best of america traditional regional recipes carla capalbo laura washburn

The Complete Book of Corvette 5th Edition - Mike Mueller

In this General Motors-official reference, relive the evolution of America’s legendary sports car, year by year, through stunning photography, technical specs, and engaging commentary.Revealing a legacy of speed and innovation over more than seventy years of continuous production, the Corvette has evolved from its 1953 sporty-car debut to today’s world-class supercar. Its fascinating development story and stellar competition record across eight distinct generations are detailed in The Complete Book of Corvette, spanning:The 1953 debut modelThe all-conquering L88 of the 1960sThe twenty-first century Z06The innovative E-Ray hybridThe 70th anniversary editionThe 1,064-horsepower, mid-engine Stingray ZR-1Prototypes, racers, Indy pace cars, and limited-edition production modelsThey’re all here as are the key designers and engineers. Every model year is discussed with insightful text, key technical specifications, and beautiful photography culled from the author’s own images and GM’s photographic archives. Chevrolet’s Corvette has consistently set the standard for American high performance and ingenuity, and The Complete Book of Corvette is the ultimate reference to that storied history.

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Tasting Georgia: A Food and Wine Journey in the Caucasus - Carla Capalbo

One of Newsweek''s six best travel books of the last decade. Winner Guild of Food Writers, Food and Travel Award 2018. Winner Best Food Book of 2017, Gourmand Cookbook Awards. Shortlisted for the Art of Eating Prize. Shortlisted for the IACP, Culinary Travel Book Award. Award-winning food and wine writer and photographer Carla Capalbo has travelled across Georgia collecting recipes and gathering stories from traditional food and wine producers in this stunning but little-known country, nestled between the Caucasus Mountains and the Black Sea. The result is a beautifully illustrated cookbook and personal travel guide. Meet Georgia''s best chefs and cooks and sample their vibrant, colourful cuisine, including vegetables blended with walnuts and aromatic herbs, subtly spiced stews and the irresistible cheese-filled khachapuri breads that are served on every table. Georgia is one of the world''s oldest winemaking areas, with wines traditionally made in clay qvevri buried in the ground. These wines are some of today''s most sought-after by fans of natural and organic viticulture.

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Georgian Khachapuri and Filled Breads - Carla Capalbo

Following on from the success of her large book, Tasting Georgia: A Food and Wine Journey in the Caucasus, award winning food, wine and travel writer and photographer Carla Capalbo is launching a new series of pocketbooks on Georgian food, wine and culture. The first in the collection, Khachapuri and Filled Breads, focuses on this popular mainstay of Georgian cuisine, giving the recipes for 10 of the country''s most delicious regional breads. In addition to the many versions of cheese-filled khachapuri, the fully illustrated book will include breads filled with greens, meats and potatoes.

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Mandarin Food and Cooking: 75 Regional Recipes from Beijing and Northern China - Tan Terry

This title features 75 regional recipes from Beijing and Northern China. From the modern restaurants of Beijing to the home kitchens of Heilongjiang, Jilin, Liaoning, Hebei, Shanxi and Shandong, this book brings together traditional Mandarin cuisine and the foods of the northern provinces. You can discover world-famous dishes and unusual local recipes, including Lotus Leaf Dumplings, Braised Quails, Stewed Spare Ribs, Sliced Beef and Bamboo Shoots, Mandarin Pancakes and Caramelized Apples. A concise introduction provides all the information you need to understand the origins and history of Mandarin food and cooking, with a helpful guide to the essential ingredients, tools and equipment you will need. 370 delightful photographs by Martin Brigdale include a mouthwatering picture of each finished dish, making it easy to achieve success with every recipe. Nutritional information is provided throughout. From majestic Beijing and the awe-inspiring Great Wall to ancient Buddhist temples and the vast Yellow River, northern China is historically, geographically and culturally diverse. The Beijing school of cooking contains recipes from the imperial kitchens of the Forbidden City, but is also influenced by the vast, unforgiving lands to the north. In this fascinating new book, Terry Tan explores the varied dishes that make up the ... Unknown localization key: "more"

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Recipes from a Moroccan Kitchen: A Wonderful Collection 75 Recipes Evoking the Glorious Tastes and Textures of the Traditional Food of Morocco - Ghill

Moroccans are well known for their love of wonderful food and generous hospitality. This title helps you discover the secrets of a culinary tradition characterized by subtle scents, delicate tastes and elegant presentation. It offers recipes that draw on the herbs and spices of the souk, the fresh ingredients of the countryside and more.

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Magnum America - Laura Wexler

An epic visual history of the places, people, mythologies and realities of America across eight decades from the renowned photography collective, Magnum Photos. Magnum America is not a comprehensive photographic history of the United States, but rather draws on stories from the Magnum Archives to ask: What is ‘America’? Arranged into decade-by-decade chapters spanning from the 1940s to the present day – complete with timelines, story-led individual portfolios and collective portfolios – Magnum America places ordinary and extraordinary people and events side by side, offering a moving interpretation of the nation’s past and present, whilst calling into question its future. This expansive publication features over 600 illustrations from photographers including Bruce Davidson, Wayne Miller, Eve Arnold, Martin Parr, Alessandra Sanguinetti, Bieke Depoorter, Paul Fusco, Susan Meiselas, Sabiha Çimen and Leonard Freed.Edited by Magnum photographer Peter van Agtmael and Professor Laura Wexler, who also contributes an introductory essay, Magnum America is complemented by a computational analysis and data visualization by Lauren Tilton and Taylor Arnold that works to unpack the myth and mystery of the United States of America. Breathtaking in scope and abundant with the photographic riches and intelligent, insightful authorship for which Magnum’s photographers are renowned, Magnum America is ... Unknown localization key: "more"

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Traditional Scottish Recipes - Eleanor Cowan

Generations of Scots have grown up on recipes using oatmeal, curly kail (cabbage), haddock, potatoes, offal, and soups made with a good ham hough. This book combines traditional, classic recipes with Scottish family favourites - with tips - handed down within families to produce a tried and tested working cookbook of 86 recipes.

