the flour craft bakery
The Flour Craft Bakery
Gluten free as it should be--fresh, simple, and for the whole family,--The Flour Craft Bakery Cafe Cookbook includes seventy-five impeccable, seasonal recipes for every time of day.The Flour Craft Bakery Cafe Cookbook empowers readers with simple and approachable recipes for mouthwatering cakes and cookies, pastry and savory bakes, everyday treats and holiday centerpieces, plus fresh salads and soups--all naturally gluten free. 75+ recipes cover breakfast, brunch, lunch, teatime, and dessert, from coffee cakes to focaccia, scones to tartines. Heather Hardcastle combines alternative flours including rice, millet, nut flours, and starches to achieve a perfect crumb and oven-fresh texture. Flour Craft breaks down the process in an approachable way, teaching readers how to combine a few key flours in the correct proportions to yield excellent results every time. The cornerstones of the book are the Master Recipes, classics of baking to be practiced and adapted. The full Flour Craft experience is brought to life for the reader with a glossary of ingredients and terms curated to build confidence for bakers of all skill levels.
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The Red Truck Bakery Farmhouse Cookbook - Brian Noyes
95+ recipes for breakfast, lunch, dinner, and dessert from the award-winning Red Truck Bakery near Virginia’s Shenandoah Valley, bringing the comfort and charm of the farmhouse where the bakery started into your kitchen“Original and highly personal, The Red Truck Bakery Farmhouse Cookbook is a joyful love story to many comfort foods.”—Jacques Pépin, chef and author “If a cookbook could be a page-turner, this is the one! Brian not only knows how to create comfort in spades, but he writes both the sweet and savory recipes in such a way that you feel like you’re part of those five generations who inspired these vittles.”—Carla Hall, chef and authorONE OF THE BEST COOKBOOKS OF THE YEAR: Garden GunBrian Noyes, founder of the beloved Red Truck Bakery in Marshall, Virginia, and author of the Red Truck Bakery Cookbook, presents more than 95 all-new, comforting recipes celebrating ingredients and traditions from the bakery s home on the edge of the Shenandoah Valley and the Blue Ridge mountains. With small-town charm, an emphasis on local, seasonal produce, and country comfort inspiration from the 170-year-old farmhouse where the bakery began, The Red Truck Bakery Farmhouse Cookbook features Brian’s favorite savory recipes and old-time classics from family, friends, and the bakery archives. This is the food that Brian cooks at home as well as for the bakery s thousands of customers nationwide—plus recipes for favorite Red Truck Bakery dishes that have not been shared before.From delightful lunch and dinner options like Potato Pesto Flatbread, Corn Crab Cakes with Jalapeño Mayonnaise, Mid-July Tomato Pie, Pork Tenderloin with Rosemary and Blueberries, and Sweet Potato and Poblano Enchiladas, to knockout desserts like Lexington Bourbon Cake, Virginia Peanut Pie, and Caramel Cake with Pecans (which Garden Gun magazine called the perfect Southern dessert ), the recipes in The Red Truck Bakery Farmhouse Cookbook are what we are all craving—unfussy, homey, Southern-leaning dishes that focus on local produce but don’t shy away from decadence. And for those who are eating vegetarian or vegan, there are plenty of plant-based options, like a vegan and gluten-free Coffee Cake, Carrot Leek Pot Pies, Mushroom-Ricotta Lasagne with Port Sauce, and the Bakery s beloved “Beetloaf” Sandwiches.True to the spirit of the Red Truck Bakery, the recipes in the Red Truck Bakery Farmhouse Cookbook deliver unfailingly delicious comfort all year round.
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The Little Brooklyn Bakery - Julie Caplinová
Take a trip to the best little bakery in Brooklyn, where there s more than a sprinkle of romance and a slice of pie makes it feel like home! When Sophie Bennings arrives in New York, love is the last thing on her mind. Still reeling from a painful break up, she throws herself into her work as a food editor on a top-notch magazine. Columnist Todd McLennan is everything that Sophie wishes she didn t want. Like the gorgeous bakery Take a trip to the best little bakery in Brooklyn, where there s more than a sprinkle of romance and a slice of pie makes it feel like home!When Sophie Bennings arrives in New York, love is the last thing on her mind. Still reeling from a painful break up, she throws herself into her work as a food editor on a top-notch magazine.Columnist Todd McLennan is everything that Sophie wishes she didn t want. Like the gorgeous bakery below her Brooklyn apartment, he s as tempting as the delicious cupcakes on display. Surely a little of what you fancy can do you good?As Sophie and Todd get to know one another, a love of food isn t the only passion they share. In the city that never sleeps, has Sophie finally met the man of her dreams...?
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A Handful of Flour - Tess Lister
Shipton Mill: the flour fuelling Britain s baking revolution. the Guardian A beautiful and comprehensive guide to baking with a variety of grains and flours... a must for any avid baker. Good Housekeeping Foolproof recipes from flour expert Tess Lister are ideal for bakers of all abilities Great British Food Magazine It s such a treat to be allowed into the world of Shipton Mill through this book...The tradition of milling flour and making bread is a timeless one. Keeping things simple when so much in life gets more complicated is actually really hard... [and] deserves to be celebrated. Yotam OttolenghiA Handful of Flour is the only bread-making book you need to start baking delicious food at home. In this, their first, much-anticipated book, Tess Lister of Shipton Mill will show you how to choose the best flour for breads, pastry, pizza, cakes, tarts, biscuits and more. As well as covering the well-loved varieties of white and wholemeal flours, Tess will introduce you to ancient grains such as spelt, einkorn, emmer and khorasan. The book also explores the stunning flavours of many gluten-free flours, including rice, almond, chestnut and teff.It is not simply a book of recipes but, like Shipton Mill itself, is grounded in the belief that flour matters. A simple ingredient which, if chosen and treated with care, can make all the difference. Shipton Mill s flour is the one that professional and home bakers namecheck, from Richard Bertinet to Andrew Whitley to Darina Allen, Raymond Blanc, Jamie Oliver, Hugh Fearnley-Whittingstall and Yotam Ottolenghi. Whether you simply want exciting recipes that explore the full range of flours available to us or to understand how best to employ them in your baking, this book will become as enduring as the Mill itself.Shortlisted for the Best First Book Award by the Guild of Food Writers 2017. This is the book I ve been waiting for... what a joy to see the skills and knowledge being passed on with such passion by the miller s daughter. Darina Allen
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Flour Babies - Fine Anne
Flour Babies by Anne Fine, won the Carnegie Medal and the Whitbread Children s Book Award in 1992. When the annual school science fair comes round, Mr Cartwright s class don t get to work on the Soap Factory, the Maggot Farm or the Exploding Custard Tins. To their intense disgust they get the Flour Babies - sweet little six-pound bags of flour that must be cared for at all times.Funny and poignant, Flour Babies is a brilliant depiction of secondary school life.
