparation and Nutrition: Practice Tests - Jayne Hill
WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition All-in-One Complete Revision and Practice - Collins GCSE
Exam Board: WJEC EduqasLevel: GCSE 9-1Subject: Food Preparation and NutritionSuitable for the 2026 examsComplete revision and practice to fully prepare for the GCSE grade 9-1 examsRevision that Sticks! Collins WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Complete All-in-One Revision and Practice uses a revision method that really works: repeated practice throughout.A revision guide, workbook and practice paper in one book!With clear and concise revision for every topic, hundreds of practice questions and a complete exam-style paper, Collins offers the best revision at the best price.Includes:plenty of practice questions with quick tests throughout, topic-by-topic practice and mixed practice questionsfree Q&A flashcards to download online at collins.co.uk/flashcardsaccess to an ebook version at collinshub.co.uk/ebooks
Objev podobné jako WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition All-in-One Complete Revision and Practice - Collins GCSE
AQA GCSE Food Preparation and Nutrition Second Edition - Bev Saunder, Yvonne Mackey, Anita Tull
This title has been submitted for approval by AQA.Motivate all learners to build their knowledge and skills so they can approach both practical and written assessments with confidence. Written by a leading author team, our new edition textbook has been specifically designed to provide comprehensive, accessible and engaging content for AQA GCSE Food Preparation and Nutrition.- Easily deliver your course with structured and comprehensive coverage of the specification, supporting both specialist and non-specialist teachers- Enable students of all ability levels to progress, with accessible language, clear layout and photographs used throughout to bring the content to life- Help students understand the relevance of food science with revised content, including more scaffolding and guidance on how to apply their knowledge in the context of assessment- Build students'' knowledge and skills with key term definitions, study tips and activities, including practical tasks to help them prepare for the NEA component- Consolidate learning with short practice questions that check understanding, plus exam-style questions to help students prepare for assessment, with all answers provided in the book
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Bad Food: Live and Let Fry - Eric Luper
All of your favorite characters from Belching Walrus Elementary return in the fourth Bad Food book by "the Doodle Boy" Joe Whale and bestselling author Eric Luper!Slice, Totz and Scoop are back in a brand-new adventure! After saving Belching Walrus Elementary yet again, our favorite cafeteria food are ready to finally lay back and relax... not! When a family of donuts show up at the school to tackle an unexpected foe, it''s up to our favorite foods to confront the threat and save Belching Walrus once and for all! Are they up to the task? Read and find out!
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Food and Cooking of South Africa - Fergal, Dowey, Nicki Connolly
This book features 50 authentic recipes from a vibrant and diverse cuisine. It is a collection of South Africa's best-loved dishes, shot on location in some of the country's most beautiful regions, from Plattenberg Bay to the Karoo Desert. Featuring sizzling braais, slow-cooked campfire potjies, boboties, sosaties, sambals, bunny chows and Boerewors, this is a stunning celebration of the cooking traditions of this rainbow nation of African tribes, settlers and immigrants, from grilled mealies or Cape Malay curries to Dutch Colonial cookies and puddings. This book celebrates the astonishing breadth, variety and rich historical inheritance of South African food. With fusion dishes, such as Chicken Curry with Malay spices; Chutney, or Blatjang, from Java; Amasi from the African tribal tradition or Biltong from the Boer trekkers, the cooking presents a wealth of culinary influences. Fergal Connolly and photographer Nicki Dowey shot the book on location, sourcing key ingredients, visiting local food markets and recreating authentic recipes that have been enjoyed in South African homes for generations.With over 300 images, this is a beautiful and affectionate portrait of a dynamic and vivid cuisine.
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A Pragmatic Approach to Chronic Disorganisation and Hoarding - Linda Fay
An estimated 1 in every 40 adults has experienced problematic hoarding, yet there are few resources dedicated to understanding and supporting people with Hoarding Disorder.This book gives practitioners much-needed practical guidance on how to help those affected by extreme clutter, chronic disorganisation, and hoarding. Encouraging a person-centred approach and featuring case studies throughout, it introduces the DESIRE method, incorporating research, evidence-based therapies, and strategies for appraising hoarding situations and deciding on the best course of action. Through understanding individual cases, co-morbid health conditions, vulnerabilities, cognitive functioning, and the home environment, this book offers a blueprint of practical techniques for helping individuals to make sustained change and lead healthier lives.
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Food and Nutrition - Anita Tull
This popular text has been completely revised and updated in full colour to provide comprehensive coverage of the new GCSE syllabuses in Home Economics: Food and Nutrition. It will also be a valuable resource for students on courses in D&T: Food Technology, and GNVQ Health and Social Care and Hospitality and Catering. This new edition includes the latest nutritional guidelines, with a new chapter on meeting particular dietary needs. Differentiated revision questions are included throughout the book, with structured questions and tasks at the end of each chapter.