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Home-cooked Comforts - Laura Washburn Hutton

Perfect for mid-week family meals or fuss-free entertaining, these delicious and wholesome one-pot dishes are the tasty and convenient solution for people who love good home-cooked food. At the end of a busy day, the thought of something bubbling away in the oven can feel like a welcome retreat, and these delicious home-made recipes are meant to do just that, provide a comforting meal, all with help of just one pot or pan. With little preparation, and enough time to walk away from the oven while it cooks to perfection, each dish is done with busy people in mind; those who want to spend a little time preparing something that is hearty and nutritious, all the while not being tied to the kitchen. For a meaty dish try the Meatball Tagine, an eggplant-filled Lamb Moussaka, or a Farmhouse Chicken Casserole. For some fish favorites choose from the classic Crispy-Crumbed Fish Bake, Moroccan Prawn Ragout, or Roasted Provençal Salmon with Vegetables. Or, if you want to showcase vegetables in dishes of their own, turn to the Sweet Potato, Spinach & Chickpea Stew or the Artichoke, Mushroom & Olive Pasta Bake. Each recipe is easy to make and can be eaten on ... Unknown localization key: "more"

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The Pressure Cooker Cookbook - Laura Washburn Hutton

Create delicious slow-cooked flavors with affordable ingredients using minimal energy with over 50 pressure cooker recipes.They enable the preparation of delicious meals cheaply, quickly, and efficiently because the food is cooked in liquid at temperatures far higher than in a conventional saucepan, shortening cooking time by up to 70 per cent. Because the method seals in flavor, cheaper ingredients can be used to great effect and since the cooking time is shorter you save on energy, making it one of the most eco-friendly cooking methods available. Time savings are impressive—braising beef takes just 30 minutes, a chicken casserole can be ready in 15 minutes. Pulses and grains cook in a fraction of the time, so it’s great news for veggies too. Choose from Soups & Stocks, such as Bean and Bacon Soup. Meat dishes include hearty Pork Loin Ribs with BBQ Sauce, while lighter Poultry & Seafood dishes to try include a Thai Green Chicken Curry. A pressure cooker also makes light work of Vegetarian Dishes—use it to prepare a satisfying Beetroot and Quinoa Salad, while simple Sides include New Potatoes with a Tomato, Pepper, and Olive Sauce. To finish, try a Dessert, such as Ricotta Cheesecake.

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Best-ever Salad Recipes

Take a fresh look at salads with delectable vegetable, fish, poultry, side and fruity recipes. This title features delicious seasonal salads for all occasions: 180 sensational recipes shown in 245 fabulous photographs. You can enjoy a variety of salads, including international recipes, in this delectable collection. It includes classic salads such as Fresh Tuna Salad Nicoise, Coronation Chicken, Warm Potato Salad with Bacon Dressing, Waldorf Rice Salad, Coleslaw with Blue Cheese, and Refreshing Fruit Salad in a Tangy Dressing. It is an illustrated reference section selects the best salad ingredients, and explains how to make dressings and dips. Each recipe has step-by-step instructions and a complete nutritional analysis to help plan your meals. Salads must be one of the most versatile dishes - they can be eaten as an appetizer or a main course, enjoyed cold or warm, and you can choose from a huge variety of textures, tastes and seasonings. Fresh vegetables, fish, meat, chicken or tofu need only a tempting dressing to make a delicious salad. Imaginative and exciting, this book is filled with recipes for salads drawn from all corners of the world to take advantage of unusual ingredients. Capers, tamarind, preserved lemons, pickled garlic and sumac ... Unknown localization key: "more"

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Body of Stars - Laura Maylene Walter

''We have a new The Handmaid''s Tale... an exciting new literary voice with a dazzling imagination'' EMMA KENNEDY''Compelling, menacing and ultimately uplifting, I fell headlong into the world of Body of Stars'' SARAH WARD''Rapturously written and wildly original, Laura Maylene Walter''s debut novel maps the dreams and nightmares of girlhood'' EMILYY SCHULTZ''What a gift Laura Maylene Walter has given us in Body of Stars'' ANNE VALENTENo future, dear reader, can break a woman on its ownA bold and dazzling exploration of fate and female agency in a world where women own the future but not their own bodies. Like every woman, Celeste Morton holds a map of the future in her skin, every mole and freckle a clue to unlocking what will come to pass. With puberty comes the changeling period - when her final marks will appear and her future is decided.The possibilities are tantalising enough for Celeste''s excitement to outweigh her fear. Changelings are sought after commodities and abduction is rife as men seek to possess these futures for themselves.Celeste''s marks have always been closely entwined with her brother, Miles. Her skin holds a future only he, as a gifted interpreter, can read and he has always considered ... Unknown localization key: "more"

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Body of Stars - Laura Maylene Walter

''We have a new The Handmaid''s Tale... an exciting new literary voice with a dazzling imagination'' EMMA KENNEDY''Compelling, menacing and ultimately uplifting, I fell headlong into the world of Body of Stars'' SARAH WARD''Rapturously written and wildly original, Laura Maylene Walter''s debut novel maps the dreams and nightmares of girlhood'' EMILYY SCHULTZ''What a gift Laura Maylene Walter has given us in Body of Stars'' ANNE VALENTENo future, dear reader, can break a woman on its ownA bold and dazzling exploration of fate and female agency in a world where women own the future but not their own bodies. Like every woman, Celeste Morton holds a map of the future in her skin, every mole and freckle a clue to unlocking what will come to pass. With puberty comes the changeling period - when her final marks will appear and her future is decided.The possibilities are tantalising enough for Celeste''s excitement to outweigh her fear. Changelings are sought after commodities and abduction is rife as men seek to possess these futures for themselves.Celeste''s marks have always been closely entwined with her brother, Miles. Her skin holds a future only he, as a gifted interpreter, can read and he has always considered ... Unknown localization key: "more"