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Wizard´s Bakery - Gu Byeong-mo
The award-winning, fantastical Korean bestseller, a unique tale where magic comes at a price. Don t we all need a little magic in our lives sometimes? Open twenty-four hours a day in a quiet Seoul neighbourhood, The Wizard s Bakery seems like any other where you can buy bread, cakes, and pastries, with a somewhat grumpy man behind the counter. For a desperate runaway teen, it s a refuge from a fractured home - until he discovers the pastries hold magic: madeleines to fix broken hearts, almond bars to unearth memories buried deep within, and cinnamon cookies for your worst enemies.But each of these items comes with a warning: the power contained in the treats inevitably alters the order of the world and sometimes produces dramatic consequences for those who consume them, consequences that need to be weighed carefully. Under the stern eye of the bakery s gruff wizard and his mysterious blue-haired assistant, the boy learns about the responsibility that comes with working at this bakery where every bite comes with a price.
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The Emotional Craft of Fiction - Donald Maass
Engage Your Readers with Emotion While writers might disagree over showing versus telling or plotting versus pantsing, none would argue this: If you want to write strong fiction, you must make your readers feel. The reader s experience must be an emotional journey of its own, one as involving as your characters struggles, discoveries, and triumphs are for you. That s where The Emotional Craft of Fiction comes in. Veteran literary agent and expert fiction instructor Donald Maass shows you how to use story to provoke a visceral and emotional experience in readers. Topics covered include:emotional modes of writingbeyond showing versus tellingyour story s emotional worldmoral stakesconnecting the inner and outer journeysplot as emotional opportunitiesinvoking higher emotions, symbols, and emotional languagecascading changestory as emotional mirrorpositive spirit and magnanimous writingthe hidden current that makes stories moveReaders can simply read a novel...or they can experience it. The Emotional Craft of Fiction shows you how to make that happen.
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Christmas at the Little Cornish Bakery - Jennifer Bibby
A cosy Cornish village. A baker with a broken heart. And the community who piece it back together.After a crushing breakup and the loss of her beloved grandmother Ruby, Lola escaped to the charming Cornish village of Polcarrow to start over with just her dreams of opening a café to keep her company.But Polcarrow has other plans. With the help of her spirited best friend Freya, a surrogate grandfather in Alf and a community that quickly feels like family, Lola finds herself drawn into village life - and straight into the path of Tristan, the disarmingly attractive local vicar.As sparks fly and Christmas magic fills the air, long-buried family secrets begin to surface. A hidden chapter in Ruby #39;s past could change everything Lola thought she knew about love - and herself. And with the festive season in full swing and Tristan #39;s ex back in town, Lola must decide: will she protect her heart, or take a leap of faith for a love that could be written in the stars?A feel-good festive romance brimming with charm, second chances and the sweet scent of mince pies. Perfect for fans of Phillipa Ashley and Jo Thomas.Praise for Jennifer Bibby #39;A sun-drenched delight, an absolute joy! #39; HEIDI SWAIN #39;Charming and romantic, sweet and sunny. I loved it #39; MILLY JOHNSON #39;A warm and charm-filled story about community, passion and following your heart . . . A holiday romance in book form - I adored it! #39; HOLLY MILLER #39;A sun-drenched summer in picture-perfect Polcarrow - I didn #39;t want it to end #39; HOLLY HEPBURN
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Talíř s vysokým okrajem CRAFT MIJ 26 cm černý
Ez egy 26 cm átmérőjű, fekete kerámia tányér a Craft Black kollekcióból, magas, 3 cm-es peremmel. A Made in Japan márkájú termék mosogatógépbe és mikróhullámú sütőbe is tehető. Ideális választás különféle ételek tálalásához.
- Magas, 3 cm-es perem ideális levesekhez és szószos ételekhez.
- Mosogatógépbe és mikróhullámú sütőbe is tehető, könnyű karbantartás.
- Minőségi kerámia anyag a Craft Black kollekcióból, tartós és stílusos.
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Velký mělký talíř Craft White 25,5 cm MIJ
A Craft White kollekcióból származó, 25,5 cm átmérőjű mélytányér kézzel készült, természetes kerámiából. A tartós, egészségre káros anyagokat nem tartalmazó anyag mosogatógépbe és mikrohullámú sütőbe is használható. A termék közvetlenül Japánból származik, hagyományos kézműves technikával készül, és éttermekben több évtizedes tapasztalattal rendelkezik.
- Kézzel készült, természetes kerámiából, nehézfémek és káros anyagok nélkül.
- Mosogatógépbe és mikrohullámú sütőbe egyaránt alkalmas, tartós felülettel.
- 25 éves éttermi használattal igazolt minőség és élettartam, közvetlenül Japánból.
Objev podobné jako Velký mělký talíř Craft White 25,5 cm MIJ
Kulatý talíř Craft Black 24,5 cm MIJ
A Craft Black kollekcióból származó, 24,5 cm átmérőjű kerek kerámia tányér. Nem szabványos formája és elegáns fekete-szürke színezése ezüstös csillogással kiemeli az ételt. Mosogatógépbe és mikróhullámú sütőbe egyaránt alkalmas, ideális ételtálalásra.
- Elegáns, fekete-szürke alapon ezüstös csillogással rendelkező megjelenés
- Mikró- és mosogatógép biztonságos, könnyen tisztítható kerámia anyag
- Sekély, 24,5 cm átmérőjű kialakítás, ideális ételtálaláshoz
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Flight Craft 3: Hawker Hurricane and Sea Hurricane - Martin Derry, Neil Robinson
When Sidney Camm’s masterpiece, the Hawker Hurricane, entered RAF service in late 1937 it quickly became one of the most important aircraft in Britain’s military arsenal, especially in the first three years of the Second World War. This title covers the history of this iconic design, from the prototype and the initial production variants’ entry in to RAF service, through its development and use, first as a day fighter, and then night fighter, intruder, fighter-bomber, catapult-launched and then carrier-based fighter, and eventually dedicated ground attack machine. The Hurricane served in every wartime theater, from Norway and France, the Battle of Britain, the defense of Malta, to the campaigns in the Western Desert and the Mediterranean, on the Russian Front and in the Far East where it saw service until the end of hostilities.Split into three primary sections, this volume offers a concise yet informative history of the Hurricane s development, operational career and design improvements, including many contemporary photographs with detailed captions; a 16-page color illustration section featuring 48 separate aircraft (in profiles and 2-views); and finally a section prepared by that well-known and established doyen of model makers, Tony O Toole, listing and illustrating the plastic model kits produced of the Hurricane in all scales. As with the other books in the Flight Craft series, whilst published primarily with the scale aircraft modeler in mind, it is hoped that those readers who might perhaps describe themselves as occasional modelers – if indeed they model at all – may also find that this colorful and informative work offers something to provoke their interests too.
