tagines ghillie basan

When hospitality comes from the heart it is the simplest gift you can give. It costs nothing, but it can mean everything.' An internationally acclaimed writer, broadcaster and food anthropologist with fingers in several pies, Ghillie Basan is renowned for her work on Turkish, Middle Eastern, and Moroccan food. She has travelled the world extensively to research and write over 50 books on different culinary cultures and has unparalleled expertise on the use of spices. Food Whisky Life is inspired by Scotland's fantastic produce, wild food, and whisky, and the mouth-watering recipes are infused with Ghillie's vast knowledge of spices and food pairings with whisky. Food Whisky Life is also a testament to the strength of the human spirit, a celebration of culinary diversity, and an invitation to experience food, whisky, and life with all the senses. In it, Ghillie writes honestly, from the heart, to paint an inspirational picture of family life and what it takes to grow a successful hospitality business in one of the wildest and most beautiful corners of Scotland. "It is hard to summarise Ghillie in a few sentences as she is such an extraordinary woman who has lived an exceptionally interesting and adventurous life... ... Unknown localization key: "more"

Objev podobné jako Food Whisky Life - Ghillie Basan

“Greet a Turk and you will eat. Whether you are in the busy streets of Istanbul, in a small village in Anatolia, on the slopes above Bursa, or in a resort in the Mediterranean, the enticing aroma of grilling, baking, and spices fills the air – warm bread rings covered in sesame seeds; deep-fried mussels with a garlicky sauce; roasted chestnuts, almonds and pistachio nuts; savory pastries filled with melting cheese; lamb roasting on a spit; eggplants smoking over charcoal; and the scent of fresh peaches. You can try Ottoman puddings in Istanbul; juicy apricots stuffed with rice in Cappadocia; anchovy pilaf along the Black Sea coast; fiery kebabs served on a sword in Adana; and the hallucinogenic honey of Kars in eastern Anatolia. The Turks are passionate about their cuisine. It gives them pleasure to share it with you and it is their generous hospitality that draws me to the country again and again.” This glorious volume by award-winning author and cook Ghillie Basan looks in detail at the culinary history and geography, the customs and festivities, as well as the local ingredients, and presents a tantalizing selection of classic regional recipes.

Objev podobné jako The Turkish Cookbook - Ghillie Basan

A journey highlighting the ingredients and recipes of Scotland''s coastline.Scotland has some of the best seafood in the world, so we why donÂ’t we eat more of it? Why donÂ’t we highlight the bounty of our seas and the people who fish, produce, sell, preserve and cook it?Acclaimed cooker writer Ghillie Basan embarks on a journey around ScotlandÂ’s coastline and over to the islands to capture the essence of our nationÂ’s seafood through the stories of fisherman, farmers, artisan smokers and curers, boat builders and net makers, creels and shacks, skin tanners and age-old traditions.In addition, she offers 90 original recipes showcasing the wonderful produce she encounters on her journeys to all parts of the country.Features a foreword by Gary Maclean, winner of MasterChef: The Professionals

Objev podobné jako Seafood Journey - Ghillie Basan

Spicy and scented, fruity and sweet, offering creative combinations of cumin and ginger, honey and cinnamon, saffron and rose, chillies and turmeric, nuts, marinated olives and preserved lemons, served in painted, earthenware bowls and tagines... It is no wonder that the food of Morocco has been described as its ‘perfumed soul’. Freshly baked or griddled bread, sweetmeats and fruit are offered to welcome guests, and wherever you go a glass of hot, sweet mint tea is the essence of hospitality. The culmination of years of research, this evocative volume by award-winning author and cook Ghillie Ba?an looks at the history and customs, as well as the local ingredients, and presents a mouthwatering selection of more than 145 classic recipes. Welcome to Morocco!

Objev podobné jako The Moroccan Cookbook - Ghillie Basan

Kempingový vařič plynový, spojení závitem, hmotnost 120 g Není vyplněn Alternativní text k fotografii! Kempingový vařič Campgo Basan Jste-li milovníky přírody a často venku i přespáváte, zajisté na vás přijde i hlad. Neodbývejte se pečivem a proteinovými tyčinkami - uvařte si! Kempingový vařič Campgo Basan disponuje sklápěcími lopatkami, které si nastavíte podle velikosti používaného nádobí. Vařič je vyroben z vysoce odolné slitiny hliníku a nerezové oceli. Další výhodou kempingového vařiče Campgo Basan je piezoelektrické zapalování a regulace průtoku plynu. Díky kompaktním rozměrům nezabere téměř žádné místo ve vašem zavazadle. Připojte k hořáku plynovou kartuši a užívejte si vaše momenty v přírodě s plným žaludkem....

Objev podobné jako Campgo Basan (8595691073553)

A beautiful story about the secret life of trees for all ages: Ghillie's best friend Willow has fallen in a storm! Can Ghillie, Ember the squirrel and the badgers put her back together again? And what surprise of her own does Willow have in store? **Includes special reference section with arborist Joe Robson**

Objev podobné jako Ghillie Wakes Up - Joe Robson