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A World of Flavour: A Celebration of Food and Recipes from Around the Globe - Langholtz Gabrielle

nspire children to read, learn, and cook their way around the world with this vibrant collection of authentic recipes and fascinating food facts In this innovative cookbook, children are invited to explore more than forty countries through the universal language of food. Through fun facts and fascinating information, unique ingredients, and culinary customs from across all five continents are celebrated. Also featured are over 40 authentic, kid-friendly recipes inspired by country cuisines around the world, from Vietnamese pho and Mexican salsa verde cruda to Italian focaccia and Nigerian jollof rice.Each entry includes a recipe with simple, step-by-step instructions and lively illustrations of the finished dish. Accessible to all skill levels, the book includes a beginner-friendly section teaching key kitchen vocabulary and skills. There are plenty of recipes made in under thirty minutes, as well as more hands-on projects to excite ambitious young chefs.Peppered throughout are pages dedicated to widely beloved foods such as dumplings, rice, and frozen desserts, revealing ingredients and dishes we share around the world and the unique ways they are enjoyed by children everywhere. Through delicious recipes, fascinating facts, and irresistible illustrations, A World of Flavour is so much more than a cookbook: it’s a mouth-watering road ... Unknown localization key: "more"

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A Brief History of America - Jeremy Black

The next in this series of admirably concise yet nevertheless comprehensive titles looks at the history of all Americans as well as America; its environmental history and its linkage to economic history; the political shaping of America; and America in the world, from being a colony to post-Cold War America.Black examines the environmental history of America and its linkage to economic history, crucially, the clearing of forests; the spread of agriculture; mineral, coal and iron extraction; industrialisation; urbanisation; and current and growing climate-crisis concerns.He explores the political shaping of America: indigenous American polities; free European and unfree African settlements; the creation of an American State, and its successes and failures from 1783 to 1861; Civil War; democratisation; the rise of the federal Government from the 1930s; the Civil Rights movement from the 1950s onwards, and tensions in more recent governance. The book considers America in the World: as a pre-colonial and colonised space; as a newly-independent power, then a rising international one, the Cold War and the USA as the sole superpower in the post-Cold-War world. These key themes are tackled chronologically for the sake of clarity, beginning with the geological creation of North America, human settlement and native American ... Unknown localization key: "more"

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Little Country Cottage: A Winter Treasury of Recipes, Crafts and Wisdom - Angela Ferraro-Fanning

This charmingly illustrated seasonal treasury of nature-based crafts, baking recipes and gardening projects for the winter celebrates the country cottage lifestyle with self-sufficient and eco-friendly fun. Locally printed on 100% recycled paper, Little Country Cottage: A Winter Treasury of Recipes, Crafts and Wisdom offers: Easy yet delicious winter recipes and treats that introduce young readers to local and seasonal eating. From berry cookies, to hot cocoa recipes to warm up after a winter walk, the easy-to-make recipes will inspire kids to get into the kitchen. Suggestions for using up unloved parts of produce, such as carrot tops to make a kitchen windowsill garden, demonstrate a naturally zero-waste way of living. Accessible and fun crafts, such as making salt-dough ornaments and foraged foliage wreaths, have instructions broken down into clear steps illustrated in AnneliesDraws’ cute and wholesome style. The seasonal gardening and growing projects, such as planting bare root berry bushes in the ground or in containers, can be done in a big back yard or on a balcony, making this eco-friendly activity book a fun resource, whether readers are based in town or country. Woven alongside the cooking, crafting and planting projects are little snippets of seasonal information and self-sufficient ... Unknown localization key: "more"

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Little Country Cottage: An Autumn Treasury of Recipes, Crafts and Wisdom - Angela Ferraro-Fanning

This charmingly illustrated seasonal treasury of nature-based crafts, bakes and gardening projects for autumn celebrates the country cottage lifestyle with self-sufficient and eco-friendly fun. Locally printed on 100% recycled paper, Little Country Cottage: An Autumn Treasury of Recipes, Crafts and Wisdom offers: Easy yet delicious autumn recipes and treats that introduce young readers to local and seasonal eating. From pumpkin muffins to home-made apple chips, the easy-to-make recipes will inspire kids to get into the kitchen. Suggestions for using up unloved parts of produce, such as ways to make use of apple cores and peel, demonstrate a naturally zero-waste way of living. Accessible and fun crafts, such as making a gratitude tree and a woven basket, have instructions broken down into clear steps illustrated in AnneliesDraws’ cute and wholesome style. The seasonal gardening and growing projects, such as planting herbs, can be done in a big back yard or on a windowsill, making this eco-friendly activity book a fun resource, whether readers are based in towns or the country. Woven alongside the cooking, crafting and planting projects are little snippets of seasonal information and self-sufficient wisdom from homesteading teacher Angela Fanning of Axe and Root Homestead, with a focus on ... Unknown localization key: "more"

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Čech František Ringo: Best Of Ringo - Šubyduby Amerika - CD (54660-2)

Hudební CD - Nepřehlednutelná postava českého showbusinessu, textař, skladatel, hudebník, spisovatel, dramatik, režisér, malíř František Ringo Čech jako zpěvák vydává album svých největších hitů a novinek. Nepřehlednutelná postava českého showbusinessu, textař, skladatel, hudebník, spisovatel, dramatik, režisér, malíř František Ringo Čech jako zpěvák vydává album svých největších hitů a novinek. Na albu seobjeví nejen Perníková chaloupka, Šubyduby Amerika nebo Parní stroj, ale také dvě zbrusu nové směsi ve stylu Perníkové chaloupky, které budou obsahovat „medley” hitů, které Ringo původně jen textoval a nově je přezpívá (Ježek se má, Trpaslíci trávou jdou..) Seznam stop CD Na Brusel Vávro / Píseň o Americe / Mám kapsu prázdnou (Nuevo laredo) / Perníková chaloupka / Císař se vrací 1: Já už jdu / Trpaslíci trávou jdou / Ne pětku ne / Diskotéka / Mustafa / Tygr z Indie / Což takhle dát si špenát / Stalingradská píseň lásky / Ó Máňo jeď / Císař se vrací 2: Zelená...