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The Wager - David Grann
THE INSTANT NEW YORK TIMES NO. 1 BESTSELLER *LONGLISTED FOR THE 2023 BALLIE GIFFORD PRIZE FOR NON-FICTION* *SELECTED AS ONE OF BARACK OBAMA S FAVOURITE BOOKS OF 2023* The beauty of The Wager unfurls like a great sail... one of the finest nonfiction books I ve ever read Guardian The greatest sea story ever told Spectator A cracking yarn... Grann s taste for desperate predicaments finds its fullest expression here ObserverFrom the international bestselling author of KILLERS OF THE FLOWER MOON and THE LOST CITY OF Z, a mesmerising story of shipwreck, mutiny and murder, culminating in a court martial that reveals a shocking truth. On 28th January 1742, a ramshackle vessel of patched-together wood and cloth washed up on the coast of Brazil. Inside were thirty emaciated men, barely alive, and they had an extraordinary tale to tell. They were survivors of His Majesty s ship the Wager, a British vessel that had left England in 1740 on a secret mission during an imperial war with Spain. While chasing a Spanish treasure-filled galleon, the Wager was wrecked on a desolate island off the coast of Patagonia. The crew, marooned for months and facing starvation, built the flimsy craft and sailed for more than a hundred days, traversing 2,500 miles of storm-wracked seas. They were greeted as heroes. Then, six months later, another, even more decrepit, craft landed on the coast of Chile. This boat contained just three castaways and they had a very different story to tell. The thirty sailors who landed in Brazil were not heroes - they were mutineers. The first group responded with counter-charges of their own, of a tyrannical and murderous captain and his henchmen. While stranded on the island the crew had fallen into anarchy, with warring factions fighting for dominion over the barren wilderness. As accusations of treachery and murder flew, the Admiralty convened a court martial to determine who was telling the truth. The stakes were life-and-death-for whomever the court found guilty could hang.
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A Pilgrimage of the Heart - Kevin Goodrich
A lively, devotional, and practical guide to the teachings of the fourteenth- century English Mystical Tradition Introduces the English mystical tradition and the spiritual counsel of spiritual writers like Walter Hilton and Julian of Norwich Invites readers to intentionally make their life a pilgrimage, using Hilton’s wisdom as a guide A lively, devotional, and practical guide to the teachings of the fourteenth century English Mystical Tradition. A Pilgrimage of the Heart introduces readers to the most well-known mystics and spiritual writers of this period, including Walter Hilton, Richard Rolle, the anonymous author of The Cloud of Unknowing, Julian of Norwich, and Margery Kempe. Walter Hilton gave up a promising career in law to pursue a life of greater spiritual commitment. His spiritual guidance, captured in written form in the books and letters he wrote, was widely read and circulated in the Middle Ages. Since his time, Hilton has remained a trusted source for spiritual wisdom, inspiration, and direction. In this down to earth book, Father Goodrich invites readers to intentionally make their life a pilgrimage, a sacred journey taken for a sacred purpose. In a Pilgrimage of the Heart, readers from a wide variety of backgrounds, spiritual experiences, and denominations will find encouragement for their relationship with God, others, and themselves. Along the way they will learn engaging bits of history, theology, and spirituality through interesting stories and helpful illustrations. Editorial Reviews “Fr Kevin evokes vividly the landscape and context of the fourteenth century English mystics, and with gentleness and some wit directs us to follow in their footsteps through ‘the hill country of the spirit’. This is an enticing book, full of practical directives for us to make of our own lives a spiritual pilgrimage to the heavenly Jerusalem in the company of Walter Hilton, Julian and many other mothers and fathers of the English way.” ~ The Rev d Canon Dr Alison Milbank, Associate Professor of Literature and Theology at the University of Nottingham, author of The Once and Future Parish “Come and see. Walter Hilton is not only a mystic to admire from afar, a static representative of a certain sort of English spirituality, but a surefooted trail guide for those yet at the beginning of the way, on the foothills of the spiritual path. While armchair travellers will be edified, this book is for the rucksack rather than the coffee table, addressed to those urged on by a perhaps-inexplicable longing, shoes tied, staves in hand, ready to set off for Jerusalem. And to set out, not across some generic or idealized terrain but across the specific landscape of their own life circumstances. This book is, above all, an invitation from Walter Hilton and his four near contemporaries to come apprentice to the spiritual craft, to feel the heft of their tools, and their edge. Whatever the reader may do to keep body and soul together, they too may become learners in the kingdom of heaven, and brave the grit, grace and beauty of the way.” ~ The Rev’d. Sr. Hilary Crupi, OJN, Prioress of the Order of Julian of Norwich “We’re invited to become friends with these great mystical companions in order to make our own pilgrimages; whether activist or contemplative, especially devout or just travellers on the way. Here is rich fayre more than sufficient for transformative journeys.” ~ The Very Rev’d David Monteith, Dean of Canterbury “By writing in the vernacular English of his day, Walter Hilton sought to bring the mystical tradition to a wide-ranging audience. In much the same spirit, Kevin Goodrich employs a conversational tone to invite spiritual seekers to pursue the contemplative journey, enriched by the wisdom of Hilton and his contemporaries. Goodrich has contributed to the present resurgence of interest in spirituality by directing his readers to the rich legacy of fourteenth-century English mysticism.” ~ The Rev’d Dr. Julia Gatta is the Bishop Frank A. Juhan Professor of Pastoral Theology in the School of Theology, the University of the South, Sewanee, author, The Pastoral Art of the English Mystics “The English mystics are a rich treasure and deep well of spiritual wisdom that deserve to be better known. Kevin Goodrich s A Pilgrimage of the Heart is an excellent introduction to these saints of the church. Because the Christian life is a pilgrimage, we need capable guides and the English mystics are excellent leaders. But more importantly, Goodrich is an excellent guide to these guides so that we can get to know them well, entrusting ourselves to their guidance. There is a lot of practical and helpful advice in this book that will benefit all who read it on pilgrimage. ~ The Rev’d Dr. Greg Peters, Professor of Medieval and Spiritual Theology in the Torrey Honors College, Biola University; and the Servants of Christ Research Professor of Monastic Studies and Ascetical Theology at Nashotah House Theologi
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The Best Ever Bread Book - Lizzie Munsey, Emily Munsey
Invite your young baker into the kitchen and let them discover the joys of baking bread!From the humble loaf and classic baguette to fancy focaccia and perfect pretzels, learn how to master the basics of breadmaking! With 20 sensational bread recipes from around the world, you ll be ready to impress your friends and family with your new skill.See the story of bread come to life in this baking book for children. Inside, you ll find:- Step-by-step recipes for more than 20 types of bread from around the world combined with technical spreads- Suitable baking recipes for children aged 5-9 years, assisted by parents/carers - Recipes are enhanced by spreads about the science of breadmaking - educational STEM content- Fun facts about the history of bread and how it is made, including an insight into the flour milling process- Beautifully illustrated, with a mixture of explanatory photography and diagrams- Written by flour experts, Lizzie and Emily Munsey, part of a family that has been milling for over 100 years in OxfordshireNutritious, delicious and great fun to bake together! Whether you re in the mood for scrumptious scones, simple sourdough or luscious cinnamon rolls, The Best Ever Bread Book shows you how to bake brilliant bread for every occasion. Each recipe is tried and tested and comes with illustrated, step-by-step instructions, and lots of helpful tips to ensure the perfect bake every time.Jump into the craze of making bread from scratch, this beautiful recipe book will take you on a fascinating journey of discovery. Find out how flour is farmed and milled, discover the different grain flours and pulse flours, as well as the spectacular science behind the springy loaf. It s the perfect gift for children aged 5 to 9 who are interested in cooking and baking or keen to learn how to bake. Let the bake-off begin!