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The King's Coronation and the Kohinoor Diamond - Turner Anthea, Wendy Turner
It is three weeks before the King's Coronation and the British Asian mice at Hounslow underground station are planning a fabulous party to celebrate. But disaster strikes when a huge glitter ball spins around and fails to shine!
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My Book of Dogs and Puppies - DK
Learn about the delightful wagging-tail world in this exciting guide to dogs and puppies.Every young dog and puppy fan will be drooling over the pages of this wonderful dog treasury for hours of delight! Learn everything there is to know about our furry friends in this adorable book of dogs for children, including their body language, what they are dreaming about, and what they are trying to say to you.Children aged 5-7 can learn about the profiles of over 50 different dog breeds, including well-loved favourites, such as the Labrador Retriever, Poodle, Dachshund, French Bulldog, Great Dane, and more! This book for canine lovers is arranged into the different dog groups based on the jobs that they do, and is filled with colourful photos, fur-tastic facts, and bite-sized information. This adorable dog book for children includes:- Fact files on over 50 breeds and features many more throughout the book, revealing their individual characteristics.- A science-focused and fact-packed route into learning about dogs.- Fact files for each featured breed providing key information, such as origin, size, character, and colour.- A fantastic first introduction to the lives of these increasingly popular pets, as well as pet care, such as how often dogs ... Unknown localization key: "more"
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My Book of Horses and Ponies - DK
An exciting first guide to the magnificent world of horses.Learn all about horses, from how to care for them to how to ride one, in this informative children’s guide to horse and pony care.Covering favourite breeds, from Shire horse to Shetland pony, what kit to use, and equestrian sports, this visual book is something that every young horse enthusiast aged 5-7 will want to own. Eye-catching images are featured alongside friendly illustrations, giving children plenty to take in and enjoy.This informative horse book for children offers:- Clear and accessible text on horse care and characteristics using annotations, friendly language and a clear structure.- Fact files on more than 20 breeds, with top-trump style comparisons and digestible information.- An introduction to new and interesting information in this successful series for young learners.My Book of Horses and Ponies is an engaging and informative children''s book, with age-appropriate text, photographs and illustrations on every page. Young equine enthusiasts will be excited to read this wonderful treasury of horses and ponies.Complete the seriesThis engaging guide to horse breeds is part of the My Book of series of educational books for children. Whatever your subject, why not complete the series with My Book of Cats ... Unknown localization key: "more"
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My Book of Cats and Kittens - DK
Find out about the lives of our adorable furry friends in this exciting guide to cats and kittens.Learn everything there is to know about our furry feline friends in this adorable book of cats for children. Discover fascinating information about cats and kittens - from their hair type, fur pattern, colours, and distinct personalities, to the differences and similarities that celebrate the unique identity of every feline!Children aged 5-7 can learn about the profiles of 45 different cat breeds, such as the British Shorthair, Bombay, Siamese, Munchkin, Snowshoe, and more. Young cat lovers will enjoy finding out how cats evolved from wild animals to become pets, and get an insight into their eating habits and preferences as well as how to care for them.This adorable cat book for children includes:- Fact files on over 50 breeds and features many more throughout the book, revealing their individual characteristics.- A science-focused and fact-packed route into learning about cats.- Fact files for each featured breed providing key information, such as origin, size, character, and colour.- A fantastic first introduction to the lives of these increasingly popular pets, as well as pet care, such as how often kittens eat and how to help them ... Unknown localization key: "more"
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WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook - Collins GCSE
Exam Board: WJEC EduqasLevel: GCSE 9-1Subject: Food Preparation and NutritionSuitable for the 2026 examsTargeted practice questions covering the GCSE grade 9-1 curriculumThis Collins WJEC Eduqas Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.Includes:•selection of questions covering each topic•topic-by-topic practice•complete exam-style paper
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My Family and Other Animals - Gerald Durrell
My Family and Other Animals is the bewitching account of a rare and magical childhood on the island of Corfu by treasured British conservationist Gerald Durrell, beautifully repackaged as part of the Penguin Essentials range.'What we all need,' said Larry, 'is sunshine...a country where we can grow.''Yes, dear, that would be nice,' agreed Mother, not really listening.'I had a letter from George this morning - he says Corfu's wonderful. Why don't we pack up and go to Greece?''Very well, dear, if you like,' said Mother unguardedly.Escaping the ills of the British climate, the Durrell family - acne-ridden Margo, gun-toting Leslie, bookworm Lawrence and budding naturalist Gerry, along with their long-suffering mother and Roger the dog - take off for the island of Corfu.But the Durrells find that, reluctantly, they must share their various villas with a menagerie of local fauna - among them scorpions, geckos, toads, bats and butterflies.Recounted with immense humour and charm My Family and Other Animals is a wonderful account of a rare, magical childhood.'Durrell has an uncanny knack of discovering human as well as animal eccentricities' Sunday Telegraph'A bewitching book' Sunday TimesGerald Durrell was born in Jamshedpur, India, in 1925. He returned to England in 1928 ... Unknown localization key: "more"
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The THE PIG: 500 Miles of Food, Friends and Local Legends - Robin Hutson
This May comes the second book from THE PIG, the multi-award-winning hotel group that has become a byword for delicious, home-grown food and stylish, mismatched interiors. Following the success of their first book, this new book focuses even more on the home-grown and the local, celebrating the talented artisans, growers, farmers, foragers and fishermen who make each PIG hotel and its menu unique. Eight chapters one per hotel - will take readers from coast to coast across southern England, featuring beautiful photography, anecdotes, tips, interviews and, of course, delicious, simple recipes that reflect each hotels region. Designed in Cornwall and printed in East Sussex on paper made at Aberdeens Stoneywood Mill using water from the River Don, the books provenance reflects THE PIGs obsessive commitment to reducing its footprint, caring for and protecting the environment and supporting local communities..