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Pasta: The Spirit and Craft of Italy's Greatest Food, with Recipes - Missy Robbins

Food trends come and go, but pasta holds strong year after year. Despite its humble ingredients—made of merely flour and water or flour and eggs—the magic, rituals, and art of pasta making span over five centuries. Two ingredients are turned into hundreds of stuffed, rolled, extruded, dried, stamped, and hand-cut shapes, each with its own unique provenance and enrobed in a favored sauce.New York City chef Missy Robbins fell in love with Italian food and pasta twenty-five years ago. She has been cooking, researching, and studying her way across Italy ever since, which led her to open two of America’s most renowned pasta restaurants, Lilia and Misi. With illustrated step-by-step recipes for handmaking forty of the most versatile pasta shapes and one hundred recipes for Italian American, regional Italian, and Robbins’s own best pasta dishes, plus two dozen vegetable sides, this is the hard-working manual for home cooks who aspire to master the art of pasta cooking.Whether making pasta sheets for lasagna or stamping out pasta “coins” for Corzetti with Goat Cheese and Asparagus—or even buying handmade pasta to make Tagliatelle with Porcini, Rosemary, and Garlic—Robbins provides all the inspiration, instruction, and encouragement required to make pasta exceptionally well. Evocatively ... Unknown localization key: "more"

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Textbook of Palliative Care

Textbook of Palliative Care is a comprehensive, clinically relevant and state-of-the art book, aimed at advancing palliative care as a science, a clinical practice and as an art. Palliative care has been part of healthcare for over fifty years but we still find ourselves having to explain its nature and practice to colleagues and to the public in general. Healthcare education and training has been slow to recognize the vital importance of ensuring that all practitioners have a good understanding of what is involved in the care of people with serious or advanced illnesses and their families. However, the science of palliative care is advancing and our understanding concerning many aspects of palliative care is developing rapidly. The book is divided into separate sections for ease of use. Over 100 chapters written by experts in their given fields provide up-to-date information on a wide range of topics of relevance to those providing care towards the end of life no matter what the disease may be. We present a global perspective on contemporary and classic issues in palliative care with authors from a wide range of disciplines involved in this essential aspect of care. The Textbook includes sections addressing aspects such ... Unknown localization key: "more"

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Bowls of Goodness: Vibrant Vegetarian Recipes Full of Nourishment - Nina Olsson

Nina's recipes are always vegetarian and often vegan. Her food philosophy is all about balance and fun. `Good food comes from a good source and is made from scratch at home with love.' This is wholesome vegetarian food at its best, inspired by cooking from around the world. It captures many of the ongoing culinary trends today - home-cooked comfort meals, plant-based recipes, power bowls, sharing dishes, salads, smoothies and porridges - foods that can all be served in a bowl. The chapters are Morning Bowls, Comforting and Energising Soups, Fresh and Delicious Salads, Grain Bowls, Noodles, Zoodles and Pasta, Hearty Bowls, Gatherings and Sweets. With recipes including a Cosmic Green Smoothie; a Buddha Bowl; Creamy Avocado and Crispy Kale Soba Noodles; a Laksa Luxe Bowl; and Chai Poached Pears with Coconut Ice Cream, this book gives you easy recipes brimming with vitality and health.

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Little Country Cottage: A Summer Treasury of Recipes, Crafts and Wisdom - Angela Ferraro-Fanning

Families looking for nature-based fun away from phones and screens will adore this wholesome children’s collection of cooking, crafting and gardening projects, locally printed on 100% recycled paper. In the Little Country Cottage: A Summer Treasury of Recipes, Crafts and Wisdom, young readers can try their hand at various summer-themed projects as well as learn interesting seasonal wisdom and nature-related facts along the way. Packed with fun ideas to keep kids occupied during holidays or at weekends, readers can discover the joys of making natural shampoo, learn about honey harvesting, handprint a picnic blanket, craft a sun catcher and follow tasty recipes for summertime treats such as homemade watermelon popsicles. The activities from author and homesteading teacher Angela Fanning include eco-friendly practices, such as recycling or reusing materials, and encourage readers to respect nature. All the activities are broken down into steps, clearly explained and accompanied by AnneliesDraws’ adorably wholesome illustrations. The planting and gardening activities will suit any space, as they will work equally well on windowsills as in gardens. The latest from the Little Country Cottage series, with these books readers can get creative, practice handy self-sufficiency skills, handcraft items for themselves or as gifts for loved ones, ... Unknown localization key: "more"

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Birds of North America - Bruce M. Beehler

The most up-to-date and gorgeous photographic collection of all 1,144 bird species in North America (including Hawaii!). A Great Blue Heron, a Wood Duck, a Baltimore Oriole, an Eastern Bluebird, or a Belted Kingfisher—which North American bird species is your favorite? In Birds of North America: A Photographic Atlas, Bruce M. Beehler provides the information and images you need to identify and enjoy each of the 1,144 amazing and diverse bird species recorded in the United States and Canada, including Hawaii and Alaska. Featuring more than 1,200 full-color photographs and illustrations and more than 700 range maps, this comprehensive reference provides both beginners and seasoned birders with important facts about each bird's ecology, behavior, seasonal movements, nesting biology, and conservation status. Birds of North America gives bird-lovers everything they could ask for: The photographs and illustrations, selected and curated by Brian E. Small, one of America's most talented nature photographers, depict each species in its most beautiful plumage and natural habitat. The largest, most detailed, and most up-to-date range maps available anywhere provide invaluable insider information on the best birding hotspots. And the special sections rounding out the book offer helpful guidance on birding gear, field trip planning, critical resources, ... Unknown localization key: "more"

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500 Best-Ever Recipes

500 classic tried-and-trusted family recipes celebrating the best of world cuisine , photographed throughout.

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Captain America Modern Era Epic Collection: The Burden of Dreams - Ed Brubaker

In the wake of Steve Rogers'' tragic death, Bucky Barnes wields the shield and succeeds his fallen friend as Captain America! Agent 13. Bucky Barnes. The Falcon. Black Widow. Iron Man. Steve Rogers was often the glue that bound these heroes together in a common cause. Now, still mourning his loss, they come together again in a desperate attempt to keep his dream alive. But the collapse of Steve''s dream was just the first step in the wicked machinations of the Red Skull, who is determined to see the death of America follow soon after the death of the Captain. As the Skull''s master plan kicks into motion and chaos begins to take hold of the United States, only one man stands in its way - but is he up to the task? In his first major trial as the new Captain America, he will be rocked by a villain from his past - both as Bucky in WWII and as the Winter Soldier during the Cold War - and he''ll have to face his history just as he''s finding his feet in the present. Collecting: Captain America (2004) 31-48, 34 Director''s Cut