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The World According to Joan Didion - Evelyn McDonnell
An intimate exploration of the life, craft, and legacy of one of the most revered and influential writers, an artist who continues to inspire fans and creatives to cultivate practices of deep attention, rigorous interrogation and beautiful style.Joan Didion was a writerâ ™s writer; not only a groundbreaking journalist, essayist, novelist and screenwriter, but a keen observer who honed her sights on lifeâ ™s telling details. Her insights continue to influence creatives and admirers, encouraging them to become close observers of the world, unsentimental critics, and meticulous stylists.An antidote to a global view that narrows our vision to the smallest screens, The World According To Joan Didion is a meditation on the people, places, and objects that propelled Didionâ ™s prose and an invitation to journalists, storytellers, and life adventurers to â œthrow themselves into the convulsions of the world,â as she once said.Evelyn McDonnell, the acclaimed journalist, essayist, critic, feminist, native Californian, and university professor who regularly teaches Didionâ ™s work, is attuned to interpret Didionâ ™s vision for readers today. Inspired by Didionâ ™s own wordsâ ”from her works both published and unpublishedâ ”and informed by the people who knew Didion and those whose lives she shaped, The World According to Joan Didion is an illustrated journey through her life, tracing the path she carved from Sacramento, Portuguese Bend, Los Angeles, and Malibu to Manhattan, Miami, and Hawaii. McDonnell reveals the world as it was seen through Didionâ ™s eyes and explores her work in chapters keyed to the singular physical motifs of her writing: Snake. Typewriter. Hotel. Notebook. Girl. Etc.One of the first books to be published after the revered writerâ ™s death in 2021, The World According to Joan Didion is a literary companion for those embarking on new journeys and a guide to innovative ways of being. It will radically transform the way you explore the world, and will help you answer the question as you sit in a café, or on a plane or train, pondering the future: What would Joan Didion have seen?
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The Story of the Forest - Linda Grant
SHORTLISTED FOR THE ORWELL PRIZE FOR POLITICAL FICTION 2023 Epic and marvellously entertaining... There s a furious energy to the novel, which constantly moves forward even as it looks sorrowfully back FINANCIAL TIMES Magnificent... I want to press a copy on everyone I know NIGELLA LAWSON Epic, magnificent, beautiful... I couldn t put it down PHILIPPA PERRY Jewel-like clarity... exceptional RICHARD COLES Exquisite writing [and] a triumphant, elegant ending MAIL ON SUNDAY An intelligent family saga... ambitious and moving and funny TESSA HADLEYIt s 1913 and a young, carefree and recklessly innocent girl, Mina, goes out into the forest on the edge of the Baltic sea and meets a gang of rowdy young men with revolution on their minds. It sounds like a fairy tale but it s life.The adventure leads to flight, emigration and a new land, a new language and the pursuit of idealism or happiness - in Liverpool. But what of the stories from the old country; how do they shape and form the next generations who have heard the well-worn tales?From the flour mills of Latvia to Liverpool suburbia to post-war Soho, The Story of the Forest is about myths and memory and about how families adapt in order to survive. It is a story full of the humour and wisdom we have come to relish from this wonderful writer.Orwell Prize for Political Fiction Award Ceremony - 22 June 2023
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The Sweetness of Forgetting - Harmel Kristin
The North Star Bakery has been in Hope s family for generations, the secret recipes passed down from mother to daughter. But at thirty-six and recently divorced, with rebellious daughter Annie and elderly grandmother Rose to care for, Hope is less than enthusiastic about carrying on the family legacy. When the bakery runs into financial trouble and Rose takes a turn for the worse, Hope s delicate balancing act is in danger of crumbling entirely. Then Rose reveals a shocking truth about her past and everything Hope thought she knew about her family and the bakery is turned upside down. At her grandmother s request, Hope travels to Paris, armed only with a mysterious list of names. What she uncovers there could be the key to saving the bakery and the fulfilment of a star-crossed romance, seventy years in the making.
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Crafting the Lyric Essay - Dr Heidi Czerwiec
The first craft guide to the lyric essay form, this book combines hybrid craft essays that embody the key elements discussed, with more traditional craft essays that review relevant lyric theory, craft and history. An orientation to a form that is critical and creative, practical and accessible, Heidi Czerwiec centers the lyric essay on the lyre, on lyric mode, focusing on the resonances of sound, silence and image at the level of language. With topics including sound effects, imagery development, lateral movement, white space, fragmentation, using poetic craft and forms, and pedagogy, this book connects the dots between lyric theory and practice, offering the beginnings of a critical framework for a form that has been vastly undertheorized until now. An essential guide to this exciting and popular hybrid form, Crafting the Lyric Essay will invigorate the study and writing of creative non-fiction.
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The Bar Book: Elements of Cocktail Technique - Jeffrey Morgenthaler
Learn the key techniques of bartending from a master mixologist andimpress your guests with your cocktails.Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail and bartender book out there. This modern cocktail book breaks down bartending basics into essential techniques and then applies them to mixing the best drinks.Bartending and mixology techniques include the best practices for:JuicingGarnishingCarbonatingStirring and shakingChoosing the correct ice for proper chilling and dilution of a drinkAnd much moreFeaturing how-to photography illustrating the basic elements of mixed drinks, plus more than 60 recipes with step-by-step instructions for making craft cocktails that employ these essential bartending techniques, The Bar Book is an indispensable manual for home cocktail enthusiasts.THE ULTIMATE BARTENDER S HANDBOOK: This comprehensive guide is an essential home bar book for beginners and seasoned bartenders alike. Those just learning how to make cocktails will gain knowledge about spirits, ingredients, and accessories, while more practiced mixologists will find all the inspiration they need to make the perfect craft cocktail.TOP-SHELF TIPS FROM AN EXPERT BARTENDER: Which three elements make a great cocktail? How do you choose the right sugar for a simple syrup recipe? When should you stir, and when should you use a shaker? Learn all this and more from Jeffrey Morgenthaler, an award-winning bartender and author from Portland, Oregon, who has worked behind the bar full-time since 1996, from neighborhood taverns and college nightclubs to fine restaurants and upscale cocktail bars. BROAD APPEAL: From whiskey, vodka, and gin to absinthe, rum, and wine, there s something for everyone here, whether your favorite cocktail is an espresso martini or a tiki drink.Perfect for:Anyone who wants to learn basic cocktail recipes, master classic cocktail techniques, or keep a fundamental bartending book within reach of their liquor shelf Holiday, birthday, graduation, or host/hostess gifts for budding bartendersFans of bartending and mixology books like The Ultimate Bar Book, The Art of Mixology, Cocktail Codex, Death and Co: Modern Classic Cocktails, and Liquid Intelligence
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The Savage Sword of Conan: The Original Comics Omnibus Vol.1 - Roy Thomas
Unfettered by the Comics Code, experience Conan at his most visceral in the original epic comic magazine The Savage Sword of Conan! The dark and gritty tales within are perfect for Conan fans looking for that extra bit of bloody violence!Crom! This inaugural volume ushers in a line of definitive Savage Sword of Conan collections. Full-color covers, letters pages, pinups, extensive articles and reviews on Conan, his world and his creator — everything’s included and no one is spared the vengeance of Conan! After the breakout success of Conan’s color comic, the legendary sword-and-sorcery saga of Robert E. Howard’s hero expanded into the oversized black-and-white magazine format. In lushly illustrated novel-length adventures with all the drama, violence and allure the comic book medium can offer, writer Roy Thomas and greatest artists of the era craft a host of Conan classics like Barry Windsor-Smith’s “Red Nails” and John Buscema’s “Black Colossus” and “A Witch Shall Be Born” featuring the infamous Tree of Death.