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Leith's How to Cook - Leiths School of Food and Wine
Leith''s How to Cook comprehensively takes takes the reader - subject by subject - through every aspect of food preparation and cooking. Skills are comprehensively explained and clearly illustrated with step-by-step photographs throughout.Here you will find the essentials that most cookbooks leave out: how to prepare every ingredient from scratch, including vegetables, fish, shellfish, poultry and game; how to judge when meat is perfectly cooked and the best way to carve roasts; the correct texture at every stage of pastry, cake and bread making; and how to make the perfect pasta and risotto. And if things don''t turn out quite right, there is help on hand to identify what''s gone wrong and how to rectify the problem and/or avoid it happening next time. Home cooks will feel there is a Leith''s chef looking over their shoulder and guiding them every step of the way.Recipes are clearly set out, easy to follow and illustrated with full-page photographs, plus detail shots showing key preparation stages. There are over 500 recipes plus 250 variations, taking in contemporary dishes from cuisines worldwide as well as great classics with a modern twist.The perfect wedding, graduation or leaving home gift, this ultimate cook''s reference book, should ... Unknown localization key: "more"
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AQA GCSE Food Preparation and Nutrition Exam Question Practice Workbook - Bev Saunder
Raise students'' performance with plenty of practice and guidance on how to answer each type of question they will face in the AQA GCSE (9-1) Food Preparation and Nutrition exams.This full-colour, write-in workbook has been written by teachers with examining experience, providing an easy lesson and homework solution that can also be used for revision.- Improve and consolidate understanding through practice; this workbook includes 6-8 exam-style questions per topic and extra practice for the areas students find most challenging.- Build students'' confidence when approaching different question types with guidance on command words, answering multiple-choice questions, and how to plan and write extended response answers.-Support independent learning and revision with over 100 questions students can practise at home - answers are available online.- Easily incorporate into lessons and homework with differentiated questions divided by topic that match the structure of the specification.
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Jump into Jobs: Working with Food - Kay Barnham
A fun and magical tour of the world of working with food, with Billie and their very silly pet cat, Mia!Do you love food and cooking? Do you think that you might like to work with food one day? Find out all about lots of different food-related jobs in Jump into Jobs: Food!Billie has a very special dressing up box. When they choose an outfit from the box, they are whisked away to meet all sorts of people doing all kinds of amazing jobs. In Working with Food, Billie and Mia meet a farmer, a chef, nutritionist and many more people who work with food. Together, they find out lots of interesting things about these jobs these people do. (And be sure to take a close look to see what naughty and silly things Mia gets up to in the funny illustrations!)Jump into Jobs is no ordinary careers series. It''s designed to help children to think not only about the job that they might want to do in the future, but also to be inspired by the world of work that is happening all around them. Each book concludes with a spread to encourage children to research the topic further ... Unknown localization key: "more"
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ClearRevise AQA GCSE Food Preparation and Nutrition 8585 - L Sheppard
Illustrated revision and practise for AQA GCSE Food Preparation and Nutrition 8585. Over 650 marks worth of examination style questions. Illustrated topics to improve memory and recall.Examination tips and techniques.
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Charlie and Lola: My Completely Best Story Collection - Childová Lauren
A collection of five utterly favourite Charlie and Lola stories, by Lauren Child. Charlie has this little sister, Lola, and together they have lots of extremely good adventures and do some very fun things. All Charlie and Lola fans will love this collection of five favourite stories, featuring Charlie and Lola, their friends Lotta and Marv and, of course, Marv's dog Sizzles! Containing these five ever so good stories: We Honestly Can Look After Your Dog, Whoops! But It Wasn't Me, My Wobbly Tooth Must Not Ever Never Fall Out, I've Won, No I've Won, No I've Won and Snow Is My Favourite and My BestBased on the award-winning books by Lauren Child, Charlie and Lola is now a top-rated BBC children's television show.
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