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Lonely Planet National Parks of America - Lonely Planet

Welcome to the great outdoors! The second edition of Lonely Planet’s bestselling National Parks of America features three newly created parks (Indiana Dunes, Gateway Arch and White Sands) and a complete update and refresh of all existing park profiles.The much-loved recipe remains the same, Lonely Planet, the world''s leading travel publisher, takes you on an informative and gorgeous tour of all 62 parks with our lavishly finished hardcover gift guide packed with detailed itineraries and practical tips on what to do and see in each park to get you started planning your next adventure.America''s national parks are full of timeless marvels that still rejuvenate the soul: the world''s largest trees in Sequoia; its most spectacular geothermal site in Yellowstone; the grandest canyon.From Acadia to Zion, this beautiful introduction to America''s preserved natural treasures is packed with landscape photography, original wildlife illustrations, and practical information. This book is intended to be a practical introduction to each of America''s national parks, distilled by Lonely Planet''s expert authors. We highlight the best activities and trails, explain how to get there and where to stay, show you the wildlife to watch out for, and suggest ideal itineraries. Whether you''re lucky enough to have a ... Unknown localization key: "more"

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DreamWorks Dragons: Recipes from the Isle of Berk [Official Cookbook] - Daytona Danielsen, Erik Burnham

Embark on an unforgettable culinary journey as you discover the thrill of Berk through delicious recipes inspired by the world of DreamWorks Animation''s How to Train Your Dragon!Soar into the Isle of Berk and experience the flavors of this world alongside Fishlegs and his friends, Hiccup, Toothless, Chief Stoick, and more. Discover Nordic-inspired recipes for all skill levels—including Gobber the Belch’s Roast Chicken, Astrid’s Yaknog, Gothi’s Crest Cookies, and even a selection of recipes featured in the immersive world, Isle of Berk, at Universal Epic Universe. You can also master new cooking skills, integrating dragon-inspired cooking methods, such as flame searing, broiling, and roasting. It’s just as if you were cooking alongside a Night Fury or a Deadly Nadder! This is the perfect book for a How to Train Your Dragon–themed dinner and watch party, feeding aspiring Dragon Riders, or just the next time you’re in the mood to feast like a Viking!

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This America of Ours - Nate Schweber

Winner of the High Plains Book Award | Best Book of the Year - Outdoor Writers Association of America"How could we have missed the swashbuckling story of Avis and Bernard DeVoto, tribunes of public lands, free speech and liberty itself? Thankfully we have it now from Nate Schweber, in telling and rich details that make clear its ties to Joe McCarthy, J. Edgar Hoover, and today's demagogue-ridden America."Larry Tye, New York Times bestselling author of Demagogue A brilliant rendering of what 'the open space of democracy' must be if we are to survive its present state of erosion.Terry Tempest WilliamsThe untold and energetic history of the extraordinary couple who rescued national parks from McCarthyismand inspired a future of conservation (Wall Street Journal)In late-1940s America, few writers commanded attention like Bernard DeVoto. Alongside his brilliant wife and editor, Avis, DeVoto was a firebrand of American liberty, free speech, and perhaps our greatest national treasure: public lands. But when a corrupt band of lawmakers, led by Senator Pat McCarran, sought to quietly cede millions of acres of national parks and other western lands to logging, mining, and private industry, the DeVotos entered the fight of their lives. Bernard and Avis built a ... Unknown localization key: "more"

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America: Unite Or Die - Carly Cooperman, Douglas E. Schoen

America: Unite Or Die is a real-time analysis of why American Democracy is crumbling and why both sides are responsible for its collapse. This is the first objective, non-partisan analysis of what has happened, and most importantly, explains what we can do to avoid impending doom for our system. Today liberty is under attack, not just from foreign adversaries but from within as the extreme right of the Republican Party and extreme left of the Democratic Party move further and further apart. America: Unite or Die is an inspired plan to turn the Divided States of America into the Reunited State of America.

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Guide for the Care and Use of Laboratory Animals - Division on Earth and Life Studies, Committee for the Update of the Guide for the Care and Use of L

A respected resource for decades, the Guide for the Care and Use of Laboratory Animals has been updated by a committee of experts, taking into consideration input from the scientific and laboratory animal communities and the public at large. The Guide incorporates new scientific information on common laboratory animals, including aquatic species, and includes extensive references. It is organized around major components of animal use:Key concepts of animal care and use. The Guide sets the framework for the humane care and use of laboratory animals. Animal care and use program. The Guide discusses the concept of a broad Program of Animal Care and Use, including roles and responsibilities of the Institutional Official, Attending Veterinarian and the Institutional Animal Care and Use Committee. Animal environment, husbandry, and management. A chapter on this topic is now divided into sections on terrestrial and aquatic animals and provides recommendations for housing and environment, husbandry, behavioral and population management, and more. Veterinary care. The Guide discusses veterinary care and the responsibilities of the Attending Veterinarian. It includes recommendations on animal procurement and transportation, preventive medicine (including animal biosecurity), and clinical care and management. The Guide addresses distress and pain recognition and relief, and issues surrounding ... Unknown localization key: "more"

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DC Finest: Justice Society of America - Gardner Fox

A major new line of DC collected editions begins with the earliest stories starring the Justice Society of America!Welcome to DC Finest, a major new publishing initiative presenting comprehensive collections of the most in-demand and celebrated periods in DC Comics history, spanning genres, characters, and eras!DC Finest: Justice Society of America: For America and Democracy is a must-have for any superhero fan!Collects All-Star Comics #3-12

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A Christmas Treasury of Recipes, Crafts, and Wisdom - Angela Ferraro-Fanning