Objev podobné jako The Savage Sword of Conan: The Original Comics Omnibus Vol.1 - Roy Thomas
Lives of the Great Makers (Victoria
This fascinating, richly illustrated anthology of the lives and careers of some of the most accomplished craftspeople represented in the V A’s collection celebrates the pinnacle of creative accomplishment. Their pioneering designs, techniques, and aesthetic flair resulted in masterpieces that changed the nature and direction of the decorative arts forever. Arranged chronologically from the Renaissance to today, this book contextualizes the makers’ biographies through thematic introductions to the history of the decorative arts.The book features forty illustrated biographies, ranging from furniture-makers such as Thomas Chippendale to wood-carvers such as Grinling Gibbons, and from textile artists including Gunta Stölzl to ceramicists such as Lucie Rie, alongside goldsmiths, enamelists, and many more. It also explores less familiar names who made a significant contribution to their field, brought together by their extraordinary skill and innovative use of technology and materials. While maintaining a focus on makers in Europe and North America, the book also surveys a range of international influences. This volume also explores important moments in the history of the decorative arts, ranging from early modern craft and industrialization through to the Arts and Crafts Movement, and from modernism to the postwar craft revival and beyond. This beautiful, expertly written book will appeal to anyone interested in visual culture.
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The Little Red Hen - Lesley Sims
The Little Red Hen has found some grains of wheat, but who will help her plant them? The cat, the rat and the duck are all sitting in the farmyard, enjoying the sun. Surely one of them will join the Little Red Hen as she grows the wheat and mills it. And what happens when she bakes a crusty golden loaf with the flour she has made? A charming retelling of this much-loved tale, incidentally showing the stages from wheat to freshly-baked bread, with delightful illustrations throughout by Raffaella Ligi.
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The Stencil Graffiti Handbook - Tristan Manco
With current political and cultural climates across the globe growing more uncertain, a new generation of artists, designers, and communicators are using stencil art on the walls of towns and cities to voice thought-provoking messages and ideas. Exploring the medium’s applications within grassroots activism and the contemporary craft scene, Tristan Manco returns to the streets and brings this thriving art form to life.Exploring both process and results, this book delves into stencil art’s essential elements—place, space, technique, and subjects—before taking to the streets to see how, where, and why stencil graffiti is exhibited. Having accumulated an extensive network of street art contacts through more than two decades of immersion in the scene, Manco has scoured the globe for today’s most interesting stencil artists—those who operate outside the mainstream market of “urban art” and beneath the radar of everyone but the truly aware.The Stencil Graffiti Handbook
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Tuft the World - Tiernan Alexander, Tim Eads
A visual how-to guide on the craft of tufting rugs, home decor, and more from the duo behind Tuft the World, the tufting company that has helped launch and educate a new generation of tufters.Tuft the World is an easy-to-follow and beautifully illustrated guide to tufting, whether you’re creating your first project or are a seasoned tufter. Brought to you by the preeminent experts in the machine-tufting field, this detailed crafting guide shows you, through step-by-step instructions and 175 full-color photographs, how to create contemporary, stylish, and enjoyable machine-tufted rugs, clothes, and objects. Within these pages, you #39;ll learn about: Tufting machines, materials, and techniques Workspace setup How to create projects from start to finish, including everything from a bathmat, bedside rug, shawl collar, or chair slipcover to a picture frame, sculptural work of art, or stunning tufted cat tree! Contemporary rug artists and their designs The history of tufting and some of the women and men whose inventions brought the craft to life And more Unlike online videos about tufting, this book is a long-lasting reference showcasing the versatility and creativity of the craft by the experts—a highly accessible, thorough, and enriching guide. Included throughout are sidebars on the historical context for amateur and professional rug-making in America and spotlights on current tufting makers. This much-needed companion introduces and expands knowledge for the many new and experienced tufters interested in the booming craft of machine-tufted rugs and decor. Inspiring and simple to follow, this book is sure to make a tufter out of anyone.
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The Modern Witchcraft Grimoire - Skye Alexander
“Brimming with information on the fun craft...easy to digest.” —WIRED Discover the Power of the Grimoire!A grimoire records your personal journey through the world of magick. It s where you record your favorite spells, chronicle your magical developments, and keep your most treasured secrets. And now, Skye Alexander, spellcraft expert and author of The Modern Guide to Witchcraft, teaches you how to create your own. First, you ll learn the importance and history of the witch s grimoire. Then, you ll go step by step through the process of putting together your very own book. From selecting spells to blessing your grimoire, you will be able to personalize your book of shadows and tailor it to your specific powers. With your own grimoire in hand, you ll be ready to continue your journey in learning the craft.
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The Real Work - Adam Gopnik
Bestselling author and New Yorker writer Adam Gopnik embarks on a wildly creative inquiry into perhaps the oldest question: how do we learn a new skill? For decades, Adam Gopnik has been one of our most beloved writers, a brilliantly perceptive critic of art, food, France, and more. But recently, he became obsessed by a fundamental matter: how did the people he was writing about learn their outlandish skill, whether it was drawing a nude or baking a sourdough loaf? In The Real Work-the term magicians use for the accumulated craft that makes for a great trick-Gopnik apprentices himself to an artist, a dancer, a boxer, and even a driving instructor (from the DMV), among others, trying his late-middle-age hand at things he assumed were beyond him. He finds that mastering a skill is a process of methodically breaking down and building up, piece by piece-and that true mastery, in any field, requires mastering other people s minds. Exuberant and profound, The Real Work is ultimately about why we relentlessly seek to better ourselves in the first place.PRAISE FOR ADAM GOPNIK A real treat . . . Heartening proof of a life lived fully, and fully savoured Claire Lowdon, Times Literary Supplement Gopnik has written with entrancing penetration on just about everything Christopher Bray, Spectator Witty and wise. Gopnik is a sleek stylist, and a high-minded, big-hearted moralist into the bargain Peter Conrad, Observer Adam Gopnik is a dazzling talent - hilarious, winning and deft Malcolm Gladwell
Objev podobné jako The Real Work - Adam Gopnik
The Real Work - Adam Gopnik
Bestselling author and New Yorker writer Adam Gopnik embarks on a wildly creative inquiry into perhaps the oldest question: how do we learn a new skill? For decades, Adam Gopnik has been one of our most beloved writers, a brilliantly perceptive critic of art, food, France, and more. But recently, he became obsessed by a fundamental matter: how did the people he was writing about learn their outlandish skill, whether it was drawing a nude or baking a sourdough loaf? In The Real Work-the term magicians use for the accumulated craft that makes for a great trick-Gopnik apprentices himself to an artist, a dancer, a boxer, and even a driving instructor (from the DMV), among others, trying his late-middle-age hand at things he assumed were beyond him. He finds that mastering a skill is a process of methodically breaking down and building up, piece by piece-and that true mastery, in any field, requires mastering other people s minds. Exuberant and profound, The Real Work is ultimately about why we relentlessly seek to better ourselves in the first place.