Make the most of the festive season with this charmingly illustrated book packed full of crafting ideas, baking recipes and gardening projects, all perfect for enjoying during Christmas!Get ready for fun, wholesome crafting activities, such as how to make a decorative garland from beads and string. Discover the creativity of using recycled materials and learn about how you can reuse old holiday cards to create bookmarks, gift tags and even your own bunting.Then roll up your sleeves and get your apron ready for the simple, tasty and festive recipes that each make a delicious treat to give away as Christmas gifts. From maple syrup caramels, which need only two ingredients, to deliciously warming cinnamon rolls to share around on Christmas morning, you will be delighted by how easy it is to get involved with the cosy fun.Woven throughout the book are nuggets of nature-themed festive wisdom that encourage you to think about self-sufficiency, written by series author and homesteading teacher Angela Ferraro-Fanning. You will discover how to attract a‘Santa crow’, which can leave gifts in exchange for food, you''ll learn about how to grow elderberry plants from cuttings, and you’ll enjoy some mystical lore about the pattern of the moon ... Unknown localization key: "more"

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The Atlas of Car Design - Jason Barlow

As seen in Vanity Fair, CarandDriver, Architectural Digest, British GQ, and The TimesA HOLIDAY GIFT GUIDE SELECTION: Car and Driver, Wall Street Journal, Autocar, Cool Hunting, Autoblog‘A high-octane feast for petrol heads and lovers of design.’ – The TimesA ground-breaking survey of more than 650 of the most exceptional cars ever designed, organized geographicallyThe Atlas of Car Design is a global survey of the world’s greatest car designs, featuring more than 650 of the most revered (and occasionally reviled) models, from more than 190 manufacturers and more than 30 countries.Organized geographically then chronologically by decade, the book covers more than a century of exceptional and noteworthy car design – from Japanese cult classics, French Art-Deco masterpieces, German iconic models, Italian icons, and British performance machines, to American styling sensations, and pop culture and family favorites.This fresh take on an eternally popular subject, charts car design’s evolution across centuries and continents. Packed with images, combining period photography, studio shots, and original car advertising, the book’s oversized format generously displays the cars in all their remarkable detail.With captivating texts that tell stories of engineering feats, economic twists and turns, high-society lifestyles, and the desires of the masses, this book is a must-have ... Unknown localization key: "more"

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Another Day in the Death of America - Gary Younge

BY THE WINNER OF THE ORWELL PRIZE FOR JOURNALISM 2023SHORTLISTED FOR THE ORWELL PRIZE, THE JHALAK PRIZE, THE CWA GOLD DAGGER FOR NON-FICTION AND THE BREAD AND ROSES AWARDSaturday, 23rd November 2013. It was just another day in America. And as befits an unremarkable day, ten children and teens were killed by gunfire. Far from being considered newsworthy, these everyday fatalities are simply a banal fact.The youngest was nine; the oldest nineteen. None made the news. There was no outrage at their passing. It was simply a day like any other day. Gary Younge picked it at random, searched for the families of these children and here, tells their stories. Another Day in the Death of America explores the way these children lived and lost their short lives, offering a searing portrait of the vulnerability of youth in contemporary America.

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Constitution of the United States of America - kolektiv autorů

In 1787. . . We were given the right to practice the religion of our choice. We were given the right to say what we wanted without persecution. It was written that our house and property were secure from unreasonable search and seizure. We were given the right to a public trial. Fifty-five men we will never know sat in a sweltering room and fought for us. We were given our rights as citizens of the United States. Every second fall, as we return again to the ballot box to decide the course of our country's leadership, every voter must find their way back to that room in Philadelphia. Welcome Books is proud to provide a map. The Constitution of the United States of America, inscribed and illustrated by the master calligrapher, Sam Fink, brings to life the issues underlying the triumphs of this abiding document. Originally published in pen and ink for Random House in 1987, Mr. Fink has gone back to his original black-and-white art and painted it anew, created a full-color masterpiece. The result is glorious. Each amendment, each article, each word so thoughtfully placed in The Constitution has been given Mr. Fink's profound touch. With a ... Unknown localization key: "more"

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Songs of America: Young Reader's Edition - Meacham Jon, Tim McGraw

An adaptation for young readers of the outstanding adult bestseller by Pulitzer Prize–winning writer Jon Meacham and Grammy Award–winning artist Tim McGraw celebrating America and the music that shaped it.Songs of America explores the music of important times in our history—the stirring pro- and anti-war music of the Revolutionary and Civil Wars, World Wars I and II, and the Vietnam War; the folk songs and popular music of the Great Depression, the fight for women’s rights, and the Civil Rights movement; and the music of both beloved and lesser-known poets, musicians, and songwriters from Colonial times to the twenty-first century. Pulitzer Prize–winning author Jon Meacham and Grammy Award–winning artist Tim McGraw present the songs of patriotism and protest that gave voice to the politicians and activists who moved the country forward, seeking to fulfill America’s destiny as the land of liberty and justice for all.     Readers will recognize pages from the American songbook—examples include “The Star-Spangled Banner,” “The Battle Hymn of the Republic,” “We Shall Overcome,” and “Born in the U.S.A.”—and will be introduced to lesser-known but equally important works that have inspired Americans to hold on to the tenets of freedom at the roots of ... Unknown localization key: "more"

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Hirsch and Brenner's Atlas of EEG in Critical Care - Lawrence J. Hirsch, Richard P. Brenner, Michael W. K. Fong

Atlas of EEG in CRITICAL CARE An essential resource enabling the rapid detection of clinically relevant EEG patterns in the ICU setting In the newly revised Second Edition of Atlas of EEG in Critical Care, a team of distinguished medical professionals deliver a highly illustrated, accessible, and authoritative guide to EEGs in critically ill patients. The book highlights key diagnostic patterns, enabling clinicians to make rapid, accurate diagnoses of all major critical conditions, including seizures, stroke, and coma. The authors offer up-to-date coverage of continuous and quantitative EEG methods, including explanations of the American Clinical Neurophysiology Society’s 2021 Terminology for Critical Care EEG. The new edition provides readers with a wide range of presentations seen in typical intensive care units and utilizes extensive color arrows and boxes to highlight the patterns in EEG traces. It explores methods of data management and trending that are central to long-term monitoring and covers invasive recordings, including multi-modal monitoring. Readers will also find: Thorough introductions to the basics of EEG and EEG in encephalopathy In-depth explorations of seizures and status epilepticus, as well as rhythmic and periodic patterns, the ictal-interictal continuum, the extreme delta brush pattern, and other controversial and recently defined EEG patterns ... Unknown localization key: "more"

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Critical Care Manual of Clinical Nursing Procedures

Critical Care Manual of Clinical Nursing Procedures The second edition of Critical Care Manual of Clinical Nursing Procedures is a practical overview of essential procedures for the care of critically ill patients. Beginning with chapters outlining the current scope of critical care, the book adopts a systematic stage-by-stage approach from admission to discharge. At each stage, it provides insights into physiology, key procedures, and the relevant evidence base. Now fully updated to incorporate the latest research and best practices, this volume is poised to remain an indispensable resource for the next generation of critical care providers. Readers of the second edition will find: In-depth, beat-by-beat analysis of key procedures in critical careInterventions underpinned by the latest evidenceContent aligned with the National Critical Care Competency Framework and endorsed by the British Association of Critical Care Nurses Critical Care Manual of Clinical Nursing Procedures is ideal for nurses working in a critical care unit, nurses undertaking post-qualification specialist courses in critical care, or other healthcare professionals working as part of a critical care team.

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The Greening of America's Building Codes - Aleksandra Jaeschke

Environmental disasters and severe weather due to climate change, both triggered by human actions, have had an increasingly direct impact on our homes. But the way in which America builds its homes is part of the problem. This deeply researched history of sustainable design standards in building codes explores how public policy, standard-setting trade associations, and financial incentives influence the ways in which the construction of our homes impacts the environment.The Greening of America's Building Codes investigates the regulations and economic incentives meant to control the environmental impact of contemporary construction practices as it analyzes the history of residential building codes. The book exposes how the socioeconomic and political forces that influenced early building code development continue to define the character of current building codes and, by extension, determine how we regulate environmental impact and define sustainability today.More relevant than ever, The Greening of America's Building Codes is a valuable tool for architects, architecture students, builders, real estate developers, and homeowners who want to understand how public policy and their own day-to-day decisions impact the environment.

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Birds of America - Moore Lorrie

A startlingly perceptive series of portraits of the young, the hip, the lost, the unsettled and the unhinged of modern-day America, from the supremely talented Lorrie Moore.‘Her stories, her stories, are perfect.’ Slate''Irresistible.'' New York Times Book Review''Such a delight.'' Sunday Telegraph‘One of America’s most brilliant writers.’ StylistLorrie Moore''s dazzling collection of stories is remarkable for its range, emotional force and dark humour, and for the sheer beauty and power of its language. It unfolds a startlingly brilliant series of portraits of the young, the hip, the lost, the unsettled and the unhinged of modern-day America.In what may be her most stunning book yet, Lorrie Moore explores the personal and the universal, the idiosyncratic and the mundane with all of the wit, brio and verve that have made her one of the best storytellers of our time.

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The Professional Chef - The Culinary Institute of America

The Professional Chef is the quintessential kitchen companion from The Culinary Institute of America, used by hundreds of America's top chefs. This updated 10th Edition presents the skills and quality standards needed to master the fundamentals of cooking. A refreshed, modern design features simplified definitions and techniques streamlined into step-by-step instructions to support aspiring chefs and culinary students of any level. Revisions in the 10th edition include using modern plant-forward ingredients, in line with the CIA and Harvard's Menus of Change initiative, highlighting that vegetables can also be the star at the center of the plate. The authors merged meat and vegetable cookery chapters, and updated some recipes to feature plant-based ingredients, all revised in the CIA's own test kitchen. Chapters are reorganized to follow the CIA Culinary Fundamentals course more closely, with new troubleshooting sections based on frequent classroom questions, to help students and chefs solve problems before they occur, with updated text and photo examples. Updates for instructors and students include: "Method at a Glance" and "Method in Details" features provide overviews and in-depth step-by-step guidance"Beyond the Basics" sections offer ideas for expanding and improving upon techniques and recipes, with "Tips of the Trade" advice from real world ... Unknown localization key: "more"

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Audubon's Birds of America - John-James Audubon

This dazzling, large-format hardback presents John James Audubon''s classic Birds of America in a brand new collector''s edition, boldly presented in full-colour with gold blocking and printed page edges. Naturalist and painter John James Audubon published his magnificent work on the birds of North America over 11 years between 1827 and 1838, in Edinburgh and London. Today, it is considered one of the best-known natural history books ever produced and a benchmark of drawing skills for natural painters. This beautiful new edition includes all 435 of Audubon''s hand-colored prints, created from engraved plates, arranged in their modern taxonomic order as agreed by the International Ornithological Congress (IOC). The set of plates is accompanied by a full index of the birds, including the name given by Audubon, their modern name and scientific name. This deluxe gift edition makes the perfect collectible for anyone interested in ornithology and natural history, beautifully presented, with illustrated endpapers, gold cover gilding, printed page edges and high-quality artworks throughout. ABOUT THE SERIES: Arcturus Epic Classics brings together stunning large-format hardback editions of classic works, presented with striking illustrated page edges and classic illustrations throughout.

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A Short History of America - Jenkins Simon

The bestselling historian on the nation that rules the world, and how it came to do soThe global powerhouse that is the United States of America is younger even than the British Museum, Guinness and the flushing toilet. In 2026 it will celebrate its 250th birthday. How did this vast land, long inhabited by diverse indigenous cultures, come to be dominated by English speakers? How has it grappled with the stark contradictions between its ideals of liberty and the grim reality of genocide and slavery?This extraordinary collection of fifty distinct states has weathered immense – and recent – challenges, including a Civil War that was still raging as the first London Underground station opened. How did this melting pot of peoples and ideas not only endure but rise to dominate global politics, commerce, culture and warfare? What insights does this rich history offer about an increasingly divided nation – and the world that moves to its rhythm? Is this the twilight of American supremacy, signalling a shift toward a more introspective nation?A Short History of America is rich with vivid characters – from arrogant conquistadors and idealistic revolutionaries to imperial presidents – and presents a narrative so astonishing it often ... Unknown localization key: "more"

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The Very Best of Care - Julie Hatch

New York, 2012. A young mother stumbles on a disturbing secret: the health system is so broken that the lives of newborns and the unborn are no longer safe. Three and a half months before her due date, Sophie Young is forced to deliver her tiny two-pound son - a baby boy barely old enough to survive. Caught in the labyrinth of hospital secrecy, Sophie meets the dark side of modern medicine: corruption, exploitation, and profiteering. When she discovers that a prominent physician has joined forces with Big Pharma to exploit pregnant women and their babies, she races to bring the guilty to justice and save her son before it''s too late. In the end, Sophie has one message for her enemy: It''s a law of nature - never come between a mother and her child.