Objev podobné jako The Real Work - Adam Gopnik
The Great Mughals
Featured in Great lives: luxury books for spring 2025, Gavanndra Hodge, The Times, 1st March 2025The Great Mughals presents, for the first time the opulent, internationalist culture of Mughal Hindustan in the age of its greatest emperors: Akbar (r.1556-1605), Jahangir (r.1605-1627) and Shah Jahan (r.1628-1658). Providing a compelling new narrative to describe the origins of Mughal art, it explores how a huge Iranian influence permeated the sophisticated craft traditions of the Indian subcontinent to create a distinctively Mughal court are included: from contemporary portraits to jewelled gold vessels and carpets. In chapters that conjure the unique dynamics of each reign, essays with historical sweep combine with texts focused on important objects to tell unexpected stories about a dynasty perhaps best known for commissioning the Taj Mahal.
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The Mending of Broken Bones - Paul Lockhart
The Mending of Broken Bones reveals that far from a set of mundane exercises, algebra is the delicate craft of untangling numerical puzzles to uncover the hidden patterns and surprising behaviors of the numbers themselves. As Paul Lockhart shows, you donâ ™t have to be a mathematician to experience the joy and creativity of mathematical discovery.
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Roční kalendář THE SPICE, Mill
A Mill & Mortar THE SPICE éves naptár egy 12 fémdobozból álló készlet, amely minden hónapra egy különleges fűszert vagy keveréket tartalmaz. A fűszerek szerves alapanyagokból készültek, és egy elegáns fadobozban érkeznek. A termék ideális ajándék a főzés szerelmeseinek, akik szeretnének új ízeket fedezni fel.
- 12 különleges, hónapra lebontott fűszer a prémium fémdobozokban.
- Elegáns fadoboz, amely stílusos konyhai dekoráció is egyben.
- Kiváló minőségű, szerves alapanyagokból készült fűszerek és keverékek.
- Teljes éven át tartó gasztronómiai inspiráció és felfedezés.
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The Sourdough School: The ground-breaking guide to making gut-friendly bread (0857833669)
Kniha - 208 stran, anglicky, Pevná bez přebalu lesklá - autor Vanessa Kimbell, 208 stran, anglicky, pevná bez přebalu lesklá Celebrating the timeless craft of artisan baking, Kimbell imparts all of her essential knowledge on how to make the perfect sourdough loaf and covers basic breadmaking techniques together with step-by-step photography.
Objev podobné jako The Sourdough School: The ground-breaking guide to making gut-friendly bread (0857833669)
Sada na cupcakes THE ESSENTIALS, sada 14 ks, růžová, Printworks
A THE ESSENTIALS kupcake készlet 14 darabból áll, amelyeket egy elegáns, rózsaszín, könyv alakú dobozban tárolnak. Tartalmaz egy fa nyelű szilikonspatulát, egy textil díszítő zsákot, nyolc szilikontálcát és tíz különböző méretű díszítő csövet. A készlet minden szükséges eszközt biztosít a tökéletes kupcakek elkészítéséhez és díszítéséhez.
- Könyv alakú, rózsaszín dobozban található elegáns készlet, amely könnyen tárolható és stílusosan mutat a polcon.
- Tartalmaz minden alapvető eszközt a tökéletes kupcakek elkészítéséhez és díszítéséhez, beleértve a szilikontálcákat, a díszítő csöveket és a textil díszítő zsákot.
- A szilikontálcák újrahasználhatók, környezetbarátak és egyenletes sütést biztosítanak, míg a fa nyelű szilikonspatula precíz keverést és kenést tesz lehetővé.
- A készlet tartós, minőségi anyagokból készült, könnyen tisztítható, és ideális kezdőknek és otthoni sütőknek egyaránt.
Objev podobné jako Sada na cupcakes THE ESSENTIALS, sada 14 ks, růžová, Printworks
The Essential Home-Ground Flour Book - Sue Becker
How to create flour at home. The many benefits of home flour milling include taste and flavor and the appeal of making a healthy food that tastes good and is seriously nutritous. Home ground flour milling can also save countless dollars just in the cost of bread alone, especially for those with special dietary needs and restrictions, and improved health leads to reduced medical costs. This comprehensive how-to details the whole process behind home flour milling with features such as: The history of whole grains and grain anatomy Benefits of commercially milled flour vs home milled flour Tools and equipment for home flour milling Baking basics including mixing methods and techniques -- the importance of gluten and moisture Going with the grains -- a thorough description of grains such as barley, rye, kamut and buckwheat Nut flours such as almond Baking with freshly milled grains. There are also 100 recipes for tasty quick breads, rolls and buns, muffins, pancakes, coffee cakes, biscuit and scones, cookies, brownies and pastries, plus others that are gluten-free, dairy-free and vegan. The Home Ground Flour Book is ideal for anyone who wants to create their own flours.
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The Magnolia Bakery Handbook of Icebox Desserts - Bobbie Lloyd
Indulge in 100 delightful no-bake desserts from the iconic New York bakery. Explore classic treats like banana pudding; icebox cakes, pies, and cheesecakes; as well as all-new icebox sweets from Magnolia Bakery’s Chief Baking Officer Bobbie Lloyd.Magnolia Bakery, once a small corner shop in New York’s West Village, now a global phenomenon with 40+ stores around the world, shares a new collection of recipes in The Magnolia Bakery Handbook of Icebox Desserts.An icebox dessert is a no-bake or low-bake dessert that comes together with time to set in the refrigerator, meaning these recipes are simple, classic, easy to make, and of course, completely delicious. The book features 100 recipes—each with a gorgeous photo—of icebox cakes, icebox pies, cheesecakes, icebox bars, and puddings, including variations on Magnolia Bakery’s famous and beloved banana pudding, plus recipes that cover the prep work (and require a bit of baking) for crusts, crumbs, fillings, and cookies. Advice on kitchen staples and supplies, with tips and tricks to become the ultimate baker are also included, so you’re ready to go before you start. Recipes include:Banana Pudding Icebox CakeTriple Chocolate Pudding PieCold Brew Chocolate Chip CheesecakeStrawberry Shortcake BarsCannoli Icebox BarsPeach Crisp No Bake BarsChocolate Wafer CookiesPumpkin Spice Pudding with Cookie Butter SwirlSo make some room in the fridge, turn off the oven, and enjoy these mouthwatering flavors at home!
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The Mysterious Bakery on Rue de Paris - Evie Woods
Nestled among the cobblestone streets of Compiègne, there existed a bakery unlike any other.Rumours were whispered through the town that its pastries offered a taste of magic, chasing away the darkest of sorrows. Just one bite of a croissant might bring luck, unlock a precious memory or reveal hidden longings. But dark clouds were looming on the horizon… For Edie Lane, a recipe for disaster doesn’t require that many ingredients.Take an unhealthy amount of wishful thinking and a sprinkle of desperation and that’s how Edie left everything behind in Ireland for her dream job at a bakery in Paris. Except the bakery isn’t in Paris – and neither is Edie. This might not be where Edie intended to be but she soon realizes it s exactly where she needs to be…
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The Hummingbird Bakery Cookbook - Tarek Malouf
More than 830,000 copies sold.*Now updated with new recipes*From their first shop in Notting Hill s Portobello Road, The Hummingbird Bakery introduced London to the delights of American-style baking. The simple yet spectacular recipes for indulgent cupcakes, muffins, pies, cheesecakes, brownies, cakes and cookies, in this, their first and bestselling cookbook, ensured that the home cook could create some Hummingbird magic in their own kitchens too.Now Tarek Malouf and The Hummingbird Bakers have created a new edition of the book, fine-tuning their classic recipes and introducing new bakes such as:Mile-high Chocolate Salted Caramel Cake Sticky Fig and Pistachio Cupcakes Hot Cross Bun Cupcakes Chocolate Cola Cake The Hummingbird Bakery Cookbook was a Sunday Times bestseller in July 2010
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The Violet Bakery Cookbook - Claire Ptak
This book is about making baking worth it: simple to cook and satisfying to eat. Wholesome and indulgent - these are recipes you ll want to make again and again. The Violet Bakery is a cake shop and café in Hackney, east London. The baking is done with simple ingredients including wholegrain flours, less refined sugars and the natural sweetness and muted colours of seasonal fruits. Everything is made in an open kitchen for people to see. Famed for its exquisite baked goods, Violet has become a destination. Owner Claire Ptak uses her Californian sensibility to devise recipes that are both nourishing and indulgent. With real thought about taste and using the purest ingredients, she has created the most flavoursome iterations of classic cakes, as well as new treats for modern palates.Discover the recipes behind the bakery that made Prince Harry and Meghan Markle s wedding cake. Over 100 recipes include Cinnamon Buns, Mozzarella, Rosemary and New Potato Tarts, Butterscotch Blondies and Loganberry-vanilla Birthday Cake.
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The Bakery of Happiness - Ian Beck
Award-winning authorâ “illustrator Ian Beck spreads joy in Paris with this charming tale of love and delicious baked goods.Paul du Pain s bakery is a very special place. Each day, Paul bakes the bread while Marie serves customers in the shop. Everyone who walks in the door walks back out feeling happier than before. But when Marie goes away, Paul s days become sad and grey. Without her, the bakery s magic is gone. Will Paul ever be able to win her back? A charming, heartfelt and timeless tale from an award-winning author-illustrator.
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The Craft - Dickie John
Convincingly researched and thoroughly entertaining - Wall Street JournalTHE TIMES BEST BOOKS OF 2020 This book shows that, despite rumours of demon dwarfs, piano-playing crocodiles and world domination, the real story of the Freemasons is one of male eccentricity. The Craft is a superb book that often reads like an adventure novel. It s informative, fascinating and often very funny. The depth of research is awe-inspiring, but what really makes this book is the author s visceral understanding of what constitutes a good story. - The Times Book of the Week [John Dickie] takes on this sensational subject with a wry turn of phrase and the cool judgment of a fine historian... I enjoyed this book enormously. Dickie s gaze is both wide and penetrating. He makes a persuasive case for masonry s historic importance. - Dominic Sandbrook, Sunday Times The Craft is a shadow history of modernity. Though more sober than most lodge meetings, it is, like its subject, ingenious and frequently bizarre... The Craft is well-crafted and sensible, making good use of English archives which have only recently been opened. - Spectator***Insiders call it the Craft . To the rest of us, Freemasonry is mysterious and suspect. Yet its story is peopled by some of the most distinguished men of the last three centuries: Winston Churchill and Walt Disney; Wolfgang Mozart and Shaquille O Neal; Benjamin Franklin and Buzz Aldrin; Rudyard Kipling and Buffalo Bill Cody; Duke Ellington and the Duke of Wellington.Founded in London in 1717 as a set of character-forming ideals and a way of binding men in fellowship, Freemasonry proved so addictive that within two decades it had spread across the globe. Masonic influence became pervasive. Under George Washington, the Craft became a creed for the new American nation. Masonic networks held the British empire together. Under Napoleon, the Craft became a tool of authoritarianism and then a cover for revolutionary conspiracy. Both the Mormon Church and the Sicilian mafia owe their origins to Freemasonry.The Masons were as feared as they were influential. In the eyes of the Catholic Church, Freemasonry has always been a den of devil-worshippers. For Hitler, Mussolini and Franco the Lodges spread the diseases of pacifism, socialism and Jewish influence, so had to be crushed.Professor Dickie s The Craft is a surprising and enthralling exploration of a movement that not only helped to forge modern society, but still has substantial contemporary influence. With 400,000 members in Britain, over a million in the USA, and around six million across the world, understanding the role of Freemasonry is as important now as it has ever been.
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The Owl Was a Bakerâ
Witty, resilient, and fiercely intelligent, Judith emerges as a heroine for the ages. Her journey, rich in historical authenticity and imaginative storytelling, offers insights that resonate across the centuries. —Christina Baker Kline, New York Times bestselling author of The ExilesFor readers of Hilary Mantel and Madeline Miller, a deeply engrossing work of historical fiction—a tale about a woman of the Shakespeare family struggling to manage both her private grief and public danger.  At the age of sixty-one, Judith Shakespeare, a midwife-apothecary and twin of the long-dead Hamnet, must flee provincial Stratford on horseback to avoid arrest for witchcraft. Her traveling companions are a zealous Puritan woman and child who have been displaced by civil war—the bloody seventeenth-century strife between Royalists and Roundheads. Judith is also leaving her marriage, which has foundered since the wrenching loss of two adult sons to the plague.The sequel to the author’s My Father Had a Daughter, a tale of Judith in her youth, The Owl Was a Baker’s Daughter revisits this character for the ages—Shakespeare’s sharp-tongued, witty youngest child, no less feisty in her maturity. Four-hundred years after Judith’s death, Grace Tiffany brings her back onto center stage. Judith’s latest tale offers profound insights—into friendship, motherhood, marriage, religious extremism, and war—which remain resoundingly true today.