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Hodder History: The Black Peoples Of America, mainstream edn - Douglas Featonby

The Black Peoples of America is an essential and unique Key Stage 3 resource for teaching and learning about the issues and events that characterise the history of Black peoples from Slavery up to the struggle for Civil Rights and life in modern America. It never lets go of the period''s story, providing innovative and exciting opportunities to examine the Big Picture and Investigate particular topics. This foundation edition has been written for use with lower attainers and promotes literacy as well as knowledge and understanding. Discover how at least 12 million Black people were taken as slaves from Africa to America in the three hundred years after 1532 (and why at least two million died during the sea journey); how one slave hid in a box, ''posted'' himself to freedom in the North and afterwards was know as Henry ''Box'' Brown; and how Black people who volunteered to fight against slavery in 1861 were turned away because it was thought to be a ''White Man''s War''!

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Architectures of Care

Drawing from a diverse range of interdisciplinary voices, this book explores how spaces of care shape our affective, material, and social forms, from the most intimate scale of the body to our planetary commons.Typical definitions of care center around the maintenance of a livable life, encompassing everything from shelter and welfare to health and safety. Architecture plays a fundamental role in these definitions, inscribed in institutional archetypes such as the home, the hospital, the school, and the nursery. However, these spaces often structure modes of care that prescribe gender roles, bodily norms, and labor practices. How can architecture instead engage with an expanded definition of care that questions such roles and norms, producing more hybrid entanglements between our bodies, our collective lives, and our environments? Chapters in this book explore issues ranging from disabled domesticities and nursing, unbuilding whiteness in the built environment, practices and pedagogies of environmental care, and the solidarity networks within ‘The Cloud’. Case studies include Floating University Berlin, commoning initiatives by the Black Panther party, and hospitals for the United Mine Workers of America, among many other sites and scales of care.Exploring architecture through the lenses of gender studies, labor theory, environmental justice, and the medical ... Unknown localization key: "more"

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Take Care of Them Like My Own - Ala Stanford

The founder of the Black Doctors Consortium shares her “inspiring story of overcoming mind-numbing obstacles” (Will Smith), highlighting the devastating racial injustices in our healthcare system in this empowering call to action.Dr. Ala Stanford knew she wanted to be a doctor by the time she was eight years old. But role models were few and far between in her working-class North Philly neighborhood. Her teachers were dismissive, and the realities of racism, sexism, and poverty threatened to derail her at every turn. Nevertheless, thanks to her faith, family, and the sheer strength of her will, today she is one of the vanishingly small number of Black women surgeons in America—and an unrelenting force in the fight for health justice. In Take Care of Them Like My Own, Dr. Stanford shares an unflinching account of her story, explaining how her experiences on both sides of the scalpel have informed her understanding of America’s racial health gap, an insidious and lethal form of inequality that exacts a devastating toll on Black communities across the county, affluent and underserved alike. When Covid-19 arrived in her hometown of Philadelphia, she knew it would disproportionately affect the Black population. As the city stood idly by, ... Unknown localization key: "more"

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Autopsy of America - Seph Lawless

Autopsy of America takes you through the tattered remnants of the United States of America in a way that you never seen before. The beautiful apocalyptic landscapes consisting of abandoned schools, factories, shopping malls, amusement parks, theaters, hospitals, sport arenas, homes even entire towns offer a visual diagnostic to some of the county''s true ills. The captivating images are accompanied by Lawless'' personal anecdotes and thoughtprovoking stories that are equally riveting as the images.

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WFLP USA LP´S Best of 3rd edition

Lonely Planet: The world's leading travel guide publisherLonely Planet's Best of USA is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Explore the kaleidoscopic streets of New York City, feast on lip-smacking jambalaya in New Orleans, and find solitude and space in Yosemite National Park - all with your trusted travel companion. Get to the heart of the USA and begin your journey now!Inside Lonely Planet's Best of USAColour maps and images throughout Highlights and itineraries help you tailor your trip to your personal needs and interests Insider tips to save time and money and get around like a local, avoiding crowds and trouble spots Essential info at your fingertips - hours of operation, phone numbers, websites, transit tips, prices Honest reviews for all budgets - eating, sleeping, sightseeing, going out, shopping, hidden gems that most guidebooks miss Cultural insights give you a richer, more rewarding travel experience - history, people, music, landscapes, wildlife, cuisine, politics Covers New York City, New England, Washington DC, Chicago, Miami, Walt Disney World, New Orleans, Las Vegas, Grand Canyon, Los Angeles, San Francisco, and moreThe Perfect Choice: Lonely Planet's Best of USA ... Unknown localization key: "more"

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Complete Indian Regional Cookbook - Mridula Baljekar

THE COMPLETE INDIAN REGIONAL COOKBOOK 300 classic recipes from the great regions of India by Mridula Baljekar Winner of the Best in the World Indian Cookbook at the Gourmand Food Awards 1200 color photographs • A collection of mouthwatering recipes that draw on the very best of Indian food, from the tandoori dishes of the Punjab to the stately cuisine of central India and the coconut-scented fish-based curries of the Arabian coast. • A comprehensive introduction looks at all the ingredients and essential cookery techniques, with basic recipes for spice blends and pastes. • Includes a huge variety of dishes, from an array of vegetarian curries, to sizzling fish, meat and poultry mains This vibrant award-winning cookbook takes you on a regional tour of India, introducing you to classic local recipes and world-renowned dishes. Try a famous Assamese ‘tenga’ – fish, tomatoes, lime and whole spices–or street snacks ranging from Central Indian Parsnip Patties to the melt-in-the-mouth kababs of Hyderabad. Punjabi dishes include Spiced Mustard Greens, a sizzling dish of pungent roots and hot chillies. Mughal influence is evident in the stately poultry and meat dishes, and sweet dishes include Saffron Rice, Sweet Samosas and Kulfi. Evocative images and clear ... Unknown localization key: "more"

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