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Dominique Ansel: Secret Recipes from the World Famous New York Bakery - Ansel Dominique
Everyone wants to know: How does Dominique do it?Dominique Ansel is the creator of the Cronut pastry, the croissant-doughnut hybrid that has taken the world by storm. But he s no one-hit wonder. Classically trained in Paris, leader of a three-Michelin-starred pastry kitchen in New York and now the proprietor of New York s highest-rated bakery, Dominique has become a modern-day Willy Wonka: the creator of wildly innovative, extraordinarily delicious and unbelievably popular desserts.Presented here are some of Dominique s most coveted recipes, organised by skill level and catering to both amateur and professional bakers. Beginners can conquer the Chocolate Pecan Cookies with the molten chocolate centre; more experienced bakers will learn the secrets to the exquisite caramelised crust of this Cannel de Bordeaux; and the most adventurous will tackle The At-Home Cronut. In this, his first cookbook, Dominique reveals not only the secrets to his hit desserts but he describes the stories of inspiration behind each of them. The most important element in any dish is not a particular brand of chocolate or a type of salt but rather the spark of imagination.At heart, Dominique Ansel is a book about innovation: how a cook can transform flour, sugar and butter into memories that last a lifetime; and how anyone, from any field, can try to add a little magic to their work.
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Steering the Craft - Ursula K. Le Guinová
Revised and updated for the twenty-first century, Steering the Craft is Ursula K. Le Guinâ ™s carrier bag of the essentials of a writerâ ™s craft, a generous gift from one of the great thinkers about how â “ and why â “ to write.This handbook is an accessible and profound guide to the craft of writing and editing. Le Guin lays out ten chapters that address the most fundamental components of narrative, from the sound of language to sentence construction to point of view. Drawing on the global canon, Le Guin offers her inimitably witty commentary and incisive dissection, developing into an exercise that the writer can do solo or in a group. No other writing guide offers such a comprehensive, experienced and kind approach to â œsteering the craftâ as a writing crew.Steering the Craft deserves a place on every writerâ ™s shelf.
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Butter, Flour, Sugar, Joy - Danielle Kartes
The best baking starts with joy!Beloved celebrity cookbook author Danielle Kartes of the hit food blog Rustic Joyful Food tackles the baking world with Butter, Flour, Sugar, Joy, the ultimate baking book for everyone. A lot of people will tell you that baking is science—it requires precision and expertise and fancy kitchen gadgets. But in this book you will find easy-to-follow one-bowl wonders that set the stage for joy! At the heart of baking is the sweet sense of connection, of sharing a treat with someone you love. And that s something anyone can master.Every chapter of Butter, Flour, Sugar, Joy features simple, delicious dessert recipes—including Danielle s perfect dump-and-stir cake method, which allows you to create showstopper confections without all the fuss. Welcome to the world of Butter, Flour, Sugar, Joy—where messes are encouraged and the comfort of casual home baking is the main course.A delicious Christmas or holiday gift for the home baker in your life!
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The Repair Shop Craft Book: Over 30 Creative Crafts for Children
Step into the magical world of The Repair Shop with this first, classic craft book for children.Get into crafting with this imaginative and beautifully illustrated step-by-step craft book written by the awe-inspiring team behind The Repair Shop. Featuring 50 classic crafts that will get young creators hooked on simple but satisfying activities, with plenty of tips, tricks and fun facts to learn along the way, this first craft book is packed with skills and inventive ideas that will inspire an enduring love of craftsmanship from a young age.
Objev podobné jako The Repair Shop Craft Book: Over 30 Creative Crafts for Children
The Repair Shop Craft Book: Over 30 Creative Crafts for Children
Step into the magical world of The Repair Shop with this first, classic craft book for children.Get into crafting with this imaginative and beautifully illustrated step-by-step craft book written by the awe-inspiring team behind The Repair Shop. Featuring 50 classic crafts that will get young creators hooked on simple but satisfying activities, with plenty of tips, tricks and fun facts to learn along the way, this first craft book is packed with skills and inventive ideas that will inspire an enduring love of craftsmanship from a young age.
Objev podobné jako The Repair Shop Craft Book: Over 30 Creative Crafts for Children
Spid the Spider Helps Bid Open a Bakery - John Eaton
Bid is passionate about baking and dreams of setting up her own artisan bakery. However, she faces numerous setbacks, not least from her well-meaning friend Herman. With Spid s help will she learn from the setbacks and find a way tosucceed? It s a fun-filled and inspiring story that alsoeducates by encouraging a growth mindset .
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New Craft of the Cocktail - Dale DeGroff
The renowned cocktail bible, fully revised and updated by the legendary bartender who set off the cocktail craze—featuring over 100 brand-new recipes, all-new photography, and an up-to-date history of the cocktail.NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE ATLANTA JOURNAL-CONSTITUTIONThe Craft of the Cocktail was the first real cookbook for cocktails when it first published in 2002, and it has had a remarkable influence on bartending. With this new edition, the original gets a delicious update, bringing expertise from Dale DeGroff, the father of craft cocktails, to the modern bar for a new generation of cocktail enthusiasts. The beloved histories, culture, tips, and tricks are back but all are newly revised, and DeGroff s favorite liquor recommendations are included so you know which gin or bourbon will mix just right.
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The Craft: A Guide to Making Poetry Happen in the 21st Century
The Craft is an indispensable guide to both the â ˜howâ ™ and â ˜whyâ ™ of poetic craft in the 21st century, and essential writing-desk companion for poets at all stages. The book covers practical techniques â “ the nuts of bolts of putting poems together, mastering poetic forms such as sonnets, sestinas, prose poems and golden shovels, how to choose titles for your poems and the art of long sequences. It also explores the idea of â ˜craftâ ™ itself - knowing how pentameters dance is important, but by no way is it the only dimension of â ˜craftâ ™ that the poet starting out today has to consider. What about sound and the skills involved in performing your work? What about truth and fabrication, and the ethics of using real life in your work? What about the politics of the word â ˜craftâ ™ itself? With essays on poetry from Moniza Alvi, Dean Atta, Liz Berry, Caroline Bird, Malika Booker, Debjani Chatterjee, Jane Commane, Rishi Dastidar, Carrie Etter, Will Harris, Tania Hershman, Peter Kahn, Gregory Leadbetter, Karen McCarthy Woolf, Roy McFarlane, Harry Man, Claire Pollard, Peter Raynard, Roger Robinson, Jacqueline Saphra, Joelle Taylor, Marvin Thompson, Julia Webb, and Antosh Wojcik.
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Craft in the Real World - Matthew Salesses
The traditional writing workshop was established with white male writers in mind; what we call craft is informed by their cultural values. In this bold and original examination of elements of writing - including plot, character, conflict, structure, and believability - Matthew Salesses asks questions to invigorate these familiar concepts. He upends Western notions of how a story must progress. How can we rethink craft, and the teaching of it, to better reach writers with diverse backgrounds? How can we invite diverse storytelling traditions into literary spaces?
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